Mercury contamination of fish in the Ojibwa diet: II. Sensory evoked responses in rats fed walleye

The Ojibwa people of the upper Great Lakes in the United States have a long history of utilizing walleye caught by spear fishing as a major part of their diets. Walleye (Stizostedion vitreum) have been collected and prepared into fillets using traditional methods, submitted for total mercury (Hg) analysis, and fed to laboratory rats in standard neurotoxicity protocols to determine the human health risks associated with consuming these fish. Wisconsin officials recommend avoiding the consumption of fish containing more than 0.5 ppm Hg. Laboratory rodent neurotoxicity bioassays included blending composite fish samples of 0.8, 0.4, and 0.2 ppm total mercury and feeding it to 48 young adult female Long Evans rats for 90 days. Standard behavioral assessments included: clinical neurologic observations, motor activity, and accelerating rotarod. Twelve of the 48 rats were surgically implanted for electrodiagnostic evaluations using sensory evoked potentials with auditory and visual stimuli. Auditory (clicks) responses were relatively stable and unaffected by Hg laden diets. However, visual evoked responses at low flash intensities demonstrated a dose related slowing of brain visual processing activity. Methylmercury contamination is known to affect visual systems, and visual evoked brain potentials are apparently sensitive indicators of dietary Hg.     

Mercury anomalies in lake water and in commercially harvested fish,Kaminak Lake area,district of Keewatin,Canada

Mercury (Hg) was measured in approximately seven hundred samples of surface water collected from Kaminak Lake and nearby small and large lakes in a tundra environment located west of Hudson Bay. Mercury variations were expected to be related to sulphide mineralization, and patterns of Hg enrichment were to be used as pathfinders for locating potentially economic sulphide deposits. Water in the northern part of Kaminak Lake, which is underlain by sedimentary and volcanic bedrock with known potential for sulphide (base metal) mineralization, was consistently enriched in Hg, as were smaller lakes lying along the same bedrock trend. Mercury concentrations in lake trout from a commercial fishery on Kaminak Lake ranged from 0.57 ppm (parts per million = mg/kg or mg/l) to 2.0 ppm Hg (70 samples), exceeding the national consumption guidelines of 0.5 ppm. Subsequently, the Kaminak fishery was abandoned and relocated on nearby Kaminuriak Lake where similar fish species averaged less than 0.5 ppm Hg. High Hg concentrations in fish from this remote, unpopulated region, far from industrial sources of pollution, are related mostly or wholly to local geological phenomena.     

Human exposure to mercury may decrease as acidic deposition increases

It has been hypothesized that human mercury (Hg) exposure via fish consumption will increase with increasing acidic deposition. Specifically, acidic deposition leads to reduced lake pH and alkalinity, and increased sulphate ion concentration ([SO₄ ^2?]), which in turn should cause increased Hg levels in fish, ultimately resulting in increased human Hg exposure via fish consumption. Our empirical test of this hypothesis found it to be false. We specifically examined Hg levels in the hair of Ontario Amerindians, who are known consumers of fish from lakes across the province, and observed a weak negative association with increasing sulphate deposition. An examination of Hg levels in lake trout, northern pike and walleye, three freshwater fish species commonly consumed by Ontario Amerindians, found a similar weak negative association with increasing sulphate deposition. Further analysis of these fish data found that fish [Hg] was most significantly (positively) associated with lake water concentrations of dissolved organic carbon (DOC), not pH, alkalinity or [SO₄ ^2?]. Lake DOC levels are lower in regions of greater acidic deposition. We propose an alternate hypothesis whereby human Hg exposure declines with increasing acidic deposition. In particular, we propose that increasing sulphate deposition leads to reduced lake DOC levels, which in turn leads to lower Hg in fish, ultimately reducing human Hg exposure via fish consumption.     

