Use of temperature to manipulate circulus patterns on scales of silver perch, Bidyanus bidyanus (Mitchell), for the purpose of stock discrimination

Abstract  Controlled temperature variation was used to induce marks on scales of silver perch, Bidyanus bidyanus (Mitchell), for stock identification. Genetically similar fish were held in tanks at three temperatures for a period of 4 weeks. Circulus spacing information was acquired using automated video digitizing equipment. Discriminant function analysis was used to classify fish into their respective rearing temperatures. Fish held at 30°C were classified with high accuracy (94–96%). Classification inaccuracies increased in fish held at the lower temperatures. Fish growth at each temperature was examined and classification accuracies were a reflection of growth differences. The use of temperature variables to induce marks on scales offers scope for batch-marking pre-stocked fish.     

Evaluation of silver perch (Bidyanus bidyanus, Mitchell) nutritional requirements during grow-out with high and low protein diets at two feeding levels

Silver perch (Bidyanus bidyanus, Mitchell) of 65 g average weight were reared at high density under controlled conditions on diets containing 24.8% and 40.6% protein. Diets were fed at 2% or 4% of the fish biomass day^?1. Both protein concentrations and feeding level of the diet influenced growth and proximate composition of the fish at the end of the 50‐day growth trial. Energy requirement for maintenance for these fish was found to be 77 cal BW^?0.8 and for each unit of energy retained 3.78 cal BW^?0.8 needed to be supplied, and for each gram of protein retained per metabolic body weight 5.04 g were required. The results indicate that it is possible to obtain the same weight increment when feeding a 24.8% protein diet at a level of 4% body weight day^?1 as compared with only 2% body weight day^?1 of a 40.6% protein diet. This study indicates that the nutritional requirements for early grow‐out are similar to those found in a previous study with juvenile silver perch and adds information concerning the required relationships between dietary amino acids. The results provide information required for further refinement of nutrition for this species.     

Carbohydrate utilization by juvenile silver perch, Bidyanus bidyanus (Mitchell). I. Uptake and clearance of monosaccharides following intraperitoneal injection

Abstract Intraperitoneal carbohydrate tolerance tests were done to assess the ability of silver perch, Bidyanus bidyanus, to utilize the predominant monosaccharides in plant ingredients currently being used in the formulation of aquaculture feeds for this species. Preliminary experiments carried out to assess baseline plasma glucose concentrations indicated that blood glucose levels were elevated within 2 min of handling and silver perch required a period of 48 h without feeding before plasma glucose levels remained constant. In the first carbohydrate test, either glucose, galactose or xylose were administered by injection into the intraperitoneal cavity at a dose rate of 1 g carbohydrate kg^?1 body weight (BW). In the second carbohydrate test, glucose was administered at a dose rate of either 2 or 4 g glucose kg BW^?1. Following injection, uptake and clearance rate of the carbohydrates from the blood stream was monitored over a 24‐h period. Silver perch were significantly more efficient at the uptake and clearance of glucose from the blood stream than xylose or galactose. Maximum plasma glucose concentrations (22.2 mmol L ^?1) were recorded at 1 h following injection and basal levels (3.44 mm ) were attained between 6 and 12 h following injection. For both galactose and xylose, maximum concentrations were recorded at 1 and 3 h, respectively, and concentrations of both monosaccharides remained significantly elevated 24 h after the administration. Plasma glucose concentrations of silver perch administered with either 2 or 4 g glucose kg BW^?1 were significantly elevated and peaked at similar levels (30.2 mmol L ^?1 and 30.7 mmol L ^?1 respectively) 3 h after injection. Basal plasma glucose concentrations were attained in silver perch injected with 2 g glucose kg BW^?1 at 24 h following administration. Plasma glucose concentrations remained significantly elevated in fish injected with 4 g glucose kg BW^?1 after 24 h. These findings indicate that silver perch are more efficient at utilizing glucose than either xylose or galactose, and that there are also differing maximum threshold for the inclusion of ingredients rich in glucose, galactose and xylose into the diets of silver perch.     

