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Gregory J. Scott Ricardo Labarta Víctor Suarez 《American Journal of Potato Research》2013,90(6):497-515
Pressures and opportunities in food systems across Southern Africa have generated renewed interest in potatoes both as a food crop and a source of income in recent years. With populations growing at over 2.0 %/year in several countries and urban consumers often eager to diversify their diets, new markets are also opening up. Given these trends, growers, traders and governments are seeking out new ways to capitalize on these developments. This paper examines the evolution of growth rates in potato production, utilization and trade in Southern Africa over nearly the last half century using FAO annual secondary data. After highlighting the different roles that potatoes have played in crop diversification across the sub-region, the paper identifies some key issues for future research as well as some opportunities for industry both large and small. 相似文献
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While output for potatoes in China averaged nearly 73 million metric tonnes in 2008–2010, the trends for production, area, and yield have been far more volatile than suggested in earlier studies. A new set of estimated growth rates for potato production in China during the last five decades based on FAO times series data found that periods of rapid expansion were then followed by ones of stagnation and decline. Although increases in potato output have been impressive, China’s share of both regional and global production has declined in recent years as a result. This paper analyses these and other dimensions to the evolution of potato production in China during the last half century by synthesizing previous research before reassessing alternative future projections, highlighting opportunities for industry, and identifying some key topics for future research. 相似文献
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Daines Robert H. Campbell John C. Martin William H. 《American Journal of Potato Research》1942,19(5):90-96
American Journal of Potato Research - 相似文献
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《Potato Research》1994,37(4):331-349
Report
Report of the joint meeting of the EAPR-EUCARPIA sections Breeding/Potatoes under the topic: “Potatoes for a developing world” at Freising-Weihenstephan, Germany, 25–27 May 1994 相似文献6.
María R. Falcón-Villa Jesús M. Barrón-Hoyos Francisco J. Cinco-Moroyoqui 《Plant foods for human nutrition (Dordrecht, Netherlands)》2014,69(3):222-227
The beneficial effect of dietary fiber (DF) consumption has long been recognized. The global economy and open market trade policies have increased the availability of food products in Mexican markets, resulting in a wide variety of ready-to-eat commercial breakfast cereals classified as ‘high fiber’. This research was aimed to evaluate the total dietary fiber contents, its fractions (soluble and insoluble) and β-glucan in 13 commercial ‘high-fiber’ breakfast cereals, as well as to evaluate their protein quality by rat bioassays. Commercial ‘high-fiber’ breakfast cereals had 7.42–39.82 % insoluble dietary fiber, 2.53–12.85 % soluble dietary fiber, and 0.45–4.96 % β-glucan. These ready-to-eat commercial ‘high-fiber’ breakfast cereals differed significantly in their total dietary fiber, their soluble and insoluble DF fractions, and also in their β-glucan contents. When supplied as experimental diets, in 14-day rat feeding trials, the ‘high-fiber’ breakfast cereals showed an adverse effect on the % N digestibility but protein utilization, as measured as net protein ratio (NPR), was not significantly affected. The consumption of these commercial breakfast cereals, especially those made of oats as the basic ingredient, is highly recommended, since these products, being a concentrated source of dietary fiber, do not affect their protein quality. 相似文献
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《Journal of Crop Improvement》2013,27(1-2):177-192
SUMMARY Food insecurity and malnutrition continue to be the most daunting development challenges in most developing countries. Increases in the productivity of cereal grain crops have helped many developing countries achieve self-sufficiency in meeting the energy requirements, but malnutrition still exist. Agroforestry–growing useful tree crops with annual crops–could provide a solution to food security micronutrient malnutrition. The paper develops a conceptual framework for identifying pathways of how agroforestry systems can contribute to nutrition security and its potential as a food-based nutrition intervention. Furthermore, a theoretical framework for studying the interactions of agroforestry and nutrition security is developed. Finally, policy implications and research needs are identified. 相似文献
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Elmar Schulte-Geldermann 《Potato Research》2017,60(3-4):287-289
The harvested area and production of potato in Sub-Saharan Africa has greatly increased over the last decades. However, yields are still low due to various agronomic, institutional and marketing problems. This paper provides an overview of the most urgent research issues to enhance crop improvement, development of locally adapted, effective seed systems, integrated crop technologies and value chains. 相似文献
