LABORATORY FINDINGS: Using PCR and DNA sequencing, blood from the cow was positive for Candidatus Mycoplasma haemobos. Further testing of another 12 animals from the case herd, 27 days after the affected cow was first reported, showed 11 animals were positive for Candidatus M. haemobos or Mycoplasma wenyonii in the PCR. None of these cattle were clinically anaemic or positive for T. orientalis Ikeda type using PCR.
A convenience sample of 47 blood samples from cattle throughout New Zealand, submitted to the Investigation and Diagnostic Centre (Ministry for Primary Industries) for surveillance testing for T. orientalis Ikeda, was selected for further testing for bovine haemoplasmas. Of these samples, 6/47 (13%) and 13/47(28%) were positive for M. wenyonii and Candidatus M. haemobos, respectively. There was no difference in the proportion of samples positive for the bovine haemaplasmas between cattle with anaemia that were negative for T. orientalis (6/20, 33%), or without anaemia or T. orientalis (10/18, 56%), or from cattle herds experiencing anaemia and infection with T. orientalis Ikeda type (3/9, 33%).
DIAGNOSIS: Bovine haemoplasmosis.
CLINICAL RELEVANCE: The presence of bovine haemoplasmas in blood does not establish causality for anaemia in cattle. Diagnosis of anaemia associated with haemoplasmosis would require exclusion of other causes of regenerative anaemia and an association of the agent with anaemia in affected cattle herds. The data collected in this study did not provide evidence that bovine haemoplasmas were associated with a large number of outbreaks of anaemia in cattle in New Zealand. 相似文献
METHODS: Haematology and biochemistry results were obtained from blood samples from cattle which tested positive for T. orientalis Ikeda type by PCR, that were submitted to veterinary laboratories in New Zealand between October 2012 and November 2014. Data sets for haematology and biochemistry results were prepared for adult dairy cattle (n=62 and 28, respectively) and calves aged <6 months (n=62 and 28, respectively), which were matched on the basis of individual haematocrit (HCT). Results were compared between age groups when categorised by HCT. Selected variables were plotted against individual HCT, and locally weighted scatterplot smoothing (Loess) curves were fitted to the data for adult dairy cattle and calves <6 months old.
RESULTS: When categorised by HCT, the proportion of samples with HCT <0.15 L/L (severe anaemia) was greater for adult dairy cattle than for beef or dairy calves, for both haematology (p<0.002) and biochemistry (p<0.001) submissions. There were differences (p<0.05) between adult dairy cattle and calves aged <6 months in the relationships between HCT and red blood cell counts, mean corpuscular volume, mean corpuscular haemoglobin, mean corpuscular haemoglobin concentrations, lymphocyte and eosinophil counts, and activities of glutamate dehydrogenase and aspartate aminotransferase. In both age groups anisocytosis was frequently recorded. The proportion of blood smears showing mild and moderate macrocytosis was greater in adults than calves (p=0.01), and mild and moderate poikilocytosis was greater in calves than adults (p=0.005).
CONCLUSIONS AND CLINICAL RELEVANCE: The haematology and biochemistry changes observed in cattle infected with T. orientalis Ikeda type were consistent with extravascular haemolytic anaemia. Adult dairy cattle were more likely to be severely anaemic than calves. There were differences in haematology and biochemistry profiles between adult dairy cattle and calves, but most of these differences likely had a physiological rather than pathological basis. Overall, the haematological changes in calves aged <6 months appeared less severe than in adult dairy cattle. 相似文献
METHODS: Pooled serum samples collected historically between November 2012 and June 2013 were obtained from cattle herds throughout New Zealand. Each pooled sample consisted of approximately 20 individual cattle samples from that herd, and was provided with details of the spatial location of the herd (n=722). DNA from all samples was tested using two quantitative PCR assays for the detection of T. orientalis (all types) and the Ikeda type. The proportion of herds that were positive for T. orientalis and Ikeda type, or that were positive for T. orientalis but negative for Ikeda type (non-Ikeda positive) was determined for different regions of New Zealand.
