Differences in water-use efficiency among perennial forages used by the dairy industry under optimum and deficit irrigation

The cost and scarcity of water is placing increasing pressure on Australian dairy farmers to utilise water for forage production as efficiently as possible. This study aimed to identify perennial forage species with greater water-use efficiency (WUE) than the current dominant species, perennial ryegrass (Lolium perenne L.). Fifteen perennial forage species were investigated under optimum irrigation and two deficit irrigation treatments, over three years at Camden, NSW, on a brown Dermsol in a warm temperate climate. Under optimal irrigation, there was a nearly twofold difference in mean WUE_t (total yield/evapotranspiration) between forages, with kikuyu (Pennisetum clandestinum Hochst. ex. chiov.) having the highest (27.3 kg ha⁻¹ mm⁻¹) and birdsfoot trefoil (Lotus corniculatus L.) the lowest (14.8 kg ha⁻¹ mm⁻¹). Kikuyu was also the most water use efficient forage under the extreme deficit irrigation treatment, although its mean WUE_t declined by 15% to 23.2 kg ha⁻¹ mm⁻¹, while white clover (Trifolium repens L.) in the same treatment had the largest decline of 44% and the lowest WUE_t of only 8.8 kg ha⁻¹ mm⁻¹. In order to maximise WUE for any forage, it is necessary to maximise yield, as there is a strong positive relationship between yield and WUE_t.     

Water stress imposed on muskmelon (Cucumis Melo L.) with subsurface and surface drip irrigation systems under semi-arid climatic conditions

In 2005 and 2006, a study was conducted to determine the effect of subsurface and surface drip irrigation systems and to determine optimum irrigation water using six different irrigation levels imposed on muskmelon (Cucumis Melo L. cv. Ananas F1) under semi-arid climatic conditions. Irrigation treatments received 0, 25, 50, 75, 100, and 125% of class A pan evaporation rates. In 2005, average yield from subsurface and surface drip irrigation systems ranged from 16.2 (I ₀) to 31.1 (I ₇₅) t ha⁻¹ and from 16.2 (I ₀) to 43.8 (I ₇₅) t ha⁻¹, respectively. While in 2006, fruit yields for the same systems ranged from 8.2 (I ₀) to 40.4 (I ₇₅) t ha⁻¹ and from 8.2 (I ₀) to 38.9 (I ₁₀₀) t ha⁻¹. Regression analysis of the yield data indicated no significant (P > 0.05) difference between years and irrigation systems. The highest muskmelon yields from subsurface and surface drip irrigation systems were obtained at 83 and 92% of class A pan. Bigger fruits were obtained with optimum irrigation amounts for both of the irrigation systems. However, there was no clear indication of irrigation water amounts on total soluble solid and flesh thickness of muskmelon fruits.     

Effect of subsurface drip irrigation on onion yield

Subsurface drip system is the latest method of irrigation. The design of subsurface drip system involves consideration of structure and texture of soil, and crop’s root development pattern. A 3-year experiment was conducted on onion (Allium Cepa L., cv. Creole Red) in a sandy loam soil from October to May in 2002–2003, 2003–2004 and 2004–2005 to study the effect of depth of placement of drip lateral and different levels of irrigation on yield. Tests for uniformity of water application through the system were carried out in December of each year. Three different irrigation levels of 60, 80 and 100% of the crop evapotranspiration and six placement depths of the drip laterals (surface (0), 5, 10, 15, 20 and 30 cm) were maintained in the study. Onion yield was significantly affected by the placement depth of the drip lateral. Maximum yield (25.7 t ha⁻¹) was obtained by applying the 60.7 cm of irrigation water and by placing the drip lateral at 10 cm soil depth. Maximum irrigation water use efficiency (IWUE) (0.55 t ha⁻¹ cm⁻¹) was obtained by placing the drip lateral at 10 cm depth. The greater vertical movement of water in the sandy-loam soil took place because of the predominant role of gravity rather than that of the capillary forces. Therefore, placement of drip lateral at shallow depths is recommended in onion crop to get higher yield.     

