Relationship between body condition score and production of multiparous beef cows

Pregnancy rate, calving interval, weaning weight, birth weight and quarterly body condition score (BCS) were collected on fall calving multiparous English crossbred cattle (ages 3 to 10) from 1994 to 2001 to evaluate the critical time of cow condition measurements that predict production. The study was initiated with 260 cows. Replacement animals entered the study at first calving (2 years of age), with 45, 54, 27, 68, 54, and 45 animals added in years two through seven, respectively. Body condition score was measured in association with calving, breeding, weaning, and midway between weaning and calving (August). Regression of the logit of the probability of pregnancy (Y) showed that pregnancy outcome was quadratically related to BCS at breeding (P < 0.0001, Y = − 4.81X² − 0.52X − 4.339) and linearly related to BCS at calving (P = 0.009, Y = 0.32X + 4.17), but was not associated with either the pre- or postpartum change in condition (P > 0.05). Calving interval varied cubically with BCS at calving and quadratically with BCS at breeding (P < 0.0001 and P = 0.002, respectively). The largest decreases in calving interval were associated with increases in body condition score at calving from 3.5 to 4.5 and from 7 to 8. Calf weight at 205 days was related to both the BCS at breeding and the change in BCS from breeding to weaning (P = 0.01 and P = 0.004). Calf weight at 205 days was also associated with BCS at weaning (P = 0.0003). Cows with either low or high BCS at weaning tended to wean lighter calves than cows with moderate condition (4.5 and 5.5). Moreover, BCS at weaning (≈ 6 months prior to calving) was related to birth weight (P = 0.01). Dams with a BCS at weaning of 7 birthed heavier calves than dams with low (3 to 4) or high (8.5) BCS. The relationship of BCS at breeding with pregnancy rate, calving interval, and weaning weight suggests that maintenance of adequate BCS immediately before, during, and after the breeding season may be most critical to sustaining adequate reproductive performance and calf gains in animals subject to the seasonal forage production associated with a Mediterranean climate.     

Energy balance, milk production and reproduction in grazing crossbred cows in the tropics with and without cereal supplementation

The aim of this work was to study the effect of parity order and reproductive management systems on rabbit production performance. A total of 73 rabbit does (I group) were submitted to a 35-day intensive rhythm [artificial insemination (AI) on day 4 post-partum (pp) and weaning at 25 days of lactation], and 108 rabbit does (SI group) were submitted to a 42-day semi-intensive rhythm (AI on day 11 pp and weaning at 35 days of lactation) during 9 months. Primiparous does had the lowest live body weight at parturition (P < 0.0001) and at 21 days of lactation (P < 0.0001). They also had lower milk production (P < 0.0001) than does with later parities. I group animals needed a higher number of AI than SI group to become pregnant (1.70 ± 0.03 vs. 1.39 ± 0.03; P < 0.0001: especially after the third). Prolificacy was not affected by the management system. Parturition interval (PI) was longer than expected in both groups [56.0 ± 1.4 and 50.9 ± 1.38 days in I and SI groups, respectively (P < 0.05)]. Mean productivity, estimated as number of weaned rabbits per female and year, was 12 kits higher in rabbit does of the SI group (P < 0.05). From the third parturition onward, an increase in live body weight of kits at different ages was observed. At 21 (P < 0.05) and 25 days of age (P < 0.01), kits from the I group rabbit does weighed more than those from the SI group; however, the latter showed a higher weight at 35 (P < 0.05) and 60 days of age (P < 0.05). Rabbit does with two or three parturitions had higher litter size at 21 and 25 days of age (P < 0.0001 and P < 0.001, respectively). Kit mortality between 21 and 25 days of age and between 35 and 60 days of age was not affected by treatments but was higher in the I group between 25 and 35 days (18.2 vs. 5.03% in the I and SI groups, respectively; P < 0.0001) and as age of does increased (P < 0.05). In light of these results, we could conclude that long term doe reproductive performance is negatively affected and litter viability decreased when using intensive compared to a semi-intensive reproductive management.     

