Ruminal microbial development in conventionally or early-weaned calves

Eight bull calves (four Holsteins and four Ayrshire calves with mean birth weight of 38.8 kg) were ruminally cannulated at 3 d of age and allocated to one of two weaning programs. All calves were fed colostrum for 3 d after birth and milk until weaning. Calves in the conventional-weaning program were fed a starter diet from 3 d of age and weaned at 6 wk of age. In the early-weaning program, calves were fed a highly palatable pre-starter diet from 3 d of age until they consumed 227 g/d, and then fed a mixture of pre-starter (227 g) and starter diet ad libitum. Calves in this group were weaned at 4 wk of age. Ruminal samples were collected at 3 and 7 d, then weekly thereafter through 8 wk and at 10 and 12 wk of age to assess microbial activity. Calves in the early-weaned group had a higher concentration of total ruminal volatile fatty acids at an earlier age than the calves in the conventional-weaning program. This was accompanied by a trend toward higher lactate concentrations and lower ruminal pH in the early-weaned group during their first 4 wk of age. Lactate and ammonia concentrations decreased with calf age. The total anaerobic bacterial counts increased slightly with calf age, whereas Streptococcus bovis and facultative bacterial populations decreased with calf age. Amylolytic, proteolytic, lactobacilli, lactate-utilizers, cellulolytic and methanogenic bacterial populations increased progressively in both groups. Cellulolytic and methanogenic bacteria were present in both groups at 3 d of age. No protozoa were detected in calves of either group. In general, the most significant changes in bacterial populations and metabolic activity in both groups occurred between 4 and 6 wk of age. Although calves in both groups had similar patterns of bacterial development, calves in the early-weaning program tended to have high ruminal microbial activity at an earlier age than the conventionally weaned calves.     

Effects of lasalocid on coccidial infection and growth in young dairy calves.

Effects of lasalocid on coccidial infection and on calf growth were examined in 16 Holstein bull calves. Calves were assigned randomly to a 2 x 2 factorial arrangement of starter ration containing 0 or 40 mg of lasalocid/kg of starter, beginning when calves were 3 days old (SE = 0.046), and single oral inoculation with 0 or 30,000 sporulated oocysts (Eimeria bovis) at 28 days. Pelleted calf starter was fed ad libitum from day 1; milk replacer was fed at a rate of 3.6 kg/d until day 28. Mean daily gain, dry-matter intake, and body weight were increased in calves fed lasalocid and decreased in those inoculated with coccidia. Addition of lasalocid to the feed improved gains by 8% in uninoculated calves and by 50% in inoculated calves. Fecal oocyst numbers were reduced when lasalocid was fed to inoculated calves. Feces were more abnormal in calves inoculated with coccidia. Respiration rates, rectal temperatures, PCV, and serum sodium and potassium concentrations were unaffected by treatment. On the basis of findings in this study, lasalocid minimized effects of coccidial challenge inoculation and increased growth of calves.     

Evaluation of lasalocid as a coccidiostat in calves: titration, efficacy, and comparison with monensin and decoquinate

Two experiments were conducted to evaluate lasalocid as a coccidiostat in Holstein calves and to compare lasalocid with monensin and decoquinate. In experiment 1, calves in 3 groups (6 calves/group) were each inoculated with 500,000 sporulated oocysts, 88% of which were Eimeria bovis and 12% were E zuernii. Calves in each group were given lasalocid-medicated feed at 0.50 (group 3), 0.75 (group 4), or 1 mg/kg (group 5) of body weight/day for 45 days. Two control groups (6 calves/group) were also evaluated; calves in control group 2 were inoculated and nontreated, and calves in control group 1 were noninoculated and nontreated. At 0.50, 0.75, or 1 mg/kg/day, lasalocid was equally effective in preventing induced coccidiosis (E bovis and E zuernii) in calves. Compared with inoculated nontreated controls, treated calves had significantly (P less than 0.05) fewer oocysts in feces and had fewer clinical signs of coccidiosis from days 16 to 30 after inoculation. Experiment 2 was conducted to compare the effectiveness of monensin, lasalocid, and decoquinate for the prevention of experimentally induced coccidiosis. Calves (n = 48) were allotted into 4 groups (12 calves/group); each was inoculated orally with 275,000 sporulated oocysts, predominantly E bovis and E zuernii, and each was given nonmedicated feed (group 6) or feed medicated with 33 mg of lasalocid (group 7), decoquinate (group 8), or monensin (group 9)/kg of feed for 46 days. Calves given medicated rations had significantly (P less than 0.05) fewer oocysts in their feces and fewer clinical signs of coccidiosis than did calves given nonmedicated rations.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of supplementation of calf starter with fennel powder on performance,weaning age and fermentation characteristics in Holstein dairy calves

