A future vision for disease control in shrimp aquaculture

Aquaculture is the fastest‐growing animal production sector, and shrimp production already exceeds that of the capture fishery. Viruses and bacteria account for the majority of disease losses for shrimp farmers. Viral pandemics in the mid 1990s and, more recently, a bacterial pandemic from 2009 to 2015 have led to the conclusion that future, sustainable shrimp aquaculture will depend on the development of more efficient, biosecure production facilities that cultivate specific pathogen‐free (SPF) shrimp, genetically improved for growth and disease tolerance or resistance. Major requirements for development, maintenance, and use of SPF stocks in aquaculture are effective pathogen surveillance and disease prevention methods. When protective measures fail and diseases occur in production ponds, there are currently only a few approved and practical therapeutic methods available for use with bacterial pathogens and none so far for viral pathogens. To improve existing methods of prevention and therapy and to develop new ones, research is being carried out on the nature of shrimp–pathogen interactions. Promising results have been obtained at the laboratory level for possible applications involving the use of immunostimulants for “immune priming” or “trained immunity” of RNA interference and of endogenous viral elements. Some of these promising new directions are discussed.     

Influence of variation in water temperature on survival,growth and yield of Pacific white shrimp Litopenaeus vannamei in inland ponds for low‐salinity culture

There is considerable interest in the culture of whiteleg shrimp (Litopenaeus vannamei) in inland low‐salinity water in Alabama and other states in the Sunbelt region of the US. However, the growing season is truncated as compared with tropical or subtropical areas where this species is typically cultured, and temperature is thought to be a major factor influencing shrimp production in the US. This study, conducted at Greene Prairie Aquafarm located in west‐central Alabama, considered water temperature patterns on a shrimp farm in different ponds and different years; and sought possible effects of bottom water temperature in ponds on variation in shrimp survival, growth and production. Water temperature at 1.2 m depth in 22 ponds and air temperature were monitored at 1‐hr intervals during the 2012, 2013, 2014 and 2015 growing seasons. Records of stocking rates, survival rates and production were provided by the farm owner. Correlation analysis and linear mixed model analysis of variance were used. Results showed that hourly water temperatures differed among ponds. The range of water temperature in each pond explained 41% of the variance in average final weight of shrimp harvested from each pond. In conclusion, the results suggest that variation in water temperature patterns has considerable influence on shrimp growth and survival in ponds.     

Laboratory and on‐farm evaluation of low‐cost salt mixtures for use during salinity acclimation and the nursery phase of Pacific white shrimp (Litopenaeus vannamei)

The current study evaluates the efficacy of a low‐cost salt mixture (LCSM) to replace expensive reconstituted sea salt (RSS) in the salinity acclimation and nursery phase of Pacific white shrimp under laboratory and farm conditions. LCSM was formulated to yield sodium, potassium, calcium and magnesium concentrations closely comparable to that of diluted seawater. Laboratory‐based nursery trials were conducted at 2, 6 and 15 g/L salinities, incrementally replacing RSS with LCSM (25%, 50%, 75% and 100%) at four replicates per treatment. Thirty postlarvae were reared for 7 days in 24‐L aquaria during the 2 and 6 g/L trials, while the nursery trial for 15 g/L salinity was conducted for 21 days with 400 postlarvae stocked in 150‐L tanks. On‐farm evaluation of LCSM was carried out in two tank‐based systems installed on levees adjacent to shrimp production ponds. RSS was incrementally replaced with LCSM (0%, 50%, 75% and 100%) and 100 postlarvae stocked into each 800‐L tank. Salinity acclimation was done from 30 g/L to 6 or 1.5 g/L within 2–3 days by pumping water from adjacent shrimp production ponds. Following salinity acclimation, the S4 system maintained flow‐through at 1.5 g/L, while N10 system was maintained static at 6 g/L salinity. At the conclusion, no significant differences were observed for either survival or growth of shrimp postlarvae between RSS and LCSM treatments at all salinities examined. Results reflect the potential use of LCSM to replace RSS, which could be an excellent solution to bring down the cost of production in inland shrimp aquaculture.     

