Use of Minolta SPAD‐502 chlorophyll meter to quantify the effectiveness of mid‐summer trunk injection of iron on chlorotic pear trees

The severity of leaf chlorosis in iron (Fe)‐deficient fruit trees is often characterized using a semi‐quantitative visual rating index that is subject to evaluator bias. Analytical instruments are now available that provide a quantitative measure of leaf green color that could substitute for visual ratings. We injected limbs of mature chlorotic pear trees (Pyrus communis L. cv. Bartlett) with distilled water or a solution of 0.1% Fe (w/v) as FeSO₄‐7H₂O on 17 July 1995. Treatments were replicated eight‐fold. On 18 August 1995, a Minolta SPAD‐502 chlorophyll meter was used to measure the green color of 30 randomly sampled leaves located above the point of injection on each injected limb. Average leaf green color was higher in the Fe‐injected tree than in the water‐injected tree of each experimental block. Leaf green color (mean±SD) averaged 34.7±3.8 SPAD units for the Fe‐injected trees and 27.3±3.8 SPAD units for the water‐injected trees. The absolute increase in mean leaf color of 7.4 SPAD units was equivalent to a relative increase of 27%. Iron injection also induced more negative skewness and increased kurtosis in the frequency distribution curve for leaf SPAD meter readings. These results suggest that the SPAD meter can provide an unbiased quantitative measure of the severity of leaf chlorosis associated with Fe deficiency, and confirm that mid‐summer trunk injection of Fe can partially ameliorate Fe‐chlorosis symptoms.     

Effect of zinc levels on phosphorous and zinc content in sand‐cultured soybeans

Soybeans (Glvcine max L.) cv. “Clark”; were grown in the greenhouse in sand‐filled plastic pots sub‐irrigated with Hoagland No. 1 solution to determine the possible inhibitory effects of Zn on the uptake of P. Zinc rates used were 0.05 (control), 0.25, 0.5 and 2.5 ppm. Yields equalled the control at Zn levels of 0.25 and 0.5 ppm, but plants grown in solutions containing 2.5 ppm Zn were stunted severely. Foliar Zn and P levels differed very little among Zn treatments. Zinc levels were highest and P levels were lowest, however, in the roots and stems of soybeans grown in solutions of 2.5 ppm Zn. Zinc and P uptake was significantly inhibited in the leaves, stems and roots of plants grown at the highest Zn rate. The recycling of wastes containing high Zn content could adversely affect plant growth by a suspected antagonism with P.     

Effect of different nitrogen‐forms and iron‐chelates on the development of stinging nettle

The development of stinging nettle (Urtica dioica L.) grown on culture solution containing with either ammonium or nitrate ions, or urea, was investigated under iron deficiency conditions, and with added FeEDTA or FeCto. Both seed‐cultured and vegetatively‐cultured stinging nettle plants produced normally developed green shoots when nitrate and 4 μM FeEDTA or FeCto were supplied. Stinging nettle plants were able to utilize Fe‐citrate, Fe‐ascorbate, and Fe‐malate effectively at the same concentration as well. When K3Fe(CN)6 was supplied, which is impermeable to the plasmalemma, and therefore is used to measure the reductive capacity of the roots, stinging nettle plants became chlorotic because the complex was stable at the pH of the culture solution. Urea did not induce chlorosis but inhibited growth. The plants died when ammonium was supplied as a sole N source. Applying bicarbonate and ammonium together prevented the plants from dying, but the plants became chlorotic. Total exclusion of iron from the culture solution resulted in iron‐deficiency stress reactions as has been described for other dicotyledonous plants (Strategy II).     

