Assessment of temperature or salinity effects on larval development by catecholamine‐induced metamorphosis of hatchery‐reared flat oyster,Ostrea angasi (Sowerby 1871) larvae

A need to improve larval rearing techniques led to the development of protocols for catecholamine‐induced settlement of flat oyster, Ostrea angasi, larvae. To further refine these techniques and optimize settlement percentages, the influence of salinity or temperature on development of O. angasi larvae was assessed using epinephrine‐induced metamorphosis. Larvae were reared between salinities of 15–35 and temperatures between 14.5 and 31°C. The greatest percentage survival, growth, development occurred when larvae were reared between 26 and 29°C and between salinities of 30 and 35. Larvae reared outside this salinity and temperature range exhibited reduced growth, survival and/or delayed development. Short‐term (1 h) reduction in larval rearing temperature from 26°C to 23.5°C significantly increased larval metamorphosis without affecting larval survival. Short‐term (1 h) increase in larval rearing temperature from 26°C to 29 and 31°C decreased larval survival and metamorphosis. To ensure repeatability in outcomes, tests showed that larvae sourced from different estuaries did not vary significantly in their metamorphic response to short‐term temperature manipulation and epinephrine‐induced metamorphosis.     

Growth,settlement and survival of Dicathais orbita (Neogastropoda,Mollusca) larvae in response to temperature,diet and settlement cues

The southern Australian whelk, Dicathais orbita, is a potential candidate for aquaculture, as both seafood and for bioactive compound production. Larval rearing experiments to determine the effects of temperature and diet on the growth and survival of D. orbita larvae under laboratory conditions comprised five different unicellular algal diets of two brown algal species; Isochysis galbana and Chaetoceros muelleri, two green algae; Tetraselmis seucica and Nannochloropsis oculata, and a mixture of all four strains for larvae maintained at 16 and 22°C. Absolute growth, specific growth rate (SGR) and survival were determined regularly. Larvae reared at 22°C on a mixed diet, or brown algae, performed significantly better than those reared on green algal diets alone. Preliminary trials with settlement cues were undertaken on different aged larvae to determine when larvae become competent. An array of natural cues (carrion, Xenostrobus pulex, adult mucus and Ulvella lens), as well as concentrations of KCl was tested. KCl(concentration of 20 mM) induced the greatest settlement, however, no larvae metamorphosed under the conditions provided. This study confirms long‐lived planktotrophic larval development for Dicathais orbita with higher development rates at the higher water temperatures. Further studies will optimize culture conditions and cues for settlement and metamorphosis.     

Effect of temperature on the development, growth, survival and settlement of green mussel Perna viridis (Linnaeus, 1758)

The effect of temperature on the development, growth, survival and settlement of Perna viridis was studied under controlled conditions to provide information needed for the development of commercial hatchery technology for green mussel P. viridis. Total mortality of the larvae occurred after 24 h at temperatures of 33°C and 35°C. At 24°C, larvae took longer to settle than at temperatures of 27°C, 29°C and 31°C. For optimum larval development (8–13 h), growth (17.2±0.84 μm day^–1) and survival (55.2±0.84%), a hatchery rearing temperature of 31°C is required. For settlement no significant difference was seen between the percentage settlement at 29°C (49.3±3.34%) and 31°C (45.8±1.76%). However, the process of settlement began and ended earlier at 29°C (from 15 to 18 days) than at 31°C (from 18 to 20 days). Thus for larval settlement a temperature of 29°C is recommended.     

Effect of temperature on survival,growth and development of Mytilus galloprovincialis larvae

Mussel aquaculture is widely prevalent worldwide, but generally relies on natural seed collection, which does not always meet the needs of the producers. Thus, development of mussel hatcheries is of economic interest in some parts of the world, such as Europe; it provides opportunities not only on annual reliability of seed but also on genetic improvements. To broaden knowledge on mussel larval physiology, we carried out temperature treatments (17, 20 and 24 °C) on Mytilus galloprovincialis larvae under laboratory conditions. The trials ended when 30% of the larval population was in the post‐larval stage. The temperature coefficient Q₁₀ indicated a strong relationship between temperature and increase in growth from 17 to 20 °C, but not between 20 and 24 °C. Exposure of M. galloprovincialis larvae to 17 °C resulted in poor growth, low survival and a delayed development and was considered to be inadequate for M. galloprovincialis larval culture. Rearing the larvae at 20 or 24 °C produced better growth, higher survival rates and faster metamorphosis as compared with 17 °C. The temperature region within 20 and 24 °C was suggested as adequate for the mussel M. galloprovincialis larval culture, and implications of these results on the development of commercial hatcheries were discussed.     

