“Summer syndrome” in Litopenaeus stylirostris grow out ponds in New Caledonia: Zootechnical and environmental factors

The “Summer Syndrome”, a septicemic vibriosis caused by Vibrio nigripulchritudo, is responsible for one of the two main seasonal mortalities which affect shrimp aquaculture in New Caledonia. It was identified for the first time in December 1997 in an intensive shrimp farm (called farm DF) and has been enzootic ever since. The “Summer syndrome” affects shrimp during warm-season growout. Although the geographic area concerned is limited, it is a potential threat for the industry in that the disease could spread. Analysis of grow out data from 1991 to 2002 in this farm was carried out in order to characterize the disease and the environmental conditions in relation to mortality. Results of farm DF were compared to data from farms not affected by the disease (called farms HC). The “Summer syndrome” occurs during the warm season which is characterized by an increase in water temperature and sunny duration. This disease is characterized by simultaneously highest densities and weakest drying duration between crops in the farms studied. Between 1991 and 2002, the increase of feed input and nitrogen rate in feed has led to a significant increase of the growth rate over the years in farm DF. At the same time, water management has not changed and has induced an increase in environmental waste production. In consequence, an early eutrophication of water is observed, which is concomitant with the beginning of the mortality outbreaks. This could play a role by inducing directly or indirectly a stress for shrimp and/or a growth and/or virulence factors of the pathogen.     

Variation in short-term survival of cultured sandfish (Holothuria scabra) released in mangrove–seagrass and coral reef flat habitats in Solomon Islands

Juvenile cultured sandfish (Holothuria scabra) with a mean size of 35.6 mm±11.4 S.D. were released on soft substrata near mangrove–seagrass and lagoonal coral reef flat habitats in the Western Province of Solomon Islands. Mean survival of H. scabra at the mangrove–seagrass sites was 95–100% 1 h after release and approximated 70% 3 days later. At the coral reef flat sites, however, mean survival was as low as 37.5% 1 h after release and total mortality occurred in two of the three releases within 48 h. Mortality of the juvenile H. scabra was due mainly to predation by fish in the families Balistidae, Labridae, Lethrinidae and Nemipteridae. Survival of juvenile H. scabra was improved significantly by releasing them within a cage of 8-mm mesh. This procedure resulted in 100% survival of juveniles in the coral reef flat habitat during the course of the experiment. Our data indicate that mangrove–seagrass areas should be suitable habitats for release of cultured juvenile sandfish in restocking and stock enhancement programs. Release of sandfish at night, to coincide with the time they emerge during their inherent diel burrowing cycle, and the short-term use of protective cages, should be investigated to improve survival of individuals released in mangrove–seagrass habitats.     

Co-occurrence of white shrimp, Litopenaeus vannamei, mortalities and microcystin toxin in a southeastern USA shrimp facility

Various freshwater and marine algal toxins are known to affect plants, fishes, mammals, and invertebrates. During recent mortality events in Texas white shrimp aquaculture ponds, water and shrimp tissue samples were analyzed for cyanobacterial toxins and found to contain microcystin-LR. Cyanoprokaryota dominated the phytoplankton assemblage in water from the affected pond, particularly Microcystis aeruginosa and Anabaena sp. Water samples from the affected pond also contained high levels of microcystin-LR (45 μg/l), whereas adjacent ponds had a diatom-green algal assemblage and no measurable toxin. Unialgal isolates of M. aeruginosa from the affected pond produced microcystin-LR. Free microcystin-LR concentrations in dead shrimp hepatopancreas determined by HPLC were 55 μg/g total shrimp weight, whereas shrimp hepatopancreas from the adjacent pond without shrimp mortalities had no measurable toxin. Muscle toxin concentration was below 0.1 μg/g.     

