土霉素在奥尼罗非鱼体内的药动学研究

在(21±1)℃的水温条件下,以50 mg/kg的单剂量,分别给奥尼罗非鱼(Oreochromis aureus×O.niloticus)水剂口灌和混饲口灌土霉素,用高效液相色谱法(HPLC)检测给药后各个时间点的血药浓度。结果显示:最低检测限为0.005μg/mL,线性范围为0.005~4μg/mL。水剂口灌组和混饲口灌组的药时数据均符合具时滞的二室开放动力学模型,水剂口灌组的动力学方程为:Ct=0.231e-0.028(t-0.010)+0.353e-0.011(t-0.010)-0.584e-0.468(t-0.010),混饲口灌组动力学方程:Ct=0.839e-0.057(t-0.459)+0.442e-0.013(t-0.459)-1.281e-0.282(t-0.459)。水剂口灌组及混饲口灌组主要药动学参数分别为:吸收半衰期(t1/2ka)为1.481 h,2.458 h;分布半衰期(t1/2α)为24.834 h,12.193 h;消除半衰期(t1/2β)为60.312 h,51.533 h;达峰时间(Tmax)为7.230 h,8.221 h;最大血药浓度(Cmax)为0.494μg/mL,0.796μg/mL;血药浓度-时间曲线下面积(AUC)=37.74μg.h/mL,43.075μg.h/mL。这些参数表明,水剂口灌比混饲口灌吸收快,分布和消除慢,在血液中达到峰浓度的时间更短,但峰浓度值比混饲口灌低。     

盐酸诺氟沙星在奥尼罗非鱼体内的药动学研究

按照鱼的体重,以10 mg/kg的单剂量,分别给奥尼罗非鱼(Oreochromis aureus×O.niloticus)水剂口灌和混饲口灌盐酸诺氟沙星,用高效液相色谱法(HPLC)检测给药后各个时间点的血药浓度。结果显示:水剂口灌组和混饲口灌组的药时数据符合开放性二室模型,水剂口灌组药物的吸收、消除都明显快于混饲组,水剂口灌组主要药动学参数为:t1/2ka=0.269 h,t1/2α=0.588 h,t1/2β=16.42 h,Tmax=0.745 h,Cmax=0.123μg/mL,AUC=1.83 h;混饲口灌组主要药代动力学参数:t1/2ka=0.428 h,t1/2α=1.85 h,t1/2β=21.77 h,Tmax=1.63 h,Cmax=0.099μg/mL,AUC=2.42 h。     

盐酸诺氟沙星在奥尼罗非鱼体内的残留消除规律

用高效液相色谱法(HPLC)研究盐酸诺氟沙星在奥尼罗非鱼(Oreochromis aureus×O.niloticus)体内残留消除规律。结果显示:此方法回收率为73.08%~89.61%,最低检测限为0.2 ng/mL;灌药第5天,4种组织药物含量达到最高,随后迅速下降;药物残留消除速率为:血液>肌肉>肝脏>肾脏。结果表明:在(23±1)℃水温条件下,盐酸诺氟沙星在罗非鱼肌肉中降到50μg/kg的休药期为13 d,在罗非鱼内脏中降到50μg/kg的休药期为22 d。     

氯霉素在鲈鱼体内的药代动力学及残留的研究

采用高效液相色谱法为定性、定量手段 ,研究了氯霉素在健康鲈鱼体内的药代动力学及在组织中的残留消除规律。采用MCP KP自动化药动学分析程序对数据进行分析。结果表明 ,鲈鱼单剂量口服氯霉素后 (80mg/kg) ,血药经时过程符合一级吸收一室模型 ,其理论方程为 :C血液 =30 815(e- 0 0 6 14t-e- 0 6 6 2t) ;主要动力学参数如下 :Ka 为 0 6 6 2h ,T1/2Ka为 1 0 4 7h ;Cmax为 2 1 0 93μg/ml、Tmax为 3 96 1h、AUC为 4 38 31mg/L·h ;Kel为 0 0 6 14h、T1/2k为 11 2 93h。组织中氯霉素的经时过程均符合一级吸收二项指数方程。鲈鱼多剂量 (4 0mg/kg)给药后药物在组织中的消除可用以下方程描述 :C血液 =3 4 0e- 0 4 0 3t、C肌肉 =4 342e- 0 4 58t、C肝脏 =2 15 2e- 0 2 39t、C肾脏 =6 4 15 5e- 1 4 43t。按照消除方程 ,氯霉素在组织中达到 0 0 1μg/ml所需要的时间在血液、肌肉、肝脏、肾脏组织中分别为 :14 16 4、13 2 6 1、2 2 4 76、6 0 75d。     