Carbohydrate utilization by juvenile silver perch, Bidyanus bidyanus (Mitchell). III. The protein-sparing effect of wheat starch-based carbohydrates

The ability of juvenile silver perch (Bidyanus bidyanus) to utilize dietary raw wheat meal, raw wheat starch, gelatinized wheat starch and dextrin as energy sources to spare protein for growth was quantified. Energy utilization and protein sparing were assessed by comparing the weight gain, energy retention efficiency, protein retention and body composition of silver perch that had been fed a series of diets in which the basal diet (low carbohydrate) was systematically replaced with graded levels of each carbohydrate ingredient or an inert diluent, diatomaceous earth. The protein content decreased as the carbohydrate content increased, giving four different protein to energy ratios for each of the four carbohydrate sources (except for the 60% inclusion level, at which only three carbohydrate sources were tested). Silver perch were efficient at utilizing carbohydrate for energy to spare protein. Silver perch fed diets containing up to 30% wheat meal, raw wheat starch, gelatinized wheat starch or dextrin exhibited similar growth, protein retention and energy retention efficiency to the fish fed the basal diet. Weight gain of silver perch fed diets containing wheat meal or carbohydrates at 45% inclusion content had significantly reduced weight gain when compared with fish fed the basal diet. However, protein retention and energy retention efficiency were similar or better. Whole‐body protein levels of silver perch remained constant regardless of carbohydrate sources, and there was no evidence of increasing whole‐body lipid concentrations for fish fed diets with up to 60% dietary carbohydrate. Silver perch were more efficient at utilizing processed starch (either gelatinized starch or dextrin) than wheat meal or raw wheat starch.     

Heterosis in fingerlings from a diallel cross between two wild strains of silver perch (Bidyanus bidyanus)

Cross-breeding was investigated as a strategy to improve performance of the Australian native freshwater fish, silver perch ( Bidyanus bidyanus Mitchell) through the exploitation of heterosis during the fingerling phase of production. Growth, and mid and best parent heterosis of two wild strains, Cataract Dam (C_♂× C_♀) and Murray River (M_♂× M_♀) and their reciprocal crosses (C_♂× M_♀ and M_♂× C_♀) were evaluated in cages and ponds through summer, and in tanks in a re-circulating aquaculture system during winter. The M × C cross grew significantly faster than the reciprocal cross and pure strains in cages and tanks, had the lowest coefficients of variation of weight and length and was 20.9% and 16.0% heavier than mid-parent and best-parent average, respectively, when grown in ponds. Differences in growth between the reciprocal crosses were also evident, with C × M expressing significantly less heterosis in cages and tanks. Faster growth of M × C was attributed to greater appetite; however, at sizes approaching 250 g this feeding vigour diminished. The results of this study suggest that use of the M × C cross has the potential to reduce the length of the culture period and lower costs of silver perch production.     

Effects of genetic strain and holding facility on the characteristics of alkaline phosphatase and brush border enzymes in silver perch (Bidyanus bidyanus)

The activity of the enzymes located in the digestive tract (pyloric caeca and intestine) in two strains and F₁ crosses of the Australian freshwater fish silver perch [Murray River (M) and Cataract Dam (C)] was evaluated. The effect of the fish holding system (cages or ponds) on the activity of alkaline phosphatase (AP) and the brush border enzymes: maltase, leucine amino peptidase (LAP) and γ‐glutamyl transferase (γ‐GT) was examined. The enzymatic activity was tested in three intestinal sections: the pyloric caeca, upper and lower intestine. All the tested enzyme activities were influenced by an interaction between the intestinal section and the strain or cross of silver perch. For fish maintained in ponds, there were two distinct enzymatic activity patterns, one for the pure strains (C × C and M × M) and one for the crosses (C × M and M × C). Significantly higher (P<0.05) enzymatic activities of the crosses compared with the pure strains were particularly noticeable in the pyloric caeca. In fish held in cages, there was a significantly higher (P<0.05) enzymatic activity in the pyloric caeca of the C × C strain. The total enzymatic activities in the fish reared in the ponds were significantly higher (P<0.05) than those in the fish held in cages. The results of the present investigation confirm that the different genetic background of the silver perch in the Murray River and in the Cataract Dam influences the activity of the brush border digestive enzymes. This activity also varies between maintenance systems.     

