Assessment of trunk diameter variation derived indices as water stress indicators in mature olive trees

Plant age and size, seasonal growth patters and crop load, among other factors, have been reported to decrease the usefulness of trunk diameter variation (TDV) derived indices as water stress indicators in olive trees. Our hypothesis, however, is that indices derived from TDV records in old, big olive trees are sensitive enough to detect levels of water stress in trees of orchards under deficit irrigation that, although severe, are below the threshold for fruit shrivelling. This is of importance for the production of good quality oils, since fruit shrivelling may affect oil quality. The aim of this work was to assess different TDV-derived indices as water stress indicators in 40-year-old ‘Manzanilla’ olive trees with heavy crop load. We derived the maximum daily shrinkage (MDS), daily growth (DG) and daily recovery (DR) from TDV records taken during the 2008 dry season both in well-irrigated FAO trees and in deficit-irrigated RI trees. Measurements of volumetric soil water content (θ_v), leaf water potential (Ψ_l), stomatal conductance (g_s), net CO₂ assimilation rate (A), water and oil accumulation in the fruits and yield parameters were made for both treatments. The trunks did not grow during the experimental season, either in the FAO or RI trees, likely because of the heavy crop load. Therefore, DG was useless as water stress indicator. For MDS and DR, which were responsive to the increase of the trees’ water stress, we calculated the variability, quantified by the coefficient of variation (CV), the signal intensity (S_I) and the sensitivity (S_I/CV) values. In addition, we derived reference equations for irrigation scheduling from the relationships between MDS values in the FAO trees and main meteorological variables. Values both of S_I-MDS and S_I-DR were steady until September 9, despite of increasing differences in θ_v between treatments from early in the dry season. The Ψ_l vs θ_v values showed an outstanding capacity of the RI trees to take up water from the drying soil, and the Ψ_l vs g_s values showed a near-isohydric behaviour of those deficit-irrigated trees. These results explain, at least in part, the lack of response of MDS and DR on that period. Both S_I-MDS and S_I-DR peaked for the first time on September 9, 16 days before the appearance of fruit shrivelling. Our results suggest that using TDV-derived indices as water stress indicators for irrigation scheduling in old olive orchards with medium to low plant densities, i.e. with large root zones, may be useless in case the irrigation strategy is aimed at keeping the soil close to field capacity. Nevertheless, the MDS and DR indices may be useful indicators for the avoidance of fruit shrivelling in deficit irrigated olive orchards for the production of good quality oil. Reliable reference equations for scheduling irrigation with the signal intensity approach were obtained from the regression of MDS values vs the daily maximum values of both the air temperature and the vapour pressure deficit of the air.     

Assessing water stress in a hedgerow olive orchard from sap flow and trunk diameter measurements

We used sap flow and trunk diameter measurements for assessing water stress in a high-density ‘Arbequina’ olive orchard with control trees irrigated to replace 100 % of the crop water needs, and 60RDI and 30RDI trees, in which irrigation replaced ca. 60 and 30 % of the control, respectively. We calculated the daily difference for both tree water consumption ( $ D_{{E_{\text{p}} }} $ ) and maximum trunk diameter (D _MXTD) between RDI trees and control trees. The seasonal dynamics of $ D_{{E_{\text{p}} }} $ agreed reasonably well with that of the stem water potential. We identified peculiarities on the response $ D_{{E_{\text{p}} }} $ to changes in water stressing conditions, which must be taken into account when using the index. An analysis of the water stress variability in the orchard is required for choosing the instrumented trees. The reliability of the D _MXTD index was poorer than that of $ D_{{E_{\text{p}} }} $ . The maximum daily shrinkage (MDS) was not a reliable water stress indicator.     