盐酸诺氟沙星在奥尼罗非鱼体内的生物利用度研究

采用高效液相色谱法分别测定静脉注射和混饲口灌奥尼罗非鱼(Oreochromis aureus×O.niloticus)盐酸诺氟沙星后鱼体血液中该药含量变化,用3P97药动学软件分析药动学参数,计算生物利用度.结果表明,在(25±1)℃水温下,以10 mg/kg剂量对奥尼罗非鱼静脉注射和混饲口灌盐酸诺氟沙星,静脉注射药时...     

诺氟沙星在大黄鱼体内的药代动力学及残留研究

在试验水温(22±2)℃时,按10 mg.kg-1的剂量给大黄鱼单次口服诺氟沙星后,用高效液相色谱法测定血浆和组织中的药物浓度,研究了诺氟沙星在大黄鱼体内的代谢及消除。结果表明血药时间数据符合一级吸收二室开放模型,吸收分布迅速,但消除缓慢,半衰期(T1/2 Ka、T1/2α、T1/2β)分别为0.703 0、2.092 6、154.326 5 h,最大血药浓度为0.886 4μg.mL-1,达峰时间为2.091 4 h,药时曲线下面积(AUC)为97.803 8μg.h.mL-1。组织中肝脏的药物浓度最高,在测定的时间里各组织的药物浓度高于血浆。药物消除速度依次为:肾脏、肝脏、肌肉,消除半衰期分别为135.88、173.25、223.55 h,肌肉作为可食性组织,且消除最慢,因此选取肌肉组织作为残留检测的靶组织,以50μg.kg-1为最高残留限量,因此在本试验条件下,建议休药期不低于23 d;在治疗大黄鱼细菌性疾病时,以诺氟沙星10 mg.kg-1剂量给药,一般1 d 1次,连用2~3 d。     

硫酸新霉素在吉富罗非鱼体内的药代动力学及休药期

在实验水温(28±2)℃条件下,按25 mg·kg-1 的剂量对吉富罗非鱼(Genetically improved farmed tilapia,GIFT)单次口灌给药后,采用UPLC-MS/MS法测定吉富罗非鱼组织中的药物水平,研究硫酸新霉素在吉富罗非鱼体内的药代动力学及消除规律.结果表明,血药浓度时间数据符合一级吸收二室开放模型,药物在血浆中达峰时间Tmax、血药浓度高峰Cmax和消除半衰期T1/2β分别为1.299 h、16.138 μg·mL-1 和25.776 4 h.药物消除速度由快到慢依次为:肌肉、肝脏、肾脏,消除半衰期T1/2β分别为31.802 h、34.917 h、45.175 h.选取吉富罗非鱼可食性肌肉组织作为残留检测靶组织,参考中华人民共和国第235号公告中对禽肌肉MRL规定,以0.5 mg·kg-1为残留限量,建议休药期不低于6 d.     

恩诺沙星乳在罗非鱼体内的药代动力学及组织分布

为研究恩诺沙星乳新剂型及其去乙基代谢产物环丙沙星在罗非鱼(Oreochroms mossambcus)血浆中的药代动力学及分布,在(30±1)℃养殖水温下,对罗非鱼单次口灌10 mg/kg恩诺沙星乳,在0.5、1、2、4、6、8、12、18、24、48、72、96、120、144、168 h取样,样品处理后以超高效液相...     