Effect of seed zinc content on grain yield and zinc concentration of wheat grown in zinc‐deficient calcareous soils

Field experiments were carried out to study the effect of different seed‐zinc (Zn) content on grain yield and grain Zn concentration in a bread wheat cultivar Atay 85 grown in a severely Zn‐deficient soil under rainfed and irrigated conditions for two years. Three groups of seeds with Zn contents of 355, 800, and 1,465 ng Zn seed^‐1 were obtained through different number of foliar applications of ZnSO₄.7H₂O in the previous crop year. Experiments were carried out with 23 kg Zn ha^‐1 (as ZnSO₄.7H₂O) and without Zn fertilization to the soil. Grain yield from seeds with 800 and 1,465 ng Zn seed^‐1 content was significantly higher than that from low seed‐Zn, especially under rainfed conditions. In the first year, under rainfed and Zn‐deficient conditions, yield of plants grown from the highest seed‐Zn content was 116% higher than the yield of plants grown from the low seed‐Zn content. However, in the first year soil‐Zn application combined with low‐Zn seed resulted in a yield increase of 466% compared to nill Zn treatment with low‐Zn seed, indicating that higher seed‐Zn contents could not compensate for the effects of soil Zn application. Soil Zn application significantly increased Zn concentrations in shoot and grain. However, the effect of different seed Zn contents on Zn concentrations of plants was not significant, probably due to the dilution of Zn in tissues resulting from enhanced dry matter production. The results presented show that wheat plants grown from seed with high Zn content can achieve higher grain yields than those grown from the low‐Zn seed when Zn was not applied to the soil. Therefore, sowing seeds with higher Zn contents can be considered a practical solution to alleviate Zn deficiency problem, especially under rainfed conditions in spite of it being insufficient to completely overcome the problem.     

Effect of long‐term cultivation on zinc and copper contents in soils from the bahía blanca horticultural belt (Argentina)

Abstract

The objectives of this work were to quantify the total and available copper (Cu) and zinc (Zn) contents in soils which have been used for intensive agricultural production and to investigate the influence of the soil's properties on the absorption and migration of these metals. Total and available Zn and Cu contents in the topsoil and their variation with depth in Mollisols from the Bahía Blanca (Argentina) horticultural belt have been studied. Total contents of Cu and Zn were extracted by means of acid digestion in Teflon bombs placed in a microwave oven. The available Cu and Zn contents were extracted using the DTPA method and the analysis of Cu and Zn was carried out by atomic absorption spectrophotometry. High contents of Cu and Zn were found in the surface layers of all the plots studied and lower contents were noted in plots recently used for horticulture. The lowest contents were found in control farms. The results showed that 70% of the Zn in the surface layers were found in unavailable form, whereas almost 50% of the Cu was in available form. No relationship was noted between each kind of cultivation and Cu content. Most of the Zn in the different plots was adsorbed or complexed by organic ligands and clay. The variation of Cu and Zn content with the depth indicated a greater mobility of Cu. Most of the Zn was detected in the surface soil, whereas no differences were noted in Cu content between surface and subsoil. The results obtained confirmed the anthropic origin of these metals in the cultivated plots. The correlation found between the different forms of Zn and Cu as well as between their total and available contents suggested that these metals have been applied together via agrochemicals and waste.     

Effect of different zinc application methods on grain yield and zinc concentration in wheat cultivars grown on zinc‐deficient calcareous soils