Online-monitoring of tree water stress in a hedgerow olive orchard using the leaf patch clamp pressure probe

The need for sophisticated irrigation strategies in fruit tree orchards has led to an increasing interest in reliable and robust sensor technology that allows automatic and continuous recording of the water stress of trees under field conditions. In this work we have evaluated the potential of the leaf patch clamp pressure (LPCP) probe for monitoring water stress in a 4-year-old ‘Arbequina’ hedgerow olive orchard with 1667 trees ha⁻¹. The leaf patch output pressure (P_p) measured by the LPCP probe is inversely correlated with the leaf turgor pressure (>50 kPa). Measurements of P_p were made over the entire irrigation season of 2010 (April to November) on control trees, irrigated up to 100% of the crop water needs (ET_c), and on trees under two regulated deficit irrigation (RDI) strategies. The 60RDI trees received 59.2% of ET_c and the 30RDI trees received 29.4% of ET_c. In the case of the RDI trees the irrigation amounts were particularly low during July and August, when the trees are less sensitive to water stress. At severe water stress levels (values of stem water potential dropped below ca. −1.70 MPa; turgor pressure < 50 kPa) half-inversed or completely inversed diurnal P_p curves were observed. Reason for these phenomena is the accumulation of air in the leaves. These phenomena were reversible. Normal diurnal P_p profiles were recorded within a few days after rewatering, the number depending on the level of water stress previously reached. This indicates re-establishment of turgescence of the leaf cells. Crucial information about severe water stress was derived from the inversed diurnal P_p curves. In addition P_p values measured on representative trees of all treatments were compared with balancing pressure (P_b) values recorded with a pressure chamber on leaves taken from the same trees or neighbored trees exposed to the same irrigation strategies. Concomitant diurnal P_b measurements were performed in June and September, i.e. before and after the period of great water stress subjected to RDI trees. Results showed close relationships between P_p and P_b, suggesting that the pressure chamber measures relative turgor pressure changes as the LPCP probe. Therefore the probe seems to be an advantageous alternative to the pressure chamber for monitoring tree water status in hedgerow olive tree orchards.     

Determining reference values for stem water potential and maximum daily trunk shrinkage in young apple trees based on plant responses to water deficit

The use of plant water status indicators such as midday stem water potential (Ψ_stem) and maximum daily trunk shrinkage (MDS) in irrigation scheduling requires the definition of a reference or threshold value, beyond which irrigation is necessary. These reference values are generally obtained by comparing the seasonal variation of plant water status with the environmental conditions under non-limiting soil water availability. In the present study an alternative approach is presented based on the plant’s response to water deficit. A drought experiment was carried out on two apple cultivars (Malus domestica Borkh. ‘Mutsu’ and ‘Cox Orange’) in which both indicators (Ψ_stem and MDS) were related to several plant physiological responses. Sap flow rates, maximum net photosynthesis rates and daily radial stem growth (DRSG) (derived from continuous stem diameter variation measurements) were considered in the assessment of the approach. Depending on the chosen plant response in relationship with Ψ_stem or MDS, the obtained reference values varied between −1.04 and −1.46 MPa for Ψ_stem and between 0.17 and 0.28 mm for MDS. In both cultivars, the approach based on maximum photosynthesis rates resulted in less negative Ψ_stem values and smaller MDS values, compared to the approaches with sap flow and daily radial stem growth. In the well-irrigated apple trees, day-to-day variations in midday Ψ_stem and MDS were related to the evaporative demand. These variations were more substantial for MDS than for midday Ψ_stem.     