Effects of formalin on water quality and parasitic monogeneans on silver perch (Bidyanus bidyanus Mitchell) in earthen ponds

Infestations of parasitic monogenean trematodes (Lepidotrema bidyana and Gyrodactylus sp.) on freshwater silver perch (Bidyanus bidyanus Mitchell) in earthen ponds were treated with formalin (37% formaldehyde). Concentrations of 30 and 40 mg L^?1 formalin were effective, but fish in ponds treated with 20 or 25 mg L^?1 remained infested. At temperatures of 24.1–26.9°C, concentrations of 30 or 40 mg L^?1 formalin caused dissolved oxygen (DO) to decline from 10.1–11.9 to 3.0–3.3 and 1.2–1.7 mg L^?1, respectively, within 36–42 h of treatment. In addition, pH declined from 7.2–8.4 to 6.3–6.7, within 36 h and turbidity decreased over 48 h. In the ponds where DO was 1.2–1.7 mg L^?1, silver perch showed signs of severe stress, but continuous aeration (10 hp ha^?1) for 3 days and inflow of well‐oxygenated water for 6–8 h prevented mortalities. At temperatures of 13.2–15.7°C, concentrations of 30 or 40 mg L^?1 formalin caused DO to decline from 9.0–10.0 to 6.0–8.1 mg L^?1 and pH from 7.0–7.3 to 5.9–6.6 within 72 h. Total ammonia‐nitrogen increased over 72 h in ponds treated with 30 or 40 mg L^?1 formalin. Fish became re‐infested with L. bidyana in all ponds within 30 days of treatment. A concentration of 30 mg L^?1 formalin is recommended as a treatment for monogeneans on silver perch in ponds, but aeration is necessary to maintain adequate water quality at higher temperatures.     

Gill ATPase activities of silver perch, Bidyanus bidyanus (Mitchell), and golden perch, Macquaria ambigua (Richardson): Effects of environmental salt and ammonia

The Australian freshwater fish, silver and golden perch, are increasingly being used for aquaculture. Addition of salt to water is commonly used in commercial aquaculture to reduce stress attributed to high ammonia concentrations. The activities in gill homogenates of ouabain-sensitive Na⁺/K⁺-ATPase and NEM-sensitive ATPases (as a measure of H⁺-ATPases) of silver and golden perch were measured after maintaining the fish in water containing different salt and ammonia concentrations. Six treatments were applied in a 2 × 3 factorial design: two salt treatments, low salt (LS) of 2.5 g l^− 1 and high salt (HS) 5 g l^− 1, and three ammonia treatments, no added ammonia (NA), low ammonia (LA), 3 mg total ammonia nitrogen (TAN) l^− 1 and high ammonia (HA), 5 mg TAN l^− 1. In both species, activity of Na⁺/K⁺-ATPase was lowest in fish kept in the LSNA treatment (7.4 ± 0.4 μmol Pi mg protein^− 1 h^− 1 for silver perch and 3.1 ± 0.6 for golden perch) and highest in the HSHA treatment (15.2 ± 1.0 μmol Pi mg^− 1 protein h^− 1 for silver and 8.4 ± 1.2 for golden perch). In both species there was a significant increase (P < 0.001) in Na⁺/K⁺-ATPase activity with increase in salt concentration and with an increase in ammonia concentrations. A significant interaction (P < 0.036) between salt and ammonia on Na⁺/K⁺-ATPase activity was observed in silver but not in golden perch. In contrast, the lowest activity for NEM-sensitive ATPase was observed in the HSNA treatment (1.0 ± 0.2 μmol Pi mg^− 1 protein h^− 1 for silver and 1.5 ± 0.4 for golden perch) and highest in LSHA treatment (2.9 ± 0.4 μmol Pi mg^− 1 protein h^− 1 for silver and 3.6 ± 1.2 for golden perch). In both species there was a significant decrease in NEM-sensitive ATPase activity with increase in salt concentration and an increase in activity with increase in ammonia (P < 0.003). In silver perch, a significant interaction between the treatments was observed (P < 0.02). The results suggest that in these species of freshwater fish the Na⁺/K⁺-ATPase has a role in salt and ammonia homeostasis and that the NEM-sensitive ATPases are more active in fish kept in water with a lower salt content. It is possible that the increase in ammonia resistance when salt is added to the environmental water in commercial aquaculture systems may be due to the effects of salt on gill Na⁺/K⁺-ATPase activity rather than the NEM-sensitive ATPases.     