Deficit irrigation of sunflower (Helianthus annuus L.) in a sub-humid climate

The response of sunflower (Helianthus annuus L.) to 14 irrigation treatments in a sub-humid environment (Bursa, Turkey) was studied in the field for two seasons. A rainfed (non-irrigated) treatment as the control and 13 irrigation treatments with full and 12 different deficit irrigations were applied to the hybrid Sanbro (Novartis Seed Company) planted on clay soil, at three critical development stages: heading (H), flowering (F) and milk ripening (M). The yield increased with irrigation water amount, and the highest seed yield (3.95 t ha⁻¹) and oil yield (1.78 t ha⁻¹) were obtained from the HFM treatment (full irrigation at three stages); 82.9 and 85.4% increases, respectively, compared to the control. Evapotranspiration (ET) increased with increased amounts of irrigation water supplied. The highest seasonal ET (average of 652 mm) was estimated at the HFM treatment. Additionally, yield response factor (k _y) was separately calculated for each, two and total growth stages, and k _y was found to be 0.8382, 0.9159 (the highest value) and 0.7708 (the lowest value) for the total growing season, heading, and flowering-milk ripening combination stages, respectively. It is concluded that HFM irrigation is the best choice for maximum yield under the local conditions, but these irrigation schemes must be re-considered in areas where water resources are more limited. In the case of more restricted irrigation, the limitation of irrigation water at the flowering period should be avoided; as the highest water use efficiency (WUE) (7.80 kg ha⁻¹ mm⁻¹) and irrigation water use efficiency (IWUE) (10.19 kg ha⁻¹ mm⁻¹) were obtained from the F treatment.     

Cotton yields under different furrow irrigation management techniques in the Southeastern Anatolia Project (GAP) area,Turkey

The continuous flow furrow irrigation (COFFI), surge flow furrow irrigation (SUFFI), cutback flow furrow irrigation (CUFFI), variable alternate flow furrow irrigation (VAFFI), and tail water reuse system furrow (TWRSF) techniques with the same inflow rate of 0.072 m³ min⁻¹ were compared in relation to the cotton yield and water use efficiency at a 3-year field study conducted on cotton (Gossypium spp.) in the Southeastern Anatolia Project (GAP) area of Turkey. Yields revealed significant statistical differences between the furrow management techniques (P < 0.05). The maximum yield was obtained from the COFFI treatment (2,630 and 2,920 kg ha⁻¹) in the first 2 years, and from SUFFI and CUFFI treatments (3,690 and 3,780 kg ha⁻¹, respectively) in the last year. There were significant yield reductions, which varied from 10 to 35% in TWRSF and from 11 to 19% in VAFFI treatments although 43 and 28% more water was applied to the TWRSF than to CUFFI and SUFFI treatments, respectively. The average total water use efficiencies (WUE_ET) varied from 4.14 (VAFFI) to 2.59 (COFFI). The corresponding values were 0.37 and 0.36 kg ha⁻¹ m⁻³ for CUFFI and SUFFI, respectively. The average irrigation water use efficiency (WUE_IR) for CUFFI and SUFFI treatments were 0.30 and 0.23 kg ha⁻¹ m⁻³, respectively.     

A modified checkbook irrigation method based on GIS-coupled model for regional irrigation scheduling

In this study, a regional irrigation schedule optimization method was proposed and applied in Fengqiu County in the North China Plain, which often suffers serious soil water drainage and nitrogen (N) leaching problems caused by excessive irrigation. The irrigation scheduling method was established by integrating the ‘checkbook irrigation method’ into a GIS-coupled soil water and nitrogen management model (WNMM) as an extension. The soil water and crop information required by the checkbook method, and previously collected from field observations, was estimated by the WNMM. By replacing manually observed data with simulated data from WNMM, the application range of the checkbook method could be extended from field scale to regional scale. The WNMM and the checkbook irrigation method were both validated by field experiments in the study region. The irrigation experiment in fluvo–aquic soil showed that the checkbook method had excellent performance; soil water drainage and N leaching were reduced by 83.1 and 85.6%, respectively, when compared with local farmers’ flood irrigation. Using the validated WNMM, the performance of checkbook irrigation in an entire winter wheat and summer maize rotation was also validated: the average soil water drainage and N leaching in four types of soils decreased from 331 to 75 mm year⁻¹ and 47.7 to 9.3 kg ha⁻¹ year⁻¹, respectively; and average irrigation water use efficiency increased from 26.5 to 57.2 kg ha⁻¹ mm⁻¹. The regional irrigation schedule optimization method based on WNMM was applied in Fengqiu County. The results showed a good effect on saving irrigation water, decreasing soil water drainage and then saving agricultural inputs. In a typical meteorological year, it could save >110 mm of irrigation water on average, translating to >7.26 × 10⁷ m³ of agricultural water saved each year within the county. Annual soil water drainage was reduced to <143 mm and N leaching to <27 kg ha⁻¹ in most soils, all of which were significantly lower than local farmers’ flood irrigation. In the mean time, crop yield also had an average increase of 2,890 kg ha⁻¹ when checkbook irrigation was applied.     