New approach for olive trees irrigation scheduling using trunk diameter sensors

Trunk diameter fluctuations (TDFs) have been suggested as an irrigation-scheduling tool for several fruit trees, but the works in olive trees has not obtained successful results with any of the indicators (maximum daily shrinkage (MDS) and trunk growth rate (TGR)) that are calculated from the daily TDF curves. No studies of olive trees have ever used reference trees to reduce the influence of the environment, as in work for other fruit trees. In this work, we compare different continuous and discrete water status measurements in a drought cycle. We suggest the calculation of a new and related indicator (DTGR), the difference between the TGR of stressed trees, and the TGR of reference trees. Negative DTGR values always indicate water stress conditions. The current work describes the variations of this new indicator (DTGR) in relation to water stress, and compares DTRG to the midday stem water potential, maximum leaf conductance and to the MDS. The midday stem water potential and the maximum leaf conductance describe the stress cycle clearer than the trunk diameter fluctuation indicators. No significant differences were found in the values of MDS between stressed and reference trees. On the other hand, the DTGR pattern values were near that of the stem water potential, though positive values were recorded in some dates during the water stress cycle. These variations indicate that DTGR is not a cumulative water stress indicators, as is water potential. Therefore, according to our data, water potential is a better indicator than the TDF parameters when no deficit irrigation scheduling is performed in olive trees. DTGR seems to be a good indicator of water stress from a threshold value around −1.4 MPa in olive trees. In addition, higher variability of DTGR than stem water potential may also be reduced with the increase in the number of sensors.     

Mineral content of three olive cultivars irrigated with treated industrial wastewater

The reuse of saline treated industrial wastewater generated by textile firms mixed with municipal domestic effluent for irrigation was used to asses its effect on the mineral content of three olive (Olea europaea L.) cultivars under greenhouse and field conditions during two complete vegetative cycles. Chemical analysis of the treated wastewater indicated that the element concentrations fall within the permissible range of irrigation water used for plants. However, little impermissible accumulation of Na and Mg higher than the recommended maximum concentration was observed. Irrigation water with six electrical conductivities (EC = 0.78, 1.0, 2.0, 3.0, 4.0 and 5.0 dS m⁻¹ in treatments T₀, T₁, T₂, T₃, T₄, T₅, respectively) were compared in the greenhouse experiment. The olive trees in the field experiment were trickle irrigated with potable water and treated wastewater (average EC = 4.2 dS m⁻¹). The results of the greenhouse experiment showed that leaf N, Cu, Mn, Fe, Pb, and Na contents increased with increasing salinity of the treated wastewater. This increase was accompanied with a decrease in K and Mg contents. Leaf Ca and Cl concentrations were not considerably affected. Ion analysis in roots indicated that the contents of P, Na, Cl, Mn, and Pb increased while K decreased as treated wastewater salinity increased. Consequently, in most cases T₄ and T₅ gave a highly significant increase or decrease in accumulation of the previously mentioned minerals. A considerable variation in the studied cultivars was noticed. ‘Nabali’ was considered the most tolerant cultivar for the high salinity levels of the treated wastewater; its transporting selectivity of Na from root to leaf was higher and more Na was retained in the roots. Tissue analysis of leaves indicated that the element concentrations were within the adequate levels except those of Fe in ‘Nabali’ and ‘Manzanillo’, Na in ‘Improved Nabali’ and Cu in ‘Nabali’ and ‘Manzanillo’. In view of these findings, the negligible accumulation of minerals in leaves and roots indicated that this kind of textile effluent can be used as a valid alternative for irrigation of olive orchards with continuous monitoring of mineral levels.     

Evaluation of grapevine water status from trunk diameter variations

We evaluated the usefulness of short-term trunk diameter variations (TDV) as water stress indicator in field-grown grapevines cv. Tempranillo. Two indices were calculated from TDV, maximum daily trunk shrinkage (MDS), and trunk growth rate (TGR). The seasonal evolution of both indicators was compared with occasional determinations of pre-dawn leaf water potential and stem water potential, measured at early morning (Ψ_s^em) and at midday (Ψ_s^md) in irrigated and non-irrigated vines. In the second season, the effect of crop load on the vine water status indicators was also studied. Crop load did not affect either the vine water relations or the TDV. All water potential determinations had much lower variability and were more sensitive than both MDS and TGR to water restrictions. The ability of both indices to detect plant water stress varied largely depending upon the phenological period. In fact, MDS and TGR were only able to detect vine water stress during a short period of time before veraison. During this period, TGR was linearly related to both Ψ_s^em and Ψ_s^md, while for MDS a curvilinear, quadratic equation, better described the relationship with plant water status. After veraison no apparent relationship existed between plant water status and MDS or TGR. Hence, our results question the practical use of both MDS and TGR as variables to automate irrigation scheduling for grapevine.     

