Allelopathic potential of Cambodian rice lines under field conditions

A series of field experiments was conducted during 1999 and 2000 to study the effect of six Cambodian rice lines that had been selected for their allelopathic potential on the growth of three weed species (barnyardgrass, small umbrella sedge, and water primrose). The results from 2 years' study demonstrate that powerful weed‐establishment and growth‐suppressive mechanisms were present in all of the rice lines tested. This mechanism was equally active on all three weed species studied. Across all the rice lines and across all the weed species, weed establishment was reduced by 71%, the final plant height was reduced by 49%, and the dry biomass was reduced by 80%. A tentative comparison between the effects of the Cambodian rice lines and those of previously characterized allelopathic and non‐allelopathic rice lines revealed that approximately three‐quarters of the weed growth suppression in the Cambodian lines could be attributed to resource competition and one‐quarter could be attributed to allelopathy, although this analysis did not take into account morphological differences between the two types of rice. Such weed growth‐suppressing activity could be particularly useful in subsistence farming systems where the use of selective herbicides is prohibitive or when organic rice production is the objective. The use of rice lines that suppress the growth of weeds is likely to be a potent supplement to present weed management practises and will reduce production costs and the potential for environmental pollution, as well as alleviate some of the social constraints that are associated with labor‐intensive manual weeding.     

Potential allelopathic rice lines for weed management in Cambodian rice production

In Cambodia, the planting of rice lines with a competitive and/or allelopathic ability would be a very useful way to supplement weed management in the rain‐fed, low‐input production systems. The present study examines a wide range of rice germplasm, mainly from Cambodia, and uses a series of bioassay techniques to identify those that might have a weed growth‐suppressing, allelopathic trait. A laboratory bioassay study that involved 359 rice lines showed that there were 15 that could significantly reduce the growth of awnless barnyard grass seedlings. In a second laboratory bioassay, involving the best 96 rice lines that were identified in the first study, 14 were shown to suppress the shoot growth of awnless barnyard grass, 11 could suppress the shoot growth of barnyard grass, six could suppress the shoot growth of small umbrella sedge, four could suppress the shoot growth of two‐leaf fimbristylis, four could suppress the shoot growth of water primrose, and three could suppress the shoot growth of gooseweed. Of the 13 rice lines that were able to suppress the growth of at least two weed species, there were three lines that could suppress the growth of three weed species, one line that could suppress the growth of four weed species, and one line that could suppress the growth of five weed species. In a third soil‐based, pot bioassay that studied the 18 best lines coming from the second laboratory bioassay, all showed a significant weed growth‐suppressive ability. A linear regression analysis showed that there was no correlation between their weed growth‐suppressive ability and their physical seedling size, supporting the idea that the growth suppression was allelopathic in nature and not a physical competition effect. In summary, the results indicate that an allelopathic trait does exist in some Cambodian rice lines and that this trait is effective in the growth suppression of a number of major rice weeds.     

Performance of Bangladesh indigenous rice in a weed infested field and separation of allelopathy from resource competition

This study aimed to identify the potential allelopathic indigenous rice (Oryza sativa L. ssp. indica) varieties from Bangladesh using a performance study in a weed‐infested field and to assess the extent of allelopathic interference relative to resource competition in a glasshouse experiment. Six varieties – namely, “Boterswar,” “Goria,” “Biron” and “Kartiksail” as the most allelopathic, “Hashikolmi” as weakly allelopathic and “Holoi” as nonallelopathic – were raised following a nonweed control method. The infestation levels of weed species were calculated using Simpson's Diversity Index (SDI), which ranged from 0.2 to 0.56. However, a significant correlation coefficient (0.87, P < 0.001) was obtained from these field data compared with the root inhibition percentage from the laboratory bioassay, and the “Boterswar” variety was the most allelopathic. The interactions between the allelopathic variety “Boterswar,” weakly allelopathic variety “Hashikolmi” and Echinochloa oryzicola via a target (rice)‐adjacent (E. oryzicola) cogrowth culture were determined in a hydroponic arrangement. The relative competitive intensity (RCI) and the relative neighbor effect (RNE) values showed that the crop–weed interaction was facilitation for “Boterswar” and competition for “Hashikolmi” and E. oryzicola in rice/E. oryzicola cogrowth cultures. The allelopathic effects of “Boterswar” were much higher than the resource competition in rice/E. oryzicola cogrowth cultures. The converse was observed for “Hashikolmi.” Moreover, the mineral content of E. oryzicola was severely affected by “Boterswar”/E. oryzicola cogrowth cultures’ exudate solution. Therefore, the allelopathic potential of “Boterswar” variety might be useful for developing the weed‐suppressing capacity of rice, which will likely have a significant influence on paddy weed control.     

