Effects of supplemental recombinant bovine somatotropin and mist-fan cooling on the renal tubular handling of sodium in different stages of lactation in crossbred Holstein cattle

The effect of supplementary administration of recombinant bovine somatotrophin (rbST) on the renal tubular handling of sodium in crossbred 87.5% Holstein cattle housed in normal shade (NS) or mist-fan cooled (MF) barns was evaluated. The cows were injected with 500 mg rbST at three different stages of lactation. The MF barn housed cows showed a slightly decreased ambient temperature and temperature humidity index, but an increased relative humidity. Rectal temperature and respiration rates were significantly lower in cooled cows. The rbST treated cows, housed in NS or MF barns, showed markedly increased milk yields, total body water, extracellular fluid and plasma volume levels, along with a reduced rate of urine flow and urinary excretion of sodium, potassium and chloride ions and osmolar clearance, in all three stages of lactation. Renal tubular sodium and water reabsorption were increased after rbST administration without any alteration in the renal hemodynamics. Lithium clearance data suggested that the site of response is in the proximal nephron segment, which may be mediated via increases in the plasma levels of aldosterone and IGF-1, but not vasopressin, during rbST administration.     

Effects of long-term administration of recombinant bovine somatotropin on the plasminogen–plasmin system and milk composition of crossbred Holstein cattle

Experiments were performed to examine the effects of long‐term treatment with recombinant bovine somatotropin (rbST) on milk plasmin–plasminogen and milk composition by one injection of 500 mg of rbST in every 14 days throughout lactation in crossbred Holstein cattle. The animals receiving rbST gave a greater milk yield and rate of blood flow to the udder during early lactation than the control group. The milk lactose concentration remained constant while the milk protein concentration increased as lactation advanced in both groups. The level of milk fat in rbST‐treated animals was significantly greater than in controls in the early lactation period (P < 0.05). The milk sodium and chloride concentrations of the rbST‐treated animals significantly decreased in early lactation as compared with the control animals. The sodium : potassium ratio of the rbST‐treated animals was significantly lower than those of control animals in the early lactation (P < 0.05) and it markedly increased in late lactation. As lactation advanced, the concentration of plasmin in the milk gradually increased, while the milk plasminogen concentration significantly increased in both groups. The plasminogen : plasmin ratio decreased in the control animals while it increased in the rbST‐treated animals as lactation advanced. These findings demonstrate that rbST is involved the activity of the plasmin–plasminogen system but is not involved in maintaining tissue integrity in the mammary gland during late lactation in crossbred dairy cattle.     

Effects of long-term administration of recombinant bovine somatotropin on the concentration of metabolites in milk in different stages of lactation in crossbred Holstein cattle

Effects of long‐term treatment with recombinant bovine somatotropin (rbST) on concentrations of cellular metabolites in the milk of 87.5% crossbred Holstein cattle were performed. The peak milk yield of rbST‐treated animals was 22% higher (P < 0.05) than that of the control animals in early lactation. The mammary glucose uptake of rbST‐treated animals increased in early lactation, but decreased in mid and late lactation, while plasma glucose concentrations were not affected. Lactose and milk triacylglycerol secretion of rbST‐treated animals significantly increased (P < 0.05) when compared with those of control animals in early lactation. The concentrations of milk glucose of rbST‐treated animals significantly increased in early and mid‐lactation (P < 0.05). The concentrations of milk galactose markedly increased (P < 0.05) whereas the concentrations of milk uridine 5′‐diphosphoglucose (UDP‐glucose) and UDP‐galactose showed no significant changes as lactation advances in both groups. The concentrations of isocitrate, 2‐oxoglutarate and citrate in milk from both groups showed no significant changes throughout experiment. The concentration of glucose‐6‐phosphate (G6P), glucose‐1‐phosphate and cyclic adenosine 3,5′monophosphate in milk from both groups markedly decreased as lactation advances exception in early lactation of rbST‐treated animals, which G6P was not affected. These findings suggest that prolonged rbST treatment exerts its galactopoietic action at least in early lactation through both intramammary and extra‐mammary changes. Increases in the concentrations of glucose and G6P in milk maintained the level of pretreatment in early lactation associated with increases in milk yields during rbST administration, reflect their concentrations in the cytosol or Golgi vesicles of mammary cells, which would be one of the factors regulating intermediary metabolites in the lactose biosynthetic pathway.     

