Selenium uptake response among selected wheat (Triticum aestivum) varieties and relationship with soil selenium fractions

Some South Dakota soils contain high levels of available selenium (Se) for crop uptake. A field study was conducted to determine if any popular wheat (Triticum aestivum) varieties demonstrate differential Se uptake. A total of 280 samples including eight winter wheat and ten spring wheat varieties were analyzed for grain Se concentration and uptake for two growing years. Soil samples were sequentially fractionated into (1) plant available (0.1?M KH₂PO₄ extractable) and (2) conditionally available (4?M HCl extractable) pools and analyzed separately for total Se. Selenium concentration in wheat grain had a wide variability and the mean value over two years was 0.63?µg?Se?g^?1. Grain Se concentration and Se uptake were not significantly different by wheat varieties tested in this study. Grain Se concentration was significantly correlated with soil Se levels, soil pH, and orthophosphate-P content within a location, but grain Se concentration was strongly influenced by geographical location in which different amounts of soil Se bioavailability occurred.     

Zinc and amino acids on wheat-soybean intercropping under no-till management

Abstract

Foliar fertilization with micronutrients and amino acids (AAs) has been used to increase the grain yield and quality of different crops. The aim of the present study was to evaluate the effects of Zn and AAs foliar application on physiological parameters, nutritional status, yield components and grain yield of wheat-soybean intercropping under a no-till management. We used a randomized block experimental design consisting of eight treatments and four replicates. The treatments were five Zn rates (0, 1, 2, 4 and 8?kg ha^?1) and 2?L ha^?1 of AAs and three additional treatments: a control (without the Zn or AA application), 2?kg ha^?1 Zn and 2?kg ha^?1 Zn + 1?L AA. The treatments were applied by spraying during the final elongation stage and at the beginning of pre-earing for the wheat and in growth stage V6 for the soybean for two crop years in a Typic Oxisol (860?g kg^?1 clay). Zinc foliar fertilization increased the wheat grain Zn concentrations. The Zn rates and AA foliar fertilization in soil with did not affect the physiological parameters, nutrient status or yield components. The AA application at the different concentrations tested changed the soybean grain yield and the leaf N concentration. The results suggest that Zn and amino acids application increases the grains Zn concentration in the wheat, being an important strategy to agronomic biofortification.     

Problem of Applying Sodium Selenate to Increase Selenium Concentration in Grassland Plants in Southern Belgium

In a survey of grasslands, mean selenium (Se) concentration in Holcus lanatus was 83 μg kg^?1 (less than 100 μg kg^?1, the minimal concentration protecting mammals from deficiency disorders). Despite rather high levels of soil extractable Se, plant Se availability was supposed to be low because of high soil humus concentration. A pot experiment with common grassland species showed contrasting responses to selenate addition (9 g Se ha^?1 yr^?1). Lolium perenne leaves reached 470 μg kg^?1, and Trifolium pratense reached 292 μg kg^?1. The controls were less than 100 μg kg^?1. Leaves of others species showed greater values both in control and treated series and no significant difference. In a second pot experiment, Melilotus albus, a supposed secondary accumulator, and Lolium perenne as a control were submitted to moderate increased selenate additions (up to 45 g Se ha^?1 yr^?1). The results confirmed that Melilotus albus was a better accumulator with a leaf concentration that could reach the toxicity level of 2 mg kg^?1.     

Phosphorus,potassium, chloride,and fungicide effects on wheat yield and leaf rust severity

Abstract

Plant nutrition and disease suppression are among the most important management tools for producers of hard red winter wheat (Triticum aestivum L.) in the central and southern Great Plains. This study was conducted to examine the effects of phosphorus (P) (0, 15, and 30 kg ha^?1) and potassium (K) (0, 37, and 74 kg ha^?1) fertilization, foliar fungicide application, and cultivar disease tolerance on wheat yield, yield components, and severity of leaf rust (Puccinia triticina Eriks.). Compared with no P, fertilizing with P increased yield by as much as 60% (>1.3 Mg ha^?1 increase). Yield of cultivars susceptible to leaf rust was nearly 0.6 Mg ha^?1 less without K than with K fertilization. Fungicide application resulted in mean yields of 4.8 Mg ha^?1 for both resistant and susceptible cultivars, however, yield of susceptible cultivars was suppressed more than yield of resistant ones without fungicide. Although P fertilization had a moderately suppressive effect on leaf rust, the increased yield was primarily due to production of about 50% more heads m^?2 apparently from more prolific tillering. Similarly, K fertilization appeared to reduce leaf rust severity and improve yield by increasing kernel weight, but this response may have been related partially to chloride (Cl) in the KCl fertilizer. Correlations suggested that improving dry matter production and N, P, and K uptakes at the boot stage by P and K fertilization can reduce leaf rust severity later in the growing season and increase wheat grain yield. These results indicate that especially P fertilization, but also K fertilization and fungicide application, are important management tools for reducing disease and increasing winter wheat yield.     