Performance and sensory evaluation of silver perch (Bidyanus bidyanus Mitchell) fed soybean or meat meal-based diets in earthen ponds

The performance of silver perch fed a commercially available diet based on meat meal (38%), grain legumes (18%), oilseeds (10%), wheat millrun (20%), fishmeal (5%) and fish oil (3%) was compared with experimental diets based on alternative protein sources in two experiments. In Experiment 1, two experimental diets contained similar contents of fishmeal and fish oil as the commercially available reference diet, but soybean (25%) and wheat millrun (>31%) were used to reduce animal protein meals by approximately 50%. The digestible protein and digestible energy of the two experimental diets was either slightly lower (31.5% and 12.8 MJ kg^?1) or slightly higher (34.9% and 14.3 MJ kg^?1) than the reference diet (32.1% and 13.2 MJ kg^?1). In Experiment 2, the two experimental diets contained no fishmeal but included higher amounts of rendered animal meals (41–48%). One of the diets had similar digestible protein to the reference diet (32%) while the other had only 25% digestible protein. Silver perch (38 g for Experiment 1 and 59 g for Experiment 2) were stocked into each of nine 0.1 ha earthen ponds with fish in three ponds fed each diet for 191 days (Experiment 1) or 187 days (Experiment 2). Survival was >94% in all ponds in both experiments. In Experiment 1, growth rates and feed conversion ratios (FCRs) ranged from 2.1 to 2.4 g fish^?1 day^?1 and 1.7 to 1.9 respectively. Growth rates were significantly (P<0.05) lower for fish fed the experimental diet with the lowest digestible energy content. Growth rates for fish fed the other experimental diet and the reference diet were similar (P>0.05). In Experiment 2, growth rates and FCRs ranged from 2.3 to 2.4 g fish^?1 day^?1 and 1.6 to 1.7. There were no significant differences in fish performance indices for any of the three diets although experimental power was low (power=0.31). A blind consumer sensory evaluation (taste panel) of fish fed the three diets in Experiment 2 rated fish as ‘highly acceptable’. The diet with the lowest digestible protein content produced the best fish in terms of ‘smell liking’, ‘flavour liking’, ‘muddy flavour strength’ and ‘fresh flavour strength’. These results confirm that soybean meal and/or rendered animal protein ingredients including meat meal and poultry offal meal, and wheat can form the basis for high‐performance, low‐cost diets for intensive pond culture of silver perch.     

Effects of continuous light and short-day photoperiod on smolting, seawater survival and growth in Atlantic salmon (Salmo salar)

Duplicate groups of 1-year-old Atlantic salmon were exposed to 5–7 weeks of short days (LD 8.15:15.45) with artificial light, followed by a period of continuous light (LL) for 3 months (A), 2 months (B) or 1 month (C) before transfer to sea cages. Duplicate groups were also exposed to a 2-week period of LD 8.15:15.45, followed by a period of continuous light for 2 months (D). Comparisons were made with fish that were reared under natural light conditions from October onwards (F) and continuous light (E) only. Fish from all groups were transferred to sea cages on 9 June and their survival and growth were monitored until 31 October. There was a significant (P < 0.001) interaction between light regime and time for all smolt characters measured. Development of smolt colouration, decrease in condition factor, increases in gill Na-K-ATPase activity and the ability to regulate plasma Na⁺ after 24 h in full-strength sea water, indicated that the fish in groups A, B and C completed smoltification 6–8 weeks after the end of the short-day periods. No decrease in the condition factor was recorded for fish in groups D and E. The mortality was 40% for group A and 34% for group B, and 15% or less for the other groups. Groups A and B had probably lost some of the smolt characters by the time of seawater transfer. The specific growth rate in sea water was 1.5% for group F and for the survivors of groups A and B, 1.4% for group C and 1.2% for groups D and E. In conclusion, a short-day regime of 5–7 weeks, followed by continuous artificial light, caused smolt-related changes similar to those found in outdoor-reared fish, whereas this was not so for fish exposed to either a short-day period of only 2 weeks or to continuous artificial light.     

