Vibrio spp. Control at Brine Shrimp,Artemia, Hatching and Enrichment

Experiments were conducted to evaluate different prophylactic methods to control the bacterial load in brine shrimp, Artemia, hatching. The first experiment evaluated three treatments to control Vibrio spp. during the Artemia hatching: microalgae (Chaetoceros calcitrans), probiotic (Bacillus spp.), and antibiotic (Florfenicol). In the second experiment, Artemia metanauplius were enriched in distinct treatments with C. calcitrans, probiotic, and emulsion rich in docosahexaenoic and eicosapentaenoic fatty acids. Enriched Artemia metanauplius and nauplii (control) were offered to white shrimp, Litopenaeus vannamei, postlarvae (PL₇–PL₁₉). Presumptive Vibrio were quantified in Artemia, PL, and rearing water. Microalgae and probiotic were effective to control Vibrio spp. in Artemia nauplii. The enrichment process increased the Artemia bacterial load but did not affect Vibrio load in L. vannamei.     

Effect of different food items on the survival and growth of Farfantepenaeus paulensis (Pérez-Farfante 1967) postlarvae

The effect of different food items on growth and survival was assessed in four feeding experiments conducted consecutively using distinct Farfantepenaeus paulensis (Pérez‐Farfante) postlarval growing stages: (1) PL₁–PL₄ (i.e. from postlarvae 1‐day old to postlarvae 4 days old); and (2) PL₄–PL₁₀; (3) PL₁₀–PL₁₈ and (4) PL₁₈–PL₃₀. For each trial, 10 feeding treatments were tested in triplicate: Unf, unfed shrimp; Tt, Tetraselmis chuii; Ch, Chaetoceros calcitrans; C, commercial diet; AC, decapsulated Artemia cysts; C+Ph, commercial diet and phytoplankton combination; FA, frozen Artemia nauplii; A, live Artemia nauplii; A+Ph, Artemia nauplii and phytoplankton combination and Mix, mixture of phytoplankton, live Artemia nauplii and commercial diet. Postlarvae feed phytoplankton (i.e. Tt or Ch) exclusively exhibited low growth and survival. The best results for growth and survival were observed in the A, A+Ph and Mix treatments. Frozen Artemia nauplii was found to be suitable for younger postlarvae (PL_1–10), whereas AC may be offered from PL₄ to PL₃₀. In general, the present findings indicated that even at an early postlarval stage, F. paulensis presents a high degree of carnivory, and a diet containing Artemia is recommended.     

Influence of Nursery Period on the Growth and Survival of Litopenaeus vannamei Under Pond Production Conditions

Techniques for head starting or nursing postlarvae (PL) has received considerable attention with regards to nursery protocols, yet there is little data pertaining to the effects of nursery period on the final growout of shrimp to marketable size. This study was performed to investigate the influence of nursery duration on survival and growth of Litopenaeus vannamei during subsequent pond culture. For this research, a single population of high health PL were received from a commercial hatchery and held in a tank for acclimation, quantification, and distribution to nursery tanks or ponds. Treatments included direct stocking of 10-d-old postlarvae (PL₁₀) into production ponds as well as the nursing of PL in a covered greenhouse nursery system for an additional 10 or 20 d. After nursing, the PL were harvested, quantified, and transferred to growout ponds. All ponds were stocked at a density of 35 PL/m² and maintained under standardized conditions. Shrimp were fed with a 35% protein shrimp feed, twice daily during the 112-d growth trial. Ponds were aerated as needed using a maximum of 19 hp/ha to maintain adequate dissolved oxygen (DO > 3.0). No statistical differences (P >0.05) were found in survival, yield, or growth between treatments. At harvest, survivals during growout were generally higher in ponds with nursed shrimp (77% for PL₂₀ and 79% for PL₃₀) than in ponds receiving PL₁₀ shrimp (67%). Yields were similar between treatments, ranging from 3,525 for direct stocked shrimp to 3,747 kg/ha for those that were nursed for 10 d. Although growth rates of PL under pond conditions will be faster than that of a nursery system, results suggest that a nursery period of at least 10 d helps improve survival during pond production and promotes better size uniformity. Shrimp nursed for 20 d showed little improvement in survival over shrimp nursed for 10 d but did result in a more uniform size of shrimp at harvest.     

