Estimation of additive, dominance and digenic epistatic interaction effects for certain yield characters in Vigna sesquipedalis Fruw

Inheritance of yield and yield contributing characters were investigated using generation mean analysis, utilising the means of six basic populations viz., P₁, P₂, F₁, F₂, BC₁P₁ and BC₁P₂ in four crosses of Vigna sesquipedalis. The analysis reiterated that the importance of dominance (h) gene effects for pod yield/plant and pods/plant as compared to additive (d) gene effects. However, significant and positive additive effects were noticed for pod yield/plant, pods/plant, pod weight and seed weight in different crosses. The three types of gene interactions (additive, dominance and epistasis) were significantly involved for pods/plant in cross KU 7 ×KU 8. Among the digenic epistatic interactions, both additive ×additive (i) and dominance × dominance (l) contributed more for pod yield/plant and pods/plant, however, it varied among the crosses. Populations having earliness can be developed as indicated by reducing dominance effects. Pedigree selection and heterosis breeding is suggested to exploit the fixable and non fixable components of variation respectively in Vigna sesquipedalis. This revised version was published online in July 2006 with corrections to the Cover Date.     

Genetics of grain yield and other agronomic characters in t'ef (Eragrostis tef Zucc. Trotter). I. Generation means and variances analysis

Quantitative genetics of grain yield and other agronomic characters of t'ef (Eragrostis tef) were studied using the F₁, F₂, BC₁, and BC₂ of the cross Fesho × Kay Murri. The study was carried out to estimate gene effects controlling the inheritance of grain yield and related agronomic characters. Significant additive [d] and dominance × dominance [l] interaction effects were detected for grain yield. The variations of yield per panicle and panicle weight were explained in terms of [d], dominance [h], and additive × additive [i] interactions. Non-allelic gene interactions were also detected for kernel weight, harvest index, tiller number, plant height, days to heading and days to maturity. The simple additive-dominance model explained the variation for panicle length, culm diameter and plant weight, allowing unbiased estimates of additive (D) and dominance (H) variance components. Large dominance variances (H) were estimated for grain yield, yield per panicle, and panicle weight. The additive variances for plant height, panicle length, days to heading and days to maturity were higher than the respective dominance variances. High narrow-sense heritability (h²) values (> 0.50) were estimated for plant height, panicle length, days to heading and days to maturity. The lowest h² (0.09) was obtained for kernel weight for which there was little variability. Since grain yield and several important agronomic characters of t'ef are influenced by non-allelic gene interaction, it is advisable to delay selection for yield to later generations with increased homozygosity. This revised version was published online in July 2006 with corrections to the Cover Date.     

Inheritance of partial resistance to Myzus persicae in lettuce

Summary The genetics of partial resistance of lettuce to Myzus persicae was studied using F₁ and F₂ generations of two crosses between a susceptible and partially resistant accession (Norden x Batacer and Liba x Norden) and three crosses in which both parents were partially resistant (Batavia la Brillante x Batacer, Batacer x Liba and CGN4741 x Batacer). Partial resistance to M. persicae inherited quantitatively, without important dominance effects. Only in the cross Batacer x Liba were significant departures of the F₁ and F₂ from the midparent found, which were probably caused by epistatic effects. Reciprocal F₁s had similar resistance levels, indicating the absence of cytoplasmic or other maternal effects. Estimates of broad-sense heritability ranged from 0.34 to 0.61. The results indicated that lines with an improved resistance level can be obtained from crosses between partially resistant accessions, preferably by line selection or the application of indirect marker aided selection.Abbreviations PR partial resistance, partially resistant - S susceptibility, susceptible     

The inheritance of host plant effect on latency period of wheat leaf rust in spring wheat. I: Estimation of gene action and number of effective factors in F1, F2 and backcross generations

Summary Crosses were made between the highly susceptible Little Club and the partially resistant cultivars Westphal 12A, Akabozu and BH 1146 to obtain F1, F2 and backcross generations. Latency period (LP) was determined in plants inoculated at the young flag leaf stage with a monospore culture of race Flamingo of wheat leaf rust. Broad sense heritability of LP in the F2 averaged 0.8. The genes showed partial to almost complete recessive inheritance. Scaling tests indicated that additive gene action was the most important factor in the inheritance of partial resistance. The tests showed that there were no indications for additive x additive, additive x dominance or dominance x dominance interactions. The number of effective factors was estimated as one or two for Akabozu, three or more for Westphal 12A, and two or three for BH 1146. BH 1146 also possessed a (semi-)dominant gene for a lower infection type which was temperature sensitive in its expression. The genes of the various parents had unequal effect on LP.     

