Responses of soil microbial communities and functions associated with organic carbon mineralization to nitrogen addition in a Tibetan grassland

Alpine grasslands with a high soil organic carbon(SOC) storage on the Tibetan Plateau are experiencing rapid climate warming and anthropogenic nitrogen(N) deposition; this is expected to substantially increase the soil N availability, which may impact carbon(C) cycling. However, little is known regarding how N enrichment influences soil microbial communities and functions relative to C cycling in this region. We conducted a 4-year field experiment on an alpine grassland to evaluate the effects o...     

青海不同林分土壤微生物群落结构(PLFA)

  目的  明确三江源高寒湿地微生物群落结构特征以及植被和土壤理化特性对三江源高寒湿地微生物群落特征的影响。  方法  以三江源地区典型高寒湿地为研究对象,采用磷脂脂肪酸（Phospholipid fatty acid, PLFA）法,探究土壤微生物群落结构特征及其调控因子。  结果  三江源地区高寒湿地的总PLFA为84.76 ± 38.03 nmol g⁻¹,其中革兰氏阳性菌、革兰氏阴性菌、真菌、放线菌、丛枝菌根真菌和其他PLFA分别为14.98 ± 6.21、17.77 ± 8.17、2.60 ± 1.60、4.22 ± 2.38、1.84 ± 1.22和43.41 ± 21.06 nmol g⁻¹。土壤微生物群落结构受到植被生物量和土壤理化特性的共同影响,而气候因素对其影响相对较弱。放线菌与土壤全氮、土壤湿度、硝态氮和地下生物量呈正相关关系;总PLFA、细菌还与总氮和铵态氮呈正相关关系,与土壤容重呈负相关关系;革兰氏阳性菌与总氮、土壤湿度、铵态氮、硝态氮、地下生物量和土壤有机碳呈正相关关系;革兰氏阴性菌与土壤湿度、铵态氮、硝态氮和地下生物量呈正相关关系;而丛枝菌根真菌和真菌受到生物量与土壤理化特性的影响相对较小。  结论  植物和土壤理化特性的共同作用是调控三江源高寒湿地微生物群落结构的重要因素,这有利于更深入地理解陆地生态系统生物地球化学循环。     

Effects of warming and nitrogen addition on nutrient resorption efficiency in an alpine meadow on the northern Tibetan Plateau

The increase in two controversial global environmental issues, climate warming and nitrogen (N) deposition, may have distinct effects on the processes and functioning of terrestrial ecosystems. Nutrient resorption is an important determinant of plant community nutrient dynamics, especially in nutrient-limited ecosystems, but information about N and phosphorus (P) resorption in alpine ecosystems is still lacking. A long-term simulated warming and exogenous N addition experiment initiated in July 2010 was conducted in an alpine meadow in Damxung County in northern Tibet. The experiment consisted of conditions of warming and no warming crossed with three N addition levels: 0 (CK), 20 (N20), and 40 (N40) kg N · ha^?1 · year^?1. With increasing N addition levels, the N content and the N/P ratio in plant leaves gradually increased, while the P limitation of plant growth was aggravated by N addition. The moderate N addition level (N20) increased plant N resorption efficiency (NRE), while the high N addition level (N40) had no effect on the NRE of Kobresia pygmaea or Anaphalis xylorhiza. N addition significantly increased the P resorption efficiency (PRE) in Stipa capillacea leaves. However, N addition did not change the community NRE or the community PRE. The soil N content decreased under the warming treatment. At the community level, warming significantly increased the NRE by 12% and 16%, and the PRE by 26% and 24% under the CK and N40 treatments, respectively. The NRE and PRE were higher in S. capillacea than in K. pygmaea and A. xylorhiza, especially at the high N addition level (38% and 45% higher NRE and 36% and 15% higher PRE compared to K. pygmaea and A. xylorhiza, respectively). Correlation analysis showed that the NRE and PRE in plant leaves were mainly mediated by soil inorganic N availability, and tended to decrease with increase of soil N availability, suggesting that N loss due to warming could induce changes in nutrient resorption in alpine ecosystems. The species-specific responses to N addition and the stronger competitive advantage of S. capillacea may change the community structure and subsequently affect the decomposition process in this alpine meadow under future global climate change scenarios.     