Yield and quality of two tomato (Solanum lycopersicum L.) cultivars as influenced by drip and furrow irrigation using waters having high residual sodium carbonate

Performance of tomato when irrigated with sodic waters particularly under drip irrigation is not well known. A field experiment was conducted for 3 years to study the response of tomato crop to sodic water irrigation on a sandy loam soil. Irrigation waters having 0, 5 and 10 mmol_c L⁻¹ residual sodium carbonate (RSC) were applied through drip and furrow irrigation to two tomato cultivars, Edkawi (a salt tolerant cultivar) and Punjab Chhuhara (PC). High RSC of irrigation water significantly increased soil pH, ECe and exchangeable sodium percentage progressively; the increases were higher in furrow compared to drip irrigation. Effect of high RSC on increasing bulk density and decreasing infiltration rate of soil was also pronounced in furrow-irrigated plots. Higher soil moisture and lower salinity near the plant was maintained under drip irrigation than under furrow irrigation. Performance of the two cultivars was significantly different; pooled over 2002–03 and 2003–04 seasons, PC yielded 38.8 and 30.0 Mg ha⁻¹ and Edkawi yielded 31.8 and 22.9 Mg ha⁻¹ under drip and furrow irrigation, respectively. At RSC10, cultivar PC produced 38 and 46% higher fruit yield than cultivar Edkawi under drip and furrow irrigation, respectively. Reduction in fruit yield at higher RSC was due to lower fruit weight under drip irrigation and due to reduced fruit number as well as fruit weight under furrow irrigation. Decrease in fruit weight was more pronounced in cultivar Edkawi than in cultivar PC. Increase in RSC lowered quality of the fruits except the ascorbic acid content. High RSC under drip irrigation, in general, had lesser deteriorating effect on the fruit quality particularly for cultivar PC than under furrow irrigation. For obtaining high tomato yield and better-quality fruits using high RSC sodic waters, drip irrigation should be preferred over furrow irrigation. Better performance of local cultivar PC compared to Edkawi at medium and high RSC suggests that cultivars categorized as tolerant to salinity should be evaluated in the sodic environment particularly when irrigated with high RSC sodic waters.     

Tomato root distribution, yield and fruit quality under different subsurface drip irrigation regimes and depths

Tomato rooting patterns, yield and fruit quality were evaluated in a field trial where three irrigation regimes [0.6 (DI), 0.9 (DII) and 1.2 ET_c (DIII)] and three drip irrigation depths [surface (R0), subsurface at 20 cm depth (RI) and subsurface at 40 cm depth (RII)] were imposed following a split-plot experimental design, with four replications. The behaviour of the root system in response to the irrigation treatments was evaluated using minirhizotrons installed between two plants, near the plant row. Root-length intensity (L _a)—length of the root per unit of minirhizotron surface area (cm cm⁻²)—was measured at four crop stages. For all sampling dates, none of the factors studied were found to influence L _a or rooting depth significantly or the interaction between treatments. For all treatments most of the root system was concentrated in the top 40 cm of the soil profile, where the root-length density ranged from 0.5 cm cm⁻³ to 1.4 cm cm⁻³ . The response of tomato fruits to an increase in the water applied was similar in quantitative and qualitative terms for the different drip irrigation depths. Water applied by drip irrigation had the opposite effect on commercial yield (t ha⁻¹) and soluble solids (°Brix) (r=−0.82, P<0.001), however, yield in terms of total soluble solids (t ha⁻¹) was the same for the 0.9 and 1.2 ET_c. The increase in commercial yield can be described by the equation      