Contribution of allelopathic effects to the overall weed suppression by different cover crops

Cover crops can suppress weeds within agricultural fields due to competitive and allelopathic effects. Glasshouse experiments were conducted to evaluate the relative proportions of allelopathic effects to the total weed inhibition. Six different cover crop species were combined with three weed species in the presence or absence of active carbon over a period of four weeks. Active carbon was used as an adsorbent for allelopathic substances in the soil. Our study revealed that the competition between cover crops and weeds shifted, possibly due to the minimisation of allelopathic effects by active carbon in the soil. We assume that the degree of cover crops allelopathic effects on weeds is species‐specific, both on the side of cover crops and on the weed side. The cover crops Raphanus sativus, Fagopyrum esculentum and Avena strigosa showed the highest allelopathic weed suppression with up to 28%. Additionally, Stellaria media turned out to be the most sensitive weed against allelopathic effects induced by all cover crops, except for Linum usitatissimum and Guizotia abyssinica. The knowledge about the contribution of competitive and allelopathic effects by cover crops would help to create cover crop mixtures with high weed suppressive ability.     

The allelopathic effect of three Amaranthus spp. (pigweeds) on wheat (Triticum durum)

The allelopathic effect of Amaranthus retroflexus L., Amaranthus blitoides S. Wats, and Amaranthus gracilis Desf. on wheat Triticum durum L. was investigated under laboratory, glasshouse and field conditions. Laboratory experiments showed that fresh shoot or root extract of the three weed species reduced germination, coleoptile length, root length and root dry weight of wheat seedlings. The inhibitory effects were rate dependent, with low concentrations of shoot extract promoting shoot growth of wheat. Fresh plant extracts were more phytotoxic than dried plant extracts and shoot extracts had higher detrimental effects than root extracts. In pot experiments, dried shoot extract of A. gracilis increased shoot and root dry weights of wheat seedlings. For A retroflexus and A. blitoides the extracts of these and dried shoots (8 g kg^?1), which had been added to soil mixtures significantly reduced ger-mination and growth of wheat seedlings. Addition of up to 16 g kg^?1 of A. gracilis residues promoted shoot growth of wheat and had no significant harmful effect on root growth. Roots appeared more sensitive to allelopathic effect than shoots. Under field conditions, incorporation of A. retroflexus or A. blitoides residues in the soil reduced height, grain and straw yield of wheat, whereas A. gracilis residues stimulated plant height and increased yield.     

Selective regulation of germination and growth of annual weeds by crop residues

Residues from mature, harvested crops of sorghum (Sorghum bicolor Moench.), sunflower (Helianthus annuus L.), oilseed rape (Brassica napus L.), wheat (Triticum aestivum L.) and field pea (Pisum sativum L.), exhibited selective effects on weed germination and growth under field conditions. Weed species in the study included Avena fatua L., Avena sterilis ssp. ludoviciana (Durieu) Nyman, Echinochloa crus-galli (L.) Beauv., Phalaris aquatica L., Phalaris paradoxa L., Lolium perenne L., Vulpia myuros (L.) Gmel., Hibiscus trionum L., Polygonum aviculare L., Bilderdykia convolvulus (L.) Dumort. and Lamium amplexicaule L. All crop residues tested, and in particular wheat and pea residues, promoted the germination and growth of A. fatua and A sterilis ssp. ludoviciana. Other grass weeds, however, were inhibited by the presence of crop residue, the extent of inhibition being dependent on residue type. Germination response of dicotyledonous weed species was also a function of residue type, H. trionum numbers were significantly higher in plots where oilseed rape, sorghum or sunflower residue had been incorporated, while L. amplexicaule was inhibited by these residue types and stimulated by pea and wheat residues.     