不同降温处理工艺对北京地区奶牛夏季生产性能和生理指标的影响

试验旨在探讨不同降温处理工艺对北京地区泌乳牛夏季生产性能和生理指标的影响。采用单因子试验设计,将30头泌乳牛随机分为A、B、C三组,每组10头,采取不同降温工艺处理,A为对照组,B为风机降温组,C为智能喷淋降温组。试验期为14d,期间提供相同日粮,自由饮水,对夏季牛舍环境指标、奶牛生理指标、行为参数和产奶性能进行持续测定。结果表明:在半开放牛舍中,相比于风扇降温模式,智能喷淋降温模式能有效降低处理过程中温湿指数(P<0.05)、奶牛体表温度(P<0.05)、呼吸频率(P<0.05);增加高温环境下奶牛躺卧时间(P<0.05),缩短站立时间(P<0.05);有效缓解高温导致的日采食量下降和产奶损失,提升夏季牛奶乳脂率(P<0.05);降低牛乳中血清蛋白含量(P<0.05)和体细胞数(P<0.05)。说明在北京地区半开放式养殖模式下,智能喷淋降温能更有效缓解夏季热应激,调节奶牛生理状况和行为活动,提升奶牛夏季生产性能。     

长三角地区冬季发酵床饲养与栓系式饲养奶牛泌乳性能和舒适度研究

本试验旨在比较长三角地区冬季发酵床与栓系式饲养奶牛泌乳、健康性能和舒适度等差异。于2018年1月21—27日在长三角地区某规模化奶牛场选择发酵床牛舍与栓系式牛舍的健康的4岁、2胎次、泌乳天数150 d左右荷斯坦奶牛各10头,检测泌乳性能、血液生化指标、舒适度。结果表明:发酵床与栓系式饲养奶牛的产奶量、乳品质、血常规指标无显著差异;在血液生化指标上,发酵床饲养奶牛胆碱酯酶和总胆固醇含量极显著低于栓系饲养奶牛;在舒适度指标上,发酵床饲养奶牛卧床躺卧率(75.05%)显著高于栓系式饲养奶牛(64.74%),其牛舍相对湿度(70.63%)也显著高于栓系式牛舍(61.58%),但卧床站立率(7.89%)极显著低于栓系式饲养奶牛(35.26%)。综上,长三角地区冬季发酵床饲养奶牛能在保持泌乳性能的基础上,在一定程度上提高奶牛的躺卧舒适度。     

Effects of physically effective fiber in diets based on rice straw and cassava pulp on chewing activity,ruminal fermentation,milk production,and digestibility in dairy cows

The objective of this study was to evaluate the effects of physically effective neutral detergent fiber (peNDF) in rice straw and cassava pulp diets on the chewing activity, ruminal fermentation, milk production, and digestibility in low‐producing dairy cows. Eight lactating Holstein crossbred cows were randomly divided into two groups in a crossover design with two dietary treatments over two 21‐day periods. The difference in peNDF contents was achieved by balancing the ratio of rice straw, cassava pulp, and concentrate. The high cassava pulp diet had 15.5% peNDF and the low cassava pulp diet had 20.2% peNDF. The results showed that feeding the low cassava pulp diet increased the concentrations of milk protein, milk fat, solids‐not‐fat, and total solids in the milk. In contrast, the dry matter intake, milk yield, lactose content, chewing activity, nutrient digestibility, ruminal fermentation, and pH were not affected by treatments.     

