A cost-benefit analysis of pre- and post-lambing anthelmintic treatments to twin-bearing ewes on commercial farms in the southern North Island of New Zealand

Abstract

AIM: To conduct a cost-benefit analysis of the administration of anthelmintics to adult ewes around lambing.

METHODS: Production data from comparisons of different anthelmintic treatments with no treatment were used in a cost-benefit analysis. The data were from 14 trials (part of an experiment carried out on one farm in 1 year) conducted on sheep and beef farms (eight in 2011 and six in 2012) in the Wairarapa region of New Zealand. The cost structure involved the purchase price of products and the labour cost of administration. The four key benefits identified for the calculation of economic returns, relative to untreated ewes, were: increased value of ewes sold (culled) at weaning, additional lambs weaned related to ewe liveweight at mating, increased total weight of lamb weaned per ewe, and reduced number of ewes requiring removal of soiled wool at weaning due to a lower dag score. Commercial values for these variables as at December 2013 were used, with the measured production data, to calculate a net (NZ$) benefit for every treatment-trial combination.

RESULTS: The economic return on treating ewes around lambing with anthelmintics was highly variable and across all trials treatment resulted in a financial loss in 18/38 (47%) groups of ewes. The mean net benefit from pre-lambing administration of a controlled release capsule (CRC) containing albendazole and abamectin was 5.36 (95% CI=?2.64 to 13.35) $/ewe, but overall was not different from zero (p=0.171). A breakdown of the overall gross benefit into its various components showed that weight of lamb weaned per ewe had the largest influence (a mean benefit of $5.68/ewe), followed by ewe liveweight pre-mating ($2.45/ewe), ewe liveweight at weaning ($0.66/ewe) and reduced dag score ($0.15/ewe). Other anthelmintic treatments all showed highly variable responses amongst trials, with some negative cost-benefits. There was no significant difference between any of the treatments except a short-acting oral treatment at tail-docking had a lower net benefit than a CRC containing albendazole administered pre-lambing (p<0.05).

CONCLUSIONS: A positive financial return resulting from the anthelmintic treatment of adult ewes around lambing is neither consistent nor predictable, and is often not achieved. Given that the additional costs of accelerating the development of anthelmintic resistance were not included in these calculations, farmers need to consider carefully the merits of administering anthelmintics to ewes around lambing.     

Production responses and cost-benefit of long-acting pre-lambing anthelmintic treatment of yearling ewes in two commercial flocks in New Zealand

AIMS: To investigate the production responses and cost-benefit of administering a controlled-release anthelmintic capsule (CRC) to pregnant yearling ewes prior to lambing.

METHODS: Yearling ewes from two commercial sheep flocks (A, n=489; B, n=248) in the North Island of New Zealand were enrolled in the study. Prior to lambing, CRC containing albendazole and abamectin were administered to half the ewes while the other half remained untreated. Ewe liveweights and body condition scores were measured prior to lambing, at weaning and, for Flock B, prior to subsequent mating. Lambs were matched to dams shortly after birth and the weight and number of lamb weaned per ewe were determined. A cost-benefit analysis was undertaken for Flock B considering the increased weight of lamb weaned per ewe, and the weight of ewes at the next mating and the benefit in terms of lambs born.

RESULTS: The mean weight at weaning of treated ewes was greater for treated than untreated ewes by 2.76 (95% CI 0.64–4.88)?kg in Flock A (p<0.001) and 2.35 (95% CI ?0.41–5.12)?kg in Flock B (p=0.003); the weight of lamb weaned per ewe was greater for treated than untreated ewes by 1.43 (95% CI ?0.71 to –3.49)?kg in Flock A (p=0.041) and 3.97 (95% CI 1.59–6.37)?kg in Flock B (p<0.001), and ewe liveweight prior to subsequent mating was greater for treated than untreated ewes in Flock B by 4.60 (95% CI 3.6–5.6)?kg (p<0.001). There was no difference in the percentage of lambs reared to weaning between treated and untreated ewes in either flock (p>0.8). The overall cost-benefit of treatment for Flock B was NZ$9.44 per treated ewe.