玉米茎秆糖含量的遗传模式分析

较高的茎秆糖含量有助于提高青贮玉米的饲料品质和适口性,本研究以YXD053和98A-04两个高茎秆糖含量玉米自交系为母本,Y6-1低茎秆糖含量玉米自交系为父本,通过自交、杂交及回交产生2个组合的6个世代(P₁、P₂、F₁、F₂、BC₁和BC₂);运用主基因+多基因混合遗传模型6个世代联合分析方法,探明控制玉米茎秆糖含量的遗传模型,并进行遗传参数估计。结果表明,玉米茎秆糖含量遗传受2对加性-显性-上位性主基因+加性-显性-上位性多基因共同控制。YXD053×Y6-1及98A-04×Y6-1两个组合的主基因遗传率分别为53.50%和52.63%,多基因遗传率分别为7.96%和17.31%,总遗传率分别为61.46%和69.94%,显性度(h/d)均小于1。茎秆糖含量以主基因遗传为主,且主基因又以加性效应为主,但环境因素对茎秆糖含量的遗传有一定的影响。这一研究结果为玉米茎秆糖含量性状的基因定位和育种选择提供了理论依据。     

Estimation of genetic parameters for in vitro traits in wheat immature embryo cultures involving high X low regeneration capacity genotypes

Summary Estimates of gene actions were obtained for five in vitro traits of immature wheat (Triticum aestivum L.) embryo cultures from a cross of two wheat cultivars and the resulting reciprocal, F₁, F₂ and backcross populations. The contribution of additive gene effects to in vitro traits was not as important as the dominance gene effects. Epistatic gene effects were relatively more important than either additive or dominance gene effects. Of the individual types of digenic epistatic effects, the dominance x dominance estimates were relatively larger in magnitude for all in vitro culture traits measured. The maternal effect played a minor role in the inheritance of the in vitro studied traits since the difference among the reciprocal values was not significant. It is shown from the generation mean method that epistasis played a major role in the inheritance of most of the traits under study. The negative values of additive and dominance genetic variance were estimates of zero. Heritability estimates, in broad sense, were relatively high for the in vitro studied traits. In some cases, heritability estimates in broad and narrow senses are almost equal since the estimation of dominance genetic variance led to negative values. According to the results of the gene effects, dominance and epistasis were important for the shoot formation trait. Selection would be effective among the isolated genotypes on individual basis.     

Inheritance of the virgata pattern of partly colored seed coats in ‘Early Giant’ common bean

The inheritance of the virgata pattern of partly colored seed coats found in common bean (Phaseolus vulgaris L.) Early Giant (EG) was studied by a series of test crosses with line 5-593 and genetic stocks developed by backcrossing selected genes into the recurrent parent 5-593, a Florida dry bean breeding line with a self-colored, black seed coat with genotype T Z Bip P [C r] J G B V Rk. Analysis of the F₂ from the cross EG × 5-593 led to the hypothesis that the virgata pattern of EG has genotype t z bip^vgt, where vgt stands for virgata. The test cross EG × t z virgarcus BC₃ 5-593 confirmed the hypothesis that EG carries t z from data recorded in F₁, F₂, and 27 F₃ progenies from randomly selected F₂ plants. The F₃ segregation was also consistent with the hypothesis that a single recessive gene converts virgarcus into virgata. The test cross EG × t z bip bipunctata BC₃ 5-593 failed to show genetic complementation in F₁ progeny, and the F₂ segregated 3:1 for the parental phenotypes virgata and bipunctata, respectively. Including previously published data, all possible crosses were made among bipunctata, virgata, and virgarcus parents, supporting a multiple allelic series at Bip. We propose the gene symbol bip^vgt for the new allele at Bip, where the allelic series has the order of gene dominance Bip > bip^vgt > bip. Based on test crosses, the complete seed-coat color and pattern genotype of EG is tz bip^vgt P [C r] J G B v^lae rk^d.     

Genetics of stem elongation ability in rice (Oryza sativa L.)