Varietal differences in the response of durum wheat (Triticum turgidum L. var. durum) to irrigation strategies in a semi-arid region of Algeria

The response of three durum wheat cultivars (C: Chen’s, V: Vitron, W: Waha) to irrigation was studied during 4 years in semi-arid Algeria (Chlef). The four treatments were NI (unirrigated), EI (early irrigation, up to heading), LI (late irrigation, from heading) and FI (full irrigation, over the entire season). FI increased rainfed grain yield (1,300 kg ha⁻¹) by 270%, EI by 107%, and LI by 67%. The variety × irrigation interaction was significant each year. Under irrigation, cv. Vitron was generally the most productive cultivar while in rainfed conditions cv. Waha always resulted in the highest grain yield. Grain yield increased exponentially with seasonal evapotranspiration (r ² = 0.741) and harvest index (r ² = 0.873). Water use efficiency for grain ranged from 4.6–5.3 kg ha⁻¹ mm⁻¹ (NI) to 9.6–10.8 kg ha⁻¹ mm⁻¹ (FI) as a function of cultivar and irrigation, cv. Vitron and cv. Waha (full irrigation) and cv. Waha (rainfed) being the most efficient cultivars. According to the evaporation pan method, the seasonal crop coefficient (K _c) values for the three cultivars were 0.64 (V), 0.62 (W) and 0.54 (C). The corresponding peak K _c values were 1.0, 0.97 and 0.89, respectively. K _c was closely related to leaf area index (LAI) and specific logarithmic relationships were calculated for each cultivar. Irrigation scheduling should be adapted to the type of cultivar in relation to its potential yield and LAI development pattern.     

Root biomass, crop response and water-yield relationship of mustard (Brassica juncea L.) grown under combinations of irrigation and nutrient application

A 3-year study was carried out to assess the root biomass production, crop growth rate, yield attributes, canopy temperature and water-yield relationships in Indian mustard grown under combinations of irrigation and nutrient application for revealing the dynamic relationship of crop yield (Y) and seasonal evapotranspiration (ET). Three post-sowing irrigation treatments viz. no irrigation (I ₁), one irrigation at flowering (I ₂) and two irrigations one each at rosette and flowering stage (I ₃), three nutrient treatments viz. no fertilizer or manure (F ₁), 100% recommended NPK i.e., 60 kg N, 13.1 kg P and 16.6 kg K ha⁻¹ (F ₂) and 100% recommended NPK plus farmyard manure @ 10 Mg ha⁻¹ (F ₃) were tested in a split-plot design. Root biomass was significantly greater in I ₃ than I ₂ and I ₁, and in F ₃ than F ₂ and F ₁. The I ₃ × F ₃, I ₂ × F ₃ and I ₃ × F ₂ combinations maintained significantly greater crop growth rate, plant height, yield components, ET and crop yield and better plant water status in terms of canopy temperature, canopy-air temperature difference (CATD) and relative leaf water content (RLWC). Number of siliqua plant⁻¹ and seeds siliqua⁻¹ were the major contributors to the seed yield. Marginal analysis of water production function was used to establish Y–ET relationship. The elasticity of water production (E _wp) provides a means to assess relative changes in Y and ET, and gives an indication of improvement of Y due to nutrient application. The ET–Y relationships were linear with marginal water use efficiency (WUE_m) of 3.09, 4.23 and 3.95 kg ha⁻¹ mm⁻¹ in F ₁, F ₂ and F ₃, respectively, and the corresponding E _wp were 0.63, 0.71 and 0.61. This implies that the scope for improving yield and WUE with 100% NPK was little compared with 100% NPK + farmyard manure. The crop yield was highest in I ₃ × F ₃ combination, and the similar yield was obtained in I ₂ × F ₃ and I ₃ × F ₂ combinations. Application of organic manure along with 100% NPK fertilizers maintained greater crop growth rate, better water relation in plants, yield attributes and saved one post-sowing irrigation.     