Effect of a non‐forage fiber of red bean hulls on ruminal mat characteristics,chewing activity and milk production in dairy cows

The evaluation of red bean hulls (RBH) as a non‐forage fiber source on ruminal mat formation, chewing activity and milk production was determined using two experiments. In experiment 1, four non‐lactating, rumen‐cannulated Holstein cows were offered a control diet of 60.1% forage, and an RBH diet of 51.6% forage and 9.4% RBH. Although the neutral detergent fiber (NDF) intake was higher with the RBH diet than the control diet, the physically effective NDF (peNDF) intake was lower. The rumination period tended to be longer with the RBH diet than with the control diet and the ruminal mat was formed even when the RBH diet was consumed. Ruminal fermentation parameters were not affected by treatment. In experiment 2, 40 lactating cows were fed a control diet of 53.4% forage or an RBH diet of 50.3% forage and 8.1% RBH. Dry matter intake, chewing activity and milk production were not affected by diet. Cows sorted against NDF in the control diet, but not in the RBH diet. It is concluded that normal ruminal function can be maintained because the ruminal mat was stratified and rumination activity was not reduced even when a low peNDF diet that contained RBH was given to dairy cows.     

Effect of raw soya bean particle size on productive performance and digestion of dairy cows

Differing soya bean particle sizes may affect productive performance and ruminal fermentation due to the level of fatty acid (FA) exposure of the cotyledon in soya bean grain and because the protein in small particles is more rapidly degraded than the protein in large particles, which influence ruminal fibre digestion and the amounts of ruminally undegradable nutrients. The objective of this experiment was to investigate the effects of raw soya bean particle size on productive performance, digestion and milk FA profile of dairy cows. Twelve Holstein cows were assigned to three 4 × 4 Latin squares with 21‐day periods. At the start of the experiment, cows were 121 days in milk (DIM) and yielded 30.2 kg/day of milk. Cows were fed 4 diets: (i) control diet (CO), without raw soya bean; (ii) whole raw soya bean (WRS); (iii) cracked raw soya bean in Wiley mill 4‐mm screen (CS4); and (iv) cracked raw soya bean in Wiley mill 2‐mm screen (CS2). The inclusion of soya beans (whole or cracked) was 200 g/kg on dry matter (DM) basis and partially replaced ground corn and soya bean meal. Uncorrected milk yield and composition were not influenced by experimental diets; however, fat‐corrected milk (FCM) decreased when cows were fed soya bean treatments. Soya bean diets increased the intake of ether extract (EE) and net energy of lactation (NE_L), and decreased the intake of DM and non‐fibre carbohydrate (NFC). Ruminal propionate concentration was lower in cows fed WRS than cows fed CS2 or CS4. Cows fed cracked raw soya bean presented lower nitrogen in faeces than cows fed WRS. The milk of cows fed WRS, CS2 and CS4 presented higher unsaturated FA than cows fed CO. The addition of raw soya bean in cow diets, regardless of the particle size, did not impair uncorrected milk yield and nutrient digestion, and increased the concentration of unsaturated FA in milk. Cows fed cracked raw soya bean presented similar productive performance to cows fed whole raw soya bean.     

Effects of long-term exogenous bovine somatotropin on glucose metabolism and the utilization of glucose by the mammary gland in different stages of lactation of crossbred Holstein cattle

The effects of long-term administration of recombinant bovine somatotropin (rbST) on glucose turnover and the utilization of glucose in the mammary gland using a continuous infusion of [3-³H]glucose and [U-¹⁴C]glucose in lactating crossbred Holstein Friesian(HF) cattle were investigated. Glucose turnover of rbST-treated animals was significantly higher than those of control animals ( P  < 0.05) in mid lactation, while plasma glucose concentrations were not affected. The utilization of glucose of non-mammary tissues of rbST-treated animals significantly increased ( P  < 0.05) as lactation advanced. The glucose taken up by the mammary gland in early lactation increased flux through the lactose synthesis and the pentose cycle pathway with significant increases in NADPH formation for fatty acid synthesis during rbST administration. The utilization of glucose carbon incorporation into milk appeared to increase in milk citrate and milk triacylglycerol but not for milk lactose as lactation advances in rbST-treated animals. The stimulant effect for milk yield by rbST treatment was transiently and significantly increased in early lactation and was decreased in late lactation even though there was a high level of udder blood flow. These findings demonstrate that the regulation of biosynthetic capacity within the mammary gland would be influenced more by local than by systemic factors. The proportion of glucose would be metabolized less for lactose synthesis, but metabolized more via the Embden-Meyerhof pathway and the tricarboxylic acid cycle as lactation advances.     

