Chronic toxicity of dietary fluorine to mink

Seventy-two 3-mo-old pastel mink were fed diets that contained 0, 33, 60, 108, 194 or 350 ppm supplemental fluorine (F), as NaF, for 382 d to assess its effects on growth, fur quality, reproduction and survivability. The basal diet contained 35 ppm F as fed. No significant differences were observed in body weight gains or fur quality between the controls and any of the F-treated groups (P greater than .05). Some males fed 350 ppm supplemental F for a 4-mo period prior to pelting had weakened frontal, parietal and femoral bones that fractured during the pelting process. The F treatments had no measurable adverse effects on breeding, gestation, whelping or lactation, although only 14% of the kits whelped by females fed 350 ppm F survived to 3 wk of age. The survivability of the adult mink was adversely affected only at 350 ppm supplemental F. At the termination of the study, no differences were observed in hematologic parameters or serum calcium concentrations between the controls and treated mink (P greater than .05), but serum alkaline phosphatase activities were increased (P less than .05) by the two highest dietary F levels. Serum F levels were elevated (P less than .01) only in mink fed 194 and 350 ppm F, and urinary and femoral F concentrations in the treated animals were generally greater (P less than .05; P less than .01) than control values and were closely related with dietary F levels. Femoral ash contents of the 194 and 350 ppm F-treated mink were less than the control values (P less than .05).(ABSTRACT TRUNCATED AT 250 WORDS)     

水貂育种核心群初步构建

本试验以吉林左家区标准黑貂为例,根据标准黑貂选种标准,量化种貂的选种性状,将所选母貂的繁殖性能及其所产幼貂断奶时的生长发育性状、成年貂的毛皮性状等指标进行具体量化,综合优选出符合要求的种貂来构建育种基础群,达到提高种群质量的目的,为生产实践提供具体操作规范,为下一步水貂品种选育奠定基础。     

Influence of farm, feed-producer and season on incidence of gastrointestinal disorders in Danish farm mink

The distribution of gastrointestinal disorders in mink in Danish farms is presented based on data collected in a longitudinal design. The time at risk was from weaning in June until pelting in November. The occurrence of gastrointestinal disorders after weaning of the mink kits together with the distribution within farms was studied. The period of highest risk was in the months immediately after weaning (July and August). More than 17% of the farms recorded GI disorders among ≥10% of pairs of animals. A multilevel statistical analysis showed that besides the effect of time after weaning, a significant part of the variation in the incidence could be attributed to the farm and feed-producer. The potential for bias is discussed.     

The Effect of Cage Environment and Ad Libitum Feeding on the Circadian Rhythm,Behaviour and Feed Intake of Farm Mink

Abstract

The effect of cage size and nest box environment on circadian rhythm and on stereotyped and non-stereotyped activities was measured for 66 farmed female mink fed ad libitum. The behaviour of the animals was recorded over 24 h on video in the months of September and October. Weight and feed consumption were measured for the 66 females and the 66 male mink placed with the females. The experiment included three cage sizes (0.10, 0.27 and 1.10 m²) and cages with and without nest boxes. In the cages with nest boxes the use of wire netting cylinders and shelves was evaluated.

Farm mink, fed ad libitum, had their primary activity period from 04:00 to 10:00 h. There was no food anticipatory activity, but the actual feeding at noon caused an interruption of the animals' resting period. Mink in cages without nest boxes performed more stereotyped behaviour than mink with nest boxes. There was no effect of cage size on the measured behavioural elements. Mink were passive for more than 70% of the day and night and preferred to rest together. Apart from resting in the nest box, mink preferred to rest on shelves above floor level. Lacking the possibility of using a nest box and performance of stereotyped behaviour increase the feed intake of farm mink. A large variation between animals, having a significant effect on all the measured behavioural elements, indicates different coping patterns and/or stress sensitivity.     

Nursing sickness in lactating mink (Mustela vison). I. Epidemiological and pathological observations.