Summary The genetics of stem elongation ability in rice was studied in parents, F₁, F₂ and backcross generations of six crosses. Segregation analysis indicated dominance for stem elongation ability. Estimation of genetic parameters under epistatic model indicated more than one locus control stem elongation ability and both additive and nonadditive gene effects were important. Epistatic effects were predominant over additive and dominance effects with an important role of duplicate type of epistasis. The occurrence of significant additive and additive x additive types of genetic variation and the moderately high broad sense heritability indicated the possibility of selection for an increased manifestation of stem elongation ability.     

Genetic Analysis of Resistance to Phytophthora Root Rot in Tomato (Lycopersicon esculentum Mill.)

The resistant accession, LA1312, and the susceptible cultivar ‘Peto 343′, were crossed to develop F₁, F₂ and BC₁ populations for genetic analysis of resistance in tomatoes to Phytophthora parasitica Dastur, the causal agent of Phytophthora root rot. There was no maternal effect on resistance. Generation means analysis indicated that tolerance to Phytophthora root rot was under genetic control with both simple (additive and dominance) and digenic interaction (additive × additive and additive × dominance) effects contributing to the total genetic variation among generation means. Weighted least square regression analysis indicated that the majority (ca. 96 %) of the genetic variation could be explained by simple additive effects alone. Narrow sense heritability was estimated as 0.22. Based on effective factor formulae, at least five effective factors controlled the resistance. Implications for breeding procedures are discussed.     

Variation of harvest index in several wheat crosses

Summary Harvest index was studied in F₁ and F₂ generations of eight wheat (Triticum aestivum L.) crosses and their reciprocals. The parental varieties involved in the crosses represented a fairly wide range of character expression for plant height, tillering potential, grain yield per plant and harvest index. Differences between reciprocal crosses were not evident for the expression of harvest index of the crosses under study. Means and degrees of dominance of F₁ and F₂ populations suggested partial dominance of high harvest index over low harvest index. The pattern of variation among F₂ segregates was quantitative and the distribution was normal. The gene action governing the expression of harvest index was largely additive. Evidence was obtained for non-additive gene action in some crosses. There was complete absence of high parent heterosis for harvest index in the F₁'s but midparent heterosis was found to be present in all crosses. Estimates of heritability and genetic advance were moderate to high. Usefulness of selecting for harvest index as a measure of yield efficiency particularly in early generations is discussed.     

Heterosis and heritability in crosses among Asian and Ethiopian parents of hot pepper genotypes

Hot pepper is the most important worldwide grown and consumed spice and vegetable crop. Though hybrid breeding has been proposed for genetic improvement in the crop, but there is lack of information on heterosis in crosses among crop genotypes in Ethiopia. Twelve genotypes (nine Asian and three Ethiopian parents) of hot pepper were crossed in 2003 cropping season in a half-diallel fashion to fit Griffing’s fixed effect model analysis. An open field experiment was conducted in 2004/2005 to investigate heterosis for fourteen traits in 66 F₁ hybrids grown together with their 12 selfed parents. Highly significant genotypic differences were observed for all the traits except for leaf area. Variance component due to specific combining ability (dominance) were larger than that due to general combining ability (additive) for each of the studied traits with few exceptions. Broad sense heritability (H _b²) for fruit traits were more than 60% and with wide gap from narrow sense heritability (h _n²) for most of the important traits like number of fruit per plant (H _b² = 88.3% and h _n² = 46.0%), days to maturity (H _b² = 87.2% and h _n² = 23.1%) and dry fruit yield per plant (H _b² = 72.6% and h _n² = 14.6%). Maximum heterosis over mid-parent and better-parent, and economic superiority of hybrid over standard check were recorded, respectively for dry fruit yield per plant (163.8, 161.8 and 92.1%), number of fruits per plant (104.4, 79.6 and 136.4%) and days to maturity (−29.8, −31.5 and −23.6%). These observations suggested a possibility of utilizing dominance genetic potentiality available in diverse genotypes of the crop by heterosis breeding for improving hot pepper to the extent of better economic return compared to the current commercial cultivar under production in the country. Low narrow sense versus very high broad sense heritability for days to maturity and dry fruit yield per plant could be a sign for achievability of earliness and high fruit yield using heterosis in hot pepper. The maximum heterobeltiosis were recorded either from F₁s obtained from Ethiopian and Asian crosses or from within Asian crosses, suggesting the possibility of maximizing heterosis by considering genetically diverse parental genotypes. The manifestation of highest heterosis in hybrids from among Asian lines indicated existence of genetic diversity among Asian genotypes and the potentiality for improvement of hot pepper using genotypes from different regions of the world along with elite inbred lines from local cultivars.     