RESULTS: The highest prevalence of herds infected with Ikeda type was detected in the Northland (33/35; 94%) and Auckland and the Waikato (63/191; 33%) regions. Only 2/204 (1%) herds were positive for the Ikeda type in the South Island. A high percentage of herds that were positive for non-Ikeda types was detected in the Gisborne and Hawkes Bay (23 (95%CI=13–37)%), Auckland and Waikato (22 (95%CI=16–29)%) and Bay of Plenty (24 (95%CI=10–44)%) regions.
CONCLUSIONS AND CLINICAL RELEVANCE: The high prevalence of Ikeda type detected in cattle herds in the Northland, Auckland and Waikato regions represents a risk to naive cattle being introduced into these regions. There is also the potential for resident cattle herds in the Gisborne and Hawkes Bay, Auckland, Waikato and Bay of Plenty regions to experience increased infection with the Ikeda type.
The overall impact experienced by regions will depend on other factors such as the number of herds present and the predominant type of farming, as well as the interplay between tick ecology, cattle immunity and movement patterns of cattle. 相似文献
METHODS: The study was a prospective longitudinal study in which 240 calves from four purposively selected beef farms in the North Island of New Zealand were blood sampled and weighed in late spring, mid-summer and early autumn. Two farms were from high-risk (A and B) and two from low-risk (C and D) tick areas. Blood samples were analysed to determine HCT, and the number of T. orientalis Ikeda type organisms/µL of blood (infection intensity) using a quantitative PCR assay. A calf was defined as infected if >415 organisms/µL were detected in a blood sample. Linear mixed models were used to examine associations between infection intensity, mean daily liveweight gain (MDG), HCT, calf sex and time of sampling on the four farms.
RESULTS: On Farms A and B nearly all calves were infected at each sampling time, on Farm C <30% were infected at any sampling and on Farm D infection prevalence increased from 32 to 79% between late spring and early autumn. On Farms C and D, from mid-summer to early autumn, mean MDG was 0.127 (95% CI=0.072–0.183) kg/day less for infected than uninfected calves (p<0.001). On all farms MDG was negatively associated with infection intensity for mid-summer and early autumn sampling times (p=0.037). The relationship between time of sampling and infection intensity varied between farms (p<0.001), and between male and female calves (p=0.018). Females had a higher infection intensity than males at the mid-summer and early autumn samplings. The association between HCT and infection intensity varied with sampling time and farm (p=0.018). There was a strong negative association between infection intensity and HCT at the late spring sampling, but in mid-summer there was no association, and in early autumn only a weak association.
CONCLUSIONS AND CLINICAL RELEVANCE: This study has shown that beef farmers in the North Island of New Zealand should be concerned about the welfare effects and economic impacts of T. orientalis Ikeda type infection in suckled beef calves. 相似文献
METHODS: A mixed methods approach was utilised to integrate data from various sources, including a detailed questionnaire carried out on 18 dairy farms which had experienced cases of TABA; a brief telephone survey of an additional 139 case farms; and data extracted from a Ministry for Primary Industries database for a further 42 case farms. The subsequent analysis determined incidence risk, cumulative mortality and case fatality rates for beef and dairy herds.
RESULTS: Data were analysed from 196/263 (74%) known case farms at the date of closing the questionnaires. These farms contained 99,505 cattle; 2,847 animals were reported with clinical disease, and a further 590 animals were recorded as having died from TABA. The within-herd incidence risk, cumulative mortality and case fatality rate were consistent between the three data sources, did not differ between beef and dairy herds, and were estimated to be 0.97 (inter-quartile range (IQR) 0.36–2.07)%, 0.23 (IQR 0.00–0.66)% and 16.67 (IQR 0.00–33.33)%, respectively. There was substantial variability in the level of impact, with 22 farms severely affected (incidence risk >5% and cumulative mortality >5%).
CONCLUSIONS: The mixed methods approach was effective in dealing with the disparate data sources. The inclusion of the majority of farms known to be affected at the time the questionnaires were performed implies that the information is likely to be representative. The collective outputs of the analyses represent the best estimate available of within-herd measures of disease frequency in the early phase of the epidemic in New Zealand. The limitations of the data imply that their primary application may be to inform the design of subsequent structured observational field studies.