The objective of this experiment was to investigate the effects on performance, weaning age and rumen fermentation characteristics in Holstein calves when fennel powder was added to their starter diets. Thirty Holstein calves with a mean birth weight 40 kg (SD = 0.5) were allocated randomly to one of the following experimental diets: (i) control (starter diet without fennel powder), (ii) starter diet containing 0.4% of fennel powder and (iii) starter diet containing 0.8% of fennel powder (DM basis). The effect of treatments on mean dry matter intake was significant (p < 0.05) in the post‐weaning and total experimental periods. Average daily weight gain before (0.38, 0.49 and 0.47 kg/day) and after (0.6, 1.01 and 0.83 kg/day) weaning and during the entire study (0.45, 0.7 and 0.58 kg/day) was influenced by diets of 1, 2 and 3, respectively (p < 0.05). Maximum daily weight gain and the best feed conversion ratio were achieved with 0.4% fennel powder. Mean weaning age of the calves supplemented with fennel powder was lower (p < 0.05) than that of the control group. Ruminal fluid pH in calves offered starter containing 0.8% fennel powder was lower (p < 0.05) compared to calves fed the other diets. Ammonia nitrogen content increased (p < 0.05) in the third week of feeding fennel powder. The mean concentration of total short‐chain fatty acids (SCFA) and propionate molar percentage in the ruminal fluid of the calves fed with the fennel powder were higher (p < 0.05) at 6 weeks and 2 weeks after weaning than control group; however, acetate‐to‐propionate molar ratio was lower (p < 0.05). The results showed that adding 0.4% fennel powder to the starter increased the propionate molar percentage in the rumen and improved the calf performance, allowing the calves to be weaned at an earlier age.     

Optimizing the growth and immune system of dairy calves by subdividing the pre-weaning period and providing different milk volumes for each stage

In systematically considering the advantages and disadvantages of complementarity in high or low milk feeding, novel milk feeding schemes involving altering the volume of supplied milk in different stages of the pre-weaning period but maintaining the total milk feeding volume were tested. Twenty-seven newborn male Holstein calves were selected and randomly assigned to 3 treatments. Calves in the control (CON) group were fed 7 L of milk daily from 4 to 66 d of age. Calves in the low-high (LH) group were fed 6 L of milk daily at the beginning, and then the daily feeding volume was later increased to 7 to 8 L of milk, which served as the early-period low-volume feeding group. The calves in the high-low (HL) group were fed 7 to 8 L daily at the beginning, and then the daily feeding volume was decreased to 6 L of milk, which served as the early-period high-volume feeding group. Then all calves were fed 3 L of milk daily from 67 to 70 d of age, weaned at 70 d of age, and then fed starter feed to 100 d of age. All calves had access to the starter feed from 15 to 100 d of age. The diarrheal condition of calves was recorded daily and the growth performance including the starter feed intake and body weight of calves was recorded at 70 and 100 d of age. Then, five 100-d-old calves from each treatment were sampled for measurement of plasma indices, ruminal morphology, and volatile fatty acids. When compared with the CON and LH groups, calves in the HL group exhibited a significantly increased body weight and lower diarrhoeal rate. When compared with the CON group, calves in the HL group exhibited a significantly increased average daily feed intake, ruminal epithelium papillae length, total volatile fatty acids, and percentages of propionate and butyrate. Moreover, the significantly increased plasma immunoglobulin G (IgG) content and a trend of decreased tumor necrosis factor-α (TNF-α) content (P = 0.083) were also identified in the HL group when compared with the CON group. Overall, the early-period high-volume feeding for calves produced greater body weight gain and a lower incidence of diarrhea.     