CONCLUSIONS AND CLINICAL RELEVANCE: Pre-lambing CRC administration to yearling ewes resulted in increased ewe weaning weights and weight of lamb weaned in both the flocks studied. There was an economic benefit in the one flock where this was assessed.     

A field study of reproductive performance and productivity of Pelibuey ewes in Southeastern Mexico

The objective was to evaluate the reproductive performance and productivity of Pelibuey ewes in two flocks in Southeastern Mexico. Animals grazed on irrigated star grass (Cynodon plectostachyus). In flock 1, lambs grazed with their mothers from 7 to 70 days of age (weaning age), whereas in flock 2, they were confined and offered chopped grass, a commercial concentrated and managed under restricted suckling until weaning at 60 days of age.. The statistical model included the fixed effects of flock, year and season of lambing, parity number, litter size at weaning, first order interactions and the random effects of ewe and the error term. The means ± SD for age at first lambing, prolificacy, lambing interval (LI), weaning weight, and productivity were 477?±?85.5 days, 1.41?±?0.51 lambs, 255.9?±?51.8 days, 16.5?±?4 kg, and 18.1?±?4.42 kg of lamb weaned, respectively. Repeatability estimates for the latter four traits were 0.09, 0.07, 0.11, and 0.13, respectively. All main effects in the models were significant (P?<?0.001), except for year on LI. Prolificacy and productivity increased with parity number. The shortest LI was in the rainy season. Ewes with two or three lambs produced 8 and 14 kg of lamb more at weaning than single lamb ewes. In conclusion, reproductive performance and productivity could be improved, and the low repeatability estimates suggest that management should be used in a short term rather than genetic approaches.     

Performance of Polypay, Coopworth, and crossbred ewes: II. Survival and cumulative lamb and wool production over 4 years.

Six ewe genotypes, generated by mating Coopworth (C), Polypay (P), and Suffolk (S) rams to P and Coopworth-type (Ct) ewes, were exposed to Hampshire rams for spring lambing from 1987 through 1990. Data from 1,013 exposures and 973 resultant lambings were used to analyze reproductive traits and cumulative ewe productivity over 4 yr. Ewe body and fleece weights were also analyzed. Ewes from S sires weaned the heaviest lambs and ewes from P sires weaned the largest number of lambs, resulting in similar total weight of lamb weaned per ewe mated. Coopworth-sired ewes weaned the least total weight of lamb per ewe mated. Ewes weaning twins produced 54% more total litter weight per ewe than those weaning singles. Annual ewe survival averaged 95%, ranging from 93% for S x P and C x P ewes to 97% for P x Ct and C x Ct ewes. When cumulative number and weight of lamb produced was assessed on the basis of all ewes starting the trial, P-sired ewes were highest, followed in order by daughters of S and C sires. Suffolk-sired ewes (67 kg) were 13% heavier than daughters of P rams and 19% heavier than daughters of C rams. Adjustment of lamb production for ewe metabolic body size resulted in C-sired ewes being more efficient than the heavier S-sired ewes. Coopworth-sired ewes produced 32% more wool than ewes sired by the other two breeds. Differences in wool production between ewes weaning one or two lambs were small.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of alternative lamb production systems, terminal sire breed, and maternal line on ewe productivity and its components.

