Saponin seed priming improves salt tolerance in quinoa

Quinoa (Chenopodium quinoa Willd.) is a facultative halophyte of great value, and World Health Organization has selected this crop, which may assure future food and nutritional security under changing climate scenarios. However, germination is the main critical stage of quinoa plant phenology affected by salinity. Therefore, two experiments were conducted to improve its performance under salinity by use of saponin seed priming. Seeds of cv. Titicaca were primed in seven different solutions with varying saponin concentrations (i.e. 0%, 0.5%, 2%, 5%, 10%, 15%, 25% and 35%), and then, performances of primed seeds were evaluated based on mean germination time and final germination percentage in germination assays (0 and 400 mM NaCl stress). Saponin solutions of 10%, 15% and 25% concentration were found most effective priming tools for alleviating adverse effects of salt stress during seed germination. Performances of these primed seeds were further evaluated in pot study. At six‐leaf stage, plants were irrigated with saline water having either 0 or 400 mM NaCl. The results indicated that saline irrigation significantly decreased the growth, physiology and yield of quinoa, whereas saponin priming found operative in mitigating the negative effects of salt stress. Improved growth, physiology and yield performance were linked with low ABA concentration, better plant water (osmotic and water potential) and gas relations (leaf photosynthetic rate, stomatal conductance), low Na⁺ and high K⁺ contents in leaves. Our results suggest that saponin priming could be used as an easy‐operated and cost‐effective technology for sustaining quinoa crop growth on salt‐affected soils.     

Tropospheric ozone pollution reduces the yield of African crops

Northern, Southern and Equatorial Africa have been identified as among the regions most at risk from very high ozone concentrations. Whereas we know that many crop cultivars from Europe, north America and Asia are sensitive to ozone, almost nothing is known about the sensitivity of staple food crops in Africa to the pollutant. In this study cultivars of the African staple food crops, Triticum aestivum (wheat), Eleusine coracana (finger millet), Pennisetum glaucum (pearl millet) and Phaseolus vulgaris (bean) were exposed to an episodic ozone regime in solardomes in order to assess whether African crops are sensitive to ozone pollution. Extensive visible leaf injury due to ozone was shown for many cultivars, indicating high sensitivity to ozone. Reductions in total yield and 1,000-grain weight were found for T. aestivum and P. vulgaris, whereas there was no effect on yield for E. coracana and P. glaucum. There were differences in sensitivity to ozone for different cultivars of an individual crop, indicating that there could be possibilities for either cultivar selection or selective crop breeding to reduce sensitivity of these crops to ozone.     

小米的营养及其在婴幼儿食品中应用的研究进展

综述了小米的营养组成、营养特点和加工特性,以及目前在婴幼儿食品中的研究进展、应用状况、存在的问题,并对其发展前景进行了展望,以期为小米在婴幼儿食品中的开发应用提供科学参考。     

Integrated breeding approaches for improving drought and heat adaptation in chickpea (Cicer arietinum L.)

Chickpea (Cicer arietinum L.) is a dry season food legume largely grown on residual soil moisture after the rainy season. The crop often experiences moisture stress towards end of the crop season (terminal drought). The crop may also face heat stress at the reproductive stage if sowing is delayed. The breeding approaches for improving adaptation to these stresses include the development of varieties with early maturity and enhanced abiotic stress tolerance. Several varieties with improved drought tolerance have been developed by selecting for grain yield under moisture stress conditions. Similarly, selection for pod set in the crop subjected to heat stress during reproductive stage has helped in the development of heat‐tolerant varieties. A genomic region, called QTL‐hotspot, controlling several drought tolerance‐related traits has been introgressed into several popular cultivars using marker‐assisted backcrossing (MABC), and introgression lines giving significantly higher yield than the popular cultivars have been identified. Multiparent advanced generation intercross (MAGIC) approach has been found promising in enhancing genetic recombination and developing lines with enhanced tolerance to terminal drought and heat stresses.     

