Comparison of composites made from fungal defibrated hemp with composites of traditional hemp yarn

Aligned epoxy-matrix composites were made from hemp fibres defibrated with the fungi Phlebia radiata Cel 26 and Ceriporiopsis subvermispora previously used for biopulping of wood. The fibres produced by cultivation of P. radiata Cel 26 were more cellulose rich (78%, w/w) than water-retted hemp due to more degradation of pectin and lignin. The defibrated hemp fibres had higher fibre stiffness (88–94 GPa) than the hemp yarn (60 GPa), which the fibre twisting in hemp yarn might explain. Even though mild processing was applied, the obtained fibre strength (643 MPa) was similar to the strength of traditionally produced hemp yarn (677 MPa). The fibre strength and stiffness properties are derived from composite data using the rule of mixtures model. The fibre tensile strength increased linearly with cellulose content to 850 MPa for pure cellulose. The fibre stiffness increased also versus the cellulose content and cellulose crystallinity and reached a value of 125 GPa for pure crystalline cellulose.     

Effect of resin content and pressure on the performance properties of rubberwood-kenaf composite Board Panel

The possibility of manufacturing rubberwood and kenaf (Hibiscus cannabinus L.) stem medium density fibreboard (MDF) panels at different pressure and resin content were investigated. The effect of mechanisms of interacted independent variables (resin content and pressure) on MDF properties was analyzed. The board performance was evaluated by measuring internal bond (IB) strength, modulus of rupture (MOR), modulus of elasticity (MOE), water absorption (WA) and thickness swell (TS). The test results were statistically analyzed by using response surface method (RSM) to determine the significant independent variables that influenced MDF properties. A mathematical simulation or response surface models were developed to predict the MDF properties (MOR, MOE, IB, WA and TS). The obtained results showed that MDF density and all interactions between the experimental variables were significant factors that influenced the mechanical properties of MDF. At 8 bar and 14 % resin content, the MDF recorded WA of 83.12 % and TS of 20.2 %. It can be inferred that two parameters (resin content and pressure) had positive effect on physical and mechanical properties of MDF. We concluded that resin content show more significant effects on MDF manufacturing as compared to pressure parameters.     

Rice straw mulching and nitrogen response of no-till wheat following rice in Bangladesh

Wheat (Triticum aestivum L.) cultivation in no-till soil of a postrice harvest field utilizes residual soil moisture and reduces the time period from rice harvest to wheat seeding in intensive rice-wheat cropping systems. Some of the major constraints in no-till wheat production are high weed infestation, poor stand establishment due to rapid drying of topsoil and low nitrogen use efficiency (NUE). A field experiment was conducted at the research farm of the Wheat Research Centre, Dinajpur, Bangladesh, for two consecutive years to overcome those constraints, to evaluate rice straw as mulch, and to determine the optimum application rate of nitrogen (N) for no-till wheat. The treatments included 12 factorial combinations of three levels of mulching: no mulch (M₀), surface application of rice straw mulch at 4.0 Mg ha⁻¹ that was withdrawn at 20 days after sowing (M₁), the same level of mulch as M₁ but allowed to be retained on the soil surface (M₂), and four nitrogen levels (control 80, 120 and 160 kg ha⁻¹). Rice straw mulching had a significant effect on conserving initial soil moisture and reducing weed growth. Root length density and root weight density of wheat were positively influenced both by straw mulching and N levels. N uptake and apparent nitrogen recovery of applied N fertilizer were higher in mulch treatments M₁ and M₂ as compared to M₀. Also mulch treatment of M₁ and M₂ were equally effective at conserving soil moisture, suppressing growth of weed flora, promoting root development and thereby improved grain yield of no-till wheat. N application of 120 kg ha⁻¹ with straw mulch was found to be suitable for no-till wheat in experimental field condition.     