The 4 yr productivity of 25% (QF; n = 533) and 50% (HF; n = 531) Finnsheep ewes exposed to either Suffolk or Columbia rams in one of three production systems was monitored to test the effects of system, terminal sire breed, maternal line, and their interactions on annual market lamb production. Ewe lambs and yearlings were randomly assigned to either a high-input accelerated lambing system (HIGH), a high-input annual system (MED), or a low-input annual system (LOW). Nursery facilities were available for weak lambs or those born in triplet or more births for the HIGH and MED but not for the LOW systems. Accelerated lambing protocol required early weaning. Sex-adjusted lamb weaning weights were corrected to within-system mean ages of 42 d for HIGH and 70 d for MED and LOW. The HIGH ewes weaned 1.55 lambs per year compared with 1.46 for MED and 1.18 for LOW (P less than .01). However, because of early weaning, HIGH yielded the lowest weight of weaned lamb per year. The MED ewes weaned 5.9 and 11.1 more kilograms of lamb per year than the LOW and HIGH ewes, respectively (P less than .01). The HIGH system may be economically feasible if young lambs could be inexpensively grown to feeder or market lamb weight. The HIGH ewes did not, however, increase lamb numbers in proportion to increased exposures compared with the annual systems. Breed-group effects for ewe productivity (kilogram of lamb weaned per ewe per year) were consistent across management systems, although some interactions among breed group and system were present for components of productivity. Suffolk rams yielded an advantage of 1.6 kg of weaned lamb per exposure over Columbia rams (P less than .05) due to a 3% better lamb survival (P less than .01) and heavier weaning weight, especially in the LOW system. The HF ewes weaned .1 more lambs per exposure than QF ewes (P less than .01); .06 of the lambs were nursery-reared. However, lambs from HF ewes had a 2% lower survival rate (P less than .05) and were 1.4 kg lighter at weaning (P less than .01), so overall productivity among HF and QF ewes was similar.     

产羔期、补饲水平对考力代羊生产和繁殖性能影响的研究

为了研究草地一绵羊系统中草畜供求间的动态平衡，寻求在人工草地放牧条件下适宜的产羔时期及在此时期给产羔母羊的合理补饲水平，１９９０～１９９３年，在贵州省威宁县灼甫联户示范牧场进行了两期产羔期及补饲水平对绵羊生产性能影响的试验。产羔期的改变，导致了母羊及羔羊体重的不同变化趋势。结果显示出母羊体重对其生产、繁殖性能的重要性。春羔母羊配种前体重较之冬羔母羊提高９．７５ｋｇ，两者产羔率分别为１３９．２％和１１６．１％。春羔母羊较高的双羔率导致了春羔母羊较之冬羔母羊更低的繁殖成活率（分别为９１．２％和１０４．７％）。断奶时，春羔较之冬羔体重高５．２５ｋｇ，但断奶以后这种优势即消失了。补饲水平的差异对母羊及羔羊体重有一定的影响，但在牧草丰富的条件下表现得并不很强烈。     

Evaluation of Columbia, USMARC-Composite, Suffolk, and Texel rams as terminal sires in an extensive rangeland production system: I. Ewe productivity and crossbred lamb survival and preweaning growth

A 3-yr study was conducted to comprehensively evaluate columbia, suffolk, usmarc-composite (composite), and texel breeds as terminal sires in an extensive rangeland production system. The objective was to estimate breed-of-ram effects on ewe fertility, prolificacy, and dystocia, and sire breed effects on lamb survival and growth until weaning at approximately 132 d of age. Data were from 22 columbia, 22 composite, 21 suffolk, and 17 texel rams with 957 exposures to 574 adult rambouillet ewes (3- to 7-yr-old at lambing), 908 lambings, and 1,834 lambs. Ram breed did not affect ewe fertility (mean = 94.9%; p = 0.73), total number born per ewe lambing (mean = 2.02 lambs; p = 0.20), number born alive per ewe lambing (mean = 1.90 lambs; p = 0.24), or number weaned per ewe lambing (mean = 1.45 lambs, p = 0.94). Dystocia rates were different (p = 0.01) for ewes mated to columbia (12.2%), composite (13.5%), suffolk (25.7%), and texel rams (31.9%) during 1 yr of the study, but differences among ram breeds were not repeatable (p ≥ 0.38) during the other 2 yr. Suffolk-sired lambs were heavier (p ≥ 0.02) at birth (5.5 kg) and weaning (40.3 kg) than lambs sired by the other breeds, which did not differ (p ≥ 0.34) for birth weight (mean = 5.3 kg). Texel-sired lambs (37.4 kg) were lighter (p ≥ 0.02) at weaning than columbia- (38.8 kg) and composite-sired (38.4 kg) lambs, which did not differ (p = 0.40) for weaning weight. Sire breed effect approached significance (p = 0.06) for lamb survival to weaning; estimated survival probabilities were 0.87 (columbia), 0.89 (composite), 0.93 (suffolk), and 0.86 (texel) for lambs reared by their birth dam. Interaction between sire breeds and birth weight affected (p < 0.001) lamb survival and revealed that lightweight columbia- and suffolk-sired lambs had a greater risk of death than lightweight lambs sired by composite and texel rams, but risk of death did not increase substantially for heavyweight lambs from any of the breeds. When mated to adult rambouillet ewes in an extensive rangeland production system, the use of suffolk rams is warranted to improve preweaning growth of market lambs and is not predicted to affect ewe fertility, ewe prolificacy, dystocia, or lamb survival compared with the other sire breeds we tested.     