Paddlewheel Effects on Shrimp Growth, Production and Crop Value in Commercial Earthen Ponds

The effects of continuous paddlewheel operation on shrimp growth, yield and crop value were studied in Hawaii. Six 0.4 ha earthen ponds were stocked with Penaeus vannamei at 25 postlarvae/m². Three ponds served as controls with no mechanical aeration or mixing. Each of the other three ponds had two 1 hp paddlewheel aerators (3.7 kw/ha) running continuously throughout the five month trial (29 April-8 October 1986). All other management factors were applied uniformly.
Daily water temperature and use were significantly different between treatments. Paddlewheel ponds had lower water temperatures (28.3 vs. 28.5 C) and lower water use (0.8% exchange per day vs. 2.2% exchange per day) than control ponds.
Faster shrimp growth in paddlewheel ponds was evident in week 8. At week 14, mean shrimp body weights and growth rates were significantly greater. Shrimp at harvest were 21.2 ± 2.6 g in paddlewheel ponds versus 15.3 ± 2.6 g in control ponds. Mean shrimp production was 2,852 ± 222 kg/ha in paddlewheel ponds compared to only 2,061 ± 558 kg/ha in controls. Mean crop value was $13,719 per pond per crop for paddlewheel ponds versus $9,111 for control ponds. Hence, paddlewheels afforded an increase of 42% in net crop value after subtracting purchase and operating costs.     

Semi-Intensive Commercial Grow-Out of Penaeus vannamei Fed Diets Containing Differing Levels of Crude Protein During Wet and Dry Seasons in Honduras

Shrimp were grown under ideal management conditions during two distinct seasons of the year at stocking densities used most often in Honduras with the objective of evaluating the usefulness of high protein diets. A randomized design in 2 × 2 factorial arrangement was used to test a diet composed of either 20 or 40% crude protein in earthen ponds that were stocked with juvenile Penaeus vannamei at 5 to 11/m². The study was repeated during wet and dry seasons. Dietary protein level had no significant effect ( P > O .05) on survival, yield, or average weight of shrimp at either density during either season. Higher stocking rates yielded significantly greater shrimp production during both seasons. Mean shrimp weight in high density ponds was significantly lower than mean shrimp weight in low density ponds during the wet season, but there was no significant weight difference because of stocking density during the dry season. Mean survival was significantly lower at the higher stocking rate during the dry season. Net income was negative during the dry season, particularly at the high stocking density. Mean production was 240% greater in the wet season than in the dry season. Diets offered P. vannamei stocked at 5 to 11/m² should contain no more than 20% protein, regardless of season. Higher dietary protein levels increase costs and waste nitrogen without resulting in greater shrimp yields. The high stocking density might increase profitability in the wet season, but long term sustainable production may be more feasible at lower stocking rates because of reduced nutrient wastes.     

The effectiveness of a commercial microbial product in poorly prepared tiger shrimp, Penaeus monodon (Fabricius), ponds

The efficacy of a commercial microbial product was tested in commercial tiger shrimp, Penaeus monodon (Fabricius), ponds for one culture period in Kuala Selangor, Malaysia. Four ponds with replicates for treatment and control were used. The pond bottom was dried but the organic sludge was not removed as normally practised in pond preparation. The ponds were stocked with 15 post‐larvae at the rate of 31.m^?2. Physical, chemical and biological parameters of the pond were analysed every 2 weeks during the culture period. Water quality parameters remained within the optimum range for shrimp culture except for ammonia‐nitrogen being significantly higher in control ponds and silica in treated ponds. Benthic organisms were not found in any of the ponds. The average counts of different bacteria were not significantly higher in treated ponds than control. Because of poor health, the shrimp were harvested earlier (72 days) than the usual 120 days. An average of 875.60 ± 67.00 kg shrimp ha^?1 was obtained in treated ponds with a feed conversion ratio (FCR) of 1.57 ± 0.10 and survival rate of 42.35 ± 5.37% compared with 719.50 ± 130.94 kg shrimp ha^?1, 2.99 ± 0.70 and 21.25 ± 3.26%, respectively, in control ponds. Neither the microbial product nor the frequent water exchange was effective in overcoming the problems caused by the poor pond bottom.     