Effects of cow parity on voluntary hay intake and performance responses to early weaning of beef calves

The objective of this study was to investigate the effect of early calf weaning from both primiparous and multiparous beef cows on hay intake and measures of performance. Over two consecutive years, 96 Brahman × British cows (48 cows/year) and their calves were stratified by parity and calving date and randomly assigned to one of two weaning treatments (n = 24 cows/weaning treatment; 12 primiparous and 12 multiparous). Weaning treatments consisted of normal-weaned (calf remaining with cow throughout the study) or early weaned (calves removed from cow at 86 ± 5 days of age). An estrus synchronization and fixed-timed artificial insemination protocol (CO-Synch + CIDR) was applied to all cows at 21 days after early weaning. Following fixed-timed artificial insemination, cows were put onto bahiagrass (Paspalum notatum) pastures (3 pastures/treatment; 4 cows/pasture) for a 60-day period to evaluate voluntary hay intake. During this time, cows were provided free-choice access to grass hay (‘Florona’ stargrass; Cynodon nlemfuensis) and 2.3 kg per head daily of a urea-fortified molasses supplement. Hay intake was determined by subtracting the dried weight of residual hay from the amount offered over the 60-day evaluation period. Cow body weight and body condition score were measured on day 0 and 60. Immediately following the hay intake determination period, all cows were grouped by weaning treatment and exposed to mature Angus bulls for 21 days. Pregnancy determination to artificial insemination and natural service was determined by transrectal utrasonography on two occasions conducted 60 days after artificial insemination and again 40 days after bull removal. Multiparous cows had greater hay dry matter intake (P < 0.001), body weight (P < 0.001), and body condition score (P < 0.001) than primiparous cows throughout the study. Overall, early weaning resulted in greater than a 16% decrease (P < 0.01) in hay dry matter intake, irrespective of parity. Early-weaned cows had greater (P < 0.01) body weight and body condition score than normal-weaned cows on day 60, but not day 0. Pregnancy rate to artificial insemination was greater (P < 0.01) for multiparous compared to primiparous cows. There was a weaning treatment × parity interaction for overall pregnancy rate, whereas early-weaned primiparous, but not multiparous, cows had a greater (P < 0.05) overall pregnancy rate compared to their normal-weaned contemporaries. These data imply that early calf weaning (90 days of age) will increase body weight and body condition in both multiparous and primiparous cows; however, early-weaning provides a greater advantage to overall pregnancy rate when applied to primiparous versus multiparous cows.     

Case study: The effect of inbreeding on the production and reproduction traits in the Elsenburg Dormer sheep stud

Data of the Elsenburg Dormer sheep stud, which was kept closed since inception, were collected over a period of 62 years (1941–2002). The breed is a composite, resulting from a cross of Dorset Horn rams with South African Mutton Merino ewes. These data were analysed to quantify the increase in actual level of inbreeding and to investigate the effect of inbreeding on phenotypic values, genetic parameters and estimated breeding values. After editing 11954 pedigree, 11721 birth weight (BW) and survival, 9205 weaning weight (WW) and 7504 reproduction records were available for analysis. The mean level of inbreeding (F) of all animals over all years was 16%; 14% for dams and 16% for sires. Mean, minimum and maximum F for the lambs in 1997 (when 3 rams from outside were introduced) were 22%, 21% and 24% respectively. Estimates of inbreeding depression for individual inbreeding of 1% were − 0.006 kg for birth and − 0.093 kg for weaning weight respectively. These were the only estimates that were significantly (P < 0.01) different from zero. No significant effects of inbreeding on the other traits were found. There were virtually no differences in the genetic parameters estimated when fitting the two models (inclusion or exclusion of inbreeding coefficients as covariates). Estimates of the phenotypic variance differed slightly for WW between the two models. Ranking of animals were studied for weaning weight when the two models were considered. The high correlation coefficients (0.990) indicate that the use of inbreeding coefficients did not cause important changes in ranking of animals and sires for WW. It was concluded that slow inbreeding (rate of inbreeding of approximately 1.53% per generation over 19 generations) allows natural selection to operate and to remove the less fit animals. At any given mean level of F, less inbreeding depression would then be expected among the individuals who accumulated the inbreeding over a larger number of generations. Nevertheless, inbreeding coefficients should be considered when mating decisions are made, to limit the possible deleterious effects of inbreeding on productive and reproductive traits and to detect animals “resilient to” higher levels of inbreeding.     