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Monicah Mucheru-Muna Pieter Pypers Daniel Mugendi James Kung’u Jayne Mugwe Roel Merckx Bernard Vanlauwe 《Field Crops Research》2010
Smallholder farmers in East-Africa commonly intercrop maize (Zea mays L.) with grain legumes to maximize utilisation of land and labour, and attain larger crop yields. Conventionally, one legume line is intercropped between each pair of maize lines. This study evaluated the potential of a modified two-by-two staggered arrangement (MBILI) to increase crop yields and economic benefits in two sites in Central Kenya with contrasting soil fertility levels during 7 consecutive seasons. Common beans (Phaseolus vulgaris L.), cowpea (Vigna unguiculata (L.) Walp.) and groundnut (Arachis hypogaea L.) were grown as legume intercrops. The MBILI system resulted in increased maize yields in both sites, and increased cowpea yields in the poor site. In the fertile site, using beans as an intercrop was most profitable, and the MBILI system increased net benefits by 40%, relative to the conventional system. In the poor site, groundnut and cowpea were better adapted, and the MBILI system increased net benefit by 12–37%. Positive effects of the MBILI system were most pronounced in the poor site, but occurred independent of soil fertility level. Rainfall amounts and distribution varied widely, but the MBILI system increased yields both under conditions of ample and inadequate rainfall. N balances were negative with beans and groundnut, but neutral with cowpea as the intercrop. A modest N fertilizer application is therefore essential to sustain yields in the long term, especially when beans or groundnuts are intercropped. In conclusion, the MBILI system, when combined with adjusted nutrient inputs, resulted in superior and robust improvements in crop yields and economic benefits, relative to the conventional intercropping system. 相似文献
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《Crop Protection》1986,5(4):227-237
Yield losses in potatoes, onions and rutabagas due to insects, weeds and diseases were measured. In the absence of any pest control, average losses of 64% for potatoes on mineral soil, 85% for potatoes on organic soil, 100% for onions and 88% for rutabagas were recorded. Major single causes of loss were: potato leafhopper, Empoasca fabae (Harris) for potatoes on mineral and organic soil; weeds and early blight, Alternaria solani (Ell. & Mart.) for potatoes on organic soil; weeds, onion maggot, Delia antiqua (Meigen) and leaf blight, Botrytis squamosa (J. C. Walker) for onions; cabbage maggot, Delia radicum (Linnaeus) and weeds for rutabagas. The monetary losses experienced and the cost of each pesticide programme were calculated. 相似文献
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Sumin Kim 《Industrial Crops and Products》2009,29(2-3):381-387
Rice husk is a by-product of rice milling process, and a great resource as a raw biomass material for manufacturing value-added composite products. One of the potential applications is to use rice husk as filler for manufacturing gypsum–rice husk boards for wall and ceiling materials for construction. We investigated the effect of rice husk, addition on selected physico-mechanical properties, total volatile organic compound (TVOC), and incombustibility, on the gypsum board. With increasing rice husk contents, water and moisture absorption was decreased. Because of the replacement of pore between gypsum particles by rice husk, the moisture absorption was decreased as rice husk adding contents. By rice husk adding, MOR of the gypsum–rice husk boards were increased up to 9.8 MPa at 30 wt%. However, MOR was decreased more than 40 wt% of adding contents. The modulus of elasticity (MOE) showed similar behavior with MOR. However, internal bonding strength (IB) was slightly increased as rice husk adding contents up to 20 wt%, 0.5 MPa and decreased over 20 wt%. The incombustibility of the gypsum–rice husk boards decreased on increasing the rice husk adding content. However, up to 30 wt% of rice husk adding contents board samples was of incombustibility first class. Gypsum particle can be replaced up to 30 wt% by rice husk with incombustibility first class for housing materials. In all cases, TVOC emission factor and formaldehyde emission remained under the ‘Excellent’ grade as defined by Korean Air Clean Association (KACA). 相似文献
