Studies on Vaccination of Channel Catfish,Ictalurus punctatus,Against Edwardsiella ictaluri

Enteric septicemia of cattish (ESC), caused by the bacterium Edwardsiella ictaluri, has become the most significant disease problem affecting the commercial channel catfish, Ictalurus punctatus, industry in the United States. Although antibiotics are used extensively for the control of ESC, there are inherent problems associated with their use. Consequently, experiments were initiated to evaluate the effectiveness of vaccination program that used immersion and oral delivery methods to administer a killed E. ictaluri vaccine to fry and fingerling channel cafish. In a preliminary pond study with laboratory challenge, mortality in a group vaccinated with a combination of immersion and oral procedures was only 5.0% in both high- and low-dose challenges. This was significantly different (P c 0.01) from non-vaccinated controls, which had 46.7%mortality in the lowdose challenge and the 6 1.7% mortality in the highdose challenge. This corresponds to relative percent survival (RPS) values of 89.3 and 91.9 respectively. Subsequent field trials further indicated the efficacy of a vaccination program for the prevention of ESC in channel catfish. In 1987-1988, a field study was conducted using 12 commercial ponds, with three replicates of four treatments. The four treatments included vaccination by immersion only, oral only, a combination of both immersion and oral procedures, and non-vaccinated conwols. Relative percent survival was 57.4 for the immersion only treatment, 50.3 for the oral only treatment, and 53.5 for the combination immersion and oral treatment. In 1989-1990, no significant difference was found between vaccinated and non-vaccinated fish. However, in 1989-1990, a vaccine-oil emulsion was topcoated on a floating feed, rather than incorporating vaccine in a sinking pellet. In 1990-1991, overall mortality in vaccinated fish was significantly less (P < 0.05) than non-vaccinated fish, with 41.2% mortality in vaccinates compared to 63.5% in non-vaccinated fish, for an RPS of 35.1. In examining RPS values for individual farms, two farms had excellent results, with RPS values of 81.3 and 76.9; two farms had only moderate success, with RPS values of 26.6 and 15.4; and one location had greater mortality in the vaccinated fish than in the non-vaccinated fish. However, that farm had only two ponds in the study and experienced significant losses to proliferative gill disease in the pond with vaccinated fish.     

Efficacy of Sarafloxacin Hydrochloride in Treating Naturally-Induced Edwardsiella ictaluri Infections in Channel Catfish,Ictalurus punctatus

Sarafin (sarafloxacin hydrochloride), a new antibacterial, was evaluated in the field on a naturally induced infection of Edwardsiella ictaluri in channel catfish, -Ictalurus punctatus. Healthy channel catfish (mean weight = 50 g) were stocked into nine cages at 200 fish per cage in a pond with an undergoing E. ictaluri infection. Seven days after stocking, dead fish were observed in the cages with clinical signs of enteric septicemia of channel catfish (ESC). After E. ictaluri was confirmed through isolative biochemical tests, medicated feed was applied for five consecutive days. During this period, fish in three control cages received a commercial 32% protein floating feed, three other cages of fish served as positive controls and were fed Romet, and three cages received the test feed with Sarafin. Both medicated feeds reduced the increase in cumulative percent mortality. In the control cages, cumulative percent mortalities continued to increase throughout the study period. Average daily mortality rates were significantly lower following both treatments of medicated feed, and treatments receiving Sarafin showed the greatest reduction in average daily mortality rates. Average daily mortality rates in the control did not change after the medicated feeding period. Toward the end of the study, temperatures reached 30°C, above the active range of ESC infections, and all mortalities ceased.     