Usefulness of trunk diameter variations as continuous water stress indicators of pomegranate (Punica granatum) trees

Pomegranate trees (Punica granatum L.) is a deciduous fruit tree included in the so-called group of minor fruit tree species, not widely grown but of some importance in the south east of Spain. Pomegranate trees are considered as a culture tolerant to soil water deficit. However, very little is known about pomegranate orchard water management. The objective of this research was to asses the feasibility of using trunk diameter variation (TDV) indexes, obtained by means of LVDT sensors, as a plant water stress indicators for pomegranate trees. The experiment was carried out with mature trees grown in the field under three irrigation regimes: control well watered trees; trees continuously deficit irrigated at 50% of the control regime (SDI); and trees that had a summer water stress cycle being irrigated at 25% of the control rates only in July and August (RDI). The seasonal variations of maximum diurnal trunk shrinkage (MDS) and trunk growth rates (TGR) were compared with midday stem water potential (Ψstem) measurements. During the course of the entire season, control trees maintained lower MDS values than the SDI ones. In the RDI treatment, as water restrictions began, there was a slow increase in MDS, in correspondence with a decrease in Ψstem. When water was returned at full dosage, the RDI quickly recovered to MDS and Ψstem values similar to the control. However, lower MDS for a given Ψstem values were observed as the season advanced. The magnitude of differences between well watered and deficit irrigated trees was much larger in the case of MDS than for Ψstem. However, the tree-to-tree variability of the MDS readings was more than four times higher than for Ψstem; average coefficient of variation of 7.5 and 36% for Ψstem and MDS, respectively. On the other hand, TGR did not clearly reflect differences in tree water status. Overall, results reported indicated that MDS is a good indicator of pomegranate tree water status and it can be further used for managing irrigation. However, the seasonal changes in the MDS-Ψstem relationship should be taken into account when attempting to use threshold MDS values for scheduling irrigation.     

Plant based indicators for irrigation scheduling in young cherry trees

Using a correlation between trunk diameter fluctuation (TDF) and stem water potential (SWP) it appears possible to determine water deficit threshold values (WDTV) for young cherry trees. This correlation must be based on a significant effect between SWP and at least one variable associated with the vegetative or reproductive growth of the trees. The objectives of this study are: (1) to determine the effect of several irrigation treatments on vegetative and reproductive growth and the SWP of young cherry trees; (2) to determine the correlation between TDF and SWP, and; (3) to propose a first approximation of SWP and TDF water deficit threshold values for young cherry tree plants. The experiment was carried out between September and April of the 2005-2006 and 2006-2007 seasons, in Quillota, in the Valparaiso region, central Chile. The irrigation treatments consisted of applications of 50% (T₅₀), 100% (T₁₀₀) and 150% (T₁₅₀) of potential evapotranspiration (ET₀) over the two growing seasons, using a randomized complete block design (RCB). The effect of irrigation scheduling was observed on: apical shoot growth rate (GR_AS), branch cross-sectional area (BCSA), canopy volume (CV), annual length of accumulated growth (AL_AG) and productivity. This effect showed that the T₅₀ treatment caused lower SWP (measured pre-dawn), vegetative growth and productivity. The fruit quality variables (cracking and size) were not affected by the different treatments. Combining the vegetative growth, productivity and SWP results shows that the water deficit threshold value, as a first approximation, is between 50% and 100% of ET₀, and therefore the critical SWP for defining irrigation frequency should be close to −0.5 MPa. Upon applying a post-harvest drought period (14 days without irrigation), a linear correlation was determined both between SWP and maximum daily trunk shrinkage, MDS (R² = 0.69) and between SWP and trunk growth rate, TGR (R² = 0.57). Using these correlations and the SWP reference value, reference values were obtained for MDS (165 μm) and TGR (83 μm day⁻¹), which would permit automated control of water status in young cherry trees.     