Precipitation modifies the effects of warming and nitrogen addition on soil microbial communities in northern Chinese grasslands

Terrestrial ecosystems experience simultaneous shifts in multiple drivers of global change, which can interactively affect various resources. The concept that different resources co-limit plant productivity has been well studied. However, co-limitation of soil microbial communities by multiple resources has not been as thoroughly investigated. Specifically, it is not clearly understood how microbial communities respond to shifts in multiple interacting resources such as water, temperature, and nitrogen (N), in the context of global change. To test the effects of these various resources on soil microorganisms, we established a field experiment with temperature and N manipulation in three grasslands of northern China, where there is a decrease in precipitation from east to west across the region. We found that microbial responses to temperature depended upon seasonal water regimes in these temperate steppes. When there was sufficient water present, warming had positive effects on soil microorganisms, suggesting an interaction between water and increases in temperature enhanced local microbial communities. When drought or alternating wet–dry stress occurred, warming had detrimental effects on soil microbial communities. Our results also provide clear evidence for serial co-limitation of microorganisms by water and N at the functional group and community levels, where water is a primary limiting factor and N addition positively affects soil microorganisms only when water is sufficient. We predict that future microbial responses to changes in temperature and N availability could be seasonal or exist only in non-drought years, and will strongly rely on future precipitation regimes.     

Soil microbial communities in (sub)alpine grasslands indicate a moderate shift towards new environmental conditions 11 years after soil translocation

A change in environmental conditions may result in altered soil microbial communities in alpine grasslands but the extent and direction of the change is largely unknown. The aim of our study was to investigate (i) differences in soil microbial communities across an elevation gradient of (sub)alpine grassland soils in the Swiss Alps, and (ii) the long-term effect of translocation of soil cores from a higher to a lower elevation site. The translocation of undisturbed soil cores from a high alpine site (2525 m asl) to a subalpine site near the timberline (1895 m asl) induced an effective artificial warming of 3.3 °C. We hypothesized that after longer than a decade, soil microbial community in translocated cores would differ from that at the original site but resemble the community at the new site. Results from soil phospholipid fatty acid (PLFA) analysis confirm significant differences in microbial communities between sites and a shift in total microbial biomass (TMB) and proportional distribution of structural groups in the translocated cores towards the lower elevation community. Patterns related to translocation were also observed as shifts in the fractional biomass of ectomycorrhizal and arbuscular fungi, and in relative contents of several structural groups. Hence, soil microbial community activity and diversity indicate a moderate shift towards new site conditions after 11 years and therefore, our data suggest slow responses of microbial communities to environmental changes in alpine soils.     

水分梯度对若尔盖高寒湿地土壤活性有机碳分布的影响

沿自然原因和人为原因形成的水分梯度,对若尔盖高寒湿地沼泽土和泥炭土的有机碳(SOC)和活性有机碳(LC)进行了研究。研究表明,若尔盖高寒湿地沼泽土有机碳和全氮沿水分梯度(减小)变化趋势一致,即在表层0—10cm湿润环境中的有机碳和全氮含量远高于淹水环境和过渡地带,而10—30 cm沿水分梯度差异变小。泥炭土的有机碳和氮素含量在湿润环境远大于淹水(流水)环境。这说明当时的挖沟排水疏干沼泽使得相当一部分土壤有机碳或者释放到大气中,或者随水流流失。沼泽土活性有机碳在表层0—10 cm沿水分梯度升高;在10—30 cm差异变小,与有机碳和氮素的变化趋势一致。泥炭土的活性有机碳沿水分梯度升高,与泥炭土有机碳和氮素变化趋势一致。这一方面反映了两种土壤类型成土过程的不同,另一方面也反映了自然原因和人为原因造成的差异。沼泽土的碳氮比沿水分梯度有降低的趋势而泥炭土的碳氮比沿水分梯度有升高的趋势。此外,高寒沼泽土碳氮比,pH值以及机械组成都是影响土壤有机碳,氮素和活性有机碳的重要因子。     

Do organic inputs alter resistance and resilience of soil microbial community to drying?

