Shipping suppresses lymphocyte blastogenic responses in Angus and Brahman X Angus feeder calves

An experiment using 40 Angus or Brahman X Angus preconditioned feeder calves was conducted to evaluate the influence of shipping on cellular immune reactivity. Steers were allotted on the basis of weight and breed to a control or shipped group. Shipped steers were trucked 700 km to a feedlot; control steers remained at the ranch of origin. Total and differential leukocyte counts, phytohemagglutinin skin-test responses, lymphocyte blastogenic responses, monocyte phagocytic function, packed cell volumes and concentrations of plasma cortisol were determined before, immediately after and 1 wk after shipment. At unloading, total leukocytes were increased (P less than .05) in shipped Angus steers. Shipped steers also had higher (P less than .01) numbers of neutrophils. Skin-test responses to phytohemagglutinin were higher (P less than .05) in Angus than in Brahman X Angus steers, but shipping did not influence the reaction. Lymphocyte blastogenic responses were lower (P less than .05) in shipped steers; however, cortisol levels in plasma were not elevated (P greater than .10) in shipped calves. Monocyte phagocytosis and packed cell volume were not influenced by shipping. These data suggest that shipped steers have suppressed lymphocyte blastogenic responses.     

Growth and hormonal response of intact and castrate male cattle to trenbolone acetate and estradiol

Effects of castration and anabolic implants on weight gain, rib soft tissue composition and serum hormones were studied in cattle using a completely random design with a 2 x 2 factorial arrangement. Half of 16 bulls and 16 steers (Angus or Angus x Brahman) aged 9 mo and weighing 290 kg were treated with an implant (200 mg trenbolone acetate and 24 mg estradiol). Half of each group were not treated with an implant. A growing diet was fed for 95 d and half the animals in each group were slaughtered. Animals in the treated groups were reimplanted with trenbolone acetate and fed a finishing diet for 84 d and slaughtered. Percentage dry matter, fat and protein were determined on soft tissue from the 9-10-11th rib. Two blood samples were collected from each animal every 2 wk. Serum was assayed for five hormones. During the growing phase, untreated and treated bulls and treated steers gained more weight and had leaner rib sections that untreated steers (P less than .05); after the finishing phase, there were no differences among groups. Untreated steers had lower insulin-like growth factor (IGF-I) and higher cortisol concentrations during both phases of growth than untreated bulls did (P less than .05). Treatment with implants increased IGF-I concentrations in steers during both phases and reduced cortisol during the finishing phase.(ABSTRACT TRUNCATED AT 250 WORDS)     

Maternal and reproductive performance of Brahman x Angus, Senepol x Angus, and Tuli x Angus cows in the subtropics

To determine the maternal and reproductive performance of F1 cows in the subtropics, 42 Brahman x Angus, 34 Senepol x Angus, and 50 Tuli x Angus cows were bred to Angus bulls to calve first and subsequently bred to Charolais bulls to calve as 3- to 8-yr-olds. Age at first calving did not differ among crossbred cows. Angus-sired calf birth weights were heavier (P < 0.01) from Senepol x Angus than either Brahman x Angus or Tuli x Angus cows. Weaning weights of Angus-sired calves were heavier (P < 0.01) from Brahman x Angus (213.5 kg) than either Senepol x Angus (194.9 kg) or Tuli x Angus (191.5 kg) cows. As 3- to 8-yr-old cows, calf birth weights were heavier (P < 0.05) from Senepol x Angus compared with Brahman x Angus but not Tuli x Angus cows. Weaning weights of Charolais-sired calves were heaviest (P < 0.05) from Brahman x Angus cows (268.9 kg), lightest from Tuli x Angus cows (233.4 kg), and intermediate from Senepol x Angus cows (245.0 kg). Calf crop born and calf crop weaned were lowest (P < 0.05) for Senepol x Angus cows (76.9 and 70.2%) and did not differ between Brahman x Angus (89.0 and 86.1%) and Tuli x Angus (94.7 and 86.5%) cows. Tuli x Angus cows tended (P < 0.10) to have a lower percentage of unassisted births and lower (P < 0.10) calf survival to weaning than Brahman x Angus cows but not Senepol x Angus cows. As 3- to 8-yr-olds, weaning weight per cow exposed was greatest (P < 0.05) for Brahman x Angus (234.2 kg), least (P < 0.05) for Senepol x Angus (173.0 kg), and intermediate (P < 0.05) for Tuli x Angus (209.1 kg) cows. Also as 3- to 8-yr-olds, efficiency (205-d calf weight per 100 kg of cow exposed) was similar for Brahman x Angus (42.2) and Tuli x Angus cows (40.7), and both were greater (P < 0.01) than for Senepol x Angus cows (33.8). These data indicate that, in the subtropics, maternal and reproductive performance of Tuli x Angus cows, but not Senepol x Angus cows, was comparable to Brahman x Angus cows, except for lower calf survivability and weaning weight.     