Effects of Echerichia coli lipopolysaccharides and dissolved ammonia on immune response in southern white shrimp Litopenaeus schmitti

The success of penaeid shrimp aquaculture has been limited by endemic and epidemic infectious diseases around the world and shrimp defense mechanisms are a priority for control, prevention, and diagnosis. The lethal dose (LD₅₀) of Escherichia coli lipopolysaccharides was calculated and pathogen injection and dissolved ammonia concentration on immune response were evaluated in southern white shrimp Litopenaeus schmitti. The lethal dose of lipopolysacharides was 3.78 mg kg^− 1 body weight. Injection caused changes in phenoloxidase activity in plasma and nitric oxide and total haemocyte counts within the first 24 h. High concentration of dissolved ammonia caused a decrease in haemocytes by 66% within the first 72 h, when compared to the control. Hemagglutination in plasma was not affected by injection or high concentrations of dissolved ammonia. The results showed that white shrimp recognized the lipopolysacharides and responded to this microbial elicitor, as indicated by a variety of immunological indicators and that increased dissolved ammonia affected the number of circulating haemocytes.     

Morphological and biochemical changes in the muscle of the marine shrimp Litopenaeus vannamei during the molt cycle

Morphological changes and biochemical composition of abdominal muscles over the molt cycle were investigated in juvenile Litopenaeus vannamei. Eight molt stages were characterized and clear uropod images are presented. Molt frequency was highly correlated with the age of the shrimp. Juvenile shrimps appeared to molt faster at one month of age (4.6 ± 0.5 days/cycle), slow to 11.8 ± 1.7 days/cycle at three months of age, and reach a long molt cycle at six months (17.2 ± 2.7 days/cycle). Myofiber cross-sectional images revealed specific morphological changes in abdominal muscle associated with each molt stage. Expanded fiber size was observed during intermolt stages. Water content and total soluble proteins were balanced throughout the molt cycle. Total DNA concentration increased in intermolt and premolt, while total RNA concentration remained stable except in late-premolt stages. SDS-PAGE analysis showed high levels of actin and myosin in postmolt, reaching a plateau in intermolt and declining in premolt. These results suggest the occurrence of muscle fiber rearrangement in both the premolt and postmolt stages. Abdominal muscle buildup occurs mostly during the intermolt stage.     

Characterization of water quality in shrimp ponds of different sizes and with different management regimes using multivariate statistical analysis

Coastal shrimp aquaculture in Bangladesh is mostly practiced in an agricultural unit called a Gher, which is a special type of agricultural field with elevated surrounding embankments/borders situated by the side of a river that is used to grow rice in winter and shrimp in summer. Ghers of different sizes are managed in different ways. An on-farm project was carried out to study the effects of Gher size and their related management practices on water quality, shrimp production and the economic returns of shrimp farming in the Southwest coastal region of Bangladesh. We present here the results of this project with respect to water quality as explored through factor analysis, which was applied as a way to understand the nature and extent of the effects of different variables. For the majority of the variables and factors, one-half to two-thirds of their variability was explained by changes over time (months), and a further one-quarter to one-third was explained by Gher size and associated management practices. The alternating dry/monsoon season and water management practices determined long-term and large-scale (annual) water exchange in the Ghers that mainly affected processes related to live and dead particles suspended in the water column. Processes related to decomposition and nitrification were more dependent on short-term (days) water circulation in the Ghers, which is turn was reliant on the time span between the exchanges of water in the Ghers and river. Our results show that improved management leads to higher natural and shrimp productivity in the smaller Ghers and strongly support the argument put forward by the policy makers and scientific community in Bangladesh that the smaller the Gher, the better they can be managed and the better the possibility of increased shrimp survival and production.     

Oxytetracycline (OTC) accumulation and elimination in hemolymph, muscle and hepatopancreas of white shrimp Litopenaeus vannamei following an OTC-feed therapeutic treatment