Growth Response and Resistance to Edwardsiella ictaluri of Channel Catfish,Ictalurus punctatus,Fed Diets Containing Distiller’s Dried Grains with Solubles

A study was conducted to examine the effect of dietary levels of distiller’s dried grains with solubles (DDGS) on growth, body composition, hematology, immune response, and resistance of channel catfish, Ictalurus punctatus, to Edwardsiella ictaluri challenge. Five diets containing 0, 10, 20, 30, and 40% DDGS with supplemental lysine (Diets 1–5) as partial replacements of a combination of soybean meal and cornmeal on an equal protein basis were fed to juvenile catfish (13.33 ± 0.25 g) for 12 wk. Growth performance and feed utilization efficiency were similar for fish in all treatments. Body lipid and moisture increased and decreased, respectively, in fish feed DDGS‐containing diets relative to the control group. Dietary treatment had no effect on red and white blood cell counts. Hemoglobin and hematocrit were significantly higher in fish fed diets containing DDGS than in those fed the control diet. Fish fed 20–40% DDGS diets had increased serum total immunoglobulin, and those fed the 30% DDGS diet had significantly increased antibody titers 21 d following E. ictaluri challenge. Other immune variables evaluated were not affected by dietary treatments. Preliminary results on bacterial challenge showed an increased resistance against E. ictaluri in fish fed DDGS‐containing diets (Diets 2–5).     

Effect of Dietary Total Protein and Animal Protein on Growth and Feed Efficiency of Juvenile Channel Catfish Ictalurus punctatus and Their Response to Edwardsiella ictaluri Challenge

A laboratory study was conducted to evaluate effects of dietary total protein and animal protein source and concentration on growth and feed efficiency of juvenile channel catfish Ictalurus punctutus and their response to Edwardsiellu ictuluri challenge. Eight diets evaluated were: three diets containing either 28, 32, or 36% crude protein with 6% menhaden fish meal and 6% meat and bonehlood meal and five diets containing 32% crude protein with either no animal protein, 68 or 12% menhaden fish meal, or 6% or 12% meat and bonehlood meal, respectively. Twenty channel catfish with an average weight of 6.6 g/fish were stocked into each of forty 110-L flow-through aquaria (five aquaridtreatment). Fish were fed to approximate satiation twice daily for 9 wk. Fish in each tank were then exposed to E. ictaluri . There were no differences in feed consumption, weight gain, feed efficiency, and survival before and after challenge among fish fed diets containing 28, 32, or 36% protein with 6% menhaden fish meal and 6% meat and bone/ blood meal. Fish fed a 32% all-plant protein diet had weight gain and feed efficiency similar to fish fed diets containing 12% menhaden fish meal, but had a higher weight gain than fish fed a 32% protein diet containing 6% meat and bonehlood meal. No significant differences were observed in survival after E. ictuluri challenge among fish fed diets containing the various levels of animal proteins. Results indicate that dietary protein levels varying from 28% to 36% do not appear to affect growth, feed efficiency. and E. icraluri resistance or susceptibility in fingerling channel cattish fed to satiation and raised from approximately 7 to 56 g under laboratory conditions. Data also demonstrate that a 32% all-plant protein diet can be fed to small fingerling channel catfish without adversely affecting growth, feed efficiency, or resistance to E. ictuluri .     

Uptake and Clearance of Edwardsiella ictaluri in the Peripheral Blood of Channel Catfish Ictalurus punctatus Fingerlings during Immersion Challenge

Uptake and clearance of Edwardsiella ictaluri in the peripheral blood of channel catfish Ictalurus punctatus fingerlings were monitored for 216 h after exposure to E. ictaluri for 4 h and 8 h under static conditions. Most fish exposed to E. ictaluri developed bacteriemia 24 h post-exposure, and by 72 h post-exposure E. ictaluri was recovered from all the blood of all exposed fish. The number of E. ictaluri colony forming units (CFU) in the blood of moribund fish ranged between 1.7 × 10³ to 1.6 × 10⁵ CFU/50 μL whole blood. Clearance of bacteria from the blood was observed by 216 h post-exposure and all fish surviving bacterial exposure developed agglutinating antibody against E. ictaluri . The pathogenesis of the infection was accompanied by the shedding of viable E. ictaluri into the water which may serve as a mechanism by which fish to fish transmission occurs.     