Lactation efficiency as a result of body composition dynamics and feed intake in sows

Through genetic selection and improvement of environment, litter size of sows increases. Increased energy requirement during lactation, increases the risk of excessive mobilization from body stores, with detrimental effects on reproductive performance. Feed intake capacity tends to decrease due to selection towards leaner pigs with a lower feed conversion ratio. However, to facilitate sows to wean large litters extra feed intake, or even better, a higher feed efficiency during lactation would be favourable. The objective of the present study was to describe the dynamics of body composition of sows and piglets during lactation, and to relate these traits to a newly introduced trait called “lactation efficiency”. Energy metabolism of lactating sows was described, based on on-farm observations of weight and backfat of sows before parturition and at weaning, weight of piglets at birth and at weaning and feed intake of sows during lactation. “Lactation efficiency” was defined as energy efficiency of sows, and calculated for individual sows at two different farms. The average lactation efficiency was 68% and 65% for both farms; meaning that 68 and 65% of the metabolisable energy through feed intake or mobilization from body stores, above maintenance of the sow (input), was used for piglet growth and piglet maintenance (output). The association between lactation efficiency and other reproductive traits was studied by estimating the correlations within farms. Sows with a higher lactation efficiency showed lower feed intake (r = − 0.27 and r = − 0.35 for both farms respectively) and smaller fat losses (r = − 0.34 and r = − 0.29, respectively). The energy output of efficient sows was slightly higher (r = 0.23 and r = 0.30). The more efficient sows were the better mothers, as mortality of their piglets was lower (r = − 0.12 and r = − 0.16), piglet growth rate was higher (r = 0.16 and r = 0.23), and at weaning their litters were less variable (r = − 0.08; only available at one farm). Results were remarkably similar for the two farms, despite different feeding strategies. Extra input, by means of feed intake or mobilization from body stores generated extra output by means of litter weight at weaning. This experiment demonstrated that an accurate recording of energy metabolism and relevant reproduction traits with little intervention is possible on commercial farms.     

An assessment of reproductive and lifetime performances of Kagoshima Berkshire gilts and sows

We investigated the reproductive and lifetime performances of Kagoshima Berkshire gilts and sows. We examined 20 605 parity records of 4419 pigs for 2008 to 2012 on a farrow‐to‐finish commercial farm. The mean parity (± SD) of all animals was 3.0 ± 2.1. For farrowing performance, the highest numbers of total pigs born and pigs born alive were found in sows with parities 5 and 6 and with parity 3–6, respectively (P < 0.05). Regarding weaning and mating performance, sows with parity 2 had the lowest preweaning mortality (P < 0.05). The longest weaning‐to‐first‐mating interval was found in parity 1 pigs, and the interval decreased as parity increased (P < 0.05). Parities 0 and 1 pigs had the lowest farrowing rate and those with parity 4 had the highest farrowing rate (P < 0.05). The mean parity at culling, total number of pigs born alive in a lifetime, and nonproductive days in a lifetime were 5.5 ± 2.93, 49.2 ± 24.72 pigs, and 132.1 ± 83.34 days, respectively. These animals had a lower litter size and fertility that the F₁ crossbred sows mainly used in Japan, but a similar tendency for performance by parity.     

Biomarkers predictive of long-term fertility found in vaginal lipidome of gilts at weaning

A marker indicative of the fertility potential of replacement gilts early in development would decrease culling rates in the sow herd, improve sow herd reproductive efficiency, and reduce production costs. The objective of this study was to determine if vaginal lipid profiles at 21 d postnatal (PN) could predict sow reproductive performance. Vaginal swabs of the anterior vagina were taken at 21 ± 4 d PN from gilts born on a commercial sow production facility for lipidomic analysis. Animals were followed prospectively for 2 yr and assigned to reproductive performance categories based on the observation of estrus or piglets weaned per sow per year (PSY) across two farrowings. Lipids were extracted from cellular material collected with swabs taken from high fertility (HF; n = 28; ≥26 PSY) and infertile (IF; n = 34; no estrus, no pregnancy) animals, and multiple reaction monitoring profiling was used for lipidome analysis. The relative abundance of arachidonic acid (C20:4) and docosahexaenoic acid (C22:6) was lower (P < 0.05) in IF gilts than HF gilts, whereas the abundance of the free fatty acids such as cerotic (C26:0), ximenic (C26:1), and nonadecanoic (C19:0) acids was greater (P < 0.05) in IF gilts. Additionally, eicosapentaenoic acid (C20:5), a precursor of prostaglandins, was higher (P < 0.05) in IF gilts. The perspective of having a panel of lipids captured with vaginal swabs at weaning that can predict the reproductive efficiency of gilts shows promise and warrants future research in this area.     