Advancing cover cropping in temperate integrated weed management

The effects of cover crops on weeds and the underlying mechanisms of competition, physical control and allelopathy are not fully understood. Current knowledge reveals great potential for using cover crops as a preventive method in integrated weed management. Cover crops are able to suppress 70–95% of weeds and volunteer crops in the fall‐to‐spring period between two main crops. In addition, cover crop residues can reduce weed emergence during early development of the following cash crop by presenting a physical barrier and releasing allelopathic compounds into the soil solution. Therefore, cover crops can partly replace the weed suppressive function of stubble‐tillage operations and non‐selective chemical weed control in the fall‐to‐spring season. This review describes methods to quantify the competitive and allelopathic effects of cover crops. Insight obtained through such analysis is useful for mixing competitive and allelopathic cover crop species with maximal total weed suppression ability. It seems that cover crops produce and release more allelochemicals when plants are exposed to stress or physical damage. Avena strigose, for example, showed stronger weed suppression under dry conditions than during a moist autumn. These findings raise the question of whether allelopathy can be induced artificially. © 2019 Society of Chemical Industry     

Evaluation of rice allelopathy in hydroponics

The inhibitory activity of water extracts from the shoots and roots of three rice cultivars, Taichung native 1 (TN1) and IAC165 (both allelopathic rice) and AUS196 (non-allelopathic rice), grown in hydroponics was evaluated. The release of germination inhibitors by allelopathic rice plants into hydroponic solution was also determined with freshly collected solution and XAD-4 resin desorbate. The degree of the inhibition was quantified in terms of root growth in Echinochloa colona, Echinochloa crus-galli, Echinochloa crus-galli var. oryzicola, Triantema portulacastrum and Lactuca sativa. The allelopathic activity of rice was species specific, and depended on source and concentration. Root length of all test species was inhibited by the different concentrations of shoot extract of allelopathic and non-allelopathic rice. However, of the three cultivars, TN1 showed higher inhibition than IAC165 and AUS196 in all test species. Water extracts of shoots and roots significantly inhibited root growth in E. crus-galli but the shoot extract gave a greater inhibitory effect on E. crus-galli than the root extract. Root exudate of TN1 inhibited root elongation of E. crus-galli from 2 weeks after transplanting (WAT) and the inhibition continued for 4 WAT. The results confirmed the previous finding of a laboratory bioassay that the TN1 had allelopathic activity and produced allelochemicals that inhibit growth of some weed species.     

Incorporated cover crop residue suppresses weed seed germination

Cover crops have been shown to be important integrated weed management tools. In addition to directly competing with weeds, cover crops can provide weed suppressive effects following incorporation through release of allelopathic compounds and/or changes to nutrient availability. Incorporation of a cover crop mixture may provide a synergistic or antagonistic effect on weed suppression by further altering nutrient dynamics. To investigate this phenomenon, we evaluated the suppressive effects following incorporation of annual ryegrass, buckwheat, brown mustard, and phacelia sown with and without field pea on germination and growth of several pernicious weed species. Further, we used the additive partitioning model to determine if pea synergistically improved biomass production and weed suppression of cover crops. Our results demonstrate that following incorporation, cover crop residues suppress weed germination and weed biomass production. According to the additive partitioning model, the addition of pea had an antagonistic effect on buckwheat and brown mustard biomass production and decreased buckwheat weed suppression by 8%. In contrast, the addition of field pea greatly enhanced biomass production of phacelia at a reduced seeding rate suggesting a positive biodiversity effect. Limited evidence was found for changes to nutrient availability following cover crop incorporation, however, a dose-dependent effect of cover crop residue on weed suppression suggests allelopathy and/or nutrient availability may have a role on weed seed germination success. Together, our results support the use of incorporated cover crop residues as an integrated weed management tool.     

Crop residue retention suppresses seedling emergence and biomass of winter and summer Australian weed species

Crop residue retention could affect the emergence and biomass of weeds in different ways. A summer and winter pot study was conducted to evaluate the effect of different amounts of sorghum and wheat residue on the emergence and biomass of 12 summer and winter Australian weeds. The equivalent amount of sorghum residue to 0, 1, 2, 4 and 6 t/ha was used in the summer study and winter weed seeds were covered with wheat residue equivalent to the amount of 0, 1, 2, 4 and 8 t/ha in the winter study. The emergence and biomass of Amaranthus retroflexus and Echinochloa colona was not affected by sorghum residue treatment. For other summer weeds, the use of the 6 t/ha sorghum residue treatment resulted in 59–94% reductions in biomass compared to no‐sorghum residue retention. Similarly, the application of 8 t/ha wheat residue in the winter study resulted in a reduced biomass of 15–100% compared to no‐crop residue treatment. The results demonstrated the high potential of using crop residues in eco‐friendly weed management strategies, such as harvest weed seed control tactics.     