Histopathology of Hematopoietic Tissue in Channel Catfish,Ictalurus punctatus,with Anemia

Outbreaks of anemia (CCA) in channel catfish, Ictalurirs punctatus, in Mississippi occur predominantly during spring and fall. Between October, 1990 and May, 1991, twenty-seven cases of CCA were submitted to the Mississippi Cooperative Extension Service-College of Veterinary Medicine Fish Diagnostic Laboratories. Histologic lesions were identified in the head and trunk kidneys of all affected fish. The head kidney contained less than 25% immature hematopoietic tissue in 3 of 22 cases (14%). 25-50% immature hematopoietic tissue in 7 of 22 cases (32%), and greater than 50% immature hematopoietic tissue in 12 of 22 cases (54%). The trunk kidney contained less than 25% immature hematopoietic tissue in 5 of 27 cases (18%), 25-50% immature hematopoietic tissue in 15 of 27 cases (56%), and greater than 50% immature hematopoietic tissue in 7 of 27 cases (26%). The histopathologic findings noted in cases of CCA from Mississippi affect primarily the hematopietic tissues of the head and trunk kidneys.     

Influence of Dietary Glycyrrhetinic Acid Combined with Different Levels of Lipid on Growth,Body Composition,and Cortisol of Juvenile Channel Catfish,Ictalurus punctatus

Glycyrrhetinic acid (GA), the main active constituent of Glycyrrhiza glabra roots, is extensively used as food additives and herbal medicines. This study was carried out to evaluate the effects of different dietary levels of GA on growth and body composition of channel catfish (average weight, 1.10 ± 0.02 g). Eight diets were formulated to contain two levels of lipid (6.0 and 8.0%), and four levels of GA (0, 0.3, 0.6, and 0.9 g/kg). The experiments lasted for 60 d. Results showed that weight gain tended to decrease as dietary GA levels increased (P > 0.05) with the lowest found in fish fed 0.9 g/kg dietary GA (P < 0.05). Feed intake increased significantly as dietary GA concentrations increased up to 0.6 g/kg (P < 0.05) and viscera/body ratio, condition factor, hepatosomatic index, and intraperitoneal fat ratio decreased significantly as GA concentration increased (P < 0.05). Lipid content of whole body, viscera, and liver decreased significantly (P < 0.01) as dietary GA increased, whereas moisture content showed an opposite trend. The cortisol in fish fed 0.3 and 0.6 g/kg GA was not significantly higher than that of fish without GA supplementation, but glucose in the former two groups was higher (P < 0.05). Results of this study indicate 0.3 and 0.6 g/kg GA had a positive influence in reducing body lipid and IFR deposition in channel catfish without significant side effects on growth. The beneficial effect may be due to extending endogenous cortisol half‐life and increasing the duration of action.     

Immune Response and Resistance to Stress and Edwardsiella ictaluri Challenge in Channel Catfish, Ictalurus punctatus, Fed Diets Containing Commercial Whole-Cell Yeast or Yeast Subcomponents

Dietary supplementation of yeast or yeast subcomponents (YYS) as commercial preparations of β‐glucan (MacroGard^®; Biotec‐Mackzymal, Tromsø, Norway; and Betagard A^®; Aqua‐In‐Tech, Inc., Seattle, WA, USA), mannan oligosaccharide (Bio‐Mos? Aqua Grade; Alltech, Nicholasville, KY, USA), or whole‐cell Saccharomyces cerevisiae (Levucell SB20^®; Lallemand Animal Nutrition, Milwaukee, WI, USA) at the manufacturer’s recommended levels was evaluated on the physiological performance of juvenile channel catfish, Ictalurus punctatus. Fish were fed YYS diets for 4 wk, followed by 2 wk of control diet. Fish were sampled at the end of each feeding period (4 and 6 wk) to measure hematological and immune parameters and growth and to determine the effects of dietary β‐glucan on resistance to Edwardsiella ictaluri infection and to low‐water stress (6 wk). Supplementation of YYS in diets did not affect growth performance, hematology, or immune function. Survival from E. ictaluri infection was from 5 to 17.5% higher in fish fed YYS diets than in the control group, but the increases were not significant. Some improvement in stress resistance was observed in YYS‐fed catfish after exposure to low‐water stress. Stress reduction in fish fed diets supplemented with yeast subcomponents has been reported previously, but thus far, no explanation has been proposed for this effect. The present study and the previously published research suggest that dietary YYS supplementation does not appear to improve resistance of channel catfish to E. ictaluri.     