Mercury distribution and lipid oxidation in fish muscle: effects of washing and isoelectric protein precipitation

Nearly all the mercury (Hg) in whole muscle from whitefish (Coregonus clupeaformis) and walleye (Sander vitreus) was present as methyl mercury (MeHg). The Hg content in whole muscle from whitefish and walleye was 0.04-0.09 and 0.14-0.81 ppm, respectively. The myofibril fraction contained approximately three-fourths of the Hg in whitefish and walleye whole muscle. The sarcoplasmic protein fraction (e.g., press juice) was the next most abundant source of Hg. Isolated myosin, triacylglycerols, and cellular membranes contained the least Hg. Protein isolates prepared by pH shifting in the presence of citric acid did not decrease Hg levels. Addition of cysteine during washing decreased the Hg content in washed muscle probably through the interaction of the sulfhydryl group in cysteine with MeHg. Primary and secondary lipid oxidation products were lower during 2 °C storage in isolates prepared by pH shifting compared to those of washed or unwashed mince from whole muscle. This was attributed to removing some of the cellular membranes by pH shifting. Washing the mince accelerated lipid peroxide formation but decreased secondary lipid oxidation products compared to that of the unwashed mince. This suggested that there was a lipid hydroperoxide generating system that was active upon dilution of aqueous antioxidants and pro-oxidants.     

The role of dissolved organic carbon in the chemistry and bioavailability of mercury in remote Adirondack lakes

A number of recent studies have documented elevated concentrations of mercury (Hg) in fish caught in remote lakes and a pattern of increased concentrations of Hg in fish tissue with decreasing water column pH. Because of the potential linkage between fish Hg and surface water acidification, factors regulating water column concentrations and bioavailability of Hg were investigated in Adirondack lakes through a field study and application of the Mercury Cycling Model (MCM). Concentrations of total Hg and total MeHg were highly variable, with concentrations of total MeHg about 10% of total Hg in lakes which did not show anoxic conditions. In lakes exhibiting anoxic conditions in the hypolimnion during summer stratification, concentrations of total MeHg were elevated. Concentrations of total Hg and total MeHg increased with decreasing pH in remote Adirondack lakes. However, more importantly, concentrations of total Hg and total MeHg increased with increasing concentrations of dissolved organic carbon (DOC) and percent near-shore wetlands in the drainage basin. Mercury concentrations in muscle tissue of yellow perch from Adirondack lakes were elevated above the U.S. FDA action level (1 μg/g Hg) in 7% of the fish sampled or in one or more individual fish from 9 of the 16 lakes sampled. Fish Hg concentrations generally increased with increasing fish length, weight and age. Patterns of increasing Hg concentration with age likely reflect shifts in prey of yellow perch and the bioconcentration of Hg along the food chain. For age 3 to 5 perch, concentrations of Hg increased with increasing concentrations of DOC and percent near-shore wetlands in the drainage basin. However, for a lake with very high DOC concentrations, fish concentrations of Hg declined. Calculations with the MCM also show that concentrations of Hg species increase with increasing DOC due to complexation reactions. Increases in DOC result in increasing concentrations of Hg in biota but decreases in the bioconcentration factor of Hg in fish tissue. This research suggests that DOC is important in the transport of Hg to lake systems. High concentrations of DOC may complex MeHg, diminishing its bioavailability. At high concentrations of monomeric Al, the complexation of MeHg with DOC apparently decreases, enhancing the bioavailability of MeHg.     

Mercury accumulation trends in Florida Everglades and Savannas Marsh flooded soils

Global and regional increases in atmospheric mercury (Hg) concentrations have previously been identified as the cause of increased mercury accumulation rates in north temperate lakes in Sweden, Wisconsin, and Minnesota. Atmospheric deposition can often account for elevated Hg concentrations in fish from these systems. Mercury levels in sportfish collected from some areas of the Florida Everglades and Savannas Marsh exceed limits that are acceptable for human consumption. Forty five soil cores and soil grab samples were retrieved from the Everglades and Savannas Marsh wetlands. Eighteen sediment cores were dated radiochemically with²¹⁰Pb and¹³⁷Cs using γ-ray spectroscopy to determine modern and historic mercury accumulation rates for these subtropical wetland systems. Recent (“post-1985”) Hg accumulation rates averaged 53 μg m^?2 y^?1 (23 to 141, n=18) corresponding to an average rate increase of 4.9 times (1.6 to 19.1) over those observed around the turn of the century. This accumulation seems to result more from either global or regional atmospheric deposition rather than from lateral transport via overlying surface water. The trends for mercury accumulation match those reported for lakes in Sweden and the northern United States, even though these systems are distinctly different in their climate, vegetational composition, and location. We provide the first data on accumulation of mercury in subtropical wetland systems, and demonstrate the feasibility of radiochemical dating of wetland sediment.     