Influence of brahman-derivative breeds and Angus on carcass traits,physical composition,and palatability

Steers were generated from Angus (A), Beefmaster (BM), Brangus (BA), Gelbray (GB), and Simbrah (SB) sires mated to cows of their breed and to Brahman x Hereford F1 cows (except A) to characterize their carcass traits, composition, and palatability. The 290 steers (48 A, 48 BM, 36 BA, 31 GB, and 46 SB) were slaughtered at an equal fatness end point as determined by real-time ultrasound and visual evaluation. Angus steers had lighter (P < 0.01), more youthful (P < 0.01) carcasses with a higher (P < 0.05) quality grade, more (P < 0.01) fat thickness, and a larger (P < 0.01) longissimus area/100 kg than BM-, BA-, GB-, and SB-sired steers. Angus steers also had a lower (P < 0.01) specific gravity, a higher (P < 0.01) percentage fat and less (P < 0.05) lean in the 9th to 11th rib, and steaks aged for 10 d were more tender (P < 0.01) than steaks from Brahman-derivative sired steers. The BM- and BA-sired steers had lighter (P < 0.01), more youthful (P < 0.05) carcasses, and smaller (P < 0.01) longissimus area than GB- and SB-sired steers. The 9th to 11th rib section from the BM- and BA-sired steers had less lean and more bone (P < 0.01) than GB- and SB-sired steers. The BA-sired steers had more (P < 0.01) marbling and a higher (P < 0.05) quality grade than BM-sired steers. The SB-sired steers had heavier (P < 0.01) carcasses than the GB-sired steers. There were no differences in shear force for steaks aged for 3 d for any of the breed types, but with 10 d of aging, steaks from Angus steers were more tender, possibly indicating that steaks of Brahman-derivative breeds aged at a slower rate than those from Angus.     

Influence of zeranol implants on growth, behavior and carcass traits in Angus and Limousin bulls and steers

A 2(3) factorial arrangement of treatments was utilized to determine effects of postweaning zeranol implantation, breed (Angus vs Limousin) and castration (bull vs steer) on growth, behavior and carcass traits. An initial slaughter group was used to account for breed differences in composition and to determine fat and lean growth in the 9-10-11th rib section (NTE). The remaining cattle were fed a finishing diet to a fat end point of .76 cm, as determined by a backfat probe. Control bulls outgained (P less than .01) control steers both to the first kill date and over the entire test and did not require significantly more time to reach the fat end point. The implant did not influence gain in bulls but did increase gain in steers. Angus and Limousins were similar in growth rate for the first 126 d before the first slaughter date. Limousins required more (P less than .01) time to reach the fat end point. Bulls and Limousins produced heavier (P less than .01) carcasses and larger rib eyes (P less than .05; bulls; P less than .01; Limousins). Steers and Angus had higher (P less than .01) marbling scores and lower bone maturity. Implanting decreased (P less than .05) marbling and increased carcass maturity. Small but significant shifts in carcass wholesale cut weight distribution were found between breed and sex condition groups. Bulls and Limousins had greater lean growth in the NTE. Bulls and steers were similar in fat growth, but Angus exceeded Limousin in this trait. Zeranol reduced scrotal circumference (P less than .01) and testicle weight at slaughter (P less than .05).(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of percentage Brahman and Angus breeding, age-season of feeding and slaughter end point on feedlot performance and carcass characteristics