Effect of chemical softening of coconut fibres on structure and properties of its blended yarn with jute

Coconut fibres were subjected to chemical treatment to obtain softer and finer fibres, suitable to blend with other finer fibre like jute. The chemical softening recipe was optimized using Box-Behnken design of experiments as 40 % Na₂S, 10 % NaOH and 6 % Na₂CO₃, which notably reduced the fineness (33 %) and flexural rigidity (74 %) and improved tensile property of coconut fibre. Effect of softening of coconut fibre on its process performance was studied in high speed mechanized spinning system at different blend ratios with jute. Blending with jute assists in spinning of coconut fibre to produce yarn of 520 tex at production rate of 5-6 kg/h, as compared to 15 kg/day for hand spun 5300 tex raw coconut fibre yarn in manual system. Analysis of blended yarn structure in terms of packing density, radial distribution of fiber components (SEM) and mass irregularity were investigated. SEM shows yarns made from softened coconut fibre -jute blends are more compact than raw coconut fibre -jute blend yarns. Coconut fibres were preferentially migrated to core of the yarn. Major yarn properties viz., tensile strength, and flexural rigidity of raw and chemically softened blended yarns were compared against their finest possible 100 % coconut fibre yarn properties. Yarn made up to 50:50 chemically softened coconut fibre-jute blend showed much better spinning performance, and having superior property in terms of reduced diameter, higher compactness, strength, initial modulus and less flexural rigidity than 100 % raw, 100 % chemically softened coconut fibre rope, and raw coconut fibre-jute blend yarns.     

Alkaline sulfite–anthraquinone (AS/AQ) pulping of wheat straw and totally chlorine free (TCF) bleaching of pulps

Alkaline sulfite–anthraquinone (AS/AQ) pulping of wheat straw and totally chlorine free (TCF) bleaching of resulting pulps was investigated. Wheat straw was supplied by the Ferdosii University Experimental Station in Northeastern Iran, cleaned and chopped into about 3–5 cm long pieces. In the AS/AQ pulping experiments, the active alkali charge on oven dry wheat straw, heating time to maximum cooking temperature, AQ dose and liquor to straw ratio were kept constant at 16%, 60 min, 0.1% and 4/1, respectively. The alkali ratio, Na₂SO₃/NaOH, calculated as NaOH, was varied from 20/80 to 80/20. Cooking time at maximum temperature was varied from 30 to 90 min and maximum cooking temperature was adjusted between 152 and 160 °C. Reference soda and soda/AQ pulps were produced.AS/AQ and soda/AQ pulps with kappa numbers below 15 were produced easily. Cooking of corresponding soda pulps under comparable conditions stopped at a kappa number of 25. The characteristics of unbleached AS/AQ, soda/AQ and soda pulps were compared. AS/AQ and soda/AQ pulps had similar tensile strength but tear was in favor to AS/AQ. The latter had much higher yield and brightness.TCF bleaching of AS/AQ pulp was performed in O Q (OP) or O Q (OP) P sequences. Oxygen delignification (O) resulted in a delignification degree of approximately one third. Followed by a chelating treatment (Q) and a subsequent (OP) stage under drastic conditions a brightness of 82.7% ISO was achieved in an O Q (OP) sequence. The sequence O Q (OP) P, with 2% H₂O₂ in the final P stage, improved brightness from 77.2% ISO after the OP stage to 83.6% ISO. Bleaching led to only small losses in tensile and burst strength but enhanced tear strength. Short beating in a Jokro mill was sufficient to attain good pulp strength. The results of this study indicate that AS/AQ pulping and TCF bleaching is a convincing alternative to produce high-quality pulp from wheat straw for writing and printing paper.     

Analysis of green hemp fibre reinforced composites using bag retting and white rot fungal treatments

The main objective of this project was to investigate two low cost treatment methods, namely bag retting and treatment with white rot fungi, which could be applied to hemp fibre with low environmental impact to improve its interfacial bonding with polypropylene. Wet chemical analysis, FTIR, scanning electron microscopy (SEM), X-ray diffraction (XRD), zeta potential and single fibre tensile testing were used to characterise the effect of treatment on hemp fibres. It was found that all the treatments increased the tensile strength of composites. White rot fungi Schizophyllum commune (S.com) treated fibre composites had the highest tensile strength of 45 MPa, an increase of 28% compared to composites using untreated fibre.     