Effect of lasalocid on the GnRH-induced LH and testosterone release during puberal development in the Brahman bull

To determine the effect of lasalocid on endocrine patterns associated with puberty, 12 half-sib prepuberal Brahman bulls were allotted by age and weight (174 to 256 d of age; 141 to 243 kg) to control or lasalocid treatments. Bulls in the control treatment were fed a 4:1 corn:cottonseed meal concentrate plus Coastal bermudagrass hay to which the bulls were given ad libitum access. The lasalocid treatment was identical except for the addition of 200 mg of lasalocid.animal-1.d-1. Blood samples were collected frequently before and after GnRH (200 micrograms, i.m.) on d 7, at 28-d intervals thereafter, and within 14 d after puberty (defined as 50 x 10(6) sperm cells with 10% motility). By d 7, bulls fed lasalocid released more LH (P less than .05), but not testosterone (T;P greater than .10), in response to GnRH than controls. At the time that the first sperm cells were observed in an electroejaculate (FS), lasalocid-fed bulls released more (P less than .05) LH and T than controls. At puberty, there was no difference (P greater than .10) between treatments in amount of T released, although lasalocid-fed bulls released more LH (P less than .05). Before puberty, concentrations of LH were positively correlated with concentrations of T in samples collected 1 and 2 h later. Both groups of bulls exhibited a linear increase in T response with advancing age (P less than .005). Release of LH decreased with age in the control bulls (P less than .10) but was unaffected by age in lasalocid-fed bulls. Both groups showed a decreased (P less than .001) LH:T response ratio with advancing age. Results of this study with bulls confirm previous reports in heifers of the enhancing effect of an ionophore on reproductive function.     

Control of coccidia in young calves using lasalocid

SUMMARY Thirty-six, 2- to 4-day-old Friesian bull calves were divided into 4 groups and fed milk replacer and calf starter pellets ad libitum in separate pens. Four treatments were applied; lasalocid in milk (1 mg/kg body weight/day) (M), lasalocid in starter (F), lasalocid in both milk and starter (M+F) and untreated (C). When the calves were about 2 weeks old they were each dosed orally with 550 000 sporulated Eimeria sp oocysts, mainly E zurneii and E bovis. The infection, detected by faecal excretion of oocysts, was suppressed in the M+F and M groups. There was significant excretion of oocysts in the F group but these calves did not show any clinical signs of coccidiosis. Untreated calves were affected with diarrhoea containing blood on the 24th day after inoculation. Body weight gain and intake of starter pellets was also depressed in the untreated calves during the time they were clinically affected. It is concluded that mixing lasalocid in milk replacer (or fresh milk) is an effective method of protecting young calves against early infection with coccidia.     

Influence of lasalocid level on forage intake, digestibility, ruminal fermentation, liquid flow and performance of beef cattle grazing winter range

Three experiments were conducted to study the effects of lasalocid level on performance, intake, digestibility, ruminal fermentation and fluid flow of beef cattle grazing dormant, tallgrass prairie. In Exp. 1, 120 pregnant, mature beef cows of primarily Hereford breeding (avg wt = 471 kg) were randomly assigned to received 0, 100, 200 or 300 mg lasalocid X head-1 X d-1 in 1.82 kg supplement. Weight changes at 30, 60 or 90 d, condition score change and calf birth weight were not affected (P greater than .10) by lasalocid level. In Exp. 2, estimates of intake and digestibility were obtained with 40 pregnant, mature Hereford cows (avg wt = 474 kg) and 12 esophageal-cannulated, Hereford X Angus steers (avg wt = 225 kg), using Yb and indigestible acid detergent fiber as markers for fecal output and digestibility, respectively. Levels of lasalocid provided to cows and steers were similar, on a body weight (BW) basis, to those in Exp. 1 and corresponded to approximately 0, .22, .44 or .66 mg lasalocid/kg BW. Total diet and forage organic matter digestibility for beef cows decreased (P less than .01) at the .22 mg/kg BW level, but increased at the .44 and .66 mg/kg BW levels. Organic matter intake was not influenced (P greater than .10) by lasalocid addition. In Exp. 3, 16 ruminal-cannulated, Hereford X Angus steers (avg wt = 227 kg) were given the same lasalocid dosages per kg BW as in Exp. 2, and were used to study the effects of lasalocid on ruminal fermentation and fluid flow characteristics.(ABSTRACT TRUNCATED AT 250 WORDS)     