Steers (n = 165) of known percentage Brahman (B) and Angus (A) breeding were used to study effects of breed group (A, 3/4A:1/4B, 1/2A:1/2B, 1/4A:3/4B), age-season of feeding (calves fed during the cool season vs yearlings fed during the warm season) and slaughter end point (less than .90, 1.0 to 1.15, 1.27 to 1.40, greater than or equal to 1.5 cm of adjusted fat over the ribeye) on feedlot performance and carcass characteristics. The 1/2B and 3/4B steers had heavier (P less than .05) initial and final feedlot weights than the A and 1/4B steers and higher (P less than .05) unshrunk ADG than the A steers did. Breed types did not differ for feed efficiency. Yearling steers fed in the warm season had higher (P less than .05) unshrunk ADG than calves fed in the cool season, but ADG calculated on an empty-rumen basis did not differ between the two age-seasons of feeding. Calves fed in the cool season were more efficient (P less than .05) than yearlings fed in the warm season when efficiency was expressed on an empty-rumen basis; however, on a live weight basis there was no difference in feed efficiency. No breed group by age-season of feeding interactions on performance were detected. Slaughter end point did not significantly affect feed efficiency on an empty-rumen basis. The 1/2B and 3/4B steers had smaller ribeye areas (REA) per 100 kg hot carcass and lower marbling scores than the 1/4B and A steers. Yearlings fed in the warm season produced heavier carcasses (P less than .05) than calves fed in the cool season. As s.c. fat thickness at slaughter increased, hot carcass weight and numerical yield grade increased, whereas REA per 100 kg of hot carcass decreased. Marbling also increased as fatness increased up to about 1.5 cm subcutaneous fat.     

Characterization of biological types of cattle (cycle III). IV. Postweaning growth and feed efficiency

Postweaning growth and feed efficiency data were analyzed on 769 F1 crossbred steers out of Angus and Hereford dams and sired by Pinzgauer, Tarentaise, Brahman, Sahiwal, Hereford and Angus sires. Breed groups were fed in replicated pens and slaughtered serially at three different dates in each of 2 yr. Quadratic regressions of pen mean weight on days fed and of cumulative metabolizable energy consumption (ME) on days fed were used to estimate gain, ME consumption and efficiency (Mcal ME/kg gain) over time (0 to 213 d on feed) and weight (250 to 470 kg) intervals, and from d 0 to a small degree of marbling (corresponds to USDA low Choice quality grade) and an 18.9% fat trim end point. Brahman-sired crosses were significantly heavier at weaning than all other breed groups. However, during the postweaning period, which included winter months, and while being fed a moderately high concentrate diet, average daily gain of Brahman-sired crosses tended to be less than Angus- or Hereford-, Tarentaise- and Pinzgauer-sired crosses and that of Sahiwal-sired crosses was significantly less than all other breed groups. Differences among breed groups were not significant for feed efficiency in the time constant interval from 0 to 213 d. In a weight interval from 250 to 470 kg, only Sahiwal-sired crosses differed significantly, requiring more Mcal ME/kg gain than other breed groups. Hereford-Angus crosses were more efficient than all other breed groups (P less than .05) to the marbling end point and to the 18.9% fat trim end point, primarily because of fewer days on feed and thus less net energy required for maintenance. Pinzgauer-sired crosses were significantly more efficient than Tarentaise-, Brahman- and Sahiwal-sired crosses to the marbling end point (P less than .05).     

Life-cycle evaluation of Bos taurus and Bos indicus X Bos taurus breed types in a dry, temperate climate: performance of mature dams

Mature dams representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford and F1 Brahman x Angus breed types were evaluated. All cows were bred to Limousin sires to produce two-way or three-way-cross progeny. Mature Brahman x Hereford dams produced a higher (P less than .05) percentage of live calves than Herefords, but dam breed differences in percentage of calves weaned relative to the number of cows exposed for mating were not statistically significant. Progeny of Angus x Charolais and Red Poll dams were outstanding in weaning weight, but Hereford and Brahman-cross calves were below average. Planned comparisons showed that Angus x Charolais calves were heavier (P less than .01) at weaning than Hereford (23.0 +/- 3.8 kg) or Angus x Hereford (9.6 +/- 3.2 kg) progeny. Mature Angus x Hereford mothers weaned heavier calves than did Brahman x Herefords (7.4 +/- 3.2 kg, P less than .05) or Brahman x Angus (10.9 +/- 3.0 kg, P less than .01). Analysis of the Hereford-Red Poll diallel showed evidence of maternal heterosis in calf weaning weight (4.0 +/- 2.6 kg, P less than .05), but there was no difference in the percentage of calves weaned by crossbred vs straightbred dams.(ABSTRACT TRUNCATED AT 250 WORDS)     