Herbicidal Potential and Quantification of Suspected Allelochemicals from Four Grass Crop Extracts

Unknown compounds in crop plants are inhibitory to seed germination and early seedling growth of weed plants. A Petri dish assay showed that barley (Hordeum vulgare L.), oats (Avena sativa L.), rice (Oryza sativa L.) and wheat (Triticum aestivum L.) extracts significantly reduced root growth of alfalfa (Medicago sativa L.), barnyard grass (Echinochloa crus‐galli, Beauv. var. oryzicola Ohwi.) and eclipta (Eclipta prostrata L.). As the concentration of crop extracts increased, root growth of the test plants were significantly reduced. A high‐performance liquid chromatography analysis with nine standard phenolic compounds showed that the concentrations and compositions of allelopathic compounds depend on the extracted plant extracts. Caffeic acid, hydro‐cinnamic acid, ferulic acid, m‐coumaric acid, p‐coumaric acid and coumarin were present in all the crop plant species, and hydro‐cinnamic acid were detected as the highest amount. Coumarin at 10^?3 m significantly inhibited root growth of alfalfa and barnyard grass more than that of eclipta. The research suggests that extracts of barley, oats, rice and wheat have an allelopathic effect on alfalfa, barnyard grass and eclipta and that the findings of bioassay were considerably correlated with the type and amount of causative allelochemicals, indicating that the allelopathic effects on three test plants were ranked in order of wheat (highest), barley, rice and oats (lowest). The results may have value in enabling weed control based on natural plant extracts or crop residues in the fields.     

Identifying plant architectural traits associated with yield under intercropping: Implications of genotype-cropping system interactions

Increased yields of some crops have resulted from indirect selection of plant architectural traits related to yield. This study examines the potential relationship between plant architecture and yield for a legume grown under intercropping, Field experiments were conducted in 1991 to examine the response of two cowpea (Vigna unguiculata (L.) Walp.) genotypes with contrasting plant habits to sole crop and intercrop with pearl millet (Pennisetum americanum (L.) Leeke), and to identify cowpea traits associated with yield under intercropping. The cultivur with a bush-type habit was higher-yielding in sole crop, whereas the cultivar with a spreading habit was higher-yielding in intercrop. For F₂ cowpea populations, pod number was most highly correlated with seed yield in intercrop. The number of branches and nodes, particularly in areas with increased access to light, and increased internode length were also important in intercrop. Selection for improved yield in sole crop may not necessarily lead to improved yield in intercrop, and different plant traits may be more appropriate for cultivars intended for use in inter-crop than for those intended for use in sole crop.     

Differential Competitive Ability and Growth Habit of Pearl Millet and Clusterbean Cultivars in a Mixed Cropping System in the Arid Zone of India

Dryland sustainable agriculture in the arid zone of India depends upon the choice of suitable cultivars for pure and mixed crop stands. Field experiments were conducted for two years to examine the response of two contrasting cultivars each of pearl millet (Pennisetum glaucum) and clusterbean (Cyamopsis tetragonoloba) in pure stands and in mixed pearl millet‐clusterbean stands. The differential response of cultivars of both crops to pure and mixed stands resulted in a significant genotype × cropping system interaction. Reduction in seed yield of both clusterbean cultivars was greater in mixed stands with tall and long duration pearl millet MH 179 than with medium statured and early maturing HHB 67. The degree of reduction was greater in Naveen, the branched clusterbean cultivar, than in RGC 197, the single stemmed cultivar. Mixing of pearl millet HHB 67 with medium duration clusterbean cultivar Naveen produced maximum pearl millet equivalent total yield. Higher land equivalent ratios (LERs) were also observed when clusterbean cultivars were mixed with early maturing and short statured pearl millet HHB 67.     