Associations between lamb growth to weaning and dam udder and teat scores

ABSTRACT

Aims: To investigate associations between lamb growth to weaning and dam udder and teat scores measured at pre-mating, pre-lambing, docking and weaning.

Methods: Mature Romney ewes (n?=?1,009) were enrolled from a commercial sheep flock located near Masterton, in the Wellington region of New Zealand in 2017. A range of udder and teat traits were scored in all ewes, using visual assessment and palpation, at pre-mating, pre-lambing, docking and weaning. During the lambing period, each newborn lamb was matched to its dam and lamb sex, birthweight and birth-rank were recorded. A rearing rank was allocated to each live-lamb at weaning, when all lambs were weighed (n?=?1,570), allowing calculation of daily growth rates (g/day). Associations between udder and teat scores and lamb growth rates to weaning were examined using multivariable models for each udder-scoring time.

Results: Growth rates of lambs whose dams had udder palpation scores of hard, or both teats recorded as abnormal, pre-mating were lower than lambs whose dams had normal scores (229.9 (95% CI?=?213.2–246.6) vs. 254.5 (95% CI?=?245.6–263.5) g/day; p?=?0.011) and (227.4 (95% CI?=?208.3–246.6) vs. 247.9 (95% CI?=?235.7–260.2) g/day; p?=?0.024), respectively. Growth rates of lambs whose dams had clinical mastitis at docking or weaning were lower than those without mastitis (215.8 (95% CI?=?199.9–231.7) vs. 235.4 (95% CI?=?225.4–255.0) g/day; p?=?0.007) and (220.0 (95% CI?=?205.2–234.8) vs. 254.7 (95% CI?=?248.9–260.5) g/day; p?<?0.001), respectively. Growth rates of lambs whose dams had asymmetrical udders at docking or weaning were lower than lambs whose dams had symmetrical udders (204.6 (95% CI?=?189.7–219.5) vs. 240.2 (95% CI?=?225.4–255.0) g/day; p?<?0.001) and (223.3 (95% CI?=?213.9–232.7) vs. 242.2 (95% CI?=?229.4–255.0) g/day; p?=?0.014), respectively.

Conclusions and Clinical Relevance: Pre-mating udder palpation and teat palpation scores can be used to identify ewes whose lambs are predicted to have lower growth to weaning. Assuming a mean lamb age at weaning of 84.4 days, lambs born to ewes with a pre-mating score of hard would be expected to have a mean weaning weight that was 2.1?kg less than those whose dams had normal scores. Udder palpation, udder symmetry and clinical mastitis scores during lactation were also associated with lamb growth rates.

Abbreviation: CALW: Conceptus-adjusted liveweight     

Reproductive rate and genetic variation in composite and parental populations: experimental results in sheep.