Performance and carcass traits of early-weaned steers receiving either a pasture growing period or a finishing diet at weaning

A 2-yr study was conducted to evaluate 1) steers fed ad libitum high concentrate after weaning (CONC), or 2) steers grown on pasture for 82 d, followed by high-concentrate finishing (PAST), on the performance and carcass traits of 74 early-weaned (117 d of age) steers. Potential breed differences were evaluated using crossbred steers of three types: 1) 3/4 Angus x 1/4 Simmental (BRI), 2) 3/4 Simmental x 1/4 Angus (CON), and 3) 1/2 Wagyu x 1/4 Angus x 1/4 Simmental (WAG). Steers were randomly assigned within breed to the two treatments. There was no interactions (P > .10), so the data were pooled over years. The CONC steers had an ADG that was .17 kg/d higher (P = .0001), intake 1.09 kg/d lower (P = .0001), and gain:feed ratio .013 unit better (.190 vs .177, P = .008) than PAST steers overall. Growing treatment did not affect total concentrate consumed (P = .97). The BRI steers required 31 d less than did CON steers (P = .008), and 23 d less than WAG steers (P = .05) when fed to a constant fat end point (1.1 cm). The BRI steers exhibited an ADG .16 kg/d higher (P = .0003), tended (P = .07) to have an ADG intake .49 kg/d higher, and exhibited gain:feed .01 unit better (.189 vs 180) than WAG steers. When compared with CON steers, BRI steers consumed 310 kg less total concentrate (P = .0003). No differences (P > .38) were observed between growing treatments for carcass characteristics or sensory attributes except that CONC steers tended (P = .11) to improve percentage of steers grading Average Choice or higher by 47% over PAST steers. The WAG steers had a 76-unit higher marbling score (1,000 = Small00, 1,100 = Modest00) (P = .006) than BRI steers, resulting in 19% more (P = .09) steers grading > or = Choice and 82% more (P = .03) grading > or = Average Choice. Liver (P = .15) and rumen (P = .01) weights as a percentage of hot carcass weight were reduced for CONC steers. The CONC steers had higher gain, lower intake, better efficiency, reduced liver and rumen weights, and consumed the same amount of total concentrate when compared with PAST steers. The BRI steers had less finishing days and lower daily intake compared with CON steers. The WAG steers had more days finishing, lower gain, lower intake, more undesirable efficiencies, consumed the same amount of total concentrate, and improved quality grades compared with BRI steers.     

The effect of breed of sire and age at feeding on muscle tenderness in the beef chuck

Steers (n = 59) produced from the mating of Braford, Simbrah, Senepol, and Simmental bulls to Brahman- and Romana Red-sired cows and Brahman bulls to Angus cows were used in this study. Effects of sire breed and age at feeding on muscle tenderness in the major muscles of the chuck when steers were fed to 1.0 cm 12th rib fat were determined. There were no muscle tenderness effects due to sire breed group, with the exception of the serratus ventralis muscle, which was more tender in Brahman- and Braford-sired steers than in Simmental-sired steers. Additionally, the supraspinatus muscle from the yearlings was lower in shear value than that from the calves. The Brahman-sired steers had serratus ventralis muscles with higher percentages (P less than .05) of intramuscular fat than those of Braford-, Simbrah-, and Simmental-sired steers. Fat deposited within the muscle or between muscles in the chuck was not related to muscle tenderness as measured by Warner-Bratzler shear values. Also, percentages of intramuscular fat of the triceps brachii, serratus ventralis, or supraspinatus muscles were not influenced (P greater than .05) by age at feeding.     

Effects of weaning age and diet on growth and carcass characteristics in steers

Two experiments were conducted to determine the effects of diet on growth of steers weaned at approximately 100 vs 205 d of age. In Exp. 1, a 2 x 2 x 2 factorial experiment was conducted using 78 Angus crossbred cow-calf pairs. The factors examined were age at weaning (early, at 103+/-3 d [EW] vs normal, at 203+/-3 d [NW]), feeding strategy (ad libitum vs postweaning programmed intake), and dietary CP concentration (100 vs 120% of NRC [1984] recommended levels). Early-weaned calves had a greater (P < .001) ADG than NW calves from 103 to 203 d and reached market weight at 385 d vs 418 d for NW calves (P < .001). Likewise, steers offered feed for ad libitum consumption reached market weight at 394 d, compared with 409 d for programmed-intake steers (P < .05). In Exp. 2, 64 Angus crossbred steers were either weaned at 93+/-3 d and fed one of four diets, weaned at 210+/-3 d without access to creep feed, or weaned at 210+/-3 d with access to creep feed for 60 d prior to weaning. Early-weaned calves were heavier (P < .01) than NW calves at 210 d if fed either 100 or 90% concentrate diets, and they had greater (P < .001) backfat thickness at 210 d but no difference (P > .10) in longissimus muscle area compared to EW calves fed a 60% concentrate diet. At slaughter, 80 to 100% of steers on all treatments graded low Choice or higher. Feeding high-concentrate diets to EW beef calves accelerated growth rate and fat deposition early in the feeding period and may be a way to provide young cattle for a high-quality beef market.     