Using midday stem water potential for scheduling deficit irrigation in mid–late maturing peach trees under Mediterranean conditions

Irrigation techniques that reduce water applications are increasingly applied in areas with scarce water resources. In this study, the effect of two regulated deficit irrigation (RDI) strategies on peach [Prunus persica (L.) Batsch cv. “Catherine”] performance was studied over three growing seasons. The experimental site was located in Murcia (SE Spain), a Mediterranean region. Two RDI strategies (restricting water applications at stage II of fruit development and postharvest) based on stem water potential (Ψ_s) thresholds (?1.5 and ?1.8 MPa during fruit growth and ?1.5 and ?2.0 MPa during postharvest) were compared to a fully irrigated control. Soil water content (θ_v), Ψ_s, gas exchange parameters, vegetative growth, crop load, yield and fruit quality were determined. RDI treatments showed significantly lower values of θ_v and Ψ_s than control trees when irrigation water was restricted, causing reductions in stomatal conductance and photosynthesis rates. Vegetative growth was reduced by RDI, as lower shoot lengths and pruning weights were observed under those treatments when compared to control. However, fruit size and yield were unaffected, and fruit quality was slightly improved by RDI. Water savings from 43 to 65 % were achieved depending on the year and the RDI strategy, and no negative carryover effect was detected during the study period. In conclusion, RDI strategies using Ψ_s thresholds for scheduling irrigation in mid–late maturing peach trees under Mediterranean conditions are viable options to save water without compromising yield and even improving fruit quality.     

Interactive responses to water deficits and crop load in olive (olea europaea L., cv. Morisca) I. - Growth and water relations

To characterize the interactions between variable water supply and crop load on vegetative growth and water relations of an olive orchard (cv. Morisca) planted in 1998 at 417 trees ha⁻¹, two different experiments were conducted over a six-year period (2002-2007) in Badajoz, Southwest of Spain. Experiment 1, assessed the responses during the early years of the orchard (2002-2004) using four irrigation treatments that applied fractions of the estimated crop evapotranspiration (ET_c) (125%, 100%, 75% and 0%) and three crop load levels (100%, 50% and 0% of fruit removal, termed off, medium and on treatments). Experiment 2, assessed the response of more mature trees (2005-2007) to three irrigation treatments (115%, 100%, and 60% of ET_c) and the natural crop load which were off, on, and medium in 2005, 2006 and 2007, respectively. Although vegetative growth was mainly affected by the level of water supply, crop load also influenced vegetative parameters, especially the interaction between high loads and water deficit. Trunk growth was more sensitive to water deficits than ground cover, and at the branch scale, water deficits reduced branch length and node numbers but only reduced internode length in on trees. Water relations were more affected by the level of water supply than by crop load. Nevertheless, the presence of fruits affected olive tree water status and, particularly, increased the stomatal conductance of on trees during late summer and early fall under all levels of water supply. Interactions between water stress and crop load levels were not very strong, and were more evident in mature than in young olive trees.     

Interactive responses to water deficits and crop load in olive (Olea europaea L., cv. Morisca). II: Water use, fruit and oil yield

To understand the relations between water use and yield in response to crop load, two experiments were conducted in olive (cv. Morisca), during six consecutive years (2002-2007) in an experimental orchard located in Badajoz, Southwest Spain. Experiment 1, assessed the responses during the early years of the orchard (2002-2004) using four irrigation treatments that applied fractions of the estimated crop evapotranspiration (ET_c) (125%, 100%, 75% and 0%) and three crop load levels (100%, 50% and 0% of fruit removal, termed Off, Medium and On treatments). Experiment 2 assessed the response of more mature trees (2005-2007) to three irrigation treatments (115%, 100%, and 60% of ET_c) and the natural crop load which were Off, On, and Medium in 2005, 2006 and 2007, respectively. Yield was reduced by water deficits and so did the estimated tree transpiration which was linearly related to yield (y = 1.2302x − 21.15, R² = 0.8864), showing the high sensitivity of cultivar Morisca to water deficits. The relations between fruit number and fruit weight showed that high crop loads had lower fruit weights and oil yield, a decrease that was more pronounced as water deficits increased. The yield response to water supply in the control and excess treatments, and the observations on the water relations of these two treatments suggest that the calculations made using the FAO method (Doorenbos and Pruit, 1974) with the crop coefficient proposed by Pastor et al. (1998) and the reduction coefficient (Fereres et al., 1982) to apply 100% of ET_c in the control treatment, underestimated the ET_c of the orchard. The results indicate that, although the absence of fruits lead to reduced water use as compared to situations of medium and high crop loads, canopy size was much more determinant of orchard water requirements than crop load.     