Selenium Concentration in Spring Wheat and Leaching Water as Influenced by Application Times of Selenium and Nitrogen

ABSTRACT

Selenium (Se) deficiency in Scandinavian soils is a common problem, and crops generally contain inadequate amounts to meet human need. This study shows a relationship of the Se concentration in spring wheat (Triticum aestivum L., c.v. ‘Helena’) and leaching water with timing of nitrogen (N) [as ammonium nitrate (NH₄NO₃)] and Se [as sodium selenate (Na₂SeO₄)] application. Ammonium-nitrate was applied by two methods (i) whole amount at sowing and (ii) in split application as 75% at sowing and 25% at stem elongation. Selenate was applied at cereal growth stages after sowing, e.g., tillering, stem elongation, head emergence, and milking. Split N application in comparison to one N application increased the grain protein content from 12.1 to 13.7 mg g^{? 1}, and grain Se was increased from 0.8 to 1.1 mg kg^{? 1} when Se was applied at stem elongation and from 0.6 to 0.9 mg kg^{? 1} when applied at heading. The highest Se concentration in plant was achieved with the split N application and Se application at stem elongation or heading. Selenium leaching losses increased with increasing selenium concentration in the wheat grains. No differences in Se leaching losses were obtained with split N application. Applying selenate and ammonium-nitrate together after tillering increased the grain Se concentration, but did not affect the potential leaching of Se, and thus could be considered as an appropriate time of application of these elements.     

Performance of Some Wheat Cultivars Under Saline Irrigation Water in Field Conditions

Most of the crop salt tolerance studies are often conducted in a glasshouse and are limited under field conditions. Therefore, the present research study was conducted under field conditions to evaluate the performance of six wheat cultivars at five salinity levels (EC 0, 3, 6, 9, and 12 dS m^?1) in split plot design with three replications. Increasing salinity significantly increased soil pH, electrical conductivity (EC), and sodium adsorption ratio (SAR). Yield parameters of different cultivars were affected more at higher salinity levels than lower in two years. Data over two years revealed that up to EC 9 dS m^?1 cultivars PBW 658 and HD 2967 performed ???better on the absolute yield basis but PBW 621 produced ?higher relative yield. At EC 12 dS m^?1, PBW 658 produced significantly higher grain yield (4.23 t ha^?1) than cultivars HD 2967 (4.11 t ha^?1) and PBW 621 (3.99 t ha^?1); therefore, should be preferred at salinity more than 9 dS m^?1.     

Phosphorus application alters concentrations and proportions of organic Se forms in the grain of winter wheat

A deficiency or excess of selenium (Se) can cause disease in the human body, and the dietary intake of organic forms of Se is considered the preferable way to satisfy the Se demand in humans. P application decreases Se uptake and thus also Se concentrations in grains of crops, but little is known about how the P application level may affect the organic forms of Se in the grain of winter wheat. A pot trial with three P levels (0, 80, and 160 mg P kg^?1 soil) and three Se levels (0, 0.5, and 1 mg Se kg^?1 soil) was conducted to investigate the effect of P application on inorganic and organic Se forms, Se bound to protein, polysaccharide, and nucleic acid as well as Se in different protein fractions in the grain of winter wheat. Overall, the concentrations of total Se, and of Se in all analyzed forms, increased with increasing Se application regardless of the rate of P application. In the absence of Se, P application did not have a significant effect on the concentrations of any of the measured Se forms. However, in the presence of Se, increasing P application significantly decreased the concentration of Se of each form. The different rates of P and Se application influenced the proportion of each form of Se in different ways. Increasing levels of P application decreased the concentration of each form of Se in the grain of winter wheat, most likely by a combination of a dilution effect due to enhanced grain yield, and an inhibited Se uptake. Despite an overall decrease in grain Se‐protein, P application might improve the quality of wheat flour by enhancing the accumulation of Se in organic forms such as Se‐nucleic acids and Se‐polysaccharides, as well as the Se in the gliadin and glutenin fractions in the grain.     

