In vitro gas and methane production in rumen fluid from dairy cows fed grass silages differing in plant maturity,compared to in vivo data

The relationship between in vitro rumen CH₄ production of grass silages, using the gas production technique, and in vivo data obtained with the same cows and rations in respiration chambers was investigated. Silages were made from grass harvested in 2013 on May 6th, May 25th, July 1st and July 8th. The grass silages were used to formulate four different rations which were fed to 24 cows in early and late lactation, resulting in a slightly different dry matter intake (DMI; 16.5 kg/day vs. 15.4 kg/day). The experimental rations consisted of 70% grass silage, 10% maize silage, and 20% concentrates on a dry matter basis. Cows were adapted to the rations for 17 days before rumen fluid was collected via oesophageal tubing, and in vitro gas and CH₄ production were analysed. In vitro total gas and CH₄ production of the (ensiled) grass expressed as ml/g OM decreased with advancing maturity of the grass. The in vitro CH₄ production after 48 hr of incubation expressed in ml/g OM did not correlate with the in vivo CH₄ production expressed in g/kg organic matter intake or g/kg DMI (R² = .00–.18, p ≥ .287). The differences in CH₄ emission per unit of intake observed in vivo were rather small between the different rations, which also contributed to the observed poor relationship. Utilizing stepwise multiple regression improved the correlation only slightly. In vitro gas and CH₄ production varied based on whether donor cows were previously adapted to the respective ration or not, suggesting that careful adaption to the experimental diet should be envisaged in in vitro gas and CH₄ production experiments.     

Effects of chewing behavior and ruminal digestion processes on voluntary intake of grass silages by lactating dairy cows

Four primiparous Holstein-Friesian cows (518 kg average BW) with ruminal and duodenal cannulas were used to examine voluntary intake of direct cut (DC) or wilted (W) grass silage in relation to ruminal characteristics and chewing behavior. Dry matter content of the silages was 17.0 and 38.1%, concentrate DM intake was restricted to 5.0 and 5.3 kg/d, and voluntary DM intake from silages averaged 7.4 and 9.5 kg/d (P = .008), respectively. The acetate/propionate ratio in ruminal fluid decreased from 4.0 on DC to 3.3 on W silage (P = .021). The protein content in milk increased from 26.3 to 27.5 g/liter (P = .042) and the protein yield from 469 to 574 g/d (P = .038). The distribution of concentrates (38% of DM intake) with a mean particle size of .04 cm reduced differences in fecal mean particle size between diets. There was a shift from eating to ruminating on W silage with regard to daily duration (min/d) and number of jaw movements (no./d). However, ruminating index (no./kg DM intake) remained unchanged, irrespective of wilting and chop length of the silages or physiological state of the animals. These results are interpreted to indicate that the time lag for functional density of feed particles in the reticulorumen to increase, as affected by ruminating activity, not rate of reduction of the particle size, limits voluntary intake of grass silage by cattle.     

Production of dairy cows fed whole-crop cereals or ryegrass silages supplemented with a fixed amount of concentrate

Abstract

Feed intake and milk production responses to whole-crop cereal silages and ryegrass silage (RGS) supplemented with a fixed amount of concentrate were measured in three 4×4 Latin square-designed experiment with three 17-day periods using 12 Holstein cows. Diets consisted of a fixed amount of concentrate (10 kg) and one of the following silages offered ad libitum: RGS, Mondego wheat silage (MWS), Alva wheat silage (AWS), and triticale silage (TS). Silage dry matter intake and milk yield were significantly higher for RGS. Milk composition was not affected by silage treatment. The whole-crop cereal silages tended to show higher milk concentrations of anteiso C15:0, iso C15:0, C16:1 and C18:1 and lower concentrations of C18:2 and C18:3. This study suggests better response of dairy cows to a single cut RGS than to whole-crop cereal silages harvested in an early stage of maturity.     

