A comparison of the direct and residual response of dairy cows to once or twice-daily milking, in late lactation

Two experiments were undertaken to examine the direct and residual responses of late lactation (mean of 232 days calved) autumn calving dairy cows (Experiment 1), and late lactation (mean of 240 days calved) spring calving dairy cows (Experiment 2), to once-daily milking. Experiments 1 and 2 involved 50 and 44 Holstein–Friesian dairy cows respectively. In each of the two experiments, cows were milked either once daily (ODM) or twice daily (TDM), during the late lactation period (mean of 79 and 66 days in Experiments 1 and 2 respectively). Cows in Experiment 1 were managed within a grazing system, and were offered 3.0 kg of concentrate/day, while cows in Experiment 2 were housed, and offered grass silage supplemented with 6.0 kg concentrate/day. Forty-one cows from Experiment 1, and 32 cows from Experiment 2, completed the first eight weeks of the subsequent lactation on a twice-daily milking regime. Food intakes were not measured in Experiment 1, while treatment had no significant effect on dry matter intake in Experiment 2 (P > 0.05). In each of Experiments 1 and 2, total milk output was increased with twice-daily milking (P ≤ 0.05), while milk fat (P ≤ 0.01) and protein (P < 0.001) concentrations increased with once-daily milking. Somatic cell counts were higher with animals milked once daily in Experiment 1 (P < 0.001), while not being significantly affected by milking frequency in Experiment 2 (P > 0.05). Milking frequency had no significant effect on cow live weight or on cow condition score at the point of drying off in either Experiment (P > 0.05). Milking time per cow during morning milking was unaffected by treatment in either experiment, while total daily milking time per cow (morning and evening combined) was significantly longer with the TDM treatment (P < 0.001). In Experiment 1, milk flow rates during the morning milking were higher with animals on the ODM treatment, compared to those on TDM treatment (P < 0.001), while being unaffected by treatment in Experiment 2 (P > 0.05). Neither daily milk yield, milk fat content, milk protein content, or somatic cell count during the subsequent lactation, were affected by previous lactation milking frequency in either of Experiments 1 or 2 (P > 0.05).     

Prediction of cow's fertility based on data recorded by automatic milking system during the periparturient period

The results of most studies show the beneficial effect of milking automation on production parameters of dairy cows, but its effect on fertility traits is debatable. Therefore, a study was undertaken to predict cow fertility – services per conception (SC) and calving interval (CI) – based on automatic milking system (AMS) data collected in the periparturient period subdivided into the second and first week before calving, 1–4, 5–7, 8–14, 15–21 and 22–28 days of lactation. SC and CI were predicted using daily indicators such as concentrate intake, number of milkings, cow box time, milking time, milking speed, colostrum and milk yield, composition, temperature and electrical conductivity. The study material was derived from the AMS management system and from the SYMLEK milk recording system. The analysis covered data for 16,329 milkings of 398 Polish Holstein-Friesian (PHF) cows, which were used in three AMS herds. The collected numerical data were statistically analysed by correlation analysis in parallel with decision tree technique (SAS statistical package). The present study showed that due to the low, mostly non-significant coefficients of correlation between AMS data collected between 2 weeks before and 4 weeks after calving, it is not possible to predict cow fertility based on single traits. It has been established that the decision tree method may help breeders, already during the postcalving period, to choose the level of factors associated with AMS milking, which will ensure good fertility of cows in a herd. The most favourable number of services per conception is to be expected from cows that were milked <1.6 times per day from 1 to 4 days of lactation and electrical conductivity of their colostrum did not exceed 69 mS during that time. In turn, shortest CI (366 days) will be characteristic of the cows whose average daily colostrum yield did not exceed 20.2 kg and their daily concentrate intake from 8 to 14 days of lactation was at least 5.0 kg.     

The effects of feeding frequency on waiting time,milking frequency,cubicle and feeding fence utilization for cows in an automatic milking system

Abstract

In this trial, the effects of the forage feeding frequency on the waiting time prior to milking and the cowshed facility utilization by cows milked in an automatic milking unit (AMU) were studied. The feeding frequency was increased from two times per day to six times per day. It was found that the average waiting time per visit for cows using the AMU was reduced from 755 s to 351 s when the feeding frequency was increased. The daily number of visits (milking visit, failed milking visit and not qualified visit) to the AMU was not affected by the change in feeding frequency. It was also found that increasing the feeding frequency had a positive effect on utilization of the cowshed facilities, such as the occupation of the feeding fence, and on the cowshed facilities in the waiting area (cubicles) of the AMU.     