In a retrospective survey, the epidemiological characteristics of nursing sickness in Standard Black and Pastel mink (Mustela vison) were examined in a Danish fur research farm. Based on the clinical diagnosis of the disease, the overall morbidity in a total of 1774 lactating females amounted to 14.4% and the case fatality rate to 7.8%. Apparently healthy females weaned an average of 5.0 kits per litter, while dams suffering from nursing sickness raised and weaned an average of 5.4 kits per litter (p less than 0.01). Based on logistic regression analysis, the increasing age of the lactating dam, followed by littersize and female weight loss, appeared to be major determinants for the development of nursing sickness. The impact of additional covariates such as litter weight gain and female color type were remarkably low. At weaning (day 43) the mean individual live weight of the kits of either sex did not differ between healthy and sick dams. In Standard Black, the total biomass of the offspring raised by sick dams was significantly larger than that of the healthy controls (p less than 0.01). During the final two weeks of lactation, apparently healthy dams lost on average 14% of their body mass, whereas those affected by nursing sickness had a mean weight loss of about 31% (p less than 0.001). Postmortem examination of 25 dams with severe nursing sickness verified the clinical findings of progressive dehydration and emaciation. The gastrointestinal tract was empty and gastric ulcers and melaena were frequently present. Other common findings included small livers,enlarged adrenals and pitted kidneys.(ABSTRACT TRUNCATED AT 250 WORDS)     

Genetic parameters for fur quality graded on live animals and dried pelts of American mink (Neovison vison)

Fur quality and skin size are integral qualities in the mink industry and are main determinants of sales price and subsequent income for mink fur producers. Parental animals of future generations are selected based on quality grading from live animals, but selection response is obtained from dried skins sold after pelting. In this study, we evaluated traits assessed during live grading and pelt traits examined on dried skins to determine correlation between live and pelt traits. Grading traits and body weight were measured during live animal grading for 9,539 Brown American mink, and pelt quality traits and skin size were evaluated on 8,385 dried mink skins after pelting. Data were sampled from 2 yearly production cycles. Genetic parameters were estimated using the REML method implemented in the DMU package. Heritabilities and proportions of litter variance were calculated from estimated variance components for all traits, and genetic and phenotypic correlations between all traits were estimated in a series of bivariate analyses. Heritability estimates for live grading traits ranged from 0.06 to 0.28, heritability estimates for pelt quality traits ranged from 0.20 to 0.30, and finally heritability estimates for body size traits ranged from 0.43 to 0.48. Skin size and body weight were regarded as different traits for the two sexes and were therefore analysed for each sex separately. Genetic correlations between grading traits exhibited a range of 0.30–0.99 and genetic correlations between pelt quality traits ranged from 0.38 to 0.86. Genetic correlations between quality, wool density and silky appearance evaluated during live animal grading and on dried skin after pelting were 0.74, 0.41 and 0.33, respectively. Skin size and body weight were negatively correlated with pelt quality traits and ranged from −0.55 to −0.25. Using standard selection index theory and combined information from both live grading and skin evaluation increase of reliability of selection ranged from 0.6% to 14%. Due to moderate genetic correlations between traits evaluated during live grading and on dried skins, and negative correlations between pelt quality traits and body size, we concluded that traits should be selected simultaneously.     

Food transit time,nutrient digestibility and nitrogen retention in farmed and feral American mink (Neovison vison) – a comparative analysis

The aim of this study was to determine whether farming leads to changes in gastrointestinal function and nitrogen metabolism in farmed mink (FA), as compared with their wild‐living counterparts. Three digestibility and balance trials were carried out. Experiment I was performed in May, and experiments II and III were conducted in September 2011. Farmed mink with the standard coat colour were purchased from a production farm in south‐eastern Poland. Feral mink were harvested using cages in the hunting grounds of the Polish Hunting Association, Branch in Olsztyn. The experimental materials comprised of the following: trial I – adult males (eight animals per group), trial II – young females (six animals per group), trial III–young animals (five males and five females per group). Food transit time was measured during digestibility trials, on 10 consecutive days. The coefficients of nutrient and energy digestibility and daily nitrogen balance values were compared between groups in each experiment. It was found that farming contributed to changes in gastrointestinal function and nitrogen metabolism in mink. Farmed animals were characterized by a longer bowel transit time, a tendency towards higher nutrient digestibility and higher nitrogen retention, which resulted from selection for higher productivity.     

Economic profit from increased litter size,body weight and pelt quality in mink (Mustela vison)

Economic benefits of improving litter size, body weight (i.e. pelt length) and pelt quality were estimated in mink. Effects of the size of the litter in which the kit was born, on pelt length and pelt quality, were also assessed. The traits were recorded during a selection experiment involving the traits litter size, body weight and underfur density. Skins originating from litters of ≥10 kits tended to be smaller and sold at a lower price, compared with pelts from smaller litters. Litter size did not seem to affect fur quality. Pelt quality score decreased with increasing September weight. Pelts of animals with September weights of < 2000 g and pelting weights of < 2300 g had a lower sales price than pelts of heavier animals. Pelt quality had only a small effect on the price The highest economic gain was achieved by increasing litter size. The net revenue from each extra kit per litter was, in Swedish Kronor, SEK 70, 122 and 170 at an average sales price of SEK 150, 200 and 250, respectively.     