Mean and genetic variability for ewe performance of two composite populations were compared with those of their contemporary parent lines to assess relative potential for continued response from selection. Data were from the U.S. Meat Animal Research Center, 1973 to 1983. The 4,415 ewes by 508 sires of Finnsheep (F), Rambouillet (R), Dorset (D), and Composite 1 (C1 = F/2 + R/4 + D/4) lines were mated in April, August, and December of each year. The 1,763 ewes by 320 sires of Finnsheep (F), Suffolk (S), Targhee (T), and Composite 2 (C2 = F/2 + S/4 + T/4) were mated in October only. Data were adjusted for effects of year, season, and age of ewe at breeding, plus interval between lambings, for the accelerated lambing lines and for year and age at breeding for the annual lambing lines. Superiority of composite over parent lines in lambs weaned per ewe exposed was 36% for accelerated and 44% for annual lambing lines; that superiority arose largely from dominant heterotic effects for fertility and viability. Weighted mean paternal half-sib estimates of heritability for mean lifetime ewe performance of composite vs parental lines were 32 vs 23% for litter birth weight, 25 vs 28% for lamb birth weight, 26 vs 11% for number born, 11 vs 23% for conception rate, 5 vs 10% for number weaned, -1 vs 19% for lamb weight at 42-d weaning, but 6 vs 23% for number and 8 vs 28% for litter weight weaned per ewe exposed. Heritability was higher in composites than in parental lines for numbers born, but it was lower for the more heterotic traits (fertility, lamb viability) and, hence, for total weaned lamb output, without change in phenotypic variation. Thus, even an equal response in composites from continuing selection for weaned lamb output may depend mainly on more intense selection permitted by a higher reproductive rate.     

Influence of lasalocid and supplement level on productivity of gestating ewes grazing winter range

Two winter feeding trials (1985-86; 1986-87) were conducted to evaluate the productivity of gestating ewes fed lasalocid (L) and two supplement levels while grazing Montana winter range. Five hundred range ewes were randomized within age and breed each year and allotted to .15 or .23 kg hd-1.d-1 of a 20% CP supplement and either no L or L at 70 mg hd-1.d-1. Feed treatments began on 18 Dec. approximately 100 d before the first expected lambing date and continued for 84 d. Ewes fed .23 kg of supplement per day gained more (P less than .01) total weight (4.9 vs 4.0 kg) during the 84-d experiment and had higher (P less than .05) grease fleece weights (4.2 vs 4.0 kg) than those fed .15 kg of supplement. Lasalocid had no effect (P greater than .05) on ewe weight change or grease fleece weights. Supplement level had no effect (P greater than .05) on reproduction, lamb mortality and lamb performance. Ewes fed L had a greater (P less than .05) percentage of lambs born per ewe than those not fed L (120.7 vs 112.1%); lamb performance was similar (P greater than .05) between treatments. However, because a greater percentage of lambs were born per ewe starting the experiment, ewes fed L produced more (P less than .05) kilograms of weaned lamb than those not fed L (25.9 vs 23.4 kg). In conclusion, ewes fed L and grazing winter range weaned more kg of lamb than did controls because of an improved lambing percentage.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of supplementation with digestible undegradable protein in late pregnancy on ewe colostrums production and lamb output to weaning

The aim of this study was to investigate the effects of supplementation with digestible undegradable protein (DUP) in diet during late pregnancy on colostrum production, lamb survival and growth. For 3 weeks prior to lambing, 41 Afshari ewes were assigned at random to three dietary treatments, namely a control (CDUP), moderate (MDUP) and high (HDUP) DUP group. The ewes (n = 14) in CDUP group were fed a protein maintenance level for pregnant ewes [83 g metabolizable protein (MP)/kg dry matter (DM)], while ewes in the MDUP (n = 13) and HDUP (n = 14) groups were fed diets provided 14% (94.7 g MP/kg DM) and 24% (104.3 g MP/kg DM) MP in excess of these requirements respectively, which this increment was coming from DUP (DUP/MP ratio 43.8; 51.0% and 57.6% respectively). All diets were isoenergetic (12 MJ ME/kg DM). All ewes received the same lactation diet after lambing. Ewes in HDUP tend to produce more colostrums (p < 0.1) and had higher protein, fat, and solids non-fat content (p < 0.05) in colostrums during the first 24 h after lambing. MDUP group had higher colostrum yield compared to CDUP (p < 0.1). The changes in body weight and body condition score of ewes were similar for all diets but placenta weight was higher in MDUP group (p < 0.05) than for HDUP and CDUP ewes. Lamb body weight at weaning was higher for males compared to females (p < 0.05), but was not different between treatments. HDUP ewes had higher blood glucose concentration in the pre-lambing period than other treatments (p < 0.05). In this period, increasing the level of DUP in diet increased the content of blood urea nitrogen (p < 0.05). It was concluded that increasing the DUP content of diet for 3 weeks prior to lambing above the standard requirements resulted in an increase in colostrums production but had no effect on lamb outcome to weaning.     