Grassland ecosystems in south-eastern Australia are important for dairy and livestock farming. Their productivity relies heavily on water availability, as well as the ecosystem services provided by soil microbial communities including carbon and nutrient cycling. Management practices such as compost application are being encouraged as a means to improve both soil water holding capacity and fertility, thereby buffering against the impacts of increasing climate variability. Such buffering consists of two complementary processes: resistance, which measures the ability of an ecosystem to maintain community structure and function during a period of stress (such as drying); and resilience, which measures the ability of an ecosystem to recover community structure and function post-stress. We investigated the effects of compost on the resistance and resilience of the grassland soil ecosystem under drying and drying with rewetting events, in a terrestrial model ecosystem. Overall, compost addition led to an increase in soil moisture, greater plant available P and higher plant δ¹⁵N. Soil C:nutrient ratios, mineral N content (NH₄⁺ and NO₃⁻) and soil microbial PLFA composition were similar between amended and unamended soils. Rainfall treatment led to differences in soil moisture, plant above-ground and below-ground biomass, plant δ¹⁵N, soil mineral N content (NH₄⁺ and NO₃⁻) and microbial biomass C, N and P composition but had no effects on soil C:nutrient ratios, plant available P and soil microbial PLFA composition. There was little interaction between rainfall and compost. Generally, the soil microbial community was resistant and resilient to fluctuations in rainfall regardless of compost amendment. However, these properties of the soil microbial community were translated to resilience and not resistance in soil functions. Overall, the results below-ground showed much greater response to rainfall than compost amendment. Water was the key factor shaping the soil microbial community, and nutrients were not strong co-limiting factors. Future projections of increasing rainfall variability will have important below-ground functional consequences in the grassland, including altered nutrient cycling.     

Development of pollution-induced community tolerance is linked to structural and functional resilience of a soil bacterial community following a five-year field exposure to copper

Copper (Cu) is accumulating in agricultural soils worldwide creating concern for adverse impacts on soil microbial communities and associated ecosystem services. In order to evaluate the structural and functional resilience of soil microbial communities to increasing Cu levels, we compared a Cu-adapted and a corresponding non-adapted soil microbial community for their abilities to resist experimental Cu pollution. Laboratory soil microcosms were set-up with either High-Cu soil from Cu-amended field plots (63 g Cu m⁻²) or with Low-Cu control soil from the same five-year field experiment. Laboratory treatments consisted of Cu amendments in the presence or absence of pig manure. Microbial activities (soil respiration, substrate-induced respiration, [³H]leucine incorporation), bacterial community structure (terminal restriction fragment length polymorphism, T-RFLP), community-level physiological profiles, and pollution-induced bacterial community tolerance (PICT detected using the [³H]leucine incorporation technique) were monitored for 12 weeks. The High-Cu and Low-Cu soil microbial communities initially exhibited almost identical structure and function and could only be distinguished from each other by their differential Cu tolerance. Experimental Cu pollution inhibited microbial activities, affected bacterial community structure, and induced further bacterial community tolerance to Cu. However, Low-Cu and High-Cu soil microbial communities showed essentially identical responses. Manure amendment did not protect against Cu toxicity and slightly increased Cu bioavailability as measured by a Cu-specific whole-cell bacterial biosensor. Our results indicate convergence of bacterial community structure and function in the High-Cu and Low-Cu soils during the five-year field experiment. We conclude that soil bacterial communities can exhibit structural and functional resilience to a five-year Cu exposure by virtue of their ability to develop Cu tolerance without affecting overall community structure. The observed increased Cu tolerance may involve phenotypic adaptation or selection at the micro-diversity level, for example an increased proportion of Cu-resistant strains within each bacterial species, which go undetected by T-RFLP community fingerprinting. Finally, our results indicate that Cu-dissolved organic matter complexes contribute to microbial toxicity in manure-amended soils implying that free Cu may comprise a poor predictor of metal toxicity.     

