Factors affecting the milk yield and composition over lactation of prolific D’man ewes in Tunisian oases

This work aimed to investigate milk potentiality and the influence of some non-genetic factors both on milk yield production and composition in prolific D’man sheep. Observations were performed in eighty lactating D’man ewes maintained under an intensive oases system in Southern Tunisia. Daily milk yield was determined at 7-day intervals using oxytocin?+?hand milking method. Chemical milk composition was determined by Lactoscan. Total productions over lactation (milk, fat, and protein) were estimated using the Fleischmann method. Daily milk yield averaged 1.64?±?0.02 l. It increased to a plateau from the third to the fourth week of lactation, and decreased gradually to the tenth week. D’man ewes produced 128.91?±?3.14 l of milk, 9.23?±?0.26 kg of fat, and 5.26?±?0.12 kg of total proteins. Overall, milk contained 16.17% of total solids, 7.08% of fat, 4.04% of proteins, 4.32% of lactose, 9.09% of solids-not-fat, and 0.73% of ash. Lambing season affected the daily milk yield and milk composition, where fat and total proteins were highest in autumn. Total solids, lactose, solids-not-fat, and ash were higher in winter than in autumn and summer. Ewes reared multiple lambs produced more milk than those reared singles. Dams nursing triplets or more had the highest milk total proteins, and the lowest total solids and fat levels. Adult ewes produced more milk compared to younger and older ewes, and their milk contained higher total solids, fat, and ash levels than milk from young ewes. Ewes with asymmetric udder produced less and more concentrated milk than ewes with symmetrical udder. Daily milk yield was negatively correlated to total solids, fat, and total proteins amounts. In contrast, litter survival at weaning was positively correlated to the amounts of total milk, fat, and total proteins.

     

Ruminal degradation kinetics of diets with different lipid sources and its influence on intake and milk yield of early lactation crossbred Holstein × Gir cows

Tropical Animal Health and Production - The emergence of tick-borne diseases has been reported as a serious problem in public health worldwide and many aspects of its epidemiology and effects on...     

Total and differential cell counts and N-acetyl-β-D-glucosaminidase activity in sow milk during lactation

Colostrum and milk collected from 11 sows throughout lactation were used to estimate total and differential cell counts and N-acetyl--D-glucosaminidase activity (NAGase). The mean log₁₀ cell counts did not change significantly through the four weeks of lactation, ranging between 250 000 and 750 000 cells/ml. Polymorphonuclear neutrophils (PMN) decreased from about 56% of total leukocytes at day 1 (colostrum) to 12–14% at day 14 and day 21. Macrophages were 35% at day 1 and were the predominant cell type throughout the remainder of lactation, peaking at 77–80% at day 14 and 21. The PMN were again increased on day 28 (44% PMN vs 52% macrophage). The mean lymphocyte proportions ranged between 7.0 and 11.3% during the first two weeks of lactation and were decreased to 4.6–5.6% in the second two weeks of lactation. The activity of NAGase declined 9.5 fold (p<0.0001) between day 1 and day 14 with the greatest decline between day 1 and day 3. The activity of NAGase remained constant through the last two weeks of lactation. NAGase activity was significantly correlated with log₁₀ of cell counts in sow milk (r=0.42).     

To what extent do variabilities in hormones,metabolites and energy intake explain variability in milk yield?