The culture of the diatom Chaetoceros gracilis and its use as a food for penaeid protozoeal larvae

The use of the solitary diatom Chaetoceros gracilis as the exclusive food for Penaeus stylirostris and P. vannamei protozoeal larvae produced high survival rates in 40 m³ tanks at a commercial shrimp hatchery. The diatom was maintained in the laboratory at 25–26°C and grew vigorously in the hatchery tanks at 28–30°C.Simple and inexpensive procedures for maintaining stock cultures of C. gracilis and for growth of cultures in the laboratory and hatchery were developed. A problem encountered in the hatchery tanks was the occasional development of a high-density bloom followed by its collapse. This resulted in mass larval mortality. Techniques to maintain the diatoms within desirable concentrations, and to prevent larval mortality if diatom concentrations fell short of or exceeded these limits, are described.     

Larval rearing of calico scallops, Argopecten gibbus, in a flow-through system

A flow-through (FT) culture system is described for calico scallop, Argopecten gibbus, larvae. Its performance was assessed by larval survival rate, shell growth, settlement rate and post-larval shell growth for the duration of larval life (13 days). Comparisons were made with larvae reared in standard static system (S). Effect of increased larval density on FT performance was also investigated. With comparable larval densities, survival rate of Day 2 larvae to pediveliger stage was similar in both larval rearing systems. Shell growth for FT-reared larvae was comparable or significantly higher than in the static system (P < 0.01). Settlement rate of pediveligers was comparable for both systems, averaging 30.7%, and no significant difference was seen in shell growth of FT- and static-reared pediveligers. Increased initial larval density did not affect survival rate in FT, but did negatively affect larval shell growth, settlement rate and post-larval shell growth yielding lower growth and minimal settlement rate (10.9 ± 2.8%) compared to the static system. This FT system was successful as larval rearing system, optimising space allocation in the hatchery, reducing labour, and eliminating the use of antibiotics. Optimising initial larval density within the system needs to be investigated in association with food ration.     

Yields of great scallop, Pecten maximus, larvae in a commercial flow-through rearing system in Norway

Survival, growth and yield of competent great scallop (Pecten maximus) larvae were investigated during a full production season in a commercial hatchery in western Norway. Broodstock were collected from natural scallop beds and 12 groups were induced to spawn during the period December 2002 to July 2003. Larvae were reared on a large scale in 36 flow-through tanks (3500 l) at 17±1 °C and continuously fed a mixture of five algal species produced in an indoor continuous-flow system. Large variations in larval performance between spawning groups and tanks were observed, but the results were as good as earlier results using the batch system and prophylactic addition of chloramphenicol. Growth from days 3–24 averaged 4.8 μm day⁻¹±0.8 (sd) and survival 22.4%±21.8 (sd). Mean yield of day 3 larvae was 7.1%±10.0 (sd) and 26.6%±25.9 (sd) for those surviving to day 24. Yield was significantly correlated to larval survival. Larval success was related to initial larval density, algal concentration and season. It was found that the best production regime had an initial larval density lower than 6 ml⁻¹ and algal concentration of less than 12 μl⁻¹ regardless of season. Seventeen tanks met these criteria and produced a mean yield of 0.5 larvae ml⁻¹ to settlement. Flow-through systems are currently regarded as the only feasible method for viable hatchery production of P. maximus larvae in Norway.     

The effects of temperature on growth,development and settlement of northern rock sole larvae (Lepidopsetta polyxystra)

Northern rock sole (Lepidopsetta polyxystra) is a commercially important fish in the North Pacific and a focal species in understanding larval transport to nursery grounds in the Bering Sea. However, the temperature‐dependent vital rates and settlement dynamics for this species have not been described in detail. We reared northern rock sole larvae in the laboratory to measure growth, condition, development and settlement parameters across four temperatures (2, 4, 7 and 10°C). Both length and mass‐measured growth rates increased with temperature and were best described by non‐linear regression. Residuals of the length–mass relationships were positively related to temperature, indicating larval condition also increased with temperature. Larval development and settlement were largely size dependent, resulting in reduced larval stage duration and earlier settlement at higher temperatures owing to more rapid growth at elevated temperatures. However, larvae at colder temperatures were less developed at a given size, but more likely to settle at smaller sizes than larvae reared in warmer conditions. These temperature–response parameters can be used to refine current and future transport models for northern rock sole larvae under changing environmental conditions in the North Pacific.     