Reduction of 3-methylindole production and prevention of acute bovine pulmonary edema and emphysema with lasalocid

A study was conducted to determine the dose of lasalocid that would effectively reduce ruminal conversion of tryptophan (TRP) to 3-methylindole (3MI) and prevent the development of acute bovine pulmonary edema and emphysema (ABPE). After adaptation to a maintenance diet for 3 wk, 20 mature beef cows were randomly divided into four groups of five cows each and fed 0, 200, 400 or 600 mg lasalocid X head-1 X d-1 in .5 kg ground barley for the 12-d experimental period. In vitro conversion of TRP to 3MI and indole by ruminal fluid and volatile fatty acid (VFA) concentrations were determined on d 0, 2, 4, 6 and 12. On d 6, an oral dose of .35 g TRP/kg body weight was given to induce ABPE, and ruminal production of 3MI and indole was determined at intervals thereafter. Formation of 3MI was sharply reduced (P less than .01) both in vitro and in vivo by lasalocid treatment at 200 mg X head-1 X d-1. Further suppression of 3MI production occurred as the lasalocid dose was increased (P less than .05). Linear (P less than .0001) and quadratic (P less than .002) components were determined for the relationship between lasalocid dose and 3MI production. Indole formation was variable, but tended to increase (P less than .05) with increasing lasalocid dose. Cows that received no lasalocid developed moderate to severe clinical signs of ABPE and three cows died of acute lung disease. Lasalocid treatment at all levels prevented ABPE. Lasalocid decreased ruminal acetate and butyrate, and increased propionate concentration (P less than .01).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of lasalocid on weight gains, ruminal fermentation and forage intake of stocker cattle grazing winter wheat pasture

Fifty fall-weaned heifers with initial weights of 209 kg (yr 1) and 222 kg (yr 2) were used to determine effects of lasalocid on weight gains, forage intake and ruminal fermentation of stocker cattle grazing winter wheat pasture. The heifers grazed a single wheat pasture for about 100 d each year, and were individually fed 1.06 kg of supplement (6 d/wk) pro-rated to supply 0, 100 or 200 mg lasalocid.head-1.d-1. Also, eight mature Hereford steers with large rumen cannula were used to evaluate further effects of lasalocid (0 or 300 mg) on ruminal fermentation during two grazing periods (immature and mature wheat forage) of yr 2 and an additional third year. Daily gains of heifers fed 200 mg lasalocid/d were .11 kg greater (P less than .05) than those of heifers fed 0 or 100 mg lasalocid/d. One hundred milligrams lasalocid did not increase weight gains. Digestibilities of forage dry matter (DM) and organic matter (OM) were similar (P greater than .05) among treatments, and lasalocid did not affect (P greater than .10) forage intake. Ruminal ammonia concentrations (10.57, 15.22 and 17.81 mg/dl +/- 1.71) were increased (P less than .05) by both levels of lasalocid in yr 1, but differences among treatment means of 8.32, 11.95 and 11.66 (SE +/- 1.44) were not significant in yr 2. Lasalocid did not consistently affect total volatile fatty acids concentrations. The acetic:propionic acid ratios in heifers were not different (P greater than .05) among treatments, but were decreased (P less than .10) by lasalocid in cannulated steers.(ABSTRACT TRUNCATED AT 250 WORDS)     

Comparison of D-alanine and diaminopimelic acid as bacterial markers in young calves