The objective of the present paper is to describe the extent to which variability in milk yield can be explained by variability in plasma hormones, metabolites and DE intake. Results from a study including 317 cows and 634 lactations were used. Detailed registration of performance was carried out on these cows and 10,809 plasma samples analyzed for selected hormones and metabolites. Univariate analysis was carried out on energy-corrected milk yield and concentrations of selected plasma hormones (insulin, growth hormone (GH) and triiodothyronine (T3)), metabolites (non-esterified fatty acids (NEFA)), glucose, beta-hydroxybutyrate (BOHB) and urea nitrogen (BUN), and digestible energy intake (DE intake) to estimate between-cow variation through lactations. Partial least square (PLS) models were subsequently run to estimate the extent to which between-cow differences in energy-corrected milk yield could be explained by between-cow differences in hormone concentrations, metabolite concentration or DE intake. The between-cow variability in energy-corrected milk yield and the hormones and metabolites were generally found to be considerable and total variance changed through lactation, particularly for GH, T3, NEFA and BOHB. In this study, the total variance was highest in third lactation cows. When analyzed separately using partial least square models, hormones, metabolites and DE intake accounted for 24, 25 and 26% of the variability in ECM, respectively. Insulin and glucose were the single most important predictors among the selected hormones and metabolites. When including both the hormones and metabolites, the model explained 36% of the between-cow variability in ECM and this figure was increased to 53% if DE intake was also included. The lack of additivity in the variability explained shows that hormones, metabolites and DE intake were correlated illustrating the integration and orchestration of metabolism and intake. Perspectives of the analysis for use in prevention of diseases and reproduction are briefly discussed.     

Effects of ecotrofin™ on milk yield,milk quality and serum biochemistry in lactating goats

A nutritional supplement (Ecotrofin™, by Vetoquinol Italia S.r.l) recommended in ruminants feeding to strengthen the physiological condition and improve digestive performance was tested in 20 pluriparae grazing goats divided in two groups (control and treated) to assess its possible effects on milk yield and quality and to assess eventual adverse effects. Animals from both groups also received 400 g/day of corn meal, and the treated group was supplemented with 20 g/head/day of the nutritional supplement. At the doses suggested by the manufacturer, despite a transient increase after 30 days of supplementation, Ecotrofin™ did not show significant effects on milk yield and, although some changes were found in the fatty acids profile, no significant improvement of MUFA and PUFA, as well as of omega-6:omega-3 ratio and CLA content were seen. Therefore, in our experimental conditions the supplementation of diet with Ecotrofin™ did not appear useful to improve goat's performance. A significant effect on kidney health markers (27 vs. 22.5 for urea and 0.83 vs. 0.76 for creatinine, p < 0.05) suggested a beneficial effect on renal function but, since levels fell in the normal ranges in both groups, such hypothesis would need further studies to be addressed.     

Cortisol levels in skimmed milk during the first 22?weeks of lactation and response to short-term metabolic stress and lameness in dairy cows

Background

Cortisol is secreted into blood in reaction to acute stress, but also in phases of diminished feed intake and changed animal behavior. As cows do not always show clear signs of discomfort, reliable diagnostic markers could be used to provide information regarding individual cows’ distress. The objective of this study was to establish an ether free immunoassay for the detection of cortisol and to determine values during the first 22 weeks of lactation. Furthermore, the response in milk cortisol levels was assessed during times of metabolic stress and pain associated symptoms of lameness.

Methods

Milk yield and composition, blood serum glucose, NEFA and BHBA as well as milk cortisol were determined in 24 multiparous Holstein-Friesian cows over the course of the first 22 weeks of lactation. Animals were further checked for signs of clinical diseases on a daily basis. Two feed restrictions over three days (FR; 70 % of precious ad libitum intake) were performed during the 4^th wk and the 21^st wk, respectively. An ELISA for cortisol measurement in easily accessible bovine skimmed milk was established and applied.

Results

On the last day of FR in early lactation, a reduction in milk yield and changes in serum metabolites compared to respective previous values were detected. The FR in mid-lactation resulted in no changes in milk production and serum metabolites. Milk cortisol was highest during first wk of lactation and remained on comparable levels thereafter. Milk yield and composition were not influenced by FR. Lameness resulted in enhanced milk cortisol levels.

Conclusion

Milk cortisol could be used as an indicator of painful symptoms such as lameness. Higher values of milk cortisol levels during first wk of lactation should be taken into account for interpretation.     