The effect of six different zinc (Zn) application methods on grain yield and concentrations of Zn in whole shoots and grain was studied in wheat cultivars (Triticum aestivum, L. cvs. Gerek‐79, Dagdas‐94 and Bezostaja‐1 and Triticum durum, Desf. cv. Kunduru‐1149) grown on severely Zn‐deficient calcareous soils (DTPA‐extractable Zn: 0.12 mg‐kg^‐1 soil) of Central Anatolia which is the major wheat growing area of Turkey. Zinc application methods tested were: a) control (no Zn application), b) soil, c) seed, d) leaf, e) soil+leaf, and f) seed+leaf applications. Irrespective of the method, application of Zn significantly increased grain yield in all cultivars. Compared to the control, increases in grain yield were about 260% with soil, soil+leaf, and seed+leaf, 204% with seed and 124% with leaf application of Zn. In a similar manner, biomass production (dry weight of above‐ground parts) was increased by Zn treatments. The highest increase (109%) was obtained with the soil application and the lowest increase (40%) with the leaf application. Significant effects of Zn application methods were also found on the yield components, i.e., spike number.m^‐2, grain number‐spike^‐1, and thousand kernel weight. Spike number.m^‐2 was affected most by Zn applications, particularly by soil and soil+leaf applications. Concentrations of Zn in whole shoots and grain were greatly affected by different Zn treatments. In plants without added Zn, concentrations of Zn were about 10 mg‐kg^‐1 both in shoots and grain and increased to 18 mg‐kg^‐1 dry weight (DW) by soil application of Zn, but not affected by seed application of Zn. Soil+leaf application of Zn had the highest increase in concentration of Zn in shoot (82 mg‐kg^‐1 DW) and grain (38 mg‐kg^‐1 DW). Soil application of Zn was economical and had long‐term effects for enhancing grain yield of wheat grown on Zn deficient soils. When high grain yield and high Zn concentration in grains are desired, soil+leaf application of Zn was most effective method of Zn application.     

Effect of zinc on some important macro‐ and microelements in blackgram leaves

Abstract

Blackgram (Vigna mungo L.) plants were grown in glasshouse earthen pot experiment. Zinc (Zn) was applied to the soil at different concentrtions. Plant leaf samples were analysed at the age of 30, 45, and 65 days after sowing. The accumulation of Zn in the plant increased with the applied Zn concentration to the soil. Also a variation in the uptake of Zn by the plant with age has been observed. The excess accumulation of Zn in the plant induced a reduction in the content of some macro‐ [calcium (Ca), magnesium (Mg), potassium (K), and sodium (Na)] and micro‐elements [iron (Fe), manganese (Mn), and copper (Cu)] in the plant leaves. Furthermore, the Ca: Zn ratio decreased with increasing Zn concentration which clearly indicates a toxic Zn effect on blackgram plants.     

Improvement of “Kinnow” mandarin fruit productivity and quality by urea,boron and zinc foliar spray

The present study was carried out on Kinnow mandarin trees (Citrus reticulata Blanco) to study the effect of urea, zinc (Zn) and boron (B) foliar sprays either alone or in combinations on fruit yield and quality. Trees were grown in alkaline sandy loam soil at Dirab, Riyadh, Saudi Arabia. All trees were sprayed twice: before full bloom (February) and after fruit set (April) during two growing seasons. The obtained results showed a significant increase in tree yield and enhancement in fruit physical characteristics (fruit weight, pulp, juice, volume, length and diameter), as well as fruit chemical characteristics [soluble solids content, acidity, pH, total sugars and ascorbic acid] by all foliar treatments in comparison with the control (water only) in both seasons. Spraying urea in combinations with B and Zn resulted in higher fruit yield and better physico-chemical characteristics as compared with urea only, urea + B or urea + Zn.     

Effect of nitrogen and phosphorus on ‘delicious’ apple trees grown in caliche soil in the greenhouse

Abstract

In a greenhouse study, mono‐ammonium phosphate applications to ‘Delicious’ (Oregon spur cv) apple trees, Malus domestica Borkh., improved a low‐vigor condition associated with a caliche soil. The moderate rate of mono‐ammonium phosphate (6 grams per tree) resulted in trees with greater shoot extension, leaf numbers, a higher percent leaf phosphorus, and less purple leaf margins or spots than other soil treatments or the control. By September, trees treated with the highest rate of mono‐ammonia phosphate (12 grams per tree) had the highest level of leaf phosphorus and significantly higher levels of leaf phosphorus than all forms of nitrogen‐only fertilizer (ammonium nitrate, ammonium sulfate, calcium nitrate, and urea). In most cases, applications of the nitrogen‐only fertilizers, reduced leaf phosphorus levels throughout the experiment.     