Enteric methane emissions from dairy cows fed different proportions of highly digestible grass silage

Abstract

Enteric methane (CH₄) emissions were measured from six lactating dairy cows using the sulfur hexafluoride tracer technique. Three diets with different proportions of highly digestible grass silage/concentrates were fed: 500/500, 700/300, or 900/100 g kg^–1 dry matter (DM). The average daily CH₄ emissions were 282, 300, and 321 g animal^–1, respectively and the methane conversion factor (Y _m ) from gross energy (GE) ranged from 0.051 to 0.056. However, the statistical power of the study was weak and the differences between diets were not significant (p=0.149 and p=0.293, respectively). A linear regression analysis showed a trend (p=0.08) toward higher enteric CH₄ emissions with higher proportion of high quality grass silage in the diet. A definite conclusion is not possible and further studies are needed as a base for concrete advice on how to mitigate enteric CH₄ emissions from high yielding dairy cows in Scandinavia.     

Selenium supplementation and selenium status of dairy cows fed diets based on grass, grass silage or maize silage

In three separate trial series (TS) the effect of diet composition on selenium (Se) status of dairy cows were investigated. Diets were formulated based mainly on grass (TS1), grass silage (TS2) or maize silage (TS3) with different levels of Se supplementation. Each TS comprised a total of 30 dairy cows and contained one treatment group without Se supplementation (control) and two groups with increasing levels of Se supplementation (levels 1 and 2). Selenium was administered as Na-selenite. The control groups of the different TS showed a very low Se supply of 38–54 μg Se/kg DM. At level 1 the Se supply was increased to 102–165 μg Se/kg DM and at level 2 was 294–373 μg Se/kg DM. After completion of the 6-week trials the average plasma Se concentration of the control cows (without Se supplementation) across all TS was 21.5 μg/l; this increased significantly following Se supplementation, to 37.7 μg/l at level 1 and 61.5 μg/l at level 2. The plasma glutathione peroxidase (GSH-Px) activity of the control cows averaged 67 U/l, rising considerably after supplementation at level 1 to a value of 101 U/l, but showed little further increase at level 2 with a mean value of 120 U/l. By contrast, the average Se content of the milk was unchanged in the control and level 1 groups at 10.5 μg/kg and 10.9 μg/kg, respectively, and only increased markedly after supplementation at level 2 to a mean value of 15.1 μg/kg. The diet based on maize silage, while having a similar Se content as the grass and grass silage-based diets, resulted in a slightly improved Se status, which is due to a higher Se intake from soybean meal.     

The effect of protein supplementation on nitrogen utilization in lactating dairy cows fed grass silage diets

The study set out to examine the effects of supplementing grass silage with various levels of protein concentration and degradability on dietary nitrogen (N) excretion in lactating dairy cows consuming at least 60% forage. Six Holstein/Friesian cows in early to midlactation were offered six diets comprising two levels of crude protein (210 and 290 g/kg DM) and three levels of protein degradability in the concentrate achieved using different amounts of untreated or formaldehyde-treated soybean meal. Despite a difference of almost 100 g/d in N intake, apparent fecal and milk N outputs were not significantly affected. Protein degradability also had no effect on N outputs in feces and milk. However, there was a major effect of both level and degradability of CP on urinary N output. Moreover, an interaction between level and degradability of CP was detected, such that the rate at which urinary N increases with increasing CP degradability was higher on the high-CP than on the low-CP diet. A low level of protein (150 g/kg DM in the diet) and medium to low rumen-degradable protein supplements provided a significant reduction in N excretion without compromising lactational performance (mean 24.8 kg/d), in terms of both milk yield and composition. This study also demonstrated that a high efficiency of N utilization could be achieved on low-CP diets (supplying less than 400 g N/d), with feces being the main route of N excretion, whereas an exponential excretion of urinary N was observed as N intake exceeded 400 g N/d.     