The white shrimp, Litopenaeus vannamei, has become a very important species for the development of shrimp aquaculture in Northwest Mexico. However, viral and bacterial diseases are considered a major threat to the development of this industry. In the present study a trial was conducted to evaluate the tissue distribution, maximum concentration, and elimination of the widely used antibiotic oxytetracycline (OTC) in L. vannamei using indoor tanks under laboratory-controlled conditions. OTC was given to shrimp simulating a therapeutic treatment through medicated feed for 14 days followed by a period of feeding without antibiotic for another 14 days to evaluate the elimination pattern. Samples of hemolymph, muscle, and hepatopancreas were taken from medicated animals every two days for 28 days. All tissues were removed and frozen immediately in liquid nitrogen. OTC levels were analyzed by High Performance Liquid Chromatography (HPLC). Results showed an important OTC increase during consumption of medicated feed in all examined tissues. OTC maximum concentrations were 33.54 ± 11.19, 194.37 ± 16.11, and 18.79 ± 5.87 µg g^− 1 for muscle, hepatopancreas and hemolymph, respectively. Although the highest OTC level was found in the hepatopancreas, it required only two days after the start of dosing to reach this value, whereas the maximum OTC for muscle and hemolymph was detected after eight days of dosing. Ten days after the cessation of medicated feeding, the drug content in the shrimp tail muscle was under the detectable limit for the method (0.01 µg g^− 1 of OTC).     

Production and economic return of shrimp aquaculture in coastal ponds of different sizes and with different management regimes

Coastal shrimp (Penaeus monodon) aquaculture in Bangladesh is mostly practiced in a special type of field/pond situated by the side of a river -- called a Gher -- that is used to cultivate rice in winter and shrimp in summer. Ghers of different sizes are managed in different ways. In order to understand the effects of Gher size and their corresponding management practices on the production and economic returns of shrimp farming, we conducted an on-farm study in three small (1–5 ha), three medium (6–10 ha) and three large (>10 ha) Ghers located in the coastal Southwest region of Bangladesh. The mean harvest weight of shrimp was similar in all Ghers, but survival rates were higher in the small (50%) and medium (37%) ones than in the large (18%) ones. The high mortality in the large units led to a production that was lower than one-half of that in the small Ghers (about 80 and 200 kg/ha, respectively). The total variable costs per unit area were similar in all Ghers, but the importance of different items varied with Gher size. In the small Ghers, there are relatively high investments on inputs and labor. This expenditure results in lower shrimp mortality and higher production, which in turn results in gross returns that are larger than the total costs -- hence, a positive and high net return. In large Ghers, the fixed costs are larger than in the small ones simply because of the size of the pond. Variable costs include higher investments in post-larvae and labor than in small Ghers, and lower inputs applied only at pond preparation. This results in higher shrimp mortality and lower production, which in turn results in gross returns that are smaller than the total costs -- hence, a negative or low net return. These findings have positive implications for the future policy formulation of coastal shrimp aquaculture in Bangladesh.     

Water quality dynamics and shrimp (Litopenaeus vannamei) production in intensive, mesohaline culture systems with two levels of biofloc management

A dense microbial community develops in the water column of intensive, minimal-exchange production systems and is responsible for nutrient cycling. A portion of the microbial community is associated with biofloc particles, and some control over the concentration of these particles has been shown to provide production benefits. To help refine the required degree of control, this study evaluated the effects of two levels of biofloc management on water quality and shrimp (Litopenaeus vannamei) production in commercial-scale culture systems. Eight, 50 m³ raceways were randomly assigned to one of two treatments: T-LS (treatment-low solids) and T-HS (treatment-high solids), each with four replicate raceways. Settling chambers adjacent to the T-LS raceways had a volume of 1700 L with a flow rate of 20 L min⁻¹. The T-HS raceways had 760 L settling chambers with a flow rate of 10 L min⁻¹. Raceways were stocked with 250 shrimp m⁻³, with a mean individual weight of 0.72 g, and shrimp were grown for thirteen weeks. Raceways in the T-LS treatment had significantly reduced total suspended solids, volatile suspended solids, and turbidity compared to the T-HS treatment (P ≤ 0.003). The T-LS raceways also had significantly lower nitrite and nitrate concentrations, and the T-HS raceways had significantly lower ammonia and phosphate concentrations (P ≤ 0.021). With the exception of nitrate, there were no significant differences between the change in concentration of water quality parameters entering and exiting the settling chambers in the T-LS versus the T-HS treatment. Nitrate never accumulated appreciably in the T-LS raceways, possibly due to denitrification in the settling chambers, bacterial substrate limitations in the raceways, or algal nitrate assimilation. However, in the T-HS raceways nitrate did accumulate. The T-HS settling chambers returned a significantly lower nitrate concentration and significantly greater alkalinity concentration than what entered them (P ≤ 0.005), indicating that denitrification may have occurred in those chambers. There were no significant differences in shrimp survival, feed conversion ratio, or final biomass between the two treatments. However, shrimp in the T-LS treatment grew at a significantly greater rate (1.7 g wk⁻¹ vs. 1.3 g wk⁻¹) and reached a significantly greater final weight (22.1 g vs. 17.8 g) than shrimp in the T-HS treatment (P ≤ 0.020). The results of this study demonstrate engineering and management decisions that can have important implications for both water quality and shrimp production in intensive, minimal-exchange culture systems.     