马铃薯||玉米间作对土壤细菌多样性的影响

为探明连续马铃薯、玉米单作及间作种植对土壤细菌群落组成的影响,利用IonS5~(TM)XL高通量测序平台,分析了单作玉米(M)、单作马铃薯(P)、马铃薯||玉米间作(PM)下,土壤细菌群落组成以及多样性间的差异。结果表明:与单作相比,马铃薯||玉米间作土壤有机质含量显著升高(P0.05),但土壤全氮、碱解氮、全磷、速效钾、土壤pH等没有显著变化。所获得的56 787个土壤细菌可操作分类单元(OTUs)共分为46门、55纲、114目、208科、455属。土壤变形菌门(Proteobacteria)、酸杆菌门(Acidobacteria)和放线菌门(Actinobacteria)细菌占总相对丰度的57.68%～65.11%,为优势菌门;间作对土壤细菌群落多样性(香农指数、辛普森指数)、丰富度(ACE指数和Chao1指数)无显著影响,但改变了基于门、属水平上的细菌群落组成。与单作马铃薯相比,间作显著降低了土壤变形菌门(Proteobacteria)相对丰度(P=0.023),提高了浮霉菌门(Planctomycetes)的相对丰度(P=0.043)。在属水平上,相对丰度较低的芽单胞菌属(Gemmatimonas)、Candidatus Solibacter属更易受到种植方式的影响;间作提高了节杆菌属(Arthrobacter)、芽球菌属(Blastococcus)和芽孢杆菌属(Bacillus)的相对丰度。随细菌群落结构变化,细菌群落功能上出现差异,通过KEGG功能预测共得到7个一级功能层, 35个二级功能层,表现出功能上的丰富性,土壤细菌群落在代谢、遗传信息处理和细胞过程方面功能活跃。7个一级功能层中的代谢功能组在马铃薯||玉米间作与马铃薯单作间有显著差异。利用前向选择,经蒙特卡罗检验表明,连续马铃薯、玉米单作及间作栽培5年后的土壤各理化性状指标与土壤细菌群落组成、多样性间的相关性均不显著。连续马铃薯||玉米间作及单作5年条件下土壤细菌群落组成的变化是由马铃薯||玉米间作作物种间互利和竞争关系而驱动的。     

Microbial biomass dynamics and soil wettability as affected by the intensity and frequency of wetting and drying during straw decomposition

Water repellency is influenced by soil management and biological process. We carried out a 60‐day laboratory incubation experiment to evaluate the effects of straw amendment, together with the intensity and frequency of wetting and drying (W/D), on microbial processes and water repellency. One W/D cycle consisted of 1.5‐day wetting at −0.03 kPa from the soil core bottom and different drying lengths in a temperature‐controlled laboratory, resulting in different drying intensities. At a regular interval, soil respiration rate (SRR) on drying and wetting, soil microbial biomass C and N (SMB‐C and N), and soil water repellency (SWR) after the wetting were measured simultaneously. Rice straw amendment had a greater effect on SRR, but smaller influences on SMB and SMB‐C : N than W/D frequency and drying intensity. The first W/D caused the largest decrease in soil respiration and the soil respiration recovered partly in the subsequent W/D cycles. The increase in SMB and SMB‐C : N as well as metabolic quotient with W/D frequency and intensity suggested a shift of microbial community from bacterial dominance to fungal dominance. SWR was significantly related to SMB‐C (R²= 0.689, P < 0.001). However, this study was limited to these indirect measurements. Direct measurements of fungal biomass and microbial community are needed in the future. The results suggest that rice straw amendment in dry season may increase C sequestration due to reduced decomposition and stabilize soil structure due to the enhancement of microbial induced water repellency.     