Interactions between non-flooded mulching cultivation and varying nitrogen inputs in rice–wheat rotations

A 3-year field experiment examined the effects of non-flooded mulching cultivation and traditional flooding and four fertilizer N application rates (0, 75, 150 and 225 kg ha⁻¹ for rice and 0, 60,120, and 180 kg N ha⁻¹ for wheat) on grain yield, N uptake, residual soil N_min and the net N balance in a rice–wheat rotation on Chengdu flood plain, southwest China. There were significant grain yield responses to N fertilizer. Nitrogen applications of >150 kg ha⁻¹ for rice and >120 kg ha⁻¹ for wheat gave no increase in crop yield but increased crop N uptake and N balance surplus in both water regimes. Average rice grain yield increased by 14% with plastic film mulching and decreased by 16% with wheat straw mulching at lower N inputs compared with traditional flooding. Rice grain yields under SM were comparable to those under PM and TF at higher N inputs. Plastic film mulching of preceding rice did not affect the yield of succeeding wheat but straw mulching had a residual effect on succeeding wheat. As a result, there was 17–18% higher wheat yield under N0 in SM than those in PM and TF. Combined rice and wheat grain yields under plastic mulching was similar to that of flooding and higher than that of straw mulching across N treatments. Soil mineral N (top 60 cm) after the rice harvest ranged from 50 to 65 kg ha⁻¹ and was unaffected by non-flooded mulching cultivation and N rate. After the wheat harvest, soil N_min ranged from 66 to 88 kg N ha⁻¹ and increased with increasing fertilizer N rate. High N inputs led to a positive N balance (160–621 kg ha⁻¹), but low N inputs resulted in a negative balance (−85 to −360 kg ha⁻¹). Across N treatments, the net N balances of SM were highest among the three cultivations systems, resulting from additional applied wheat straw (79 kg ha⁻¹) as mulching materials. There was not clear trend found in net N balance between PM and TF. Results from this study indicate non-flooded mulching cultivation may be utilized as an alternative option for saving water, using efficiently straw and maintaining or improving crop yield in rice–wheat rotation systems. There is the need to evaluate the long-term environmental risks of non-flooded mulching cultivation and improve system productivity (especially with straw mulching) by integrated resource management.     

Effects of cross-linking on mechanical and physical properties of agricultural residues/recycled thermoplastics composites

Maleated graft polyolefins as cross-linking agents (CAs) are widely used to improve properties of wood thermoplastic composites made by melt extrusion process. In this study, novel CAs, free isocyanate group (NCO)-terminated urethane pre-polymers (UPs) were synthesized and used in manufacturing wheat straw (WS)/recycled polyethylene (PE) composites. The composites using polymeric diphenylmethane diisocyanate (pMDI) as a CA were also made in comparison. The relationship between composite properties and the level of CA and its content as well as the composite density and hot pressing time were investigated based on wood based board processes. The results show that the internal bonding (IB) strength, the IB after soaked in boiling water for 2 h (2hWIB), the modulus of rupture (MOR), the modulus of elasticity (MOE) and the 24 h thickness of swell after absorption of water (24hTS) of the composites are significantly improved with increased CA contents and composite densities. The optimal hot pressing time is 1.1 min/mm at 180°C. The cross-linking function is attributed to the reaction between free NCOs of CA molecules with hydroxyls of WS and the moisture in the raw materials, as well as the interaction between weak polar chain segments in the CA molecules to the non-polar PE. It is highly feasible to manufacture high quality composite using WS and recycled PE as raw materials when cross-linked with just 2.5% of UPs.     

