Exploring the relationship between polycyclic aromatic hydrocarbons and sedimentary organic carbon in three Chinese lakes

Purpose  

Previous studies have shown a positive correlation between concentrations of polycyclic aromatic hydrocarbons (PAHs) and total organic carbon (TOC) in lake sediments. However, with respect to the complex organic matter in recent sediments, it is still unclear which part of TOC plays a key role in controlling PAHs distributions in natural sediments. The aim of this study was to examine the relationships between PAHs and TOC components of different origins in lake sediments.     

Polycyclic aromatic hydrocarbons in soils: Sources, behavior, and indication significance (a review)

The current ideas of polycyclic aromatic hydrocarbons (PAHs) in soils are reviewed. Their natural and anthropogenic sources are discussed, and the mechanisms of their arrival from other environmental components to soils are considered. The main processes typical for PAHs in soils are defined; the sorption, degradation, and translocation features of polyarenes in the soil profile are shown. Attention is paid to the geographical features of the PAH distribution in soils. The use of data on the PAHs in soils for the indication of different natural and technogenic processes is also discussed.     

Polycyclic aromatic hydrocarbons in urban soils (Moscow,Eastern District)

The content and distribution of 17 individual structures of polycyclic aromatic hydrocarbons (PAH) were determined in the surface soil layers of the Eastern Administrative District of Moscow and in the background soils of the Meshchera Lowland. The maximum contribution to the PAH spectrum in the background soil belonged to the structures with a small number of nuclei mainly of natural genesis. In the urban soils, the mean total PAH was 5385 ng/g; it was 40 times higher than in the background objects. The unsubstituted multinuclear hydrocarbons as compared to homologues accumulated two times more intensely. The total PAH concentration in the soils of different functional zones varied from 4288 (old residential area) to 8655 ng/g (new blocks). The soils of each zone were characterized by a constant composition of polyarenes, which reflected a specific combination of pollution sources. Using the maps of the benz(a)pyrene contents in the soils in different years, two of its contrasting technogenic anomalies were revealed in the northern and central parts of the district. In 2006, in these areas, the benz(a)pyrene concentration exceeded its MPC by 150 times. The ecological hazard of PAH pollution was assessed. The estimate obtained took into account the carcinogenic potential of 13 individual polyarenes by their equivalents with respect to benz(a)pyrene.     

Polycyclic aromatic hydrocarbons in soils of Vasilievsky Island (St. Petersburg)

The composition and accumulation patterns of priority polycyclic aromatic hydrocarbons (PAHs) in soils of Vasilievsky Island in Saint Petersburg were studied. Concentrations of benzo[a]pyrene were found to exceed maximum permissible concentrations in all the samples, and the maximum recorded concentration exceeded the MPC by 50 times. Concentrations of other PAHs also exceeded the background values. The main soil pollutants were found to be fluoranthene, pyrene, benzo[b]fluoranthene, benzo[a]pyrene, and benzo[g, h, i] perylene, the part of which in the total content of PAHs was 65–80%.     

Milk--blood transfer of (14)C-tagged polycyclic aromatic hydrocarbons (PAHs) in pigs

Polycyclic aromatic hydrocarbons (PAHs) are lipophilic organic pollutants occurring widely in the terrestrial environment. To study the transfer of PAHs in the food chain, pigs have been fed with milk spiked either with [(14)C]phenanthrene or with [(14)C]benzo[a]pyrene. The analysis of blood radioactivity showed that both PAHs were absorbed with a maximum concentration at 5--6 h after milk ingestion, similar to fat metabolism. The blood radioactivity then decreased to reach background levels 24 h after milk ingestion. Furthermore, the blood radioactivity was higher for phenanthrene (even if the injected load was the lowest) than for benzo[a]pyrene, in agreement with their solubility difference. These findings suggest that milk fat and PAHs were absorbed during the same time period.     

Determination of benzo(a)pyrene in foods

An analytical method was developed for determining benzo(a)pyrene in foods, suitable for routine use. The method consists of 4 cleanup steps: (1) alkali cleavage of sample, (2) preliminary silica gel column chromatography, (3) selective extraction with concentrated sulfuric acid, and (4) further silica gel column chromatography. Recoveries of benzo(a)pyrene added to 50 g (or 10 g) food at levels of 0.4 ppb (or 2 ppb) ranged from 70% for short-necked clam and mackeral to 85% for chicken meat. The sulfuric acid extraction step affords a simple method for isolating benzo(a)pyrene from various kinds of interfering substances which could not be separated by existing methods.     