Thermal challenge of the Indian shrimp Penaeus indicus

This study investigated short‐term effects of increasing water temperature from 27 to 41°C on survival and feed consumption of Penaeus indicus at three different ages: PL₂₅ (postlarvae 25 days old), PL₅₀ and PL₉₀. For each age group, water temperature was maintained at 27°C in the control, but increased to 32, 35, 38 and 41°C at a rate of 1°C every eight hours. The temperature was then kept stable until the end of the 7‐day experiment. Results showed that increasing water temperature affected both survival and feed consumption of the experimental shrimps (p < .01). Survival was highest at 32 and 35°C ranging from 93.8% to 100%, but significantly reduced to 40.0%–81.6% at 38°C. No shrimp survived the 41°C treatment. PL₂₅ were more tolerant to 38–41°C than PL₅₀ and PL₉₀ in terms of survival. Increasing water temperature had no effects on feed consumption of PL₂₅ (p > .05). For PL₅₀ and PL_90, feed consumption significantly increased at 38 and 41°C (p < .01) and was similar within the range of 27–35°C. This study suggests that P. indicus in tropical areas can tolerate water temperatures of at least 35°C and should be considered for farming during the summer time.     

Daily variation in short-term static toxicity of unionized ammonia in Litopenaeus vannamei (Boone) postlarvae

Ammonium toxicity of short‐duration alkaline events and their variability, as related to 1–30 day‐old postlarvae whiteleg shrimp Litopenaeus vannamei (Boone), was assessed by determining medium lethal concentration (LC₅₀) of total ammonium‐nitroen (TAN) and NH₃‐N to 4‐h exposures. Exploratory concentrations of TAN were tested at 30°C and pH 9, until mortality from 5% to 95% occurred between 0.9 and 18 mg N L^?1. To determine the daily variation of ammonium toxicity, 64 lots of 20 postlarvae were exposed to eight different ammonium concentrations (0, 0.9, 3, 6, 9, 12, 15 and 18 mg N L^?1), in two different environmental scenarios: α (pH 8, 26°C) and β (pH 9, 30°C). In environmental scenario α, ammonium concentrations up to 18 mg L^?1 pose no short‐term mortality risks for ages 1–30 days. In scenario β, mortality was recorded at all ages. The values of LC₅₀ (4 h) for different postlarvae ages have daily variability, ranging from a minimum of 2.54 to a maximum of 6.02 mg L^?1 of TAN (0.76 and 1.81 mg N L^?1 of NH₃‐N), for PL₃ and PL₁₉, respectively, with a logarithmic linear tendency to increase with age. Postlarvae mortality at 4 h and 3.0 mg N L^?1 TAN exposure was lower and less variable in ages greater than 19 days old.     

Effect of biofloc technology (BFT) on the early postlarval stage of pink shrimp <Emphasis Type="Italic">Farfantepenaeus paulensis</Emphasis>: growth performance,floc composition and salinity stress tolerance

Biofloc rearing media provides a potential food source for shrimp reared in limited or zero water exchange systems. This culture system is environmentally friendly as it is based on limited water use and minimal effluent is released into the surrounding environment. In this study, we evaluated the survival, growth performance and salinity stress tolerance of pink shrimp Farfantepenaeus paulensis postlarvae reared from PL₁₀ to PL₂₅ in a biofloc technology limited water exchange system. PL (mean ± SD weight and length of 14 ± 10 mg and 8.10 ± 0.7 mm, respectively) were reared in nine 40-L plastic tanks with a stocking density of 10PL/L. Three culture treatments were applied (1) culture in the presence of bioflocs and commercial feed supply (FLOC + CF); (2) culture in the presence of biofloc without feed supply (FLOC) and (3) culture in clear water with feed supply (control). Final biomass and survival were significantly higher in FLOC + CF treatment than the control (P < 0.05), but did not differ from FLOC. PL reared in the FLOC + CF treatment achieved a significantly higher final weight, weight gain and length in comparison with the other two treatments (P < 0.05). No significant difference (P > 0.05) between treatments was found for salinity tolerance over 24 and 48 h durations. The proximate analysis of floc shown high levels of crude protein (30.4%), but low levels of crude lipids (0.5%). The continuous availability of bioflocs had a significant effect on growth and survival of F. paulensis postlarvae cultured in BFT nursery systems.     