Dietary Folic Acid and Bacterial Infections in Channel Catfish,Ictalurus punctatus

Channel catfish, Ictalurus punctatus, in a quadruplicate flowthrough aquaria for 15 weeks, were fed a semipurified basal diet containing no folic acid or with folic acid levels ranging from 0.2 to 10.0 mg/kg with or without antibiotic. A second study was conducted for 25 weeks under similar conditions but with semipurified diets containing either 20 or 200 mg/kg ascorbic acid and either 0, 0.4, or 4.O.mg/kg folic acid in a factorial design. Mortalities throughout both experiments were monitored and the etiological causes noted. Fish remaining from the second study were overwintered in circular tanks, kept on the same experimental diets, and challenged with Edwardsiella ictaluri after having been on experimental diets for 50 weeks. In both studies, the addition of folk acid to the basal experimental diet resulted in a decreased incidence of columnaris, Flexibacter columnaris. Folic acid concentration in the diet significantly affected mortalities in fish exmrimentallv challenged with E. ictaluri; however, there was significant interaction between the folic acid concentration and the concentration of ascorbic acid. At the lower concentration of ascorbic acid, 4 mg/kg of folic acid was required to reduce mortalities, but at the higher concentration of ascorbic acid, only 0.4 mg/kg folic acid was needed to reduce mortalities below that of the diet without folk acid. Antibody tilers were not affected by folic acid concentration at the lower concentration of ascorbic acid; however at the higher concentration of ascorbic acid, the diets containing 0.4 or 4 mg/kg of folic acid resulted in increased antibody production.     

A Comparison of Immersion, Immersion/Oral Combination and Injection Methods for the Vaccination of Channel Catfish Ictalurus punctatus Against Edwardsiella ictaluri

Abstract.— Four different vaccination regimes, including non-vaccinated controls (C), immersion/oral combination (IO). late immersion (LI), and injection (IJ), were evaluated for antibody production and protection from challenge in channel catfish Ictalurus punctatus that were hatched and raised in recirculating culture systems over a 28-wk period. For IO, fry were vaccinated by immersion on day 12 post-hatch and given an oral booster during week 10 post-hatch. The LI and IJ delivered vaccine was also administered at week 10 post-hatch. No titers were detected in the IO group prior to the oral booster at week 10. Mean titers rose sharply after the week 10 vaccinations in all treatment groups, maintained a high level for about 8 wk, and slowly declined over the next 4 wk. Injected fish had significantly higher titers during the primary response period than either LI or IO fish. There was no statistical difference in titers between LI and IO fish during the primary response. After an oral booster delivered during week 22, titers in LI and IO fish increased significantly at week 25, while titers in IJ fish declined despite the booster delivery. An immersion booster delivered during week 25 resulted in significant increases in titers in all vaccinated groups. Of multiple challenges, the only one not marred by concurrent columnaris infections revealed a low, but significant level of protection in IJ fish at 12 wk post-vaccination.     