The effect of energy supplementation on nitrogen utilization in lactating dairy cows fed grass silage diets

An experiment was conducted to examine the effect that various isoenergetic diets, containing different quantities of soluble carbohydrate and fiber and different types of starch, have on nitrogen (N) balances. Six lactating dairy cows in early to midlactation consuming grass silage diets with not less than 600 g/kg total DMI as forage were used in the experiment. Four concentrates were prepared that had higher amounts of either fiber, soluble sugars, corn (low degradable starch source), or barley (high degradable starch source). Overall N utilization by the cows was poor, rarely exceeding 0.30 g milk N/g of dietary N intake. Fecal N outputs accounted for more than half of total N excreted in all treatments except for diets supplemented with high degradable starch, in which urinary N excretion was significantly higher compared with the other treatments. Milk yield was unaffected by concentrate type, averaging 19.9 kg/d, but milk protein content decreased from 32.9 for starch-based diets to 30.9 and 30.0 g/kg for the soluble sugar- and fiber-based diets, respectively. The efficiency of N utilization improved in the low degradable starch treatment, which had lower N excretion (65%) and higher protein concentration in milk. Furthermore, feeding cows corn-based concentrates reduced urinary N excretion by almost 30% compared with barley-based concentrates; therefore, feeding corn-based diets is recommended for the reduction of nitrogen pollution in lactating dairy cows.     

品种及成熟期对玉米秸秆不同形态部位干物质及粗蛋白降解特性的影响

玉米秸秆是反刍家畜主要粗饲料来源之一,其营养降解特性不仅受玉米品种及成熟时期的影响,而且与玉米秸秆形态部位组成相关。本试验通过分析不同类型玉米品种秸秆不同形态部位在2个成熟期干物质（DM）及粗蛋白（CP）的瘤胃降解特性,为玉米秸秆在反刍家畜中的利用提供数据支持。试验选用科湘玉11号（常规玉米）、高油115（高油玉米）、科湘糯玉1号（糯玉米）、沪青1号（饲用玉米）和科湘甜玉1号（甜玉米）5个品种玉米,分别在抽穗后的第17天（乳熟期）和第31天（蜡熟期）采集其叶片、叶鞘、茎秆及苞叶4个形态部位的样品,利用瘤胃尼龙袋技术分析所有样品的DM及CP的瘤胃降解动力学参数变化规律,结果表明：蜡熟期叶片、叶鞘、茎秆部位DM,以及叶片和苞叶部位CP的快速降解部分（a值）显著（P<0.001）高于乳熟期,但其叶片、叶鞘和茎秆部位DM,叶片、叶鞘和苞叶部位粗蛋白的慢速降解部分（b值）,以及苞叶干物质有效降解率（ED）极显著（P<0.001）低于乳熟期。新培育品种玉米不同形态部位干物质及粗蛋白的a、b及ED值与普通品种玉米相近或更高。不同形态部位间DM及CP降解动力学参数也存在显著差异,ED值都按...     

Effects of length of cut and mechanical processing on utilization of corn silage harvested at the black line stage of maturity by lactating dairy cows

The effects of length of cut and mechanical processing on corn silage utilization by dairy cows were evaluated. Corn silage treatments were harvested at the black line stage of maturity and chopped at a theoretical length (TLC) of 9.5 mm without processing (Control) or at a TLC of 19 mm with processing at roller clearances of 1, 3, or 5 mm. Eight multiparous Holstein cows were assigned in a replicated 4 × 4 Latin square design with 21‐day periods. Corn silage treatments were fed in diets containing 78.3% corn silage and 21.7% soybean meal (DM basis). Treatments had no significant effects on DMI, milk and 4% FCM production. The efficiency of converting DMI to FCM tended to be greater with processing at a roller clearance of 1 and 3 mm than at other clearances. Apparent total tract digestibility of starch tended to be lowest for cows fed control silage, and increased as roller clearance decreased. Ruminal ammonia concentrations in cows fed control silage were numerically higher than in cows fed proccesed silages. These results suggest that when corn silage is harvested at the black line of maturity, roller clearance should be 3 mm or less with a TLC of 19 mm.     