Incidence of nursing sickness and biochemical observations in lactating mink with and without dietary salt supplementation.

The impact of dietary sodium on the incidence of nursing sickness in mink dams and on the average litter biomass of 28 and 42 day old kits was studied. One group (n = 115 including 12 barren females) was given a standard feed mixture with a natural content of 0.53 g NaCl/MJ and another group (n = 115 including 8 barren females) was given the same feed mixture supplemented with NaCl to a final content of 1.00 g/MJ. The average dam weight at weaning was significantly lower (P < 0.001) and the incidence of nursing sickness during the last part of the lactation period 3 times higher in the nonsupplemented group. The average litter biomass at weaning did not differ between the 2 experimental groups. A number of biochemical markers of preclinical nursing sickness, e.g. plasma aldosterone and osmolality, Na+ and Cl concentrations in plasma and urine, were studied during the last part of the lactation period and at weaning in 20 dams of the nonsupplemented group, in 10 dams of the salt supplemented group and, for comparison, in 5 + 5 barren females on the day corresponding to day 34 after parturition in nursing mink. The nonsupplemented group had significantly lower concentrations of sodium and chloride in plasma and urine and a significantly higher concentration of plasma aldosterone as compared to the salt supplemented group. Distinct signs of relative salt deficiency and preclinical nursing sickness thus characterized the nonsupplemented group throughout this period, while more blurred hints of electrolyte imbalances were noticed in the sodium chloride supplemented group at weaning. A beneficial effect of salt supplementation on the incidence of nursing sickness was shown; however, it remains unclear whether salt deficiency can cause nursing sickness or whether salt acts as an appetite stimulant preventing inanition and the development of the disorder.     

Effects of different dietary protein levels and DL‐methionine supplementation on hair growth and pelt quality in mink (Neovision vision)

The effect of different dietary protein levels and DL‐methionine (Met) supplementation on hair growth and the resulting pelt quality in mink was studied. Four groups of male mink were fed with four isocaloric diets containing 32% (P32), 24% (P24), 16% (P16) or P24+Met (0.8%) crude protein of dry matter (DM) from September to December. Skin biopsies were taken at the pelting. Histological techniques and computer‐assisted light microscopy were used to determine the ratio of activity (ROA) of under hairs and guard hairs respectively. The results showed that when the dietary protein level reduced from 32% to 16%, body length, number and diameter of under hairs and guard hairs of minks declined, and pelt length and pelt weight of minks decreased significantly (p < 0.05). These parameters were similar between P32 and P24 with Met supplementation (p > 0.05). The hair follicle density of the winter coat was not influenced by the dietary protein levels and Met supplementation (p > 0.05). Low‐protein diets content led to a reduction of hair follicle developing to next phase. It was documented that 24% crude protein of DM with Met supplementation during growing‐furring period was sufficient for minks to express their genetic capacity to develop hair follicles and achieve the prime fur characteristics. Overall this study demonstrated that hair growth and hair properties in pelts are very dependent on the dietary protein and Met supply in the growing‐furring period of minks.     

褪黑激素促进水貂冬皮早熟的研究

１９９４年进行了应用东北林业大学野生动物繁殖实验室研制的新型褪黑激亲（ＭＴ）植入物促进水貂冬皮早熟的研究。对２９３只成年和当年产水貂用ＭＴ植入物处理。试验结果表明，这种新型ＭＴ植入物的应用是安全而有效的。水貂用ＭＴ植入物处理后，表现食欲旺盛，死亡率降低。成年水貂在６月１５日用含５ｍｇＭＴ植入物处理，冬皮在１０月４日成熟．比正常对照组提早２个月。当年产幼水貂在７月１５日用含５ｍｇＭＴ或６ｍｇＭＴ植入物处理，或在７月２０日用含６ｍｇＭＴ的植入物处理，冬皮分别在１０月２０日和１０月１５日成熟，其提前天数分别为４０ｄ和５２ｄ。     

Nursing sickness in the mink — a metabolic mystery or a familiar foe?