Field evaluation of mixed-seedlings with rice to alleviate flood stress for semi-arid cereals

Flash floods, erratically striking semi-arid regions, often cause field flooding and soil anoxia, resulting in crop losses on food staples, typically pearl millet (Pennisetum glaucum L.) and sorghum (Sorghum bicolor (L.) Moench). Recent glasshouse studies have indicated that rice (Oryza spp.) can enhance flood stress tolerance of co-growing dryland cereals by modifying their rhizosphere microenvironments via the oxygen released from its roots into the aqueous rhizosphere. We tested whether this phenomenon would be expressed under field flood conditions. The effects of mix-planting of pearl millet and sorghum with rice on their survival, growth and grain yields were evaluated under controlled field flooding in semi-arid Namibia during 2014/2015–2015/2016. Single-stand and mixed plant treatments were subjected to 11–22 day flood stress at the vegetative growth stage. Mixed planting increased plant survival rates in both pearl millet and sorghum. Grain yields of pearl millet and sorghum were reduced by flooding, in both the single-stand and mixed plant treatments, relative to the non-flooded upland yields, but the reduction was lower in the mixed plant treatments. In contrast, flooding increased rice yields. Both pearl millet–rice and sorghum–rice mixtures demonstrated higher land equivalent ratios, indicating a mixed planting advantage under flood conditions. These results indicate that mix-planting pearl millet and sorghum with rice could alleviate flood stress on dryland cereals. The results also suggest that with this cropping technique, rice could compensate for the dryland cereal yield losses due to field flooding.     

Use of barley seed vigour to discriminate drought and cold tolerance in crop years with high seed vigour and low trait variation

Seed vigour is a precondition for early and homogenous field emergence of barley, in addition to effective malting. This study aimed to assess the selection of barley varieties by using seed vigour as the indicator. Seed vigour of barley (quantified as the germination percentage) was evaluated under drought (?0.2 MPa) and temperature stress (10°C). At two locations over a 3‐year period, 1 population of 133 Derkado × B83‐12/21/5 doubled haploid (DH) lines (and parents) was evaluated for seed vigour, of which 108 DH lines were assessed for three malting parameters. The relatively high values of vigour during the 3‐year period (overall average 94–95%) probably impeded high variations in genetic potential. A total of 27 DH lines of the 133 evaluated showed transgression for vigour (up to 98%) in comparison with the parents (Derkado: 96%; B83: 92%). In conclusion, caution should be applied when selecting for seed vigour, even in good crop years with high levels of seed vigour and low trait variations. Such selection might improve vigour, particularly in crop years with unsuitable weather conditions.     

Accelerating gene discovery in climate-resilient and nutrient-rich major and minor millets through genome-wide association studies: Progress and prospects

Millets are known for their resilience and nutritional benefits and hence believed to have a promising role in ensuring food and nutritional security under changing climatic conditions. Research on millets has intensified in recent years, especially in dissecting the genetic components of yield, stress tolerance and nutritional quality traits. Recent advances in next-generation sequencing, bioinformatics and associated statistical procedures for genome-wide association studies (GWAS) have provided wide opportunities to resolve the genetic complexity of polygenic traits by measuring historical and evolutionary recombination events in the natural population(s). During the past decade, GWAS has been successfully employed to identify key genes controlling growth, development, stress tolerance, nutrient use efficiency and nutritional quality traits in sorghum, pearl millet, foxtail millet and finger millet. However, progress in other minor millets is still in its infancy. Genetic dissection of these complex traits in millets may pave the way for genetic alteration of climate resilience, photosynthesis and nutrient accumulation in rice and wheat. In this review, progress in GWAS analysis in detecting QTLs underlying complex traits in sorghum and other millets is highlighted.     