诺氟沙星在大菱鲆体内药代动力学及残留消除规律

利用高效液相色谱法分别测定了单次和多次混饲口灌大菱鲆诺氟沙星(NFLX)后鱼体主要组织中的NFLX含量。通过MCP-KP药动学程序对NFLX在大菱鲆体内的药代动力学及残留消除规律进行了分析研究。结果表明,以30mg/kg的剂量单次混饲口灌大菱鲆,NFLX在大菱鲆体内的达峰时间(Tmax)为2h,血、鳃、肾脏、肝脏、肌肉的达峰浓度(Cmax)分别为:8.365、7.519、1.871、6.485和4.060μg/g;NFLX在组织中的消除半衰期(T1/2)由小到大依次为:肝脏8.18h<肌肉12.39h<鳃丝15.29h<血液23.22h<肾脏23.25h。连续5d以30mg/kg的剂量混饲口灌大菱鲆,消除半衰期(T1/2)由小到大依次为:肌肉74.88h<血液98.16h<肝脏186.43h<鳃192.12h<肾脏200.45h。以上研究表明,诺氟沙星在大菱鲆体内的吸收较为迅速,有利于疾病的预防和治疗用药。在组织中以肾脏中的残留最为显著。使用诺氟沙星进行大菱鲆疾病的预防和治疗时,至少停药30d后方可上市销售。     

奥尼罗非鱼壬基酚慢性中毒的病理学研究

采用换水式毒性试验法进行了壬基酚(Nonylphenol,NP)对奥尼罗非鱼(Oreochromis niloticus×O.aureus)的慢性毒性试验和鱼体慢性中毒的病理组织学研究。结果表明,壬基酚对奥尼罗非鱼的鳃、肾脏、脾、肝脏均造成不同程度的病理损伤。主要表现为鳃小片上皮细胞增生;肾小球毛细血管萎缩,肾组织中出现嗜曙红物质,严重者出现坏死灶;脾组织淤血,变性,组织中出现大量血铁黄素沉淀,严重者脾组织大面积坏死;肝细胞变性,小叶中央静脉充血,严重者发生大面积肝组织的严重坏死。     

罗非鱼体内氟甲砜霉素的高效液相色谱测定方法研究

建立了罗非鱼(Oreochromis niloticus×O.aureus)血浆、肌肉和肝脏内氟甲砜霉素的高效液相色谱测定方法(HPLC法)。采用内标法和峰高法定量,方法准确,重复性好,灵敏度较高。8、1和0.125μg·mL-13个浓度水平的加标回收率为89.16%-96.13%;对应的批内精密度和批间精密度分别为2.21%-6.55%和2.11%- 7.71%。方法检出限为0.03μg·mL-1。结果表明,此方法非常适合用于罗非鱼体内氟甲砜霉素的动力学和残留研究。     

Quantitative and qualitative studies on bacterial flora of hybrid tilapia (Oreochromis niloticus × O. aureus) cultured in earthen ponds in Saudi Arabia

The bacterial flora of the rearing pond water and sediment as well as the gills and intestine of healthy hybrid tilapia cultured in Saudi Arabia was estimated quantitatively and qualitatively, the isolates being identified at genus or species level. Total viable counts of bacteria (measured as colony‐forming units, cfu) were in the range 5.6 ± 0.8 × 10³ to 2.4 ± 1.2 × 10⁴ cfu mL^?1 in pond water; 9.3 ± 1.1 × 10⁶ to 1.9 ± 1.5 × 10⁸ cfu g^?1 in sediment; 7.1 ± 0.7 × 10⁵ to 8.7 ± 1.1 × 10⁶ cfu g^?1 in the gills of tilapia; and 3.4 ± 1.8 × 10⁶ to 5.8 ± 0.4 × 10⁷ cfu g^?1 in the intestine of tilapia. In total, 15 bacterial genera and 18 species were identified. Pond water and sediment bacteria reflected the bacterial composition in the gills and intestine of tilapia. In contrast to gill bacteria, more diversification was observed in intestinal bacteria. Corynebacterium urealyticum, Shewanella putrefaciens and Aeromonas hydrophila predominated in all samples. In pond water, C. urealyticurn, S. putrefaciens, A. hydrophila, Flavobacterium sp. and Pseudomonas sp. were the most predominant bacterial species (prevalence > 10%), whereas A. hydrophila, C. urealyticum, S. putrefaciens and Escherichia coli were predominant in pond sediment, and C. urealyticum, S. putrefaciens and A. hydrophila were predominant in both the gills and intestine of tilapia.     