CLINICAL RELEVANCE: The results of this study provide information on the impact of TABA on cattle farms during the emergence and early spread of the disease, as well as for generating hypotheses on causal mechanisms and risk factors that may influence the course of disease. 相似文献
METHODS: An online questionnaire was distributed using emails and social media to members of the general public in New Zealand. The questionnaire collected details of respondents, cat ownership status, and responses to a number of questions regarding collar use in cats.
RESULTS: A total of 511 responses were collected. Of these, 393/511 (76.9%) reported owning ≥1 cat at the time of the survey, and 141/393 (35.9%) stated that ≥1 of their cats wore collars and 211/393 (53.7%) had ≥1 of their cats micro-chipped. Of the respondents with a pet cat, 351/393 (89.3%) allowed their cats some outdoor access. Respondents mainly used collars for identification and to reduce predation. Reasons for not using collars included cat intolerance of collars, repeated collar loss and concern over collar safety. Differences were found between cat owners and non-owners regarding whether they agreed that cats were important for pest control (43 vs. 25%, p<0.001); that not all cats will tolerate collars (81 vs. 64%, p<0.001); that cats should be kept indoors at night (37 vs. 58%, p<0.001); or disagreed that well fed cats will not catch birds (60 vs. 70%, p=0.04); and disagreed that a cat without a collar was likely to be a stray (85 vs. 76%, p<0.001). Respondents most trusted veterinarians and the Society for the Prevention of Cruelty to Animals as sources of pet care information.
CONCLUSIONS: Collar use within this sample of cat owners in New Zealand appeared to be low, with more using microchips for identification. The majority of cat owners in this study indicated their cats had some outdoor access, with collars being used for cat identification and to reduce hunting behaviour. Significant differences existed in opinions on cat management between cat owners and non-owners in this study. It should be noted that this preliminary exploration was based on a self-selected group of respondents and so results and conclusions cannot be extrapolated to the wider population.
RELEVANCE: As the most trusted source of information about pet care, an enhanced understanding of cat ownership and management may be of use to veterinarians to promote responsible pet ownership and to develop national policies and practices to improve cat welfare. 相似文献
The importance of H. longicornis to the New Zealand livestock industry has recently increased through the establishment and spread of Theileria orientalis Ikeda among dairy and beef cattle, although the tick has always posed production-limiting problems for cattle, deer and to a lesser extent, sheep. The tick's role as a vector of theileriosis and how aspects of the tick's biology affect the spread and maintenance of this disease are discussed. It is proposed that, of available wildlife hosts, the brown hare with its wide-ranging habits, is an important disseminator of ticks.
Currently control of ticks is difficult partly because of their wide host range, overlapping activity periods of stadia, and also because the greater part of their annual cycle is spent on pasture. This means that acaricides alone do not satisfactorily reduce tick populations or provide comprehensive protection to stock, so integrated management combining pasture management with good husbandry and chemical prophylaxis is advocated. 相似文献
2. Micro-organisms were grown anaerobically in MRS broth, and 106 CFU/ml of bacteria were administered orally to mixed-sex, 1-d-old broiler chickens weekly for 4 weeks and to 23-week-old layer hens weekly for 6 weeks.
3. The 4 strains were evaluated for their effects on synthesis of CLA in hen eggs and broiler meat cuts.
4. Administration of pure Lactobacillus and isolated L. reuteri strains from camel, cattle, goat and sheep led to significantly increased CLA concentrations of 0.2–1.2 mg/g of fat in eggs and 0.3–1.88 mg/g of fat in broiler chicken flesh homogenates of leg, thigh and breast.
5. These data demonstrate that lactic acid bacteria of animal origin (L. reuteri) significantly enhanced CLA synthesis in both eggs and broiler meat cuts. 相似文献
2. After feeding RSM, hepatic TMA oxidase was very low (P < 0–001) in one group (sensitive) but was unaffected in the other group (resistant). Thyroid size was increased in both groups receiving RSM but was larger (P<0–001) in sensitive birds.
3. Plasma half life of thyroxine (T4) and its metabolic clearance rate were not affected by feeding RSM; thyroidal secretion was reduced (P < 0–05) to the same extent in both groups.
4. Plasma concentration of triiodothyronine was decreased in both groups after feeding RSM (P<0–05); plasma T4 concentration was increased (P<0–05) only in sensitive birds.