Effects of vitamin E and selenium injections on reproduction and preweaning lamb survival in ewes consuming diets marginally deficient in selenium

Medium wool ewes were injected with vitamin E and(or) Se over a 2-yr period to evaluate the influence of these treatments on reproduction. Ewes were divided randomly into four groups, consisting of a control, plus groups receiving monthly sc injections of either 272 iu vitamin E, 4 mg Se or 272 IU vitamin E plus 4 mg Se during pregnancy. Selenium administration increased (P less than .05) ewe blood Se concentrations, but had no effect (P greater than .10) on fertility (number of ewes lambing of ewes bred), prolificacy (number of lambs born/ewe lambing) or lamb sex ratio. Preweaning survival of lambs was increased (P less than .05) by ewe treatments with either Se or vitamin E and thus, treated ewes weaned approximately 20% more lambs/ewe mated than did control ewes.     

Effects of supplementary feeding around lambing time on the productivity of Javanese thin-tail ewes

The extent to which ewe reproduction could be improved by supplementary feeding around lambing time was investigated with four groups each of 16 ewes which were run continuously with fertile rams until they had lambed three times. One group was fed at a maintenance level throughout and the other three groups were given supplementary feed during the last four week of each pregnancy only, or during the last four weeks of pregnancy plus the first six weeks after each lambing, or during the last four weeks of pregnancy plus the first 12 weeks after each lambing. The average body weight of lambs weaned at 13 weeks of age increased (P less than 0.001) progressively from 6.0 to 9.1 kg with increasing duration of supplementary feeding. There were however no significant differences between treatment groups in mean interval between successive lambings (202 days), ovulation rate (2.26), litter size (1.58), lamb birth weight (1.8 kg), preweaning lamb mortality (37%) or number of lambs weaned per lambing (0.99).     

Performance of Djallonké Sheep under an Extensive System of Production in Faranah,Guinea

A total of 147 ewes, 4 rams and 188 lambs of their progeny of the Djallonké breed of sheep were used to study the factors affecting reproductive and growth traits and the causes of lamb mortality. Data on ewes were collected during a 12-month period, while those on the lambs born to 123 of the ewes were collected until they were 12 months of age. The average fertility and abortion rates were 0.84 and 0.09. The fertility rate increased and the abortion rate decreased with increasing age of the ewes (p<0.05). The number of lambs born per ewe joined, litter weight at birth per ewe joined and litter weight at weaning per ewe joined were 1.28, 3.5 kg and 17 kg, respectively. The average numbers of lambs born per ewe, lambs born alive per ewe, lambs born dead per ewe and lambs per ewe that died between birth and weaning were 1.53, 1.43, 0.03 and 0.3, respectively. The age of the ewes significantly (p<0.05) affected all these traits except the number of dead lambs and the index of fertility (94%). The age of the ewes significantly (p<0.05) affected the birth weight and the weight at 6 and 12 months of age, whereas the lambing season significantly (p<0.05) affected all the growth traits studied. The type of birth was the most important source of variation in body weights of lambs. Sex had no significant (p>0.05) effect on the growth traits studied. The complex `starvation–bad management–light body weight at birth' caused 48% of the lamb mortality between birth and weaning, while diarrhoea, pneumonia and internal and external parasites caused approximately 52% of the lamb mortality over the same period. The seasonal raw mortality rate of the lambs before weaning was highest in the humid season.     

Usefulness of subjective ovine milk scores: I. Associations with range ewe characteristics and lamb production