Breeding and larval rearing of the camouflage grouper Epinephelus polyphekadion (Bleeker) in the hypersaline waters of the Red Sea coast of Saudi Arabia

This is the first report on the successful year-round natural spawning and larval rearing of Epinephelus polyphekadion (Bleeker) in captivity and under hypersaline water conditions of 42-43%₀ salinity in the Red Sea coast of Saudi Arabia. Although the fish spawned naturally once or twice a year during 1992-94 culture period, incorporation of cod-liver oil in the broodstock diet during the 1995 culture period enabled the fish to spawn continuously for 2-3 days in each month during March, April, May and August. The egg fertilization and hatching rates also increased during the 1995 spawning period. The egg fertilization rate varied from 90 to 100% with a mean of 96.5 ± 3.38%. The egg hatching rate varied from 70 to 95% with a mean of 83.1 ± 10.12%. The fertilized egg diameter averaged 757.3 ± 37.36 μm. There was a linear relation between the fertilized egg size and the egg hatching rate. The increase in the hatching rate relevant to the egg size was statistically significant (P < 0.01). The egg development time until hatching lasted for 19 h at 29°C. The newly hatched larval size ranged from 1.55-1.71 mm with a mean of 1.65 ± 0.052 mm in total length. The larval growth was slow in the early stages and the growth curve until metamorphosis showed a curvilinear pattern. Wide variations in larval size, range 22-47 mm with a mean of 33.40 ± 7.01 mm, were observed during the metamorphosis stage at day 50. No significant difference (P > 0.05) in growth and survival was observed between the larvae reared using white and grey coloured tanks. The larval survival up to metamorphosis was 1.6-4.7% with a mean of 2.98 ± 1.56% in the grey coloured tanks and 1.6-1.9% with a mean of 1.73 ± 0.16% in the white tanks. The results demonstrated the possibility of breeding E. polyphekadion under captive culture conditions. However, methods to improve the larval survival have to be pursued further for commercial farming of this species.     

Larval and post‐larval growth,spat production and off‐bottom cultivation of the smooth venus clam Chionista fluctifraga

Harvesting practices of the clam Chionista fluctifraga show a decline in commercial size and densities, but no strategies have been developed to maintain clam beds. Aquaculture represents an alternative for preserving this resource. Adult clams from commercial grounds were used as broodstock. Conditioning, induction of spawning, cultivation of larvae, settlement of eyed larvae and nursing of postlarvae were performed in the hatchery for producing spat. Larvae and postlarvae were used to measure increase in shell height and data were fitted to exponential growth models. Spat were placed in floating trays and maintained in off‐bottom cultivation for 9 months. Samples of clams and tissues were collected monthly to measure absolute growth, shell height increase and a condition index. Larvae, postlarvae and juveniles showed exponential growth patterns. Mean shell height increased about 0.030 mm day^?1 during larval and post‐larval stages and 0.049 mm day^?1 during field cultivation. Pediveligers (height 215 ± 83 μm) entered metamorphosis at days 9–13 after fertilization, and postlarvae reached 3011.7 ± 325.5 μm (height) at day 60. After field cultivation, survival was about 95%; juvenile shell height was 20.6 ± 2.2 mm, and total weight was 5.3 ± 0.7 g. Growth rates were superior to natural conditions and the condition index was high throughout the study. Our results show that spat of C. fluctifraga can be produced in the hatchery, and that field production can be maintained in off‐bottom trays until reaching commercial size. Aquaculture activities for this species need to be established and evaluated.     