D-alanine (DAL) and diaminopimelic acid (DAP) were compared as markers to estimate proportion of bacterial N in total N reaching the abomasum of young calves. Sixteen Holstein bull calves fed complete pelleted starter or unpelleted starter plus hay and weaned at 4 or 8 wk of age were fitted with ruminal and abomasal cannulas and sampled twice weekly from 2 to 11 wk of age. Isolated ruminal bacterial cells contained more DAL than DAP at all weeks and averaged 7.0 and 5.4 mg N/g N, respectively. Weekly mean marker concentrations were highly correlated (.89) in ruminal bacteria, except at 3 wk of age. Concentration of DAL in abomasal digesta was greater than that of DAP at all weeks and averaged 5.2 and 2.4 mg N/g N, respectively. Weekly mean DAL correlated with DAP .61 in abomasal digesta and correlated .57 and .89 with starter intake, respectively. The proportion of bacterial N in total abomasal N was greater at all weeks when estimated by DAL than by DAP and averaged 77% and 46%, respectively. Estimates by DAL exceeded 100% in several cases and reflected large variation in analytical estimates. Estimates by DAL and DAP correlated .33 and .92 with starter intake. D-alanine was not an acceptable bacterial marker in this study.     

拉沙里菌素对肉牛生产性能和血液指标的影响

试验旨在评价拉沙里菌素对西门塔尔牛生产性能和血液指标的影响。选取12月龄左右、体况良好、体重相近的西门塔尔牛48头,随机分为4组。对照组饲喂基础日粮(混合精料+玉米秸秆;精粗比45∶55);处理组分别在基础日粮中添加拉沙里菌素100mg/d、200mg/d和300mg/d。结果表明:日粮添加拉沙里菌素200mg/d和300mg/d时,干物质采食量、平均日增重,血液中血糖、白蛋白、总蛋白、尿素氮和谷草转氨酶的含量显著高于对照组(P0.05),饲料转化效率显著低于对照组(P0.05);日粮添加拉沙里菌素200mg/d和300mg/d时,增重收益和毛收益显著高于对照组(P0.05)。综合以上指标分析,日粮中拉沙里菌素的适宜添加量为200mg/d。     

Use of mannanoligosaccharides and zinc chelate as growth promoters and diarrhea preventative in weaning pigs: Effects on microbiota and gut function

The efficacy of a commercial source of mannanoligosacharides (BM), organic zinc (BP), or their combination to enhance performance, gastrointestinal health, and immune response in weaned pigs was evaluated. A total of 128 piglets, weaned at 20 +/- 2 d, were housed in 32 pens. Animals received 1 of 4 dietary treatments: a control diet (CT) to which 0.2% of BM, 80 mg/kg of Zn as BP, or both additives (BMP) were added. The experiment lasted for 5 wk including a prestarter period of 2 wk and a starter period of 3 wk. Body weight was recorded and daily feed intake was calculated. Fecal consistency was monitored for the first 21 d. After 2 wk, 32 animals were killed, digesta samples from the stomach, ileum, and cecum were collected, and pH and the short-chain fatty acid profile were determined. Microbiological counts for enterobacteria and lactobacilli were evaluated using quantitative PCR. Histological parameters in the jejunum and immunoglobulin concentrations in serum and ileal digesta were also measured. Both additives improved G:F during the starter period (0.63, 0.69, 0.67, and 0.68 for CT, BM, BP, and BMP, respectively; P < 0.04). Mean fecal score values for the first 21 d were improved by BM and BP, showing decreased values compared with the CT diet (1.22, 0.89, 0.87, and 1.06 for CT, BM, BP, and BMP, respectively; P = 0.002). The addition of BM decreased enterobacteria counts in the jejunum (9.13, 8.05, 8.87, and 7.89 log 16S rRNA gene copies/g of matter for CT, BM, BP, and BMP, respectively; P = 0.05). Empty ileal weight, defined as the segment including the continuous Peyer's patch, tended (P = 0.08) to increase with BP treatment (8.9, 9.6, 11.9, and 10.3 g/kg of BW for CT, BM, BP, and BMP, respectively). Crypt depths in the jejunum were lower in animals fed the combination of the additives (BPM) compared with those fed the control diet (281 vs. 235; P < 0.03). No significant differences were registered in pH, short-chain fatty acids, or serum and ileal immunoglobulin concentrations. The results suggest that the use of BM or BP can improve the efficiency of gain during the starter period.     