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The nitrogen supply plays an important role in achieving quality characteristics in organic potato farming. Different defoliation systems of ryegrass–clover may influence the amount of fixed nitrogen available to the tubers. In a field experiment, the effect of different defoliation systems (cutting, mulching and a combination of them) of the pre-crop ryegrass–clover on selected quality attributes of organically grown potatoes, destined for processing into French fries (cv. Agria) or crisps (cv. Marlen), were conducted in two consecutive years (2003 and 2004). Parameters studied included compounds related to the sensory properties of potato food (tuber dry matter, starch, reducing sugars) as well as nutritional quality (nitrogen, minerals). Selected agronomic parameters such as total tuber yields and tuber size distribution were also compared. Furthermore, the influence of additional slurry fertilisation and 4 months of storage on these parameters were investigated. Total yields and portion of tuber yield 50–60 mm were significantly affected by the pure mulching variant in 2003. In 2003, the starch concentration at harvest, as well as after storage, was above the required minimum of 22% (cv. Marlen) and 19% (cv. Agria), while in 2004, this was slightly beneath these values. In 2004, a significant increase of starch concentration by the pure cutting variant was observed. In both years, mulched ryegrass–clover caused a decrease in tuber DM contents of 2.10 and 3.54%, respectively, compared to the cutting systems. Fertilisation significantly decreased DM and starch concentration. In 2004, the reducing sugar concentration of tubers of cv. Marlen from the pure cutting system was with 2.1 g kg?1 FM above the required maximum of 1.5 g kg?1 for crisps. In addition, storage led to a three to fivefold increase of reducing sugars concentrations in the tubers in this year. After slurry fertilisation, 8.8% higher N contents and up to 36% higher K concentrations were measured. Mulching of the pre-crop combined with slurry application led to an up to 61% higher tuber K concentration compared to the cutting system. The results indicate that different defoliation systems of the pre-crop ryegrass–clover and slurry fertilisation had only minor effects on internal tuber quality attributes. Quality parameters were more affected by the prevailing weather conditions in combination with the genotype of different potato cultivars. 相似文献
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Kimengich Baobab Kibet Takeuchi Junichiro Goto Keitaro Fujihara Masayuki 《Paddy and Water Environment》2019,17(2):131-139
Paddy and Water Environment - Severe degradation of water quality from nutrient pollutants has increased eutrophication that affects aquatic ecosystems and increases the cost of water treatment.... 相似文献
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《Field Crops Research》2001,70(2):101-109
Field pea (Pisum sativum L.) and spring barley (Hordeum vulgare L.) were intercropped and sole cropped to compare the effects of crop diversity on productivity and use of N sources on a soil with a high weed pressure. 15N enrichment techniques were used to determine the pea–barley–weed-N dynamics. The pea–barley intercrop yielded 4.6 t grain ha−1, which was significantly greater than the yields of pea and barley in sole cropping. Calculation of land equivalent ratios showed that plant growth factors were used from 25 to 38% more efficiently by the intercrop than by the sole crops. Barley sole crops accumulated 65 kg soil N ha−1 in aboveground plant parts, which was similar to 73 kg soil N ha−1 in the pea–barley intercrop and significantly greater than 15 kg soil N ha−1 in the pea sole crop. The weeds accumulated 57 kg soil N ha−1 in aboveground plant parts during the growing season in the pea sole crops. Intercropped barley accumulated 71 kg N ha−1. Pea relied on N2 fixation with 90–95% of aboveground N accumulation derived from N2 fixation independent of cropping system. Pea grown in intercrop with barley instead of sole crop had greater competitive ability towards weeds and soil inorganic N was consequently used for barley grain production instead of weed biomass. There was no indication of a greater inorganic N content after pea compared to barley or pea–barley. However, 46 days after emergence there was about 30 kg N ha−1 inorganic N more under the pea sole crop than under the other two crops. Such greater inorganic N levels during early growth phases was assumed to induce aggressive weed populations and interspecific competition. Pea–barley intercropping seems to be a promising practice of protein production in cropping systems with high weed pressures and low levels of available N. 相似文献
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Are soil‐adjusted vegetation indices better than soil‐unadjusted vegetation indices for above‐ground green biomass estimation in arid and semi‐arid grasslands? 下载免费PDF全文
Accurate estimation of grassland biomass has been a central focus due to its importance in ecosystem processes and carbon cycles. This study aimed to examine whether the performance of soil‐adjusted vegetation indices for estimating above‐ground green biomass was better than that of soil‐unadjusted vegetation indices in arid and semi‐arid grasslands. Above‐ground green biomass in desert steppe of Inner Mongolia and corresponding moderate‐resolution imaging spectroradiometer (MODIS) surface reflectance 8‐day composite MOD09Q1 data were collected during late September of 2013. Results showed that soil‐adjusted SAVI (soil‐adjusted vegetation index), MSAVI (modified soil‐adjusted vegetation index), OSAVI (optimized soil‐adjusted vegetation index), TSAVI (transformed soil‐adjusted vegetation index), ATSAVI (adjusted transformed soil‐adjusted vegetation index) and PVI (perpendicular vegetation index) did not improve estimation accuracy over soil‐unadjusted simple ratio (SR) and normalized difference vegetation index (NDVI), due to low green vegetation cover (<30%) in the study area. Our results suggest that these soil‐adjusted vegetation indices may be not suitable for describing green vegetation information in arid and semi‐arid grasslands with low green vegetation cover (<30%). 相似文献