The acyclic period postpartum in automatic and conventional milking

The acyclic postpartum period in cows is prolonged due to frequent suckling when compared with twice daily milking. In conventional milking systems twice daily milking is common, while in automatic milking systems (AMS) three or more milkings are performed in early lactation. In this study, the hypothesis was tested that an increased milking frequency in AMS causes a delay in resumption of ovarian cyclicity postpartum and increases days open in German Fleckvieh cows (n = 124). Calvings were equally distributed throughout the 1-year experimental period. All cows were housed in one barn. Sixty-three cows were milked in an AMS (AC) and 61 cows were twice daily milked in a conventional milking parlour (PC). Forty-two AC and 36 PC remained in the herd until conception. After parturition, milk samples were analysed for progesterone twice weekly to record the ovarian activity until pregnancy was diagnosed. The first and the second ovulation were determined by the progesterone profile of each individual cow. The mean milking frequency during the first 3 weeks after parturition was higher in AC (3.17 +/- 0.09 milkings/day) than in PC (milked twice daily). The individual mean milking frequency of AC for the first 3 weeks of lactation ranged from 2.0 to 5.9 daily milkings. The time span from parturition until the first and second ovulation did not differ between AC and PC. However, first ovulation was observed earlier in primiparous (23 +/- 1 days) than in multiparous cows (29 +/- 1 days, P < 0.05). Within AC no relationship between milking frequency and duration of the acyclic period was observed. Days open did not significantly differ between AC and PC and between primiparous and multiparous cows. In conclusion, the increased milking frequency in AMS did neither cause a delay in resumption of ovarian cyclicity postpartum nor did it increase days open.     

Coping capacity of dairy cows during the change from conventional to automatic milking

In conventional milking systems, dairy cows are driven to the milking stall twice or thrice daily, whereas in automatic milking systems (AMS), the cows enter the milking stall voluntarily. In this study, noninvasive methods were used to analyze the physiological reaction of 17 cows toward the changeover from conventional to automatic milking. Milk yield and composition were analyzed. Heart rate was recorded continuously, and feces was sampled twice daily to determine cortisol metabolites (11, 17-dioxoandrostanes) for a period of 2 wk. During the first visit to the AMS (without milking), heart rate was elevated compared with parlor milking by 35 +/- 3 beats per minute (bpm) above basal heart rate (P < 0.05). Heart rate during the first milking in AMS (eighth visit) was already similar to the heart rate previously measured during milking in the parlor (18.1 +/- 2.2 bpm above basal level). Concentration of fecal cortisol metabolites was unchanged during the change-over compared with parlor milking. A decreased (P < 0.05) milk yield of 68 +/- 7% relative to previous parlor yield during the first AMS milking indicated a disturbance of milk ejection in most cows. Individual yields ranged from 8 to 96% of the previous parlor yield. To examine the relationship between adrenal cortex sensitivity and the coping process, an ACTH challenge experiment was performed after the changeover period. Cows that released more cortisol after ACTH injection, indicating a higher adrenal cortex sensitivity, had a less enhanced heart rate and a near normal milk ejection during the first AMS milkings (P < 0.05). In conclusion, the reactions toward the changeover to AMS milking varied widely within cows. Adaption to the AMS was easier in animals with a higher adrenal cortex sensitivity to ACTH.     

Effect of an automatic milking system on milking traits

Recent studies in Japan of the effect of automatic milking systems (AMS) on the behavior of dairy cows have confirmed the labor-saving aspect of AMS, but have not solved some of the problems affecting milking traits. The influence of AMS on milking was examined in 39 Holstein cows at Iwate Agricultural Research Center from June 1998 to December 1999, by measuring and recording the yield per milking, milking finish time, milking frequency, and daily yield of milking. Four milking traits were analyzed separately as the objective variable in a linear model, with parity, days in milking, month after installation of the AMS as independent variables. Primiparous cows milked more frequently in the middle and late stage of lactation, yielded less per milking and less per day in the early stage of lactation than multiparous cows with the AMS. Lower frequencies were observed at noon and midnight for cleaning of the bulk tank. By contrast, higher milking frequency in the forenoon was shown. The yield per milking rose and declined, following a normal lactation curve. However, milking frequency rose slowly, and declined gradually in the late stage of lactation. After installing a one-way gate, the cows milked more frequently, with a lower yield per milking and a greater daily milk yield, than before installation.     