Effect of Dietary Protein Concentration on Growth and Processing Yield of Channel Catfish Ictalurus punctatus1

Abstract.— This study was conducted to evaluate the effect of dietary protein concentration and an all‐plant diet on growth and processing yield of pond‐raised channel catfish Ictalurus punctatus. Four diets were formulated using plant and animal proteins to contain 24%n, 28%, 32%, or 36% crude protein with digestible energy to protein (DE/P) ratios of 11.7, 10.2, 9.0, and 8.1 kcal/g, respectively. An all‐plant diet containing 28% protein with a DE/P ratio of 10.2 kcal/g was also included. Channel catfish fingerlings averaging 40 g/fish were stocked into 24, 0.04‐ha ponds at a density of 18,530 fish/ha. Five ponds were used for each dietary treatment except for the all‐plant diet which had four replicates. The fish were fed once daily to apparent satiation for 160 d. No differences were observed in feed consumption, weight gain, survival, carcass and nugget yield, or fillet moisture and protein concentrations among treatments. Fish fed the 28% protein diet had a lower feed conversion ratio (FCR) than fish fed diets containing 24% and 32% protein, but had a FCR similar to fish fed the 36% protein diet. Fillet yield was higher for fish fed the 36% protein diet than fish fed the 24% protein diet. Visceral fat was lower in fish fed the 36% protein diet than fish fed other diets. Fish fed the 32% and 36% protein diets exhibited a lower level of fillet fat than fish fed the 24% protein diet. The 36% protein diet resulted in a lower level of fillet fat than fish fed the 28% protein diet. There was a positive linear regression in fillet yield and fillet moisture concentration and a negative linear regression in visceral fat and fillet fat against dietary protein concentration. No differences in any variables were noted between the 28% protein diets with and without animal protein except that fish fed the 28% protein diet without animal protein had a higher FCR than fish fed the 28% protein diet with animal protein. This observation did not appear to be diet related since FCR of fish fed the 32% protein diet containing animal protein was not different from that of fish fed the 28% all‐plant protein diet. Data from the present study indicate that dietary protein concentrations ranging from 24% to 36% provided for similar feed consumption, growth, feed efficiency, and carcass yield. However, since there is a general increase in fattiness and a decrease in fillet yield as the dietary protein concentration decreases or DEP ratio increases, it is suggested that a minimum of 28% dietary protein with a maximum DEIP ratio of 10 kcal/g protein is optimal for channel catfish growout.     

Recovery and Viability of Edwardsiella ictaluri from Great Blue Herons Ardea herodias Fed E. ictaluri-Infected Channel Catfish Ictalurus punctatus Fingerlings

Feeding activities of great blue herons Ardea herodias in catfish ponds during outbreaks of enteric septicemia of catfish have been implicated as a mechanism for the transmission of the disease from infected to uninfected ponds. Although Edwardsiella ictaluri , the causative agent, has been identified in gastrointestinal tracts of great blue herons, the role of these birds as a vector of E. ictaluri is not well documented. The potential of these birds to contaminate catfish ponds with E. ictaluri was investigated by feeding captive herons over a 4-d period with catfish fingerlings injected intraperitoneally with live E. ictaluri . Daily fecal samples, throat and rectal swabs, and feather samples were collected, cultured and examined for E. ictaluri using both a selective media and a monoclonal indirect fluorescent antibody test specific for E. ictaluri . Gastrointestinal tracts sampled at the conclusion of the feeding trial were similarly examined. While E. ictaluri was detected using the indirect fluorescent antibody test, no viable E. ictaluri was cultured from either feces, gastrointestinal tracts or feathers. Growth of E. ictaluri was not observed at 40 C, the rectal temperature observed in captive great blue herons. Prior incubation at 40 C suppressed the growth of E. ictaluri at 24 C, an optimal temperature for growth of this bacterium. These results indicate that great blue herons appear to play little or no role in the transmission of E. ictaluri among catfish ponds.     

