Calf survival and reproductive performance of Holstein–Friesian cows in central Ethiopia

This study was carried out to evaluate the reproductive performance and calves survival rate of Holstein–Friesian (HF) herd in Holeta, central highland of Ethiopia. A retrospective analysis of 26 years data was carried out, from which records of 724 age at first calving (AFC), 2,022 calving intervals (CI), 2,971 breeding efficiencies (BE), 260 abortions, 111 stillbirths were derived from 795 cows. Moreover, 738 female calves’ records were also included for survival rate study. The overall least squares means of AFC, CI, and BE were 40.9 ± 0.33 months, 475 ± 2.84 days, 81.9 ± 0.26%, respectively, while the incidence rates of abortion, stillbirth, and female calves survival rate for this herd were 8.0%, 3.4%, and 77.5%, respectively. The effects of parity number and year of birth/calving on CI and BE were significant (P < 0.001). Moreover, birth year had significant (P < 0.001) effect on AFC and calves survival rate, while calving season had significant effect on BE. The reproductive performance found in this study was lower than the performance reported in many tropical regions and the genetic potential of HF breed in their origins. Moreover, higher loss due to calf mortality was observed. Thus, the centre should consider appropriate measures to improve its herd reproductive performance and calves survival rate for attaining its aspired objectives.     

Influence of fibrolytic enzymes in total mixed ration containing urea-molasses-treated sugarcane bagasse on the performance of lactating Holstein–Friesian crossbred cows

The aim of this study was to determine the effect of different levels of fibrolytic enzyme on nutrient utilization and milk production in dairy cows. Four multiparous early-to-mid-lactation Holstein–Friesian crossbred cows were randomly allocated in a 4 × 4 Latin square design. Cows were fed a balanced total mixed ration (TMR) on a dry matter (DM) basis containing 0, 1.2, 2.4, and 3.6 g/kg DM of fibrolytic enzyme in TMR, where the TMR comprises 60% concentrate supplemented with a fibrolytic enzyme at 0, 2, 4, and 6 g/kg DM of concentrate, and 40% urea-molasses-treated sugarcane bagasse (UMSB) was used as a roughage source. Fibrolytic enzyme supplementation in TMR containing UMSB did not affect dry matter intake (DMI) of dairy cows (p > 0.05). There was a quadratic effect of fibrolytic enzyme levels on the digestibility of DM, organic matter (OM), neutral detergent fiber (NDF), and acid detergent fiber (ADF) (p < 0.05), and the maximal response was reached at 1.2–2.4 g/kg DM of fibrolytic enzyme added in the TMR. Furthermore, 3.5% fat-corrected milk, milk fat, total volatile fatty acids, and propionic acid were greater in a cow fed with 1.2–2.4 g/kg DM of fibrolytic enzyme, resulting in a lower ratio of acetic acid to propionic acid (p < 0.05). In conclusion, adding a fibrolytic enzyme in TMR containing UMSB improved nutrient utilization, rumen fermentation, and milk production of lactating dairy cows.     

Evaluation of ultrasonography for measuring solar soft tissue thickness as a predictor of sole ulcer formation in Holstein–Friesian dairy cows

The aim of this research was to investigate the correlation between the thickness of solar soft tissue (SST; i.e. the corium and subcutaneous tissue) in early lactation and sole ulcer formation in late lactation. Fifty Holstein–Friesian cows were examined three times: (1) 30 days after calving (locomotion scoring, trimming, claw examination, measurement of SST); (2) 70 days after calving (locomotion scoring); and (3) 180 days after calving (locomotion scoring, trimming, claw examination).SST thickness was measured using an 8 MHz linear probe, at two points (SST1 below the apex of the pedal bone, and SST2 below the flexor tubercle). Mean values for SST1 and SST2 were 3.26 ± 0.43 mm and 4.35 ± 0.46 mm, respectively; the two measures were positively correlated (r = 0.95, P < 0.001). At 180 days after calving, a sole ulcer was diagnosed in 12/50 cows (24%). Cows with a thinner SST had a higher risk of developing sole ulcers than those with a thicker SST. The optimal cut-off values of SST1 and SST2 in predicting cows with sole ulcers (as calculated by ROC analysis) was ?3 mm for SST1 and ?3.9 mm for SST2. The relative risk of a sole ulcer developing, based on those cut-off values was 4.25 (95 CI, 1.77–24.88) for SST1 ? 3 mm and 3.63 (95 CI, 1.18–10.8) for SST2 ? 3.9 mm.     

