Anticholinesterase and pediculicidal activities of monoterpenoids

The repetitive and inadequate application of pediculicidal products frequently results in the development of resistance to these compounds. Essential oils are a promising alternative to synthetic insecticides, although their mode of action remains to be explored. It has been proposed that one possible target of the essential oils is the inhibition of acetylcholinesterase (AChE). The role of monoterpenoids as possible AChE inhibitors and their relationship with the toxicity was investigated both in vitro and in vivo. Inhibition of electric eel AChE activity showed that the most effective inhibitor was 1,8-cineole with IC(50) 6 x 10(-3) M. The inhibition of AChE activity of head louse homogenate by 1,8-cineole showed IC(50) 7.7 x 10(-2) M. The intoxication symptoms of head lice exposed to vapors of 1,8-cineole was recorded before the in vivo head louse AChE inhibition assay. No correlation was found between neurotoxic symptoms and inhibition of AChE activity.     

Lethality of essential oil constituents towards the human louse, Pediculus humanus, and its eggs

Essential oils have been widely used in traditional medicine for the eradication of lice, including head lice, but due to the variability of their constitution the effects may not be reproducible. In an attempt to assess the contribution of their component monoterpenoids, a range of common individual compounds were tested in in vitro toxicity model against both human lice (Pediculus humanus, an accepted model of head lice lethality) and their eggs, at different concentrations. No detailed study into the relative potencies of their constituent terpenoids has so far been published. Adult lice were observed for lack of response to stimuli over 3 h and the LT(50) calculated, and the percentage of eggs failing to hatch was used to generate ovicidal activity data. A ranking was compiled for adult lice and partially for eggs, enabling structure-activity relationships to be assessed for lethality to both, and showed that, for activity in both life-cycle stages, different structural criteria were required. (+)-Terpinen-4-ol was the most effective compound against adult lice, followed by other mono-oxygenated monocyclic compounds, whereas nerolidol was particularly lethal to eggs, but ineffective against adult lice.     

Toxicity and antitermite activity of the essential oils from Cinnamomum camphora, Cymbopogon nardus, Melaleuca cajuputi and Dipterocarpus sp. against Coptotermes curvignathus

Efficacy of four different essential oils against the subterranean termite, Coptotermes curvignathus Holmgren, was assessed in various bioassays. Laboratory results indicate that the highest termite mortality was found in Dipterocarpus sp. essential oil after 24 h (LC₅₀ = 1.62 %) and the lowest in Melaleuca cajuputi (LC₅₀ = 4.60 %). The wood consumption in the filter paper treated with Dipterocarpus sp. oil is also smaller than for the other three essential oils tested. However, the other three essential oils also inhibited termite susceptibility of the specimens. Dipterocarpus sp. (keruing oil) was the most effective insect antifeedant and repellent against C. curvignathus. The results suggest that essential oils might have some beneficial activity of economic value and are considered good candidates for the development of new chemicals (repellents or antifeedants) for termite control.     

Antimicrobial and antiplasmid activities of essential oils

The antimicrobial and antiplasmid activities of essential oils (orange oil, eucalyptus oil, fennel oil, geranium oil, juniper oil, peppermint oil, rosemary oil, purified turpentine oil, thyme oil, Australian tea tree oil) and of menthol, the main component of peppermint oil, were investigated. The antimicrobial activities were determined on the Gram (+) Staphylococcus epidermidis and the Gram (-) Escherichia coli F'lac K12 LE140, and on two yeast Saccharomyces cerevisiae 0425 delta/1 and 0425 52C strains. The antiplasmid activities were investigated on E. coli F'lac bacterial strain. Each of the oils exhibited antimicrobial activity and three of them antiplasmid action. The interaction of peppermint oil and menthol with the antibiotics was studied on the same bacterial strain with the checkerboard method. Peppermint oil and menthol displayed additive synergy with oxytetracycline. A new mechanism of plasmid curing was established for one of the oil components.     

The aromatic and polyphenolic composition of lemon verbena tea

The chemical composition of the largely used tea from lemon verbena, Aloysia triphylla, was investigated. The qualitative and quantitative composition of the main aromatic and polyphenolic constituents of tea made by infusion from leaves were examined. The results showed that the relative proportions of the active constituents differ from those of the original leaves. The tea contained a large amount of polyphenolic compounds (mean value 675 mg/l; extraction yield 65%) including verbascoside (400 mg/l) and luteolin 7-diglucuronide (100 mg/l). It contained also 42 mg/l of essential oil (extraction yield 51%) with much more citral (77% of the essential oil) than the original leaves (41%).     