Growth and production performance of threatened snakehead fish,Channa striatus (Bloch), at different stocking densities in earthen ponds

Production trials of threatened snakehead fish (Channa striatus) were carried out under different stocking densities in earthen ponds of Bangladesh. The average weight and length of the fingerlings during stocking was 17.63 ± 1.23 g and 13.21 ± 0.52 cm. Fingerlings were stocked at 5000 ha^?1 in treatment‐1 (T₁), 6250 ha^?1 in treatment‐2 (T₂) and 7500 ha^?1 in treatment‐3 (T₃) respectively. Fish in all the experimental ponds were fed with supplementary feed comprising of fish meal (30%) and mustard oilcake (70%) at the rate of 3–6% of estimated body weight two times per day. In addition, trash fish were supplied at the rate of 2–3% of the estimated biomass on each alternate day. In situ water quality parameters of the pond were within the suitable range for fish culture. The growth and survival of fingerlings were significantly higher in T₁ than in T₂ and T₃. The food conversion ratio was significantly lower (P<0.05) in T₁ than in T₂ and T₃. The estimated gross and net production of fish was higher in T₁, followed by T₂ and T₃. Overall, the highest growth, survival and production were obtained from T₁. Therefore, it could be concluded that of 5000 fingerlings ha^?1 is the most suitable stocking density for culturing C. striatus under a monoculture system in the earthen ponds for better production.     

Use of formalin and copper to control ichthyophthiriosis in the Australian freshwater fish silver perch (Bidyanus bidyanus Mitchell)

Infestations of the protozoan parasite, Ichthyophthirius multifiliis, cause the serious disease ichthyophthiriosis in freshwater fish throughout the world. Formalin is a recommended treatment for ichthyophthiriosis in the Australian fish silver perch (Bidyanus bidyanus Mitchell), but the disease is difficult to control in ponds, particularly at low water temperatures. Experiments were carried out to develop an improved treatment regime for formalin and to evaluate copper as a therapeutant. Silver perch fingerlings infested with I. multifiliis were stocked into 55 L aquaria at temperatures of 14.8–17.6 °C and alkalinities of 70–110 mg L^?1. Formalin (34–38% formaldehyde) or copper (24.5% copper sulphate) were added to the aquaria and then monitored and readjusted to nominal concentrations daily. A concentration of 30 mg L^?1 formalin controlled ichthyophthiriosis, but fish treated with 20 mg L^?1 remained infested with theronts and trophonts on day 17; survival at both concentrations was 100%. A concentration of 10 mg L^?1 formalin did not control ichthyophthiriosis and all fish were dead from the infestation by day 17. Fish treated with 0.1 or 0.2 mg L^?1 copper were free of theronts and trophonts by days 17 and 14, respectively, and survival was 100%. Survival at 0.05 mg L^?1 copper was 100%, but fish remained infested. At 0.25 mg L^?1 copper, survival was 82.5% and there were no theronts or trophonts on gill and skin tissues of fingerlings by day 14. There was total mortality of fish treated with 0.5 or 1.0 mg L^?1 copper suggesting these concentrations are toxic to silver perch. All fish in infested‐control treatments died. In earthen ponds containing silver perch, 0.2 mg L^?1 copper was depleted to below 0.1 mg L^?1 within 24 h, and concentrations of 25–38 mg L^?1 formalin were depleted to below 15 mg L^?1 within 48 h. Treatment regimes involving daily applications of formalin or copper controlled ichthyophthiriosis in silver perch in earthen ponds at costs of $US466.37 and $US65.58 hectare^?1 day^?1 respectively. This study has developed a new formalin‐treatment regime for the control of ichthyophthiriosis, and demonstrated that copper sulphate is a potential therapeutant for this serious disease of silver perch.     