Influence of breed and diet on growth, nutrient digestibility, body composition and plasma hormones of Brangus and Angus steers

Two split-plot designed experiments were conducted to determine the effects of breed (Angus, A, or Brangus, B) and diet (fescue hay, FH; corn silage, CS; or concentrate) on composition and rate of growth, diet digestibility and plasma hormones of steers. In Exp. 1, 10 steers (five of each breed) were fed a CS-based diet followed by a FH-based diet for two consecutive 60-d periods. Both breeds had lower (P less than .01) DM intake and digestibility when fed FH than when fed CS diets. The B steers had higher (P less than .01) plasma insulin concentrations than A steers when fed the CS diet. In Exp. 2, during two consecutive years, 10 steers previously fed CS- and FH-based diets were finished with a corn silage-whole shelled corn-based diet. During yr 1, A steers had higher (P less than .01) DM intake and plasma triiodothyronine (T3) and thyroxine (T4) concentrations (P less than .05) than B steers did. Although final weights were similar (P greater than .10), A steers had heavier (P less than .05) carcass weights than B steers did. During yr 2, A steers had higher (P less than .07) DM and starch digestibilities and higher (P less than .01) plasma T4 concentrations than B steers did. The greater (P less than .01) energetic efficiency of A steers was attributed to the greater rates of fat deposition during yr 2. Regardless of type of diet fed, A steers were more efficient at depositing energy. Higher circulating T4 concentrations of A than B steers may explain some of the physiological differences between these breeds.     

Effect of days fed, carcass grade traits, and subcutaneous fat removal on postmortem muscle characteristics and beef palatability.

Angus x Hereford steers (n = 48) similar in frame size and in muscle thickness were allotted to eight groups (n = 6) of similar mean live weight for serial slaughter at 28-d intervals (0 to 196 d). Except for d-0 steers, which served as grass-fed controls, all steers were fed a high-concentrate diet during the finishing period. Upon slaughter, one side of each carcass was trimmed of subcutaneous fat in the wholesale rib region. Postmortem longissimus muscle (LM) temperature was monitored for each side during the 24-h chilling period. After quality and yield grade data were collected, rib steaks were removed and aged (7 d) and sensory traits of the steaks were evaluated. Most carcass grade traits increased linearly (P less than .01) with days on feed, whereas most sensory panel variables and marbling increased curvilinearly (P less than .05). Generally, after 56 d on feed, carcasses chilled at slower rates (P less than .05) with increased days fed. Taste panel tenderness, amount of perceived connective tissue, and shear force values peaked at 112 d and were slightly less desirable for cattle fed longer than 112 d (quadratic term, P less than .01). Postmortem muscle temperature at 2.5 h was the chilling time most highly correlated with tenderness values among untrimmed sides. Correlations for shear force with 2.5-h LM temperature, marbling score, days fed, fat thickness, and carcass weight were -.63, -.61, -.56, -.55, and -.53, respectively.(ABSTRACT TRUNCATED AT 250 WORDS)     

Genotype x environmental interaction for mature size and rate of maturing for Angus,Brahman, and reciprocal-cross cows grazing bermudagrass or endophyte infected fescue