Chemical analysis of essential oils of Eupatorium adenophorum and their antimicrobial,antioxidant and phytotoxic properties

Essential oils from inflorescences and roots of Eupatorium adenophorum Spreng (Asteraceae) have been investigated for their antimicrobial, phytotoxic and antioxidant activities. Based on GC–MS, the oil from inflorescences is dominated by sesquiterpenes (55.9 %) with γ-cadinene (18.4 %), γ-muurolene (11.7 %), 3-acetoxyamorpha-4,7(11)-diene-8-one (7.4 %) and bornyl acetate (6.3 %) as the major constituents. The oil obtained from the roots contained both sesquiterpenes (34.3 %) and monoterpenes (32.5 %) in almost equal proportions with E,E-cosmene (19.9 %), γ-muurolene (10.1 %), isothymol (7.5 %), β-cadinene (7.0 %) and α-phellandren-8-ol (5.9 %) as the major constituents. Both oils exhibited significant antifungal activity against five phytopathogenic fungi. The inflorescence oil showed higher antibacterial activity against Klebsiella pneumoniae, while the root oil was more effective against Staphylococcus aureus. The oils strongly inhibited or delayed germination and seedling growth of the weed Phalaris minor in a dose-dependent manner. As evidenced by a DPPH assay, the essential oils also exhibited significant free radical scavenging activity.     

Contact,fumigant, and cytotoxic activities of thyme and lemongrass essential oils against larvae and an ovarian cell line of the cabbage looper,Trichoplusia ni

The chemical composition of a plant essential oil can be affected by many environmental and biological factors. Understanding the role of individual constituents as well as their interactions to the overall insecticidal bioactivity is prerequisite to the use of essential oils as an alternative to conventional insecticides. In the present study, the chemical compositions of plant essential oils obtained from Thymus vulgaris (thyme) and Cymbopogon citratus (lemongrass) were analyzed by gas chromatography/mass spectrometry, and the insecticidal and cytotoxic activities of individual constituents were evaluated against third instar larvae and an ovarian cell line of Trichoplusia ni. Thymol was the most abundant compound in thyme oil and the primary active constituent in contact and cytotoxicity tests, whereas p-cymene was the most effective compound for fumigant toxicity. In lemongrass oil, citral was identified as the major active and most abundant constituent. A weak correlation between insecticidal activity and cytotoxicity was observed, indicating limitation of the latter as a screening tool for novel insecticides. Although the evaporation of thymol was enhanced at higher temperatures, its contribution to fumigant activity was limited.     

滇产5种植物精油的抑菌性能及其成分分析

为寻找新型、有效的抗霉菌天然产物,以滇产冬青、蓝桉、互叶白千层、迷迭香和香叶天竺葵的叶片为材料,采用水蒸气蒸馏法提取5种植物精油,用滤纸片法和琼脂扩散法测试其对绿木霉、黑曲霉和桔青霉的抑菌活性和最小抑菌浓度,并用气相色谱-质谱联用仪分析5种植物精油的主要化学成分.结果表明:冬青油和香叶天竺葵油能有效抑制绿木霉、黑曲霉和...     

Chemical composition and bioactivities of three Chrysanthemum essential oils against Tribolium confusum (du Val) (Coleoptera: Tenebrionidae)

Essential oils from three species of Chrysanthemum growing in Tunisia (C. coronarium, C. fuscatum, and C. grandiflorum) were first analyzed by gas chromatography (GC) and GC/mass spectrometry (MS) and then evaluated for toxicity and antifeeding action against Tribolium confusum. The essential oils obtained from leaves and flowers shared a similar qualitative composition, but the relative proportions of the constituents were quite different. The essential oil of C. grandiflorum was rich in sesquiterpenoids, while those of C. fuscatum and C. coronarium were rich in monoterpenoids. The main common constituents of all the essential oils were ??-pinene, myrcene, ??-humulene, ??-caryophylene, spathulenol, and caryophyllene oxide. The most effective essential oil was obtained from the leaves of C. grandiflorum, that inhibited the relative growth rate (?0.03?mg/mg/d), efficiency of conversion of ingested food (?50.69%), relative consumption rate, caused an antifeeding effect (66.43%) and a high mortality (80%) of T. confusum larvae. Topical application C. grandiflorum essential oil caused a significant insect mortality that attends 27% after 7?days of treatment. While essential oil from C. coronarium flowers has contact and fumigant toxicity with a mortality of 9 and 13%, respectively. Results analysis highlights a relationship between essential oils composition and insecticidal activity against T. confusum. The study showed that each essential oil has specific chemical composition and act differently according to the nature of attributed test. The use of essential oils from different Chrysanthemum species with different methods helps poor farmers who store small amounts of grains to preserve it against pest infestation.     