Sward characteristics, grass dry matter intake and milk production performance is affected by timing of spring grazing and subsequent stocking rate

The objective of this study is to investigate the effect of contrasting spring grazing dates (GD) and stocking rate (SR) on sward characteristics, grass dry matter intake and milk production performance of autumn calving dairy cows during the spring period. Two swards were created by grazing in March (early grazing; E) or by delaying first grazing until mid-April (late grazing; L). Two stocking rates, high (H; 5.5) and medium (M; 4.5) were applied across each sward. Forty eight autumn calving Holstein cows (160 ± 35 days in milk) were assigned to one of four (n = 12) different grazing treatments. The experiment began on April 17th and finished after 2 grazing rotations on June 20th. Later spring grazing significantly increased herbage mass (kg DM/ha) above ground level (+ 933, P < 0.05) and > 50 mm (+ 738, P < 0.05). Compressed sward height (+ 22.1 mm, P < 0.05), extended tiller height (+ 73 mm, P < 0.001) and pseudostem height (+ 35 mm, P < 0.001) were also significantly higher for later grazed swards. In the grazing horizon (> 80 mm— extended tiller height), later grazed swards had significantly lower leaf proportion (− 0.09, P < 0.05) and higher dead material (+ 0.05, P < 0.001). Daily herbage allowance (> 50 mm) was on average 12.7, 15.9, 18.2 and 21.9 kg DM/cow for EH, EM, LH and LM, respectively. Daily leaf allowance (> 80 mm) was 10.1, 12.3, 13.3 and 14.5 kg DM/cow for EH, EM, LH and LM, respectively. The EM (16.2 kg DM/cow), LH (+ 0.1 kg) and LM (0.8 kg) treatments all had similar grass DM intake, however there was evidence of an interaction (P < 0.10) between GD and SR, this was due to the low grass DM intake of the EH (13.9 kg DM/cow) treatment. When expressed as UFL (Fill unit) intake the EM treatment recorded the highest value. There was a significant interaction between GD and SR (P < 0.01) for milk, protein yield, 4% fat corrected milk yield (P < 0.05) and protein concentration (P < 0.001). Cows grazing the EM treatment produced 23.9 kg of milk, 876 and 685 g of fat and protein yield. The difference in milk production (cow/day) between EM and EH treatments was + 3.6 kg milk, + 98 g fat and + 107 g protein. The production yield difference between LM and LH treatments was + 1.1 kg milk, + 27 g fat and + 29 g protein in favour of the LM treatment (23.9 kg of milk, 877 and 687 g fat and protein yield). Herbage quality and morphological characteristics are clearly improved with early spring grazing as herbage mass is reduced on subsequent rotations. Swards grazed in early spring allow higher grass utilisation and high milk production performance when grazed at a medium stocking rate. Improved milk production from herbage can be achieved provided herbage mass and allowance are maintained at levels where herbage quality decreases are minimised.     

Automatic milking from a behavioral and welfare viewpoint

Automatic milking systems have been shown to change the behaviour of cows. Because pre-determined milking and feeding times are eliminated, the cows must establish their own daily routine. They have to adapt to being milked according to their lactation. There are, however, indications that not all cows adapt well to the automatic system. Some herd members seem to have inhibitions about entering the milking stall. Too many cows per milking stall and a blocked milking system intensify the situation. Therefore, the cows must either be forced or attracted by food to enter the milking stall. Altogether some cows appear to be more stressed. Furthermore, the human-animal relationship changes due to the new work content. There is less manual work, more observation, and more computer data. The farmer needs to be well educated and must establish a new management program. If care is insufficient, if some herd members are less frequently milked, and if measures to reduce stress are not taken, it is clear that welfare problems could arise. Compared to milk quality and milk hygiene, technical solutions and regulations by law are not as important. Ethological knowledge must be taken into account if automatic milking is to be advantageous for both cow and man.     