Effects of replacing grass silage harvested at two maturity stages with maize silage in the ration upon the intake, digestibility and N retention in wether sheep

The objective of this experiment was to study the effects of interactions between medium quality grass silage (GS1) and maize silage (MS) as well as between low-quality grass silage (GS2) and MS on ad libitum intake, digestibility and N retention in wether sheep. Two grass silages (GS1 and GS2) were ensiled in round bales, without additives, from the primary growth of orchard grass (Dactylis glomerata L.) harvested at two different maturity stages. The study consisted of seven feeding treatments incorporating GS1, GS2 and MS fed alone and forage mixtures of GS1 and MS as well as GS2 and MS (67:33% and 33:67%, respectively, DM (dry matter) basis).Delayed harvesting lowered (P < 0.05) the crude protein (CP) concentration in GS2 compared to GS1. The DM content (g kg^− 1 fresh sample) and starch concentration (g kg^− 1 DM) of MS were 264 and 211, respectively.Inclusion of MS in the GS1-based ration had positive linear effects on CP and starch digestibility (P < 0.05 and P < 0.01, respectively) and N intake (P < 0.01) while a negative effect on neutral detergent fibre (NDF) and acid detergent fibre (ADF) digestibility (P < 0.05 and P < 0.01, respectively). A positive associative response of GS1 and MS was observed for DM ad libitum intake (g kg^− 1 M^0.75 day^− 1) (quadratic, P < 0.05), CP digestibility (quadratic, P < 0.01), N intake (quadratic, P < 0.01) and N balance (quadratic, P < 0.05). Inclusion of MS into the GS2-based ration had a positive linear effect on the ration fresh matter ad libitum intake (kg day^− 1 and g kg^− 1 M^0.75 day^− 1) (P < 0.01 and P < 0.001, respectively), NDF ad libitum intake (kg day^− 1 and g kg^− 1 M^0.75 day^− 1) (P < 0.01), digestibility of DM (P < 0.01), organic matter (OM) (P < 0.01), ADF (P < 0.05), starch (P < 0.001), digestibility of OM in DM (D-value) (P < 0.001), and N intake (P < 0.01). Positive associative effects of GS2 and MS were observed on all the intake and digestibility parameters measured, N intake (quadratic, P < 0.001) and N balance (quadratic, P < 0.05). It was concluded that, as expected, a positive associative response of GS2 and MS was recorded for all the measured parameters while that of GS1 and MS for a limited number of parameters, probably due to lower quality of MS (lower starch concentration) than required for improved utilization of the GS1-based ration.     

Estimation of feeding value of four tropical forage species at two stages of maturity

The feeding value of four tropical grasses was assessed through voluntary intake and digestibility studies using yearling Brahman x British steers (average BW = 256 +/- 34 kg). The digestibility of OM was estimated using total fecal collection (TFC), in vitro OM digestibility (IVOMD), and by estimating fecal production using insoluble acid detergent fiber (IADF) as an indigestible marker. The four grasses consisted of bahiagrass (Paspalum notatum), limpograss (Hemarthria altissima), bermudagrass (Cynodon dactylon), and stargrass (Cynodon spp.). Grass was harvested at two stages of maturity (approximately 4 and 10 wk). Forages were ground (5 to 10 cm) and offered to steers ad libitum. Forage treatments were assigned randomly to steers over eight 28-d periods and repeated over two consecutive years. Total forage offered and refused was determined during a 14-d sample collection period. For determination of fecal output, steers were placed into metabolism crates for 7 d. Composited samples of forage offered, forage refused, and feces of each steer at each period were analyzed for DM, OM, NDF, ADF, IADF, IVOMD, and CP. All digestibility results were calculated on an OM basis. There were year x grass x maturity interactions (P < 0.01) for all measures of forage quality, except CP. Increased maturity resulted in a 37.8% decrease (P < 0.001) in CP concentration when averaged across all forages. Four-week bermudagrass contained the greatest (P < 0.05) concentration of CP compared with all other grasses at both maturities, except 4-wk stargrass. Bahiagrass IVOMD did not differ among 4- and 10-wk maturities in both years; however, the IVOMD content of both stargrass and bermudagrass decreased (P < 0.05) when these forages matured from 4 to 10 wk. Apparent OM digestibility, determined by TFC, was greater (P < 0.05) than OM digestibility determined by IVOMD and IADF for all forages except bahiagrass, for which IADF did not differ from TFC. In Year 1, OM intake (OMI) of 10-wk limpograss was less (P < 0.05) than all other 4-wk forages. In Year 2, voluntary OMI of 10-wk limpograss was less (P < 0.05) than all grass x maturity combinations, except for 10-wk bermudagrass. These data suggest that important differences exist in changes in nutrient quality associated with increased maturity in tropical forages. Among the forages assessed in this study, bahiagrass seems to better retain nutrient quality when maturing from 4 to 10 wk.     

