动物尸体无害化处理的现状及对策

病害动物尸体的无害化处理,一直是社会各界关注的热点问题,能否对病害动物及其产品进行及时、规范处置的问题,已成为当前动物疫病防控工作中最为突出的问题。本文就病害动物尸体及其产品无害化处理存在的问题与对策做一简要阐述。     

病死动物处理中存在的主要问题及建议措施

目前,涉及病死动物尸体处理的法律法规有《动物防疫法》、《病害动物和病害动物产品生物安全处理规程(GB 16548-2006)》、《病死及死因不明动物处置办法(试行)》等法律法规,以法律法规形式进一步规范了病死动物尸体处理,但实践中对病害动物尸体及其产品的无害化处理仍存在较多问题。1病死动物处理存在的问题1.1在法律法规层面存在的问题1.1.1现有规程存在空白《病害动物和病害动物产品生物安全处理规程》适用范围为国家规定的染     

病害动物无害化处理设施建设规模探讨

病害动物无害化处理,是指用物理、化学或生物学等方法处理带有或疑似带有病原体的动物尸体、动物产品或其他物品,达到消灭传染源,切断传播途径,阻止病原扩散的目的[1].此外,病害动物无害化处理还具有保障公共卫生安全,促进养殖业持续健康发展和提高我国动物产品国际市场竞争力等重要意义[2].近年来,在防控重大动物疫情中,我国动物防疫体系暴露出病害动物无害化处理设施明显不足的问题.     

病害动物尸体处理存在的问题与建议

随着养殖业的发展,动物饲养量不断增加,产生大量病害动物尸体.动物尸体随意抛弃或无害化处理不彻底,均具有潜在的疾病传播危险,危害食品安全、环境安全、经济秩序,最重要的是可能会危及人类及动物的健康.针对这种情况,动物尸体的无害化处理就显得尤为重要.     

病死动物无害化处理的经验和做法

病害动物无害化处理,是指用物理、化学或生物学等方法处理带有或疑似带有病原体的动物尸体、动物产品或其他物品,达到消灭传染源,切断传播途径,阻止病原扩散的目的.此外,病害动物无害化处理还具有保障公共卫生安全,促进养殖业持续健康发展等重要意义.     

病害动物及其产品无害化处理措施探讨

随着养殖业的迅速发展,动物养殖规模不断扩大,逐年保持量逐年增加,但饲养管理,营养水平,预防疾病和免疫技术,应急反应等因素的影响,牲畜死亡率仍然很高,导致在大量死亡的动物尸体产生。这些病害动物尸体对环境和畜牧业造成重大的影响,如何做好病害动物及其产品无害化处理是动物卫生工作者需要认真解决的问题。     

农村病害动物无害化处理亟待重视

病害动物无害化处理是保证人畜健康的重要措施,近年来得到各级部门的高度重视,逐渐得到规范。但在农村由于各方面的原因,病害动物无害化处理工作仍存在许多不尽如人意的地方,问题较突出,需引起高度重视。本文就病害动物无害化处理进行政策、无害化处理存在问题进行分析并提出几点建议。     

病害畜禽及其产品无害化处理工作亟待加强

随着畜牧业的发展,养殖业从分散饲养逐步向规模化、集约化发展,但同时病害动物及其产品的无害化处理成了不容忽视的问题。目前病害动物规范处理要求条件高、工作量大、费用较高。个别从业人员缺乏法律意识,没有认识到规范处理病害动物的重要性,以土埋方式对病害动物进行处理,还有少部分动物尸体被直接抛尸野外,即使做到深埋处理,也不能完全符合无害化处理标准,从而引起二次污染。     

生物技术无害化处理病死动物尸体的探讨

"黄浦江死猪"、新型H7N9禽流感突发等事件不断引起社会及公众的广泛关注,由此对于我国的动物防疫及病害畜禽尸体无害化处理工作带来了巨大的压力。文中从分析无害化处理现存主要方式的利弊出发,重点关注应用现代化高温生物降解技术无害化处理病死动物尸体的措施并进行一些新的探讨,给养殖业的健康发展和环境安全提供参考。     

病害动物及其产品无害化处理程序探讨

动物检疫员在产地检疫、屠宰检疫环节中．动物防疫监督人员在日常监督检查中，经常会发现病害动物、动物产品，相当多的检疫监督人员在对病害动物、动物产品进行无害化处理时，不出具任何文书，直接进行无害化处理．事后甚至没有记录，在病害动物、动物产品无害化处理程序上存在很多问题，如果货主提起行政诉讼，那动物防疫监督机构就面临着败诉的危险．笔者现就病害动物、动物产品无害化处理程序谈谈自己的看法。     