Genetic variation in serological response to Mycobacterium avium subspecies paratuberculosis and its association with performance in Irish Holstein–Friesian dairy cows

Paratuberculosis, also referred to as Johne's disease, is a contagious and chronic disease in ruminants caused by Mycobacterium avium subspecies paratuberculosis (MAP). Few estimates of the genetic variation in measures of susceptibility to MAP are available in the literature and even less have attempted to elucidate the genetic associations between measures of susceptibility to MAP and performance in dairy cattle. The objectives of this study were to estimate the genetic variation in serological response to MAP in 4789 Holstein–Friesian dairy cows from 44 Irish dairy herds, and to quantify its genetic association with performance traits measured in the first three lactations of genetically related animals. Univariate mixed linear and threshold animal models were used to estimate variance components and genetic correlations were estimated using bivariate animal linear mixed models; MAP serological response was treated as a continuous variable and dichotomous variable. The prevalence of MAP in the sample population was 4.4%. This figure cannot be extrapolated to the national dairy herd as the sample population was biased towards herds with increased likelihood of MAP infection. Estimates of heritability for MAP serological response varied from 0.07 to 0.15 depending on the model of analysis and whether serological response was treated as continuous or binary; standard errors varied from 0.024 to 0.062. Genetic correlations between MAP serological response and lactation milk, fat and protein yield were negative or close to zero although not always more than two standard errors from zero; stronger negative genetic correlations were evident in older parity animals. Serological response to MAP was not genetically correlated with milk fat concentration but was positively genetically correlated with milk protein concentration in first lactation and negatively correlated with calving interval. There was little or no genetic association between serological response to MAP and survival. Results from this study corroborate previous international suggestions that selection for reduced serological response to MAP is possible, although this does not necessarily imply a concurrent selection for either reduced prevalence of clinical disease or increased resistance to MAP infection.     

The effect of non-genetic factors on the reproductive performance of Sanga and Friesian × Sanga crossbred dairy cattle breeds kept under hot and humid environment

A study was conducted to assess the effect of non-genetic factors on the reproductive performance of Sanga and Friesian?×?Sanga crossbred dairy cattle kept at Amrahia Dairy Farm, Ghana. Records on 66 crossbred Friesian?×?Sanga and 105 purebred Sanga cattle from 2005 to 2012 were used. The effect of sex of calf (male or female), season of calving (major, minor and dry), year of calving (2005–2012) and parity (first to third) on birthweight, calving interval and age at first calving were determined. The data were analyzed using the general linear model procedures of GenStat (Discovery Edition). The effect of parity of dam, year of calving, season of calving and sex of calf were considered as fixed effects for evaluating the different reproductive traits. Data on calving and conception rates over the period were 74.3 and 76.1 %, respectively. The overall mean values for birthweight, age at first calving and calving interval obtained were 23.9?±?1.5 and 22.8?±?1.4 kg, 38.8?±?2.5 and 40.2?±?2.4 months and 390.8?±?12.5 and 413.6?±?12.1 days for the crossbred and Sanga, respectively. It was observed that all the major determinants of reproductive performance studied apart from birthweight were significantly influenced by year of birth, parity, season of calving and sex.     