Polycyclic aromatic hydrocarbons: pollution and source analysis of a black tea

Investigations into the manufacturing process of one kind of black tea revealed that it included five steps: withering, rolling, fermentation, drying, and drying and sorting. A total of 16 polycyclic aromatic hydrocarbons (PAHs) were simultaneously measured in fresh leaves, withered leaves, rolled leaves, fermented leaves, crude black tea, and black tea sampled after each manufacturing stage and in the indoor and outdoor air of the drying house. It was observed that the total contents of the 16 PAHs (SigmaPAHs) in the crude black tea and the black tea were obviously higher than those in the tea leaves sampled after each manufacturing step before the drying stage; the air SigmaPAHs in the drying house were about 100 times higher than those outside the drying house. It can be concluded that quantities of PAHs were released into the drying house from the combustion of pine firewood during the drying stage, and then were absorbed by the tea leaves, thus resulting in the high PAH contents in the black tea.     

Contamination of pastures by polycyclic aromatic hydrocarbons (PAHs) in the vicinity of a highway

To assess PAH contamination pastures, grass and soil samples have been collected from 10 m (d1), 50 m (d2), and 150 m (d3) perpendicular to a French highway (70,000 vehicles per day) and at a control site in a rural area away from nearby contaminating sources. Total PAH concentration ranges from 767 ng/g dry weight to 3989 ng/g dry weight, according to the matrix and the distance from the highway. Distance is not a significant factor for PAH deposition on grass, while in soil it has an effect between d1 and d2 or d3. The total PAH concentration in highway samples is 8 times higher than in control site samples for grass and 7 to 4 times higher for soil. Fluoranthene, pyrene, and phenanthrene are the major PAHs in grass samples at the control site and the highway, but the concentrations are about 5 times higher near the highway. In soil samples collected near the highway, the values of concentrations between all compounds are not statistically different. PAH deposition on grass is linked to the physicochemical properties of the compounds, which lead to a specific distribution of each molecule (according to their volatility and the number of aromatic rings) while no specific behavior is revealed in soil.     

Determination of the diglyceride content in greek virgin olive oils and some commercial olive oils by employing (31)P NMR spectroscopy

In this study, the diglyceride contents of 96 samples of virgin olive oils from the regions of Crete, Lesvos, Messinia, Pilion, Zakynthos, Halkidiki, and Ilia, 15 samples of commercial extra virgin and pure olive oils, and 3 samples each of refined olive oils and pomace oils were determined by a facile method introduced in a previous publication. This method is based on the phosphitylation of the free hydroxyls of the diglycerides with 2-chloro-4,4,5,5-tetramethyldioxaphospholane and the integration of the appropriate peaks in the (31)P NMR spectra. This preliminary study showed interesting trends in the diglyceride content of the virgin olive oils from the various regions of Greece that can be used as simple criteria to assess the olive oil characteristics. Analysis of variance has been carried out for the diglyceride content of each region in an attempt to detect possible differences in the diglyceride levels among the various regions. Finally, the relationship between the ratio of 1,2-diglycerides to the total amount of diglycerides and the total amount of diglycerides has been used to monitor the quality of virgin olive oils, commercial olive oils, refined olive oils, and pomace oils.     

Deposition of polycyclic aromatic hydrocarbons (PAH) in the surroundings of primary aluminium industry

Polycyclic aromatic hydrocarbons (PAH) have been detemined in dust fallout at 4 sites in the neighborhood of primary Al plants over periods of 12 to 14 mo. The amounts of PAH deposited in these areas were large compared to other reported data. Variations were observed and the amounts were correlated with the frequencies of the wind direction from the factories to the sampling stations. Inversion episodes also seemed to cause an increase of the PAH depositions. Different PAH compositions were observed in samples exposed to pollutants from the al plants and in samples collected in an area where an anode plant was the main source.     

The relationship of a coal fired power plant to the levels of polycyclic aromatic hydrocarbons (PAH) in the sediment of Cayuga Lake

Polychlorinated biphenyls (PCBs) are chlorinated hydrocarbons primarily used as dielectric fluids and coolants for electrical equipment. At present, it is estimated that 200 Gg of PCBs have been released into the environment. In 1976, the Toxic Substances Control Act was passed by Congress, requiring regulation of PCBs. EPA-approved methods for destruction/disposal of PCBs include high temperature combustion in incinerators and high efficiency boilers, landfilling, chemical dechlorination, and alternate disposal techniques which achieve a level of performance equivalent to an approved incinerator or boiler. A discussion of these methods is presented as well as various other disposal methods which are still in the research phases.     