Factors predisposing dairy and beef cows to grass tetany

In a study of dairy and beef herds on 120 farms in south-western Victoria, losses attributed to grass tetany were shown to have been an important cause of economic loss during the cooler months of 1980. Thin dairy cows had a higher incidence of suspected grass tetany than dairy cows in moderate body condition, and both thin and fat beef cows had a higher incidence than beef cows in moderate body condition. A lower incidence was found among dairy cows when the available pasture or hay contained a high percentage of clover, when cows in moderate body condition had been grazed on pastures topdressed with low rates of potassium fertilisers, and when cows had been rotated onto fresh pasture at least daily rather than at 2 or 3 day intervals. The incidence among dairy cows was also associated with the length of available pasture, the correlation being positive for cows of moderate body condition, but negative for thin cows. Possible reasons for the associations are discussed. Only a small proportion of farmers adopted measures to prevent grass tetany, and those who did often applied them inefficiently. Practicable control measures are suggested on the basis of the survey results.     

Effect of roll clearance of mechanical processing of corn silage harvested at the black‐line stage of maturity on carbohydrate and protein utilization in dairy cows

The experiment was conducted to evaluate the effect of roll clearance of mechanical processing of whole plant corn silage (CS) on carbohydrate and protein utilization in dairy cows. Treated CS was harvested at the black‐line stage of maturity and chopped at a theoretical length of cut (TLC) of 9.5 mm without processing or at a TLC of 19 mm with processing at a roll clearance of 1, 3 and 5 mm. Four ruminally and duodenally cannulated dry cows were assigned to a 4 × 4 Latin square design for 14‐day periods. Cows were fed diets containing 77% CS and 23% soybean meal (dry matter basis) to equalize the crude protein supply. Mechanical processing had no significant effect on dry matter intake and neutral detergent fiber digestibility. Ruminal and total tract starch digestibility and total digestible nutrients tended to be higher with processing at a roll clearance of 1 or 3 mm than at 5 mm. Microbial nitrogen efficiency in cows did not differ among all treatment groups. These results suggest that when CS is harvested at the black‐line stage of maturity, roll clearance should be 3 mm or less with a TLC of 19 mm.     

不同泌乳阶段奶牛血清矿物元素含量的变化

试验旨在探讨不同泌乳阶段和产奶量对奶牛血清矿物元素含量的影响。试验采用2×5(产奶量:高产≥35 kg/d和低产<35 kg/d;泌乳阶段:围产前期、围产后期、泌乳前期、泌乳中期和泌乳后期)二因素完全随机试验设计,选择40头荷斯坦奶牛,分析产奶量与泌乳阶段对血清常量元素(钙、磷、钾、镁)与微量元素(镉、钴、铬、钼、铅、铜、锰、硒、铁、锌)含量的影响。结果表明产奶量对血清矿物元素含量无显著影响(P>0.05),泌乳阶段对血清矿物元素含量影响显著(P<0.05)。除泌乳后期外,其它阶段血清铜含量均较低,接近阈值;泌乳前期和围产后期血清硒及围产后期钴含量较低,且低于正常范围;各阶段血清铁含量均较低;泌乳后期铅含量高于正常范围;其它各阶段其余元素含量均在正常范围内。因此,生产中应针对不同生理阶段注意元素铁、硒、铜、钴的及时供给,并预防泌乳后期铅中毒。     