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Previous studies identified type II inclusions in-situ of aleurone layers as niacin reserves and quantified niacin using colorimetric methods. Such identification and quantification was based on the König reaction which lacks specificity because cyanogen bromide reacts with all pyridine derivatives. The aim of this investigation was to define the structure of niacin in aleurone layers and aleurone cell contents of yellow corn, wheat and barley using LC–MS/MS. Aleurone layers were manually separated and cell contents released by ultrasonic processing and the residue and pellets were examined microscopically. Niacin was extracted from the samples by autoclaving in alkali. The extracts were analysed using HPLC and the structural identity of niacin was confirmed using quadrupole time of flight mass spectrometry in positive mode. Niacin concentrations were highest in wheat aleurone and lowest in corn aleurone. The MS/MS spectra of pure niacin and the purported niacin peak in sample extracts showed similar fragmentation patterns. The major ion product occurred at m/z 80 representing loss of CO2 and parent ion at m/z 124 (M + H)+. These findings define some of the structural characteristics of niacin in aleurone layer of cereal grains, and demonstrate the possibility of using an ultrasonic processor to release cell contents. 相似文献
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Alejandro M. S. Mayer Abimael D. Rodríguez Orazio Taglialatela-Scafati Nobuhiro Fusetani 《Marine drugs》2013,11(7):2510-2573
The peer-reviewed marine pharmacology literature from 2009 to 2011 is presented in this review, following the format used in the 1998–2008 reviews of this series. The pharmacology of structurally-characterized compounds isolated from marine animals, algae, fungi and bacteria is discussed in a comprehensive manner. Antibacterial, antifungal, antiprotozoal, antituberculosis, and antiviral pharmacological activities were reported for 102 marine natural products. Additionally, 60 marine compounds were observed to affect the immune and nervous system as well as possess antidiabetic and anti-inflammatory effects. Finally, 68 marine metabolites were shown to interact with a variety of receptors and molecular targets, and thus will probably contribute to multiple pharmacological classes upon further mechanism of action studies. Marine pharmacology during 2009–2011 remained a global enterprise, with researchers from 35 countries, and the United States, contributing to the preclinical pharmacology of 262 marine compounds which are part of the preclinical pharmaceutical pipeline. Continued pharmacological research with marine natural products will contribute to enhance the marine pharmaceutical clinical pipeline, which in 2013 consisted of 17 marine natural products, analogs or derivatives targeting a limited number of disease categories. 相似文献
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H. Hauggaard-Nielsen M. Gooding P. Ambus G. Corre-Hellou Y. Crozat C. Dahlmann A. Dibet P. von Fragstein A. Pristeri M. Monti E.S. Jensen 《Field Crops Research》2009
Complementarity in acquisition of nitrogen (N) from soil and N2-fixation within pea and barley intercrops was studied in organic field experiments across Western Europe (Denmark, United Kingdom, France, Germany and Italy). Spring pea and barley were sown either as sole crops, at the recommended plant density (P100 and B100, respectively) or in replacement (P50B50) or additive (P100B50) intercropping designs, in each of three cropping seasons (2003–2005). Irrespective of site and intercrop design, Land Equivalent Ratios (LER) between 1.4 at flowering and 1.3 at maturity showed that total N recovery was greater in the pea–barley intercrops than in the sole crops suggesting a high degree of complementarity over a wide range of growing conditions. Complementarity was partly attributed to greater soil mineral N acquisition by barley, forcing pea to rely more on N2-fixation. At all sites the proportion of total aboveground pea N that was derived from N2-fixation was greater when intercropped with barley than when grown as a sole crop. No consistent differences were found between the two intercropping designs. Simultaneously, the accumulation of phosphorous (P), potassium (K) and sulphur (S) in Danish and German experiments was 20% higher in the intercrop (P50B50) than in the respective sole crops, possibly influencing general crop yields and thereby competitive ability for other resources. Comparing all sites and seasons, the benefits of organic pea–barley intercropping for N acquisition were highly resilient. It is concluded that pea–barley intercropping is a relevant cropping strategy to adopt when trying to optimize N2-fixation inputs to the cropping system. 相似文献