Leptin in sow: Influence on the resumption of cycle activity after weaning and on the piglet gain

In sows, a strong relationship exists between body condition and reproductive efficiency and milk yield. Leptin may act as a metabolic gate which permits the activation of reproductive axis: in the sow, serum concentration of leptin was positively correlated with adiposity at farrowing. An interesting aspect useful to clarify the biology of leptin, was the discovery that the placenta expresses the ob gene, the ob receptor gene and it is a site of leptin production, suggesting a possible role of the hormone in fetal growth; after birth, the placenta functions were taken over from milk, especially to the delivery of maternal hormones and growth factors to the neonate. The exact role of maternal leptin in the physiology of neonatal piglets remains to be determined. Our aim was to evaluate if maternal leptin levels at the beginning of lactation and at weaning could predict the resumption of cycle activity and/or the piglet gain. Thirty-eight Large White × Landrace pregnant sows (16 nulliparous and 22 pluriparous) were used. Blood samples were taken from sows and piglets at d 5 and d 21 after farrowing; in the same days, milk samples were taken after oxytocin injection by means of complete manual milking of all mammary glands of one side. On the basis of the blood leptin at d 5, sows were divided into 3 groups (Low: < 2.3 ng/ml; Medium: 2.3 to 2.6 ng/ml; High: > 2.6 ng/ml). Our results show a correlation at d 5 between backfat thickness and blood leptin (r = 0.342; P < 0.05). The resumption of the cyclic activity was faster in sows with a leptin level at d 5 greater than 2.3 ng/ml (P < 0.01). Milk composition at d 5 and 21 was not affected by parity and leptin. Piglet ADG was significantly (P < 0.05) influenced by sow leptin groups (0.180 kg day^− 1 for piglets from Low group and 0.224 for High group). Piglets weaned by High group sows have shown a greater blood leptin content at weaning (P < 0.01) than other groups. In conclusion we have found a significant correlation between leptin and productive and reproductive performances of pigs. This paper underlines the pleiotropic actions exerted by leptin in the productive sow.     

Connection between body condition score, chemical characteristics of body and reproductive traits of rabbit does

Body condition scoring (BCS) is widely used to evaluate the nutritional status of livestock (cows, ewes, sows). In intensive systems, rabbit does are generally inseminated 11 days post partum and, due to a hormonal antagonism and an energy deficit caused by concurrent lactation and pregnancy, they show low fertility. The aim of this investigation was to assess an in vivo method for scoring the body condition of does by verifying the association with the body fat depots, the chemical composition of body tissues, the ovarian status, the hormonal response and the reproductive performance. The evaluation of BCS, involving 66 multiparous lactating does inseminated at 11 days post partum, was based on the test of bone protrusions and fullness of muscle of the loin, rump and hind leg. The traits were subjectively scored using 0, 1 and 2 for poor, intermediate and good condition, respectively. For calculating an aggregate BCS, the hind leg score was omitted, because it is less correlated with the real body condition. Adding the respective score (0–2) of the loin and rump regions, 5 classes of BCS were obtained (0–4). This aggregate BCS was highly correlated with the body fat depots (r = 0.79), the ether extract content of muscle samples of Obliquus abdominis (r = 0.87) and Biceps femoris (r = 0.84), and the ether extract of the empty body (r = 0.84). There was a lower correlation with the body weight (r = 0.45). The increase of BCS corresponded to higher lipid content in the body parts considered, especially the Obliquus abdominis (from 2.0 to 10.0%) and fat depots (from 10.6 to 107.7 g/doe). BCS was not related to ovulation rate or embryo production, but was correlated with sexual receptivity and fertility.Plasma FSH and LH concentrations were determined by RIA, 48, 24, 0 h before and 1 h after GnRH administration and artificial insemination. Animals with extreme body condition scores (BCS ≤ 1 or BCS = 4) showed lower plasma FSH levels (20.0 vs. 34.5 ng/mL) than does with optimal body condition (2 ≤ BCS ≤ 3) and their preovulatory LH surge, released after GnRH administration, was less evident (16.9 vs. 20.3 ng/mL). The poor reproductive performance of does with extreme BCS could be explained by this pituitary activity. On day 11 post-partum, a high number of does (71.2%) had extreme BCS and showed a lower sexual receptivity (37.2% vs. 80.0%) and fertility rate (50.9% vs. 86.6%) than does in optimal condition. On these results, the possibility of applying an in vivo method for scoring the body condition of lactating rabbit does appears promising for use in on-farm reproductive management.     