Assessment of seafood processing wastes as alternative sources of Selenium in plant production

Abstract

In some parts of the world, the soil selenium (Se) content is too low to ensure the Se level recommended for human or animal consumption in the crops produced. In order to secure a desired concentration of Se in crops, Se has been applied as mineral fertilizer to agricultural fields. Since only a minor part of the inorganic Se applied is utilized by plants and small increases in Se concentrations in, e.g., drinking water, may be toxic, the method is somewhat controversial. As an alternative to Se-enriched mineral fertilizer, different seafood-processing wastes have been examined as a source for Se in crop production. Both in greenhouse pot experiments and field trials the Se in seafood waste was not plant-available during the first growing season. There was no significant difference between the Se concentration in wheat growing in soil without added Se and in soil receiving Se from seafood waste in amounts ranging from 0.9 to 9 g ha^?1. Neither was any residual effect of Se in seafood waste seen during a second year growth period. Thus, seafood-processing waste cannot be regarded as a potential source of Se in crop production. Possible mobilization of formerly applied Se, as seafood-processing waste or Se enriched mineral fertilizer due to changes in soil redox conditions were examined in a leaching experiment. The mobility of formerly applied Se was generally very low, but the results indicated that under permanently wet soil conditions leaching of Se may occur in plant dormant periods in soils with low organic matter content and high pH.     

Choice of nitrogen fertilizer affects grain yield and agronomic nitrogen use efficiency of wheat cultivars

Abstract

Nitrogen use efficiency (NUE) is low in cereals especially in wheat. Different wheat cultivars may vary in NUE due to inherited biological nitrification inhibition (BNI) potential. In this study, three wheat cultivars (Punjab-2011, ARRI-2011 and Millat-2011) were fertilized at the rate of 140?kg ha^?1 with three N sources [nitrophos (NP), urea and calcium ammonium nitrate (CAN)]. The soil nitrate (NO₃^?)-N contents were significantly enhanced coupled with simultaneous decrease in ammonium (NH₄⁺)-N contents in the rhizosphere of cultivar Punjab-2011, fertilized with NP; however, cultivar Millat-2011 receiving urea behaved in contrast. Wheat cultivar Punjab-2011 fertilized with NP had the highest grain yield and agronomic NUE than other treatments due to significant increase in chlorophyl contents, allometric and yield parameters. The highest net benefit was recorded from the cultivar Punjab-2011 fertilized with CAN. In conclusion, use of NP in Punjab-2011 enhanced the grain yield and agronomic NUE.     

Residual nitrogen effects on a succeeding oat (Avena sativa L.) Crop of clover species and ryegrass (Lolium perenne L.) undersown in winter wheat (Triticum aestivum L.)

The aim of the present investigation was to study the effect of white clover (var. Milka and Donna), red clover (var. Fanny) and ryegrass (var. Tove) undersown in winter wheat on a succeeding oat crop. Under the climatic conditions prevailing in Sweden, growing a catch crop after winter cereals is of particular interest because the latter are usually followed by a spring sown crop, leaving the ground bare during autumn and winter. Field trials were carried out during three growing seasons in an integrated farming system and for one year in an organic farming system. Competition from the dense wheat crop in the integrated farming system had a negative effect on the undersown species, and at harvest of the wheat they showed quite poor growth in all three years, with nitrogen contents under 5 kg ha^?1. No significant yield increase was measured without added nitrogen when the averages for all three years were calculated. On average, the grain yields were improved by 750 kg ha^?1 (14% moisture content) for the treatments with undersown clover for all three years when 90 kg N ha^?1 were added. The experiment within the organic system showed a different pattern with a better development of the undersown clover species, with nitrogen contents approximately 25 kg ha^?1 and an improvement in oat grain yield, from around 2?000 kg ha^?1 for the control to almost 3?500 kg ha^?1 with clover undersown the previous year.     