Influence of crop load on maximum daily trunk shrinkage reference equations for irrigation scheduling of early maturing peach trees

The effects of high crop load (unthinned trees, 22-23 fruits cm⁻² of trunk cross-sectional area (TCSA)), commercial crop load (3-4 fruits cm⁻² of TCSA), and no crop load (all fruitlets removed) on maximum daily trunk shrinkage (MDS), trunk growth rate (TGR) and stem water potential (Ψ_stem) were studied during the fruit growth period and 20 days following harvest in fully irrigated early maturing peach trees, Prunus persica (L.) Batsch, cv. Flordastar. Even though crop load did not affect plant water status, the MDS and TGR values increased and decreased, respectively, as a result of the crop load effect. In this sense, for the same Ψ_stem value, there was a linear increase in MDS with crop load, with a slope of 6.6 μm MPa⁻¹ per unit of crop load increment. The effects of environmental conditions on daily MDS values were also dependent on crop load, suggesting that MDS reference values should be obtained by representing the relations between MDS and the climatic variables (daily mean air temperature, daily mean vapour pressure deficit and daily crop reference evapotranspiration) for a given crop load. The constancy of the relation between MDS and Ψ_stem across crop load underlined the constancy of the elastic properties of the bark tissues.     

Ten consecutive years of regulated deficit irrigation probe the sustainability and profitability of this water saving strategy in loquat

The successful application of postharvest regulated deficit irrigation (RDI) over ten consecutive years (from season 1999/2000 to season 2007/2008) confirms the sustainability of this strategy for producing ‘Algerie’ loquat. Postharvest RDI consisting in a reduction of watering (between 45 and 80% depending on the season) from early June until the end of August, improved loquat profitability by increasing fruit value and by reducing water consumption with respect to fully irrigated trees (control). The increase in fruit value in RDI trees was due to a consistent improvement in harvest earliness as a result of an earlier blooming. Water savings of around 20% did not diminish yield nor fruit quality. Water use efficiency in RDI trees rose by over 30%. Water productivity reached 9.5 € m⁻³ of water applied in RDI trees versus 6.6 € m⁻³ in control trees. The most noticeable effect of RDI on vegetative growth was a significant and progressive decline in trunk growth. The canopy volume seems to be strongly influenced by pruning and no significant effects were detected in this parameter. Our results confirm the suitability of RDI in loquat and the economic benefits of saving water during the summer.     

Sensitivity of root pruned ‘Conference’ pear to water deficit in a temperate climate

The present study examines the need for irrigation in pear trees (Pyrus Communis, cv. ‘Conference’) under low evaporative demand conditions, like in Belgium, in order to maintain a consistent fruit yield and high fruit size. To determine the sensitivity of the pear yield under low evaporative demand conditions three different orchards were monitored. The study shows that a Ψ_soil of −60 kPa during shoot growth has no effect on fruit yield but lower Ψ_soil values induced a decline in both fruit size and total yield. Just as for arid environments a Ψ_stem of −1.5 MPa is related to negative yield responses. In dry conditions lower Ψ_soil and Ψ_stem values were observed in root pruned trees compared to not root pruned trees in the same irrigation treatment, however without yield decline. In one orchard a biannual bearing tendency was observed after root pruning. Furthermore intensive Ψ_soil measurements show a high variation in Ψ_soil between orchards, and within an orchard. This underlines the need for irrigation management on a parcel level and the need for new irrigation scheduling techniques which take the spatial variation in the orchard into account.     