Seroprevalence of Neospora caninum antibodies and its consequences for reproductive parameters in dairy cows from Dakar–Senegal,West Africa

The aim of this study was to determine the seroprevalence of Neospora caninum antibodies and its effects on reproductive parameters in cows in intensive dairy herds in Dakar. Randomised blood samples were taken for serology from 196 cows in four herds with a history of sporadic abortion. All of the sera were assayed for antibodies against N. caninum, Candida guillermondii, Coxiella burnetii, and Chlamydophila sp. The associations between serostatus and reproductive parameters (abortion, number of inseminations to conception, and calving to conception interval) were assessed over a period of 5 years (2004–2008). The seroprevalence of N. caninum antibodies in dairy cattle was 17.9%. The local Gobra breed and crossbreeds had higher levels of N. caninum antibodies than exotic breeds (p < 0.05). For the most recent pregnancies, seropositive cows required more inseminations to establish conception than seronegative cows (p < 0.05). The results indicate that dairy cattle from Dakar are exposed to N. caninum. Neosporosis should, therefore, be systematically considered as a cause when the calving to conception interval is prolonged.     

Genetic and Environmental Effects on the Productivity of Holstein–Friesian Cattle under the Climatic Conditions of Central Sudan

A herd of 370 Holstein–Friesian cows were maintained in Central Sudan, Khartoum for intensive dairy production during the period 1990–1996. The area is characterized by high temperatures during the day and cools down at night, with an average thermal-humidity index (THI) of 74.8. The average adjusted lactation milk yield, milk yield per day, milk yield per day of calving interval and lactation length of the animals in the herd were 5117±123 (SE) kg, 14.7±0.25 kg, 11.3±0.36 kg and 350±8.0 days, respectively. Heifers calved at 25.2±2.3 (SD) months of age. The variation was large, which suggested large environmental fluctuations. Sire variance contributed 1.35% and 19.6% to the total variance in cows and heifers, respectively, while cow within sire contributed 19%. The heritabilities of total lactation yield, 305-day yield, milk per day of lactation, milk per day of calving interval, and lactation length in heifers were 0.78±0.24, 0.36±0.34, 0.39±0.24, 0.23±0.23, and 0.23±0.22, respectively. In cows, the heritability estimates were 0.05±0.24, 0.06±0.24, 0.08±0.24, 0.00 and 0.00 for the same traits, respectively. The repeatabilities of total lactation yield, 305-day yield, milk per day, milk per day of calving interval and lactation length were 0.02±0.03, 0.22±0.03, 0.17±0.02, 0.05±0.02 and 0.00, respectively. Regression analysis showed that, for each unit increase in THI, milk yield decreased by 0.29±0.04 kg. The stress usually caused by the combined effects of temperature and humidity was not severe in this area.     

Effects of parturition and dexamethasone on DNA methylation patterns of IFN-γ and IL-4 promoters in CD4+ T-lymphocytes of Holstein dairy cows

This study investigated epigenetic mechanisms by which DNA methylation affects the function of bovine adaptive immune system cells, particularly during the peripartum period, when shifts in type 1 and type 2 immune response (IR) biases are thought to occur. Stimulation of CD4+ T-lymphocytes isolated from 5 Holstein dairy cows before and after parturition with concanavalin A (ConA) and stimulation of CD4+ T-lymphocytes isolated from 3 Holstein dairy cows in mid-lactation with ConA alone or ConA plus dexamethasone (Dex) had significant effects on production of the cytokines interferon gamma (IFN-γ, type 1) and interleukin 4 (IL-4, type 2) that were consistent with DNA methylation profiles of the IFN-γ gene promoter region but not consistent for the IL-4 promoter region. ConA stimulation increased the production of both cytokines before and after parturition. It decreased DNA methylation in the IFN-γ promoter region but increased for IL-4 promoter region. Parturition was associated with an increase in IFN-γ production in ConA-stimulated cells that approached significance. Overall, DNA methylation in both promoter regions increased between the prepartum and postpartum periods, although this did not correlate with secreted cytokine concentrations. Dexamethasone treated cells acted in a manner consistent with the glucocorticoid’s immunosuppressive activity, which mimicked the change at the IFN-γ promoter region observed during parturition. These results support pregnancy as type 2 IR biased, with increases of IFN-γ occurring after parturition and an increase in IL-4 production before calving. It is likely that these changes may be epigenetically controlled.     