Variation in Selenium Tolerance,Accumulation, and Growth Parameters of Different Wheat Cultivars

In a greenhouse experiment, wheat cultivars PDW 291, PBW 550, and TL 2908 were grown in alkaline sandy-loam soil treated with sodium selenate at 0, 2, and 4 mg selenium (Se) kg^?1 soil. Selenate-treated wheat plants accumulated greater Se in roots, stems, leaves, and grains and showed growth retardation, snow-white chlorosis, decreased shoot length and chlorophyll, and reduced leaf area and produced less number of grains as compared to control plants. Maximum reduction in these parameters was observed in selenate-treated TL 2908 plants and most of the plants died before maturity with almost no grain formation with 4 mg Se kg^?1 soil. Selenium accumulation resulted in decreased reducing sugar, starch, and protein contents in grains whereas total free amino acids increased significantly in all the three cultivars. Selenium accumulation in wheat showed metabolic disturbances and its accumulation in grains was beyond toxic levels, thus making it unfit for consumption.     

Management strategy,uptake and translocation of nitrogen in tidal flooded rice ecosystem

Abstract

Enhancing rice yield is a great challenge for rice growers in the tidal flooded ecosystem, where poor agronomic management is one of the major constrains. Improve management practice (IMP) was compared with traditional farmers’ practice (TFP) in evaluating rice productivity, nutrient uptake, translocation and farm income in tidal flooded ecosystem. Results revealed that, IMP significantly produced higher number of panicles m^?2, more grain panicle^?1 and better grain filling. The rice cultivars produced 2.0 to 2.5 t grain ha^?1 with TFP, while 3.0 to 4.0 t ha^?1 with IMP. In different rice cultivars, the grain yield in IMP increased 12 to 60% over TFP. Similarly, the grains in IMP treatment absorbed 21.41 to 57.03?kg N ha^?1 whereas only 15.85 to 46.94?kg N ha^?1 in TFP plot. However, higher nitrogen (N) transfer from shoot to grain in IMP also suggests that the amount of N in soil was too low to meet the plant demand in TFP. Although, the IMP involved additional cost, but it gave significantly higher gross return (438 to 954?US$ha^?1) and margin (397 to 913?US$ha^?1) which added farm income upto 225?US$ha^?1 over TFP. Hence, it could be concluded that IMP is a potential option for increasing grain yield and farm income during aman season in the tidal flooded ecosystem.     

Effect of Foliar Application of Phosphorus on Winter Wheat Grain Yield,Phosphorus Uptake,and Use Efficiency

ABSTRACT

One would expect foliar applied phosphorus (P) to have higher use efficiencies than when applied to the soil, but limited information is available concerning this. Experiments were conducted in 2002, 2003, and 2004 to determine the effect of foliar applications of P on winter wheat grain yields, P uptake, and use efficiency. Twelve treatments containing varying foliar P rates (0, 1, 2, and 4 kg ha^{? 1} in 2002 and 2003 and additional 8, 12, 16, and 20 kg ha^{? 1} in 2004) with and without pre-plant rates of 30 kg ha^{? 1} were evaluated. Foliar applications of P at Feekes 7 generally increased grain yields and P uptake versus no foliar P. Use efficiency was higher when P was applied at Feekes 10.54. Results from this study suggested that low rates of foliar applied P might correct mid-season P deficiency in winter wheat, and that might result in higher P use efficiencies.     

Timing and Method of 15Nitrogen-Labeled Fertilizer Application on Grain Protein and Nitrogen Use Efficiency of Spring Wheat

ABSTRACT

Grain protein content is one of the most important quality constraints for bread wheat (Triticum aestivum L.) production in eastern Canada. A field experiment was conducted for two years (1999 and 2000) on the Central Experimental Farm, Ottawa, Canada, to study whether split application of nitrogen (N) fertilizer improved grain protein content and nitrogen-use efficiency (NUE). Two cultivars (‘Celtic,’ as N-responsive and ‘Grandin’, as N-non-responsive) were grown using three different N doses and application methods: (1) 100 kg N ha^?1 as NH₄NO₃, soil-applied at seeding with ¹⁵N₂-labeled NH₄NO₃ to microplots, (2) 60 kg N ha^?1 soil-applied at seeding plus 40 kg N ha^?1 foliar-applied at the boot stage with ¹⁵N₂-labeled urea to microplots, and (3) 90 kg N ha^?1 as soil-applied at seeding plus 10 kg N ha^?1 foliar-applied at the boot stage with ¹⁵N₂-labeled urea to microplots. Plants were sampled at heading and maturity. While dry-matter production and grain yields were not affected by the treatments in either year, N application methods influenced tissue N concentration and NUE. In 1999, extended drought stress led to significant yield reduction; in 2000, foliar application of 10 kg N ha^?1 at the boot stage significantly increased grain N concentration when grain protein was under the limit for bread quality, suggesting that later-applied N can contribute to grain protein content. At maturity, the average NUE was 22.3% in 1999 and 34.5% in 2000, but was always greater when all N was applied at seeding (42.5%) than when N was foliar-applied at the boot stage (18.5% to 24.5%). We conclude that application of a small amount of fertilizer N at the boot stage can improve the bread-making quality of spring wheat by increasing grain protein concentration.     