Response of <Emphasis Type="Italic">Sorghum bicolor</Emphasis> varieties to soil salinity for feed and food production in Karakalpakstan,Uzbekistan

Water and land salinization, caused by ill-practiced irrigation and drainage is acute and widespread in Karakalpakstan, Uzbekistan. A crop frequently grown in these marginal areas is sorghum because of its capability to adapt to saline conditions. However, the salt uptake potential of local varieties for salt-ameliorative purposes, as well as possible income-generation benefits, have not yet been studied. Therefore, field experiments on low, medium and highly saline soils were conducted using four sorghum cultivars (S. vulgare, S. cernuum, S. durra, and S. technicum). The effect of soil salinity on biomass, stover and grain yield, the baking and feed quality, and total water soluble salt (TDS) accumulation, was assessed according to varieties, plant fractions and growth phases. Results showed that S. cernuum had the highest grain yield on the low (5.13 t ha⁻¹), medium (6.05 t ha⁻¹) and highly (3.3 t ha⁻¹) saline soil. S. technicum showed the lowest growth potential under all salinity levels. TDS accumulation varied between 406 and 185 kg ha⁻¹ depending on variety, site, plant fractions and growth stage. Irrespective of the soil salinity levels and varieties, TDS was highest in stover and leaves, while highest TDS uptake, mainly chlorides and bicarbonates, occurred between booting and flowering. Baking quality of all varieties was extremely low, whereas the in-vitro feed was assessed as of medium quality. The findings indicate the scope of local sorghum varieties for phytomelioration of marginal lands in Karakalpakstan, while concurrently satisfying a wider range of rural livelihood needs.     

The effect of drip line spacing, irrigation regimes and planting geometries of tomato on yield, irrigation water use efficiency and net return

This study was conducted in order to determine the effect of drip line spacing, irrigation regimes and planting geometries of tomato on yield, irrigation water use efficiency (IWUE) and net return. The experiments were carried out in the conditions of Eskisehir in Central Anatolian part of Turkey, between 2003 and 2005, with cv. Dual Large F1 tomatoes (Lycopercion esculentum L). The maximum yield of 121.1 t ha⁻¹ was obtained from the treatment in which both the lateral and row spacing were 1 m, and irrigated with water amount based on the percentage of canopy cover. The seasonal irrigation water amount of the treatment was 551 mm. Tomatoes yield of 109.9 t ha⁻¹ was obtained under conditions of 491 mm seasonal irrigation water applied for the 2-m lateral spacing in which two plant rows (twin rows) were planted 0.35 m on either side of the lateral with a row spacing of 0.70 m across the drip lateral and 1.30 m in the interrow between each set of twin rows. Although water saving of 60 mm and investments economy of 40% were provided from the twin-row design, the yearly return of the design including one lateral for each row was US$ 1590 ha⁻¹ higher than that the return of the twin-row design. The method of determination of irrigation water amount based on the percentage of canopy cover appeared to be the most reasonable and effective one in terms of the yield and IWUE. On the other hand, the maximum irrigation water use efficiency (22.3 kg m³) was obtained from 2-m lateral spacing and the percentage of canopy cover for calculation of the amount of irrigation water applied. Thus, canopy cover may be used successfully at any lateral design conditions.     

The effect of irrigation and nitrogen fertilizer on rapeseed (Brassica napus) production in South-Eastern Australia

Summary A field trial was conducted to determine the response of rapeseed (Brassica napus cv. Marnoo) to two irrigation treatments and six nitrogen fertilizer treatments. Response to nitrogen was greater with than without irrigation. Oil content was increased with irrigation but decreased under increasing nitrogen application, and was inversely related to seed nitrogen concentration. Oil yields averaged 1,168 kg ha^–1 under irrigated treatments compared with 835 kg ha^–1 under rainfed treatments. Maximum oil yield (approx. 1,557 kg ha^–1) was obtained from the irrigated treatment fertilized with 100 kg N ha^–1 applied at sowing.     