Effect of different roughages sources on performance,milk composition,fatty acid profile,and milk cholesterol content of feedlot feed crossbred cows (Holstein × Zebu)

Tropical Animal Health and Production - The aim of the study was to evaluate the effect of different forage sources in diets for feedlot dairy cows and their implications on production,...     

Effect of supplementation with n-3 polyunsaturated fatty acids and/or β-glucans on performance,feeding behaviour and immune status of Holstein Friesian bull calves during the pre-and post-weaning periods

Background: Previous research in both calves and other species has suggested n-3 polyunsaturated fatty acids(PUFA) and β-glucans may have positive effects on immune function. This experiment measured performance,behaviour, metabolite and immunological responses to pre-weaning supplementation of dairy bull calves with n-3 PUFA in the form of fish oil and β-glucans derived from seaweed extract. 44 Holstein Friesian bull calves, aged 13.7± 2.5 d and weighing 48.0 ± 5.8 kg were artificially reared using an electronic feeding system. Each calf was offered5 L(120 g/L) per day of milk replacer(MR) and assigned to one of four treatments included in the MR,(1) Control(CON);(2) 40 g n-3 PUFA per day(FO);(3) 1 g β-glucans per day(GL) and(4) 40 g n-3 PUFA per day 1 g/d β-glucans(FOGL) in a 2 × 2 factorial design. Milk replacer and concentrate was offered from d 0–62(pre-weaning),while concentrate provision continued for a further 31 d post-weaning period. Individual daily feed intake and feeding behaviour was recorded throughout, while bodyweight and blood analyte data were collected at regular intervals.Results: Overall mean concentrate DMI from d 0–93 was 1.39, 1.27, 1.00 and 0.72 kg/d for CON, FO, GL and FOGL calves, respectively(SEM = 0.037; P 0.0001). Calves supplemented with GL were significantly lighter(P 0.0001) at both weaning(d 62) and turnout to pasture(d 93) than un-supplemented calves, with a similar effect(P 0.0001)evident for calves receiving FO compared to un-supplemented contemporaries. Supplementation with GL reduced the number of unrewarded visits where milk was not consumed(P 0.0001) while supplementation with FO increased mean drinking speed(P 0.0001). Supplementation with GL resulted in greater concentrations of haptoglobin(P = 0.034), greater serum osmolality(P = 0.021) and lower lymphocyte levels(P = 0.027). In addition,cells from GL supplemented calves exhibited a lower response than un-supplemented contemporaries to both Phytohaemagglutinin A stimulated IFN-γ(P = 0.019) and Concanavalin A stimulated IFN-γ(P = 0.012) following in vitro challenges.Conclusions: Pre-weaning supplementation of bull calves with either n-3 PUFA or β-glucan resulted in reduced voluntary feed intake of concentrate and consequently poorer pre-weaning calf performance. There was no evidence for any beneficial effect of either supplementation strategy on calves' immune responses.     

Does body size of dairy cows,at constant ratio of maintenance to production requirements,affect productivity in a pasture‐based production system?

This study compared productivity of dairy cows with different body weight (BW), but a constant ratio of maintenance to production requirements in their first lactation, in a pasture-based production system with spring calving. Two herds, Herd L (13 and 14 large cows in 2003 and 2004 respectively; average BW after calving, 721 kg) and Herd S (16 small cows in both years; 606 kg) [Correction added after online publication 14 January 2011: 16 small cows in both years; 621 kg was changed to 16 small cows in both years; 606 kg], all in their second or following lactations, were each allocated 6 ha of pasture and rotationally grazed on 10 parallel paddocks with equal herbage offer and nutritional values. Winter hay, harvested from the same pastures, was offered ad libitum in the indoor periods in a tied stall barn. Each herd received, per lactation and year, approximately 2000 kg dry matter (DM) of concentrates and of fodder beets, equally distributed to every individual. Indoors, the L-cows ingested more DM than the S-cows (18.7 vs. 16.3 kg DM/cow per day; p < 0.01), but DM intake per 100 kg of metabolic BW was similar (13.0 vs. 13.1 kg DM/cow per day). Estimates based on the n-alkane technique gave similar results on pasture (17.9 vs. 15.5 kg DM/cow per day; p < 0.001). Roughage intakes per 100 kg of metabolic BW, at 13.5 kg DM/cow per day, were similar. Mean annual yield of energy-corrected milk (ECM)/ha was slightly higher for the S-herd than the L-herd (13,026 vs. 12,284 kg) but was associated with a higher stocking rate (on average +20%) for the S-herd. Feed conversion efficiency (1.2 vs. 1.3 kg ECM/kg DM intake) and overall milk production efficiency (45.3 vs. 47.3 kg ECM/kg metabolic BW) were similar in L- and S-cows. Thus, both dairy cow types were equally efficient in utilising pasture-based forage.     