Effects of inclusion of whole-crop pea silages differing in their tannin content on the performance of dairy cows fed high or low protein concentrates

The effect of including high or low tannin forage peas as an alternative to soyabean meal on performance and N efficiency was investigated using 18 dairy cows in two Latin square design studies. Two varieties of forage pea; Racer (coloured flowers; high tannin) and Croma (white flowers; low tannin), were ensiled 12 weeks post sowing. The in situ degradability characteristics of the pea silages were determined using 4 cannulated sheep. The low tannin forage had a higher soluble N (a) fraction and a greater extent of degradation (a + b), resulting in a greater amount of N being predicted to be released in the rumen than the high tannin forage. In experiment 1, cows were fed one of three treatments in each of 3 periods of 28 d duration in a Latin square design; grass silage/whole-crop wheat (0.50:0.50, DM basis) and 8 kg/d of a high protein concentrate (GWH); grass silage/whole-crop wheat/high tannin forage pea silage (0.25:0.25:0.50 respectively, DM basis) and 8 kg/d of a high protein concentrate (HTH) or 8 kg/d of a low protein supplement (HTL). The inclusion of forage peas increased (P < 0.05) DM intake by 1.2 kg DM/d, but there was no effect of dietary treatment on milk yield (average of 23.0 kg/d), composition or live weight change. The efficiency of use of dietary N (N output in milk/N intake) was highest (P < 0.001) in cows when fed GWH (0.289) and lowest in HTH (0.234). In experiment 2, cows were fed one of three treatments in each of 3 periods of 28 d duration in a Latin square design; grass silage/whole-crop wheat (0.50:0.50, DM basis) and 8 kg/d of a high protein concentrate (GWH); grass silage/whole-crop wheat/low tannin forage pea silage (0.25:0.25:0.5 respectively, DM basis) and 8 kg/d of a high protein concentrate (LTH) or 8 kg/d of a low protein concentrate (LTL). Compared with GWH, the inclusion of forage peas increased (P < 0.05) DM intake by 2.0 kg/d, but there was no effect of dietary treatment on milk yield (average of 24.5 kg/d). Milk fat content was highest (P < 0.05) in cows when fed LTL (45.7 g/kg) and lowest in LTH (41.9 g/kg), but there was no effect (P > 0.05) of treatment on daily fat yield or any other milk component. The efficiency of dietary N use was highest (P < 0.001) in cows when fed GWH (0.300) and lowest in LTH (0.234). It is concluded that either high or low tannin forage pea silages can replace approximately 1.1 kg/d of soyabean meal in the diet of mid-late lactation dairy cows without affecting animal performance, but N efficiency for milk production is decreased.     

奶牛不同生理阶段血清微量元素含量和氧化状态

选择3～4月龄犊牛、后备母牛和成年母牛(产奶后期、产前及产后1月内).测定了血清Se、Cu、Zn、Mn、Fe含量厦谷胱甘肤过氧化物酶(GSH-Px)、超氧化物歧化酶(SOD)、过氧化氢酶(CAT)活性和丙二醛(MDA)含量.结果表明,除Zn含量外,所测元素含量犊牛明显低于后备母牛和成年牛(P<0.05或P<0.01),后备母牛和成年牛之闻差异不显著(P>0.05),血清Se含量在产奶后期和产前明显下降(P<0.05),血清Cu、Mn含量在产后1月内有降低的趋势,但与产前相比均差异不显著(P>0.05);所测血清氧化状态指标与年龄无明显关系,在妊娠末期和泌乳早期发生改变,血清CAT、GSH-Px、SOD活性和MDA含量在产前和产后1月内最高.表明犊牛上述所测指标最低,奶牛产前和泌乳早期血清微量元素含量和氧化状态失衡.     