Mercury concentrations in northern pike,Esox lucius L., in small lakes of Evo area,southern Finland

We measured Hg concentrations in northern pike (Esox lucius) from 17 small lakes in Evo forest area, Lammi, southern Finland. The mean Hg concentration in muscle tissue of a 1 kg pike ranged from 0.15 to 1.36 μg g⁻¹ (ww) in the lakes. There was a trend towards higher concentrations in acidic and humic lakes than in circumneutral and clear-water lakes. The Hg content of pike from successive lakes of a lake chain was similar, whereas there were clear differences in the Hg concentrations among seepage lakes and the uppermost lakes of other lake chains. The latter was probably due to special characteristics of the lakes: in one lake pike was the only fish species, two of the lakes were regulated by beaver, and one lake was a groundwater or spring lake. Our observations indicate that Hg concentrations in pike can vary considerably from lake to lake in a small geographical area and that the variation among lakes in the accumulation of Hg in fish largely depends on lake characteristics and on the diet of pike.     

Trophic Structure and Bioaccumulation of Mercury in Fish of Three Natural Lakes of the Brazilian Amazon

The bioaccumulation of mercury by fish was studied in three natural lakes lining the Tapajós River, Brazilian Amazon. The Hg content variations are also reported between the rainy and the rising water seasons. Position of fish in the food chain and the source of carbon at the base of the food chain were determined using nitrogen and carbon stable isotopes ratios respectively. During the two seasons, the effect of the Hg biomagnification between the non-piscivorous and piscivorous fish of the three lakes is observed. The correlation between the mercury concentrations and the nitrogen isotopic ratios suggests that the fish mercury content variability is connected with the trophic position and size. Aside from classic observations on mercury biomagnification by certain species of fish (i.e. contents increase with size or trophic status), novel results were revealed as well, such as some species decrease of mercury contents with size of fish. Aquatic organisms in the Amazon are adapted to the complexity of trophic webs coupled with changes in environmental variables, depending on the location and/or the season, which results in a wide range of mercurial contamination among the Tapajós ichthyofauna.     

Cycling of methyl mercury and mercury — Responses in the forest roof catchment to three years of decreased atmospheric deposition

Studies of the biogeochemistry of total mercury (Hg) and methyl mercury (MeHg) in the Lake Gårdsjön watershed have shown that the atmosphere is the most important source of Hg and MeHg in the ecosystem. Soils are accumulating most of the deposited Hg and MeHg, but transport of Hg and MeHg from the forested catchments into the lake ecosystems is enough to explain elevated concentrations of MeHg in fish in more than 10 000 Swedish lakes. An experimental roof was constructed to study effects of decreased atmospheric input on an entire forested catchment. The experiment started in April 1991, and decreases in the output of both MeHg and Hg occurred during 1991, 1992 and 1993. Runoff fluxes from the control catchment during the pre-treatment period were related to the experimental catchment using regression analyses. Since April 1991, after three year experiment, predicted compared to measured fluxes showed that Hg output decreased by 32% and MeHg by 28%. The decrease in Hg was most obvious during high water flows in winter/spring while MeHg decreased during all seasons of the year. The decreased input of Hg and MeHg to the Forest Roof Catchment is the most probable explanation to the rapid decrease in output of Hg and MeHg by runoff from the catchment basin.     

Trace element concentrations in the dorsal muscle of white suckers and brown bullheads from two acidic Adirondack lakes

Concentrations of 14 elements (Ag, As, Cd, Cr, Cu, Hg, Ni, Pb, Sb, Se, Sn, Tl, V, and Zn) were measured in the dorsal muscle of omnivorous white suckers and brown bullheads, fish likely to ingest sediment while feeding. The fish were collected in two acidic Adirondack lakes known to have elevated concentrations of several of these elements in their surface sediment. Trace element concentrations in the muscle of the white suckers and brown bullheads were compared with government guidelines for edible fish and survey data for concentrations present in commercial species. Only the largest white sucker exceeded the U.S. Food and Drug Administration's guidelines for Hg in food of 1 ppm (wet wt). Concentrations of all the other elements measured were at low or innocuous levels in the edible muscle. A significant positive correlation was found between body weight and Hg concentrations in both species. Zinc was negatively correlated for the same parameters in white suckers. With the possible exception of Hg, our results indicate that elevated levels of potentially toxic elements in the surface sediment of the two acidic Adirondack lakes are not reflected in the edible muscle of the omnivorous bottom feeding fish present in these systems.     

