The significane of Nematodirus helvetianus eggs which have survived on a pasture throughout the winter in the transmission of infection to calves.

A field experiment was carried out to determine the significance of Nematodirus helvetianus eggs which had survived throughout the winter in the transmission of infection to calves turned on to a pasture in the early summer. The calves became infected but did not exhibit symptoms of clinical disease. It was concluded that eggs which survive the winter are unlikely to be associated with outbreaks of disease.     

Observations on colostral intake in newborn dairy calves

Extract

Neonatal diseases of calves cause a significant loss to the dairy and dairy-beef industries, and the influence of passive immunity derived from colostral transfer on mortality and morbidity is widely recognised⁽¹⁾.     

On the Immunological Response of Young Calves to Light Nematodirus helvetianus Infection

Infecting parasite-free eight week old calves with 8,000 infective Nematodirus helvetianus larvae did not modify appreciably their response to a later heavy field challenge with N. helvetianus, Ostertagia ostertagi and Cooperia oncophora, although two of six animals did have smaller Nematodirus burdens.     

Nematodirus battus infection in calves

In studies on the control of parasitic gastroenteritis in calves and sheep, involving an annual rotation of pastures grazed by these host species, it was shown that young cattle could play an important role in the epidemiology of Nematodirus battus, a species usually regarded as a parasite of lambs. Thus, young cattle readily acquired heavy burdens of N battus in spring and the contamination of pastures with eggs from these infections resulted in significant populations of larvae on the herbage, which were infective to both calves and lambs grazed on these pastures in the following year. Although the majority of the N battus eggs hatched in the spring, some hatched in the autumn. The calves developed a strong immunity to N battus during the grazing season as demonstrated by the absence of worms at necropsy in the autumn, despite the presence of infective larvae on the pasture.     

Observations on the resumption of development of inhibited Ostertagia, Cooperia and Nematodirus infections in calves stabled overwinter.

Two groups of three month old, parasite-free calves grazed a permanently infected pasture for 14 days, Group A during the first two weeks of September and Group B during early November. Half of each group was killed 14 days after removal from the pasture and the remainder stabled overwinter before slaughter and parasitological examination. Marked inhibition of development occurred for Cooperia oncophora with a variable lower level of inhibition for Ostertagia ostertagi and practically none for Nematodirus helvetianus in those calves grazing late in the fall. Under the conditions of this study, inhibited Cooperia larvae resumed development in several calves soon after they were stabled while small numbers of Ostertagia resumed development regularly during the winter and spring with a considerable number of Ostertagia still present when the calves were slaughtered at the end of the stabling period. On the other hand, Nematodirus and practically all Cooperia worms were lost during the stabling period. In three of seven calves grazing late fall pastures, large Cooperia infections were either not established or failed to become patent.     

On the Persistence of Infective Ostertagia ostertagi, Cooperia oncophora and Nematodirus helvetianus on Pastures

By grazing parasite-free susceptible calves on naturally infected paddocks for eighteen day periods, Nematodirus helvetianus was shown to survive over two winters on marshland pastures under Maritime climatic conditions in three successive years although the numbers surviving the second winter in two of the three years were low. Climatic conditions of below normal temperatures and little snowfall would appear to have a detrimental effect on the survival of Nematodirus over a second winter although large numbers did survive one winter of such adverse weather. However, under certain conditions, large numbers of Nematodirus can overwinter two years on pastures since over 12,000 worms were picked up by individual calves grazing paddocks in 1969 which had been vacant since 1967.

The findings indicated that few, if any, Ostertagia ostertagi and Cooperia oncophora survive over a second winter under Maritime conditions. The sharp decline in numbers of infective Ostertagia and Cooperia on pastures during the first grazing season following pasture contamination observed in this and previous investigations indicate that few worms of these species survive longer than a year under Maritime conditions.

     

Salmonella infections in neonatal dairy calves.

To estimate herd prevalence of Salmonella spp, fecal specimens were obtained for culture from neonatal calves of 47 Ohio dairy herds. Of the 452 calves tested, 10 calves from 7 farms were culture-positive. Salmonella serotypes isolated were S dublin, S typhimurium, S enteritidis, S agona, S mbandaka, and S montevideo. Bulk tank milk filters from these dairies were also submitted for culture. Salmonella sp was isolated from 1 of the 50 filters, and 2 calves from this herd were found to be shedding Salmonella sp of the same serotype.     

Colostrum management for dairy calves.

Colostrum management is the single most important management factor in determining calf health and survival. Unfortunately, a significant proportion of North American dairy calves suffer from failure of passive transfer of antibodies from colostrum, contributing to excessively high preweaning mortality rates and other short- and long-term losses associated with animal health, welfare, and productivity. A successful colostrum management program requires producers to consistently provide calves with a sufficient volume of clean, high-quality colostrum within the first few hours of life. This article reviews the process of colostrogenesis and discusses important components of colostrum. The key components of delivering and monitoring a successful colostrum management program are discussed.