Comparison between conventional tie-barn and loose housing systems with respect to milk production,feed conversion and reproductive performance of dairy cows

From a long-term experiment with three different types of housing for dairy cows, preliminary results are given for milk production, feeding efficiency and reproductive performance. The three types of housing are: (1) a conventional tie-barn, (2) an insulated cubicle (free-stall) barn with slatted floors, and (3) an uninsulated loafing barn (deep-bedding).In the first year of the experiment (adaptation period), cows in the tie-stall produced approximately 10% more milk than the cows in the two loose housing systems. During the following three years of the experiment, there were no significant differences in production level, the cows in the deep-bedded loose housing being the highest producers followed by the cows in the tie-barn.Over 305-day lactation periods, cows in 1st lactation in the tie-barn produced more milk than the 1st lactation cows in the two loose housing units, although the difference was not significant. For cows in 2nd–5th lactation no significant differences in milk production were found between the tie-barn and loose housing systems except for protein percent in the milk.Calculations of feed intake and feeding efficiency showed that the overall feeding efficiency was 2.5 and 2.8% units lower for the cows in the cubicle barn and deep-bedded barn, respectively, as compared to the cows in the tie-barn.During the 4-year period the cows in the deep-bedded loose housing system showed the best reproductive performance. Number of inseminations per pregnancy, calving interval, and cows culled were lowest for the cows in this unit.     

Effects of cooling dry cows under heat load conditions on mammary gland enzymatic activity, intake of food and water, and performance during the dry period and after parturition

Effect of evaporative cooling of pregnant dairy cows under heat load conditions during the dry and close-up period, on mammary gland enzymatic activity and intake of food and water, BCS, and milk performance after calving were measured in two consequent experiments. In experiment 1, 18 dry cows held in tie-stalls in a closed aerated barn under heat load conditions were used to measure the effect of evaporative cooling on the respiratory rate and body temperature, individual intake of food and water, enzymes expression level in mammary gland and adipose tissues, and BCS changes until calving. In experiment 2, two groups of 36 dry cows each, held in a commercial loose housing barn, were used to measure the effects of evaporative cooling under heat load conditions on calves' birth weight, colostrum quality and quantity, BCS changes and milk yield during 90 DIM. The non cooled (NC) cows responded to heat load by increasing their respiratory rate and daily water intake, while elevating their rectal temperature by 0.2–0.3 °C as compared with the cooled (C) cows. The external relief of heat load by the C cows in both experiments was expressed in increasing their voluntary DMI during the dry period as compared with the NC group. In experiment 2 the calves' birth weight of C cows was higher, and their colostrum quality and quantity were improved as compared with the NC group. Cooling also improved significantly BCS gain during the last 21 days until parturition, accompanied with higher cell proliferation process (based on enzymes expression at mRNA level) in the mammary gland of the C cows. Consequently, a significant increase in milk production by 5.3%, protein yield by 5.1%, ECM yield by 4.2% and FCM yield by 4.5%, was demonstrated in the C cows during 90 DIM as compared with the NC group.     