Effects of diets with different plant proteins on the performance of silver perch (Bidyanus bidyanus Mitchell) and on water quality in earthen ponds

As part of a project to develop least‐cost diets with low levels of fish meal, silver perch (Bidyanus bidyanus Mitchell) fingerlings (mean weight, 11.8 g) were stocked at a density of 7500 fish ha⁻¹ into 0.1‐ha earthen ponds and fed one of two diets containing 33% digestible protein, 13 MJ kg⁻¹ digestible energy, similar nutrient specifications, but with different levels of fish meal and plant proteins. The reference diet SP35 had 27% fish meal, 28% wheat, 20% soybean and 11% sorghum, while the diet silver perch least‐cost (SPLC) had 10% fish meal, 20% peanut meal, 19% wheat, 17% lupins, 16% canola, 8% soybean and 5% blood meal; there were three replicate ponds for each diet. Fish were fed a restricted ration up to 5% body weight day⁻¹ and cultured for 10 months. Survival ranged from 85.9% to 94.3% and was not affected by diet. The mean weight (550 g), specific growth rate (SGR; 1.28% day⁻¹), absolute growth rate (AGR; 1.9 g fish⁻¹ day⁻¹) and production rate (4.5 tonnes ha⁻¹ year⁻¹) were significantly higher (P<0.05) and feed conversion ratio (FCR=1.8) was significantly lower for fish fed SP35 compared with fish fed SPLC (413 g, 1.18% day⁻¹, 1.4 g fish⁻¹ day⁻¹, 3.3 tonnes ha⁻¹ year⁻¹, 2.4). From October (spring) to March (autumn), turbidity was significantly lower (P<0.05) in SPLC ponds than in SP35 ponds, and fish were observed avoiding or ingesting and then expelling SPLC pellets. In February and March, infestations of the ectoparasitic copepod Ergasilus sp. were found on silver perch fed SPLC, and there was 5% post‐harvest mortality of these fish. The high inclusion levels of plant proteins, particularly peanut meal and canola in SPLC, may have provided anti‐nutritional factors and/or reduced the palatability and intake of the diet, adversely affecting the performance and health of silver perch, and water quality in the ponds. Our study demonstrates the value of evaluating new aquaculture diets under practical conditions over a complete growing period.     

Effects of pond preparation and feeding rate on production of Penaeus monodon Fabricius, water quality, bacteria and benthos in model farming ponds

Fibreglass pools with sediment were used as model farming ponds to investigate the interactive effects of pond preparation and feeding rate on prawn production, water quality, bacterial dynamics, abundance of benthos and prawn feeding behaviour. Pools were either fertilised 1 month (prepared) or 2 days (unprepared) prior to stocking and either ‘high’ or ‘low’ feeding rates were used. The ‘high’ rate was 5.0% (range 4–8%) wet prawn biomass/day and was similar to that recommended for commercial farms. The ‘low’ rate was 2.5% (range 2–4%) wet prawn biomass/day. Juvenile Penaeus monodon (2.0–7.5 g) were stocked at 15 prawns/m² and were cultured for 71 days. With the exception of one prepared, high feeding-rate pool where mass mortality (> 80%) of prawns occurred following an interruption to aeration, prawn survival was high (> 86%) and was unaffected by preparation, feeding rate or their interaction. Pond preparation improved growth and biomass gain by about 20%. Growth was 4% higher with the higher feeding rate but biomass gain was not affected and, as food conversion ratio was much worse, use of the lower feeding rate offers considerable scope to reduce production costs, especially during cooler periods. There was no interaction in relation to growth between pond preparation and feeding rate. Meiofauna were more abundant, and prawns grew faster, in prepared pools than unprepared pools at the start of the experiment. However, changes in bacterial dynamics or meiofauna abundance over time did not explain reductions in prawn growth over time. In general, water quality was reduced in pools receiving the high feeding rate compared with low feeding rate pools. Other interactive effects of pond preparation and feeding rate on water quality, bacteria, benthos and prawn feeding behaviour are discussed.     