Nursing sickness, the largest single cause of mortality in adult female mink (Mustela vison), is an example of a metabolic disorder, which develops when the demands for lactation require extensive mobilization of body energy reserves. The condition is characterized by progressive weight loss, emaciation, and dehydration with high concentrations of glucose and insulin in the blood. Morbidity due to nursing sickness can be as high as 15% with mortality around 8%, but the incidence is known to vary from year to year. Stress has been shown to trigger the onset of the disease and old females and females with large litters are most often affected. Increasing demand for gluconeogenesis from amino acids due to heavy milk production may be a predisposing factor. Glucose metabolism is inextricably linked to that of protein and fats. In obesity (or lipodystrophy), the ability of adipose tissue to buffer the daily influx of nutrients is overwhelmed (or absent), interfering with insulin-mediated glucose disposal and leading to insulin resistance. Polyunsaturated fatty acids of the n-3 family play an important role in modulating insulin signalling and glucose uptake by peripheral tissue. The increasing demand on these fatty acids for milk fat synthesis towards late lactation may result in deficiency in the lactating female, thus impairing glucose disposal. It is suggested that the underlying cause of mink nursing sickness is the development of acquired insulin resistance with 3 contributing key elements: obesity (or lipodystrophy), n-3 fatty acid deficiency, and high protein oxidation rate. It is recommended that mink breeder females be kept in moderate body condition during fall and winter to avoid fattening or emaciation. A dietary n-3 fatty acid supplement during the lactation period may be beneficial for improved glycemic control. Lowering of dietary protein reduces (oxidative) stress and improves water balance in the nursing females and may, therefore, prevent the development and help in the management of nursing sickness. It is also surmised that other, thus far unexplained, metabolic disorders seen in male and female mink may be related to acquired insulin resistance.     

Toleration of high concentrations of dietary zinc by mink

Adult and kit male and female natural dark ranch mink (Mustela vison) were fed a conventional diet supplemented with 0, 500, 1,000, or 1,500 ppm zinc, as ZnSO4.7H2O, for 144 days. No marked adverse effects were observed in feed consumption, body weight gains, hematologic parameters, fur quality, or survival. Zinc concentrations in liver, kidney, and pancreas of the mink increased in direct proportion to the zinc content of the diet. Histopathologic examination of the livers, kidneys, and pancreata revealed no lesions indicative of zinc toxicosis. The results indicate that mink can tolerate at least 1,500 ppm dietary zinc, as ZnSO4.7H2O, for several months without apparent adverse effects.     

Mastitis in mink due to Staphylococcus aureus and Escherichia coli

An epizootic of mastitis in mink due to Staphylococcus aureus and Escherichia coli associated with food poisoning was studied on a Connecticut ranch with 3,500 mink. In the course of the epizootic, approximately 2,000 mink kits and 480 adult mink, mostly nursing females, died within 10 days. Affected females had swollen mammary glands due to acute mastitis; S. aureus was isolated in pure culture from 2 mink and E. coli in pure culture from a 3rd. Staphylococcus aureus was isolated from the organs of 1 mink kit, S. aureus and E. coli from a 2nd kit, and E. coli from a 3rd. The organs of the remaining 7 kits examined did not contain bacteria. Both isolates were pathogenic when inoculated intraperitoneally into mice and mink, causing fatal septicemia within 16 to 24 hours. The meat from a septicemic bovine carcass fed prior to the epizootic was considered a possible source of infection, since it was found to be heavily contaminated with E. coli, S. aureus, and Streptococcus spp.     

中俄水貂皮产品贸易现状及对策研究

中俄两国是目前世界上最大的水貂皮产品消费市场,零售贸易额占全球市场的50%以上。中国目前已成为全球最大的水貂养殖和水貂产品消费大国之一,同时又是全球水貂皮产品加工制造的中心。俄罗斯虽然也是全球水貂品产品消费大国,但他的加工业薄弱,90%的水貂产品依赖进口。中国是对俄罗斯水貂皮产品出口最大的国家,但由于俄罗斯的对外贸易政策以及我国对俄罗斯出口的水貂皮产品一直存在着灰色清关等现象,导致对俄罗斯出口的水貂皮产品贸易额不稳定。为了更好地提高我国企业的产品在俄市场上的竞争力,本文针对影响中俄两国水貂皮产品贸易的问题进行了分析,并提出了相关对策。     

我国毛皮市场周期、价格分析及预测

对1995-2010年我国的水貂、狐和貉原料皮均价的年度周期和季度周期的变化进行分析,用龚伯兹(Comperz)曲线法对水貂皮进行生命周期分析,用ARIMA模型进行水貂皮月份价格模型的构建,在此基础上,分析影响我国毛皮原料皮价格的因素,为毛皮及制品企业规避市场风险提供了理论基础,同时为促进我国毛皮产业稳定循序的发展提出...     