Effect of dietary supplementation of β-1,3–1,6-glucan on reproductive performance and immunity of New Zealand White does and their pups

The study was conducted to investigate the effects of dietary β-1,3–1,6-glucan supplementation on the reproductive performance and immunity of New Zealand White breeding does and their pups. Thirty pregnant multiparous New Zealand White does were randomly assigned to three dietary treatments; 0 (control), 0.064% β-1,3–1,6-glucan or 0.128% β-1,3–1,6-glucan dietary supplementation from day 14 of gestation to day 28 of lactation. The 0.128% dietary β-1,3–1,6-glucan supplementation caused reduced (P < 0.05) feed intake from day 14 to day 28 of gestation. The swelling response 24 and 48 h after injection of phytohemoagglutinin-P showed that does fed with 0.064% dietary β-1,3–1,6-glucan had lower (P < 0.05) swelling response than the control group. Serum IgG and IgM concentrations of does were significantly higher during pregnancy than during lactation. Compared to the controls, does fed with 0.128% β-1,3–1,6-glucan had reduced serum IgM concentrations at day 21 of gestation and day 3 of lactation. They had significantly reduced serum IgG at day 28 of gestation but increased serum IgG at day 3 of lactation. Serum IgM and IgG concentrations in supplemented does were higher (P < 0.05) than controls at day 28 of lactation. Both CD4⁺ and CD8⁺ T lymphocyte subsets were lowest at day 28 of gestation. There were no treatment effects on the three types of lymphocytes. Subsets of CD4⁺ in the weanling pups were higher (P < 0.05) for the 0.064% β-1,3–1,6-glucan supplementation group than the other two groups. In conclusion, dietary supplementation of β-1,3–1,6-glucan reduced feed intake during the first 14 days but had no adverse effects on the reproductive performance and body weight of does. Dietary supplementation with 0.064% β-1,3–1,6-glucan significantly inhibited delayed-type immune reaction of Th1 and significantly reduced serum IgG concentration of does at the late gestation stage but increased serum IgM and IgG concentrations at the late lactation stage.     

Effects of zinc–methionine on growth performance,intestinal flora and immune function in pigeon squabs

1. Different concentrations of zinc–methionine (Zn-Met) were given to pigeon squabs, and the resulting effects on growth, immune functions and intestinal microflora were investigated from hatching to 28 d of age. A total of 180 artificially hatched pigeon squabs were randomly allotted to each of three treatments with three replicates of 20 squabs. The three treatments given were either one ml (2 mg/ml) Zn-Met, one ml (10 mg/ml) Zn-Met or one ml 0.9% NaCl solution.

2. The results showed that Zn-Met improved the growth performance of squabs. The average daily and average weekly weight gain was significantly greater in squabs treated with Zn-Met than in the control group.

3. The group given 2 and 10 mg supplemental Zn-Met had heavier thymus, spleen and bursa of Fabricius than the control group at d 28.

4. Maternal antibody titres against Newcastle disease haemagglutination inhibition and alpha-naphthyl acetate esterase were significantly higher in squabs treated with supplemental 2 and 10 mg Zn-Met compared to the control group at d 14 and d 28.

5. Additionally, the squabs given supplemental 2 mg Zn-Met exhibited significantly higher Bacillaceae, Lactobacillus, Enterococcus and Bifidobacterium populations at d 14 and d 28, but lower Escherichia coli populations at d 28 compared to the control group. On the contrary, Lactobacillus, Enterococcus and Bifidobacterium populations were significantly decreased with 10 mg Zn-Met at d 28.