Trickle and sprinkler irrigation of potato (Solanum tuberosum L.) in the Middle Anatolian Region in Turkey

The potato (Solanum tuberosum L.) is widely planted in the Middle Anatolian Region, especially in the Nigde-Nevsehir district where 25% of the total potato growing area is located and produces 44% of the total yield. In recent years, the farmers in the Nigde-Nevsehir district have been applying high amounts of nitrogen (N) fertilizers (sometimes more than 900 kg N ha⁻¹) and frequent irrigation at high rates in order to get a much higher yield. This situation results in increased irrigation and fertilization costs as well as polluted ground water resources and soil. Thus, it is critical to know the water and nitrogen requirements of the crop, as well as how to improve irrigation efficiency. Field experiments were conducted in the Nigde-Nevsehir (arid) region on a Fluvents (Entisols) soil to determine water and nitrogen requirements of potato crops under sprinkler and trickle irrigation methods. Irrigation treatments were based on Class A pan evaporation and nitrogen levels were formed with different nitrogen concentrations.The highest yield, averaging 47,505 kg ha⁻¹, was measured in sprinkler-irrigated plots at the 60 g m⁻³ nitrogen concentration level in the irrigation treatment with limited irrigation (480 mm). Statistically higher tuber yields were obtained at the 45 and 60 g m⁻³ nitrogen concentration levels in irrigation treatments with full and limited irrigation. Maximum yields were obtained with about 17% less water in the sprinkler method as compared to the trickle method (not statistically significant). On the loam and sandy loam soils, tuber yields were reduced by deficit irrigation corresponding to 70% and 74% of evapotranspiration in sprinkler and trickle irrigations, respectively. Water use of the potato crop ranged from 490 to 760 mm for sprinkler-irrigated plots and 565–830 mm for trickle-irrigated treatments. The highest water use efficiency (WUE) levels of 7.37 and 4.79 kg m⁻³ were obtained in sprinkle and trickle irrigated plots, respectively. There were inverse effects of irrigation and nitrogen levels on the WUE of the potato crops. Significant linear relationships were found between tuber yield and water use for both irrigation methods. Yield response factors were calculated at 1.05 for sprinkler methods and 0.68 for trickle methods. There were statistically significant linear and polynomial relationships between tuber yield and nitrogen amounts used in trickle and sprinkler-irrigated treatments, respectively. In sprinkler-irrigated treatments, the maximum tuber yield was obtained with 199 kg N ha⁻¹. The tuber cumulative nitrogen use efficiency (NUE_cu) and incremental nitrogen use efficiency (NUE_in) were affected quite differently by water, nitrogen levels and years. NUE_cu varied from 16 to 472 g kg⁻¹ and NUE_in varied from 75 to 1035 g kg⁻¹ depending on the irrigation method. In both years, the NH₄-N concentrations were lower than NO₃-N, and thus the removed nitrogen and nitrogen losses were found to be 19–87 kg ha⁻¹ for sprinkler methods and 25–89 kg ha⁻¹ for trickle methods. Nitrogen losses in sprinkler methods reached 76%, which were higher than losses in trickle methods.     

Effect of stage-specific saline irrigation on greenhouse tomato production

In many water scarce areas, saline water has been included as an important substitutable resource in agricultural irrigation. It would be of practical use to investigate the effect of stage-specific saline irrigation on yield, fruit quality, and other growth responses of greenhouse tomato, to establish a proper irrigation management strategy for tomato production in these regions. Here, saline irrigations (3.33, 8.33, and 16.67 dS m⁻¹ NaCl solution) were applied during four growth stages of greenhouse tomato (L. esculentum Mill. cv. Zhongza No. 9) grown in the North China Plain, respectively. These include flowering and fruit-bearing stage (stage 1), first cluster fruit expanding stage (stage 2), second cluster fruit expanding stage (stage 3), and harvesting stage (stage 4). Compared with the following three stages, yield loss was most remarkable in stage 1 under all three salinity levels. Under irrigation practices using 3.33 dS m⁻¹ saline water in all four stages, 8.33 dS m⁻¹ saline water in latter three stages, and 16.67 dS m⁻¹ saline water in stage 4, yield reduction was not significant while fruit quality was improved. In conclusion, it is feasible to use stage-specific saline irrigation for tomato production in water scarce areas like North China Plain.     