Effect of neuroactive compounds on larval metamorphosis of New Zealand geoduck (Panopea zelandica)

We present here the first laboratory study on the effects of pharmacologically active compounds on the larval metamorphosis of the New Zealand geoduck, Panopea zelandica (Quoy and Gaimard, 1835). Two batches of competent hatchery‐reared larvae were exposed to acetylcholine chloride, epinephrine hydrochloride and excess potassium ions in the form of KCl and K₂SO₄. None of the tested chemicals increased the proportion of metamorphosed geoducks, and in some cases, the chemical caused significant mortality, despite having been used extensively with other species, such as mussels and oysters. This might indicate that geoduck larval physiology and development differs from other bivalves. Geoducks may have evolved distinct chemoreceptor patterns that facilitate metamorphosis under environmentally favourable conditions for subtidal soft sediment habitats suitable for burrowing. Thus, further research is needed to identify alternative cues (e.g. conspecific adults, sediment characteristics and surface biofilm) and understand their role in settlement and metamorphosis. This information will aid the design of reseeding methods and contribute to the development of reliable hatchery production of geoduck spat.     

SEM observations on larval shell morphology of Manila clam Ruditapes philippinarum and their utility

Manila clam Ruditapes philippinarum is common and abundant on Japanese tidal flats, forming a commercially important clam fishery. However, annual catches of Manila clam have decreased drastically since 1975?C1985. To study larval recruitment processes of Manila clam, we carried out scanning electron microscopy (SEM) observations on larval and juvenile shells of clams reared at 20 and 24?°C. There was no significant difference in final shell length of trochophores between 20 and 24?°C. However, the larval duration was much longer and the shell length of settled size of pediveligers was much larger for clams reared at 20?°C than those reared at 24?°C. These findings suggest that larval duration and growth, as well as settlement size, may vary markedly depending on temperature (and probably on season). The larval shell morphology of Manila clam can provide essential information about larval recruitment processes.     

Effects of stocking density and algal concentration on the survival,growth and metamorphosis of Bobu Ivory shell,Babylonia formosae habei (Neogastropoda: Buccinidae) larvae

Independent and combined effects of stocking density and algal concentration on the survival, growth and metamorphosis of the Bobu Ivory shell Babylonia formosae habei larvae were assessed using a 5 × 5 factorial design with densities of 0.25, 0.5, 0.75, 1.00 and 1.50 larvae mL⁻¹ and algal concentrations of 5, 10, 15, 20 and 25 × 10⁴ cells mL⁻¹ in the laboratory. Larval growth, survival and metamorphosis were significantly affected by both the independent effects of stocking density and algal concentration and by their interaction. The highest per cent survival (72.5%) and metamorphosis (49.5%), fastest growth (41.57 μm day⁻¹) and shortest time to initial metamorphosis (10 days) all occurred at the lowest stocking density and the highest algal concentration. Both crowding and food limitation had independently negative impacts on the survival, growth and metamorphosis of larvae, and these negative impacts were further strengthened by the interaction of a higher stocking density and a lower algal concentration. Moreover, the results suggest that stocking density and algal concentration obviously played different roles in determining larval survival and growth. To maximize survival and growth, B. formosae habei larvae should be reared at a lower stoking density of 0.25 larvae mL⁻¹ and fed a higher algal concentration of 25 × 10⁴ cells mL⁻¹ in large-scale hatchery seed culture.     

Growth of the hatchery-produced juveniles of commercial sea cucumber Holothuria (Theelothuria) spinifera Theel

The present study was conducted to develop the hatchery technology for seed production of the widely exploited commercial sea cucumber Holothuria spinifera Theel 1886, to facilitate an effective stock enhancement programme. Broodstock collected by skin divers were used for spawning trials. The embryonic and larval stages were similar to other aspidochirotes. The larval survival rate was 43.5% on day 9, which decreased to 18.3% nearing metamorphosis on day 13, the growth rate was 48 μm day⁻¹ and the settlement rate was 3.5%. Algamac^® used to induce settlement also served as the food source for the early settled juveniles, followed by Sargassum spp. extract (<40 μm) for the first month. Sargassum spp. powder along with fine sand (1:1) was given to juveniles >20 mm. Addition of Spirulina spp. along with Sargassum spp. powder and fine sand (0.5:1:2) enhanced the growth rate of the juveniles. In the hatchery, the juveniles attained an average size of 1, 30 and 48 on 20, 80 and 120 days respectively.     