6. This study indicates that supplementation with Zn-Met has a positive effect on growth performance, immune function and regulation of intestinal flora in pigeons. An inclusion level of 2 mg seems to be better than 10 mg Zn-Met per day per bird.     

Effects of a Rest–Rotation Grazing System on Wintering Elk Distributions at Wall Creek,Montana

The large-scale influence of livestock grazing in the western United States generates a need to integrate landscape management to incorporate both wildlife and livestock. The purpose of this project was to evaluate the effects of four different grazing cells (spring grazing, summer growing-season grazing, fall grazing, and resting) on wintering elk resource selection within the Wall Creek range in southwest Montana. We collected biweekly observations of elk (Cervus elaphus) numbers and distributions across the winter range from 1988 to 2007. Using a matched-case control logistic regression model to estimate selection coefficients, we evaluated the effects of annual green-up conditions, winter conditions, landscape features, and grazing treatment on elk group resource selection within the grazing system. We found that within the grazing system, elk groups preferentially selected for rested pastures over pastures that were grazed during the previous spring (1 May–1 June), summer (1 June–15 July), and fall (15 September–30 September). The strength of selection against the pasture grazed during the summer growing season was strongest, and pastures grazed during the spring and fall were selected for over the pasture grazed during the summer. The number of elk utilizing the grazing system increased in the 19 yr following implementation of the grazing system; however, total elk herd size also increased during this time. We found no evidence that the proportion of the elk herd utilizing the grazing system changed following implementation of the rest–rotation grazing system. Wintering elk group preference for rested pastures suggests rested pastures play an important role in rotation grazing systems by conserving forage for wintering elk. Additionally, rested pastures provide important cover for a host of other wildlife species. We recommend wildlife managers maintain rested pastures within rotation grazing systems existing on ungulate winter range.     

Comparative evaluation of effective microbe– and urea molasses–treated finger millet (Eleusine coracana) straw on nutritive values and growth performance of Washera sheep in northwestern Ethiopia

An experiment was carried out to comparatively evaluate the effect of effective microbe (EM)– and urea molasses (UM)–treated finger millet straw (EMTFMS and UMTFMS, respectively) on nutrient utilization and growth performance of Washera lambs. Twenty yearling intact male Washera lambs with an initial body weight of 21.13?±?1.77 kg (mean ± SE) were used for feeding and digestibility trial. These lambs were grouped into five blocks of four animals and randomly assigned to four dietary treatments. The four experimental feeds were untreated finger millet straw (control) + 150 g wheat bran (WB) (T1), untreated finger millet straw + 150 g WB + 150 g Noug seed cake (NSC) (T2), UMTFMS + 150 g WB + 150 g NSC (T3), and EMTFMS + 150 g WB + 150 g NSC (T4). The lambs were de-wormed and vaccinated against ecto- and endo-parasites. Data were analyzed using ANOVA procedure of SAS. Results showed that crude protein (CP) content of finger millet straw (FMS) was improved from 2.13 to 9.7% in UM treatment and 2.13 to 2.39% in EM treatments. Total DM, CP, and OM intake were higher in lambs assigned in UMTFMS (P?<?0.01) and EMTFMS (P?<?0.01) than the control groups and significantly highest (P?<?0.01) in UMTFMS. A non-significant (P?>?0.05) difference was observed between treatment technologies in all nutrient apparent digestibility and average daily weight gain. Therefore, it can be concluded that both treatments could serve as an alternative measure to improve nutritive value of finger millet straw, but due to environmental effect, EM treatment could be safe.

     

Effects of oregano essential oil with or without feed enzymes on growth performance,digestive enzyme,nutrient digestibility,lipid metabolism and immune response of broilers fed on wheat–soybean meal diets

1.?The study was conducted to determine the effects of dietary supplementation of enzyme and oregano essential oil at two levels, alone or together, on performance, digestive enzyme, nutrient digestibility, lipid metabolism and immune response of broilers fed on wheat–soybean meal based diets.