Nutrient composition and sensory evaluation of fillets from wild-type Nile tilapia (Oreochromis niloticus, Linnaeus) and a red hybrid (Florida red tilapia × red O. niloticus)

A comparison of composition and sensory evaluation were performed on fillets of Oreochromis niloticus (wild type) and red hybrid tilapia (RHT) (Florida red tilapia ♂× red O. niloticus♀). Fifty male tilapia, 25 O. niloticus (initial weight 159.3 g) and 25 red hybrid (initial weight 132.4 g), were placed in each of three 2.0 m³ volume tanks. The fish were fed a commercial feed containing 35.9% crude protein during the 120‐day experimental period and then killed in cold water (3°C). All the fish were filleted. Twelve fillets from each treatment were used for proximate analyses, five fillets from each treatment were used for fatty acids analyses and the remaining fillets were used for sensory evaluation. The compositional analyses showed similar moisture, true protein and ash content in both genetic groups, but a lower crude fat content was measured in the red hybrid fillets (0.70%) compared with that of O. niloticus fillets (0.97%). No differences between O. niloticus and the red hybrid were observed in their fillet profile of fatty acids. In the sensory evaluation test, a difference in fillet flavour between both genetic groups was perceived. Of the 112 consumers in the preference test, 81.2% perceived a difference in fillet flavour between the two tilapias, with a general preference for the red hybrid over the wild‐type O. niloticus. The benefits of cultivating a RHT with a low lipid content are discussed.     

奥尼罗非鱼淀粉酶、脂肪酶的分布与特性

以奥尼罗非鱼(Oreochromisniloticus×O.aureus)为实验材料,研究其淀粉酶、脂肪酶分布与特性。结果表明,Ⅰ(体重55.14g)、Ⅱ(体重122.82g)、Ⅲ(体重225.68g)组实验鱼肠道淀粉酶、脂肪酶活性均表现出相似规律:活性从大到小依次为前肠、中肠、后肠。实验鱼体重从55g增至122g,肠道淀粉酶活性急剧上升,实验鱼体重从122g增至225g,酶活性增幅减缓。3组实验鱼肠道各肠段淀粉酶活性相对比值(前肠、中肠、后肠)分别为1:0.95:0.52、1:0.44:0.21和1:0.50:0.24;脂肪酶活性相对比值(前肠、中肠、后肠)分别为1:0.17:0.12、1:0.34:0.14和1:0.98:0.64。3组实验鱼淀粉酶活性相对比值(Ⅰ、Ⅱ、Ⅲ组)在全肠、肝胰脏中分别为1:8.25:18.94和1:3.43:9.31;3组实验鱼脂肪酶活性相对比值(Ⅰ、Ⅱ、Ⅲ组)在全肠中为1:3.82:13.09。奥尼罗非鱼肠道、肝胰脏淀粉酶最适pH值分别为6.5～7 0和7.5;最适反应温度均为30℃;最适反应底物浓度均为0.8%。肠道脂肪酶最适pH值为7.0～7.5,最适反应温度为35℃。     

Lack of association between Flavobacterium columnare genomovar and virulence in hybrid tilapia Oreochromis niloticus (L.) × Oreochromis aureus (Steindachner)