Influence of feeding regime and temperature on development and settlement of oyster Ostrea edulis (Linnaeus, 1758) larvae

Under controlled conditions of food density and temperature, larval performances (ingestion, growth, survival and settlement success) of the flat oyster, Ostrea edulis, were investigated using a flow‐through rearing system. In the first experiment, oyster larvae were reared at five different phytoplankton densities (70, 500, 1500, 2500 and 3500 μm³ μL^?1: ≈1, 8, 25, 42 and 58 cells μL^?1 equivalent TCg), and in the second, larvae were grown at four different temperatures (15, 20, 25 and 30°C). Overall, larvae survived a wide range of food density and temperature, with high survival recorded at the end of the experiments. Microalgae concentration and temperature both impacted significantly larval development and settlement success. A mixed diet of Chaetoceros neogracile and Tisochrysis lutea (1:1 cell volume) maintained throughout the whole larval life at a concentration of 1500 μm³ μL^?1 allowed the best larval development of O. edulis at 25°C with high survival (98%), good growth (16 μm day^?1) and high settlement success (68%). In addition, optimum larval development (survival ≥97%; growth ≥17 μm day^?1) and settlement (≥78%) were achieved at 25 and 30°C, at microalgae concentrations of 1500 μm³ μL^?1. In contrast, temperature of 20°C led to lower development (≤10 μm day^?1) and weaker settlement (≤27%), whereas at 15°C, no settlement occurred. The design experiments allowed the estimation of the maximum surface‐area‐specific ingestion rate  = 120 ± 4 μm³ day^?1 μm^?2, the half saturation coefficient {X_K} = 537 ± 142 μm³ μL^?1 and the Arrhenius temperature T_A = 8355 K. This contribution put a tangible basis for a future O. edulis Dynamic Energy Budget (DEB) larval growth model.     

Effects of Temperature on Egg Hatch,Larval Growth and Metamorphosis for Hatchery-Cultured Southern Flounder,Paralichthys lethostigma

ABSTRACT

Egg hatch, larval growth, and metamorphosis of southern flounder, Paralichthys lethostigma, were examined at 13, 17, 21, and 25°C in laboratory experiments. The experiments were separated into four developmental phases: (1) from fertilization until hatch; (2) from hatch until mouth opening; (3) from first feeding until the onset of metamorphosis; (4) from the onset until the completion of metamorphosis. Time to egg hatch were 109, 58, 39, 30 hours at 13, 17, 21, and 25°C, respectively. Size at hatch varied little among temperatures, while percent hatch was significantly higher at 17°C (P < 0.05). There was no significant difference in total length at mouth opening among temperatures (P > 0.05). However, those larvae raised at higher temperatures reached mouth opening earlier, as it took on average 7.4, 3.9, 2.8, and 2.2 days from hatch at 13, 17, 21, and 25°C, respectively. During phase three, the growth rate was optimal at 17°C, as growth rates were 0.046, 0.110, 0.106 and 0.096 mm/day at 13, 17, 21, and 25°C, respectively. Larvae in phase four completed metamorphosis sooner at higher temperatures than at lower temperatures. It took 26.4, 15.7, and 13.1 days to complete metamorphosis at 17, 21, and 25°C, respectively, while only 16% of those at 13 progressed to stage “G” within the 27 days that phase four encompassed. No difference in total length was found among treatments (P > 0.05) at the completion of metamorphosis, but fish in the 21 °C treatment had a significantly higher survival (P < 0.05). It can be concluded that southern flounder could be produced in the highest quantity and at the largest size by raising them at 17°C from fertilization until the onset of metamorphosis, and at 21 °C during metamorphosis.     

New species in aquaculture: are the striped venus clam Chamelea gallina (Linnaeus, 1758) and the surf clam Spisula solida (Linnaeus 1758) potential candidates for diversification in shellfish aquaculture?

The surf Spisula solida and the striped venus Chamelea gallina clams support important fisheries in Europe. These fisheries have been affected by inter‐annual fluctuations in stock abundance and recruitment failures. Aquaculture could contribute to address these problems through the production of larvae or juveniles for stock‐enhancement programmes. In the present study, the prerequisites to produce these species in hatchery were established. Of the different methods used to obtain gametes (thermal stimulation, scarification and flow through), C. gallina spawned in the flow through only. By its turn, the best method for obtaining gametes for S. solida was stripping. Higher survivals of D‐larvae were found at 15 and 17°C. The greatest larval survival and growth rates were obtained from larvae fed Isochrysis aff. galbana (T‐iso). First C. gallina and S. solida pediveliger larvae were found at day 8 and day 26 respectively. The presence of metamorphosed larvae found even in the unfed treatment for C. gallina and for S. solida is an advantage for aquaculture production. After metamorphosis, the S. solida juveniles' survival was quite low, whereas there was no mortality for C. gallina juveniles reared without substrate regardless the diet provided. Juveniles fed the binary diet (Chaetoceros calcitrans ‐ C. cal + T.iso) and the monodiet T‐iso showed relatively higher growth in shell length and weight than C. cal. The hatchery production of these two species was possible, however the results of this study showed that C. gallina can be more attractive for aquaculture than S. solida.     