Nonsuppurative meningoencephalomyelitis of unknown etiology in mink

A central nervous system disease of mink occurred in three unrelated fur farms in Oregon in September, 1981. Only kits four to five months old were affected. Clinical signs consisted of posterior ataxia progressing to complete posterior paralysis with loss of motor control and sensation. Complete or partial recovery occurred in approximately 1.5 months in most mink. Microscopic lesions consisted of severe nonsuppurative meningoencephalitis and meningomyelitis with vacuolation of the white matter of the brain and spinal cord. Canine distemper virus infection and other recognized causes were ruled out on the basis of clinical signs, history, lesions, or laboratory findings. Experimental inoculations of mink with brain and spinal cord specimens from affected mink failed to reproduce the disease.     

Effects of High Dietary Levels of Fresh or Oxidised Fish Oil on Performance and Blood Parameters in Female Mink (Mustela vison) During the Winter,Reproduction, Lactation and Early Growth Periods

The effects of high dietary levels of fresh or moderately oxidised fish oil on performance and blood parameters in mink females were investigated during the winter, reproduction, and lactation periods. Furthermore, the effects of the diets on kit performance were investigated during the lactation and early growth periods. The investigation was carried out with a total of 292 females distributed in five experimental groups fed fresh fish oil stored frozen, fresh fish oil ensiled, oxidised fish oil stored frozen, oxidised fish oil ensiled, and soya oil, respectively. The females were weighed three times during the winter period, and the females and the kits were weighed at parturition and 2, 4, and 7 weeks post partum. Blood samples were collected from the females and the kits 6 and 8 weeks post partum, respectively. The results show that high dietary levels of fresh or moderately oxidised fish oil could be used for mink females during the winter and reproduction periods without any negative effects on performance, health and reproduction results. However, high levels of fish oil resulted in lower kit weights at weaning. These negative effects on kit growth were related to the dietary composition fed during the lactation and early growth periods and not to the diet used during the preceding winter and pregnancy periods. A high intake of polyunsaturated fatty acids resulted in a decreased number of blood platelets for both mink females and their kits.     

Feed Consumption and Efficiency in Paternal Progeny Groups in Mink

Abstract

A total of 730 dark mink, half of each sex, representing 94 paternal progeny groups originating from 16 farms were housed on a test station from about 10 weeks of age until pelting. Average daily feed consumption in paternal progeny groups was registered daily. Individual body weights were recorded five times. Feed consumption, feed efficiency and weight gain in paternal progeny groups were calculated in four subperiods corresponding to the times of weighing. These traits, body weights and length of pelts were analysed for differences between paternal progeny groups and farms of origin. A considerable difference between farms of origin and paternal progeny groups was found for most traits, indicating genetic variation. Correlations between averages of paternal progeny groups were calculated, and interpreted as approximations to genetic correlations. Feed consumption was highly correlated across periods. Feed efficiency showed low to medium correlations between periods. A favourable correlation was found between efficiency of weight gain and efficiency of longitudinal growth.     

Failure of loop diuretics to induce nursing sickness in mink at weaning.

Nursing sickness in mink is thought to be precipitated by inadequate salt intake, whether this is due to inadequate salt levels in the diet or inadequate total dietary intake. To test this hypothesis, lactating females raising large litters were given 2 daily intramuscular injections of the loop diuretic furosemide (Lasix, 4 + 4 mg/kg/day) for 2.5 d during the normal weaning period 6 wk after parturition or served as untreated controls. Following the same protocol, barren mink (i.e. unsuccessfully mated females) were treated similarly. Dams were carefully inspected for clinical signs of nursing sickness during and after the treatment. Urinary osmolality and concentrations of sodium, potassium, chloride, creatinine and carbamide (urea) were measured prior to treatment (day 1) and on day 3, immediately before and 4 h after the final diuretic treatment. Plasma concentrations of aldosterone and cortisol were determined by radioimmunassay 4 h after the last injection with furosemide on day 3. Biochemical changes in urine (a low osmolality, low concentrations of carbamide and creatinine, and extremely low sodium concentrations) and in plasma (aldosteronism) similar to those found in nursing sickness were elicited in the nursing dams. Nevertheless, none of the dams developed overt clinical signs of nursing sickness. It is concluded that the biochemical signs of volume and salt depletion associated with nursing sickness are sequelae rather than etiological factors of this disorder.