Diallel analysis of sooty stripe resistance in sorghum

Sooty stripe [Ramulispora sorghi (Ellis and Everhart) Olive and Lefebre] is a widespread foliar disease of sorghum [Sorghum bicolor (L.) Moench] in West Africa, responsible for grain yield losses up to 46%. We studied the inheritance of sooty stripe resistance in a 9 × 9 sorghum F₂-population diallel grown together with parent lines and checks in1996 under natural disease pressure at two locations in Mali. The percentage of infected leaf area was determined twice over a two-week interval during the season. At the second evaluation, the mean sooty stripe severity amounted to 13% infected leaf area at Samanko and 12% at Cinzana. The frequency distribution of the entries was approximately normal for the mean disease severity, averaged across assessment dates and locations, pointing to the involvement of multiple genes. With the data combined across the two locations, genetic differences among lines and among F₂ populations were highly significant. Genotype × location interaction variances were also significant but much smaller than the genetic variances. Broad-sense heritability estimates were 0.92 for lines and 0.94 for the F₂ populations, for the mean percentage infected leaf area across the two assessment dates. General combining ability effects (GCA) determined most of the differences among the F₂ populations. Specific combining ability effects (SCA), and the interactions of GCA or SCA with locations were also significant but less important. Line performance per se was highly correlated with GCA. Because of the high heritability and predominance of additive effects, prospects are good for the genetic improvement of resistance to sooty stripe in sorghum in Mali, using simple pedigree or recurrent selection procedures. This revised version was published online in August 2006 with corrections to the Cover Date.     

Genetics of Resistance in Vicia sativa L. to Orobanche crenata Forsk.

The genetics of resistance of common vetch (Vicia sativa L.) to broomrape (Orobanche crenata Forsk.) was studied for two years by using the P₁, P₂, F₁, BC¹, BC₂, F₂ F₃, and F₄ generations obtained from crosses between resistant and susceptible lines. Resistant lines were selected by screening a world collection m a naturally infested plot. Resistance was tested both under field and greenhouse conditions. The best index to measure resistance was the number of emerged broomrapes per host plant. The results fit the additive-dominance model. The main component of the variation was additivity; dominance and interaction effects seemed to depend on the environment. When dominance is expressed, a low number is dominant over a high number of broomrapes per host plant.     

Genetics of grains per spike in durum wheat under normal and late planting conditions

Parental, F₁, F₂, BC₁, BC₂, BC₁₁, BC₁₂, BC₂₁, BC₂₂, BC₁ self and BC₂ selfed generations of three crosses involving six cultivars of durum wheat (Triticum durum Desf.) were studied for grains per spike under normal and late sown environments to analyze the nature of gene effects. A 10-parameter model did not fully account for the differences among the generation means. In two cases more complex interactions or linkage were involved in the inheritance of grains per spike in durum. Both digenic and trigenic epistatic interactions had a role in controlling the inheritance of grains per spike, however, trigenic interactions contributed more than digenic interactions. Non-fixable gene effects were many times higher than fixable ones in all three crosses and in both sowing environments indicating a major role of non-additive gene effects in the inheritance of this trait. Duplicate epistasis between sets of three genes under both environments was recorded for the cross Raj 911 × DWL 5002. Epistatic interactions, particularly the trigenic ones, contributed the maximum significant heterosis. Epistatic interactions involving dominance in the F₂ generations caused significant inbreeding depression. Selective diallel mating and/or biparental mating could be used for amelioration of grains per spike in durum wheat.     

Generation mean analysis of phosphorus‐use efficiency in freely nodulating soybean crosses grown in low‐phosphorus soil

Freely nodulating soybean genotypes vary in their phosphorus (P) uptake and P‐use efficiency (PUE) in low‐P soils. Understanding the genetic basis of these genotypes’ performance is essential for effective breeding. To study the inheritance of PUE, we conducted crosses using two high‐PUE genotypes, two moderate‐PUE genotypes and two inefficient‐PUE genotypes, and obtained F₁, F_2, BC₁ and BC₂ populations. The inheritance of PUE was evaluated using a randomized complete block design. A generation mean analysis of phenotypic data showed that PUE was heritable, with complex inheritance patterns and the presence of additive, dominance and epistatic gene effects. Seed P, shoot P, root P, P‐incorporation efficiency and PUE were largely quantitatively inherited traits. There were dominance, additive × additive and dominance × dominance gene effects on PUE, grain yield, shoot dry weight, 100‐seed weight, root dry weight and shoot dry matter per unit P for populations grown under low‐P conditions. Dominance effects were generally greater than additive effects on PUE‐related indices. These PUE indices can be used to select P‐efficient soybean genotypes from segregating populations.     