Growth and production of endangered Indian butter catfish,Ompok bimaculatus (Bloch) at different stocking densities in earthen ponds

Growth, survival and production of endangered Indian butter catfish (Ompok bimaculatus) fingerlings were examined at different stocking densities. The experiment was conducted for 8 months in nine earthen ponds having an area of 0.03 ha each. 30‐day‐old fingerling, stocked at 40 000 ha^?1 was designated as treatment‐1 (T1), 50 000 ha^?1 as treatment‐2 (T2) and 60 000 ha^?1 as treatment‐3 (T3). At stocking, all fingerlings were of same age group with a mean length and weight of 3.36 ± 0.08 cm and weight of 0.83 ± 0.02 g respectively. Fish in all the treatments were fed with a mixture of rice bran (50%), mustard oil cake (30%), fish meal (19%) and vitamin‐mineral premix (1%). Physicochemical parameters, plankton populations and soil parameters were at the optimum level for fish culture. Highest weight gain was observed in T1 and lowest in T3. Final length, weight and survival of fish also followed the same trend as weight gain. Highest specific growth rate was observed in T1 followed by T2 and T3. Feed conversion ratio was significantly lower in T1 followed by T2 and T3 in that order. Significantly higher amount of fish was produced in T1 than T2 and T3 respectively. Higher net benefit was obtained from T1 than from T2 and T3. Overall, the highest growth, survival and benefit of fish were obtained at a density of 40 000 fingerlings ha^?1. Hence, of the three stocking densities, 40 000 fingerlings ha^?1 appears to be the most suitable stocking density for culturing of Indian butter catfish in grow‐out system.     

Rearing of African catfish (Clarias gariepinus) and vundu catfish (Heterobranchus longifilis) in traditional fish ponds (whedos): Effect of stocking density on growth, production and body composition

African catfish (Clarias gariepinus) (initial body weight: 34.8 ± 4.8 g) and vundu catfish (Heterobranchus longifilis) (initial body weight: 39.1 ± 8.2 g) fingerlings were stocked at densities of 4, 6 or 8 fish m^− 3 in traditional fish ponds (whedos) constructed in the floodplain of the Oueme River (South Benin, West Africa), for 70 days from March to June 2005. Fish were fed twice a day with 34% crude protein feed formulated with locally available ingredients. The effects of stocking density were evaluated in growth responses, gross production and body composition. Water quality variables were similar (p > 0.05) in all compartments. Temperature and pH were at the optimum level for fish. Dissolved oxygen ranged from 0.9 to 1.2 mg l^− 1 during the experiment and secchi disc transparency was low (< 14 cm). In both species, growth responses increased with the increasing density, significantly in African catfish stocked at density of 8 fish m^− 3 compared to the other densities (4 and 6 fish m^− 3) but not significantly in vundu catfish. Production data ranged from 3.1 ± 0.5 to 22.8 ± 4.5 t ha^− 1 year^− 1 in African catfish and from 6.1 ± 1.2 to 15.1 ± 3.1 t ha^− 1 year^− 1 in vundu catfish. Production increased with increasing stocking densities but only significantly (p < 0.05) between the density of 8 fish m^− 3 and the other densities. In both species, carcass fat increased with increasing density (p < 0.05) while carcass protein and moisture decreased (p > 0.05). These results are important because they indicate that, as far as growth rate and production are concerned, African catfish is more profitable than vundu catfish for culture at high density in whedo.     

Hormone-induced spawning of the Australian freshwater fish Murray cod, Maccullochella peeli (Mitchell) (Percichthyidae)