Mature weight and rate of maturing were estimated in 177 Angus, Brahman, and reciprocal-cross cows grazing bermudagrass or endophyte-infected tall fescue over a 4-yr period to evaluate genotype x environment interactions. Data were collected every 28 d until cows were approximately 18 mo of age and then at prebreeding, postcalving, and weaning of calf. All cows with weight data to at least 42 mo of age were included in the analysis. Mature weight and rate of maturing were estimated using the three-parameter growth curve model described by Brody (1945). Data were pooled over year and analyzed by the general linear model procedure of SAS. Included in the models for mature weight and rate of maturing were the independent variables of genotype, environment, and genotype x environment interaction. There was a genotype x environment interaction (P < 0.01) for mature body weight (BW) but not for rate of maturing. Angus cows grazing fescue pastures had greater (P < 0.01) mean mature BW than Angus x Brahman cows grazing bermudagrass (611 +/- 17 vs 546 +/- 16 kg). Angus x Brahman cows grazing bermudagrass had lower (P < 0.05) mean mature BW than Brahman x Angus cows grazing bermudagrass or endophyte-infected fescue and Brahman cows grazing bermudagrass (546 +/- 16 vs 624 +/- 19, 614 +/- 22 and 598 +/- 20 kg, respectively). Brahman cows grazing endophyte-infected fescue had smaller (P < 0.05) mean mature BW than all genotype x forage combinations except for Angus x Brahman cows grazing bermudagrass. Angus cows had a smaller (P < 0.05) mean rate of maturing than Angus x Brahman and Brahman x Angus cows (0.039 +/- 0.002 vs 0.054 +/- 0.002 and 0.049 +/- 0.002%/mo, respectively), respectively, and Angus x Brahman cows had a larger (P < 0.05) mean rate of maturing than Brahman x Angus and Brahman cows (0.054 +/- 0.002 vs 0.049 +/- 0.002 and 0.041 +/- 0.002 %/mo, respectively). There was a direct breed x forage interaction (P < 0.05) for mature BW. These data suggest that the choice of breed type is important in maintaining a crossbreeding program, in that mature BW and rate of maturing are critical to the matching of animal requirements to available production resources.     

Metabolism and morphology of brown adipose tissue from Brahman and Angus newborn calves

The objective of this study was to compare adipocyte morphology and lipogenesis between breed types (Angus vs Brahman) in brown adipose tissue (BAT) and white adipose tissue (WAT) from newborn calves. The Brahman calves (n = 7) were born during the fall season, whereas the Angus calves were born in fall (n = 6) or the following spring (n = 4). At parturition, Brahman cows were lighter than fall Angus cows, but were heavier than spring Angus cows (P < .05). Birth weights and perirenal BAT weights were greater in spring-born, but not in fall-born Angus calves, than in Brahman calves (P < .05). Fall-born Angus BAT contained 63% more (P < .05) adipocytes/100 mg tissue and contained a greater proportion (P < .05) of adipocytes with mean diameters of 40 to 50 microm, and fewer adipocytes with diameters of 60 microm or greater, than Brahman BAT. Brahman BAT contained two-to-three times as many beta-receptors as Angus BAT (P < .05), although the dissociation constant (Kd) was not different between breed types. Mitochondria in Brahman BAT were primarily spherical, whereas Angus BAT mitochondria were elongated, and mitochondrial cross-sectional area tended (P = .08) to be greater in Brahman BAT than in Angus BAT. The mitochondrial uncoupling protein (UCP) mRNA concentration (per 10(6) cells) was greater in Brahman BAT than in BAT from fall-born Angus calves. Lipogenesis from acetate was greater in Angus BAT than in Brahman BAT (P < .05), and glucose and palmitate contributed a greater proportion of carbon to lipogenesis in Brahman BAT than in Angus BAT. These differences in lipogenesis between breed types were not observed in s.c. WAT. The WAT from both breed types contained adipocytes with distinct brown adipocyte morphology, suggesting an involution of BAT to WAT in utero. We conclude that differences in UCP gene expression cannot cause the greater peak thermogenesis of Angus calves; however, differences between breed types in lipid metabolism and(or) mitochondrial morphology may contribute to this phenomenon.     

Effect of an implant of trenbolone acetate and estradiol on growth, feed efficiency, and carcass composition of Holstein and beef steers.