温度胁迫对凡纳滨对虾肝胰腺氧代谢及能量代谢的影响

为探究温度胁迫对凡纳滨对虾肝胰腺氧代谢和能量代谢的影响,本研究采用生物化学方法分析了低温及高温胁迫对凡纳滨对虾肝胰腺中超氧阴离子(O2-·)产生,超氧化物歧化酶(SOD)、过氧化氢酶(CAT)活力及谷胱甘肽(GSH)含量,一氧化氮合酶(NOS)活力及其催化的一氧化氮(NO)生成量,以及对三磷酸腺苷(ATP)含量的影响.结果表明,15℃低温及31与35℃的高温胁迫均会导致O2-·显著增加,在15 ～31℃内,SOD活力与O2-·含量变化趋势相似,低温胁迫导致CAT活力升高更为显著,低温与高温胁迫后,GSH含量均显著增加;高温胁迫会引起NOS活力及其催化的NO生成量显著增加;低温与高温胁迫均会引起ATP含量显著增加,但是随着温度回复至对照水平,ATP含量也回复至对照水平.结论:低温和高温胁迫均会引起凡纳滨对虾肝胰腺组织中氧代谢失衡,SOD、CAT及GSH在机体应对低温及高温胁迫导致的氧化损伤中可能扮演不同角色,NO介导的信号传导可能在应对高温胁迫中起着重要作用;低温及高温均会导致ATP含量增加,提示对虾在应对温度胁迫的过程中可能需要更多能量.推测环境温度过低或者过高时,可能由于超出凡纳滨对虾氧-温度忍受极限(OCLTT)而导致氧代谢失衡,并对凡纳滨对虾的能量代谢及其他生理活动产生重要影响.     

Detection of V. harveyi in shrimp postlarvae and hatchery tank water by the Most Probable Number technique with PCR

V. harveyi is the cause of serious disease in the shrimp industry in Thailand during cultivation. In this study, the gyrB gene of V. harveyi NICA, isolated from shrimp in Thailand, was sequenced. A pair of specific primers (A2B3) was designed that allowed amplification of a 363 bp gene fragment of V. harveyi. No cross reaction was detected in 17 other Vibrio species tested except for V. carchariae which is a synonym for V. harveyi. The possibility of using A2B3 for confirmation and enumeration of V. harveyi by PCR was demonstrated. Of 40 possible V. harveyi strains isolated from seafood on the basis of their growth on TCBS plates and biochemical reactions, 36 gave a reaction with the specific primers. The primers could detect V. harveyi at a level of as few as 15 cells/ml. The Most Probable Number (MPN) technique was applied to enumerate V. harveyi. We have demonstrated that when PCR was applied directly to the enrichment broth of shrimp artificially inoculated with V. harveyi, the MPN value was no different from the MPN value obtained using the standard technique with selective agar. This technique was employed to enumerate V. harveyi in postlarvae and hatchery tank water. V. harveyi were detected in 18 out of 21 postlarval samples and in 14 out of 21 tank water samples. The numbers of V. harveyi detected in postlarvae and water were 150-1.1 × 10⁸/g postlarvae and 7-4.6 × 10⁴/ml of water samples, respectively. Screening of postlarvae to reduce the high risk of V. harveyi contamination in cultivation ponds is suggested as a measure to prevent the catastrophic losses caused by V. harveyi disease.