Tissue Nitrogen as a Base for Recommendations of Additional Nitrogen to Spring Wheat in Southern Finland

Abstract

Nitrogen (N) deficiency has become more common in the traditional wheat cultivation areas of southern Finland as yield potentials have increased. Based on data for the period studied (1968-88) a grain protein concentration below 11.2% in spring wheat (Triticun aestivum L.) is an indicator of N deficiency. The mean of maximum grain yield obtained was 4655 kg ha^?1 when grain protein concentration exceeded 11.2%. The estimation of plant tissue N content could be an effective diagnostic tool for identifying N status in the early growth stages of spring wheat. To address the feasibility of this test, the present study was conducted in 1990-91 to determine the critical plant tissue N concentrations of three plant parts at the early double-ridge stage (Stage 2), at the stage when stigmatic branches of the carpel begin to form (Stage 7) and at pollination (Stage 10). Nitrogen was applied at rates of 0 and 110 kg N ha^?1 as granular ammonium nitrate and granular slow-release-nitrogen fertilizers to establish a wide range of plant tissue N levels, grain yields and grain protein concentrations. Critical plant N levels were calculated for the different plant parts using the Cate-Nelson procedure. From this study it can be concluded that the critical N level recommended for Stage 2 is 43 g of N kg^?1 dry matter of the whole plant. Critical N levels recommended for Stage 7 are 28 g of N kg^?1 dry matter of the whole plant, 30 g of N kg^?1 of the leaves and 13 mg total N in dry matter. Critical N levels recommended for Stage 10 are 12 g of N kg^?1 of the whole plant, 23 g of N kg^?1 of the leaves and 15 mg total N in dry matter.     

Effects of different application methods of selenite and selenate on selenium distribution within wheat

Abstract

The objective of this sand culture experiment was to determine how fertilization methods (i.e., fertigation rates of 0.5, 1, and 2?mg Se·pot^?1, foliar rates of 5, 10, and 20?mg Se· L^?1) and fertilizer type (i.e., selenate or selenite) affected wheat Se concentrations. The results showed that the fertigation and foliar treatments both increased wheat Se content. In the fertigation and foliar treatment total Se content of wheat was greatest in the selenate treatments. In the fertigation treatment, the Selenite had mainly accumulated in the roots, while the Selenate was majority transported to shoot. In the foliar treatment, we found that most of Se was transported to grain. In addition, the organic Se concentration was the most than other Se fractions. In conclusion, selenate was more effective than selenite in both the fertigated and the foliar application treatments. And the foliar application was better than fertigation.     

Nitrogen use efficiency and performance of maize (Zea mays L.) cultivars as influenced by calcium carbide and inorganic nitrogen application rates in a derived savanna

Abstract

Field experiments were conducted to investigate nitrogen use efficiency and performance of maize (Zea mays L.) cultivars as influenced by calcium carbide (CaC₂) and nitrogen (N) rates in a derived Savanna (2016 and 2017). Maize cultivars {SUWAN-I [open pollinated variety (OPV)] and OBA SUPER II (hybrid)}, rates of N (0, 60 and 90?kg ha^?1) and CaC₂ (0, 30 and 60?kg ha^?1), were arranged in split-split plot respectively, fitted into a randomized complete block design in three replicates. N Partial factor productivity (PFP_N), Agronomic Use Efficiency (both years) and Apparent recovery of N (2017) increased in the order 60?>?90?>?0?kg N ha^?1, except N Internal use efficiency which was in the order 0?>?60?>?90?kg N ha^?1 (2017). Grain yield increased with increasing rates of N in both years. OBA SUPER-II had significantly higher grain yield than SUWAN-I (2017). Similar pattern was observed on number of grains per cob, dry cob weight, PFP_N and plant height (2017). Conversely in 2016, grain, total and shoot N uptakes were significantly higher in SUWAN-I than OBA SUPER-II. Increasing application of CaC₂ increased grain N uptake and number of grains per cob. Number of leaves and stem girth increased in the order of 60?>?0?>?30?kg?CaC₂ ha^?1. Increased grain yield with N rates could be associated with NHI and N use efficiency. These evidences suggested that hybrid maize performed better than OPV in a derived Savanna.     