Bacterial flora and risk of infection of the ovine teat duct and mammary gland throughout lactation

We collected samples of teat duct material and mammary secretion from ewes in three farms (flock A, polyparous n = 7; flock B, polyparous n = 6, primiparous n = 4; flock C, polyparous n = 4): 14 samples immediately after lambing (before sucking of lambs), 244 samples during the suckling period and 156 samples during the milking period. Conventional bacteriological techniques were used. The results were modeled using survival analysis, initially by the Kaplan–Meier method and then by the Cox Proportional Hazards method. Then, we calculated the minimum true risk of an “at-risk” teat or mammary gland being infected and analyzed these data with STATA using the GLLAMM program for Generalised Linear Latent and Mixed Models. During the suckling period, bacteria were isolated from 52 (21%) duct material and 19 (8%) secretion samples; respective results for the milking period were 20 (13%) and 9 (6%). There was an increased risk of duct rather than secretion samples being infected (P < 0.001). There was a significant difference among flocks in isolating bacteria from duct (P < 0.01) or secretion (P < 0.001) samples during suckling period, but not during hand-milking period (P > 0.4 and 0.1, respectively). There were no differences between isolation of bacteria from duct (P > 0.5) or secretion (P > 0.7) samples among primiparous and polyparous animals. Most bacterial isolates were staphylococci. Persistent isolation of the same bacterial species from duct material samples obtained from a particular ewe was recorded with five Staphylococcus spp. and two Mannheimia haemolytica isolates. The results indicate that infections of the teat duct can take place easily; however, not all infections result to infection of the mammary gland. The results support experimental evidence that defence mechanisms of the healthy teat are able to limit the infection. Maintenance of healthy teats contributes to effective defence mechanisms, and coupled with minimal infections of the teat duct, would contribute to the prevention of mastitis in ewes.     

Effect of twinning on the feed intake, performance and health of dairy cows

The aim of this study was to assess the effect of bearing twins on the health and performance of dairy cows. Data from twin-bearing Holstein Friesian cows at the Langhill Dairy Research Centre between January 1990 and July 2002 were compared to single-bearing cows to determine if there was any significant difference in milk production, feed intakes, health and fertility. There were 122 twin births (from 104 different cows) in the Langhill herd, a rate of 4.7% during the study period.

The incidence of twinning was higher in high genetic merit cows (select genetic line cows) and increased with parity (r = 0.870, P < 0.01). Compared to a single-bearing cow, a twin pregnancy was associated with a shorter gestation period, an increased chance of a retained placenta after calving and a poorer body condition score post-calving. The post-calving condition score of twin-bearing cows was negatively correlated with the total weight of calves born (r = − 0.235, P < 0.05). Twin-calving cows also had significantly more dystocia, a higher chance of having a dead calf, an increased number of days from calving to their first observed heat and number of days from calving to their first service. Dystocia was positively correlated with the number of dead calves at birth (r = 0.309, P < 0.01) and with the total weight of calves born (r = 0.211, P < 0.05). Twin-bearing cows on a low-concentrate diet had an increased chance of having metritis and/or endometritis compared to single-bearing cows on the same diet. There was no significant difference in the reason for culling or the time at which cows were culled post-calving, however, twin-bearing cows on a low-concentrate diet were 3.2 times more likely to be culled than a single-bearing cow, with cows on a high-concentrate diet having equally high levels of culling. There were no significant differences between twin- and single-producing cows' mean daily feed intakes, daily milk yields, total milk yields and milk fat and protein compositions during early, mid and late lactation pre and postpartum on a low- or high-concentrate diet. The body condition and drying off period of twin pregnant cows should be managed to avoid post-calving health and performance problems.     

Behaviour of red deer following antler removal with two methods of analgesia

This study examined the effect of two different methods of analgesia on behavioural responses to velvet antler removal in red deer. Specifically, behaviour during the first 7 h after antler removal using compression (C, latex band around the pedicle) or lignocaine (L, 2% lignocaine hydrochloride) analgesia was compared with controls (R, restraint only).

The frequencies of ear flicking, tongue flicking, yawning, head shaking, grooming and scratching were all higher following antler removal (C + L) than restraint only (P < 0.05). The only overall difference between analgesia methods was for head rubbing which was higher after antler removal with L than with C (P = 0.05). There were differences between compression and lignocaine in the hourly pattern of behavioural changes following antler removal. On an hourly basis, ear flicking was higher in C than L at hour two (P = 0.006) then higher in L than C at hours six and seven (P < 0.01). Tongue flicking was higher in C than L at hour one (P < 0.05). Grooming and yawning were higher in L than C at hour one (P < 0.05) and head rubbing was higher in L than C at hour six (P < 0.01). Agonistic behaviour was higher in R at hour three (P < 0.05). There were no differences in scratching, standing, walking, stepping, running, eating and lying between groups, however; all showed a time trend (P < 0.01). Eating peaked at 3 h, lying showed the main increase throughout the period, although there was also an increase in running in the last 2 h. Panting, standing, stepping and walking all decreased with time.