Transcriptome analysis of the effect of pyrroloquinoline quinone disodium(PQQ·Na_2) on reproductive performance in sows during gestation and lactation

Background: Pyrroloquinoline quinone(PQQ), which is a water soluble, thermo-stable triglyceride-quinone, is widely distributed in nature and characterized as a mammalian vitamin-like redox cofactor. The objective of this study was to investigate the effects of pyrroloquinoline quinone disodium(PQQ·Na2) on reproductive performance in sows.Results: Dietary supplementation with PQQ·Na2 significantly increased the total number of piglets born, the number of piglets born alive and the born alive litter weight. It also increased the antioxidant status in the placenta, plasma and milk. The concentration of NO was significantly increased in the plasma and placenta. RNA-seq analysis showed that462 unigenes were differentially expressed between the control(Con) treatment and PQQ treatment groups.Among these unigenes, 199 were upregulated, while 263 unigenes were downregulated. The assigned functions of the unigenes covered a broad range of GO categories. Reproduction(27, 7.03%) and the reproduction process(27, 7.03%) were assigned to the biological process category. By matching DEGs to the KEGG database, we identified 29 pathways.Conclusions: In conclusion, dietary supplementation with PQQ·Na2 in gestating and lactating sows had positive effects on their reproductive performance.     

Impact of cold-season grazing and supplementary feeding on rumen metabolic parameters and micro-organisms in the ewes of Gansu Alpine Fine Wool Sheep北大核心CSCD

An experiment was conducted to scientifically identify the appropriate feed for Gansu Alpine Fine Wool ewes in order to change the animals' breeding mode, which currently can only be mated at the age of 2.5 years due to insufficient nutritional supply. The experiment selected 48 12-month-old ewes and randomly divided them into group a (Diet 1), group b (Diet 2), group c (Diet 3), and a control group with no supplementary feeding. The feed test was run for 90 days. The rumen pH of groups a and b were very significantly higher (P<0.01) or group c significantly lower (P<0.05) than control group. The rumen ammonia nitrogen, protein nitrogen and total nitrogen of groups a, b and c were all higher than control group (P<0.01). The total volatile fatty acids of group a and b were all higher than the control group (P<0.01), group b significantly higher than group c (P<0.05). The molar ratio of acetic acid and propionic acid in group a was very significantly higher than control group (P<0.01), group b and c were significantly higher than control group (P<0.05). The molar ratio of butyric acid in group a was very significantly higher than group c (P<0.01). The ratio of acetic acid and propionic acid in group b was significantly lower than control group (P<0.05). The number of several rumen fiber-degrading bacteria and protozoa in groups a, b and c were very significantly (P<0.01) or significantly (P<0.05) higher than the control. In conclusion, this study shows that supplementary feeding can positively affect the rumen metabolic parameters and the number of several rumen microorganisms in Gansu Alpine Fine Wool ewes. In general, the effects of Diet 1 were the strongest, while Diet 2 also produced notable improvements. © 2018, Editorial Office of Acta Prataculturae Sinica. All rights reserved.     

Role of interleukin-1β in the regulation of porcine corpora lutea during the late luteal phase of the cycle and during pregnancy

Interleukin-1β (IL-1β) may regulate ovarian physiology. In this study, the influence of IL-1β on secretory activity within the corpora lutea (CL) of cyclic and gravid pigs was determined in vitro during different stages of the CL lifespan, e.g. on Days 10-11, 12-13 and 15-16 of the oestrous cycle and pregnancy. IL-1β (10 ng/ml) increased prostaglandin E2 (PGE2) secretion from CL of the cyclic and gravid pigs during studied days of the oestrous cycle and pregnancy. Increase (P < 0.05) of prostaglandin F2α (PGF2α) in IL-1β-treated CL was demonstrated only on Days 10-11 of the oestrous cycle. More potent stimulatory effect of IL-1β on PGE2 than PGF2α secretion resulted in the enhancement of the PGE2:PGF2α ratio in cyclic and early pregnant CL. IL-1β increased (P < 0.05) progesterone (P4) secretion only in gravid CL and had no effect on oestradiol-17β (E2) release. Expression of cyclooxygenase-2 (COX-2) mRNA was stimulated (P < 0.05) in IL-1β-treated cyclic and gravid CL. Expression of prostaglandin synthase mRNAs in response to IL-1β did not increase. In conclusion, IL-1β modulates PGE2, PGF2α and P4 secretion from porcine CL, depending on luteal stage and the surrounding hormonal milieu. The cytokine may act locally in porcine CL for luteotrophic support throughout the PGE2-mediated synthesis and secretion.     