Inheritance of β-carotene concentration in durum wheat (Triticum turgidum L. ssp. durum)

Despite being one of the important characteristics in determining pasta quality in durum wheat (Triticum turgidum ssp. durum), there is no direct report on inheritance of β-carotene concentration. The objectives of this study were to determine the inheritance of β-carotene concentration and the number of genes involved in six crosses of durum. For the cross PDW-233 (P₁) × Bhalegaon-4 (P₂), F₁, F₂, BCP₁ and BCP₂ populations were developed. For all other crosses, only the F₁ and F₂ populations were developed. β-carotene concentration was determined for all populations and parents of each cross grown at Hol, Maharastra, India. The cross PDW-233 × Bhalegaon-4 was also evaluated at Dharwad, Karnataka, India. Low β-carotene concentration was partially dominant in most of the crosses. Broad sense heritability was 67 and 91% at Dharwad and Hol, respectively, for the cross PDW-233 × Bhalegaon-4 and varied from 74 to 93% for the other five crosses indicating the presence of additive gene effects. The frequency distributions of the trait in the F₂ populations were not normal and were skewed towards the lower parent. Segregation of β-carotene concentration in the six F₂ populations indicated that at least two major genes and two or three minor genes with modifying effects govern the trait. Analysis of variance indicated that environment had comparatively little influence on the trait and this should allow for easy selection. The joint scaling test revealed additive × additive, additive × dominance and dominance × dominance epistatic interactions in the cross PDW-233 × Bhalegaon-4. These authors contributed equally.     

Identification of RAPD markers linked to the rust (<Emphasis Type="Italic">Uromyces fabae</Emphasis>) resistance gene in pea (<Emphasis Type="Italic">Pisum sativum</Emphasis>)

Summary Two RAPD markers linked to gene for resistance (assayed as pustule number cm⁻² leaf area) to rust [Uromyces fabae (Pers.) de Bary] in pea (Pisum sativum L.) were identified using a mapping population of 31 BC₁F₁ [HUVP 1 (HUVP 1 × FC 1] plants, FC 1 being the resistant parent. The analysis of genetics of rust resistance was based on the parents, F₁, F₂, BC₁F₁ and BC₁F₂ generations. Rust resistance in pea is of non-hypersensitive type; it appeared to be governed by a single partially dominant gene for which symbol Ruf is proposed. Further, this trait seems to be affected by some polygenes in addition to the proposed oligogene Ruf. A total of 614 decamer primers were used to survey the parental polymorphism with regard to DNA amplification by polymerase chain reaction. The primers that amplified polymorphic bands present in the resistant parent (FC 1) were used for bulked segregant analysis. Those markers that amplified consistently and differentially in the resistant and susceptible bulks were separately tested with the 31 BC₁F₁ individuals. Two RAPD makers, viz., SC10-82₃₆₀ (primer, GCCGTGAAGT), and SCRI-71₁₀₀₀ (primer, GTGGCGTAGT), flanking the rust resistance gene (Ruf) with a distance of 10.8 cM (0.097 rF and LOD of 5.05) and 24.5 cM (0.194 rF and a LOD of 2.72), respectively, were identified. These RAPD markers were not close enough to Ruf to allow a dependable maker-assisted selection for rust resistance. However, if the two makers flanking Ruf were used together, the effectiveness of MAS would be improved considerably.     

