The effect of acid water on oxygen consumption,circulating catecholamines and blood ionic and acid-base status in rainbow trout (Salmo gairdneri,Richardson)

Chronically cannulated rainbow trout were exposed in acid water (pH 4.0) for 72h. The gill potential was strongly dependent on water pH, being blood side negative in neutral water, but positive in acid water. Catecholamine levels increased irregularly during acid exposure, and the Bohr and Root effects were not completely erased by the effect of catecholamines during acid exposure. Long term exposure to low water pH, although causing an acidosis in the fish, did not suppress resting oxygen consumption. Prolonged exposure to acid conditions, however, resulted in an increase in ammonia excretion. Changes in plasma sodium and chloride were similar to that reported previously for trout exposed to low calcium, acid water. We conclude that exposure of trout to pH 4 soft water, although impairing oxygen transport, does not limit resting oxygen consumption but does reduce the scope for activity. More extreme acid conditions do impair resting oxygen uptake.     

The thiamin deficiency signs and requirement of rainbow trout (Salmo gairdneri,Richardson)

Four growth studies were conducted to determine the signs, biochemical indices and histopathology of a thiamin deficiency and the thiamin requirement of young rainbow trout reared at 15°C on a semi-purified test diet. The major overt signs of a thiamin deficiency in rainbow trout are predominantly neurological: irritability and instability. Other signs include convulsions, feed refusal, dark pigmentation and finally mortalities. Growth reduction in the thiamin deficient trout appear to result from anorexia or feed refusal and not specifically to a thiamin deficiency. Although there were prominant neurological signs in the thiamin deficient trout, there were no histopathological signs in any tissues of the trout, including the brain and central nervous system, examined by light microscopic techniques. The tissue transketolase activity would appear to be a sensitive and specific indicator of the thiamin status in the trout. In addition, the levels of plasma lactate and serum pyruvate are also elevated in thiamin deficient trout. On the basis of the growth parameters, absence of deficiency signs and kidney and liver transketolase activity, the thiamin requirement of rainbow trout reared at 15°C on a semi-purified test diet is 1 mg/kg feed.     

Characterization of angiotensin-converting enzyme in the gills of rainbow trout,Salmo gairdneri (Richardson)

Several physical and chemical parameters of angiotensin-converting enzyme (ACE) were determined using a spectrophotometric assay of gill tissue homogenates from rainbow trout. This assay is based on the evolution of free hippuric acid via enzymatic cleavage of histidyl-leucine from the synthetic substrate hippuryl-l-histidyl-l-leucine (HHL). Piscine ACE exhibited enzymatic and kinetic properties similar to those reported for the partially purified mammalian enzyme. Proteolytic activity was both temperature and pH dependent and demonstrated hyperbolic kinetics with an apparent Km of 2.5 mM. Hydrolysis of HHL was activated by Cl^– at concentrations between 20 mM and 100 mM. Captopril (1 × 10^–6 M) and MK-422 (1 × 10^–6 M) blocked trout gill ACE activity, however, EDTA was inhibitory only at high concentrations (1 × 10^–3 M). These results demonstrate that trout ACE is functionally similar to mammalian ACE and that the spectro-photometric assay for ACE developed by Cushman and Cheung can be applied to analysis of converting enzyme activity in fish tissue homogenates.     

The liver parenchymal cells of rainbow trout (Salmo gairdneri) endocytose mannose-terminated glycoproteins

A mannose-terminated glycoprotein,¹²⁵I-invertase, was taken up and degraded by isolated rainbow trout liver cells at 12°C. The uptake was inhibited by EGTA and no degradation occurred in the presence of ammonium ions. The liver cell suspension was fractionated by differential centrifugation in parenchymal and nonparenchymal cells, respectively. The parenchymal liver cells seemed to be the most active cells in uptake of labelled invertase bothin vitro andin vivo. Only negligible amounts of ligand were recovered in the nonparenchymal cells. Internalization of¹²⁵I-invertase at different temperatures was demonstrated indirectly by releasing surface-bound ligand with EGTA. Ligand was internalized even at 0°C in trout liver cells.In vitro uptake of¹²⁵I-invertase was inhibited by excess unlabelled invertase, by mannan and by N-acetylglucosamine.These data suggest that invertase is endocytosed by a mannose-specific pathway by the parenchymal liver cells of rainbow trout.     

Vibriosis in rainbow trout, Salmo gairdneri Richardson, in fresh water in north-eastern Italy

Abstract. Vibriosis is a significant problem in rainbow trout, Salmo gairdneri Richardson, culture in fresh water in north-eastern Italy. Furunculosis is the main cause of disease in brown trout, Salmo trutta L., and brook trout, Salvelinus fontinalis (Mitchill). Spontaneous outbreaks over the period 1975–1978 are described together with relevant husbandry and environmental parameters associated with them. Biological, chemical and physiological characteristics of 40 bacterial strains isolated from outbreaks are described.     