Improvement of rotifer Brachionus plicatilis population growth dynamics with inclusion of Bacillus spp. probiotics

Due to growing interest in bacterial probiotic incorporation within juvenile marine finfish production, multiple commercial products are currently available. The following trial was conducted to test the effect of incorporation of a commercially available Bacillus spp. probiotic blend (EcoAqua) on population growth dynamics of the rotifer Brachionus plicatilis. Incorporation consisted of 0.1 mL L^?1 daily probiotic additions directly to rotifer cultures and 0.1 μL mL^?1 additions to feed mixtures during preparation. Probiotic‐treated cultures’ daily mean populations were found to be significantly greater (P_α(2),4,4 < 0.05) on multiple culture days. This trend was confirmed as significant (P_α(2),1,45 < 0.001) using ancova . Logistic population growth curves fit for each treatment were statistically non‐coincident (P_α(2),5,40 < 0.001). Substantial differences between treatment and control parameter estimates were observed; however, statistical comparisons could not be employed. Population variability was also reduced by probiotic inclusion as evidenced by lack of significant, positive correlation for probiotic daily population standard deviations (r = 0.0022, P = 0.99) and detection of a significant, positive correlation for control absolute value regression residuals (r = 0.50, P = 0.013) with Day of Culture. The tested bacterial probiotic improved rotifer culture population dynamics, suggesting potential production benefits from its utilization.     

Enhancement of <Emphasis Type="Italic">Penaeus monodon</Emphasis> shrimp postlarvae growth and survival without water exchange using marine <Emphasis Type="Italic">Bacillus pumilus</Emphasis> and periphytic microalgae

We have investigated the possibility of using a consortium of marine bacterium and periphytic microalgae to improve the water quality and increase the growth and survival of the shrimp Penaeus monodon in a hatchery system. Three treatments were evaluated for their effect on P. monodon postlarvae (PL) when the culture water was not changed: Bacillus pumilus alone (B); periphytic microalgae alone (M); B. pumilus + periphytic microalgae (BM). P. monodon PL raised in a tank of unchanged water without bacterium and periphytic microalgae served as the control. The water in tanks of the M and BM treatments had significantly low levels of total ammonia-nitrogen (TAN) (0.03 and 0.01 mg l⁻¹, respectively) and nitrite-nitrogen (NO₂-N) (0.03, 0.01 mg l⁻¹, respectively) than that in the B (TAN 0.80, NO₂-N 0.68 mg l⁻¹) and control (TAN 1.11, NO₂-N 1.12 mg l⁻¹) tanks. Moreover, PL cultured in tanks M and BM had significantly higher survival and specific growth rates and a significantly higher resistance to the reverse salinity stress test than those in the B and control tanks. Compared to the control PL, the PL cultured in the BM tanks had significantly higher levels of protein, lipid, polyunsaturated fatty acids, ecosapentaenoic acid, and docosahexaenoic acid. The culture water in tanks BM also contained significantly less Vibrio than the control water. Our results illustrate the beneficial effects of a B. pumilus and periphytic microalgae consortium on improving the water quality and the growth and survival of shrimp PL grown in a hatchery system.     