Effects of Added Substrate on Production of Red Swamp Crawfish, Procambarus clarkii, in Earthen Ponds without Planted Forage

The effects of addition of substrate consisting of plastic mesh fencing to experimental earthen ponds were evaluated for the culture of the red swamp crawfish, Procambarus clarkii, without planted forage. Mean daily yield (kg/ha/d), number of crawfish harvested (number/ha/d), and mean individual harvest weight were compared for ponds with and without substrate during a 2‐yr period. The surface area of added substrate was equivalent to 50% of the bottom surface area of the pond. Mean daily yield in the ponds containing substrate, based on a comparison with that of the previous year, increased by 80.2% and was principally attributed to a 66.7% increase in the number of crawfish harvested. Comparative values for the ponds without substrate were ?13.1 and ?11.7%. For the second year, the treatment‐dependent response was consistent. Mean daily yield for the substrate ponds increased by 48.8% compared to 15.0% for the ponds lacking substrate. The primary benefit of the substrate appears to be provision of refuge and three‐dimensional distribution of crawfish in the pond, thereby reducing the incidence of cannibalism and increasing the total number of crawfish harvested per hectare per day. The benefit of the substrate in a commercial production setting must be weighed against its cost and longevity as well as the conditions of the particular management scenario into which it may be incorporated.     

Possible Potassium and Magnesium Limitations for Shrimp Survival and Production in Low‐Salinity,Pond Waters in Thailand

Low‐salinity waters of inland shrimp ponds in Nakhon Nayok, Chachoengsao, Prachin Buri, and Samut Sakhon Provinces of Thailand often had concentrations of potassium and magnesium below those expected for normal seawater diluted to the same salinity. However, in Samut Sakhon Province – where the sampling area was nearer the coast – ponds typically had higher concentrations of these two cations than did ponds in the other three provinces. Studies of inland, shrimp ponds at Banglane in Nakhon Pathom Province revealed that magnesium additions to maintain a target concentration near 100 mg/L resulted in greater (P < 0.05) shrimp survival, size, and production than obtained in control ponds. Although potassium additions to ponds (75 mg/L target concentration) did not improve shrimp survival or production, the control ponds had potassium concentration higher than those previously reported for ponds in Alabama where potassium treatment was highly beneficial to shrimp survival and production. A study conducted using laboratory, soil‐water systems with soil from one site did not remove potassium and magnesium from the water, while soil from two other sites removed potassium and magnesium from water – but at different rates.     

Litopenaeus vannamei (Boone) post-larval survival related to age, temperature, pH and ammonium concentration

Transport of post‐larvae shrimp used in aquaculture is an important element of successful cultivation because of the potential for stress during stocking procedures. To find optimum transport conditions, several bioassays were performed in the laboratory to evaluate survival of whiteleg shrimp Litopenaeus vannamei 5–30‐day‐old postlarvae under conditions similar to those encountered during transport from the hatchery to nursery and shrimp ponds. Postlarvae were exposed for 4 h to different temperatures and pH levels ammonia concentrations. Survival was significantly reduced after a 4 h exposure to pH 9 and was inversely related to temperature with or without 7 mg L^?1 of ammonia. The 15‐ and 20‐day‐old postlarvae had higher survival rates than other ages. The lowest survival occurred in alkali conditions (pH 9), with 7 mg L^?1ammonia at 30 and 32°C. To assure optimal survival of postlarvae during transfer from the hatchery to the nursery and shrimp ponds, we recommend temperatures below 28°C, pH no higher than 8, no ammonia and post‐larval age at least 15 days.     