The effects of an implant of 140 mg of trenbolone acetate and 28 mg of estradiol (TBA + E2) on performance and carcass composition were evaluated with 72 individually fed steers. Holstein (n = 24), Angus (n = 24), and Angus x Simmental (n = 24) steer calves were allocated by breed and implant treatment to either an individual feeding pen (n = 36) or an electronic feeding door in a group pen (three pens with 12 animals per pen). Intake and refusal of the 85% concentrate diet were recorded daily. Animals were slaughtered when ultrasonic attenuation values of the longissimus muscle at the 12th rib reached .55, which is correlated with low Choice marbling. At slaughter, complete carcass measurements were taken and the right side of each carcass was separated into boneless wholesale cuts. Implanting with TBA + E2 improved (P less than .01) daily gain and feed efficiency. Daily gain was increased 17, 26, and 21% in Holstein, Angus, and crossbred steers, respectively. The implant increased overall daily protein and fat accretion 23%. Carcass conformation and dressing percentage were not affected (P greater than .05) by TBA + E2 treatment. Implantation with TBA + E2 had little effect on yield of wholesale boneless cuts when expressed as a percentage of carcass weight but increased absolute weight as a small degree of marbling by 6 to 40 kg.     

Neutral detergent fiber concentration in corn silage influences dry matter intake, diet digestibility, and performance of Angus and Holstein steers

Twelve Angus (237 +/- 13 kg) and twelve Holstein (235 +/- 15 kg) steers were used to determine whether corn silage-based diets with different NDF levels influence DMI to a similar extent in Angus and Holstein steers and as body weight of the steers increase. Steers were randomly assigned to individual slatted-floor pens and used in a crossover design consisting of six 14-d periods. Experimental diets contained corn silage from a normal hybrid (low-fiber; LF) and its male-sterile counterpart (high-fiber; HF) and were alternated each period. The LF and HF diets contained 33.8 and 50.8% NDF, respectively. The HF diet decreased (P < 0.01) overall steer mean DMI 14.0% relative to LF, with mean differences increasing as steers increased in BW (P < 0.01). Feeding the HF diet also reduced ADG by an average of 13.8% relative to the LF diet (P < 0.01). Holstein steers consumed 14.4% more DM and gained 14.3% faster (P < 0.01) than Angus steers. There was a fiber level x breed-type interaction (P = 0.08) for efficiency of gain. Angus steers receiving the HF diet had greater efficiency of gain than Angus steers consuming the LF diet; however, Holstein steers consuming the LF diet had greater efficiency of gain than those receiving the HF diet. The HF treatment reduced total-tract digestibility of DM and GE by 4.6 and 4.5%, respectively (P < 0.01), and decreased DE intake by 20.5% (P < 0.01) but increased apparent totaltract digestibility of NDF and ADF (9.4 and 8.4%, respectively; P < 0.01). Holstein steers had similar digestibility of DM and GE (P > 0.10) but had greater DE intake (P < 0.01) compared to Angus steers. There were fiber level x breed-type interactions for total-tract digestibility of NDF and ADF (P < 0.06). The difference in DM digestibility was negatively associated with the difference in DMI (r2 = 0.23; P < 0.01) for LF minus HF within Angus steers, but not within Holstein steers (P = 0.42). Total-tract digestibility of NDF and ADF was 4.1 and 3.4% lower for the HF diet but was only 1.1 and 0.6% lower for the LF diet when fed to Holstein compared to Angus steers. Results from this trial demonstrate that high-NDF corn silage-based diets reduced intake of both Angus and Holstein steers, and this reduction in DMI continued as steers increased in BW from 235 to 330 kg. Breed differences were also noted for digestible energy intake as influenced by fiber level.     

Genetic effects on carcass quantity, quality, and palatability traits in straightbred and crossbred Romosinuano steers