Effect of Lead on Survival,Osmoregulation, and Histological Changes of the Gills of the White Shrimp,Litopenaeus vannamei,Boone, 1931

The purpose of this study was to evaluate the acute toxicity of lead for different life stages of shrimp, Litopenaeus vannamei, and to determine the effect of its sublethal concentrations on osmoregulatory capacity (OC) as well as the possible histological alteration in the gills of juvenile shrimp. The 24‐, 48‐, and 96‐h LC₅₀ values for lead to L. vannamei increased progressively with increasing life stage, from nauplii < zoeae < mysis < postlarvae < juvenile. After 15‐d exposure to 3.25, 6.50, and 9.75 mg Pb/L, the OC values of exposed shrimp were reduced by 39, 73, and 157%, respectively compared to control animals. Compared to controls, the lead concentrations in gill tissues increased significantly by 127,500, 137,500, and 141,000% in shrimps exposed to 3.25, 6.50, and 9.75 mg Pb/L, respectively. After lead exposure, hemocytic congestion in efferent vessels and multiple hyperplasia were observed in gill filaments, resulting in narrowed hemolymphatic lacuna. The histopathological effects increased with increasing Pb concentration.     

The nutritional effect of Isochrysis galbana and Chaetoceros muelleri cultured with different seaweed extracts on the larval development,growth and survival of the marine shrimp,Penaeus indicus

The microalgae Isochrysis galbana and Chaetoceros muelleri were cultured with seaweed extract (SWE) from six different seaweeds and each SWE was used either as a supplement or as an alternative media to conventional f/2 medium. Microalgae cultured with only the f/2 media acted as the control treatment. I. galbana and C. muelleri were then fed to Penaeus indicus larvae, either singly or in combination, for 8 days to evaluate its nutritional quality. Shrimp larvae fed on microalgae cultured in f/2 media supplemented with SWE from Ulva lactuca or Enteromorpha intestinalis moulted faster (P < 0.05) to the second mysis stage compared with the control. Survival, total length and growth rates were better in shrimp larvae fed on microalgae previously cultured in media supplemented with SWE. In general, shrimp larvae fed microalgae cultured entirely in SWE performed equally well compared with the control. Shrimp larvae fed on mixed microalgae (I. galbana + C. muelleri) showed significantly better growth, survival and development compared with larvae on either single microalgal diet. It was concluded that microalgae cultured with SWE could be used as a low‐cost alternative media in producing live food for the hatchery production of shrimp larvae.     

Effects of Potassium, Magnesium and Age on Growth and Survival of Litopenaeus vannamei Post-Larvae Reared in Inland Low Salinity Well Waters in West Alabama

Abstract— The production of Litopenaeus vannamei in inland low‐salinity well water is a growing industry in several regions of the world. The state of Alabama in the southeastern USA is one such region with a large saline aquifer that could be utilized for shrimp culture. However, some farmers are experiencing problems rearing marine shrimp while others are having considerable success. Previous work has correlated low levels of potassium andor magnesium to poor shrimp survival. The problem is further complicated by the fact that the age at acclimation may also influence survival. In our present study, we evaluated the effects of potassium, magnesium, and the age of acclimation on growth and survival of PL at two farms. The first experiment was run in a static system utilizing four replicate tanks per treatment. Fifty PL₁₇ (0.0066 g) that had been acclimated to 4 ppt seawater were stocked into each tank and the following treatments evaluated: low salinity well water (LSWW) without mineral supplements, LSWW with KCl, LSWW with MgCl₂, and LSWW with KCl and MgCl, added to the water. Shrimp were harvested, counted and weighed after 4 wk. Survival was significantly higher in treatments receiving mineral supplements whereas biomass was only higher in the two treatments with potassium supplements. The second experiment was set up initially as a static system filled with 8.5‐ppt reconstituted sea water that was then converted to a flow‐through system using LSWW. This experiment evaluated the effect of PL age at acclimation on survival and growth at four different ages (PL₁₅, PL₁₉, PL₂₃, and PL₂₇). All tanks were stocked with 50 PL₁₃L. vannarnei. Two days after stocking, and then at 4‐d intervals, a series of four tanks were converted to flow through (rate of 40 Lhr) using LSWW. After acclimation, water flow was maintained in all tanks until 28 d after stocking when tanks were harvested and surviving shrimp were counted and weighed. Survival and growth increased with PL age when shrimp were acclimated to inland low salinity well water.     