Distribution and characterisation of fructan in wheat milling fractions

Structure and health effects of inulin-type fructans have been extensively studied, while less is known about the properties of the graminan-type fructans in wheat. Arabinoxylan (AX) is another important indigestible component in cereal grains, which may have beneficial health effects. In this study, the fructan content in milling fractions of two wheat cultivars was determined and related to ash, dietary fibre and AX contents. The molecular weight distribution of the fructans was analysed with HPAEC-PAD and MALDI-TOF MS using ¹H NMR and enzymatic hydrolysis for identification of fructans. The fructan content (g/100 g) ranged from 1.5 ± 0.2 in flour to 3.6 ± 0.5 in shorts and 3.7 ± 0.3 in bran. A correlation was found between fructan content and dietary fibre content (r = 0.93, P < 0.001), but with a smaller variation in fructan content between inner and outer parts of the grain. About 50% of the dietary fibre consisted of AX in all fractions. The fructans were found to have a DP of up to 19 with a similar molecular weight distribution in the different fractions.     

Viscoelastic characterization of a new guar gum derivative containing anionic carboxymethyl and cationic 2-hydroxy-3-(trimethylammonio)propyl substituents

A new guar gum derivative (CMHTPG) containing anionic carboxymethyl and cationic 2-hydroxy-3-(trimethylammonio)propyl substituents was characterized with the help of a stress-controlled rheometer for its linear viscoelastic behavior in aqueous systems. The frequency-dependent elastic modulus (G′) and viscous modulus (G″) curves for 0.5, 1.0, 1.5 and 2.0 g/dl of aqueous CMHTPG solutions were found to cross at a given frequency. The crossover frequency value decreased with the increase of CMHTPG concentration. At 25 °C, the longest relaxation time was obtained to be 5.556 s for aqueous 2.0% CMHTPG solution while the shortest relaxation time to be 0.027 s for aqueous 0.5% CMHTPG solution, showing a strong concentration dependence on the viscoelastic properties. Moreover, the complex viscosity (η*) of aqueous CMHTPG solution was found to increase with the increase of CMHTPG concentration, and to decrease with the increase of frequency. By investigating the viscoelastic properties of aqueous CMHTPG salt solutions containing various concentrations of NaCl, it was observed that the addition of NaCl could lead to a slight increase in the G′, G″ or η* value. Temperature was confirmed to have an important influence on the viscoelastic properties of aqueous CMHTPG solution. For aqueous 1.0% CMHTPG solution, the activation energy reflecting the temperature sensitivity of the complex viscosity was determined at the frequency of 1.0 rad/s and found to be 16.94 kJ/mol.     

Comparative study of organosolv lignins from wheat straw

Dewaxed wheat straw was treated with acetic acid–H₂O (65/35, v/v), acetic acid–H₂O (80/20, v/v), acetic acid–H₂O (90/10, v/v), formic acid–acetic acid–H₂O (20/60/20, v/v/v), formic acid–acetic acid–H₂O (30/60/10, v/v/v), methanol–H₂O (60/40, v/v) and ethanol–H₂O (60/40, v/v) using 0.1% HCl as a catalyst at 85 °C for 4 h, in which 78.2, 80.0, 88.2, 89.4, 94.1, 23.5 and 37.4% of the original lignin, and 42.4, 58.7, 70.0, 65.1, 76.5, 14.2 and 22.2% of the original hemicelluloses was released, respectively. Lignins obtained were characterized by their content of hemicelluloses, composition of phenolic acids and aldehydes, molecular weight, thermal stability and by UV, Fourier transform infrared (FT-IR), ¹H and ¹³C nuclear magnetic resonance (NMR) spectroscopy. The results showed that aqueous organic acid was more effective than aqueous organic alcohol for extensive delignification and selective fractionation of cellulose, lignin and hemicelluloses from the straw. In particular, the addition of formic acid gave a significant effect on the dissolution of lignin. All the acid-insoluble lignin fractions contained small amounts of contaminated hemicelluloses as shown by their content of neutral sugars, 0.9–4.3%, and had weight-average molecular weight between 3960 and 4340 g mol⁻¹. An increase in concentration of acetic acid or formic acid in organosolv resulted in an increment in release of guaiacyl units and in lignin condensation. However, the lignin preparations released during the treatment with aqueous organic alcohol without organic acid contained almost equal amounts of non-condensed guaiacyl and syringyl units with fewer p-hydroxyphenyl units. The β-O-4 ether bonds together with β-β, β-5 and 5-5′ carbon–carbon linkages were identified to be present in lignin substructures.     