First feeding of burbot, Lota lota (Gadidae, Teleostei) larvae under different temperature and light conditions

The burbot (Lota lota) is the only fresh water member of the cod family, Gadidae, and is adapted to cold waters. The effects of temperature and light on the growth and survival of burbot larvae were investigated under hatchery conditions. Three temperature regimes (12, 16 and 20°C) were applied under continuous light and darkness during the experiment. Rotifer, Brachionus calyciflorus (L.) were fed to the larvae in the first 10 days and the diet was then replaced with Artemia nauplii. At the end of the feeding stage with rotifer, growth in terms of the total length and wet weight were larger at higher temperatures under continuous light. At day 10, survival rates of the fish held at 12°C under continuous light and darkness regime were higher than those held at 16°C and 20°C kept under the same conditions. From day 10 onwards, larval growth improved remarkably after changing the live food from rotifer to Artemia in all treatments. At the end of the study, the highest survival rate was recorded among the larvae held at 12°C exposed to continuous light. Under light condition, the temperature of 20°C did not result in an improved larval growth compared with 16°C. This may indicate that high temperature and continuous light are not beneficial for larval growth and survival when they reach older stage of development. The results indicate a significant interaction for the combination of temperature, light and time with respect to survival and wet weight, making unambiguous interpretation of the main effects difficult.     

Low-temperature preservation (at 4 °C) of marine rotifer Brachionus

Mass production of rotifers is essential as live food during the larval rearing season, but a major problem of rotifer culture is unpredictable culture collapse. If mass‐produced rotifers could be kept alive at low temperature for an extended period of time, they could be supplied as live food to cultured marine fish larvae without interruption. Four experiments were performed to test this possibility in six strains of Brachionus plicatilis O. F. Müller and eight strains of Brachionus rotundiformis Tschugunoff. The results showed that: (1) B. rotundiformis strains were less tolerant to 4 °C than B. plicatilis strains. Among the B. rotundiformis strains, the strains known as SS type were the most susceptible and showed the lowest survival. (2) Exchange of culture media during the incubation at 4 °C in B. plicatilis and B. rotundiformis resulted in higher survival than not changing the culture media, but there were no differences in the regression slope with or without changing the culture media. (3) Acclimation at 15 °C for 96 h for B. plicatilis and B. rotundiformis before transfer to 4 °C resulted in higher survival rates than acclimation at 10 °C. (4) The combination of frequent exchange of culture media and acclimation significantly improved the survival of B. plicatilis and B. rotundiformis compared with controls that were maintained at 4 °C without exchange of the culture media. Large‐scale trials using B. plicatilis (Kamiura strain) cultured in 30‐L tanks were conducted in a hatchery at a density of 2000–20 000 individuals mL^?1. Rotifers were transferred directly from 25 °C to 4 °C. About 50% of the rotifers at 20 000 individuals mL^?1 survived after 14 days at 4 °C. These preserved rotifers could be cultured at 20 °C, recovering within 4 days.     

Larval development in European hake (Merluccius merluccius L.) reared in a semi-intensive culture system

Eggs of European hake (Merluccius merluccius L.) were stripped from fish caught at sea. Larvae were kept under semi‐intensive conditions at around 12°C. In addition, eggs were incubated in single wells at 9.2, 12.7 and 14.5°C, where hatching, development and survival were closely examined. During the larval stage, a total of 299 larvae were sampled to follow development and growth. In addition a small number of juveniles were sampled. Larvae hatched approximately 4 days after fertilization, and were 2.9 mm in total length (TL). At 6‐day post hatching (dph), the larvae were 4.1 mm (TL), the jaw apparatus was developed, and the larvae had started to feed. Most of the growth during the early larval period is restricted to the head, and there is almost no increase in length for the first 3–4 weeks post hatching. Teeth and pelvic fins appear at 25 dph. Development of unpaired fins at approximately 30 dph marks the start of the larval–juvenile transition. Weaning to formulated feed was accomplished 50 dph, when external morphology was similar to that of adult hake.