Rhizosphere microbiota assemblage associated with wild and cultivated soybeans grown in three types of soil suspensions

Soil microbial community composition is determined by the soil type and the plant species. By sequencing the V3-V4 region of the bacterial 16S rRNA gene amplicons, the current study assessed the bacterial community assemblage in rhizosphere and bulks soils of wild (Glycine soja) and cultivated (Glycine max) soybeans grown in the suspensions of three important soil types in China, including black, red and soda-saline-alkali soils. The alpha-diversity of the bacterial community in the rhizosphere was significantly higher than that of the bulk soils suggesting that bulk soil lacks plant nurturing effect under the current study conditions. Black and red soils were enriched with nitrifying and nitrogen-fixing bacteria but the soda-saline-alkali soil suspension had more denitrifying bacteria, which may reflect agronomic unsuitability of the latter. We also observed a high abundance of Bradyrhizobium and Pseudomonas, enriched cellulolytic bacteria, as well as a highly connected molecular ecological network in the G. soja rhizosphere soil. Taken all, the current study suggest that wild soybeans may have evolved to recruit beneficial microbes in its rhizosphere that can promote nutrients requisition, biostasis and disease-resistance, therefore ecologically more resilient than cultivated soybeans.     

Heavy metals potentially drive co-selection of antibiotic resistance genes by shifting soil bacterial communities in paddy soils along the middle and lower Yangtze River

Heavy metals (HMs) and antibiotic resistance have become serious environmental problems affecting soil and human health. Soil microorganisms play key roles in pollutant degradation and biogeochemical cycling processes; however, the interactions among HMs, soil microbial communities, and antibiotic resistance genes (ARGs) in agricultural soils remain unclear. Using quantitative real-time polymerase chain reaction and NovaSeq sequencing, we evaluated heavy metal contents, abundances of ARGs, soil bacterial community structure and functions, and their correlations in paddy soils at 43 sampling sites along the middle and lower reaches of the Yangtze River, central and eastern China. Our results showed the co-occurrence of HMs, ARGs, and HM resistance genes across all paddy soils. Additionally, significant positive associations were detected between HMs and resistance genes. Cadmium, czcA, and int1 were positively correlated with bacterial community diversity. The Mantel test showed that bacterial community composition and functions were significantly associated with HMs and resistance genes, such as Cd, Cr, Zn, copA, czcA, int1, and sul1. Moreover, HMs and ARGs were the major factors shaping soil bacterial communities; thus, HMs triggered proliferation of HM and antibiotic resistances by influencing the mobile genetic element (int1) and soil microbial communities. Our study revealed that HMs potentially drive the co-selection of ARGs by shifting soil bacterial community structure and functions, thereby increasing the potential risks to human health as well as ecological environment in the paddy soils along the middle and lower reaches of the Yangtze River.     

Response of archaeal communities to water regimes under simulated warming and drought conditions in Tibetan Plateau wetlands

Purpose

Understanding how archaeal communities are affected by water-table drawdown is essential for predicting soil functional responses to future climate change and the consequences of the responses on the soil carbon cycle.

Material and methods

We investigated the effect of water-table drawdown, warming, drought, and combinations thereof on archaeal communities using terminal restriction fragment length polymorphism (T-RFLP) and quantitative PCR.

Results and discussion

Methanosarcinales, Methanosaeta, Methanomicrobiales, Methanobacteriales, uncultured Rice Cluster II (RC-II), and uncultured Crenarchaeota were detected. Water-table drawdown and drought exhibited significant effects on the archaeal communities. When the water table was at or above 10 cm, the archaeal abundance at 10 cm remained high (approximately 10⁹ cells per gram dry soil), whereas the archaeal abundance at 10 cm was reduced to approximately 10⁸ cells per gram dry soil where the water table was lowered to 20 cm or below. When the water table kept constant, warming caused a significant reduction in the archaeal abundance, whereas drought only caused a decrease in archaeal abundance when the water table was higher than ?20 cm.