Concentrations of trace elements in yellow perch (Perca flavescens) from six acidic lakes

Yellow perch (Perca flavescens) were collected from six small acidic lakes in northwestern New Jersey. Analyses of muscle tissue identified a pattern of increased concentrations of Hg in fish from the most acidic lakes; levels of Cd and Pb were greatly elevated in livers of specimens from two of the most acidic lakes. At one site, Sunfish Pond, positive correlations between fish size and Hg levels in muscle and Cd concentrations in livers were detected. In only one case did Hg concentrations in muscle tissue exceed the U.S. FDA action level of 1 μg g^?1 (wet wt).     

Total concentrations of mercury in Wisconsin (USA) lakes and rivers

We analyzed surface waters from 30 Wisconsin lakes and rivers for total mercury ([Hg]_T) and total suspended particulates (TSP) on a state-wide basis with trace-metal ‘ultraclean’ techniques. Mercury concentrations ranged from 0.3 to 2.9 ng L^?1 in lakes and from 0.7 to 8.9 ng L^?1 in rivers. TSP concentrations ranged from 0.9 to 6.6 mg L^?1 in lakes and from 3.1 to 31.4 mg L^?1 in rivers. Spatial trends were weak; however, [Hg] _T was generally higher in the spring than in the autumn of 1991. Total mercury concentration was weakly dependent on TSP with the coefficient of determination (r ²) ranging 0.06 to 0.49 across seasonal and geophysical differences.     

Mercury in the Aquatic Environment of the Village of Caimito at the Mojana Region,North of Colombia

During May–September 1999, several aquatic environmental samples were collected from the village of Caimito, in the San Jorge River basin area, state of Sucre (Colombia), and analyzed for total mercury (T-Hg). Mean T-Hg concentration in sediments from surrounded marshes was 0.155 ± 0.016 g Hg/g. Low Hg concentrations were found in the phytoplanktivorous fish species Prochilodus magdalenae (0.087 ± 0.01 g Hg/g), while four-fold greater concentrations were found in all the carnivorous species. In average, T-Hg concentrations for fish samples did not exceed the limit consumption level (0.5 g Hg/g). However, risk assessment based on the hazard index suggested that the consumption of 0.1 kg per day of carnivorous fish could increase the risk of mercury poisoning in local population.     

Common loons (Gavia immer) nesting on low ph lakes in northern Wisconsin have elevated blood mercury content

The Wisconsin Department of Natural Resources conducted a pilot study during the summer of 1991 to determine the extent of mercury (Hg) exposure in common loons (Gavia immer) breeding in Wisconsin. Loons are at risk to elevated Hg exposure in Wisconsin because they often nest on acidified, low alkalinity lakes. Fish from these lakes bioaccumulate MeHg to a greater extent than biota from neutral pH lakes. Using nightlighting techniques, 35 adult loons were captured on 20 northern Wisconsin lakes (pH=5.0–8.7) in 1991. Blood and feather samples were collected for Hg analysis. The mean Hg content of blood cells collected from adult loons on low pH lakes (pH≤6.3) was significantly greater than the Hg content of adult loons collected on neutral/alkaline pH lakes (pH>-7.0) (F=19.87, P<0.001). There was a highly significant negative linear relationship between adult loon blood cell Hg concentrations and lake pH (r²=0.38, F=15.27, P>0.001); indicating loons nesting on low pH lakes receive greater Hg exposure than loons nesting on neutral pH lakes. The relationship was greater amongst adult males (r²=0.56) than amongst adult females (r²=0.36). Because of this documented exposure, an additional 330 loons were captured 1992-94 on 73 lakes in northern Wisconsin. The Hg exposure of adult and juvenile common loons is being quantified. Individual loons were fitted with unique color-coded leg bands, and the 1992–96 reproductive performance, apnual return rates, and nesting behavior of adult loons with the known Hg exposure is currently being assessed.     