Quantification of momilactone B in rice hulls and the phytotoxic potential of rice extracts on the seed germination of Alisma plantago‐aquatica

The occurrence of herbicide‐resistant weeds has boosted interest in the use of crop allelopathy as a potential alternative to herbicides for weed control in rice (Oryza sativa). The phytotoxic compounds that are released by rice could help to enhance its competitive ability and improve weed management. This study aimed to screen rice genotypes for phytotoxic activity, quantify the amount of momilactone B in various rice tissues, and identify the potential parental lines for quantitative trait locus analysis. Therefore, a total of 41 cultivars from germplasm collections was evaluated for their effects. Significant differences were found among the rice cultivars in their ability to reduce the germination, root growth, and root dry weight accumulation of Alisma plantago‐aquatica. The leaf extract was the most inhibitory to germination. Out of the five cultivars that were tested, momilactone B was detected in four of them: Marateli, Kizilirmak, Karadeniz, and Kiziltan. Karadeniz and Kiziltan were identified as the rice cultivars with a high momilactone B content in the tissues and therefore they could be used in breeding programs to enhance the phytotoxic potential of rice. The development of a rice cultivar with proven allelopathic characteristics could provide an environmentally friendly and low‐cost approach for the control of A. plantago‐aquatica.     

A novel screening method for rice allelopathic potential: the inhibitory‐circle method

Screening crop accessions for allelopathic activity is of paramount importance for crop allelopathy research. Previous bioassays often did not use a mixed culture of donor and target plants, did not use soil and were not conducted under natural conditions. In this study, we designed an inhibitory‐circle method in which a rice accession (donor plant) and Echinochloa crus‐galli (target plant) were cultured together in paddy soil under natural conditions. First, we determined that the highest allelopathic activity of allelopathic rice accession PI312777 was at the 5‐leaf stage, and the suitable distance of rice seedlings and E. crus‐galli was 12 cm apart. This method was then validated by a field test. A further 40 rice accessions were evaluated for allelopathic activity to E. crus‐galli using this method. Two rice accessions, PI312777 and Taichung Native 1, had highly allelopathic activity to E. crus‐galli (inhibitory rate > 50%), while another accession, Lemont, had non‐allelopathic activity. These experimental results were in accordance with previous studies using direct field experiments. The inhibitory‐circle method integrated three necessary conditions, that is donor and target plants grown together, with soil as the medium and under natural conditions for reliable results. The ‘inhibitory‐circle method’, which combined donor and target plants, soil medium and field conditions, can give reliable results in one step, compared with laboratory screening methods. Also, the ‘inhibitory‐circle method’ gave results in 30‐35 days, thereby substantially reducing the requirements for time, labour and cost.     

Ecological weed management by cover cropping: effects on weed growth in autumn and weed establishment in spring

Cover crops grown in the period between two main crops have potential as an important component of a system‐oriented ecological weed management strategy. In late summer and autumn, the cover crop can suppress growth and seed production of weeds, whereas the incorporation of cover crop residues in spring may reduce or retard weed emergence. Based on these two criteria, six cover crop species were evaluated for their weed suppressive potential in 2 years of experimentation in the Netherlands. Fodder radish, winter oilseed rape and winter rye had the strongest competitive ability in autumn; the competitive strength of Italian ryegrass was intermediate and white lupin and lucerne were poor competitors. Competitiveness was strongly correlated to early light interception. Surprisingly, doubling the recommended sowing density did not increase weed suppressive ability. Although a poor competitor in the fall, after incorporation in spring, lucerne had the strongest inhibitory effect on seedling establishment, followed by winter oilseed rape and white lupin. Winter rye and fodder radish did not affect seedling establishment, whereas Italian ryegrass was not evaluated because of re‐growth after incorporation. Competition in autumn and subsequent residue‐mediated suppression of weed establishment in spring varied among the cover crop species, with winter oilseed rape offering relatively strong effects during both periods.     