Utilization of nutrients as influenced by different restriction levels of feed intake under sub-tropical conditions in crossbred calves

Twenty growing crossbred calves (mean body wt. 159.7 ± 3.94 kg) were randomly divided into 4 groups 5 in each following randomized block design. To assess the voluntary dry matter intake (VDMI) during preliminary feeding period, all the animals were fed concentrate mixture and wheat straw ad libitum. The lowest DMI amongst all animals fed ad libitum was defined as ‘VDMI’. The animals were fed at four fixed levels. The highest level of DMI was 95% of VDMI (group 1) as determined in preliminary period of feeding the other 3 levels were 80% (group 2), 60% (group 3) and 40% (group 4) of the VDMI. The experimental feeding was continued for a month followed by a metabolism trial. The dry matter intake through concentrate (crushed maize 33, deoiled-soya meal 32, wheat bran 32, mineral mixture 2 and common salt 1 part) and roughage (wheat straw) was 40:60. The DMI (kg/d) and percent of body weight ranged from 1.62 (group 4) to 4.06 (group 1) and 1.20 to 2.58, respectively. The CP intake (g/d) varied from 177 to 442 among 4 groups. The intake of DM, OM, CP, EE, NDF, ADF and hemi-cellulose (g/d or g/kg w^0.75) was also significantly (P < 0.05) different among 4 groups. The digestibility of DM in groups 1, 2, 3 and 4 was 59.9, 61.7, 64.6 and 30.4%, respectively and was significantly (P < 0.05) lower in group 4 as compared to the remaining 3 groups. The digestibility of other all nutrients viz. OM, CP, EE, NDF, ADF and HC was comparable among groups 1, 2 and 3. However, the digestibility of these nutrients was significantly (P < 0.05) lower in group 4 (40% intake) as compared to the other 3 groups. Intake and balance of N was significantly (P < 0.01) different among 4 groups, being the lowest in group 4. Animals of groups 1, 2 and 3 were in positive nitrogen balance, however, animals of group 4 were in negative N balance. The results revealed that nutrient utilization was unaffected up to 60% level but it was drastically reduced at 40% level of feed intake. It was also observed that calves maintained on 80 and 60% of feed intake lost body weight (250–300 g/d).     

Assessment of post-farrowing performance in sows having a high number of pigs born dead on commercial farms

The objectives of the present study were to investigate the relationship between number of pigs born dead (PBD) and both post-farrowing performance and culling risk in sows, and to determine the repeatability of PBD within sow. The present study used 256,527 parity records of 51,907 sows on 110 commercial farms. Five groups for PBD were categorized: PBD 0, 1, 2, 3 and ≥ 4 pigs. Linear mixed-effects models were used to analyze the data. Variance components analysis was separately conducted for three groups based on parity at culling. Mean value (± SEM) of PBD was 1.1 ± 0.01 pigs. Relative frequency of PBD 0, 1, 2, 3 and ≥ 4 pigs were 44.7, 24.8, 14.6, 7.5 and 8.4%, respectively. The relative frequency of PBD ≥ 4 pigs increased from 4.2 to 14.4% as parity increased from 2 to ≥ 6, whereas the frequency of PBD ≥ 4 pigs in parity 1 was 6.0%. Sows with PBD ≥ 4 pigs had 3.4% lower subsequent farrowing rate than those with PBD 0 pigs (P < 0.01). In parities ≥ 3, sows with PBD ≥ 4 pigs had fewer pigs born alive at subsequent parity than those with PBD 1 pigs (P < 0.01). However, in parities 1 and 2, no differences were found between the PBD groups in number of pigs born alive at subsequent parity. No difference was also found between the PBD groups in their subsequent weaning-to-first-mating interval. At each farrowed parity, culling risk for sows increased as PBD increased (P < 0.01). Furthermore, the values of the repeatability of PBD in sows culled in parities 2–5, 6–7 and ≥ 8 were relatively low, 0.14, 0.16 and 0.15, respectively. In conclusion, culling for low-parity sows based on PBD is not justified as the value of repeatability of PBD is low. Additionally, assisted farrowing is recommended for high-parity sows and parity-1 sows to reduce the PBD.     

