Effect of Feed Structure on Performance and Welfare in Laying Hens Housed in Conventional and Furnished Cages

A small-scale experiment was conducted to examine layers' selection pattern of whole wheat (WW), protein concentrate (PC) and coarse shell meal (SM) throughout the light day. Consumption of all feed components increased prior to darkness. However, an interaction between SM and the other feed components was found (P<0.05), caused by a greater increase in SM consumption prior to darkness than WW and PC. This interaction is probably related to the requirement for calcium for eggshell formation. Energy (WW)/ Protein (PC) consumption ratio did not vary throughout the light day. In a large-scale experiment, a diet with 40% whole wheat incorporated into 3 mm pellets was compared with a complete diet, also as 3 mm pellets, but containing no whole wheat. Coarse shell meal was added in the feed trough for the experimental diet. These diets were examined in conventional 3-hens cages and two furnished cage systems. The hybrids LSL and Shaver 2000 were used. A tendency towards a lower (P=0.07) feed conversion ratio (FCR) was found in the experimental diet relative to the control diet. This may be a result of a better plumage condition for birds fed the experimental diet. Weight of gizzard and gizzard contents was higher among birds on the experimental diet. Self-selection of shell meal did not affect eggshell strength and legbone strength. Birds housed in furnished cages with 16 birds per cage unit showed higher (P<0.05) feed consumption than birds housed in furnished cages with 8 hens per cage and birds housed in conventional 3-hens cages. Egg production was similar in all cage systems, except for a tendency for lower (P=0.06) egg production in the 8-hens cages in the second half of the experiment period. Plumage condition was generally poorer (P<0.05) in the furnished cages than in the conventional 3-hens cages. Fewer comb lesions were found among birds in furnished cages, which may indicate less aggression in layers housed in furnished cages compared with conventional barren 3-hens hen cages.     

Inclusion of Dust Bathing Materials Affects Nutrient Digestion and Gut Physiology of Layers

Effect of access to wood shavings and processed paper in the litter bath of modified cages on performance, gizzard activity, plumage condition, and peck damages was studied for layers fed a wheat-based diet. Egg production was similar for all treatments, but birds with access to paper showed higher feed consumption than the control birds and birds with access to wood shavings. This resulted in a corresponding difference (P < 0.05) in feed utilization. A significantly higher AME_n was observed for birds with access to wood shavings than in the control. Consumption of wood shavings and paper from the litter bath was 4 and 11 g/hen per day, respectively. Weights of empty gizzard and gizzard contents were considerably higher for birds with access to wood shavings. The median particle size in the duodenum decreased with access to wood shavings. In contrast, birds with access to paper showed a higher mean particle size in the duodenum.     

Effect of furnished small group housing systems and furnished cages on mortality and causes of death in two layer strains

1. Mortality and causes of death were recorded over two trials with 13045 Lohmann Selected Leghorn (LSL, white layer strain) and 4410 Lohmann Brown (LB) laying hens kept in furnished small group housing systems and furnished cages. In trial 1, hens were housed from weeks 19 to 71 (LSL) and 17 to 69 (LB). In trial 2, LSL hens were housed from weeks 18 to 57. 2. The hens were kept in groups of 40 and 60 in the furnished small group housing system Eurovent 625 + a-EU and in groups of 10 and 20 in the furnished cages Aviplus and Eurovent 625A-EU. 3. To investigate the possible effect on mortality of rearing the birds on litter floors or in cages, in trial 2 half of the LSL hens were reared on the floor and half in conventional cages. 4. Mortality was greater in the Eurovent furnished small group housing system (5.2%) than in the furnished cages Aviplus (4.0%) and Eurovent (4.2%). 5. Mortality was also affected by the interactions among housing system and trial, layer strain and rearing. In trial 1, more LB laying hens died in the Aviplus system than in the Eurovent group system. There was no significant difference in mortality of the LSL laying hens between housing systems in trial 1. In trial 2, mortality of the LSL hens was greater in the group housing system (hens reared on litter floors: 10.1%; hens reared in cages: 2.8%) than in the furnished cage Aviplus (hens reared on litter floors: 6.0%; hens reared in cages: 1.5%). 6. Mortality was greater in floor-reared LSL laying hens than in the LSL laying hens reared in conventional cages. 7. Group size within housing system had no significant effect on mortality. 8. The most common findings at autopsy were different types of cannibalism (65.51%), with vent cannibalism (38.57%) the most common.     

Differences of behavior, use of resources and physical conditions between dominant and subordinate hens in furnished cages

The objective of the present study was to search for differences in the behavior, use of resources and the physical condition between dominant and subordinate birds in furnished cages. In total, 60 commercial White Leghorn layers were used. At the age of 54 weeks, these birds were divided into two groups. Each group consisted of six cages with four birds per cage and six cages with six birds per cage. The dominance hierarchy was measured, to identify the highest dominant bird and the lowest subordinate bird in the hierarchy of each furnished cage. Behavioral observations using scanning techniques at 10 min intervals were conducted on the birds at 57 and 67 weeks of age for 3 days, respectively. Their physical condition (bodyweight and claw length) was also measured. Dominant birds used the dust bath more (P < 0.1) and nest box less (P < 0.01) than subordinate birds did. The use of the nest box decreased for subordinate birds from 57 to 67 weeks of age (P < 0.05). The dominant birds performed aggression and exploring more frequently than the subordinate birds (P < 0.001 and P < 0.05, respectively). In the comfort behaviors, the dominant birds performed dust‐bathing, as well as the using the dust bath, more than subordinate birds did (P < 0.1). In their exploring behavior, including scratching and litter pecking, dominant birds performed both behaviors more frequently, as well as using the dust bath and dust‐bathing in it, than subordinate birds did (P < 0.1 and P < 0.05, respectively). Aggression decreased for dominant birds from 57 to 67 weeks of age. In contrast, eating (P < 0.1) as well as drinking (P < 0.1) and other comfort behaviors (P < 0.1) increased for subordinate birds from 57 to 67 weeks of age. There was no significant difference between dominant and subordinate birds in their physical conditions. In conclusion, dominant birds had priority to use the dust box compared with the subordinate birds in the furnished cages. Conversely, the subordinate birds stayed in the nest box more than the dominant birds did. In the furnished cages, equipping the nest box was important not only for the birds to perform nesting behavior, but also for the subordinate birds to use the facility as a refuge especially just after introduction to the cage.     