The impacts of integrated homestead pond‐dike systems in relation to production,consumption and seasonality in central north Bangladesh

The roles of homestead ponds and surrounding dike production of vegetables on farms in peri‐urban and rural communities in central north Bangladesh were assessed. A baseline survey sought to characterize actively managed (“active”) pond‐dike systems, producing fish and vegetables, in terms of productivity and impact compared to less intensively integrated (“passive”) and control, no‐pond households. A longitudinal survey was carried out over 12 months to explore the relationship between seasonality and livelihood outcomes in relation to location and well‐being status. Active homestead pond operators tended to have greater access to information and credit compared to passive and non‐pond households; this was likely linked to their greater literacy and greater social connectedness. They enjoyed higher incomes through fish sales and consumed more fish than passive households, which was related to their higher production, in turn explained mainly by the use of more inputs. All active, 50% passive and 38% non‐pond households were involved in vegetable cultivation; however, significantly more vegetables were produced by active households than others. The impacts of pond‐dike production were more critical for food‐vulnerable, rural households than peri‐urban households prior to monsoon rice harvest; worse‐off households suffered more prior to the “irrigated rice” harvest. Fish and vegetables raised on farm were most important during lower income months. The study supports the view that small homestead ponds can contribute to the wider food supply, and that such “quasi‐peasant” forms of aquaculture contribute to reduced poverty and enhanced dietary diversity and food security in the broader population.     

Modelling growth rate of Penaeus monodon Fabricius in intensively managed ponds: effects of temperature,pond age and stocking density

Records of shrimp growth and water quality made during 12 crops from each of 48 ponds, over a period of 6.5 years, were provided by a Queensland, Australia, commercial shrimp farm. These data were analysed with a new growth model derived from the Gompertz model. The results indicate that water temperature, mortality and pond age significantly affect growth rates. After 180 days, shrimp reach 34 g at constant 30 °C, but only 15 g after the same amount of time at 20 °C. Mortality, through thinning the density of shrimp in the ponds, increased the growth rate, but the effect is small. With continual production, growth rates at first remained steady, then appeared to decrease for the sixth and seventh crop, after which they have increased steadily with each crop. It appears that conservative pond management, together with a gradual improvement in husbandry techniques, particularly feed management, brought about this change. This has encouraging implications for the long-term sustainability of the farming methods used. The growth model can be used to predict productivity, and hence, profitability, of new aquaculture locations or new production strategies.     

Effects of a yeast‐based additive on growth and immune responses of white shrimp,Litopenaeus vannamei (Boone, 1931), and aquaculture environment

A 60 days feeding experiment was conducted to determine the effects of YK‐6 (a yeast culture feed supplement) on growth and immune responses of white shrimp, Litopenaeus vannamei and aquaculture environment in commercial scale farms composed of nine ponds. Three treatments (control, Diet 1 and Diet 2) were designed to contain YK‐6 levels of 0.0, 1.0 and 1.5 g kg^?1 respectively. At the end of the test, the mean production of Diet 1 (0.649 ± 0.030 kg m^?2) and Diet 2 (0.648 ± 0.033 kg m^?2) were significantly higher than that of the control by 29.5% and 29.3% respectively. The feed conversion ratio decreased significantly by 12.3% (Diet 1) and 8.5% (Diet 2) compared with the control group respectively. The environmental indices indicate that the quality of water and pond sediment was improved. The endotoxin concentrations, the number of Vibrios and heterotrophic bacteria in the shrimp intestine of the treatment groups were significantly lower than that of the control, particularly in the later stage of the farming period. The YK‐6 extended positive effects on growth, improved sediment quality, reduced endotoxin in shrimp intestine, and enhanced activities of lysozyme and phenoloxidase.     