Comparison of productive and reproductive performance and hair cortisol levels between Brown Swiss cross‐bred and Holstein cows housed in the same barn

The productive and reproductive characteristics of Brown Swiss (B) cross‐bred cows were investigated by comparing with those of Holstein (H) cows housed in the same barn. Additionally, their hair cortisol levels were analyzed to evaluate the extent of stress experienced during dry and lactation periods. B cross‐bred cows had lower milk yields and higher milk fat rates than H cows. Reproductive records showed that days from parturition to first artificial insemination (AI) in B cross‐bred (n = 16) and H (n = 27) cows were not significantly different, but conception rate at first AI of B cross‐bred cows tended to be higher than that of H cows. Percentage of B cross‐bred cows that resumed ovarian cyclic activity within 45 days after parturition was higher than that of H cows (6/6 (100%) and 5/11 (45.5%), P < 0.05), and B cross‐bred cows had higher body condition scores at that time. Hair cortisol level at 60 to 90 days after parturition in H cows increased significantly compared with in the dry period, and it was higher than that of B cows during the same period. These results suggest that B cross‐bred cows experience less metabolic stress during early lactation, which may result in earlier resumption of reproductive function.     

Effects of rice conservation methods on lactation,blood metabolites,and rumen fermentation in dairy cows

We investigated the effect of rice grain conservation methods on feed intake, milk production, blood metabolites, and rumen fermentation in dairy cows. Raw rice grain was dried before crushing (DRY), ensiled after crushing (ENS‐A), or ensiled before crushing (ENS‐B). Twelve multiparous Holstein cows were used in a replicated 3 × 3 Latin square design with three dietary treatments comprising ad libitum access to one of three total mixed rations (TMRs; containing DRY, ENS‐A, or ENS‐B at 17% of dietary dry matter) plus a standard allowance of 2.0 kg/day of dairy concentrates. The dietary treatments did not affect the feed intake, milk yield, or milk composition. The selected blood constituents were not influenced by the rice conservation method. The ruminal lactic acid and total volatile fatty acid (VFA) concentrations and the VFA proportion in the cows were not influenced by the rice conservation method. These results demonstrate that the rice grain conservation method has little impact on lactation performance when cows are fed a TMR containing 17% treated rice grain (dry matter basis).     

Metabolic and productive response to ruminal protein degradability in early lactation cows fed untreated or xylose‐treated soybean meal‐based diets

Effects of different dietary rumen undegradable (RUP) to degradable (RDP) protein ratios on ruminal nutrient degradation, feed intake, blood metabolites and milk production were determined in early lactation cows. Four multiparous (43 ± 5 days in milk) and four primiparous (40 ± 6 days in milk) tie‐stall‐housed Holstein cows were used in a duplicated 4 × 4 Latin square design with four 21‐day periods. Each period had 14‐day of adaptation and 7‐day of sampling. Diets contained on a dry matter (DM) basis, 23.3% alfalfa hay, 20% corn silage and 56.7% concentrate. Cows were first offered alfalfa hay at 7:00, 15:00 and 23:00 hours, and 30 min after each alfalfa hay delivery were offered a mixture of corn silage and concentrate. Treatments were diets with RUP:RDP ratios of (i) 5.2:11.6 (control), (ii) 6.1:10.6, (iii) 7.1:9.5 and (iv) 8.1:8.5, on a dietary DM% basis. Different RUP:RDP ratios were obtained by partial and total replacement of untreated soybean meal (SBM) with xylose‐treated SBM (XSBM). In situ study using three rumen‐cannulated non‐lactating cows showed that DM and crude protein (CP) of SBM had greater rapidly degradable fractions. The potentially degradable fractions were degraded more slowly in XSBM. Treatment cows produced greater milk, protein, lactose, solids‐non‐fat and total solids than control cows. Increasing RUP:RDP reduced blood urea linearly. Feed costs dropped at RUP:RDP ratios of 6.1:10.6 and 7.1:9.5, but not at 8.1:8.5, compared with the 5.2:11.6 ratio. Intake of DM and CP, rumen pH, blood glucose, albumin and total protein, faecal and urine pH, changes in body weight and body condition score, and milk lactose and solids‐non‐fat percentages did not differ among treatments. Results provide evidence that increasing dietary RUP:RDP ratio from 5.2:11.6 to 7.1:9.5 optimizes nitrogen metabolism and milk production and reduces feed costs in early lactation cows. Reduced blood urea suggests reprodutive benefits.     