Reproductive performance of seasonal ewes and does fed dry fat during their postpartum period

This study was carried out to evaluate the effect of feeding a dry fat source to seasonal ewes and does on their postpartum reproductive performance. Forty five multiparous Awassi ewes (LW = 60.1 ± 3.2 kg) and 45 Shami does (LW = 49.6 ± 2.4 kg) were randomly assigned into 3 dietary treatments (n = 15/spp) for 60 days postpartum in a completely randomized design (CRD) set. Females were housed with their offsprings and fed one of three isonitrogenous total mixed rations (TMR) containing 0, 3, or 5% of dry fat. Blood samples were taken individually every 3 days to determine serum progesterone concentration levels starting one week postparturition via radioimmunoassay kits. Progesterone concentrations increased (P < 0.05) in ewes fed 3% fat addition but not for 5% level. Meanwhile, those of doe were not affected by adding supplemental fat. No differences were observed in days to 1st or 2nd postpartum ovulation in both species. Milk production was higher (P < 0.05) for fat treated ewes with no differences between the 2 fat levels, while it was not different among does groups. Final live weight of females in both species was also not affected by fat supplementation. However, live weight changes were higher (P < 0.05) for ewes with no differences between 3% fat level and control groups, and lower in does with increased fat level and with no differences between the 2 treatment groups. Weaning weight and average daily gain of the newborn in both species were not affected by fat supplementation. Litter weight was not different for ewes, but it was higher (P < 0.05) for treated does with no differences between 3% and 5% supplemented fat groups. Therefore, one can conclude that supplemental fat to ewes at 3% during their postpartum period might recover their cyclicity late in the breeding season, but not at high levels (5%), and can improve their milk production and affect live weight change during that period with no effect on weaning weight or litter weight of lambs. For does, supplemental fat is not capable of affecting their postpartum cyclicity, milk production, and weaning weight of their kids, but reduces their live weight change and litter weight.     

A comparison of the effects of dietary spray-dried bovine colostrum and animal plasma on growth and intestinal histology in weaner pigs

An experiment was conducted to evaluate the effects of dietary spray-dried bovine and porcine plasma and spray-dried bovine colostrum on growth performance and intestinal histology in weaner pigs. Thirty-two 21-day-old piglets (6.65 ± 0.14 kg) were allocated to receive one of four dietary treatments: control, bovine plasma, porcine plasma, and bovine colostrum at weaning and another 8 piglets were killed at weaning to provide baseline data. The experimental diets were offered ad libitum for one week, after which animals were killed and post-mortem measurements obtained. No differences in average daily feed intake and growth rate were observed among dietary treatment groups (P > 0.05). Baseline piglets had taller villi and shallower crypts (P < 0.05) in the proximal jejunum, mid jejunum and distal ileum than those observed a week after weaning, irrespective of dietary treatment. Weaning-related expansion of intestinal lamina propria CD4+ and CD8+ T lymphocyte populations was observed (P < 0.05). Complex and variable treatment effects on villus height, crypt depth, villus and crypt goblet cell density, and lamina propria T cell density were observed, suggesting that the tested protein sources do not share a common or simple mode of action.     

Effect of pre- and post-pubertal castration on Piemontese male calves: I. Live and slaughtering performances

To evaluate the effect of different age of castration on live and slaughtering performances in Piemontese males a study was carried out on 24 cattle divided in 3 groups: EC—early castrated (5th month of age), LC—late castrated (13th month) and IM—intact males, reared under the same environmental condition until the same fattening degree, then slaughtered at 18 month of age. The animals were fed at the same energy and protein level. Live weight was recorded monthly and 18 linear body measurements were recorded at 18th month of age. Live performances and slaughtering data were recorded or calculated. Differences were found in live weight (higher in IM than EC and LC; P < 0.01), buttock girth, chest girth (both higher in IM than EC; P < 0.05) and shin girth (higher in IM and LC than EC; P < 0.05). The average daily weight gain was higher in IM compared to EC and LC (P < 0.01). The carcass weight was higher in IM than EC and LC (P < 0.01). Little differences were found between EC, LC and IM in some anatomical parts weights. No differences were pointed out in the dressing percentage. Castration of Piemontese bulls at 13th month of age do not improve live and slaughtering performances compared to animals castrated at 5 month of age, even if the LC linear body measurements are more similar to the IM than EC.     