Quantitative and molecular characterization of heat tolerance in hexaploid wheat

Understanding the genetic basis of tolerance to high temperature is important for improving the productivity of wheat (Triticum aestivum L.) in regions where the stress occurs. The objective of this study was to estimate inheritance of heat tolerance and the minimum number of genes for the trait in bread wheat by combining quantitative genetic estimates and molecular marker analyses. Two cultivars, Ventnor (heat-tolerant) and Karl92 (heat-susceptible), were crossed to produce F₁, F₂, and F₃populations, and their grain-filling duration (GFD) at 30/25 ^°C 16/8 h day/night was determined as a measure of heat tolerance. Distribution of GFD in the F₁ and F₂ populations followed the normal model (χ², p > 0.10). A minimum of 1.4 genes with both additive and dominance effects, broad-sense heritability of 80%, and realized heritability of 96%for GFD were determined from F₂ and F₃ populations. Products from 59primer pairs among 232 simple sequence repeat (SSR) pairs were polymorphic between the parents. Two markers, Xgwm11 andXgwm293, were linked to GFD by quantitative trait loci (QTL) analysis of the F₂ population. The Xgwm11-linked QTL had only additive gene action and contributed 11% to the total phenotypic variation in GFD in the F₂population, whereas the Xgwm293-linked QTL had both additive and dominance action and contributed 12% to the total variation in GFD. The results demonstrated that heat tolerance of common wheat is controlled by multiple genes and suggested that marker-assisted selection with microsatellite primers might be useful for developing improved cultivars. This revised version was published online in August 2006 with corrections to the Cover Date.     

Genetics of spike length in durum wheat

Gene effects were analyzed using mean spike length of 12 populations, viz., both parents, F₁, F₂, first back cross generation, BC₁ and BC₂, second backcross generations, BC₁₁,BC₁₂, BC₂₁ and BC₂₂ along with BC₁ self and BC₂ self derived by selfing BC₁ and BC₂populations of three crosses involving six diverse cultivars of Triticum durumto determine the nature of gene actions governing spike length through generation mean analysis under normal and late sown environments. The six-parameter model was adequate in most of the cases to explain genetic variation among the generation means under both the sowing environments. Additive (d) gene effect was significant in all the cases, whereas dominance (h) gene effect was not so frequently observed significant. Epistatic effects, particularly digenic types were predominant over additive and dominance effects in most of the cases under both normal and late sown environments except in the cross Cocorit 71 × A-9-30-1 (normal sown).Additive × dominance × dominance (y), trigenic interaction played significant role in controlling the inheritance of this trait in the cross HI 8062 × JNK-4W-128under late sown condition. Duplicate epistasis was observed in the cross HI 8062× JNK-4W-128 (normal sown). Non-fixable gene effects were of higher magnitude than fixable gene effects in almost all cases, confirmed the major role of non-additive gene effects to control the inheritance of spike length in durum wheat. Significant heterosis over better parent was not observed. Similarly, inbreeding depression was not commonly observed. Favourable and suitable environment must be considered before finalizing breeding programme for its simple inheritance to get desirable improvement for high grain yield. Hybridization systems, such as biparental mating and / or diallel selective mating, which exploit both additive and non-additive gene effects, simultaneously, could be useful in the improvement of spike length in durum wheat. This revised version was published online in July 2006 with corrections to the Cover Date.     

Inheritance of groat protein percentage in Avena sativa L. × A. Fatua L. Crosses

Summary Gene action and heritability of groat protein percentage were determined in F₁, F₂, and F₃ generations of nine crosses between three Avena sativa L. cultivars and three A. fatua L. selections. Relationships among groat protein percentage, grain yield, and 100-seed weight also were evaluated. The three A. sativa parents were Dal (high grain yield and intermediate groat protein percentage), Goodland (low grain yield and high groat protein percentage), and Stout (high grain yield and low groat protein percentage). The three A. fatua parents were chosen for the study on the basis of vigorous plant growth and high groat protein percentage. The study was conducted at Madison, Wisconsin in 1979 and 1980.There was partial dominance towards low groat protein percentage. Narrow sense heritability estimates for groat protein percentage were low in Dal and Goodland crosses and intermediate in Stout crosses. In the F₂ generation, groat protein percentage was significantly higher in shattering than in nonshattering plants in 1979, but not in 1980. There were significant, positive correlations between groat protein percentage, 100-seed weight, and grain yield in F₁ and F₂ generations, but they were not large numerically. Relationships among these traits were either negative or nonsignificant in the F₃ generation. Although our results indicated that selection for higher groat protein percentage is possible when a low protein A. sativa cultivar is used, most of our simple cross progenies from A. sativa x A. fatua crosses had weak straw and were susceptible to crown rust (Puccinia coronata Cda. var. avenae Fraser and Led.).