Milk yield and reproductive performance of dairy cattle under smallholder management system in North-eastern Amhara Region,Ethiopia

This study was conducted in South Wollo Zone of Amhara Regional State, Ethiopia, to assess the milk yield and reproductive performance of indigenous and crossbred cattle under smallholder management conditions. Questionnaire survey was used to collect retrospective data on the performance of dairy cattle in 186 households. Thirty two postpartum cows (16 indigenous and 16 crossbred) were selected purposively and monitored for five months and milk samples were collected twice per week from each cow to determine postpartum ovarian activity using ELISA techniques. Daily milk yields at all stages of lactation were significantly (P < 0.01) higher in crossbred than indigenous cows. Crossbred cows had significantly (P < 0.01) longer lactation length and shorter age at first calving, while calving interval was significantly shorter in cows that gave previous calves during the wet season than the dry season. Only six cows (18.8%) showed heat signs on an average of 136 days postpartum of which one was a crossbred and five were indigenous. While, 11 cows (34.3%) resumed ovarian activity until 150^th day postpartum among which three were crossbred and eight were indigenous.     

Effects of corn straw or mixed forage diet on rumen fermentation parameters of lactating cows using a wireless data logger

The objective of this study was to evaluate the effect of two different forage types on rumen fermentation parameters and profiles using a wireless data logger. Eight lactating cows were randomly assigned to one of two dietary treatments with a low forage diet with corn straw (CS) or a high forage diet with mixed forage (MF) as the forage source, respectively. Dietary physically effective neutral detergent fiber (peNDF) content was 11.3% greater in CS. Dry matter intake and milk fatty acid content decreased upon CS (P < 0.05). Ruminal pH, temperature and oxidation reduction potential (ORP) were monitored for 14 weeks. The CS group had significantly higher pH but lower temperature and ORP compared to MF (P < 0.01). With the CS diet regime, pH at the time before morning feeding, rumination and post‐ingestion were significantly higher than those in the MF group (P < 0.05). However, times with the ruminal pH below 6.0 and 5.8 were significantly reduced (P < 0.05), whereas ruminal pH below 5.6 tended to be lower (P = 0.07). The results indicated that rumen fermentation parameters were affected by forage types and dietary peNDF content might be predominant in ruminal pH regulation.     

Reduced energy density of close‐up diets decrease ruminal pH and increase concentration of volatile fatty acids postpartum in Holstein cows

The objective of this study was to determine the effect of reduced energy density of close‐up diets on ruminal fermentation parameters in transition cows. Fourteen Holstein dry cows were blocked and assigned randomly to three groups fed a high energy density diet (HD, 1.62 Mcal of net energy for lactation (NE_L)/kg dry matter (DM)), or a middle energy density diet (MD, 1.47 Mcal NE_L/kg DM), or a low energy density diet (LD, 1.30 Mcal NE_L/kg DM) prepartum, and were fed the same diet postpartum. The reduced energy density diets decreased the average dry matter intake (DMI) prepartum and tended to increase the DMI postpartum. The ruminal pH of the LD group was significantly higher prepartum and lower during the first week of lactation compared with the other two groups. The reduced energy density diet depressed the average ruminal concentration of propionate and butyrate prepartum, and increased the average concentration of total volatile fatty acids (VFA) postpartum. The LD group had higher populations of Butyrivibrio fibrisolvens and Ruminococcus flavefaciens relative to HD and MD groups on 7 days in milk. In conclusion, the cows fed reduced energy density diet prepartum had higher VFA concentration, but were more susceptible to subacute ruminal acidosis postpartum.     