Range ewes are commonly evaluated for milking ability by producers to determine the ewe's ability to rear lamb(s). The U.S. Sheep Experiment Station has subjectively scored (low, average, high) a ewe's milking ability within 24 h of lambing for many years. The relationship of subjective milk scores with lamb production was investigated using lambing records of Columbia (n = 1,731), Polypay (n = 1,129), Rambouillet (n = 1,704), and Targhee (n = 1,638) ewes. The incidence of high milk scores increased from less than 10% at first parity to 29 to 40% at second and greater parities. At maturity, Columbia ewes (38%) had the highest percentage of high milk scores. A positive association existed between ewe BW and her milk score at third and later parities. Ewes with high milk scores gave birth to heavier lambs (P < 0.05), whereas ewes with low milk scores were associated with lighter (P < 0.05) lambs at birth. Ewes with low milk scores weaned less (P < 0.05) total weight than ewes with better milk scores across all age groups for all breeds. Lighter weaned litter weights from ewes with low milk scores were linked to lighter birth weights and fewer weaned lambs. Differences for litter weight weaned between ewes with average and high milk scores were generally observed at 2 and 3 yr of age, when litter weights were heavier among ewes with high milk scores (P < 0.05) for all breeds. Between the ages of 1 and 3 yr, Columbia, Polypay, Rambouillet, and Targhee ewes with an average milk score weaned heavier (P < 0.05) litters (average differences of 10, 9, 13, and 12%, respectively) than ewes with low milk scores. For all breeds at all ages, individual lamb weaning weights were heavier (P < 0.05) when they were reared by ewes with high milk scores compared to lambs reared by ewes with low milk scores. Results suggest that milk score is an economically important trait in these four breeds and should be considered in management and breeding objectives; at a minimum, the incidence of low milk scores should be kept as small as possible.     

The incidence of genotypes at codon 171 of the prion protein gene (PRNP) in five breeds of sheep and production traits of ewes associated with those genotypes

Scrapie is one of several transmissible spongiform encephalopathies of livestock. Disease susceptibility is linked to polymorphisms in the normal prion protein gene that encodes the mammalian prion precursor. Codon 171 of this gene is a major determinant of scrapie susceptibility. Selection for arginine (R) at codon 171 is encouraged by the USDA to decrease the incidence of scrapie. Objectives of this study were to determine the frequency of R allele variants at codon 171 in a sample of sheep from five breeds (Columbia, Hampshire, Rambouillet, Suffolk, and Targhee) and western white-faced commercial ewes and to determine whether the R allele is associated with ewe and lamb production traits. Genotyping was performed on 532 ewes and 901 lambs from the University of Wyoming flock, in addition to 820 rams from 52 sheep producers from Wyoming and surrounding areas, using a DNA mismatch assay that discriminated the R allele from others at codon 171. Genotyping was performed by DNA sequencing on 127 rams representing all breeds, except Hampshire from the USDA Sheep Experiment Station at Dubois, ID. The 171R allele was found in all five breeds and in the commercial western white-faced ewes. Genotype frequencies varied (P < 0.001) by breed in ewe and ram populations. Influence of R-allele frequency on ewe lambing records and individual lamb records was analyzed for Columbia (62, 161, 121), Hampshire (89, 193, 162), Rambouillet (87, 179, 133), Suffolk (67, 178, 161), and commercial sheep (227, 463, 324) for numbers of ewes, total number of ewe production records, and individual lamb records, respectively. Suffolk ewes without the R allele (non-R/non-R) gave birth to more (P or= 0.08) by ewe genotype. Lamb birth and weaning weights were not influenced (P >or= 0.12) by lamb genotype in any of the breeds or in the commercial flock. In this population, ultimate lamb production was only influenced by genotype at codon 171 in the Suffolk flock.     

Genetic effects on ewe productivity of crossing D'man and Sardi breeds of sheep

Data from 364 ewes of Sardi (S), D'man (D), S x DS, DS x S, S x D, D x S (F1), F2, D x DS and DS x D breed groups mated to F1 rams were analyzed for fertility, number of lambs born alive, litter size at weaning, litter weight at weaning per ewe joined and mean lamb weight at 60 d. Each ewe was exposed in two seasons and had one or two lambings. Effects of breed group were significant for all traits. The highest number of lambs born alive and litter size at weaning were recorded in D'man (1.84 and 1.45, respectively) and D x DS (1.81 and 1.43, respectively). F1 ewes (S x D and D x S) had the highest fertility (.94) and litter weight at weaning per ewe exposed (13.8 kg). Mean lamb weight at 60 d was highest for S x DS and Sardi ewes (13.4 kg and 13.2 kg). D'man additive effects were positive and significant for number of lambs born alive, litter size at weaning and litter weight at weaning per ewe joined; were significant but negative for mean lamb weight at 60 d; and were not significant, although positive, for fertility. Significant individual heterosis was found for fertility, litter weight weaned and mean lamb weight at 60 d. Maternal heterosis and direct epistatic recombination effects were small for all traits.     