5. The results indicate that the short‐term depression of TMA oxidation in birds sensitive to RSM is not mediated by the thyroid. 相似文献
2. Five formulations were developed: control (CON) containing 100% chicken meat and 4 levels of chicken meat replacement with spent laying hen meat: 25% (T25), 50% (T50), 75% (T75) and 100% (T100).
3. Appearance, texture, succulence, flavour and overall consumer acceptance were analysed. Parameters such as moisture, ash, fat and protein content, pH, cooking loss and colour parameters (lightness (L*), redness (a*), yellowness (b*)) were analysed, as well as the texture properties (hardness, elasticity, cohesiveness and chewiness).
4. Statistical analysis did not reveal significant (P > 0.05) differences in chemical composition and colour parameters among formulations. On the other hand, CON treatment showed the lowest (P < 0.05) cooking loss (20.45%) that increased as spent laying hen meat increased in the formulation (24.92% vs. 27.65% vs. 28.12% vs. 33.05%, for T25, T50, T75 and T100 batches, respectively).
5. Regarding textural parameters, T75 and T100 formulations presented higher (P < 0.05) hardness and chewiness compared to the other ones.
6. Concerning to sensorial characteristics, the T100 formulation presented the lowest average scores (P < 0.05) for all attributes studied. However, the other batches (T25, T50 and T75) did not show significant differences for appearance, texture, succulence, flavour and overall acceptability attributes compared with the CON formulation.
7. The results indicated that the substitution of up to 75% of chicken meat by spent laying hen meat did not decrease the sensory acceptance of the sausages by consumers, demonstrating that this level of substitution in sausages allows better use of spent laying hen meat. 相似文献
2. Significant correlations were found between DP and DME (0#lb50; P < 0#lb01), DP and DAF (0#lb61; P < 0#lb01), and DME and DAF (0#lb65; P < 0#lb01) contents.
3. Using multiple regression models, growth and food utilisation efficiency (FUE) were found to be dependent on the linear and quadratic effects of DME (r2 values = 0#lb67 and 0–64 respectively). Growth and FUE were also dependent on the linear and quadratic effects of DP (r2 values = 0#lb70 and 0#lb49 respectively).
4. By including the effects of DME, DP and DAF in the gain and FUE models it was shown that growth and FUE were dependent on DME, DP and DAF (r2 values = 0#lb76 and 0#lb79 respectively).
5. It was concluded that hypotheses concerning the broiler's response to DME and DAF were both correct but incomplete. DME, DP and DAF contents must all be known to predict accurately growth and FUE. 相似文献
2. Both SSCP-PCR and qPCR were employed to detect the polymorphism and gene expression of the VEGF and VEGFR-2 genes.
3. Four SNPs were identified in the VEGFR-2 gene. Exon10-A69G was associated with feather maturity (P < 0.01). Princess chickens with the genotype EF had higher feather maturity scores (P < 0.01). Higher expression levels of VEGF and VEGFR-2 were detected in the immature feather group of Qingyuan partridge chickens, especially in the skin.
4. The VEGF and VEGFR-2 genes play critical roles in feather maturity. In addition, exon10-A69G and genotype EF in the Princess chicken could potentially be utilised as genetic markers to improve efficiency in breeding. 相似文献
2. Soaking or germination decreased the soluble and total β‐glucan content (P<0.05) and, except for soaking at 0°C, the acid extract viscosity of the grain also decreased (P< 0.05). Germination and soaking in the presence of enzymes produced the lowest β‐glucan content and viscosity.
3. Except for soaking in cold water, the soaking, germination and enzyme treatments increased weight gain and decreased food: gain ratio (P< 0.05). Correspondingly, the digestibility of protein, fat, and ash, and the digestible energy content, increased (P< 0.05) after enzyme treatment or germination.
4. Chickens fed on enzyme‐treated or germinated barley diets had intestinal contents with a greater proportion of dry matter and lower viscosity than chickens fed on untreated barley (P< 0.05). Consequently, the cages and chickens were cleaner (P< 0.05) and the weight of digestive organs as proportion of live weight was lower.