Effect of roasting conditions on the polycyclic aromatic hydrocarbon content in ground Arabica coffee and coffee brew

Roasting is a critical process in coffee production as it enables the development of flavor and aroma. At the same time, roasting may lead to the formation of nondesirable compounds, such as polycyclic aromatic hydrocarbons (PAHs). In this study, Arabica green coffee beans from Cuba were roasted under controlled conditions to monitor PAH formation during the roasting process. Roasting was performed in a pilot spouted bed roaster, with the inlet air temperature varying from 180 to 260 degrees C, using both dark (20 min) and light (5 min) roasting conditions. Several PAHs were determined in both roasted coffee samples and green coffee samples. Also, coffee brews, obtained using an electric coffee maker, were analyzed for final estimation of PAH transfer coefficients to the infusion. Formation of phenanthrene, anthracene, and benzo[a]anthracene in coffee beans was observed at temperatures above 220 degrees C, whereas formation of pyrene and chrysene required 260 degrees C. Low levels of benzo[g,h,i]perylene were also noted for dark roasting under 260 degrees C, with simultaneous partial degradation of three-cycle PAHs, suggesting that transformation of low molecular PAHs to high molecular PAHs occurs as the roasting degree is increased. The PAH transfer to the infusion was quite moderate (<35%), with a slightly lower extractability for dark-roasted coffee as compared to light-roasted coffee.     

The history of airborne polycyclic aromatic hydrocarbons (PAH) and perylene as recorded in dated lake sediments

Polycyclic aromatic hydrocarbons (PAH) were analyzed in sediment cores from five small forest lakes in Finland. The catchments of the lakes were undisturbed (2 lakes) or only very slightly disturbed by human activity (3 lakes). None of the lakes had runoff delivery of PAH from their shores. Lead-210 dating of four lakes enabled the calculation of individual PAH fluxes over the past 100 to 150 yr. The sedimentary distribution of abiotic PAH in these lakes appears to be indicative of the development of combustion-generated energy production in Finland and adjacent countries. This development is reflected in an overall increase in sedimentary PAH since about 1850. After World War II the rate of accumulation of PAH continues to increase. The large variation between the PAH fluxes of different lakes indicates different trapping efficiencies and/or different preservation of the PAH compounds due to limnological differences between the lakes.     

The correlation between in-situ,real-time aerosol photoemission intensity and particulate polycyclic aromatic hydrocarbon concentration in combustion aerosols

Aerosol photoemission (APE) has been found to be an excellent surrogate measure of particulate PAH concentration in combustion aerosols under a variety of laboratory and field conditions. Samples of oil stove, automobile exhaust, and urban air particulate matter were concurrently analyzed for aerosol photoemission intensity and particulate PAH concentration. In-situ, real-time analysis of the particulate matter was performed by UV-induced electron photoemission. Two photon energies, 4.9 and 6.7 eV, were chosen for irradiation. The latter energy was more sensitive and less selective. Particulate PAH concentrations were determined by collecting the particulate matter on a filter, solvent extracting the filter, and analyses of the extracts by gas chromatography / mass spectroscopy. Linear correlations (0.84≤r²≤1.00) were observed between aerosol photoemission intensities and the sum of particulate PAH concentrations for laboratory and field studies under a wide variety of conditions. The studies performed to date cover a dynamic range of three orders of magnitude (1 to 1000 ng / m³). The time resolution is in the order of a few seconds.     

1-Hydroxypyrene in milk and urine as a bioindicator of polycyclic aromatic hydrocarbon exposure of ruminants

Urinary 1-hydroxypyrene (1-OH-pyrene) is now largely considered to be a valuable biomarker of exposure of man and animals to pyrene and other polycyclic aromatic hydrocarbons (PAHs). However, from a practical and agronomic standpoint, the question remains whether such biomarking capability still holds when 1-OH-pyrene is analyzed in milk produced by ruminants. To assess this hypothesis, four goats were daily submitted to three different amounts of pyrene oral ingestion, together with phenanthrene and benzo(a)pyrene (1, 7, and 49 mg/day during 1 week each). An HPLC-fluorometric analysis of 1-OH-pyrene in milk revealed a perfect correlation between pyrene doses and 1-OH-pyrene detected in milk, thus fully confirming the biomarking capability of 1-OH-pyrene and providing information on its transfer coefficient toward milk. Transfer equations such as the ones found in the present study could be used as a valuable and practical risk assessment tool in (i) the accurate monitoring of exposure of ruminants to pyrene and (ii) the evaluation of occupational and environmental exposure of ruminants to PAH mixtures.     