南美白对虾幼体和仔虾淀粉酶和脂肪酶活力的研究

以酶学分析方法测定了南美白对虾状幼体,糠虾和仔虾三个发育期淀粉酶和脂肪酶的活力。试验结果表明,糠虾期淀粉酶比活力显著高于状幼体和仔虾两期(P<0.05);脂肪酶比活力状幼体显著高于糠虾幼体(P<0.05)。在食性转化过程中,南美白对虾幼体消化酶活力与其食性相适应,不同发育阶段消化酶调节机制不同。     

Growth, survival, quality and digestive enzyme activities of larval shrimp fed microencapsulated, mixed and live diets

An artificial diet for shrimp larvae was microencapsulated with a polysaccharide blend [66% gum arabic, 17% mesquite gum and 17% maltodextrin 10 dextrose equivalent (DE)]. Microencapsulated diet (MD) was fed to mysis alone, as a co‐feed with the microalgae Chaetoceros cerastosporum and Tetraselmis chuii (mixed) and compared with a live diet (control) of C. cerastosporum, T. chuii and Artemia nauplii. No significant differences (P > 0.05) were detected in growth rates, development and quality indexes of larvae fed the three experimental diets. All diets supported survival percentages of >90%. Shrimp larvae fed MD and mixed diets had higher specific trypsin activity and soluble protein content than those fed live diet. Amylase activity decreased in larvae fed the mixed and MD apparently due to the carbohydrate composition of the diet. The results indicate that it is possible to substitute a live diet with a microencapsulated one (with a wall composition made up of a polysaccharide blend) in Litopenaeus vannamei mysis.     

The use of probiotics during the nursery rearing of the pink shrimp Farfantepenaeus brasiliensis (Latreille, 1817) in a zero exchange system

The present work evaluated the use of probiotics during the nursery rearing of the pink shrimp Farfantepenaeus brasiliensis, in a zero exchange aerobic heterotrophic culture system during 30 days. Three replicate tanks were randomly assigned to the following treatments: (1) Bacillus spp. mixture (Sanolife Pro‐‐W^®), (2) Bacillus sp., Enterococcus sp., Lactobacillus spp. mixture (Biomin Start‐grow^®), (3) Bacillus cereus var. toyoi and (4) control treatment (without probiotic addition). Bacteriological analysis monitored the abundance of presumptive Vibrio spp. in the water of experimental tanks. For the immunological analysis, shrimp haemolymph was collected to determine the granular haemocyte count and total protein concentration. Results showed that mean final weight and specific growth rate of shrimp in the probiotic treatments were significantly higher. Furthermore, shrimp reared in the probiotic treatments showed higher levels of total protein and granular haemocyte. The bacteriological analysis showed that the concentration of Vibrio spp. measured in probiotic treatment tanks was lower than that recorded in the control tanks.     

Growout of Pacific White Shrimp, Litopenaeus vannamei, Stocked into Production Ponds at Three Different Ages

This study was designed to determine the production characteristics of the Pacific white shrimp, Litopenaeus vannamei, stocked into grow‐out ponds at three different sizes and ages. To meet this goal, three groups of postlarvae (PL) were obtained. The first group was placed in a nursery system for 21 d (N21), the second for 14 d (N14), and the third was stocked directly into ponds (DS). Shrimp from each nursery treatment (three tanks per treatment) were pooled and then subdivided for stocking into four replicate 0.1 ha ponds per treatment, another four ponds were stocked directly (DS) with PL₈. All 12 ponds were stocked on the same day at a density of approximately 35 PL/m², and cultured over a 16‐wk period and then drain harvested. After harvest, mean average weights (15.4, 16.9, and 14.9 g), survivals (63, 62, and 64%), FCRs (2.7, 2.5, and 2.7), and average yields (3592, 4005, and 3374 kg/ha) were determined for N21, N14, and DS, respectively. No significant (P > 0.05) differences were observed among treatments. Regardless of nursing time, nursed juveniles did not differ significantly in production characteristics from shrimp stocked directly from the hatchery.     