Genetic diversity and population structure of the selected core set in Amaranthus using SSR markers

The genus Amaranthus has gained much attention, particularly for its high economic and nutritional value. It is a genus of taxonomic complexity with many interspecific hybrids. For effective conservation and management of the germplasm collected, the development of a core set of accessions is especially important. A core set of 63 accessions was successfully developed from an entire collection of 634 accessions using the powercore 1.0. Among the tested methods for developing the core set – the advanced M strategy using the modified heuristic method (HCC), randomly chosen collections and stratified random collections – HCC was found to be best, with 100% coverage of alleles and minimum redundancy. Allele frequency distribution of the core set developed with HCC was highly correlated with that of entire collections (r = 0.91). Model‐based structure analysis revealed the presence of three subpopulations and 11 admixtures in the selected core set, which is basically consistent with clustering based on the genetic distance. The results from this study will provide effective information for future germplasm conservation and improvement programmes in Amaranthus.     

Pigeonpea breeding in eastern and southern Africa: challenges and opportunities

Pigeonpea (Cajanus cajan [L.] Millspaugh) is an important multipurpose grain legume crop primarily grown in tropical and subtropical areas of Asia, Africa and Latin America. In Africa, the crop is grown for several purposes including food security, income generation, livestock feed and in agroforestry. Production in Eastern and Southern Africa (ESA) is however faced with many challenges including limited use of high‐yielding cultivars, diseases and pests, drought, under‐investment in research and lack of scientific expertise. The aim of this review is to highlight the challenges facing pigeonpea breeding research in ESA and the existing opportunities for improving the overall pigeonpea subsector in the region. We discuss the potential of the recently available pigeonpea genomic resources for accelerated molecular breeding, the prospects for conventional breeding and commercial hybrid pigeonpea, and the relevant seed policies, among others, which are viewed as opportunities to enhance pigeonpea productivity.     

EST‐SSR analysis provides insights about genetic relatedness,population structure and gene flow in grass pea (Lathyrus sativus)

Grass pea (Lathyrus sativus) is an important food‐legume crop for resource‐poor farmers in the developing world. However, given its cultivation in the most underprivileged regions, the crop has not received appropriate scientific attention particularly from the genomic perspective, thereby giving it a status of genomic orphan. Nevertheless, some recent studies have attempted to develop modern molecular tools to strengthen the genetic and genomic research. In the present investigation, a comprehensive collection comprising 176 accessions was analysed using EST‐simple sequence repeats (SSRs). The SSR analysis revealed existence of a total of 51 alleles with an average polymorphic information content value of 0.35. A moderate level of gene diversity was noticed that ranged from 0.04 to 0.73 with an average of 0.43. Noticeably, two distinct subpopulations were recovered using cluster analysis. In addition, the presence of admixtures in population reflected the strong possibilities of gene flow between the accessions across the geographical boundary. In summary, we provide additional insights about the informativeness of available EST‐SSR markers along with an extended understanding of relatedness, genetic structure and gene flow in an under‐researched legume crop.     

Evaporation from soil in relation to residue rate,mixing depth,soil texture and evaporativity

The role of crop residues as a surface mulch on evaporation has been widely studied. But information on evaporation and its reduction by crop residues mixed in surface soil to different depths particularly in relation to soil texture and evaporativity (E_o) is lacking. We studied the effect of four rates of paddy straw, viz. 0, 2, 4 and 8 Mg ha⁻¹ used as mulch and mixed in top soil layer to two depths (2 and 5 cm) under two evaporativities (E_o's) viz. 2.0 ± 0.5 and 8.7 ± 1.5 mm day⁻¹ in silty clay loam and sandy loam soil columns of 0.95 m length and 0.1 m diameter. Cumulative evaporation was predicted from water transmission properties of the soil and E_o as influenced by these variables. The otherwise short-lived benefit of evaporation reduction with mulch per se, which peaked after a few days, plateaued when residue was mixed with soil at peak reduction, and as a result the benefit was prolonged. The maximum reduction achieved was more and sustained for a longer period in finer textured soil, and a higher rate of mulch mixed to a greater depth. Mixing of residue in the surface soil layer not only reduced evaporation but also resulted in higher water content in the near surface soil after drying.     