凡纳滨对虾高位池养殖氮、磷收支研究及养殖效果分析

对凡纳滨对虾（Litopenaeus vannamei）高位池养殖氮（N）和磷（P）收支情况进行系统研究,比较分析不同放养季节、虾苗品系以及是否进行分段养殖引起养殖效果的差异。结果显示,饲料是最主要的N和P输入源,分别占池塘N和P总输入的91.76%~93.68%和94.55%~96.97%。收获对虾输出N和P分别占总输入的29.46%~40.46%和12.64%~17.41%,随养殖废水排出的N和P分别占24.63%~54.52%和23.03%~59.02%,沉积在池塘底部的N和P分别占14.10%~44.59%和27.59%~62.25%。放养季节和虾苗品系对养殖效果有显著影响。夏季组（ZS）对虾平均生长速度达到0.175g.d-1,分别比秋季组（ZF）和冬季普通组（ZW）高73.0%和139.3%。ZW成活率77.70%~87.75%,显著高于ZS和ZF。与相同养殖季节放养一代苗的ZW相比,放养本地苗的冬季组（BW）养殖成活率62.10%~72.30%,单位面积产量8821~9878kg.hm-2,均显著较低。采用分段养殖的冬季标粗组（ZWb）养成池塘单造使用周期缩短56.13%。     

Effects of Major Water Quality Variables on Shrimp Production in Inland,Low‐Salinity Ponds in Alabama

Common water quality variables in nine, inland low‐salinity shrimp ponds in Alabama exhibited wide variation in concentrations among ponds and over time. Shrimp performance also varied considerably among ponds in 2008 as follows: survival, 16–128%; production, 928–5950 kg/ha; feed conversion ratio (FCR), 1.18–2.89. Measured water quality variables were not at concentrations high enough to be lethal to shrimp; but water temperature, dissolved oxygen, carbon dioxide, total ammonia nitrogen, calcium, and magnesium were occasionally outside optimum ranges for shrimp production and may have stressed shrimp. Survival and production both were positively correlated (P < 0.05) with increasing concentrations of methyl orange alkalinity, total alkalinity, and calcium hardness. Negative correlations (P < 0.05) between production and higher pH and water temperature may have resulted from lower water temperature and pH during final days of the crop in ponds harvested in October rather than from an actual effect of temperature and pH on growth. Nevertheless, those variables that were outside optimal ranges or correlated with shrimp survival or growth should be further investigated to ascertain whether or not excursions outside optimum ranges are harmful and to determine if observed correlations are causal.     

Effects of modified pond management on limnological parameters in small‐scale aquaculture ponds in mountainous Northern Vietnam

In mountainous Northern Vietnam, traditional pond aquaculture is part of the integrated farming activity contributing to food safety and to income generation for small‐scale farmers of ethnic minorities. Traditional pond management consists of a polyculture of macro‐herbivorous grass carp with 3–5 other fish species that are cultured in small ponds with constant water flow through. The main limitations to production are species‐specific mass mortalities of grass carp, a poor feed base especially for all species but grass carp, and poor water quality. In this study, we compared the traditional pond management to a semi‐intensive pond management that was based on the traditional management system but included changes designed by researchers to increase fish production. The modifications consisted of water inflow control, supplemental fertilization and feeding, and a polyculture dominated by common carp. The changes in management significantly reduced the turbidity and increased oxygen supply, as well as the natural food base within the pond. These changes in pond management provide farmers with the possibility to improve their pond aquaculture scheme and overcome previous limitations.     

Reproductive performance of fairy shrimp Branchinecta orientalis (G. O. Sars 1901) (Crustacea: Anostraca), fed with effluent of rainbow trout Oncorhynchus mykiss (Walbaum 1792) ponds

Aquaculture production is predicted to increase sharply. In this regard, live feed plays a crucial role in the larval phase of many aquaculture organisms. Hence, a persistent concern in aquaculture is to find low‐cost and eco‐friendly feed sources to culture live feed organisms. Branchinecta orientalis (G. O. Sars 1901), a fresh/brackish water fairy shrimp, was reared using effluent from rainbow trout Oncorhynchus mykiss (Walbaum 1792) ponds, either fresh but supplemented with two species of microalgae, Scenedesmus sp. and Haematococcus sp., or non‐supplemented but after “ageing” of the culture medium. The feeding experiment was designed at a density of 100 individuals L^?1 in 2‐L vessels. The results indicated that differences between final length, survival and most reproductive parameters of the treatment with aged medium and the treatment using fresh medium supplemented with Scenedesmus sp. were non‐significant (p > .05). Better results were obtained for a number of reproductive parameters in the treatment supplemented with Haematococcus sp. Thus, for intensive resting egg production of B. orientalis, microalgae can be replaced by aged non‐supplemented effluent from trout ponds as a nutrient‐rich feed source. This consequently can reduce drainage of nutrients into the environment and thus decrease aquatic pollution.     