Maximum diurnal trunk shrinkage is a sensitive indicator of plant water, stress in Diospyros kaki (Persimmon) trees

Persimmon tree (Diospyros kaki L.f.) is a deciduous fruit tree included in the so-called group of minor fruit tree species. Worldwide, it is not widely grown but, nowadays, Kaki culture is of some importance in the south-east of Spain because of the high fruit commercial value. Currently, neither it is known about Kaki trees water needs, nor crop responses to the irrigation regime. The objective of the present research was to assess the feasibility of using maximum diurnal trunk shrinkage (MDS) as a plant water stress indicator for Kaki trees. During two drought cycles, in trees under either full or deficit irrigation, the MDS obtained by means of LVDT sensors was compared with a reference indicator of fruit trees water status, the midday stem water potential (Ψ_stem). In addition, stomatal conductance and fruit diameter variations were also followed. As water restrictions began, there was an immediate increase in MDS, in correspondence with a decrease in Ψ_stem. Pooling data from both drought cycles and irrigation regimes, MDS and Ψ_stem were linearly correlated (r² = 0.77***). The magnitude of differences between well watered and deficit irrigated trees was much larger in the case of MDS than for Ψ_stem. However, the tree-to-tree variability of the MDS readings was three times higher than for Ψ_stem; average coefficient of variation of 14% and 38% for Ψ_stem and MDS, respectively. Overall, results reported indicated that MDS is a sensitive indicator of Kaki water status and it can be further used as an irrigation scheduling indicator for optimum irrigation management of this crop. However, the large MDS tree-to-tree variability should be taken into account when selecting the number of trees to monitor within an orchard.     

Response of Vitis vinifera cv. ‘Tempranillo’ to partial rootzone drying in the field: Water relations, growth, yield and fruit and wine quality

This paper reports the effects of irrigation amount and partial rootzone drying (PRD) on water relations, growth, yield and wine quality of Vitis vinifera cv. ‘Tempranillo’ during two consecutive years in a commercial vineyard with a deep, light-clay soil located in Requena, Valencia, Spain. Partial rootzone drying applied at two amounts (100% and 50% of the estimated crop evapotranspiration), was compared to conventional drip irrigation, and also to rainfed vines. Results showed that the effects of irrigation amount on yield and wine quality were different between years. In 2003 with low yield values (around 6.3 t ha⁻¹) irrigation did neither affect grape production nor wine quality. However, in the following year, with much higher general yield (17 t ha⁻¹), the high irrigation dose increased yield by 30% compared to rainfed vines and it also increased must total soluble solids and wine alcohol content. In both seasons, PRD did not significantly affect physiological parameters, nor growth, yield or fruit and wine quality, when compared to the same amount of water applied by conventional drip irrigation. Overall these results suggest that, under our experimental conditions, it was the irrigation amount rather than the system of application what affected vine performance, indicating the difficulties of successfully employing the PRD type of irrigation with a drip system in heavy and deep soils.     

Heat-pulse measurements of sap flow in olives for automating irrigation: tests,root flow and diagnostics of water stress