The effect of size on the mechanical properties of the myotomal-skeletal system of rainbow trout (Salmo gairdneri)

The length and mean cross-sectional area of the myotome of rainbow trout,Salmo gairdneri, scale isometrically with total length (L, cm) and L² respectively for fish from 5 to 35 cm in length. The net maximum force, (F, kN·m^–2) developed by a single twitch of thein situ myotome on one side of the body, and measured normal to the hypural complex increased as; F=1.05×10^–3·L^2.6, and maximum lateral velocity (W, m·s^–1) at the hypural plate as; W=0.29 L^–0.47. Maximum power (P, W) increased as; P=7.64×10^–5·L^3.06. Acceleration rates predicted from these data do not agree well with observations. In addition, except for small fish, predicted maximum speeds differed from those calculated from minimum twitch times of excised muscle blocks and stride length, the popular method for estimating maximum speed. It is suggested that temporal summation of twitches must occur in larger fish. This could provide forces matched to inertial loads which are important in fitness-critical maneuvers.     

Behaviour of rainbow trout, Salmo gairdneri Richardson, in marine cages

Abstract. Underwater television was used to observe the distribution and swimming behaviour of groups of farmed rainbow trout, Salmo gairdneri Richardson, in marine net cages. Undisturbed rainbow trout (mean total length 240 mm) aggregated near the surface, remaining motionless in slack water and formed polarized shoals at higher current velocities. Larger fish (mean total length 317 mm) occupied deeper parts of the cage and were more active during periods of slack water. The results are compared with previous work on farmed Atlantic salmon, Salmo salar L., and discussed in relation to the biology of wild rainbow trout and recent work on exercise, growth and condition in salmonids.     

The pathology of chronic ammonia toxicity in rainbow trout, Salmo gairdneri Richardson

Abstract. Two groups of rainbow trout fingerlings were exposed for 90 days to 0.2 and 0.4 mg/1 of un-ionized ammonia, respectively. Several fish exposed to the higher concentration soon developed clinical signs suggestive of a neurological dysfunction but subsequently recovered. No lesion attributable to ammonia was seen in the gills of any of the fish. This raises questions about the precise role of ammonia in the production of gill diseases in intensively cultured trout.     

Control of gallbladder motility in the rainbow trout,Salmo gairdneri

Immunohistochemistry revealed nerves containing VIP-like and 5-HT-like material in both gallbladder wall and bile duct of the rainbow trout, while endocrine cells containing gastrin/CCK-like and substance P-like material were present in the mucosa of the bile duct and the duodenum. Fluorescence histochemistry showed adrenergic nerves close to the muscle layer of the gallbladder.Sulphated CCK8, caerulein and non-sulphated CCK8 (in this order of potency), 5-HT and acetylcholine were excitatory on isolated strip preparations, while VIP and adrenergic agonists were inhibitory. The adrenergic drugs were probably actingvia a beta-adrenergic receptor, while the effects of 5-HT and cholinergic drugs were antagonized by methysergide and atropine respectively.Electrical stimulation of the gallbladder nervesin situ failed to show any effect or under certain conditions induced a rebound effect.It is concluded that the motility control of the rainbow trout gallbladder may involve an inhibitory innervation by adrenergic and possibly VIP-releasing nerves, while 5-HT, acetylcholine and a CCK-like substance may be involved in the excitatory control.     

The pathology and histopathology of nephrocalcinosis in rainbow trout Salmo gairdneri Richardson in fresh water

Abstract. A detailed histopathological study of naturally occurring and experimentally induced outbreaks of nephrocalcinosis was carried out on rainbow trout from a number of farms.
Histopathological effects were confined to the kidney, stomach and skeletal muscle. Lesions of the stomach wall were often found in the absence of renal lesions but muscle lesions were only found in the presence of severe renal damage. It was considered that the calcification was the result of deposition of calcium salts within necrotic tissue, and thus was dystrophic rather than metastatic. Variation between farms was considered to be due to variations in the effects of different aetiological factors in the complex series of physico-chemical events which appear to induce the condition.     