Field Efficacy of Florfenicol for Control of Mortality in Channel Catfish, Ictalurus punctatus (Rafinesque), Caused by Infection With Edwardsiella ictaluri

A field study to assess the efficacy of florfenicol (FFC) against enteric septicemia of catfish (ESC) was conducted with pond‐reared channel catfish fingerlings held in 0.1‐acre earthen ponds. Fish were challenged with Edwardsiella ictaluri in a natural pond outbreak or by cohabitation with E. ictaluri‐infected fish held in netpens. Fourteen ponds were assigned in equal number to two treatment groups, that is, either treated (with 10 mg FFC/kg body weight in medicated feed) or not treated (control) for 10 consecutive d. The threshold for enrollment into the study was 0.3% cumulative mortality attributed to ESC. Treatment was initiated on different dates for each pond because each pond was enrolled when 33 fish/pond were diagnosed with ESC based on clinical signs, lesions, or positive cultures. Mortality was monitored during the 10‐d treatment period and during a 14‐d posttreatment observation period. At the end of the 14‐d posttreatment observation period, all fish were euthanized, and 20 fish from each pond were examined by gross necropsy and evaluated for the presence of E. ictaluri by bacterial culture. The odds of a mortality in the control group were 2.20 times the odds of a mortality in the FFC‐treated group. Significantly fewer (P≤ 0.05) FFC‐medicated catfish died in comparison to unmedicated catfish. The minimum inhibitory concentration of FFC for this strain of E. ictaluri was 0.25 μg/mL in all fish that were assayed. The mean zone of inhibition (Kirby Bauer) was 36.8 mm from E. ictaluri isolates of test fish. There were no FFC treatment‐related lesions seen on gross pathology. FFC was efficacious and safe for control of mortality from E. ictaluri infection in catfish.     

Effects of Dietary Protein Level and Feeding Regimen on Growth and on Fattiness of Channel Catfish,Ictalurus punctatus

Two studies were conducted to evaluate the effects of (I) high-protein (38%) finisher feed fed to satiation for 30,45,60, or 90 days prior to harvest and (2) dietary protein (32 vs. 38%) and feeding regimen (satiation or restricted) on growth and fattiness of channel catfish. Each study was conducted for two years in earthen ponds stocked with channel catfish at a rate of 13,590 fish/ha (35 to 40 g initial weight) for year 1 and 6,800 fish/ha (0.45 to 0.6 kg initial weight) for year 2. Years refer to year of experiment and not fish age class. There were no significant differences in total yield, dressed yield, or muscle fat, regardless of diet or feeding regimen within year. Year-one fish (study 2) fed to satiation tended to gain more weight and appeared to convert feed better than fish fed at a restricted rate. In study 2 there were significant interactions between year and feed, and between year and feeding regimen. Percentage visceral fat was reduced by feeding a high-protein feed during year 1 (study 1). Females also generally had a higher percentage visceral fat than males, regardless of diet. Year-two-fish generally contained a higher percentage of visceral fat as compared to year-one fish. In study 2, there was a significant interaction effect between year, feed, feeding regimen, and sex on visceral fat. Increasing dietary protein or restricting feed appeared to have only marginal effects on fattiness in channel catfish. Fish size and/or age appeared to influence fattiness more than diet or feeding regimen.     

Effect of Dietary Vitamin C on Weight Gain,Tissue Ascorbate Concentration,Stress Response,and Disease Resistance of Channel Catfish Ictalurus punctatus1

Juvenile channel catfish Ictalurus punctatus (average initial weight, 6.5 g/fish) were fed twice daily to apparent satiation with practical-type diets containing 0, 50, 150, or 250 mg supplemental vitamin C/kg from L-ascorbyl-2-polyphosphate for 10 wk under laboratory conditions. At the end of the feeding period, one half of the fish were stressed for 2 h by confinement and both stressed and nonstressed fish were exposed to a virulent strain of Edwardsiella ictaluri. Weight gain and feed conversion efficiency were lower for fish fed the basal diet than those fed diets containing supplemental vitamin C. No differences were observed in weight gain and feed conversion among fish fed diets containing supplemental vitamin C. There were no differences in feed consumption and survival (prior to experimental infection) among treatments. No vitamin C deficiency signs except reduced weight gain were observed in fish fed the basal diet. Serum cortisol concentrations were higher in stressed fish than in non-stressed fish. Dietary vitamin C level had no effect on serum cortisol concentration. As dietary vitamin C increased, ascorbate concentration in serum and liver increased. Confinement stress had no effect on serum and liver ascorbate concentrations. Cumulative mortality of channel catfish 21 d subsequent to experimental infection with E. ictaluri was higher for stressed fish than for nonstressed fish. Regardless of stress or nonstress, overall mortality for fish fed the basal diet was lower than the fish fed diets containing supplemental vitamin C. There were no differences in post-infection antibody levels among treatments or between stressed and nonstressed fish. Results from this study indicate that channel catfish require no more than 50 mg/kg dietary vitamin C for normal growth, stress response, and disease resistance.     