The compensation heat-pulse method for measuring sap flow is tested here in olive trees (Olea europaea L.). We describe a rigorous three-way examination of the robustness of the technique for this species, and examine the potential of the technique for an automatic control of the irrigation system. Two tests were carried out using heat-pulse gear inserted into the stem of 12-year-old ‘Manzanilla’ olive trees. One test used forced-flow through a stem section, and the other involved measured water uptake by an excised tree. The measured sap flow in these two tests was in agreement with calculations from heat-pulse velocities when using a standard ‘wound correction’ to account for the presence of the probes and the disruption to the sap flow. Thus, this technique for monitoring transpiration can, we feel, be used with confidence in olives.The third experiment was carried out in the field, where we analysed sap flow data from two 29-year-old olive trees — one tree was under regular drip irrigation and the other was from dry-farming conditions. We use measurements of sap flow in the trunk to examine the hydraulic functioning of the tree, and to explore some diagnostics of water stress. Our heat-pulse measurements in the irrigated olive tree exhibited a profile of sap flow that was weighted towards the outer xylem of the tree trunk while the water-stressed trees in the field showed a profile of sap flow weighted towards the centre of the trunk. The loss of hydraulic functioning in the outermost section of the vascular system, as a result of water stress, we consider to be due both to stomatal control and to embolisms in the xylem vessels.The fourth experiment was also carried out in the field, in which sap flow measurements were made at three locations in the trunk as well as in two roots of another 29-year-old olive tree. The soil explored by each root, on opposite sides of the trunk, was differentially wetted by separate irrigation of each side. Our data showed that the surface roots were able to absorb water immediately after wetting, despite a reasonably prolonged period of moderate drought. Root activity quickly shifted to the regions where the soil had been wetted. A root in dry soil exhibited no flow at night, whereas sap flows of about 0.02 l h⁻¹ were measured around midnight in the root drawing water from the wetter soil. Our observations suggest that the hydraulic behaviour of the trunk and surface roots might be used as a diagnostic of the onset, or severity, of water stress. Here there is not the imperative to replicate, for the prime goal is not transpiration estimation. Rather interpretation of the diurnal dynamics is used to infer the onset, or severity of water stress.The compensation heat-pulse seems a suitable technique for automatically controlling the irrigation system of olives, and probably other trees, based either on the estimation of the short-time dynamics of transpiration, or on changes in the hydraulic behaviour of the trees.     

Intercepted radiation by apple canopy can be used as a basis for irrigation scheduling

Improved approaches for irrigation scheduling require specific protocols for adaptation to different growing conditions. We assessed crop intercepted radiation as the main factor for decision on irrigation scheduling. Over two growing seasons (2007-2008), apple trees growing in a large weighing lysimeter were used to measure daily canopy transpiration (T_d). Seasonal patterns of daily canopy intercepted photosynthetically active radiation (IPAR_d) and midday stem water potential were also measured. In 2007, irrigation was withheld in two different times to study T_d responses to midday stem water potential. Before harvest, under full irrigation, T_d increased linearly with IPAR_d (R² = 0.81 in 2007 and 0.84 in 2008). With the two year data combined, R² increased from 0.74 to 0.80 when VPD was considered as a second variable. When irrigation was withheld in 2007 the ratio between T_d and IPAR_d, which is defined here as transpiratory radiation use efficiency (TRUE), decreased linearly (R² = 0.49) as midday stem water potential decreased. Due to the highly significant effect of IPAR_d and VPD on T_d, TRUE showed potential applications in estimating the amount of irrigation water.     

Effect of different irrigation regimes on carbohydrate partitioning in leaves and wood of two table olive cultivars (Olea europaea L. cv. Meski and Picholine)

In this study, changes in carbohydrate composition were investigated at the end of the biological cycle of two important table olive cultivars ‘Meski’ and ‘Picholine’ grown in Tunisia under different irrigation regimes. A control treatment [100% crop evapotranspiration (ETc)] and a stress treatment (50% ETc) were considered. At the end of August, leaf water potential was measured and sugar compounds were determined in mature leaves and in the wood of fruit-bearing branches by gas chromatography. The leaf water potential increased with the stress treatment in both cultivars, but the increase was more pronounced with ‘Picholine’ than with ‘Meski’. Glucose, fructose, mannitol, sucrose, galactose and inositol were the main sugars found in the leaves and wood of olive trees. Glucose, fructose and mannitol accounted for 90% of the total soluble carbohydrate fraction. The fraction and amount of these sugars changed between cultivars and with irrigation treatment. In the control treatment, the leaves of Meski showed a high level of glucose (48%), fructose (19%) and mannitol (25%), while the leaves of Picholine showed amounts of 57, 15 and 17%, respectively. The restriction of irrigation water (50% ETc) induces an accumulation of glucose in the leaves and wood of ‘Meski’ and an accumulation of mannitol and glucose in the wood of ‘Picholine’, while the leaves showed only an increase in mannitol.