Monitoring the pollution risk and water use in orchard terraces with mango and cherimoya trees by drainage lysimeters

Agricultural nonpoint-source pollution is the leading cause of water-quality degeneration of rivers and groundwater. In this context, the coast of Granada province (SE Spain) is economically an important area for the subtropical fruit cultivation. This intensively irrigated agriculture often uses excessive fertilizers, resulting to water pollution. Therefore, a 2-year experiment was conducted using drainage lysimeters to determine the potential risk of nutrient pollution in mango (Mangifera indica L. cv. Osteen) and cherimoya (Annona cherimola Mill. cv. Fino de Jete) orchards. These lysimeters were used to estimate the nutrient budgeting for each crop. NO₃-N, NH₄-N, PO₄-P and K losses according to lysimeters were, respectively, 55.1, 12.4, 3.7, and 0.6 for mango and 61.8, 17.8, 4.9, and 0.5 kg ha⁻¹ yr⁻¹, for cherimoya. NO₃, concentrations in the leachates ranged from 1.8 to 44.3 mg L⁻¹, and from 23.0 to 51.0 mg L⁻¹, for mango and cherimoya, respectively, in some cases exceeding the limits for safe drinking water. PO₄ also exceeded the permitted concentrations related to eutrophication of water, ranging from 0.07 to 0.5 mg L⁻¹ and from 0.12 to 0.68 mg L⁻¹ from mango and cherimoya lysimeters, respectively. With respect to the nutrient balance, N, P, and K removed by cherimoya fruits was 76.4, 5.5, and 22.6 kg ha⁻¹ yr⁻¹, and for mango fruits 30.2, 3.3 and 27.8 kg ha⁻¹ yr⁻¹, respectively. Nutrient losses in the leachates were surprisingly low, considering total N, P, and K applied during the year, in mango lysimeters 3.8, 0.11, and 12.6%, and in cherimoya lysimeters 7.7, 0.23 and 16.0%, respectively, indicating a potential soil accumulation and eventual loss risk, especially during torrential rains. Crop coefficient (Kc) values of mango trees varied within ranges of 0.35–0.67, 0.55–0.89, and 0.39–0.80 at flowering, fruit set, and fruit growth, respectively. Kc values for cherimoya trees had ranges of 0.58–0.67, 0.61–0.68, and 0.43–0.62 at flowering, fruit set and fruit growth, respectively. In this study, the Kc values of mango and cherimoya were significantly correlated to julian days. Therefore, the estimated WUE in the mango and cherimoya orchards reached 21.2 and 14.0 kg ha⁻¹ mm⁻¹, respectively. Thus, this study highlights the urgency to establish the optimal use of fertilizers and irrigation water with respect to crop requirements, to preserve surface-water and groundwater quality, thereby achieving more sustainable agriculture in orchard terraces.     

Response of alfalfa (<Emphasis Type="Italic">Medicago sativa</Emphasis> L.) to diurnal and nocturnal saline sprinkler irrigations. I: total dry matter and hay quality

Little information is available on the quantitative effects on crops of saline sprinkler irrigations and the presumable beneficial effects of nocturnal versus diurnal irrigations. We measured crude protein content, carbon isotope discrimination and total dry matter (TDM) of alfalfa (Medicago sativa L.) subject to diurnal and nocturnal saline sprinkler irrigations. The work was carried out in Zaragoza (Spain) during the 2004–2006 growing seasons with a triple line source sprinkler system using synthetic saline waters dominated by NaCl with an irrigation water EC ranging from 0.5 to 5.6 dS m⁻¹. The quality of alfalfa hay assessed through its crude protein concentration was not significantly affected by salinity. Carbon isotope discrimination, an indicator of the effect of osmotic stress on plant water status, tended to decrease with increases in salinity. Based on a piecewise linear response model, alfalfa grown under saline sprinkler irrigation was shown to be more tolerant (threshold soil salinity, EC_e = 3.5 dS m⁻¹) than in previous experiments under surface irrigation (threshold EC_e = 2.0 dS m⁻¹) at relatively low salinity values, but became more sensitive at higher salinity values as shown by the higher absolute slope (13.4%) for sprinkler as compared to surface irrigation (7.3%). No significant differences in TDM were found between diurnal and nocturnal saline sprinkler irrigations. The recommended practice of irrigating at night for sprinkler irrigation using saline water is therefore not supported by our results in alfalfa grown under semiarid conditions.     