Polycyclic aromatic hydrocarbons (PAHs) in marine sediments of the Hellenic coastal zone, eastern Mediterranean: levels, sources and toxicological significance

Purpose  

Polycyclic aromatic hydrocarbons (PAHs) are widespread in sediments, particularly near areas of intense human activities. Due to their mutagenic and carcinogenic behaviour, PAHs are classified as priority contaminants to be monitored in environmental quality control schemes. The purpose of this study was to determine the levels of PAHs in major coastal areas of Greece that receive various pressures, investigate their sources and evaluate their potential toxicity by comparison against effects-based Sediment Quality Guidelines (SQG).     

Responses of endophytic and rhizospheric bacterial communities of salt marsh plant (Spartina alterniflora) to polycyclic aromatic hydrocarbons contamination

Journal of Soils and Sediments - Plants and their root-associated microbes play important roles in the remediation of polycyclic aromatic hydrocarbons (PAHs) present in the sediments of...     

Erratum to: Evaluation of toxicity risk of polycyclic aromatic hydrocarbons (PAHs) in crops rhizosphere of contaminated field with sequential extraction

Journal of Soils and Sediments -     

SFE-plus-C(18) lipid cleanup and selective extraction method for GC/MS quantitation of polycyclic aromatic hydrocarbons in smoked meat

In biological matrixes lipid material often poses an interference problem for determinations of nonpolar compounds, e.g., polycyclic aromatic hydrocarbons (PAHs). A newly developed supercritical fluid extraction plus adsorbent method, "SFE-plus-C(18)", offers selective extraction of PAHs in lipid-rich biological matrixes without the need for supplementary cleanup. This method eliminates the use of large volumes of toxic solvent and lengthy lipid removal procedures. This study reports the first application of the SFE-plus-C(18) method to the analysis of a genuine food product, i.e., smoked meat (beef). The procedure employs the addition of C(18) adsorbent beads to the initial sample slurry of pureed smoked meat prior to supercritical CO(2) extraction and GC/MS quantitation. During SF extraction, indigenous lipids are preferentially retained on the beads, and PAHs are selectively extracted with supercritical CO(2). In a comparison of determinations of PAHs by SFE-plus-C(18) vs the conventional SFE method, only 11-17% of the indigenous lipids observed by the conventional SFE method were co-extracted using the SFE-plus-C(18) method. The PAHs in smoked meat could thus be determined efficiently in the presence of a reduced background of co-extracted lipids. Out of 10 targeted PAHs, seven were detected with a range of 10.0-26.0 ng/g in the smoked meat sample. The other three PAHs were not present above the detection limit of the instrument (2.5-4.1 pg). The recoveries of PAHs obtained using the conventional SFE method were 63-94% lower than those achieved by SFE-plus-C(18).     

Potential role of polycyclic aromatic hydrocarbons (PAHs) oxidation by fungal laccase in the remediation of an aged contaminated soil

The transformation of PAHs by fungal laccases has been reported but there are no published studies on the direct application of free laccase in the remediation of PAHs-contaminated soil. Here we report a study in which the transformation of PAHs by a fungal laccase was studied both in reaction mixtures and in soil. Anthracene and benzo(a)pyrene were the most degradable of the 15 US Environmental Protection Agency (EPA) priority PAHs tested. Use of a redox mediator greatly enhanced the oxidation of several PAHs in reaction mixtures and the main intermediates were identified as anthraquinone for anthracene and benzo(a)pyrenyl acetate for benzo(a)pyrene as determined by GC–MS analysis. No significant correlation was found between oxidation and ionization potentials of individual PAHs. Soil microcosms were set up to test the potential of laccase to remediate an aged PAHs-contaminated soil. The laccase transformed the PAHs immediately after it was added to the soil and significant dissimilation of benzo(a)pyrene and toxic-equivalent concentration based on benzo(a)pyrene was observed after incubation for 14 days, indicating the potential of laccase to detoxify the soil. Moreover, extractable laccase activity was completely lost and the biomass of the indigenous microorganisms remained constant in the microcosms at the end of the incubation period, suggesting that the enzyme may have potential as an agent for the efficient and safe cleanup of soil contaminated with PAHs.