Effects of Increasing Salinity Stress and Decreasing Water Availability on Ecophysiological Traits of Quinoa (Chenopodium quinoa Willd.) Grown in a Mediterranean‐Type Agroecosystem

Quinoa is a native Andean crop for domestic consumption and market sale, widely investigated due to its nutritional composition and gluten‐free seeds. Leaf water potential (Ψ_leaf) and its components and stomatal conductance (g_s) of quinoa, cultivar Titicaca, were investigated in Southern Italy, in field trials (2009 and 2010). This alternative crop was subjected to irrigation treatments, with the restitution of 100 %, 50 % and 25 % of the water necessary to replenish field capacity, with well water (100 W, 50 W, 25 W) and saline water (100 WS, 50 WS, 25 WS) with an electrical conductivity (EC_w) of 22 dS m^?1. As water and salt stress developed and Ψ_leaf decreased, the leaf osmotic potential (Ψ_π) declined (below ?2.05 MPa) to maintain turgor. Stomatal conductance decreased with the reduction in Ψ_leaf (with a steep drop at Ψ_leaf between ?0.8 and 1.2 MPa) and Ψ_π (with a steep drop at Ψ_π between ?1.2 and ?1.4 MPa). Salt and drought stress, in both years, did not affect markedly the relationship between water potential components, RWC and g_s. Leaf water potentials and g_s were inversely related to water limitation and soil salinity experimentally imposed, showing exponential (Ψ_leaf and turgor pressure, Ψ_p, vs. g_s) or linear (Ψ_leaf and Ψ_p vs. SWC) functions. At the end of the experiment, salt‐irrigated plants showed a severe drop in Ψ_leaf (below ?2 MPa), resulting in stomatal closure through interactive effects of soil water availability and salt excess to control the loss of turgor in leaves. The effects of salinity and drought resulted in strict dependencies between RWC and water potential components, showing that regulating cellular water deficit and volume is a powerful mechanism for conserving cellular hydration under stress, resulting in osmotic adjustment at turgor loss. The extent of osmotic adjustment associated with drought was not reflected in Ψ_π at full turgor. As soil was drying, the association between Ψ_leaf and SWC reflected the ability of quinoa to explore soil volume to continue extracting available water from the soil. However, leaf ABA content did not vary under concomitant salinity and drought stress conditions in 2009, while differing between 100 W and 100 WS in 2010. Quinoa showed good resistance to water and salt stress through stomatal responses and osmotic adjustments that played a role in the maintenance of a leaf turgor favourable to plant growth and preserved crop yield in cropping systems similar to those of Southern Italy.     

Field Trial Evaluation of Two Chenopodium quinoa Genotypes Grown Under Rain‐Fed Conditions in a Typical Mediterranean Environment in South Italy

Chenopodium quinoa Willd. or ‘quinoa’ is a plant having many uses as a food. Importantly, it offers an alternative to normal cereals in coeliac diets because its seeds are gluten‐free. For this reason, it is worthwhile to determine the properties of quinoa and to evaluate the suitability of this crop for the south of Italy. At the CNR‐ISAFoM’s experimental station in Vitulazio (CE), a 2‐year (2006–2007) field trial under rain‐fed conditions was carried out to compare the two quinoa genotypes: KVLQ520Y (KV) and Regalona Baer (RB). Comparison was also made between two sowing dates for KV. The results showed that April was the best sowing time for quinoa in our typical Mediterranean region. Of the two genotypes, RB recorded better growth and productivity, apparently being more tolerant to abiotic stress (high temperatures associated with water stress). Chemical analyses reveal the potential of quinoa seed as a valuable ingredient in the preparation of cereal foods having improved nutritional characteristics.     