Growth and distribution of non-carcass components of Small East African and F1 Norwegian crossbred goats under concentrate diets

To assess the effects of levels of concentrate diet on growth and distribution of non-carcass components of feedlot-finished goats, 23 castrated Small East African-SEA (14.5 ± 0.5 month old and 20.1 ± 1.2 kg BWT) and 32 castrated F1 Norwegian crossbred (9.5 ± 0.5 month old, 17.1 ±1.2 kg BWT) goats were allotted to four levels of concentrate supplementation. The concentrate levels were: Zero access to concentrate (T0), 33% access to ad libitum concentrate allowance (T33), 66% access to ad libitum allowance (T66) and 100% access to ad libitum allowance (T100). Each animal had access to ad libitum grass hay. The weight of head, hocks and empty gastro intestinal tract as percentage of empty body weight (EBW) decreased (P < 0.05) with increasing levels of concentrate supplementation. The weight of liver as percentage of EBW increased (P < 0.05) with increasing levels of supplementation. Similarly, percentage of total non-carcass fat in both total body fat (TBF) and EBW increased (P < 0.05) with increasing levels of supplementation, mainly due to omental fat. Seemingly, percentages of total non-carcass fat in TBF for crossbred goats were numerically greater than that of SEA goats. Relative to EBW, liver had allometric growth coefficient greater than one, for both genotypes. Relative to both EBW and TBF, growth rate of omental fat was the fastest followed by kidney, mesenteric and pelvic fats. It is concluded that liver mass is responsive to dietary nutrient density and goats preferentially deposit fat internally as omental fat. Moreover, crossbred goats have higher proportion of non-carcass fat than SEA goats.     

Effects of Ca salt supplementation on milk yield and composition and on lamb growth rate of Awassi ewes

An experiment was conducted to evaluate the effect of a Ca salt supplement on lactating Awassi ewes and their lambs. Ninety Awassi ewes (average BW = 55 kg ± 1.13) were allocated into three treatment groups of 30 each; 0%, 3%, or 5% Ca salt supplemented groups. The experiment started at lambing and lasted for 60 d. During this period, milk production and composition, final body weights, total feed intake, serum cholesterol and triglycerides, weaning weights of lambs, and milk fatty acid profile were tested. Milk production and energy corrected milk increased (P < 0.05) with Ca salt level in the diet. Milk fat content was higher (P < 0.05) at 3% treatment group compared to 0% and 5% treatment groups. However, no differences were detected in content of crude protein and total solids, and milk energy value. Milk fat yield (g/d) increased (P < 0.05) as Ca salt in the diet increased. Final body weight was higher (P < 0.05) for 5% group when compared to the 0% group with no differences between the 3% group when compared to 0% and 5% groups. No differences were observed in feed intake of ewes. Metabolizable energy intake was greater (P < 0.05) for the 3% and the 5% treatment groups when compared to the 0% treatment group. Feed to milk ratio increased (P < 0.05) when increasing the level of Ca salt in the diet. Serum cholesterol was greater (P < 0.05) in the 5% treatment group than the 0% and 3% treatment groups for ewes and lambs. Serum triglyceride was similar among treatment groups in ewes whereas serum triglyceride was greater (P < 0.05) for lambs in 5% treatment group than 0% and 3% treatment groups. However, serum triglyceride was similar in ewes among treatment groups. Weaning weights and average daily gain of male lambs were higher (P < 0.05) in lambs fed Ca salt (3% and 5%) when compared to 0% treatment group. No differences were detected in weaning weights and average daily gain of female lambs among treatment groups. However, milk conversion ratio was better (P < 0.05) for the 5% group lambs than the 0% and 3% treatment groups. Ca salt reduced (P < 0.05) short and medium-chain milk fatty acids and increased (P < 0.05) content of long chain and unsaturated ones. These results of this indicate that Ca salt supplementation can improve milk production of lactating ewes, the growth rate of their lambs, and produce healthy quality value milk.     

Effect of supplementation with MgCO3 and l-Tryptophan on the welfare and on the carcass and meat quality of two halothane pig genotypes (NN and nn)

Sixty-one animals with different Halothane genes (homozygous halothane positive, n = 34; and homozygous halothane negative, n = 27) were fed with three diets (control group, with no supplement; magnesium (Mg) group with 1.28 g MgCO₃/kg and tryptophan (Trp) group with 5 g l-Trp/kg) during the last 5 days before slaughter. Animals were submitted to minimal stress antemortem conditions. Pig behaviour was recorded at the experimental farm, raceway to the CO₂ stunning system and during the stunning period. Corneal reflexes were recorded after stunning as well. There were no differences in feed intake among diets (P > 0.05) during the 5 days of treatment. The halothane positive (nn) group had lower intake than the halothane negative (NN) group (P < 0.01). The behaviour of the pigs in the raceway did not differ (P > 0.05) among treatments or halothane genotype. A significant (P < 0.001) interaction diet  halothane was found in the time to appear the first retreat attempt during the exposure to the CO₂ system. In the nn group, the time of performing the first retreat attempt was later in the Mg (P < 0.05) than the control group. Moreover, in the Mg group, the nn had a later (P < 0.05) first retreat attempt than the NN. Thus, Mg supplementation could have a positive effect on welfare of nn pigs. The nn had a lower proportion of animals that showed corneal reflexes after stunning than NN, indicating a higher effectiveness of the stunning method in nn pigs. Neither Mg nor Trp affected carcass quality and meat quality parameters, although significant differences were found between genotypes.     