Effect of curing time on physical and mechanical properties of phenolic-treated bamboo strips

Effect of pressing time on physical and mechanical properties of phenolic-impregnated bamboo strips was evaluated. Bamboo strips (Gigantochloa scortechinii) were impregnated with low molecular weight phenol formaldehyde (LMwPF) resin. Samples were submerged in LMwPF resin using a vacuum chamber of 750 mmHg for 1 h before it was released within 1.5 h. Treated strips were dried in an oven with a temperature of 60 °C within 6–9 h. It was hot pressed at 14 kg m^?2 and a temperature of 140 °C for 5, 8, 11, 14 and 17 min. The physical and mechanical properties of the test indicated that the properties of phenolic-treated strips have significantly increased as compared to control samples. Dimensional stability (water absorption, thickness swelling and linear expansion) of the phenolic-treated properties were significantly lower than control after 5-min pressing time. The antishrink efficiency (ASE) of phenolic-treated strips increased when pressing time were extended from 5 to 17 min. The mean value of modulus of rupture (MOR) for the control samples (177 N mm^?2) showed a significant difference with phenolic-treated strips after 17-min pressing time (224 N mm^?2). However, there is no significant difference in compression parallel to grain. The MOE of phenolic-treated strips was 21,777 N mm^?2 and for control was 18,249 N mm^?2, whereas the compression parallel to grain values for phenolic-treated and control samples were 94 and at 77 N mm^?2, respectively.     

Chemical composition and profile characteristics of Osage orange Maclura pomifera (Rafin.) Schneider seed and seed oil

Studies were conducted on the properties of seeds and oil extracted from Maclura pomifera seeds. The following values (on a dry-weight basis) were obtained for M. pomifera seed, respectively: moisture 5.88%, ash 6.72%, oil 32.75% and the high protein content 33.89%. The carbohydrate content (20.76%) can be regarded as a source of energy for animals if included in their diets. The major nutrients (mg/100 g oil) were: potassium (421.65), calcium (218.56) and magnesium (185.00). The physicochemical properties of the oil include: the saponification number 174.57; the iodine value 141.43; the p-anisidine value 1.86; the peroxide value 2.33 meq O₂/kg; the acid value 0.66; the carotenoid content 0.59 mg/100 g oil; the chlorophyll content 0.02 (mg/100 g oil) and the refractive index 1.45. Polymorphic changes were observed in thermal properties of M. pomifera seed oil. This showed absorbency in the UV-B and UV-C ranges with a potential for use as a broad spectrum UV protectant. The main fatty acids of the crude oil were linoleic (76.19%), oleic (13.87%), stearic (6.76%) and palmitic acid (2.40%). The polyunsaturated triacylglycerols (TAGs) LLL, PLL, POL + SLL, OLL, OOL (L: linoleic acid, O: oleic, P: palmitic acid and S: stearic acid) acids were the major TAGs found in M. pomifera seed oil. A relatively high level of sterols making up 852.93 mg/100 g seed oil was present. The sterol marker, β-sitosterol, accounted for 81% of the total sterol content in the seed oil and is followed by campesterol (7.4%), stigmasterol (4.2%), lupeol (4.1%) and Δ⁵-avenesterol (3.2%). The seed oil was rich in tocopherols with the following composition (mg/100 g): α-tocopherol 18.92; γ-tocopherol 10.80; β-tocopherol 6.02 and δ-tocopherol 6.29. The results showed that M. pomifera seed oil could be used in cosmetic, pharmaceutical and food products.     