5. Particle size analysis of excreta revealed that whole barley was efficiently ground by the gizzards of 16‐d‐old chickens, and very few whole kernels were found. 相似文献
2. Growth to 28 d was not influenced by the dietary treatments.
3. Length of tibiotarsal bones was reduced (P<0.05) and severity of leg bone cartilage lesions, characteristic of dyschondroplasia, was highest (P<0.05) in broilers fed on diets containing hydrogenated soyabean oil.
4. Feeding hydrogenated soyabean oil lowered (P< 0.05) the concentrations of C20:4n6 and the ratios of C20:4n6/C18:2n6 in liver and growth plate cartilage.
5. Growth plate cartilage from birds affected with dyschondroplasia contained lower proportions of prostaglandin precursor fatty acids compared with normal growth plate.
6. It is speculated that an inhibition of prostaglandin biosynthesis brought about by the presence of trans‐fatty acids might contribute to the occurrence of lesions similar to dyschondroplasia. 相似文献
2. Breeder hens fed ad libitum and subjected to either conventional or intermittent lighting ingested respectively, 25 g and 14 to 17 g more than hens restricted to 115 g/d.
3. Body weight was greater in hens fed ad libitum irrespective of the lighting pattern and of the amount of food intake.
4. Persistency of egg production was impaired by intermittent lighting.
5. Ad libitum feeding reduced egg fertility. The decrease was larger in breeder hens on intermittent lighting.
6. Hatchability was increased in hens submitted to the symmetrical lighting pattern (0.5L:3.5d).
7. Egg and chick weights were higher in hens fed ad libitum.
8. Shell index and shell breaking strength increased in restricted hens on the intermittent lighting pattern (0.5L:3.5d) × 6.
9. The best performance was obtained in restricted hens on the conventional lighting pattern. 相似文献
METHODS: Data were collected by means of an online survey, distributed to members of the New Zealand Veterinary Association. Participation was voluntary and all responses were anonymous and confidential. Scores for the variables measured were based on responses to questions or statements with responses categorised on a linear scale. A series of regression analyses were used to assess mediation or moderation by intermediate variables on the relationships between predictor variables and dependent variables.
RESULTS: Completed surveys were provided by 197 veterinarians, of which 32 (16.2%) had been bullied at work, i.e. they had experienced two or more negative acts at least weekly over the previous 6 months, and nine (4.6%) had experienced cyber-bullying. Mean scores for workplace bullying were higher for female than male respondents, and for non-managers than managers (p<0.01). Scores for workplace bullying were positively associated with scores for destructive leadership and team conflict, physical health, strain, and intentions to quit (p<0.001). Workplace bullying and team conflict mediated the relationship between destructive leadership and strain, physical health and intentions to quit. Perceived organisational support moderated the effects of workplace bullying on strain and self-reported job performance (p<0.05).
CONCLUSIONS: Relatively high rates of negative behaviour were reported by veterinarians in this study, with 16% of participants meeting an established criterion for having been bullied. The negative effects of destructive leadership on strain, physical health and intentions to quit were mediated by team conflict and workplace bullying. It should be noted that the findings of this study were based on a survey of self-selected participants and the findings may not represent the wider population of New Zealand veterinarians. 相似文献
2. Chick diets had no significant effects on rearing or subsequent laying performance.
3. Food‐regulated pullets were 7% lighter than pullets given the DPM diet ad libitum at 18 weeks but consumed 12.5% less food; growing treatments had no significant effect on subsequent egg production.
4. Hens housed in shallow cages laid 10.3 eggs/bird‐housed more than those in deep cages, produced 3.8% greater egg mass, consumed 2.7% less food and produced fewer damaged (cracked, broken and hair‐cracked) eggs (P< 0.001).
5. DPM‐containing layer diets had no adverse effects on egg production, or mortality; with 100 g DPM/kg efficiency of food conversion (EFC) was better than with 0 or 200 g/kg (P< 0.001).
6. Reduction of the energy intake of L110R and L220R hens with diets containing 110 and 220 g DPM/kg by 8.2 and 9.0% respectively, reduced the number of eggs laid/hen‐housed by 6 and 10.7 but improved the EFG (P< 0.001); there was no significant interaction between cage shape and energy regulation. 相似文献