Stocking strategies for production of Litopenaeus vannamei (Boone) in amended freshwater in inland ponds

The performance of the Pacific white shrimp Litopenaeus vannamei (Boone) under various stocking strategies was evaluated in earthen ponds filled with freshwater amended with major ions. Six 0.1‐ha earthen ponds located in Pine Bluff, AR, USA, were filled with freshwater in 2003 and 2004, and potassium magnesium sulphate added to provide 50 mg K⁺ L^?1 and stock salt added to provide 0.5 g L^?1 salinity. In 2003, three ponds either were stocked with PL₁₅ shrimp (39 PL m^?2) for 125 days of grow out or with PL₂₅ shrimp for 55 days (23 PL m^?2) followed by a 65‐day (28 PL m^?2) grow‐out period. In 2004, ponds were stocked with 7, 13 or 30 PL₁₅ m^?2 for 134 days of grow out. Salinity averaged 0.7 g L^?1 during both years, and concentration of SO₄^?2, K⁺, Ca²⁺ and Mg²⁺ was higher, and Na⁺ and Cl^? was lower in amended pond water than in seawater at 0.7 g L^?1 salinity. Potassium concentration in amended water was 52–61% of the target concentration. Shrimp yields ranged from 3449 kg ha^?1 in 2003 to 4966 kg ha^?1 in 2004 in ponds stocked with 30–39 PL₁₅ m^?2 for a 125–134‐day culture period. At harvest, mean individual weight ranged from 17.1 to 19.3 g shrimp^?1. In ponds stocked with PL₂₅ shrimp, yields averaged 988 and 2462 kg ha^?1 for the 1st and 2nd grow‐out periods respectively. Gross shrimp yield in 2004 increased linearly from 1379–4966 kg ha^?1 with increased stocking rate. These experiments demonstrated that L. vannamei can be grown successfully in freshwater supplemented with major ions to a final salinity of 0.7 g L^?1.     

The Effect of Probiotics in a Litopenaeus vannamei Biofloc Culture System Infected with Vibrio parahaemolyticus

We analyzed the effect of commercial bacterial probiotics on a Litopenaeus vannamei biofloc culture system infected with Vibrio parahaemolyticus. Three replicates of two experimental treatments were conducted: a control system (without probiotic) and a system with the application of a multistrain probiotic containing Bacillus spp., Enterococcus spp., Thiobacillus spp., and Paracoccus spp. applied to the water and another multistrain probiotic containing Bacillus spp., Enterococcus spp., and Lactobacillus spp. added to the feed. Growth and survival rate were significantly higher in the probiotic treatment group (P < 0.05), and the shrimp in the probiotic group also had a lower (P < 0.05) FCR compared to the shrimp in the control group (1.4 vs. 2.7).     

Changes in arterial PO₂, physiological blood parameters and intracellular antioxidants in free-swimming Atlantic cod (Gadus morhua) exposed to varying levels of hyperoxia

Free-swimming Atlantic cod (Gadus morhua) were exposed to water oxygen pressures (P _wO₂) ranging from 18.1 to 41.5 kPa and sampled for blood using an indwelling caudal artery cannula. Arterial blood oxygen pressure (P _aO₂) increased with increasing P _wO₂, from 12.0 kPa in normoxia (18.1 kPa) to 34.2 kPa in the highest hyperoxic level tested (41.5 kPa). Blood CO₂ pressure and plasma bicarbonate concentration increased with P _wO₂, indicating reduced ventilation with increased P _wO₂. Plasma glucose, sodium and potassium were not affected by water oxygen level. Blood oxidative stress biomarkers, reduced glutathione, oxidized glutathione and the oxidative stress index (ratio between oxidized and total glutathione) differed intermittently between normoxia and hyperoxia. The oxidative stress index was higher in the blood of exposed compared to unexposed control cod. Together with elevated P _aO₂, these findings suggest increased production of reactive oxygen species and increased oxidative stress in Atlantic cod exposed to hyperoxia.     