Does sward height grazed by ewes in mid- to late-pregnancy affect indices of colostrum intake by twin and triplet lambs?

AIMS: To determine if sward height grazed by ewes in mid- to late-pregnancy affects subsequent indices of colostrum intake by twin and triplet lambs, and the extent of the variation in colostrums intake between twin and triplet litter-mates. METHODS: Blood samples were collected from 75 twin and 46 triplet litters, respectively, 24-36 h after birth. Samples were not collected from lambs that died before this age. Lambs were born to ewes which had grazed one of four sward heights (2, 4, 6 and 8 cm) during mid- to late-pregnancy. Serum samples were analysed for gamma-glutamyl transferase (GGT) activities and glucose concentrations. The number of lambs present at weaning was used to determine lamb survival rate. RESULTS: GGT activities of lambs born to ewes that grazed swards 2 cm high were lower than those born to ewes that grazed swards 4 and 6 cm high (p=0.053 and p=0.037, respectively). Glucose concentrations were higher in twin than triplet lambs (p=0.003) and in lambs born to ewes grazed on swards 6 cm high than those born to ewes grazed on swards 2 cm high (p=0.033). These differences were not evident after correction for differences in birthweight. There was significant (p<0.001) variation within litter-mates for GGT activities and glucose concentrations in both twins and triplets. The blood constituent status of lambs that died before the 24-36 h collection period is not known. However, lambs which died after this period had significantly lower GGT activities (p=0.009) and glucose (p=0.010) concentrations at the time of sampling than those which survived. CONCLUSIONS: Farmers should ensure twin- and triplet-bearing ewes in mid- to late-pregnancy are grazing at least 4 cm of herbage to ensure colostrum intake of lambs in the postpartum period is not adversely affected.     

Does sward height grazed by ewes in mid- to late-pregnancy affect indices of colostrum intake by twin and triplet lambs?

AIMS: To determine if sward height grazed by ewes in mid- to late-pregnancy affects subsequent indices of colostrum intake by twin and triplet lambs, and the extent of the variation in colostrum intake between twin and triplet litter-mates.

METHODS: Blood samples were collected from 75 twin and 46 triplet litters, respectively, 24–36 h after birth. Samples were not collected from lambs that died before this age. Lambs were born to ewes which had grazed one of four sward heights (2, 4, 6 and 8 cm) during mid- to late-pregnancy. Serum samples were analysed for gamma-glutamyl transferase (GGT) activities and glucose concentrations. The number of lambs present at weaning was used to determine lamb survival rate.

RESULTS: GGT activities of lambs born to ewes that grazed swards 2 cm high were lower than those born to ewes that grazed swards 4 and 6 cm high (p=0.053 and p=0.037, respectively). Glucose concentrations were higher in twin than triplet lambs (p=0.003) and in lambs born to ewes grazed on swards 6 cm high than those born to ewes grazed on swards 2 cm high (p=0.033). These differences were not evident after correction for differences in birthweight. There was significant (p<0.001) variation within litter-mates for GGT activities and glucose concentrations in both twins and triplets. The blood constituent status of lambs that died before the 24–36 h collection period is not known. However, lambs which died after this period had significantly lower GGT activities (p=0.009) and glucose (p=0.010) concentrations at the time of sampling than those which survived.

CONCLUSIONS: Farmers should ensure twin- and tripletbearing ewes in mid- to late-pregnancy are grazing at least 4 cm of herbage to ensure colostrum intake of lambs in the postpartum period is not adversely affected.     

Dose dependent disposition of sulphadimidine and of its N4‐acetyl and hydroxy metabolites in plasma and milk of dairy cows

Summary

The disposition of sulphadimidine (SDM) and of its N₄‐acetyl (N₄‐SDM) and two hydroxyl metabolites, 6‐hydroxymethyl‐ (SCH₂OH) and 5‐hydroxyasulphadimidine (SOH), was studied in plasma and milk of dairy cows following intramuscular or intravenous administration of sulphadimididine‐33.3% at doses of 10, 45, 50, and 100 mg/kg. The main metabolite in plasma as well as in milk was SCH₂OH. The metabolite percentages, the final plasma elimination half‐lives, and the time of peak SDM concentrations in milk are presented for different dosages. The concentrations of SDM and its metabolites in milk ran parallel to those in plasma beyond4 hours p.i. The metabolite concentrations in plasma and milk were lower than those of the parent SDM. Sulphate and glucuronide metabolites could not be detected in milk.