Effect of zinc application methods on apparent utilization efficiency of zinc and phosphorus fertilizers under basmati rice–wheat rotation

To examine the effect of zinc (Zn) application method on the utilization of phosphorus (P) from applied P fertilizer, a field experiment was conducted on basmati rice–wheat rotation with combinations of Zn levels (0, soil application of 2.5 kg Zn ha ^{– 1} and two foliar applications of 2.0 kg Zn ha ^–1) and P levels (0, soil application of 8.7, 17.5 and 26.2 kg P ha ^–1). The highest pooled grain yields of basmati rice and wheat were obtained with soil application of 17.5 kg P ha ^–1 and foliar applications of 2 kg Zn ha ^–1. Foliar applications of Zn increased the P concentration in grain and straw and the total P uptake by basmati rice and the P concentration in flag leaves of wheat significantly, while soil or foliar application of Zn increased the total P uptake of wheat. Phosphorus application increased the Zn concentration in flag leaves, grain and straw of basmati rice and in grain and straw of wheat and the total Zn uptake of both crops. Phosphorus levels up to 17.5 kg P ha ^–1 increased utilization efficiency of soil or foliar application of Zn. Zinc application increased the P utilization efficiency of basmati rice and wheat up to 17.5 kg P ha ^–1 level; foliar Zn application was more effective in a wheat crop than a rice crop.     

Effect of extractable zinc,phosphorus, and soil ph on zinc concentrations in leaves of field‐grown corn

Abstract

The variability in corn yield responses to applications of Zn fertilizer appears to be associated with several complex soil and climatic factors that affect the availability of endogenous soil Zn to the crop under specific conditions. Among the soil chemical properties that influence availability of endogenous Zn are soil pH, organic matter content, and extractable P. Over a period of several years, soil and plant analysis data were collected from 54 field experiments, field trials, and diagnostic visits to producer's fields. These data were subjected to multiple regression analysis, resulting in an equation: Zn_leaf = 37.14 + 1.513 Zn_st ‐4.04 pH_st ‐ 1.791 ln(P_st/100) where Zn_st, pH_st, and P_st were 0.1N HC1 extractable soil Zn (kg/ha), 1:1 soil‐water pH, and Bray's 1 extractable soil P (kg/ha), respectively. These factors accounted for 67% of variation in leaf Zn, which was a large portion of the variability in Zn_leaf considering that climatic conditions, management levels, and varietal differences were uncontrolled in most instances. Using the previously published critical level in the leaf opposite and below the ear as 17 μg Zn/g, these data can be used to set required soil test levels of Zn at different levels of extractable P and soil pH. Inadequate levels of extractable Zn would range from 2.5 (at pH 6.0, P = 70 kg/ha) to, 9.5 kg/ha (at pH 7.5, P = 420 kg/ha).     

Effect of soil amendment with Viterra hydrogel on establishment of newly‐planted grapefruit trees CV Ruby Red

Abstract

The effects of amending soil in a planting hole with Viterra hydrogel on the growth, stomatal conductance (g_s, and leaf water potential (ψ₁) of young ‘Ruby Red’ grapefruit trees (Citrus paradisi Macf.) were assessed during an 18‐months‐long field experiment. The trees were flood‐irrigated when soil available water at 30 cm depth was depleted by 60%. The hydrogel amendments of 1.2 and 2 g.liter^‐1 of soil in a standard (30 cm diameter) and large (45 cm diameter) planting holes did not affect trunk‐cross‐sectional‐area, canopy width, and tree height. Two months after planting, g_s and ψ₁ were higher on trees planted in large holes with the hydrogel amendment of 2 g.liter^‐1 compared to trees not treated with the hydrogel. This difference, however, ceased to exist on later dates of measurements. The size of the planting hole had no effect on tree growth.     