In summary, behavioural indications of pain or irritation increased following antler removal with analgesia and had mostly disappeared by 7 h. The hourly pattern of behavioural changes following antler removal indicate differences in the time course of pain or irritation between methods of analgesia. Overall behavioural differences between animals receiving either compression or lignocaine analgesia provide little evidence for a difference in post-surgical welfare between these two methods.     

The effect of grazing on cow mortality in Danish dairy herds

The effect of summer grazing in large Danish dairy herds and certain management characteristics of grazing were studied for their impact on dairy cow mortality. Mortality data (from the Danish Cattle Database) from 391 Danish dairy herds (>100 cows) were combined with information from a questionnaire survey of grazing procedures on these herds in 2008. In all, 131 of the herds were identified as summer grazing and 260 as zero-grazing herds. The mortality was affected by an interaction of summer grazing and milking system. The risk of a cow dying was reduced to 46% in a grazing compared to a zero-grazing herd having automatic milking system. In traditional milking system, mortality was reduced to 75% in grazing compared to zero-grazing herds. Within the grazing herds, the risk of mortality decreased with increasing number of hours on pasture during the season. Free access between barn and pasture was associated with increased cow mortality.     

Association between bovine-leukosis virus seroprevalence and herd-level productivity on US dairy farms

Bovine-leukosis virus (BLV; also termed ‘bovine-leukemia virus’) is a retrovirus that primarily affects lymphoid tissue of dairy and beef cattle. Our objective was to investigate the association between BLV infection and annual value of production (AVP) on dairy herds within the United States, as part of the USDA National Animal Health Monitoring System’s 1996 dairy study. 1006 herds (in 20 states) with at least 30 dairy cows were interviewed during 1996. The agar-gel immunodiffusion test was used to detect serum antibodies to BLV. 10–40 cows from each herd were tested and each tested cow was classified as negative or positive based on results of a single test.

A multivariable regression model was used with the 976 herds with complete data for analysis. When compared to herds with no test-positive cows, herds with test-positive cows produced 218 kg per cow (i.e. 3%) less milk. The average reduction in AVP was $ 59 per cow for test-positive herds relative to test-negative herds. For the dairy industry as a whole, BLV seropositivity was associated with loss to producers of $ 285 million and $ 240 million for consumers. Most of this $ 525 million industry loss was due to reduced milk production in test-positive herds.     

Effects of feeding frequency on the performance and welfare of mature Hereford cows and their progeny

A study was conducted to assess the effects of daily feeding (D) vs. feeding every third day (3D) on the performance of suckler cows and calves. In treatment 3D, the cows received the entire three-day feed portion on the first feeding day. The feeding regimens were imposed during the indoor feeding period in cold circumstances with grass silage and hay offered in the proportions of 1 : 1 on an energy basis for the cows. Thirty-two mature Hereford cows with an initial live weight (LW) of 787 kg and body condition score (BCS) of 3.33 were selected for the experiment. The experiment consisted of a winter feeding period and a grazing period averaging 225 and 96 days, respectively. Indoors the cows received a daily average 94 MJ metabolizable energy. The in vivo digestibility of dietary organic matter was similar in both treatments. No significant differences between the treatments were observed in cow LW, BCS, milk production and calf LW. Thirty-one cows were observed to be pregnant after the mating period. In the 3D treatment the serum concentrations of urea and long-chain fatty acids were increased on the third day after feeding compared to first and second days throughout the experiment, possibly due to activation of lipolysis and proteolysis. The 3D cows spent on average more (P < 0.001, 9.1% vs. 4.5%) time lying and less time (P < 0.05, 32.9% vs. 40.1%) outdoors than the D cows. On the basis of the results, feeding every third day is an acceptable winter feeding strategy for mature suckler cows if the cows receive enough energy for maintenance and milk production.     