At high doses (45 mg/kg or more) and SDM plasma concentrations exceeding 20 μg/ml, a capacity limited metabolism of SDM to SCH₂OH was noticed, viz, asteady state concentration of SCH₂OH and a biphasic elimination pattern for SDM and SCH,OH in plasma and milk.

The mean ultrafiltrate ratios of the milk to plasma concentrations with respect to SDM, SCH₂OH, SOH, and N₄‐SDM were: 0.69, 0.22, 020, and 0.63, respectively.

The total amount of SDM and its metabolites recovered from the milk after milking twice daily over the whole experimental time was less than 2% of the applied dose.

A bioassay method allowed of detecting qualitatively SDM concentrations exceeding 0.2 μg/ml in plasma or milk. Withholding times for edible tissues and milk are suggested.     

The effect of rotational grazing for periods of one or two weeks on the build‐up of lungworm and gastrointestinal nematode infections in calves

Summary

An experiment was carried out with three groups of grazing calves and one housed control group to study the effect of rotational grazing for periods of 1 and 2 weeks on the build up of lungworm and gastro‐intestinal nematode infections respectively. The experiment demonstrated that rotational grazing for periods of I week on six plots prevented the build‐up of heavy lungworm infections. A buildup of heavier lungworm infections was observed in a group that was rotationally grazed for periods of 2 weeks on three plots and a group which remained on one plot throughout the grazing season; there was no difference between these two groups. In all three situations, there was an adequate development of immunity against D. viviparus, as measured by worm recovery after challenge infection at the end of the experiment in comparison with worm recovery of the similarly challenged control group. Neither rotational grazing scheme protected the calves against gastrointestinal helminthiasis, because tracer calves, which grazed for 4 days only in August or October, acquired infections which would have resulted in severe illness or even death if necropsy had been postponed for a week.     

Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake,digestibility, milk yield and milk composition of crossbred cows fed maize–lablab stover or oats–vetch hay ad libitum

This study examined the effect of lablab hay supplementation of crossbred cows fed forages from cereal+forage legume intercropping (maize–lablab (ML) stover or oats–vetch (OV) hay) basal diets on feed intake, apparent digestibility, milk yield and milk composition of crossbred cows. Forty eight multiparous (parity 2–4) cows approximately 60 days prepartum and mean live weight 445 S.D.±57 kg at the beginning of the experiment were used in the study. The experiment lasted 200 days each cow, covering 60 days prepartum and 140 days postpartum. Lablab hay supplementation significantly (P<0.05) increased total DM intake and DM digestibility as compared with the unsupplemented diets but there was no significant (P>0.05) difference in total DM intake among the supplemented cows. Cows fed ML stover or OV hay supplemented with lablab hay had improved rumen environment as reflected in the rates of DM, OM, N and NDF degradation greater than 0.03 (i.e. 3%) per h. The degradation parameters; a, b, c and the effective degradability (ED) were higher (P<0.001) for lablab hay supplemented diets than for ML stover or OV hay basal forages fed alone. ML stover fed alone resulted into significantly (P<0.001) higher Ca, P, and Mg intake than OV hay fed alone while K intake was significantly (P<0.05) higher with OV hay. Increasing levels of lablab hay supplementation significantly (P<0.001) increased Ca, P and Mg intakes but did not significantly (P>0.05) affect K intake in both ML stover and OV hay diets. OV hay and ML stover basal forages fed to unsupplemented crossbred cows resulted into average milk yields of 6.82 and 8.25 kg/cow per day, respectively, over a lactation period of 140 days after calving. Supplementation with lablab hay significantly (P<0.001) increased milk yield of crossbred cows fed OV hay but for ML stover based diets, supplementation was only significant (P<0.05) at the lowest level (0.4% BW) of lablab offer. For ML stover based treatments, the highest daily milk yield (9.5 kg/head) was obtained at 0.4% of body weight (BW) lablab hay supplementation, while for OV hay treatments, the highest milk yield of 9.7 kg/head was obtained at 1.2% BW lablab hay supplementation. Mean concentrations of milk fat, protein and total solids were similar for both ML stover and OV hay diets fed alone but lablab hay supplementation did not significantly affect the concentration of milk components of cows fed both forages. It was concluded that for optimum milk production from crossbred cows fed ML stover and OV hay basal diets, supplementation should be at 0.52 and 0.85% of BW level of lablab hay, respectively. The lack of response to higher levels of lablab hay supplement despite the increased protein intake was interpreted as resulting from a deficit of dietary energy.     