Columnaris disease can be problematic in tilapia (Oreochromis spp.) production. An understanding of the pathogenesis and virulence of Flavobacterium columnare is needed to develop prevention strategies. The objective of this study was to determine the virulence of genetically defined isolates of F. columnare in sex‐reversed hybrid tilapia, Oreochromis niloticus (L.) × O. aureus (Steindachner). A series of immersion challenge trials were performed using isolates of the five established genomovars of F. columnare: I, II, II‐B, III and I/II. The mean per cent mortality of fish challenged with genomovar I, II and III isolates ranged from 0 to 100, 3.3–78 and 3.3–75%, respectively. The mean per cent mortality of fish challenged with genomovar II‐B ranged from 35 to 96.7%, and the only genomovar I/II isolate tested caused no mortality. Contrary to previous work in other fish species, there did not appear to be an association between F. columnare genomovar and virulence in tilapia. The challenge model used resulted in acute mortality. An alternative challenge model was tested by cohabitating healthy fish with dead fish infected with F. columnare. This method resulted in rapid appearance of clinical signs and mortality, suggesting the potential for F. columnare to increase in virulence upon growth on/in a fish host.     

酸制剂对罗非鱼生长和饲料利用的影响

为考察不同酸制剂对奥尼罗非鱼幼鱼生长和饲料利用的影响,在基础饲料(对照组)中分别添加0.3%磷酸、富马酸、柠檬酸和乳酸,饲养奥尼罗非鱼幼鱼9周(初始平均体重约1.9g)。结果表明,添加0.3%柠檬酸和乳酸饲料组的罗非鱼特定生长率显著高于对照组和添加富马酸组(P<0.05);磷酸组、柠檬酸组和乳酸组的饲料效率较对照组有提高趋势(P>0.05),乳酸组的饲料效率显著高于富马酸组(P<0.05);柠檬酸组和乳酸组鱼体水分含量显著高于富马酸组(P<0.05),体粗蛋白、粗脂肪和灰分含量在组间差异不显著(P>0.05);胃蛋白酶活性在富马酸组显著低于其它饲料组(P<0.05),肠淀粉酶活性在柠檬酸组和乳酸组显著高于对照组(P<0.05);肝脏代谢酶活性在柠檬酸组和乳酸组显著高于对照组、磷酸组和富马酸组(P<0.05),相应地,柠檬酸组和乳酸组罗非鱼血清甘油三酯含量显著高于对照组(P<0.05)。结果说明,添加0.3%柠檬酸和乳酸能显著促进罗非鱼幼鱼生长,提高饲料的利用,富马酸降低罗非鱼对饲料的利用。     

Apparent digestibility of selected feed ingredients in diets for juvenile hybrid tilapia,Oreochromis niloticus×Oreochromis aureus

The apparent digestibility coefficients (ADCs) of dry matter, crude protein, crude lipid, ash, phosphorus, gross energy and amino acids of 10 selected ingredients for juvenile hybrid tilapia (7.05 ± 0.09 g) were determined using 0.5% Cr₂O₃ as an inert indicator. The feed ingredients tested in this study were corn gluten meal (CGM), corn byproduct, corn germ meal (CG), soybean meal (SBM), fermented soybean meal (FSM), soy protein concentrate (SPC), soy protein isolate, malt sprouts (MS), fish meal (FM) and earthworm meal (EM). The test diets were prepared by incorporation of 30% test ingredients into the reference diet. Reference and test diets were fed to the fish and the faecal samples were collected using a faecal collection column attached to the fish‐rearing tanks. The ADCs for dry matter, crude protein, crude lipid, ash, phosphorus and gross energy were 41.7–98.9%, 90.6–99.6%, 73.1–98.8%, 34.1–98.6%, 49.5–99.6% and 45.4–99.7% respectively. Soy protein isolate, FM and EM had higher dry matter, crude protein and gross energy ADCs. Corn byproduct and EM had higher crude lipid ADCs, and CG and EM had higher phosphorus ADCs. Corn germ meal had the highest ash ADC, while CGM had the highest value for gross energy. The lowest dry matter, crude protein, lipid and gross energy ADCs occurred in MS, while the lowest ash and phosphorus ADCs occurred in SPC. The amino acid ADCs ranged from 83.3% to 100%, exhibiting a positive correlation with crude protein digestibility for a given test ingredient. The feed ingredient digestibility of this study may provide useful information about nutrient and energy utilization to facilitate formulation of least‐cost practical diets for hybrid tilapia.