Eucalyptus essential oil as a natural pesticide

Eucalyptus (family Myrtaceae), an Australian native, represented by around 700 species is a genus of tall, evergreen and magnificent trees cultivated world over for its oil, gum, pulp, timber, medicine and aesthetic value. Among the various wood and non-wood products, essential oil found in its foliage is the most important one and finds extensive use in food, perfumery and pharmaceutical industry. In addition, the oil possesses a wide spectrum of biological activity including anti-microbial, fungicidal, insecticidal/insect repellent, herbicidal, acaricidal and nematicidal. The present paper discusses this environmentally benign pest control using eucalyptus oils against bacteria, fungi, insects, nematodes, weeds and mites. The use of eucalyptus oil as a natural pesticide is of immense significance in view of the environmental and toxicological implications of the indiscriminate use of synthetic pesticides and overcoming/reducing the problem of increasing pest resistance.     

Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: Ideal candidate for anti-cariogenic formulations

Essential oil from flowers (FL) and vegetative parts (VP) of Achillea ligustica (Asteraceae), naturalized after cultivation in central Italy, was investigated by GC–FID and GC–MS. The most abundant components were linalool, viridiflorol, β-pinene, 1,8-cineole and terpinen-4-ol. The antioxidant assays (DPPH and ABTS radical scavenging assays, and β-carotene bleaching test) demonstrated a moderate activity of essential oils. The antimicrobial activity was evaluated by the broth micro-dilution method on 6 microbial strains and showed to be quite strong against the cariogenic Gram-positive Streptococcus mutans, suggesting that this essential oil could be a valid candidate for anti-cariogenic formulations. Moderate cytotoxic activity was observed in assays on four tumour cell lines by MTT assay.     

Hyptis suaveolens and Hyptis spicigera (Lamiaceae) essential oils: qualitative analysis, contact toxicity and repellent activity against Sitophilus granarius (L.) (Coleoptera: Dryophthoridae)

Essential oils from Hyptis suaveolens (L.) Poiteau (Lamiaceae) and Hyptis spicigera Lamarck (Lamiaceae) were first analysed by gas chromatography and by gas chromatography/electron impact mass spectroscopy and then evaluated for toxicity and repellent activity against Sitophilus granarius (L.) (Coleoptera: Dryophthoridae), one of the most serious worldwide stored grain pests. Fifty-six compounds have been identified in the essential oil of H. suaveolens: monoterpene hydrocarbons were the most represented volatiles (64.1%), followed by sesquiterpene hydrocarbons (24.0%), oxygenated monoterpenes (8.1%) and oxygenated sesquiterpenes (2.4%). Diterpenes and non-terpene derivatives were scarcely represented. Sixty compounds have been identified in the essential oil of H. spicigera: monoterpene hydrocarbons were the most represented class of volatiles (70.4%), followed by sesquiterpene hydrocarbons (22.6%). Results from topical applications on insects showed that both essential oils had an effective insecticidal activity. The complete kill of S. granarius was observed 24 h after treatment at a minimum effective dose of 0.4 and 0.6 μl per insect with H. suaveolens and H. spicigera oil, respectively. Results from repellency tests showed that the two essential oils had a repellent activity on S. granarius adults: at the lowest dose (2 × 10⁻⁴ μl oil per cm²), H. spicigera essential oil exhibited a higher repellent effect in comparison to H. suaveolens. No significant differences were observed for the repellent effect between the two essential oils at the highest dose (2 × 10⁻² μl oil per cm²).     