The objectives of this work were to estimate heterosis and breed genetic effects for carcass quantity, quality, and palatability traits of steers (Bos spp.) produced from matings of Romosinuano, Brahman, and Angus cattle. Steers (n = 464) were weaned at 7 mo of age and transported to the Southern Great Plains where they grazed winter wheat for 6 mo and were then fed a finishing diet until serial slaughter after different days on feed (average 130 d). Carcass quality and quantity traits were measured; steaks (aged 7 d) were obtained for palatability evaluation. Heterosis was detected for BW, HCW, dressing percentage, LM area, and yield grade for all pairs of breeds. Generally, Romosinuano-Angus heterosis estimates were smallest, Romosinuano-Brahman estimates were intermediate, and Brahman-Angus heterosis estimates were largest. The direct Romosinuano effect was to decrease (P < 0.05) BW (-67 ± 16 kg), HCW (-48 ± 10 kg), dressing percentage (-1.4 ± 0.5 units), 12th rib fat thickness (-5.2 ± 0.8 mm), and yield grade (-0.9 ± 0.1), and to increase LM area per 100 kg HCW (3.6 ± 0.3 cm(2)/100 kg). Significant Brahman direct effects were detected for BW (34 ± 17 kg), HCW (29 ± 10 kg), dressing percentage (1.6 ± 0.6 %), LM area per 100 kg HCW (-3.3 ± 0.4 cm(2)/100 kg), and yield grade (0.6 ± 0.1). Significant Angus direct effects were to increase 12th rib fat thickness (3.8 ± 1 mm). Among sire breed means, Romosinuano had reduced (P = 0.002) marbling score (393 ± 9) than Angus, but greater mean sensory tenderness scores (5.8 ± 0.1), and reduced percentage Standard carcasses (10 ± 2%) than Brahman (P < 0.002). Angus sire breed means for marbling score (475 ± 10), overall tenderness (5.8 ± 0.1), and percentage Choice carcasses (75 ± 5%) were greater (P < 0.05) than Brahman sire breed means (360 ± 11, 5.4 ± 0.1, 31 ± 5%). From consideration only of characteristics of the end product of beef production, Romosinuano did not provide a clearly superior alternative to Brahman for U.S. producers, as they had some quality and palatability advantages relative to Brahman, but at lighter HCW.     

Effect of tropically adapted sire breeds on preweaning growth of F1 Angus calves and reproductive performance of their Angus dams

The objective of this study was to determine the effect of tropically adapted sire breeds on preweaning growth performance of F1 calves and on reproductive performance of their Angus dams. Angus (A) cows were bred in two consecutive years (1992 and 1993) by AI using semen from Brahman (B; Bos indicus; n = 10), Senepol (S; Bos taurus; n = 10), and Tuli (T; Sanga; n = 9) bulls. A total of 82 B x A, 85 S x A, and 91 T x A calves were born. The statistical model included the fixed effects of year, sire breed, calf sex, sire breed x calf sex, and cow parity and the random effect of sire within sire breed. Birth weight, weaning weight, 205-d adjusted weaning weight, ADG from birth to weaning, and hip height at weaning were greater (P < .001) for B x A calves than for S x A or T x A calves. Greater differences were detected between sexes for B x A than for S x A and T x A (for all traits sire breed x calf sex, P < .05). Sire breed affected (P < .01) the percentage of unassisted calvings (B x A, 87%; S x A, 98%; and T x A, 100%) and tended (P < .10) to affect the percentage of calves that survived until weaning (B x A, 90%; S x A, 94%; and T x A, 98%). Sire breed of calf did not affect (P > .10) length of gestation, and sire breed did not affect the interval from calving to first observed estrus or pregnancy in Angus dams. These results demonstrate that preweaning growth performance of B x A calves was greater than that of either S x A or T x A calves. However, use of Brahman sires on Angus dams led to calving problems and tended to reduce the percentage of calves that survived until weaning. Thus, heavier weaning weights of B x A calves would be an advantage for cow-calf producers marketing calves, but heavier birth weights and calving difficulty attributed to Brahman sires would be a disadvantage.     

Comparison of steaks from Holstein and Simmental x Angus steers.

Boneless rib eye steaks from 32 Holstein and 32 Simmental x Angus steers were evaluated by 55 supermarket meat managers. Within breed, steers were divided into light or heavy initial weights. Within initial weight groups, steers were either implanted with Revalor or not implanted. Steers were slaughtered commercially when they reached a small degree of marbling, and rib eye steaks were cut from the carcass and stored at -20 degrees C until the day before evaluation. After thawing overnight in a 0 to 4 degrees C cooler, uncooked steaks were randomly assigned to positions on paper plates. Each of the 55 evaluators was then told to record whether each steak was from a Holstein or a traditional beef breed. The percentage identified correctly was 50.9 +/- .96, which was not different from being random. Steaks were later assigned to blocks of eight treatments and cooked to an internal temperature of 68 degrees C before six or seven participants evaluated steaks from each block. Sensory attributes were acceptable for all steaks. Steaks from Holstein steers generally were superior to those from Simmental x Angus steers. Steaks from steers with heavy initial weights generally were superior to steaks from steers with light initial weights. Steaks from steers implanted with Revalor were slightly less acceptable than steaks from unimplanted steers for several sensory attributes, but the difference in overall acceptability was minor and nonsignificant. All the differences were small, and may have limited commercial relevance.(ABSTRACT TRUNCATED AT 250 WORDS)