Influences of ultra‐violet (UV)‐blue light radiation on the growth of cotton. I. Effect on iron nutrition and iron stress response

Cool white fluorescent (CWF) light reduces Fe³⁺ to Fe²⁺ while low pressure sodium (LPS) light does not. Cotton plants grown under CWF light are green, while those yrown under LPS light develop a chlorosis very similar to the chlorosis that develops when the plants are deficient in iron (Fe). It could be that CWF light (which has ultra violet) makes iron more available for plant use by maintaining more Fe²⁺ in the plant. Two of the factors commonly induced by Fe‐stress in dicotyledonous plants‐‐hydroyen ions and reductants released by the roots‐‐were measured as indicators of the Fe‐deficiency stress response mechanism in M8 cotton.

The plants were grown under LPS and CWF light in nutrient solutions containing either NO₃‐N or NH₄‐N as the source of nitrogen, and also in a fertilized alkaline soil. Leaf chlorophyll concentration varied significantly in plants grown under the two light sources as follows: CWF+Fe > LPS+Fe > CWF‐Fe ≥ LPS‐Fe. The leaf nitrate and root Fe concentrations were significantly greater and leaf Fe was generally lower in plants grown under LPS than CWF light. Hydrogen ions were extruded by Fe‐deficiency stressed roots grown under either LPS or CWF light, but “reductants”; were extruded only by the plants grown under CWF light. In tests demonstrating the ability of light to reduce Fe³⁺ to Fe²⁺ in solutions, enough ultra violet penetrated the chlorotic leaf of LPS yrown plants to reduce some Fe³⁺ in a beaker below, but no reduction was evident through a yreen CWF grown leaf.

The chlorosis that developed in these cotton plants appeared to be induced by a response to the source of liyht and not by the fertilizer added. It seems possible that ultra violet liyht could affect the reduction of Fe³⁺ to Fe²⁺ in leaves and thus control the availability of this iron to biological systems requiring iron in the plant.     

Fruit yield and quality characteristics of “Shahmiveh” pear cultivar grafted on six rootstocks

The growth, yield and fruit quality of 7-year-old trees of “Sahahmiveh” pear grafted on six rootstocks, including four quinces (QA, QB, QC, and PQBA29) and an Iranian native pear “Konjoni,” and a wild-type European pear (Pyrus communis L.), were evaluated in a completely randomized design trial with three replications at the Agricultural Research Center of Kabutarabad, Isfahan, Iran in 2 years (2013 and 2014). Yield and fruit weight of all rootstocks were markedly enhanced in the second year of the experiment. Considering both fruit yield and quality, “Sahahmiveh” scions on PQBA29 had the most suitable performance in both years. “Sahahmiveh”-PQBA29 combination exhibited the largest leaf dimensions (5.03?cm width and 7.27?cm length), fruit size values (6.3?cm width and 9.3?cm length), fruit weight (205?g per fruit) the highest yield (41.3?kg per tree), and acceptable fruit internal quality (0.4% titratable acidity and 17.4°brix total soluble solid) in 2014. The highest yield followed by QA (39.6?kg per tree) without significant differences compared to PQBA29. However, “Sahahmiveh”-QA fruit weight (189?g per fruit) and width (5.9?cm) values were markedly less than that of “Sahahmiveh”-PQBA29 in 2014. In conclusion, “Shahmiveh” pear cultivar grafted on PQBA29 exhibited more suitable fruit yield and quality values compared to the other rootstocks and, thus, would be the best rootstock for “Sahahmiveh” pear in Isfahan.     

Vesicular-arbuscular mycorrhizal infection of “host” and “non-host” plants: Effect on the growth responses of the plants and competition between them

The effect of host plant infection on the mycorrhizal response of non-host plants was examined in a double pot system. The absence of nutrient transfer from a mature host (sorghum) to a young-non-host (cabbage) indicates the inability of the atypical infection of non-host plants to take up nutrients. However, nutrient transfer between mature and young sorghum plants, possibly through mycelial connections, was observed. The direction of this nutrient transfer seemed to depend on the nutrient status of the nurse plant. Because the nurse plants were grown in P-deficient soil, mature sorghum competed with young sorghum plants. Sorghum infected with vesicular-arbuscular (VA) mycorrhiza was better equipped than non-infected sorghum to compete with young cabbage for soil nutrients.     