Conclusions

Results suggest that changes in water table may directly impact archaeal community abundance and assemblage which can in turn influence methane emissions, potentially on a large scale. Our results also indicate that archaeal communities response to water-table drawdowns that are dependent on the initial ecohydrology.

     

Labile,recalcitrant, microbial carbon and nitrogen and the microbial community composition at two Abies faxoniana forest elevations under elevated temperatures

We investigated the interactions of altitude and artificial warming on the soil microbial community structure in a subalpine Abies faxoniana forest in southwestern China after four years of warming. Open top chambers (OTCs) at two elevations (3000 m and 3500 m) were established, and their soil microbial characteristics, organic carbon (C) and nitrogen (N) were measured. The microbial community structure was quantified by phospholipid fatty acid (PLFA) analysis. A two-step sulfuric acid hydrolysis was used to quantify the labile and recalcitrant C fractions in the soil organic matter. The results showed that bacterial PLFAs and gram-negative bacterial PLFAs increased and the fungal PLFAs and the fungi/bacteria ratio decreased with warming at the high altitude. By contrast, the warming effects on those parameters at low altitude were small. The higher proportion of labile easily decomposable soil C may explain the different responses of the microbial community composition at the two altitudes. An RDA analysis confirmed that the variations in the soil community structure were significantly associated with soil organic matter properties such as the sizes of the soil labile N pool (LP-N), the recalcitrant N pool (RP-N), and the labile C pool as well as dissolved organic C (DOC) and dissolved organic N concentrations (DON). Our results also showed that labile C and N pools increased with the altitude, but the microbial biomass C as measured with chloroform fumigation techniques decreased. Warming increased only the recalcitrant C pools at the high altitude. Given the longer mean residence time for recalcitrant C and the much greater size of this soil organic carbon pool, the results indicated that a rise in temperature in our case increased soil C pools at higher altitudes, at least during the early stages of experimental soil warming. Warming could also cause changes in the composition of the microbial community and enzyme activities, consequently leading to functional changes in soil ecosystem processes at the high altitude.     

Plant biomass, soil water content and soil N:P ratio regulating soil microbial functional diversity in a temperate steppe: A regional scale study

Soil microorganisms are influenced by various abiotic and biotic factors at the field plot scale. Little is known, however, about the factors that determine soil microbial community functional diversity at a larger spatial scale. Here we conducted a regional scale study to assess the driving forces governing soil microbial community functional diversity in a temperate steppe of Hulunbeir, Inner Mongolia, northern China. Redundancy analysis and regression analysis were used to examine the relationships between soil microbial community properties and environmental variables. The results showed that the functional diversity of soil microbial communities was correlated with aboveground plant biomass, root biomass, soil water content and soil N: P ratio, suggesting that plant biomass, soil water availability and soil N availability were major determinants of soil microbial community functional diversity. Since plant biomass can indicate resource availability, which is mainly constrained by soil water availability and N availability in temperate steppes, we consider that soil microbial community functional diversity was mainly controlled by resource availability in temperate steppes at a regional scale.     