The role of pond management for biodiversity conservation in an agricultural landscape

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Evaluation of Nile tilapia pond management strategies in Egypt

Five pond management strategies for Nile tilapia Oreochromis niloticus L. production were evaluated in 0.1‐ha earthen ponds in Egypt during a 145‐day production cycle. Pond management strategies developed by the Pond Dynamics/Aquaculture Collaborative Research Support Programme (PD/A CRSP) were compared with a traditional and a modified Egyptian pond management strategy. Young‐of‐year Nile (mixed‐sex or sex‐reversed) tilapia were stocked into ponds at 20 000 fish ha^?1. Sex‐reversed tilapia were stocked into chemical fertilization, organic fertilization plus formulated feed and feed only treatment ponds, whereas mixed‐sex tilapia were stocked into organic fertilization plus formulated feed and chemical plus organic fertilization plus formulated feed treatment ponds. Nile tilapia yields ranged from 1274 to 2929 kg ha^?1. Nile tilapia yields in organic fertilization plus formulated feed treatments were significantly greater than the yield from chemical fertilization ponds. PD/A CRSP pond management strategies did not produce significantly greater Nile tilapia yields than the traditional Egyptian system, but a larger percentage of harvested tilapia in the organic fertilization plus feed treatments were classified in the first and second class size categories compared with the traditional Egyptian system. Organic fertilization plus formulated feed pond management strategies had the highest net returns, average rate of return on capital and the highest margin between average price and break‐even prices to cover total variable costs or total costs.     

Economic characteristics of extensive shrimp farms in the Mekong delta

Abstract

Extensive forms of shrimp aquaculture have become an important source of income for farm households in the brackish water region of the Mekong Delta, Vietnam. The economic and production characteristics of farms are discussed in this paper, based on a 1997 farm survey, with particular emphasis on shrimp farming practices. Two types of shrimp fanning practice were observed, one based on natural recruitment of seedstock with few supplementary inputs, and the other based on relatively high cash investments in Penaeus monodon seedstock and other inputs. Households practising monodon culture made significantly more income, but faced high risk associated with shrimp mortality. An investigation of the factors affecting monodon yields indicated that investment in higher quality inputs had a positive effect on yield and income. However, further research is needed on the extent to which management can reduce risk of shrimp mortality by investing in such premium quality inputs.     

Phosphorus budget in shrimp aquaculture pond with mangrove enclosure and aquaculture performance

ABSTRACT:   An experiment in which water was circulated between shrimp aquaculture ponds stocked with 10 000 or 20 000 PL-15 stage Penaeus monodon , and mangrove enclosures each planted with 476 Rhizophora mucronata per enclosure, was carried out at the Samut Songkhram Coastal Aquatic Research Station, Faculty of Fisheries, Kasetsart University, Thailand. Shrimp survival rate was significantly higher ( P  < 0.001, Fisher's exact test) in ponds where 10 000 larvae was stocked and water was exchanged with the mangrove enclosure, compared with the control pond with no water exchange, over the 136 day experimental period. Phosphorus transport to the mangrove enclosure was estimated to be 0.41 kgP and 0.18 kgP over the experimental period and change in phosphorus content in mud was reduced there compared with the control pond. A load reduction effect to the environment was confirmed in this aquaculture system with mangrove enclosure compared with the phosphorus budget in the control pond, and 6.2 or 8.9 ha of mangrove area was estimated to be required by 1 ha shrimp ponds to fully process the phosphorus.