Thyroidal compensation in rainbow trout (Salmo gairdneri) fed canola meal

Rainbow trout (Salmo gairdneri Richardson) were fed either a soybean mealbased (SM) or canola meal-based (CM) diet for up to 20 weeks. Plasma thyroxine (T₄) and triiodothryonine (T₃) levels were significantly lower in the CM-fed fish sampled after 12 weeks. However, there appeared to be some compensation after 12 and 20 weeks in that the thyroid hormone levels in trout fed the CM were not significantly different from those of the SM-fed fish. Nevertheless, there was marked thyroid hyperplasia and hypertrophy in the CM-fed fish sampled at 12, 16 and 20 weeks after commencement of the experiment. Moreover, the growth rate was significantly lower in the CM-fed fish in comparison to the SM-fed fish throughout the 20 week study period.Plasma T₄ levels were similar in SM-fed fish sampled 12, 16 and 20 weeks after commencement of the experiment, but plasma T₃ levels progressively increased over this period, as did the apparent activity of the thyroid tissue based on histological criteria.Fasting for up to 8 weeks resulted in the arrested growth of the SM-fed fish, and a loss in body weight of the CM-fed animals over the 8 week period of the fast. In addition, the plasma thyroid hormone levels in the fasted fish tended to be lower than in fish fed both the SM and CM diets prior to fasting, and there was histological evidence indicating a reduced activity of the pituitary-thyroid axis. However, thyroid hyperplasia and hypertrophy were still evident in the fasted fish previously fed the CM diet indicating that the adverse affects of CM diets are not completely reversible after 8 weeks.In fish fed the CM diet for 12 weeks and then the SM diet for up to a further 8 weeks (diet C-S) there was a compensatory increase in plasma thyroid hormone levels evident within 4 weeks after the change in diet, but no apparent decrease in thyroid hyperplasia or hypertrophy. In addition, in the fish fed the C-S diet there was a marked compensatory growth rate, and an increased feed: gain ratio; body weights of this group of fish were not significantly different from those of the SM-fed animals after 20 weeks of study, indicating a considerably higher growth rate over the last 8 week period.     

Phagocytic cells in the epidermis of rainbow trout, Salmo gairdneri Richardson

Abstract. Electron microscopical observations of skin of rainbow trout revealed the presence of several types of phagocytic cells in the epidermis, most notably macrophages, some of which were seen crossing the basal lamina. Occasionally, filament-containing cells showed either melanin granules or phagosomes, suggesting these cells were also capable of phagocytosis. No cells with the characteristics of the Langerhans cells were observed, which does not necessarily preclude the possibility of macrophages being able to play an identical role as antigen-trapping cells.     

Circulatory and ionoregulatory effects of atrial natriuretic peptide on rainbow trout (Salmo gairdneri Richardson) fed normal or high levels of dietary salt

Rainbow trout fed a normal salt diet (1.3% NaCl) or a high salt diet (12% NaCl for at least 6 months) were chronically cannulated in the dorsal aorta and received 10 μg kg⁻¹ ANP (1–28 human, UBC-Bioproducts) infused over a 10 min period. This had an insignificant influence on sodium balance, blood electrolytes and branchial sodium fluxes. In fish given a normal diet, the blood pressure and heart rate were uninfluenced by ANP, but pulse pressure was reduced by on average 60% and in some cases was not evident at all. Blood pressure in the fish fed a high salt diet was significantly higher than in the control fish; this together with heart rate and pulse pressure was not affected by ANP administration.     

Dietary carbohydrate and growth,body composition and heat increment in rainbow trout (Salmo gairdneri)

A study was conducted to determine growth, body composition and heat increment (HI) of rainbow trout reared on isonitrogenous high digestible carbohydrate (HC) and high fat (HL) diets at 15°C. Trout reared on the HC diet had a significantly lower final body weight and carcass lipid content and a significantly higher feed:gain ratio and carcass protein content than trout reared on the HL diet after 12 weeks on the test diets. The lower carcass lipid composition indicates that trout do not readily convert dietary carbohydrates into fat. HI of trout reared on the HC diet was significantly higher than that of fish reared on the HL diet. Considering the poor utilization of dietary carbohydrates as an energy source and the apparently low conversion of dietary glucose into fat, the cause of the higher HI associated with the HC diet is not completely understood. However, it is possible the elimination of excess dietary glucose is an energy dependent process resulting in an increased heat production which would partly account for the increased HI. Furthermore, if the HC diet is a low net energy diet, then the metabolism and utilization of dietary and tissue proteins (amino acids) for energy by the trout may also be partly responsible for the increased HI of the trout reared on the HC diet.     

A lymphosarcoma of thymic origin in the rainbow trout, Salmo gairdneri Richardson

Abstract. A rainbow trout with a malignant lymphoma of probable thymic origin showed direct spread of the tumour to the gills, metastases to the liver and head kidney, and the presence of abnormal circulating lymphocytes. The cells of the tumour possessed plasma membrane immunoglobulin detectable by immuno–fluorescence. Examination of the tumour cells by transmission electron microscopy revealed no evidence of virus associated with the cells. Infectious viruses could not be detected in the tumour tissue, and the tumour was not transmissible by injection of live tumour cells into young rainbow trout. Attempts to establish the tumour in long–term culture were unsuccessful.