Field evaluation of allelopathic plant extracts alongside herbicides on weed management indices and weed–crop regression analysis in maize

Synthetic herbicides are posing problems owing to the development of weed resistance and emerging debate on their associated health hazards and ecological threats. Allelopathic manipulations are evolving as applicable substitutes for weed management in agroecosystems. In order to assess the efficacy of potential allelopathic water extracts from different plant species, field experiments were conducted during 2010 and 2011. Sorghum bicolor L., Helianthus annuus L., Brassica napus L., Oryza sativa L., Zea mays L. and Morus alba L. aqueous extracts in different combinations alone or along with a reduced dose of herbicide were evaluated for weed suppression in a maize crop. A weedy check and two herbicidal treatments, S‐metolachlor + atrazine (pre‐emergence) and atrazine alone (early postemergence), were included for comparison. Sorghum, brassica or sunflower tank‐mixed with 25% of the recommended dose of atrazine significantly suppressed the total weed density and dry biomass, along with a concomitant decrease in the crop resistance indices and treatment efficacy indices over the control. The weed density and dry biomass that were recorded at 60 days after sowing showed a strong negative correlation, while the leaf area index, crop growth rate, dry matter accumulation and net assimilation rate predicted a strong positive correlation, with the stover and grain yield of maize.     

Differences in ecological and allelopathic traits among Alternanthera philoxeroides populations

Based on a field investigation and laboratory trials, this study compared the invasive ecology of aquatic and terrestrial alligator weed (Alternanthera philoxeroides G.) ecotypes. The aquatic ecotype showed a stronger eco‐adaptation than the terrestrial ecotype. Alligator weed performed well in wetland and riparian habitats, where it was so competitive that only one‐to‐three other plant types grew successfully in its company. In contrast, it exhibited poor growth in upland fields and parks, where the terrestrial ecotype was dominated by 6–11 other alien plant species. The aquatic ecotype exhibited significantly greater growth inhibition of Microcystis aeruginosa. The ecotypes differed in their pattern of allelopathic inhibition of water blooms. The allelopathic effect of the aquatic ecotype persisted for a period exceeding 20 days, whereas the terrestrial ecotype's allelopathic effect subsided in <5 days. The aquatic ecotype had higher levels of antioxidant compounds, including soluble protein and flavones, and the activity of protective enzymes was also higher, which included superoxidase dismutase, peroxidase and catalase. Alligator weed's unique characteristics derive mainly from its strong allelopathic potential and tolerance of eutrophication in aquatic habitats.     

Allelopathic potential of indigenous Bangladeshi rice varieties

A series of experiments was conducted in the laboratory and greenhouse of the Subtropical Field Science Center, University of the Ryukyus, Japan, from April to October 2015 to assess the allelopathic potential of 50 indigenous Bangladeshi rice varieties by using the donor–receiver bioassay, equal compartment agar method (ECAM), plant residue extract method and pot culture method. Lettuce (Lactuca sativa L.), cress (Lepidium sativum L.), radish (Raphanus sativus L.), barnyard grass (Echinochloa crus‐galli L. Beauv.) and jungle rice (Echinochloa colona L.) were used as the test plants. The highest inhibition effect was given by Boterswar, while the stimulating effect was given by Kartikbalam and Panbira in the donor–receiver bioassay and ECAM tests. Boterswar, Goria, Biron and Kartiksail were selected as the highest allelopathic‐potential varieties by the donor–receiver bioassay and ECAM. In the methanol extract test, Boterswar gave the strongest inhibitory effect on both barnyard grass and jungle rice, while Kartiksail gave the highest inhibitory effect on the jungle rice shoot. The growth parameters and total dry matter of barnyard grass in the greenhouse pot experiment were significantly reduced as a result of the application of aqueous extracts of the selected rice varieties, which was similar to the results of the laboratory experiments. The varieties of Boterswar, Goria, Biron and Kartiksail were selected as the most allelopathic among the 50 indigenous Bangladeshi rice varieties. These rice varieties could be used for the isolation and identification of allelochemicals and to further develop new varieties that are tolerant to weeds.     

Radar Studies of Insects

Abstract

Yield and weed growth in dry-seeded rice (Oryza sativa L.) were unaffected by method of seeding. Weeds depressed rice yields by 95%. Fourteen weed species were found growing in association with dry-seeded rice at maximum flowering of the weeds. Echinochloa colona (L.) Link and Leptochloa chinensis (L.) Nees were the major weeds. A dramatic change in the weed flora was observed in transplanted rice planted immediately after the harvest of the dry-seeded crop. Only five species grew in association with the transplanted crop. Monochoria vaginalis (Burm.) Presl. dominated. E. colona and L. chinensis were present in transplanted rice but were only minor weeds. The number of weeds in the transplanted crop was less than 50%, and weighed only 5% as much as those in the dry-seeded crop. There was no carryover of the weed control treatments from the dry-seeded crop to the transplanted crop.     