Effects of Dietary Protein Concentration and Feeding Regimen on Channel Catfish, Ictalurus punctatus, Production

A factorial experiment was conducted to examine effects of dietary protein concentration (24, 28, 32, or 36%) and feeding regimen (feeding once daily or every other day [EOD]) on channel catfish, Ictalurus punctatus, production in earthen ponds. Compared with fish fed daily, fish fed EOD had lower feed consumption, weight gain, net production, and percentage of market‐size fish but had high feed efficiency and required fewer hours of aeration. Fish fed EOD also had lower carcass yield, fillet yield, and visceral and fillet fat. There was a significant interaction between dietary protein and feeding regimen for weight gain. No significant differences were observed in weight gain of fish fed daily with diets containing various levels of protein, whereas weight gain of fish fed EOD with a 24% protein diet was lower than those fed EOD with higher protein diets. Results suggest that response of channel catfish to dietary protein levels depends on whether the fish were fed daily or EOD. Feeding EOD to satiation improved feed efficiency and required less aeration compared with fish fed daily but also reduced net production and processing yield; therefore, EOD feeding should be examined closely before implementation.     

Vaccination of Mixed and Full-Sib Families of Channel Catfish Ictalurus punctatus Against Enteric Septicemia of Catfish With a Live Attenuated Edwardsiella ictaluri Isolate (RE-33)

These studies were conducted to evaluate the efficacy of a live attenuated Edwardsiella ictaluri vaccine against enteric septicemia of catfish. In one study channel catfish fingerlings (72 d of age post hatch) were immersed for 30 min in water containing E. ictaluri RE-33 at dosages of 1 × 10⁶, 1 × 10⁷ and 2 × 10⁷ CFU/ML of water. No mortalities were observed following vaccination. Following exposure to virulent Edwardsiella ictaluri the cumulative mortality of fish vaccinated with dosages of at least 1 × 10⁷ CFU/mL were significantly lower than that of non-vacccinated fish in both laboratory and field challenges. Vaccination with 1 × 10⁶ CFU RE-33mL provided some protection during the laboratory challenge but failed to protect fish under field conditions. In a second study, vaccination of 6 full-sib families of channel catfish at a vaccine dosage of 1 × 10⁷ CFU/mL resulted in a relative percent survival among families ranging from 67.1 to 100%. Significant differences in mortality were found among families and between vaccinated and unvaccinated groups, but there was no family by vaccine interaction. Families with the highest mortality after vaccination were also shown to have the highest mortality without vaccination (r = 0.82; P = 0.04).     

酵母免疫多糖对受免斑点叉尾免疫应答的增强作用

在饲料中添加定量的酵母免疫多糖,投喂注射接种了福尔马林灭活的嗜水气单胞菌(Aeromonas hydrophila)菌苗的斑点叉尾(Ictalurus punctatus),28 d后通过测定供试鱼的增重量、血清中凝集抗体效价、溶菌酶活性、谷丙转氨酶活性(SGPT)、血清总蛋白含量、白细胞吞噬活性以及活菌攻毒后的免疫保护率(RPS),探讨了酵母免疫多糖对受免斑点叉尾免疫应答的增强作用。结果表明,用添加200.0 mg/(kg.d)酵母免疫多糖的饲料投喂受免斑点叉尾,不仅可以使受免斑点叉尾对灭活嗜水气单胞菌的免疫应答水平提高,增强抵抗嗜水气单胞菌人工感染的能力,而且还具有一定的促进生长和改善肝功能的作用。