Water balance and rice growth responses to direct seeding,deep tillage,and landscape placement: Findings from a valley terrace in Nepal

For maximizing water retention and attaining high yields, transplanting into puddled soil (TPR) is often considered the optimal method of rice (Orzya sativa L.) establishment. Alternative management techniques like direct seeding (DSR) and deep tillage have been proposed as mechanisms to improve soil physical properties for subsequent dry-season crops, but the risks to rice are uncertain. In this full factorial study on a valley terrace in Nepal, the influence of tillage (shallow—T₁, deep chisel—T₂, deep chisel + moldboard plough—T₃) and establishment practice (TPR, DSR) on the field water balance and rice performance were evaluated in two adjacent landscape settings (terrace edge “upland”, central terrace “lowland”). Although deep tillage had only modest influences on seepage and percolation (SP) rates in both years (Y₁, Y₂), landscape placement and establishment practice had significant implications for the water balance (e.g. Y₂ SP cm day⁻¹: TPR-lowland = 1.6, DSR-lowland = 2.3, TPR-upland = 4.1, DSR-upland = 6.1). During low rainfall periods, however, soil water potential and drought vulnerability were governed solely by landscape placement. Despite water balance differences, there was little evidence that rice rooting behavior was substantially modified by landscape or establishment method. Weed biomass was higher in DSR, but was uncorrelated with water balance and productivity trends. In Y₁, lower SP rates and more days with continuous flooding were positively associated with rice productivity. DSR yields were significantly lower than TPR in both landscape positions, with the lowland outperforming the upland (Y₁ mt ha⁻¹: TPR-lowland = 6.4, DSR-lowland = 5.2, TPR-upland = 5.7, DSR-upland = 4.7). To determine if N dynamics were contributing to productivity differences, fertilizer nitrogen was increased from 120 to 150 kg N ha⁻¹ in Y₂. Results suggest that DSR performance is comparable – and landscape less important – if nitrogen is non-limiting (Y₂ mt ha⁻¹: TPR-lowland = 6.9, DSR-lowland = 6.5, TPR-upland = 7.0, DSR-upland = 6.5); no aspect of the field water balance was associated with yield variability in Y₂. For direct seeding in N-deficient farming systems, landscape criteria may prove useful for minimizing production risks by identifying field areas with lower SP rates.     

Quality characteristics of Burley tobacco irrigated with saline water

The effect of irrigation with saline water on quality of Burley tobacco (cv. C 104) was investigated in Southern Italy over four consecutive years. A rainfed control (RC) was compared with treatments irrigated with volumes equal to crop evapotranspiration of saline waters at 0.5 (NW), 2.5 (SW₁), 5 (SW₂) and 10 (SW₃) dS m⁻¹ electrical conductivity (EC_w). In 2000 and 2001 an additional salinity treatment (15 dS m⁻¹ EC_w) was included (SW₄). The amounts of Cl⁻ added to the soil by irrigation ranged from 36.3 kg ha⁻¹ (good quality water in 1999) to 16.2 Mg ha⁻¹ (saline water at 15 dS m⁻¹ EC_w in 2000). Saline irrigation did not affect yield and yield components of cured leaves. In 1998 and 1999 the filling power of Burley tobacco did not change significantly with increasing salinity of the irrigation water. In 2000 and 2001 the filling power of SW₂, SW₃ and SW₄ treatments was significantly less than that of NW. The Cl⁻ content of tobacco grown with SW₂ was significantly greater than that grown with NW and there were no differences between SW₁ through SW₄ treatments. The filling power and the leaf Cl⁻ content were inversely related to the amount of Cl⁻ applied in the range between 40.3 kg ha⁻¹ and 5.1 Mg ha⁻¹. The filling power decreased and Cl⁻ increased up to the SW₂ treatment; beyond that level neither Cl⁻ nor filling power changed in response to increasing amounts of Cl⁻ applied. The leaf alkaloid content was unaffected by salinity. Total N was unaffected by either the growing season or the saline treatments. Cigarettes obtained from saline treatments did not burn during the smoking test in 1998. In 1999 cigarettes made from SW₁ and SW₂ did burn, but those from SW₃ did not. In 2000 and 2001 the smoking test was performed only on commercial blends containing 10 or 30% of cut tobacco from saline treatments and both blends burned similarly to cigarettes made entirely from tobacco grown under non-saline conditions. In conclusion, quality of Burley tobacco was unaffected by irrigation with saline water at 2.5 dS m⁻¹ and the inhibitory effect of salinity on burning properties could be overcome by appropriate mixture in commercial blends.     