Murray cod, Maccullochella peeli, originally captured from the wild, underwent normal gonadal development in earthen ponds. Handling of broodfish in the 3 months before a breeding season caused atresia and resorption of oocytes in most females. Cod were removed from the ponds when the water temperature reached 20°C during spring, and final oocyte maturation and ovulation were induced in mature females by injecting 1000 or 2000 IU/kg human chorionic gonadotrophin (HCG) or 2–5 mg/kg of a preparation of the pituitary gland from common carp (CPG). Control treatments and dosages of 100–750 IU/kg HCG did not induce ovulation. Broodfish were held at 21 ± 1°C in 2000-l tanks after injection. The time of stripping and fertilization of Murray cod eggs was an important factor determining their hatchability. There was generally high post-fertilization mortality of eggs stripped within 1 h or between 4 and 6 h of ovulation, but high hatchability of eggs stripped 2–3 h after ovulation. The mean hatchability of eggs stripped 48.5–49.5 h after the injection of 1000 IU/kg HCG was 79.8%, but there were significantly lower mean hatchabilities of eggs stripped after 46–48 h and 50–52 h, as well as after the injection of 2000 IU/kg HCG. Results using CPG were variable. Possible reasons for the high post-fertilization mortality of Murray cod eggs are discussed, and techniques for broodfish handling, injection, stripping and the fertilization and incubation of eggs are presented.     

The effects of density, light and shelter on the growth and survival of African catfish (Clarias gariepinus Burchell, 1822) fingerlings

The effects of stocking density, light and shelter on the growth and survival of Clarias gariepinus fingerings was evaluated. In this experiment African catfish with initial individual mean weight 0.79±0.1 g were reared at two different stocking densities—5 fish l⁻¹ and 10 fish l⁻¹ in either sheltered or unsheltered tanks with reduced and normal light condition. In all conditions growth rate was significantly affected by stocking density. The growth rate was significantly higher at low densities and in reduced light conditions where shelter was provided. Survival rate was in excess of 79% in all treatments and was not affected by treatment.     

Nursery rearing of the Asian catfish, Clarias macrocephalus (Günther), at different stocking densities in cages suspended in tanks and ponds

Growth and survival of hatchery‐bred Asian catfish, Clarias macrocephalus (Günther), fry reared at different stocking densities in net cages suspended in tanks and ponds were measured. The stocking densities used were 285, 571 and 1143 fry m^?3 in tanks and 114, 228 and 457 fry m^?3 in ponds. Fish were fed a formulated diet throughout the 28‐day rearing period. Generally, fish reared in cages in ponds grew faster, with a specific growth rate (SGR) range of 10.3–14.6% day^?1, than those in cages suspended in tanks (SGR range 9–11.3% day^?1). This could be attributed to the presence of natural zooplankton (copepods and cladocerans) in the pond throughout the culture period, which served as additional food sources for catfish juveniles. In both scenarios, the fish reared at lower densities had significantly higher SGR than fish reared at higher densities. In the pond, the SGR of fish held at 228 and 457 m^?3 were similar to each other but were significantly lower than those of fish held at 114 m^?3. The zooplankton in ponds consisted mostly of copepods and cladocerans, in contrast to tanks, in which rotifers were more predominant. Per cent survival ranged from 85% to 89% in tanks and from 78% to 87% in ponds and did not differ significantly among stocking densities and between rearing systems. In conclusion, catfish nursery in cages suspended in tanks and ponds is density dependent. Catfish fry reared at 285 m^?3 in tanks and at 114 m^?3 in ponds had significantly faster growth rates than fish reared at higher densities. However, the desired fingerling size of 3–4 cm total length for stocking in grow‐out culture can still be attained at stocking densities of 457 m^?3 in nursery pond and 571 m^?3 in tanks.     

Hatchery production of diploid and triploid clams, Tapes dorsatus (Lamarck 1818): a potential new species for aquaculture

To assess the potential for hatchery production of the venerid clam, Tapes dorsatus, diploid and triploid clams were produced and ongrown until the spat reached 5–8 mm in size. Triploidy percentages at metamorphosis that ranged from 56 to 85% were induced using a 15-min exposure to 1 mg/l cytochalasin B. No differences were observed in the growth rate of sibling diploid and triploid T. dorsatus larvae. Survival of diploid clams to pediveliger stage was however higher. Post-metamorphic growth and survival of diploid and triploid clams remained the same until the clams were removed from the hatchery to outdoor nurseries. Throughout the larval and early spat phases of production, T. dorsatus growth was similar to that reported for the Manila clam, Tapes philippinarum. Based upon its ease of culture, rapid growth and marketability, T. dorsatus are thought to have considerable aquaculture potential.