Repellent activity of selected essential oils against Aedes aegypti

Essential oils extracted from ten plant species were screened for repellency against Aedes aegypti mosquitoes. Three oils; Zanthoxylum piperitum, Anethum graveolens and Kaempferia galanga, exerted protection against A. aegypti, with median complete-protection times of 1, 0.5 and 0.25 h, respectively. The protection times were increased significantly by incorporating 10% vanillin. The highest potential was established from Z. piperitum oil +10% vanillin (2.5 h, range=1-2.5 h). Mixtures from pairs of the effective oils possessed slight repellency that ranged from 0-0.5 h. None of the oil combinations repelled A. aegypti for longer than their constituent oil alone. With vanillin added, however, each oil mixture provided improved protection, which was approximately equal to oil on its own. GC/MS analysis revealed that the main component of Z. piperitum fruit oil was limonene (37.99%), with minor amounts of sabinene (13.30%) and beta-myrcene (7.17%). Repellent testing of stored samples of Z. piperitum fruit oil against A. aegypti demonstrated that repellent activity of those kept at -20 degrees C or 4 degrees C was present for a period of at least 3 months. Therefore, the essential oil of Z. piperitum fruit may prove useful in the development of mosquito repellents as an effective personal protection measure against mosquito bites.     

House dust mites and their sensitivity to wood oils and volatiles

Allergic diseases such as bronchial asthma, perennial rhinitis, and atopic dermatitis caused by the house dust mites Dermatophagoides pteronyssinus and Dermatophagoides farinae, which are dominant species in homes, have recently become serious health problems. Reducing the number of and exposure to mites and mite allergens are the most important factors in preventing allergic diseases. Recently, the effects of essential oils of plants on house dust mites have received much attention with a view to producing natural mite-killing agents. Essential oils and their components of wood and their leaves have also received much attention. In this article, we summarize the biology of house dust mites, mite allergens, and their concentration in homes, and discuss the control of house dust mites by using plant and wood extractives, especially in relation to the influence of essential oils and volatiles from wood on house dust mites.     

Antifungal activity of essential oils isolated from Egyptian plants against wood decay fungi

The essential oils of eighteen Egyptian plants were extracted by hydrodistillation and their chemical compositions were analyzed by GC-MS. The antifungal activity of the isolated oils was evaluated against two wood decay fungi Hexagonia apiaria and Ganoderma lucidum in vitro. The essential oil of Artemisia monosperma showed the highest inhibitory effect against H. apiaria (EC₅₀ = 31 mg L^?1) and G. lucidum (EC₅₀ = 53 mg L^?1). The results of in vitro tests indicated that the essential oils of Cupressus sempervirens, Citrus limon, Thuja occidentalis, Schinus molle, A. monosperma and Pelargonium graveolens were the most potent inhibitors against both fungi. These six oils caused significant reduction of wood mass loss of Scots pine sapwood after 6 weeks of fungal exposure. The oil of C. limon revealed the highest reduction of wood mass loss caused by H. apiaria, while A. monosperma oil displayed the highest reduction of wood loss caused by G. lucidum. These results support the potential use of essential oils for wood protection against decay fungi.     

Evaluation of seven essential oils identifies cubeb oil as most effective attractant for detection of Xyleborus glabratus

Redbay ambrosia beetle, Xyleborus glabratus, is an exotic wood-borer that vectors the fungal agent that induces laurel wilt. Since its introduction into Georgia in 2002, X. glabratus has spread throughout the southeastern U.S., and laurel wilt has decimated native Persea trees, particularly redbay (P. borbonia) and swampbay (P. palustris). The lethal disease now threatens avocado (P. americana) in Florida. To control the spread of laurel wilt, effective attractants are needed for early detection of the vector. Phoebe oil lures are the best known attractant, but they are no longer available. Current detection relies on manuka oil lures, but our previous research indicated they have a field life of only 2–3 weeks in Florida. Therefore, we evaluated seven essential oils as attractants for X. glabratus, and ethanol as a potential synergist. Field tests and electroantennography (EAG) were conducted to compare attraction and olfactory response to angelica seed, cubeb, ginger root, manuka, phoebe, tea tree, and orange oils. The highest captures were obtained with cubeb, manuka, and phoebe oils; ginger and angelica oils were intermediate, and tea tree and orange oils were not attractive. Addition of ethanol to oil lures did not increase captures. In subsequent tests with commercial formulations, cubeb lures captured more X. glabratus than manuka lures, were better for early detection at low population levels, and had longevity of at least 8 weeks. The highest EAG responses were elicited with phoebe and cubeb lures. Our results indicate that cubeb lures are the best attractant currently available for detection of X. glabratus.     