Mercury concentrations in two “great waters”

Although many sources of Hg to surface waters have been identified including atmospheric deposition, resuspension of contaminated sediments, and direct discharges, there are very few recent data on ambient concentrations in the large lakes. Thus, an investigation of Hg concentrations in Lake Champlain and Lake Michigan was completed in the summer of 1993. Three depths of water including the microlayer, 30 cm below the surface, and 1 m below the thermocline were collected for each sampling event using ultra-clean techniques. All samples were processed in the field for dissolved and particulate fractions in a portable plastic enclosure equipped with a HEPA filter, and then analyzed by dual amalgamation and cold vapor atomic fluorescence spectroscopy in a Class 100 clean room at the University of Michigan. In addition, samples were analyzed for other trace metals by ICP-MS. Results from the two field investigations include the following: (1) On average, Lake Michigan water samples had higher concentrations of Hg than Lake Champlain; (2) There was no consistent pattern of Hg concentrations in the water column; (3) There was variability in the concentrations of Hg from the same depths over consecutive sampling periods. This paper discusses these results, and examines the relationship between the patterns in mercury concentrations and other physical and chemical data collected during the investigation.     

Mercury contamination in Northern Québec environment and wildlife

It has been well documented in Northern Québec and elsewhere that levels of mercury (Hg) in fish from natural lakes often exceed the Canadian marketing standard (0.5 mg/kg). However, little information is available on the presence of Hg in wildlife other than fish or in abiotic compartments of the environment. Hydro-Québec has conducted a study to assess the nature and the extent of the present Hg contamination in Northern Québec and to acquire baseline data to monitor long term temporal changes. The results indicate that the levels of Hg observed in the environment are generally within the background levels reported for comparable pristine environments. However, total Hg concentrations in biota do reach high levels in piscivorous fishes, birds and mammals.     

The influence of trophic level as measured by δ15N on mercury concentrations in freshwater organisms

The relationship between mercury (Hg) concentrations in freshwater biota and trophic position, as defined by stable nitrogen isotope ratios (δ¹⁵N), was examined in 6 lakes in northwestern Ontario. The heavier isotope of nitrogen (¹⁵N) increases an average of 3 parts per thousand (‰) from prey to predator and is used as a measure of an organism's trophic position. Dorsal muscle from lake trout, burbot, walleye, northern pike, white sucker, lake cisco, lake whitefish, and yellow perch was analyzed for Hg and δ¹⁵N using flameless atomic absorption and mass spectrometry respectively. Within each lake, log Hg was significantly related to δ¹⁵N (r ² ranged from 0.47 to 0.91,P<0.01). For four species, yellow perch, northern pike, lake cisco, and lake trout, log Hg was positively related to δ¹⁵N (r ² ranged from 0.37 to 0.47,P≤0.09) across all lakes. We also used δ¹⁵N measurements (assuming a 3‰ shift between an organism and its diet) and the developed within-lake regression equations to calculate a prey Hg for each individual fish. These food Hg values were then used to predict predator Hg using Norstromet al's bioenergetics model. Predicted results were strongly correlated to measured Hg concentrations (r=0.91,P<0.001), indicating that δ¹⁵N has potential to be used in modeling.     

Impact of anthropogenic activity on the Hg concentrations in the Piracicaba river basin (São Paulo State, Brazil)

A sampling and analysis program has been completed between 1995 and 1998 in order to determine mercury concentrations in water, sediments, soils and fish in the Piracicaba river basin, one of the most populated and industrialized regions in Brazil. In sediment, the average Hg concentrations varied between 33 ± 17 ng g^?1 and 106 ± 78 ng g^?1, in samples collected during the rainy and dry season, respectively. The same averages were also found for soil samples (35 ± 14 and 109 ± 61 ng g^?1). In water, the total Hg concentration varied between < 1.1 and 24.0 ng L^?1. In piscivore fish, up to 943 μ g Hg kg^?1 was found. Our results show that all compartments undergo Hg contamination, in view of the levels found in pristine environments. Water contamination seems to be due mainly to diffuse processes of soil erosion and suspension of river bed sediment during the rainy season. Also untreated wastewaters generated by industrial activities and from domestic sewage appear to be potential non-point sources in the most industrialized and populated part of the basin. On the other hand, atmospheric transport of mercury originating from the Campinas Metropolitan Region could be another source of mercury contamination, especially in the basin headwaters.