Evaluation of two probiotics used during farm production of white shrimp Litopenaeus vannamei (Crustacea: Decapoda)

This study examined the effects of Bacillus licheniformis strain CIGBC‐232, isolated from the gut of shrimp Litopenaeus vannamei and having antagonistic activity against Vibrio harveyi, on the immunity and larval quality of L. vannamei at various ontogenetic stages, in two separate experiments: (1) PL2 to PL17 exposed to the strain CIGBC‐232 under laboratory conditions (2) zoea I to PL8 exposed to the strain CIGBC‐232 and EPICIN 3W probiotics under farming conditions. The first experiment showed that phenoloxidase, peroxidase and superoxide dismutase activities were improved in animals grown with CIGBC‐232 compared to the untreated control. In tests, the resistance to osmotic stress was also enhanced. During the second experiment, animals treated with CIGBC‐232 exhibited significant (P < 0.05) increases in phenoloxidase activity (30–40% higher in zoea I–II, mysis II–III and PL 2–7) and in the respiratory burst (30% higher from PL 2 to 7) as compared to those animals that received EPICIN 3W. There was no significant difference in the lectins and agglutinins (except in PL1, 6 and 7), in peroxidase and superoxide dismutase activities, in the resistance to osmotic stress, nor in the survival rate among treatments. CIGBC‐232 treatment was able to reduce, the level of presumptive Vibrio spp. with respect to EPICIN 3W treatment in the tank water as well as in animals. At the end of both experiments, the growth of shrimp, i.e. weight and length was increased by CIGBC‐232 treatment. This study showed the probiotic effect of CIGBC‐232, which appeared to have a better probiotic performance than EPICIN 3W treatment.     

Effects of Dietary Administration of Probiotic Halomonas sp. B12 on the Intestinal Microflora,Immunological Parameters,and Midgut Histological Structure of Shrimp,Fenneropenaeus chinensis

The experiment was conducted to investigate the effects of oral administration of probiotic Halomonas sp. B12 (previously isolated from the intestine of Fenneropenaeus chinensis) on the intestinal microflora, immunological parameters, and midgut histological structure of F. chinensis. Shrimp (initial weight: 4.00 ± 0.10 g) were fed diets containing Halomonas sp. B12 at 0 (control), 3.68 × 10⁷ (T1), and 7.18 × 10¹⁰ (T2) colony‐forming units per gram for 6 wk, respectively. The results showed that the total bacterial counts significantly increased (P < 0.05) with supplementation of dietary probiotic B12. However, Vibrio spp. counts significantly decreased (P < 0.05) in the intestine of shrimp with increasing dietary probiotic B12. Hemocyte counts in the shrimp fed the diets supplemented with probiotic B12 were significantly higher (P < 0.05) than the control group. Both phenoloxidase (PO) activity in plasma and hemocyte lysate supernatant were higher in the shrimp fed diets supplemented with probiotic B12 compared with the control group. No significant difference was found in PO activity in plasma between the T1 and the control (P > 0.05). PO activity in plasma was higher in T2 than that in T1. Cumulative shrimp mortality after 10‐d white spot syndrome virus (WSSV) challenge test significantly decreased with increasing dietary probiotic B12 (P < 0.05). No significant difference was found between T1 and control in cumulative shrimp mortality after challenge test (P > 0.05). The oral administration of probiotic B12 to F. chinensis was beneficial to protect the integrity of shrimp intestinal mucosal layer. In summary, even though the low dose (T1) had some effects on bacterial counts and immunological parameters, only the high dose (T2) significantly increased the resistance of the shrimp to WSSV.