Automatic milking systems--quality assurance of milk for drinking

German consumers trust the safety and the quality of milk and milk products. Compared with other animal products, e. g. meat and meat products, their confidence is justified in so far as milk and milk products cause only few foodborne diseases in Germany, although 80 percent of all German cows develop at least one case of mastitis per lactation. Due to financial reasons, more and more German dairy farmers are forced to initiate a time-saving rationalization of their workflow. Therefore, automatic milking systems (AMS) are used increasingly, even though the costs of purchase result in a slow pick-up in sales. Moreover, AMS do not comply with legal requirements. Thus, an additional regular, the so called "catalogue of measures", had to be enacted to ensure the hygienic harmlessness of milk produced by AMS. This is the first time, that udder health at individual cow level was related to milk quality beyond merely clinical signs. Together with technical innovations for an improved health monitoring at cow and herd level as well as the implementation of quality assurance programs based on prevention, this improvement offers good prospects to produce not only a hygienically harmless, but also a physiologically composed milk and therefore a qualitatively high-grade milk from healthy cows. Being the vehicle of the most recent improvements in technology, AMS do have the potential to make a crucial contribution to this development.     

Detection model for mastitis in cows milked in an automatic milking system

Automated detection of diseases (such as mastitis) in dairy cows might be an alternative for detection by observation during milking - especially when using an automatic milking system (AMS). An outline of a detection model is given. This detection model includes time-series models for two variables (milk yield and electrical conductivity of milk), with interpolation on previous values. The model is flexible in the number of variables actually used. Parameter values and the residual variances are updated by linear regression after each milking. Alerts for mastitis are given when the residuals fall outside given confidence intervals. A data set with 111 cows for 16 months (on average, 58 lactating cows per day) was used to test the model. Depending on the chosen confidence interval, 42-44 out of 48 cases of clinical mastitis were detected; the remaining cases were not detected because not all data needed were available. These results were better than the results obtained with the model usually used on the farm. The number of false-positive alerts depended on the chosen confidence interval and was higher than the number found with the model usually used.     

The relationship between equine and human West Nile virus disease occurrence

Cases of human and equine West Nile virus (WNV) disease reported in Texas in 2002 were analyzed to assess their temporal relationship. For each human case with a known residential location, the closest equine case (within a 5 km radius) was selected. A total of 80 human–equine case pairs were identified, 51 (64%) of which were located in urban areas. Dates-of-onset of human and equine cases were positively correlated (r_SP = 0.494, P < 0.001). Although overall there was no significant (P = 0.207) difference between the dates-of-onset of human and equine cases, in urban areas of Texas equine cases were reported significantly (P = 0.011) earlier (August 7) than corresponding human cases (August 19). Monitoring equine populations that are susceptible to WNV disease within close proximity to urban human populations might be useful for predicting disease risk in human populations.     

Comparative responses to sodium selenite and organic selenium supplements in Belgian Blue cows and calves

Belgian Blue (BB) beef cattle is particularly prone to selenium (Se) deficiency due to the poor Se content of soil and roughages on rearing farms and the higher requirements of this hypermuscled breed. The goal of this trial was to compare the effects of different forms and concentrations of Se supplementation on Se status, health and performance in 60 pregnant Se-deficient BB cows. Cows were allocated to 3 experimental groups receiving selenized-yeast at 0.5 ppm Se on total ration (Y–Se 0.5), Na–selenite at 0.5 ppm Se on total ration (Na–Se 0.5) and Na–selenite at 0.1 ppm Se on total ration (Na–Se 0.1), respectively. Cows were supplemented from 2 months before calving until 2 months after calving. Data on performance, health and Se status of the dams and their calves were analyzed using a linear model, least squares means and logistic regression. At the end of the study, plasmatic Se (pSe) was significantly higher (P < 0.01) in cows receiving Y–Se than in cows from other groups. Glutathion-peroxidase in erythrocytes (GSH-pxe) was higher in Y–Se and Na–Se 0.5 than Na–Se 0.1 group (P < 0.01). Se content in colostrum and milk was significantly higher (P < 0.01) in Y–Se than other groups. At birth, Se status of calves from group Y–Se was significantly higher than those of other groups (P < 0.01). Plasmatic Se in calves remained higher for 75 days after birth in Y–Se compared to other groups (P < 0.01). Diarrhoea was the most commonly observed disease in the calves and, during the first 15 days of life, diarrhoea occurred in 6%, 21% and 35% of calves from groups Y–Se, Na–Se 0.5 and Na–Se 0.1, respectively. Over the whole 75 days trial period, incidence of diarrhoea was 19, 29 and 65%, respectively. Average daily gain (ADG) in calves born from Y–Se group of cows tended to be higher than in Na–Se 0.5 (P = 0.06) and Na–Se 0.1 (P < 0.05) but there was no difference between Na–Se 0.5 and Na–Se 0.1 (P > 0.1). At the same dosage, Y–Se conferred better Se status in both dams and their calves than did Na–Se. Requirement of 0.1 ppm Se seems to be insufficient in BB to optimise health and performance. Regarding health status and ADG in calves, Y–Se seems also to result in better performance.     