MA-chitosan nanogel loaded with Cuminum cyminum essential oil for efficient management of two stored product beetle pests

Natural essential oils have received increased attention as alternatives to synthetic pesticides for pest management of foodstuffs. Recently, microencapsulation and other controlled release techniques are used to increase insecticidal efficiency and persistence of essential oils with slow and controlled release. In this study, the possibility of improving the insecticidal activity of plant essential oils was investigated for effective management of two stored product beetle pests. Self-assembly technique was used to prepare nanogels of myristic acid-chitosan loaded by essential oil extracted from cumin, Cuminum cyminum L. Fumigant toxicity of C. cyminum oil and oil-loaded nanogels (OLNs) were investigated at 4, 7, 10, 13, and 16 µL/L air against the granary weevil Sitophilus granarius L. and 8, 11, 14, 17, and 20 µL/L air for confused flour beetle Tribolium confusum Jacquelin du Val. Experiments were conducted at 27 ± 1 °C and 55 ± 5 % relative humidity in continuous darkness. Insecticidal bioassay revealed that OLNs were more toxic than C. cyminum oil against tested beetle pests. The persistence of the oil and OLNs was also evaluated against two tested species. Results indicated that C. cyminum oil completely lost its insecticidal activity after 12 days, whereas at the same period, the OLNs lost about 60 % of its activity when applied against S. granarius and 15% for T. confusum. Therefore, it could be concluded that encapsulation improved the persistence of the oil.     

Compositions and antifungal activities of essential oils of some Algerian aromatic plants

Essential oils extracted from ten Algerian plants were analyzed for their potential activity against Candida albicans. The highest efficiency was obtained with the essential oil from Thymus numidicus which showed antifungal effect 1357 fold stronger than that measured with amphotericin B.     

Characterization and antimicrobial activity of essential oils of industrial hemp varieties (Cannabis sativa L.)

The present study focused on inhibitory activity of freshly extracted essential oils from three legal (THC < 0.2% w/v) hemp varieties (Carmagnola, Fibranova and Futura) on microbial growth. The effect of different sowing times on oil composition and biological activity was also evaluated. Essential oils were distilled and then characterized through the gas chromatography and gas chromatography-mass spectrometry. Thereafter, the oils were compared to standard reagents on a broad range inhibition of microbial growth via minimum inhibitory concentration (MIC) assay. Microbial strains were divided into three groups: i) Gram (+) bacteria, which regard to food-borne pathogens or gastrointestinal bacteria, ii) Gram (?) bacteria and iii) yeasts, both being involved in plant interactions. The results showed that essential oils of industrial hemp can significantly inhibit the microbial growth, to an extent depending on variety and sowing time. It can be concluded that essential oils of industrial hemp, especially those of Futura, may have interesting applications to control spoilage and food-borne pathogens and phytopathogens microorganisms.     

墨西哥柏木精油组成分析及化学特征成分筛选

以墨西哥柏鲜叶为原料,采用水蒸气蒸馏法提取柏木精油。使用气相色谱 质谱联用仪对精油化学组成进行分析鉴定,通过归类比较,以化学成分的相对含量为依据,筛选出组成独特的植株,将墨西哥柏划分为柠檬型、石竹烯型、蒎烯型、衣兰型、桧烯型、香紫苏型等6种类型。6种不同化学类型的精油共鉴定出37种化学成分,共有的成分为7种,包括α 蒎烯、桧烯、柠檬烯、β 石竹烯等。其中柠檬型共鉴定出27种化学成分,柠檬烯的含量为41.6%;石竹烯型共鉴定出19种成分,β 石竹烯的含量为27.9%;蒎烯型共鉴定出28种化学组成,α 蒎烯的含量为42.7%;衣兰型共鉴定出21种成分,顺式衣兰油 4(15),5 二烯的含量为32.0%;桧烯型共鉴定出23种化学组成,桧烯的含量为23.5%;香紫苏型共鉴定出28种成分,香紫苏醇的含量为14.2%。通过对精油成分进行分析鉴定,对组成特殊的墨西哥柏进行筛选,选出成分特殊的优良品种,可以有目的地对墨西哥柏木品种进行培育种植,为墨西哥柏木的选种育林提供科学依据。