Disease and destiny-mystery and mastery

When early people made their appearance, zoonotic infectious diseases were already waiting, but epidemic diseases did not appear in human history until people began to live in large numbers under conditions of close contact, mainly during the last 10,000 years. Disease has decimated urban populations, conquered armies, and disrupted society. The focus here is on (1) the plague of Athens and the Black Death; (2) smallpox, influenza, and rabies; (3) avian influenza prion diseases, and foot & mouth disease; and (4) emerging and re-emerging diseases. All have veterinary public health associations. In Athens, Greece, in 430 BC, when the Spartans ravaged the countryside, hordes crowded into Athens so that orderly movements, space in which to live, and adequate supplies of food became impossible. Crowding of any population fosters disease transmission; chaos and disorder enhance it all the more. Out of northern Egypt came a terrible plague from across the Mediterranean Sea. The identity of the plague of Athens remains unsure, but the well-considered conclusion is Rift Valley Fever, a mosquito borne, viral zoonosis. The Black Death, also called the Plague, raged in Asia for centuries. In 1347, the Black Death was brought by a ship out of Asia to Sicily. The scenes of devastation were repeated throughout Europe, with 90% or more of the people dying in city after city. Influenza, too, has been a cause of periodic human epidemics, but the great pandemic of influenza occurred in the last months of World War I. In the years of highest occurrence, more than half the world's population became clinically infected. If veterinary public health had been born earlier, it could have led to elucidating the epidemiology of influenza and the plagues of Athens, Europe, and Asia. In turn, smallpox had also caused continual tragedy. In 1796, Edward Jenner began to harvest pustules of cowpox from children or infected cows and inject them into susceptible children. In 1980, the World Health Organization declared that smallpox had been eliminated from the world. Rabies, though, still strikes terror. A number of animal diseases, broadly termed emerging and re-emerging diseases, need surveillance because they have the potential to impact human health. From late in 2003 to 2007, the highly pathogenic H5N1 influenza virus in poultry infected at least 121 people and caused 62 deaths in four countries. The prion diseases, too, all have very high numbers in concentrated contacts. To control these diseases, veterinary public health is essential, with diagnosis, epidemiological surveillance, clinical manifestations, and prevention as primary measures.     

Foot and mouth disease and bluetongue: differences and similarities

On 26th of july 2007 a new case of bluetongue was notified in the Netherlands and on 2nd of august 2007 foot-and-mouth disease was diagnosed in Surrey, England, which raised the threat of having both infections simultaniously in one area. Bluetongue and foot-and-mouth disease have a different pathogenesis, but symptoms may resemble each other at a later stage of infection. The pathogenesis and possible clinical symptoms of both infections are discussed and illustrated with pictures.     

德国荷兰畜禽产品质量安全交流与启示

2018年岁末,笔者有幸赴德国和荷兰,就畜产品质量安全控制及检测技术等进行了短期交流,收获颇丰,现具体介绍如下。一、交流情况德国面积35.73万平方千米,人口约8175.2万,是欧盟人口最多的国家,农业发达,机械化程度很高。德国的畜牧业以猪、牛、羊和禽类为主,畜牧业产值占农业生产总值的61%。德国虽然农业比重很小,但却是有机农业运动最早的发起国,也是目前世界上有机农产品生产与消费大国。     

奶牛肢蹄病及其防治

简介常见奶牛肢蹄病种类及其症状,从日粮营养、运动场地面结构、环境卫生、饲养管理、遗传育种、疾病管理等方面简析奶牛肢蹄病的病因,并提出相应的预防措施。     

畜禽物种多样性及其保护和利用

文章就我国畜禽物种多样性资源的现状、保护和利用等方面进行阐述,为生态脆弱的喀斯特地区畜牧业可持续发展提供参考。     

马的咽气癖及其防制措施研究进展

在动物的异常行为中以刻板行为最为常见,而咽气癖又是马最常见的口部刻板行为之一。作者就咽气癖在生理方面和心智方面对马体产生的影响、行为基础、诱因的研究进展及常见的防治措施进行综述。     

国内外蛋氨酸与赖氨酸市场分析与展望

近几年,世界饲用添加剂市场增长较快,预计今后将进一步增长,据世界粮农组织(FAO)首领会议的倡议,到2015年,将使世界营养不良的人口削减一半,其间,肉制品将会以每年2％的速度增长,特别是加快猪肉和禽肉增长。这将促进世界添加剂,尤其是蛋氨酸和赖氨酸需求量的增加。     

牛羊焦虫病诊断与防治技术

近几年来,辽宁省牛羊饲养业迅速发展,焦虫病的危害越来越明显,已成为危害牛羊的主要疾病之一。为了提高牛羊焦虫病的防治水平,保证我省牛羊饲养业的健康发展,笔者在参阅文献和同行们诊疗经验的基础上,结合自己的治疗实践,详细阐述了我省牛羊焦虫病近几年的流行特点和诊断防治方法。