中国北方温带草原土壤微生物对气温变暖与添加氮素的响应特征

The responses of soil microbes to global warming and nitrogen enrichment can profoundly affect terrestrial ecosystem functions and the ecosystem feedbacks to climate change. However, the interactive effect of warming and nitrogen enrichment on soil microbial community is unclear. In this study, individual and interactive effects of experimental warming and nitrogen addition on the soil microbial community were investigated in a long-term field experiment in a temperate steppe of northern China. The field experiment started in 2006 and soils were sampled in 2010 and analyzed for phospholipid fatty acids to characterize the soil microbial communities. Some soil chemical properties were also determined. Five-year experimental warming significantly increased soil total microbial biomass and the proportion of Gram-negative bacteria in the soils. Long-term nitrogen addition decreased soil microbial biomass at the 0-10 cm soil depth and the relative abundance of arbuscular mycorrhizal fungi in the soils. Little interactive effect on soil microbes was detected when experimental warming and nitrogen addition were combined. Soil microbial biomass positively correlated with soil total C and N, but basically did not relate to the soil C/N ratio and pH. Our results suggest that future global warming or nitrogen enrichment may significantly change the soil microbial communities in the temperate steppes in northern China.     

Soil carbon quality and nitrogen fertilization structure bacterial communities with predictable responses of major bacterial phyla

Agricultural practices affect the soil ecosystem in multiple ways and the soil microbial communities represent an integrated and dynamic measure of soil status. Our aim was to test whether the soil bacterial community and the relative abundance of major bacterial phyla responded predictably to long-term organic amendments representing different carbon qualities (peat and straw) in combination with nitrogen fertilization levels and if certain bacterial groups were indicative of specific treatments. We hypothesized that the long-term treatments had created distinctly different ecological niches for soil bacteria, suitable for either fast-growing copiotrophic bacteria, or slow-growing oligotrophic bacteria. Based on terminal-restriction fragment length polymorphism of the 16S rRNA genes from the total soil bacterial community and taxa-specific quantitative real-time PCR of seven different groups, all treatments significantly affected the community structure, but nitrogen fertilization was the most important driver for changes in the relative abundances of the studied taxa. According to an indicator species analysis, the changes were largely explained by the decline in the relative abundances of Acidobacteria, Gemmatimonadetes and Verrucomicrobia with nitrogen fertilization. Conditions more favourable for copiotrophic life strategies were indicated in these plots by the decreased metabolic quotient, i.e. the ratio between basal respiration rate and soil biomass. Apart from the Alphaproteobacteria that were significantly associated with peat, no taxa were indicative of organic amendment in general. However, several significant indicators of both peat and straw were identified among the terminal restriction fragments suggesting that changes induced by the organic amendments were mainly manifested at a lower taxonomical level. Our findings strengthen the proposition that certain higher bacterial taxa adapt in an ecologically coherent way in response to changes induced by fertilization.     

Alteration of soil microbial communities and water quality in restored wetlands

Land usage is a strong determinant of soil microbial community composition and activity, which in turn determine organic matter decomposition rates and decomposition products in soils. Microbial communities in permanently flooded wetlands, such as those created by wetland restoration on Sacramento-San Joaquin Delta islands in California, function under restricted aeration conditions that result in increasing anaerobiosis with depth. It was hypothesized that the change from agricultural management to permanently flooded wetland would alter microbial community composition, increase the amount and reactivity of dissolved organic carbon (DOC) compounds in Delta waters; and have a predominant impact on microbial communities as compared with the effects of other environmental factors including soil type and agricultural management. Based on phospholipid fatty acid (PLFA) analysis, active microbial communities of the restored wetlands were changed significantly from those of the agricultural fields, and wetland microbial communities varied widely with soil depth. The relative abundance of monounsaturated fatty acids decreased with increasing soil depth in both wetland and agricultural profiles, whereas branched fatty acids were relatively more abundant at all soil depths in wetlands as compared to agricultural fields. Decomposition conditions were linked to DOC quantity and quality using fatty acid functional groups to conclude that restricted aeration conditions found in the wetlands were strongly related to production of reactive carbon compounds. But current vegetation may have had an equally important role in determining DOC quality in restored wetlands. In a larger scale analysis, that included data from wetland and agricultural sites on Delta islands and data from two previous studies from the Sacramento Valley, an aeration gradient was defined as the predominant determinant of active microbial communities across soil types and land usage.     