The effect of a preassembly zeranol implant and post-transit diet on the health performance and metabolic profile of feeder calves

A total 262 Angus steer calves averaging 207 kg from none (trial 1) and five farms (trial 2) were identified on the farm of origin and one-half of the calves on each farm was implanted with 36 mg of zeranol before entering the feeder calf assembly and marketing system. Calves were assembled, fasted for 24 h and fed hay for 72 h, then shipped 1,368 km. Upon arrival, the following receiving diets were fed for 4 wk to one-third of the calves from each farm and implant group: 1) control diet, 2) high-potassium diet, 3) escape-protein diet using corn gluten meal, which can escape ruminal degradation as a protein source. Implanted calves gained more weight (P less than .10) than nonimplanted calves while on the farm, but changes in weight during assembly, transit and the 28-d receiving period were not different (P more than .10). Plasma glucose and total protein concentrations were higher (P less than .05), while urea nitrogen concentration was lower (P less than .05) for implanted calves following transit. Increasing the potassium concentration of the receiving diet increased (P less than .05) post-transit weight gains, but had no affect on dry matter consumption. Corn gluten meal replaced soybean meal in the escape-protein diet and resulted in similar weight gains. Plasma urea nitrogen concentrations were higher (P less than .05) at 2 wk post-transit in the escape-protein diet group as compared with the control group. Receiving diet had no effect on the incidence or severity of bovine respiratory disease, but affected (P less than .05) performance during the subsequent 69-d stocker phase of ad libitum access to medium quality hay and 2.27 kg of supplement per day.     

Digestion and performance responses to lasalocid and concentrate supplements by beef cattle fed bermudagrass hay.

Beef cattle consuming bermudagrass hay were not supplemented or received a limited amount of ground corn alone or with a mix of protein meals to determine influences of concentrate supplementation on digestion and performance when the ionophore lasalocid (200 mg daily) was given. With limited feed intake, supplement treatment did not change the acetate to propionate shift in beef cows occurring with lasalocid (P < 0.06). Lasalocid did not affect sites of digestion of organic matter or nitrogen with any supplement treatment. However, lasalocid decreased (P < 0.10) ruminal digestion of neutral and acid detergent fibre. Live-weight gain by growing beef calves ingesting bermudagrass hay ad libitum was higher (P < 0.05) with than without supplementation and tended (P < 0.12) to be greater for corn plus protein meals than for corn alone. Lasalocid did not affect or interact with supplement treatment in feed intake or live-weight gain of heifers (236 kg; no growth stimulant) or steers (237 kg; treated with 200 mg progesterone and 20 mg estradiol benzoate). Lasalocid at 200 mg daily did not improve digestion characteristics or influence performance by beef cattle consuming a Basal diet of bermudagrass hay. Further, effects of lasalocid were not modulated by supplementation with concentrate, concentrate type or sex or growth stimulant usage.     

Salinomycin and lasalocid effects on growth rate, mineral metabolism and ruminal fermentation in steers

Two experiments were conducted to determine the effects of salinomycin and lasalocid on metabolism and growth of growing steers. In Exp. 1, 80 Angus steers (228 kg) were assigned to the following treatments: 1) control, 2) 50 mg salinomycin.hd-1.d-1, 3) 100 mg salinomycin.hd-1.d-1 and 4) 250 mg lasalocid.hd-1.d-1. Steers were fed corn silage once daily with allotments based on the amount of silage that each pen of five steers would consume in a 24-h period. In addition, .81 kg/hd of a corn-soybean meal supplement was fed daily during the 112-d study. Daily gains were similar across treatments, but feed intake was lower (P less than .05) for steers fed ionophores. Molar proportions of ruminal acetate were lower (P less than .05) in steers fed ionophores at 28 and 90 d. Ruminal propionate was lower (P less than .05) in control steers at 28 d, but values were similar across treatments on d 90. Plasma copper (Cu) was lower (P less than .05) in control steers on both sampling days. In Exp. 2, 16 Hereford steers were allotted to two blocks of eight animals each and assigned to one of three treatments: 1) control (n = 6), 2) 11 mg salinomycin/kg diet (n = 6) and 3) 33 mg lasalocid/kg diet (n = 4). Following a 28-d adjustment period, apparent absorption and retention of macrominerals and nitrogen (N) were determined during a 5-d collection period. Apparent absorption and retention of N did not differ among treatments when data were analyzed using N intake as a covariate.(ABSTRACT TRUNCATED AT 250 WORDS)     