Contribution of Biofertilizers and Fertilizer Nitrogen to Nutrient Uptake and Yield of Egyptian Winter Wheat

ABSTRACT

Nutrient uptake and grain and straw yield of Egyptian winter wheat (Triticum aestivum L. Merr.) were evaluated for two site-years after the seed inoculation with two biofertilizer products, Phosphorien, containing the phosphorus (P)-solubilizing bacteria Bacillus megatherium, and Nitrobien, containing a combination of nitrogen (N)-fixing bacteria Azotobacter chroococcum and Azospirillum liposerum. Ammonium nitrate and polymer-coated urea fertilizers were applied to plots alone and together with the biofertilizers at rates of either 83 kg N ha^?1 or 186 kg N ha^?1 for comparison. The highest grain yield (5.76–6.74 Mg ha^?1) and straw yield (11.49–13.32 Mg ha^?1) occurred at the highest fertilizer rates with N fertilizer. There was a slight additional increase in grain and straw yields when a biofertilizer was applied along with N fertilizer. A slightly higher grain and straw yield was measured with the polymer-coated urea treatment than with the ammonium nitrate treatment. The biofertilizer materials were not as effective as N fertilizers in producing grain (4.02–4.09 Mg ha^?1) or straw (7.71–8.11 Mg ha^?1) for either year, although the Nitrobien + Phosphorien combination increased these parameters over the N-fertilizer control. The effect of the Nitrobien biofertilizer in increasing grain yields was equivalent to a urea application rate of about 13 kg N ha^?1. Biofertilizer inoculations increased iron (Fe), manganese (Mn), zinc (Zn), and copper (Cu) concentrations in wheat tissue (at boot stage), but these higher levels did not influence grain or straw yield.     

Small-Scale Spatial Variability in Winter Wheat Production

Spatial variability is well documented in agricultural crops. Research has shown that average differences in grain yield for neighboring corn (Zea mays L.) plants can vary by as much as 4211 kg ha^?1; however, little work has been done in winter wheat (Triticum aestivum L.) to determine the amount and scale of spatial variability that exists in grain yields. This study used 22-m?×?0.9-m transects, partitioned in 0.9-m?×?0.9-m subplots, to document the spatial variability that occurred in winter wheat yields. Average yields of each transect ranged from 1023 to 3807 kg ha^?1. Within transects, there was a 1.7- to 2.3-fold difference between the highest and lowest yielding units. This study documented large levels of variability over distances of <1 m. Agronomists working toward precisely managing crop inputs for their most efficient use should account for spatial variability, as significant differences in winter wheat grain yield were found in adjacent 1-m?×?1-m plots.     

Mid-Season Prediction of Wheat-Grain Yield Potential Using Plant,Soil, and Sensor Measurements

ABSTRACT

The components that define cereal-grain yield potential have not been well defined. The objective of this study was to collect many differing biological measurements from a long-term winter wheat (Triticum aestivum L.) study in an attempt to better define yield potential. Four treatments were sampled that annually received 0, 45, 90, and 135 kg N ha^?1 at fixed rates of phosphorus (P) (30 kg ha^?1) and potassium (K) (37 kg ha^?1). Mid-season measurements of leaf color, chlorophyll, normalized difference vegetative index (NDVI), plant height, canopy temperature, tiller density, plant density, soil moisture, soil NH₄-N, NO₃-N, organic carbon (C), total nitrogen (N), pH, and N mineralization potential were collected. In addition, soil texture and bulk density were determined to characterize each plot. Correlations and multiple linear-regression analyses were used to determine those variables that can predict final winter wheat grain yield. Both the correlation and regression analyses suggested mid-season NDVI, chlorophyll content, plant height, and total N uptake to be good predictors of final winter wheat grain yield.