Comparison of various pulping processes for producing pulp from vine shoots

The results of characterization for four different vine shoot varieties, grown using two different methods, revealed no significant differences in composition among vine varieties or between growing methods. The holocellulose content of vine shoots (67.14%) is lower than those of other non-wood raw materials (e.g. wheat straw, sunflower stalks, cotton stalks, etc.), but similar to those of pine and higher to those of olive trimmings. On the other hand, their lignin content (20.27%) is similar to those of eucalyptus and the non-wood raw materials. Also, their contents in cold-water, hot-water and 1% soda solubles, and ethanol–benzene extractables, are higher than for pine and eucalyptus.Soda, kraft, ethanol and ethylene–glycol pulping processes have low yields (29–47%) relative to the pulping processes applied to olive trimmings and wheat straw. Kraft pulp is that exhibiting the best properties, including a higher α-cellulose content (73.74%) than pulp from wheat straw or olive trimmings, but a higher lignin content (17.18%). Also, kraft pulp provides paper with the highest breaking length, burst index and tear index (viz. 1316 m, 1.63 kN/g and 1.59 mN m²/g, respectively); these values, which are intermediate among those for olive trimmings, wheat straw and sunflower seeds, are low and can be substantially improved by appropriate refining of the pulp.     

Effects of plant growth regulator treatments on stem vascular tissue development in linseed (Linum usitatissimum L.)

Linseed (Linum usitatissimum L.) is a widely grown source of industrial and edible oil. Other varieties of the same species (flax) are cultivated for the long, strong bast fibres of their stems. The bast fibres of linseed generally go unused, although there is growing interest in developing linseed into a dual-purpose flax from which both seed and fibre could be utilized. Towards this objective, an improved understanding is required of the role of plant growth regulators in stem and fibre development in linseed. We have tested the effects of applying varying combinations of gibberellic acid (GA₃), the auxin indole-3-acetic acid, and a GA biosynthesis inhibitor (paclobutrazol) to an elite linseed variety (CDC Bethune). Results showed that GA stimulated stem elongation, stem expansion and the proliferation, expansion, elongation and cell wall thickening of xylem fibres. The impact of GA on phloem tissues was less apparent, although GA had a positive effect on the number of bast fibres observed in stem transverse section, and GA₃ application in combination with IAA increased the thickness of bast fibre secondary walls nearly two-fold. Other than the bast fibre cell walls, IAA treatments (alone or in combination with GA₃) did not affect most aspects of linseed stem development, suggesting that the observed effects of GA were not mediated by cross-talk with IAA. The relationships defined here between GA, stem architecture, and bast fibre properties in linseed provide a useful framework for manipulation of fibre properties through breeding, biotechnology, and field treatments.     