Alfalfa, rice by-products and their incorporation for weed control in rice

Two alfalfa varieties, namely Rasen and Yuba , and rice by-products of Koshihikari ( Oryza sativa L. cv. Japonica ), including hull and bran were used for weed control in rice. Rasen and Yuba were sequentially evaluated to have the strongest allelopathic potential among eight common alfalfa varieties in Japan. Rasen , Yuba and rice by-products in a laboratory experiment exhibited suppression of emergence of lettuce ( Lactuca sativa L.), barnyardgrass ( Echinochloa oryzicola Vasing.), and monochoria ( Monochoria vaginalis Presl var. plantaginea Solms-Laub.). In a paddy field experiment, at 15 days after application, a dose of 1 ton ha⁻¹ of alfalfa, rice by-products and the incorporated alfalfa-rice by-products significantly inhibited weed growth and reduced weed species, except for rice bran. However, at 40 days after application, the greatest weed control was sequentially recorded with Yuba (95.2%), Rasen (90.5%) and the incorporated Rasen -hull (88.3%). Rice hull exhibited stronger (51.7%) weed control than the negligible weed control of rice bran (25.1%). Inhibition of both Rasen and Yuba on weed emergence after application became more vigorous, whereas those of rice by-products were gradually devitalized. Rasen had a maximum increase of rice yield (80.6%) compared to the control and it was slightly higher (9.6%) than the herbicide treatment. Findings showed that Rasen was the most promising material for weed control among those studied. Results denoted that weed control capability of allelopathic materials had an impetuous effect on rice growth and yield.     

Breeding spring wheat for improved allelopathic potential

It is becoming apparent that allelopathy plays a significant role in the competitive ability of cereals against weeds; barley, wheat and rice cultivars with high allelopathic activity have been identified. However, direct breeding efforts to improve allelopathy have to date only been reported in rice. In this study, a breeding programme in spring wheat ( Triticum aestivum ) was evaluated to determine the efficiency of selection of allelopathy and the ability of breeding lines to suppress weeds in the field. The material used originated from a cross between a Swedish cultivar with low allelopathic activity and a Tunisian cultivar with high allelopathic activity. Allelopathic activity was measured as growth inhibition of perennial ryegrass ( Lolium perenne ) roots when grown together with the wheat cultivars on agar. For screening of F₂ populations, a single plant bioassay was used for the first time. In the F₆ and F₇ generations, three breeding lines with an average improved allelopathy of 20% and one line with an unimproved allelopathy activity, but with the same phenotype as the high allelopathic lines, were tested together with the low allelopathic Swedish parent. The main result from the field study was a 19% average reduction of weed biomass for the high allelopathic lines, but no significant reduction of the low allelopathic breeding line. Early shoot length and early crop biomass (stages 37–39, Zadoks scale) and straw length of the high allelopathic lines were not significantly different from the Swedish parent. A negative effect was that grain yield was reduced by 9% in the high allelopathic lines. It is suggested that the reduced biomass of weeds in plots planted with the highly allelopathic wheat lines is related to differences in allelopathic activity and not differences in plant growth.     

The effect of maize residues and tillage on emergence of Setaria faberi, Abutilon theophrasti, Amaranthus retroflexus and Chenopodium album

Tillage and maize (Zea mays L.) residues at up to four times the base level had variable effects on the emergence of four annual weed species in the field. Environmental conditions varied during the three years of the research and interacted with residue and tillage to govern seedling emergence. When tillage affected Setaria faberi Herrm., emergence was greater in untillcd than tilled plots. The effect of residues varied among years. Abutilon theophrasti Medik, emergence from tilled soil was greater than from untilled soil in two of three years. Maize residue at two or four times the base levei reduced emergence. Amaranthus retroflexus L. emergence was often greater from untilled than tilled soil. The effect of maize residues on this species was dependent on tillage and precipitation. Chenopodium album L. emergence was affected by tillage and residues but differences over the three years were inconsistent. Results of this research indicate that tillage and residues interact with weed species, precipitation and other factors to regulate seedling emergence. The reduced soil disturbance and minimal weed seed burial associated with the elimination of tillage appear to have a greater impact on weed population dynamics than surface residues in non-tillage maize production systems.