Dry-period irrigation and fertilizer application affect water use and yield of spring wheat in semi-arid regions

Based on a field study on the semi-arid Loess Plateau of China, the strategies of limited irrigation in farmland in dry-period of normal-precipitation years are studied, and the effects on water use and grain yield of spring wheat of dry-period irrigation and fertilizer application when sowing are examined. The study includes four treatments: (1) with 90 mm dry-period irrigation but without fertilizer application (W); (2) with fertilizer application but without dry-period irrigation (F); (3) with 90 mm dry-period irrigation plus fertilizer application (WF); (4) without dry-period irrigation and fertilizer application (CK). The results indicate that dry-period irrigation resulted in larger and deeper root systems and larger leaf area index (LAI) compared with the non-irrigated treatments. The root/shoot ratio (R/S) in the irrigated treatments was significantly higher than in the non-irrigated treatments. The grain yields in F, W and WF are 1509, 2712 and 3291 kg ha⁻¹, respectively, which are 13.7, 104.3 and 147.9% higher than that (1328 kg ha⁻¹) of CK, and at the same time the grain yields in W and WF are also significantly higher than in F. Water use efficiencies (WUE) in terms of grain yield are 5.70 and 6.91 kg ha⁻¹ mm⁻¹ in W and WF, respectively, being 65.7 and 101.1% higher than that (3.44 kg ha⁻¹ mm⁻¹) of CK. The highest WUE and grain yield consistently occurred in WF, suggesting that the combination of dry-period irrigation and fertilizer application has a beneficial effect on improving WUE and grain yield of spring wheat.     

Evaluating drip irrigation in commercial tea production in Tanzania

This paper evaluates the performance of the first drip irrigation scheme in commercial tea production in Tanzania with a view to making recommendations for improved management and providing data for investment decisions. Uniformity, efficiency and adequacy of irrigation were calculated and the scheduling of irrigation water was reviewed. Operators were interviewed to highlight the main benefits and problems of the system. Investment and recurrent costs of drip and overhead sprinkler systems were quantified and compared. Root development was assessed qualitatively using excavation pits. Irrigation uniformity DU and efficiency ranged between 88 and 95% in the 10 out of 14 irrigation blocks where endline pressures were at least 0.5 bars, and between 77 and 89% in the four blocks were endline pressure was less than 0.5 bars. Scheduling drip irrigation using tensiometers offered potential water savings of 26% in comparison to a water balance schedule, but these are not currently realised. Gross marginal income was very sensitive to tea price and yield. Economically optimal fertilizer rates vary in dependence of tea price and yield and appear to be lower than the current level of 300 kg N ha⁻¹. The higher costs under drip, compared to overhead sprinklers, were mainly for purchase and installation and fertilizer. The costs of labour for applying water and fertilizer were reduced by nearly 50%. At average 2002 tea prices of 1.31 US$ kg⁻¹, drip irrigation would improve the grower’s gross margin if an additional yield of at least 411 kg ha⁻¹ was achieved. The main threats to drip system performance are discussed. Future research efforts should aim at establishing the yield response of tea to water and fertilizer under drip irrigation.     

Response of alfalfa (<Emphasis Type="Italic">Medicago sativa</Emphasis> L.) to diurnal and nocturnal saline sprinkler irrigations. II: shoot ion content and yield relationships

When using saline waters, sprinkling irrigation at night is a recommended practice to reduce evaporation, salt absorption by the wetted leaves and its negative effects on crops. We measured shoot ion concentrations (Cl⁻, Na⁺ and K⁺) and total dry matter (TDM) in alfalfa subject to diurnal and nocturnal saline sprinkler irrigations and established potential relationships among them. The work was carried out along the 2004–2006 growing seasons using EC waters from 0.5 to 5.6 dS m⁻¹. Saline sprinkling irrigations linearly increased shoot Cl⁻ and Na⁺ and decreased shoot K⁺. Even though daytime evaporation was much higher than nigh-time, shoot ion accumulation and TDM were similar in the diurnal and nocturnal irrigations. The salinity tolerance of alfalfa decreased in year 2006 due to increases in shoot Cl⁻ and, particularly, shoot Na⁺. The lower threshold for shoot Na⁺ (276 meq kg⁻¹) than for shoot Cl⁻ (726 meq kg⁻¹) shows that alfalfa is more sensitive to Na⁺ than to Cl⁻, and that Na⁺ accumulation is the preponderant cause of alfalfa yield decline after 3 years of sprinkling with saline waters.