2.?The following dietary treatments were used from d 0 to 21. Diet 1 (control, CONT): a commercial diet containing no enzyme or oregano essential oil, diet 2 (ENZY): supplemented with enzyme, diet 3 (EO250): supplemented with essential oil at 250 mg/kg feed, diet 4 (EO500): supplemented with essential oil at 500 mg/kg feed, diet 5 (ENZY + EO250): supplemented with enzyme and essential oil at 250 mg/kg, and diet 6 (ENZY + EO500): supplemented with enzyme and essential oil at 500 mg/kg.

3.?Birds fed on diets containing ENZY, EO250 and ENZY + EO250 had significantly higher weight gain than those given CONT diet from d 0 to 7. No significant effects on feed intake, feed conversion ratio, mortality, organ weights except for jejunum weight and intestinal lengths was found with either enzyme or essential oil, alone or in combination, over the 21-d growth period. The supplementation of essential oil together with enzyme decreased jejunum weight compared with essential oil alone.

4.?Supplementation with enzyme significantly decreased viscosity and increased dry matter of digesta, but did not alter pH of digesta. There was no effect of essential oil alone at either concentration on viscosity, dry matter or pH of digesta. A significant decrease in viscosity of digesta appeared when essential oil was used with together enzyme.

5.?The supplementation of essential oil at both levels with or without enzyme significantly increased chymotrypsin activity in the digestive system, and improved crude protein digestibility.

6.?The higher concentration of essential oil with and without enzyme significantly increased serum total cholesterol concentrations. No significant effect on immune response was found with either enzyme or essential oil, alone or together.

7.?Enzymes and essential oil had different modes of actions. The supplementation of enzyme with essential oil in diets is likely more effective in view of performance, nutrient digestibility, enzyme activities and immune system.     

Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance,blood parameters,and intestinal health

This study evaluated the effect of organic acids–essential oils blend with or without oat hulls (OH) on growth performance, organ weights, blood parameters, gut morphology, microbiota, and short-chain fatty acids (SCFA) in broiler chickens. Day-old broiler chickens were randomly allocated to 4 dietary treatments consisting of 1) a corn-soybean meal-wheat based diet (BAS), 2) BAS + 0.05% bacitracin methylene disalicylate (BMD), 3) BAS + protected organic acids–essential oils at 300 g/1,000 kg of feed (OE), and 4) BAS + protected organic acids–essential oils at 300 g/1,000 kg of feed + 3% OH (OEOH), in 8 replicate groups. Feeding was in starter (d 0 to 14), grower (d 14 to 24), and finisher (d 24 to 36) phases. Body weight (BW), feed intake (FI), feed conversion ratio (FCR), and mortality were determined weekly. On d 36, 8 chickens per treatment were sampled for blood biochemistry, organ weights, cecal SCFA production, and microbiota. Treatments had no effect on FI and FCR at all phases. Both OE and OEOH treatments reduced (P < 0.001) the body weight gain of birds at the starter phase. Birds fed the OEOH treatment had higher (P < 0.001) gizzard weight, while those offered the BMD diet showed a tendency (P = 0.08) to have higher cecal weight. Birds in the OEOH treatment recorded increased ileal villus height and villus height-to-crypt depth ratio, as well as reduced duodenal crypt depth, while birds in the OE treatment had increased jejunal villus height and villus height-to-crypt depth ratio. Both OEOH and OE treatments increased the number of goblet cells produced in the duodenum and jejunum. Treatments had no effect on SCFA concentrations. Birds in the OE treatment recorded the lowest concentration of blood urea (P = 0.05) and cholesterol (P < 0.05). Both OE and OEOH treatments increased (P < 0.05) the relative abundance of potentially beneficial bacteria in the genus Firmicutes_unclassified, Ruminococcus, Turicibacter, and Erysipelotrichaceae_unclassified, while reducing (P < 0.001) the relative abundance of potentially harmful Coprobacillus. Conclusively, both protected organic acids–essential oils blend and its combination with oat fibers show potential as tools to achieve antibiotics reduction in broiler production.