Coexpression of 16.8 kDa antigen of Mycobacterium avium paratuberculosis and murine gamma interferon in a bicistronic vector and studies on its potential as DNA vaccine

Paratuberculosis or Johne’s disease is a chronic gastric disease of ruminants. For this disease there is no effective treatment or preventive measure available. 16.8 kDa protein is an immunogenic protein of Mycobacterium avium paratuberculosis and can be an ideal candidate for developing a DNA vaccine construct. In present study a bicistronic DNA vaccine construct pIR16.8/IFN was developed using eukaryotic vector pIRES 6.1. Two genes MPT (expressing 16.8 kDa protein) and murine IFNγ were cloned, expressed and immunoreactivity was studied in murine model. Immunoreactivity was also compared with monocistronic construct pIR16.8 expressing 16.8 kDa protein. Both pIR16.8 and pIR16.8/IFN showed eukaryotic expression of respective proteins in BHK21 cells. The expressed proteins also showed immunoreactivity when reacted with hyperimmune sera raised against recombinant 16.8 kDa protein in western blot assay and immunofluorence assay. Both constructs were used as DNA vaccine in murine model and immunogenecity was studied by DTH, lymphocyte proliferation assay and NO determination. DTH reaction was significantly high in pIR16.8/IFN than pIR16.8 group, similarly lymphocyte proliferation and NO release was higher in pIR16.8/IFN group than pIR16.8 group. This indicated T cell epitopic nature of 16.8 kDa protein. The study also showed that co-expression of IFNγ with mycobacterial gene can enhance immunogenecity of DNA vaccine and can be used as immunoadjuvant.     

Early and 24 h post-mortem changes in breast muscle quality traits of two turkey genotypes and their reciprocal crosses raised under semi-confined conditions

1. An experiment was conducted to determine the effect of reciprocal crossing of turkeys on early and 24 h post-mortem changes in quality traits of their breast muscles.

2. The turkeys of slow-growing (SG) and fast-growing (FG) lines as well as SF (SG × FG) and FS crosses (FG × SG) were reared with access to free range.

3. After slaughter turkey breast muscles were examined in the following terms: 5 min, 45 min, 2 h and 24 h post-mortem, for: temperature, pH, glycogen content (G), lactate content (L) and electrical conductivity (EC). Quality attributes of the breast meat were evaluated based on chemical composition, water holding capacity (WHC), cooking loss (%), shear force (N) and colour (L*, a*, b*).

4. Despite differences in the rate of post-mortem changes, the genotype of turkeys had no significant effect upon many quality traits assessed 24 h post-mortem. Meat of lighter birds (SG and SF) was characterised by a lower fat content but a similar protein content compared to meat of FS and FG turkeys. In addition, meat of males from these groups was darker. Meat from the breast muscles of heavier birds (FS and FG) was harder.

5. Significant negative maternal effects were determined for temperature of meat of both male and female turkeys, for pH₂ and EC₂₄ of males as well as for L₂, L₂₄ and cooking loss of female meat. Positive heterosis was confirmed only for pH₂ of female meat and for G₂ of male meat.

6. In summary, the direction of fast- and slow-growing turkey crossing may affect the quality of their meat. However, meat of both types of hybrids reared under semi-confined conditions (with the possibility of using free range) was characterised by appropriate quality parameters.