<Emphasis Type="Italic">Miscanthus</Emphasis> as a potential bioenergy crop in East Asia

Miscanthus is a perennial rhizomatous grass with C₄ photosynthesis and native to East Asia. This grass has been considered as a weed in East Asia, and never been considered as a bioenergy crop until the end of the 20^th century. Meanwhile, it has been studied as a potential bioenergy crop in Europe since the 1980s. Soaring energy consumption and heavy dependency of its energy production on imported petroleum have led to initiate finding alternative energy in East Asia. Miscanthus has high water and nutrient-use efficiency, and cold tolerance, high biomass yield potential up to 40 t DM ha⁻¹ with long sustainable productivity up to more than 15 years after the first establishment, and high carbon sequestration capacity. In this regard, Miscanthus is one of the most ideal bioenergy crops in East Asia; potential areas where sufficient size of land is available include Mongolia, the far eastern part of Russia such as Primorski-Krai, Amur Oblast, and Khabarovsk-Krai, and northern parts of China such as Jilin, Heilongjiang, and Neimenggu. Although low temperature and rainfall may be limiting factors, it is expected that Miscanthus can be cultivated for commercial biomass production in this region, particularly Primorski-Krai. To facilitate Miscanthus biomass production and its commercial use for biofuel production in East Asia, it is necessary to introduce a new Miscanthus variety with cold and drought tolerance, and to develop a Miscanthus plantation technology and production management system.     

A Robertsonian translocation from Thinopyrum bessarabicum into bread wheat confers high iron and zinc contents

Development of wheat–alien translocation lines has facilitated practical utilization of alien species in wheat improvement. The production of a compensating Triticum aestivum–Thinopyrum bessarabicum whole‐arm Robertsonian translocation (RobT) involving chromosomes 6D of wheat and 6E^b of Th. bessarabicum (2n = 2x = 14, E^bE^b) through the mechanism of centric breakage–fusion is reported here. An F₂ population was derived from plants double‐monosomic for chromosome 6D and 6E^b from crosses between a DS6E^b(6D) substitution line and bread wheat cultivar ‘Roushan’ (2n = 6x = 42, AABBDD) as female parent. Eighty F₂ genotypes (L1–L80) were screened for chromosome composition. Three PCR‐based Landmark Unique Gene (PLUG) markers specific to chromosomes 6D and 6E^b were used for screening the F₂ plants. One plant with a T6E^bS.6DL centric fusion (RobT) was identified. A homozygous translocation line with full fertility was recovered among F₃ families and verified with genomic in situ hybridization (GISH). Grain micronutrient analysis showed that the DS6E^b(6D) substitution line and T6E^bS.6DL stock have higher Fe and Zn contents than the recipient wheat cultivar ‘Roushan’.     

Combined impacts of climate and nutrient fertilization on yields of pearl millet in Niger

Effects of climate variability and change on yields of pearl millet have frequently been evaluated but yield responses to combined changes in crop management and climate are not well understood. The objectives of this study were to determine the combined effects of nutrient fertilization management and climatic variability on yield of pearl millet in the Republic of Niger. Considered fertilization treatments refer to (i) no fertilization and the use of (ii) crop residues, (iii) mineral fertilizer and (iv) a combination of both. A crop simulation model (DSSAT 4.5) was evaluated by using data from field experiments reported in the literature and applied to estimate pearl millet yields for two historical periods and under projected climate change. Combination of crop residues and mineral fertilizer resulted in higher pearl millet yields compared to sole application of crop residues or fertilizer. Pearl millet yields showed a strong response to mean temperature under all fertilization practices except the combined treatment in which yields showed higher correlation to precipitation. The crop model reproduced reported yields well including the detected sensitivity of crop yields to mean temperature, but underestimated the response of yields to precipitation for the treatments in which crop residues were applied. The crop model simulated yield declines due to projected climate change by −11 to −62% depending on the scenario and time period. Future crop yields in the combined crop residues + fertilizer treatment were still larger than crop yields in the control treatment with baseline climate, underlining the importance of crop management for climate change adaptation. We conclude that nutrient fertilization and other crop yield limiting factors need to be considered when analyzing and assessing the impact of climate variability and change on crop yields.