Reproductive seasonality in female goats adapted to a subtropical environment persists independently of food availability

The aim of this study was to determine whether the seasonal change in food availability provides a predictive cue that synchronizes the breeding season in goats adapted to the subtropical conditions of Northern Mexico. Groups of multiparous intact (n = 7) and ovariectomized does bearing a subcutaneous implant constantly releasing estradiol-l7β (OVX+E; n = 12) were allocated in two pens and received a constant amount of feed. Another group of OVX+E does (n = 10) was incorporated into a flock raised under natural grazing conditions with seasonal fluctuations in food availability. Blood samples were taken twice weekly. Ovulation of intact goats was inferred from plasma progesterone levels. In OVX+E does plasma levels of LH were measured. Intact does displayed seasonal variations in ovulation and the breeding season lasted from September to February. OVX+E goats displayed large seasonal variations in LH secretion regardless of whether they were fed constantly indoors or kept under natural grazing conditions (P < 0.0001). The mean date of increase in LH secretion varied between years (P < 0.0001) but did not differ between groups (naturally grazed: August 13 ± 10 days; constantly fed: August 26 ± 10 days). In contrast, the seasonal decline in LH secretion differed between groups: it was consistently delayed in constantly fed animals compared to those feeding naturally (naturally grazed: January 28 ± 4 days; constantly fed: February 24 ± 6 days, group effect, P < 0.01). These results show that local female goats from subtropical Mexico display large reproductive seasonality independently of food availability.     

Estimation of some productive and reproductive effects on longevity of beef cows using survival analysis

Longevity of beef cows defined as the length of productive life from first calving to culling was estimated in this study. Data from 1800 cows belonging to Hereford, Angus, Simmental, Charolais, Limousin and Blonde d' Aquitaine breeds were analysed using survival method. The results indicate effects of breed, calving season, and calving difficulty on longevity (P < 0.05); however, herd, age of the cow at first calving, sex and weaning weight of their calves did not affect (P > 0.05) the length of productive life. Hereford had significantly greater (10.3 years) estimated length of productive life than Angus (8.1 years), Simmental (7.9 years), and Charolais (7.1 years), which had similar estimated longevity. Limousin (5.9 years) and Blonde d' Aquitaine (5.2 years) were similar in estimated longevity, but less than the other breeds studied. Cows that calved first in spring or summer were estimated to have longer productive life (7.2 years and 9.9 years) and less risk of early culling than those calving in autumn (5.7 years) and in winter (5.1 years). Longer productive life (6.2 years) was estimated across breeds for cows calving without assistance or with a little assistance (6.9 years) compared to those needing veterinary assistance (2.8 years) or having stillbirth (4.6 years). The results highlight that breed, calving season and calving difficulty of beef cows may have important effects on length of productive life. Special attention should be devoted to these effects.     

Advancing parity is associated with high milk production at the cost of body condition and increased periparturient disorders in dairy herds

The objectives of this study were to determine the effects of parity on milk production, body condition change, periparturient health, and culling in Korean dairy herds. The data utilized included; milk yield, body condition score, cow parity, calving condition, periparturient disorders, culling, and reproductive status, which were recorded from 1290 calvings in eight dairy herds. The mean milk yield in cows over 305 days increased with increasing parity (p < 0.01). Cows with parities of 3, 4, and 5 or higher lost more body condition than those with a parity of 1 during month 1 of lactation (p < 0.01), and body condition recovery by cows with parities of 4 and 5 or higher was slower (p < 0.01) than recovery by cows with parities of 1, 2, or 3 until month 3 of lactation. The risk of retained placenta, metabolic disorder, and endometritis also increased with advancing parity (p < 0.05). Moreover, the incidence of ovarian cysts was lower in cows with a parity of one than in cows with greater parities (p < 0.01). Culling rate due to reproductive failure also increased with advancing parity (p < 0.01). These results suggest that parity increases milk yield, body condition loss during early lactation, the risk of periparturient disorders, and culling due to reproductive failure in dairy herds.