Description of batter mixing using near infrared spectroscopy

The aim of the present study was to describe the physicochemical events occurring during batter mixing at different water contents (51.8, 54.4, and 56.7 g of water/100 g of dough) using near infrared (NIR) spectroscopy. An FT-NIR spectrometer over the 1000–2500 nm range with a fibre optic probe was used to record NIR spectra in-line. The analysis of both one-dimensional statistical method (principal components analysis) and two-dimensional statistical methods (generalised two-dimensional correlation spectroscopy) was conducted to evaluate the possibilities of NIR spectroscopy to monitor physical and physicochemical modifications observed during mixing of batter. The NIR results were in agreement with the physical and physicochemical analysis traditionally used to study bread dough mixing (consistency and glutenin depolymerisation). PCA on raw NIR spectra demonstrated that PC₁ describes the same traces as the dough consistency curves. PCA on raw NIR spectra can be used to monitor the batter mixing and to identify the NIR mixing time close to the t_peak.PCA on spectra after second derivative demonstrated that PC₁ and PC₂ traces described different traces compared to the dough consistency curves. The loading spectra associated to PC₁ and PC₂ suggested that almost the same physicochemical and chemical mechanisms occur during the dough mixing at 51.8 or 54.4% water contents, but with kinetic and intensity differences. The 2D COS method allowed a sequence of chemical events occurring during mixing for the batters at 51.8 and 54.4% water contents to be tentatively proposed. The 2D COS did not give clear physicochemical differences between the three batters during mixing. The NIR results for the highly hydrated batter (56.7%) were difficult to analyse due to its high water content.     

Functional properties of protein from Lesquerella fendleri seed and press cake from oil processing

This investigation determined the functional properties of protein in Lesquerella fendleri seed and press cake from oil processing. L. fendleri seeds were heat-treated at 82 °C (180 °F) during 120 min residence time in the seed conditioner, and then screw-pressed to extract the oil. Unprocessed ground, defatted lesquerella seeds and press cakes were analyzed for proximate composition and protein functional properties. Protein from unprocessed lesquerella seed showed the greatest solubility (≥60%) at pH 2 and 10 and was least soluble (25%) at pH 5.5–7. Unprocessed lesquerella protein also had high surface hydrophobicity index (S_o), as well as, excellent foaming capacity and stability, emulsifying properties, and water-holding capacity (WHC) at pH 7. Protein solubility profile of the press cake showed up to 50% reduction in soluble proteins at nearly all pH levels, indicating heat denaturation during cooking and screw-pressing. Foaming capacity of the press cake protein decreased slightly, but foam stability was completely lost. Press cake protein also had markedly reduced values for S_o, emulsifying properties and WHC, further confirming lesquerella protein’s sensitivity to heat treatment.     

Characterization of hairs and pappi from Cynara cardunculus capitula and their suitability for paper production

The capitula of Cynara cardunculus contain hairs and pappi representing 7% of the total plant biomass. These low density biomass components could be mechanically separated without apparent losses using a whole-plant processing prototype. Hairs and pappi are filamentous structures made up of longitudinally aligned fibre cells, without intercellular voids or pitting, with the following dimensions regarding length, width and wall thickness: 1.35 mm, 19.8, and 4.8 μm for hairs and 1.78 mm, 10.4, and 2.9 μm for pappi. Chemically hairs and pappi have low content of ash (1.9% and 1.1%, respectively), extractives (5.4% and 6.0%) and lignin (10.6% and 17.8%), and high content of holocellulose (77.5% and 72.8%) and α-cellulose (55.2% and 46.8%).Pulps could be produced using a conventional kraft process with high yields and low residual lignin, e.g. 63% at Kappa 7 for hairs and 48% at Kappa 11 for pappi, low coarseness values (0.04 and 0.03 mg m^?1) and adequate pulp properties for paper (40 and 42 N mg^?1 tensile index; 3.6 and 3.4 kPa m² g^?1 burst index in unrefined pulps of hairs and pappi, respectively). The results also indicated that there is scope for improving pulp quality by optimising pulping conditions to this type of new raw materials. The differences between hairs and pappi may also be further exploited namely the lower lignin content of hairs and the higher slenderness and wall thickness of pappi fibres.The utilization of hairs and pappi may strengthen the differentiated use of biomass fractions of the Cynara plant and its potential as a bioenergy crop.