Effect of mixed maize-legume silages on milk quality and quantity from lactating smallholder dairy cows

The study investigated the effect of the following maize:legume (70:30) mixed crop silages: maize:cowpea, maize:velvet bean, and maize:lablab on milk production during the 2016 dry season. Using a 5?×?5 double Latin square design, five Holstein-Friesian crossbred cows in early lactation (30?±?15 days) and five Jersey crossbred cows in early lactation (25?±?10 days) were given the supplementary mixed crop silage diets at 0.5 kg/l of milk produced over 105 days. Commercial dairy meal and sole maize silage were used as positive and negative controls, respectively. Milk yield was significantly higher (P?< 0.05) in cows given the dairy meal compared to mixed crop silages; however, milk yield was also significantly higher (P?< 0.05) for cows given the three mixed crop silages compared to cows given sole maize silage. Cows given mixed crop silages produced milk of significantly higher protein content (P?< 0.05) than those given sole maize silage. There was no significant difference (P?> 0.05) in butterfat content of milk across all the dietary treatments. The dietary cost of producing 1 l of milk was highest at 0.31USD/l for cows given commercial dairy meal and lowest for cows given maize:velvet bean and maize:cowpea silage at 0.19USD/kg. The highest dietary gross margins of 68% were observed when cows were given maize:velvet mixed silage compared to commercial dairy meal (47%) and sole maize silage (57%). The 70:30 maize:legume mixed crop silages showed the capability to increase milk quantity and quality at very low production costs in smallholder dairy schemes.     

Effect of rumen protected methionine supplementation on early lactational responses of dairy cows fed a grass silage and cereals diet.

To investigate the milk production limiting potential of a diet based on grass silage (40%), hay (15%), dried sugar beet pulp (13%) and grain compound mixture (32%), 28 multiparous cows in early lactation were randomly assigned to two treatment groups: a control group and a group receiving supplementary rumen protected methionine (RPMet) treatment (12 g intestinally available methionine/cow/day, given 1-120 days postpartum; Smartamine; RPAN's technology). The diet was formulated to meet the requirements for protein and net energy. RPMet supplementation had no significant effect on DMI (kg/cow/day), milk dry mass, milk lactose and milk urea contents. Responses for mean daily milk yield, mean milk fat and milk protein yields were significantly higher (P < 0.05) in cows supplied with RPMet than in controls. Mean daily milk yield, milk protein and milk fat yields increased by 2.4 kg, 108 g and 124 g, respectively. The mean daily milk protein and casein contents were increased by 1.8 g and 0.9 g and milk fat content by 1.2 g in 1 kg of milk, respectively. The results suggest that in cows fed grass silage and a grain compound mixture milk production is limited by methionine insufficiency, but milk production performance can be increased significantly by the addition of RPMet to the diet.     

Thiobarbituric acid reactive substances and plasma antioxidative capacity in dairy cows at different lactation stages

The aim of the present experiment was to investigate the level of the lipid peroxidation and plasma antioxidative capacity in plasma of dairy cows at different lactation stages. Twenty six healthy dairy cows were used in our experiment. The groups: I - dry cows (n = 7), II - dairy cows < 1 month after calving (n = 9), III - dairy cows 4 - 5 months after calving (n = 10). The highest level of lipid peroxidation (TBARS) was recognized in dairy cows in early lactation (II - 0.58+/-0.42 micromol/l) with significant differences between the groups (p < 0.05). In contrast, there was a tendency (p > 0.05) to the lowest plasma antioxidative activity in cows in the same group (158 +/- 44 micromol/l). The strongest trend to metabolic imbalance was found in the dairy cows in early lactation (group II). In conclusion, the metabolic stress of dairy cows associated with early lactation resulted in an increased level of plasma lipid peroxidation.