Monensin might protect Ontario, Canada dairy cows from paratuberculosis milk-ELISA positivity

Our objective was to define the role of monensin sodium in protecting cows from being milk-ELISA positive for paratuberculosis in Ontario, Canada dairy herds. In total, 4933 dairy cows from 94 herds were enrolled in this cross-sectional study. Forty-four of the enrolled herds were selected purposively by their herd veterinarian and another 50 herds were randomly selected from a local milk production-recording agency. A herd-management survey was completed on each farm during the months of May through August 2003. During this same time-period, composite milk samples were collected from all lactating cows and tested with a milk-ELISA for antibodies to Mycobacterium avium subspecies paratuberculosis. Analyses were stratified according to the paratuberculosis history of the herds. In the 48 herds in which paratuberculosis had not been diagnosed before, the use of calf hutches and monensin in milking cows were both associated with reduced odds of a cow testing positive (OR = 0.19 and 0.21, respectively). In the 46 herds with a prior history of paratuberculosis, feeding monensin to the breeding-age heifers was associated with decreased odds of a cow testing positive (OR = 0.54). Monensin use might be associated with milk-ELISA positivity, but its impact on the transmission of paratuberculosis remains unknown.     

Concentrate supplementation responses of the pasture-fed dairy cow

The aim of this study was to investigate the effects of increasing amounts of cereal-based concentrate on milk production. The study consisted of a series of three separate experiments in which cows were grazed in intensive rotation on timothy-meadow fescue pasture. In Experiment 1, 28 multiparous Holstein–Friesian cows received 0, 3, 6 and 9 kg concentrate in a cross-over designed trial with a fixed daily herbage allowance of 21 kg DM/cow. The energy-corrected milk yield increased linearly 0.84 kg/kg DM (P < 0.001), up to the 9 kg concentrate level. The milk fat (P < 0.001) and urea (P < 0.001) content decreased linearly (0.41 g/kg DM and 0.15 mmol/kg DM, respectively). The milk protein content tended (P = 0.08) to increase 0.10 g/kg DM with increasing supplementation.

In Experiment 2, 17 primiparous cows and 28 multiparous cows were used in a randomized-block designed trial with 3, 6 and 9 kg concentrate supplementation and a fixed 25 kg DM herbage allowance. The energy corrected milk yield increased linearly (P < 0.01) 0.67 kg/kg DM, whereas the milk urea content decreased linearly (P < 0.001) 0.27 mmol/kg DM. The milk protein content increased and the fat content decreased, but these differences were not significant.

In Experiment 3, a cross-over design was used to assess the response to concentrate supplementation of 24 multiparous cows (treatments: 6, 9 and 12 kg; fixed herbage allowance 25 kg DM) and 12 primiparous cows (treatments: 4, 7 and 10 kg; herbage allowance > 25 kg DM). The energy-corrected milk yield of the multiparous cows varied quadratically (P_quad < 0.001; 30.0, 32.5 and 32.2 kg for 6, 9 and 12 kg supplementation, respectively). Supplementation linearly decreased the urea (P < 0.001) 0.13 mmol/kg DM and fat (P < 0.001) 0.46 g/kg DM contents. The milk fat content also varied quadratically, showing the lowest content with the 12 kg level (P_quad < 0.05; 37.3, 37.3 and 34.9 g/kg for 6, 9 and 12 kg supplementation, respectively). The energy-corrected milk yield of the primiparous cows increased linearly (P < 0.001) 0.54 kg/kg DM up to 10 kg supplementation, whereas the milk urea (P < 0.001) and fat contents decreased linearly (P < 0.01) by 0.19 mmol/kg DM and 0.61 g/kg DM, respectively.

The results showed that the milk response remained linear up to the 9 kg supplementation level, but the highest level of supplementation resulted in only a marginal increase in milk yield. There was no interaction between season and milk or milk protein yield, which indicates that it is possible to maintain stable grazing conditions during the main grazing season in Nordic latitudes. The results support to some extent the hypothesis that the marginal milk response to supplementation increases with increasing milk production.