Balanced fertilization improved soil ammonia-oxidizing bacterial community in latosolic red soil

Abstract

We investigated the impact of nitrogen (N), phosphorus (P), potassium (K) (NPK) and NPK plus glucose-balanced fertilization compared with N-only fertilization on the soil pH, NH₄ ⁺, NO₃ ^?, ammonia-oxidizing bacterial community, bacterial community and function during microcosm incubation. The NPK and NPK plus glucose treatments resulted in significantly reducing soil acidification and NO₃ ^? accumulation compared with the N-only fertilization. The terminal restriction fragment size measuring 283 (Nitrosospira) and 54 bp (unidentified) were predominant in the soil ammonia-oxidizing bacterial composition for all treatments. The N-only fertilization did not change the ammonia-oxidizing bacterial community, the bacterial community composition based on terminal restriction fragment length polymorphism analysis, and the bacterial functional diversity based on Biolog EcoPlate^TM incubation. The NPK and NPK plus glucose treatments resulted in a shift in the soil ammonia-oxidizing bacterial community and bacterial community composition, and significantly increased the bacterial functional diversity (average well colour development, Richness and Shannon index). Nitrosomonas species were detected in the soil upon NPK and NPK plus glucose treatment on incubation day 9 but not on days 1 and 31. The effect of NPK treatment on the bacterial community composition was transient; a new 116 bp fragment was present on incubation day 9, but the data returned to their original values by day 31. In contrast, treatment with NPK plus glucose resulted in the appearance of a new 116 bp fragment that remained until incubation day 31. These results demonstrated that the balanced fertilization of N, P, K and glucose, plays an important role in regulating ammonia-oxidizing bacterial community quickly, and promoting nitrification functions. The results also showed the importance of balanced fertilization in reducing acidification, improving bacterial community structure and function in latosolic red soil. Therefore, optimizing the ammonia oxidation process by balanced fertilization may be helpful to reduce the loss of soil nitrogen.     

Physiological, biochemical and molecular responses of the soil microbial community after afforestation of pastures with Pinus radiata

Afforestation and deforestation are key land-use changes across the world, and are considered to be dominant factors controlling ecosystem functioning and biodiversity. However, the responses of soil microbial communities to these land-use changes are not well understood. Because changes in soil microbial abundance and community structure have consequences for nutrient cycling, C-sequestration and long-term sustainability, we investigated impacts of land-use change, age of stand and soil physico-chemical properties on fungal and bacterial communities and their metabolic activities. This study was carried out at four sites in two geographical locations that were afforested on long-established pastures with Pinus radiata D. Don (pine). Two of the sites were on volcanic soils and two on non-volcanic soils and stand age ranged from 5 to 20 y. Microbial communities were analysed by biochemical (phospho-lipid fatty acids; PLFA) and molecular (multiplex-terminal restriction fragment length polymorphism; M-TRFLP) approaches. Both site and stand age influenced microbial properties, with changes being least detectable in the 5-y-old stand. Land use was a key factor influencing soil metabolic activities as measured by physiological profiling using MicroResp. Pasture soils had higher microbial biomass (P < 0.001), and metabolic activities (P < 0.001), and basal respiration rates were up to 2.8-times higher than in the pine soils. Microbial abundance analysis by PLFA showed that the fungal to bacterial ratio was higher in the pine soils (P < 0.01). Community analysis suggested that soil bacterial communities were more responsive to site (principal component 1; P < 0.001) than to land use (principal component 5; P < 0.001). In contrast, the fungal community was more affected by land-use change (principal component 1; P < 0.001) than by site, although site still had some influence on fungal community structure (principal component 2; P < 0.001). Redundancy analysis also suggested that bacterial and fungal communities responded differently to various soil abiotic properties, land-use change and location of sites. Overall, our results indicate that the change in land use from pasture to P. radiata stands had a direct impact on soil fungal communities but an indirect effect, through its effects on soil abiotic properties, on bacterial communities. Most of the changes in bacterial communities could be explained by altered soil physico-chemical properties associated with afforestation of pastures.