Bovine coccidiosis: protective effects of low-level infection and coccidiostat treatments in calves

Twenty coccidia-free Holstein bull calves were allotted to groups to study effects of treatment with lasalocid and decoquinate on subsequent resistance to coccidiosis (Eimeria spp infections). Calves fed medicated rations of either drug at dosages of 50 mg/kg of feed (approx 1.2 mg/kg of body weight) had significantly fewer oocysts (P less than 0.01) than did nontreated controls regardless of other procedures used. Treated calves premunized with 2,000 oocysts/day for 5 days and later challenge inoculated with 200,000 oocysts did not develop diarrhea, unless the drugs were withdrawn from feed. Animals premunized (2,000 oocysts/day for 5 days) in absence of drug were no more resistant to the challenge inoculation than nonpremunized animals. These results indicated that lasalocid and decoquinate were efficacious coccidiostats and protected calves as long as they were administered. Cessation of drug treatment usually resulted in appearance of oocysts in feces and diarrhea. Premunization alone cannot be expected to prevent coccidiosis when animals are exposed to large numbers of oocysts.     

Effects of dietary rice bran, lasalocid, and sex of calf on postpartum reproduction in Brahman cows.

To determine the effects of dietary lasalocid and increased dietary fat on reproduction, multiparous Brahman cows (n = 68), body condition score (BCS) of 6.2 +/- 0.7 and BW of 500.9 +/- 42.6 kg, were randomly assigned within sex of calf to receive one of four rations. All treatment groups grazed Coastal bermudagrass overseeded with rye-ryegrass and were given ad libitum access to hay and water. The control (n = 17) group received 4.17 kg x d(-1) x cow(-1) of 4:1 corn:soybean meal. The rice bran (n = 17) group received 4.35 kg x d(-1) x cow(-1) of 3:1:1 corn:soybean meal:rice bran (5.2% dietary fat). The lasalocid (n = 17) group received the Control diet with the addition of 200 mg of lasalocid x d(-1) x cow(-1). The rice bran-lasalocid (n = 17) group received the rice bran diet with the addition of 200 mg of lasalocid x d(-1) x cow(-1). Diets were fed once daily from d 1 after parturition through the detection of first estrus. Weight and BCS of cows and BW of calves were recorded at 14-d intervals from d 1 after parturition through detection of first estrus and at weaning. Cows were bled on d 1, 3, 5, 7, and 14 and at weekly intervals until estrus and on d 7 and d 10 after estrus. Ovarian follicular populations were monitored by transrectal ultrasonography weekly from d 14 after parturition through detection of first estrus. Plasma 13-14-dihydro-15-ketoprostaglandin-F2alpha (PGFM) and progesterone (P4) concentrations were quantified using RIA. Concentrations of PGFM from d 1 to 7 and P4 concentrations on d 7 and 10 after estrus were not influenced (P > 0.10) by diet or sex of calf. Changes in BW and BCS were not affected (P > 0.10) by diet. The number of medium-sized follicles tended to be greater (P < 0.06) in Controls than in cows on lasalocid or rice bran + lasalocid treatments on d 21. Cumulative return to estrus with a functional corpus luteum by d 60 postpartum was greater (P < 0.02) in the rice bran (70.6%) and lasalocid groups (76.5%) than in Controls (52.9%) or the group given rice bran + lasalocid (25.0%). Normal first estrous cycles were less likely (P < 0.07) to be exhibited in cows given rice bran + lasalocid than in other groups. Intervals from calving to corpus luteum formation, functional corpus luteum, and first P4 > or = 1 ng/mL were longer (P < 0.02) in cows given rice bran + lasalocid than in other cows. Combining increased dietary fat (5.2%) with lasalocid lengthened the time to reproductively important events.     