Effect of no‐tillage vs. conventional tillage on soil organic matter and nitrogen contents

Abstract

Four treatments (no‐tillage plus subsoiling, no‐tillage, conventional tillage plus subsoiling, and conventional tillage) were continuously in place for 6 yr and a second set of no‐tillage plus subsoiling and conventional plus subsoiling treatments were continuously in place for 3 yr to study the long‐term effects of conventional and no‐tillage corn on soil organic matter (OM) and N contents. Soil samples were taken at random between the rows and in the rows to a depth of 60 cm, in 5‐cm increments to a depth of 30 cm, and then in 15‐cm increments from the 30 to 60‐cm depth for OM and N determination. No‐tillage resulted in A3 and 20% more Kjeldahl N than conventional tillage in the 0 to 5‐cm soil depth after 6 and 3 yr, respectively. after 6 yr, the 0 to 5‐cm depth had 36% more OM in no‐tillage treatments than in conventional tillage treatments, and soil from no‐tillage treatments averaged 27% more OM than the conventional tillage plus subsoiling treatment at the 0 to 15‐cm soil depth.     

Evaluation of the growth and quality of the “Ife Plum” tomato as affected by boron and calcium fertilization

A local variety of tomato (Lycopersicon esculentum, Ife plum cv. 51691) was grown in soil culture for 5 months and treated with B at concentrations of 0, 1, 2, 4, 8, and 16 ppm as H₃BO₃, and Ca at 0, 40, 80, and 160 ppm as Ca(OH)₂. A significantly positive correlation was established between organic matter and water ‐ soluble B (r = 0.970), while the relationship between pH and B was negative (r = ‐0.490). Application of B at 2 ppm improved all growth parameters studied. Boron application higher than 2 ppm, induced leaf chlorosis and later necrosis of nodes and roots. Fruit yield correlated positively with soil ‐ B, stem diameter and floral number (r = 0.597, r = 0.650 and r = 0.812, respectively). Soil‐ and plant‐B were positively correlated (r = 0.790). Calcium when applied singly at higher levels increased total chlorophyll content of the leaf. Tomato fruit yield was optimum at B:Ca treatment concentration of 2 ppm B (4.48 kg/ha B) and 160 ppm Ca (358.4 kg/ha Ca), corresponding to a B:Ca fertilizer ratio of 1.80.     

Effect of Calcium and Boron Sprays on Yield and Quality of “Elsanta” Strawberry

Abstract

The aim of the experiment was to examine the effects of foliar applications of calcium (Ca) and boron (B) on yield and fruit quality of “Elsanta” strawberries grown on a sandy loam soil with low status of available B. The study was conducted in 1999–2000 at a commercial strawberry plantation in Central Poland. Cold‐stored strawberries were planted in 1998 at a spacing of 0.25 × 0.8 m. The following treatments were applied: (i) five sprays of Ca as CaCl₂ at a rate of 1.5 kg Ca ha^?1 spray^?1 with addition of Tween 20 adjuvant at 0.1%; the first spray was performed at the petal fall stage and the next at 5‐day intervals; (ii) three sprays of B as Borvit material at a rate of 160 g B ha^?1 spray^?1 at the beginning of flowering and 5, and 10 days later; (iii) sprays of B and Ca as in the combination of (i) and (ii). Plants sprayed with water served as the control. Results showed that fruit and leaves from Ca‐treated plants had increased Ca concentrations. Sprays with B increased status of this microelement in fruit and leaf tissues. Treatments did not affect total and marketable fruit yield, mean berry weight, the number deformed fruit, soluble solids concentration and titratable acidity of fruit at harvest. Fruit sprayed with Ca or B plus Ca were firmer and more resistant to Botrytis rot at harvest and after 3 days of holding at 18°C compared to those of control plots. Moreover, sprays of Ca or B plus Ca increased soluble solids concentration and titratable acidity of fruit after 3 days of holding at room temperature. These results indicate that sprays of CaCl₂ with addition of Tween 20 should be recommended to improve quality and shelf‐life of strawberry fruit, particularly in proecological production where application of fungicides is restricted.     