Lactation and digestion in dairy cows fed ensiled total mixed ration containing steam‐flaked or ground rice grain

The objective of this experiment was to investigate the effect of feeding ensiled total mixed ration (TMR) containing steam‐flaked (SF) or ground brown rice (Oryza satira L.; BR) on feed intake, lactation performance, digestion, ruminal fermentation and nitrogen (N) utilization in dairy cows. Eight multiparous Holstein cows were used in a crossover design with two dietary treatments: diets containing either SF or fine ground (FG) BR at 24% of dietary dry matter. Dietary treatment did not affect dry matter intake or milk yield and composition. The whole‐tract digestibility of organic matter and fiber decreased, and the digestibility of starch increased with the replacement of SF with FG in ensiled TMR, but these differences were small between diets. Crude protein digestibility was not different between diets. The processing method of BR did not affect ruminal pH, total volatile acid concentration, or volatile fatty acid proportion in cows. The N intake, milk N secretion, fecal and urinary N excretion and N retention were not influenced by dietary treatment. These results show that feeding ensiled TMR containing FG instead of SF reduces fiber digestibility but has little impact on lactation and N utilization when diets contained 24% on a dry matter basis.     

Effects of recombinant bovine somatotropin (rbST) and season on plasma and milk insulin-like growth factors I (IGF-I) and II (IGF-II) in lactating dairy cows

During two studies, effects of recombinant bovine somatotropin (rbST) on plasma and milk IGF's in cows adapted to summer (S; 12 cows) or winter (W; 12 cows) conditions were evaluated. Each study consisted of on-farm periods (30 days) followed by climatology chamber periods (CC; 30 days). Cows were given daily injections of rbST, Sometribove, USAN (25mg/day; 6 cows each study) or saline (control; 6 cows each study). During on-farm periods, blood and milk (am and pm) samples were collected once weekly. During CC periods, blood samples were collected every 2 days and milk samples (am and pm) were collected daily. Plasma IGF-I and IGF-II were increased in cows treated with rbST. A pronounced seasonal pattern in basal and rbST-stimulated plasma IGF-I but not IGF-II was detected. Higher basal and rbST-stimulated plasma IGF-I concentrations in S occurred despite large decreases in feed intake and energy balance. Milk IGF-I and IGF-II was not affected by rbST treatment or season. Although milk IGF-I and IGF-II concentrations were unaffected by rbST treatment, total IGF-output increased due to increased milk yield. The observed seasonal patterns in plasma IGF-I may be indicative of seasonal differences in the coupling of the somatotropin-IGF axis. In particular, we failed to detect an uncoupling of the somatotropin-IGF-I axis in S despite an induced negative energy balance during thermal stress.     

Effect of dietary supplementation of rutin on lactation performance,ruminal fermentation and metabolism in dairy cows

The effect of long‐term dietary supplementation with rutin on the lactation performance, ruminal fermentation and metabolism of dairy cows were investigated in this study. Twenty multiparous Chinese Holstein cows were randomly divided into four groups, and each was offered a basal diet supplemented with 0, 1.5, 3.0 or 4.5 mg rutin/kg of diet. The milk yield of the cows receiving 3.0 and 4.5 mg rutin/kg was higher than that of the control group, and the milk yield was increased by 10.06% and 3.37% (p < 0.05). On the basis of that finding, the cows supplemented with 0 or 3.0 mg rutin/kg of diet were used to investigate the effect of rutin supplementation on blood metabolites and hormone levels. Compared with the control group, the serum blood urea nitrogen (BUN) concentration of the 3.0 mg rutin/kg group is significantly decreased (p < 0.05). In another trial, four adult cows with permanent rumen fistula and duodenal cannulae were attributed in a self‐control design to investigate the peak occurrence of rutin and quercetin in different parts of the gastrointestinal tract, ruminal fermentation and microbial population in dairy cows. The cows supplemented with 3.0 mg rutin/kg in the diet differed from the control period. Samples of rumen fluid, duodenal fluid and blood were collected at 1, 2, 3, 4, 5, 6, 7 and 8 h after morning feeding. Compared to the control group, the pH, ammonia nitrogen concentration, number and protein content of rumen protozoa and blood urea nitrogen were lower, but the concentration of total volatile fatty acid (TVFA), microbial crude protein (MCP) and serum lysozyme content were higher for the cows fed the rutin diets. The addition of 3.0 mg rutin/kg to diets for a long term tended to increase the milk yield and improve the metabolism and digestibility of the dairy cows.