Factors affecting productivity of Rambouillet ewes mated to ram lambs

Objectives of this study were to estimate the magnitude of the effects of various factors associated with ewes and their ram lamb mates on fertility, prolificacy, lamb survival, lamb weaning weight and ewe productivity and to estimate the heritability and repeatability of each trait. Records from 731 ewe-years, 75 ram lamb sires and 616 lambs born from the University of Illinois Rambouillet flock were used. Ewes mated to single-born ram lambs had higher fertility rates (P less than .01), gave birth to lambs with higher survival rates (P less than .01), weaned lighter (P less than .05) individual lambs but weaned more weight of lamb per ewe exposed (P less than .01) than ewes mated to multiple-born ram lambs. Ram lamb breeding weight, ram lamb scrotal circumference, ewe breeding weight and ewe age had relatively large and positive effects on the composite trait of weight of lamb weaned per ewe exposed and significant effects on a number of the component traits. Heritability and repeatability estimates were, respectively, as follows: fertility, 3%, 3%; prolificacy, 34%, 19%; lamb survival, 15%, 8%; lamb weaning weight, 7%, 36%; and ewe productivity, 27%, 10%.     

Breed and environmental influences on weaner lamb production in Zimbabwe

Performance of the Dorper and Mutton Merino breeds and their crosses was assessed from 1,305 ewe and 1,453 lamb records from six lambing seasons. Dorper and Mutton Merino were mated in all combinations under an accelerated lambing system and crossbred females were mated to Suffolk rams. The Dorper and Mutton Merino breeds were not significantly different for fertility, pre-weaning lamb growth and survival. Suffolk sired lambs from crossbred ewes grew rapidly and were heaviest at birth and at weaning. They also survived better than lambs from the other breeding groups and this contributed to the higher weaning rate (P less than 0.05) in crossbred ewes. Weight of weaned lambs per ewe exposed to the ram per season was 12% higher (P less than 0.05) in the Dorper than the Mutton Merino ewes. However lifetime production was 28% higher (P less than 0.01) in Mutton Merino ewes due to significantly superior longevity. Crossbred ewes were highly productive. Individual heterosis was not significant but estimates were positive for most traits. Growth rate and survival of lambs increased as age of dam increased to 48 and 40 months respectively. Lambs born to previously non-lactating ewes were heavier and survived better than lambs born to ewes lactating in the previous season. Lambs born and reared as singles were 25% heavier at birth (P less than 0.001) and 52% heavier at weaning (P less than 0.001) than those born and reared as twins. Male lambs grew faster and were 7% heavier at weaning than females (P less than 0.001).     

The effect of breeding ewe lambs on subsequent two-year-old ewe performance

This study was undertaken to determine if breeding ewe lambs (hoggets) would influence subsequent two-year-old (two-tooth) ewe liveweight and reproductive performance and their lamb's performance to weaning. Two-tooth Romney ewes that had been bred and lambed as a hogget (n = 505) were compared with those of 196 ewes that were bred as a hogget but did not lamb and 235 ewes that were not presented for breeding as a hogget. Hogget lambing resulted in reduced (P < 0.05) two-tooth liveweight and body condition score at breeding although still present this liveweight difference was reduced by two-tooth lamb weaning. Two-tooth ewes that had previously lambed as a hogget had greater (P < 0.05) returns to service rates and lower (P < 0.05) fecundity (multiple-bearing/two-tooth bred) than those that were bred for the first time. Two-tooth lamb liveweights were unaffected by hogget lambing. These results show that hogget lambing had a small negative effect on subsequent two-tooth reproductive performance. This was most likely caused by reduced liveweight at two-tooth breeding and indicates that farmers need to ensure management practices are in place to reduce the impact of hogget lambing on two-tooth liveweight.