Foliar manganese,zinc and boron application effects on mineral nutrition of an experimental olive grove (cv. “Chondrolia Chalkidikis”)

A 6-month field experiment (from October to March) was conducted in a 20-year-old experimental grove of the Aristotle University of Thessaloniki in order to enhance its micronutrient levels and assess the effect of micronutrient foliar application manganese, zinc and boron (Mn, Zn and B) on mineral nutrition, chlorophyll concentration and chlorophyll fluorescence parameters (F_v/F_m, F_v/F₀ and Performance index, PI) of the olive trees (cv. “Chondrolia Chalkidikis”). The experiment consisted of four treatments (Control-C: trees sprayed with deionized water, T50: trees sprayed with 50 mg/L Mn, Zn and B, T100: trees sprayed with 100 mg/L Mn, Zn and B, T200: trees sprayed with 200 mg/L Mn, Zn and B); the three micronutrients were applied in the forms of manganese sulfate (MnSO₄), zinc sulfate (ZnSO₄) and boric acid (H₃BO₃), respectively. The results showed that the most effective treatment for the enhancement of foliar Mn and B levels was T200, while for the increase of Zn levels was T100. In addition, significant differences among the treatments were recorded for most leaf nutrient concentrations (with the exception of potassium (K), which was not influenced by foliar treatment, the other macronutrients, such as calcium (Ca), magnesium (Mg), phosphorus (P) and nitrogen (N), as well as iron (Fe), obtained their maximum concentrations, at the end of the experiment, in C or T50 treatment). Chlorophyll concentrations were not influenced by foliar treatment. Concerning chlorophyll fluorescence parameters (F_v/F_m, F_v/F₀ and P index), significantly lower values were found in the control (C) trees, compared to the other three treatments, so it seems that a chlorophyll fluorescence technique may be used to detect micronutrient deficiencies in olive groves. However, from all the leaf nutrient concentrations determined, it was found that with the exceptions of: 1) Mn concentrations in the C, T50 and T100 treatments, which were marginal, or slightly deficient; 2) B and Zn concentrations in the C and T50 treatments, which were slightly deficient and marginal, respectively; 3) some K concentrations during the early spring period, which were slightly deficient, all the other concentrations were within the normal levels of sufficiency or within the optimum range, so no serious nutrient deficiency was detected.     

Effect of High‐Molybdenum Compost on Soils and the Growth of Lettuce and Barley

A pot experiment evaluated the growth of lettuce (Lactuca sativa L.) and barley (Hordeum vulgar) and accumulation of molybdenum (Mo) in plants and soils following amendments of Mo compost (1.0 g kg^?1) to a Truro sandy loam. The treatments consisted of 0 (control), 12.5, 25, and 50% Mo compost by volume. The Mo compost did not affect dry‐matter yield (DMY) up to 25% compost, but DMY decreased at the 50% compost treatment. The 50% compost treatments increased the soil pH an average of 0.5 units and increased the nitric acid (HNO₃)–extractable Mo to 150 mg kg^?1 and diethylenetriaminepentaacetic acid (DTPA)–extractable Mo to 100 mg kg^?1 in the growth medium; the same treatment increased tissue Mo concentration to 569 and 478 mg kg^?1 in the lettuce and barley, respectively. Plants grown in the 25% compost produced about 55 mg kg^?1 of total Mo in the growth medium; this resulted in tissue Mo concentration of 348 mg kg^?1 in lettuce and 274 mg kg^?1 in barley without any phytotoxicity. Our results suggested that 55 mg Mo kg^?1 soil would be an appropriate limit for Mo loading of soil developed from compost additions, a value which is presently greater than the Canadian Council for Ministers of the Environment (CCME) Guidelines for the use of type B compost in Canada.