Effects of energy and lasalocid on productivity of first-calf heifers

One hundred forty-three crossbred, fall-calving first-calf heifers were used to determine the effects of two levels of energy and two levels of lasalocid on cow-calf productivity. Diets fed for approximately 110 d prepartum were calculated to provide a daily intake of 15.3 (LE) or 18.0 (HE) Mcal ME; diets fed for approximately 130 d postpartum were calculated to provide a daily intake of 17.8 (LE) or 21.0 (HE) Mcal ME. Two supplements were fed with each energy level to provide a calculated 0 (C) or 200 mg.hd-1.d-1 lasalocid (L). Heifers fed HE gained .06 kg more (P = .08) per day prepartum than LE heifers. There was an interaction (P less than .05) between treatment and prepartum days on trial for heifer weight approximately 2 wk prepartum and body condition at calving. Energy had no effect on heifer weight at 2 wk prepartum or condition score at calving when estimated and compared at 90 d on trial. However, regression estimates for 130 d on trial showed that HE heifers would have been 19 kg heavier (P less than .001) and would have had .4 unit higher condition score (P less than .01) than LE heifers. Energy and lasalocid had no effect (P greater than .05) on hip height or pelvic area at calving or on calf birth weight, calving ease score or gestation length. Cows fed HE weighed 17 kg more (P less than .05) and had .5 unit higher (P less than .001) condition score than LE cows at approximately 130 d postpartum. Lasalocid had little effect on postpartum changes in weight or body condition. Lasalocid supplementation to the LE diet tended to increase milk production and calf weight, whereas supplementation to the HE diet did not. Feeding the LE diet decreased (P less than .05) cycling activity by 18 percentage points and decreased (P less than .01) overall pregnancy rate by 25 percentage points. Lasalocid had no influence on reproductive performance.     

Lasalocid and dietary sodium and potassium effects on mineral metabolism, ruminal volatile fatty acids and performance of finishing steers

Thirty Angus steers averaging 357 kg were used to: 1) determine the effect of feeding lasalocid (33 mg/kg diet) on mineral metabolism and 2) determine the effects of varying dietary sodium (Na) and potassium (K) on finishing steers fed lasalocid. Treatments consisted of: 1) control (.25% Na, .5% K); 2) lasalocid (.05% Na, .5% K); 3) lasalocid (.25% Na, .5% K); 4) lasalocid (.05% Na, 1.4% K) and 5) lasalocid (.25% Na, 1.4% K). Ruminal fluid and blood samples were collected on d 28 and 90 of the 102-d study. Gain and feed conversion tended to be higher for steers fed lasalocid with the exception of the .05% Na, 1.4% K treatment. Control steers had lower (P less than .05) erythrocyte K concentrations, reduced (P less than .05) soluble concentrations of magnesium and copper in ruminal fluid and decreased plasma concentrations of zinc (P less than .05) and phosphorus (P less than .10) at 90 d compared with steers fed lasalocid and similar concentrations of Na (.25%) and K (.5%). Increasing dietary Na from .05 to .25% in the presence of lasalocid increased (P less than (P less than .05) molar proportion of ruminal acetate at 28 and 90 d reduced (P less than .05) propionate at 90 d. Increasing K from .5 to 1.4% decreased (P less than .01) soluble Na and increased (P less than .01) soluble K concentrations in ruminal fluid. Steers fed lasalocid (.25% Na, .5% K) had lower concentrations of K (P less than .10) and zinc (P less than .10) in liver than control steers. Sodium and K level also affected tissue concentrations of certain minerals. Results suggest that dietary Na and K influence mineral metabolism and that dietary Na affects ruminal molar proportion of acetate in cattle fed lasalocid.