Effects of light intensity and beak trimming on preventing aggression in laying hens

This study aimed to investigate the effects of decreased light intensity and beak trimming on aggression prevention in laying hens. In total, 181 White Leghorns were used. At 17 weeks of age, 36 birds were allocated to battery cages (three birds/cage), 36 birds to furnished cages (four birds/cage), and 109 birds were transferred to an aviary. Since aggression increased in the birds from 23 weeks of age (from 0.3% to 6.0%) especially in the furnished cages, , the light intensity during the daytime was decreased to about one‐tenth (from 680 lux to 70 lux) at 28 weeks of age. The birds in the furnished cages then had their beaks re‐trimmed lightly by using a debeaker at 29 weeks of age. Behavioral observations using scanning techniques at 10 min intervals were conducted. Feed intake, bodyweight and feather score were also measured. There was no significant difference in aggression before and after decreasing the light in all three housing systems. On the other hand, the proportion of birds showing aggression decreased significantly just after trimming and four weeks after beak trimming in the furnished cages (P < 0.05 and P < 0.01, respectively). The aggression also became similar to the proportions observed in the battery cages and in the aviary. In proportion to the decreased aggression, the proportion of birds eating significantly decreased (P < 0.05). However, their feed intake and bodyweight did not decrease significantly. Against this decreased aggression, the proportion of birds preening significantly increased (P < 0.05). Aggression was observed more frequently at the dust bath in the furnished cages and at the litter floor in the aviary (both P < 0.001). The total feather score for all body parts in the birds in furnished cages increased significantly (P < 0.01) from 25 to 29 weeks of age (at beak trimming), but did not increase significantly from 29 to 33 weeks of age. The increments of neck, breast and tail feather scores in the furnished cages were smaller. In conclusion, there was no significant difference in aggression between just before and after decreasing the light in any housing system. However, aggression in the furnished cages was reduced not only by decreasing the light intensity, but by additional beak trimming. Aggravation of feather conditions – especially at the neck, breast and back – was prevented by the treatment.     

Behavior, performance and physical condition of laying hens in conventional and small furnished cages

The aim of the present study was to compare the welfare level and performance of laying hens between conventional and small furnished cages. At the age of 54 weeks, 120 White Leghorn layers were divided into four groups: four (C4) or six hens/cage in conventional cages and four or six (F6) hens/cage in furnished cages. Their behavior, number of steps taken, performance and physical condition were measured. Sham dust‐bathing was greater in conventional cages than in furnished cages (P = 0.05) and dust‐bathing, litter scratching and litter pecking were also observed in furnished cages. Other comfort behavior, moving and number of steps taken were more frequent in the four‐hen cages than in the six‐hen cages (P < 0.01, P < 0.001, P < 0.001, respectively). Though egg production and egg mass in C4 and F6 were lower than in the other groups, no significant differences were found in the other production measurements. Bodyweight gain was larger in the four‐hen cages than the six‐hen cages (P < 0.01). In conclusion, behavior was not restricted in the furnished cages, but activity and bodyweight gain were affected by group size (density) rather than cage design. Hereafter, the studies on suitable density in each cage design, using young layers, are required.     

Pop hole passages and welfare in furnished cages for laying hens

1. This study included two designs of furnished cages for 16 hens; H-cages divided into two apartments by a partition with pop holes in the middle of the cage, and fully open O-cages, without a partition. The hypothesis was that in this rather large group of birds the pop hole partition would benefit the birds by allowing them to avoid or escape from potential cannibals, feather-peckers or aggressive hens. All cages had two nests, two perches and one litter box. 2. A total of 10 cages (5 H and 5 O) were stocked with Lohmann Selected Leghorn (LSL) and 8 cages (4 H and 4 O) with Hy-Line W36. No birds were beak-trimmed. 3. Heterophil/lymphocyte (H/L) ratios, duration of tonic immobility (TI) and exterior appearance (scoring of plumage condition and wounds at comb or around cloaca) were used as indicators of well-being. Total mortality and deaths due to cannibalism were also recorded. 4. Visits to nests and passages through partition pop holes were studied in samples of 35 and 21 birds, respectively, using a technique based on passive integrated transponder (PIT) tags. 5. Cage design (H- vs O-cage) had no effect on the welfare traits chosen. 6. Hy-Line birds showed higher H/L ratios, longer duration of TI and better plumage condition than LSL birds. These differences are discussed in terms of stress thresholds and copying strategies. 7. On days when a hen made visits to nests, the visiting frequency was 1.4 and the total time in the nest was 41 min on average. Hens made use of the pop hole passages between 1 and 8 times per hen and day. 8. Overall low levels of aggression, lack of injuries or deaths due to cannibalism, and plumage condition indicating moderate feather pecking, together imply a low need to escape. The pop holes were used frequently and birds distributed well between compartments showing that the system worked well. However, at this group size there was no evidence in the measured traits that H-cages provided a better housing environment.     

Effects of dietary protein on egg production of laying hens housed in furnished or conventional cages

Abstract

In the present experiment the effects of dietary protein content on egg production of hens kept either in conventional cages (CCs) or furnished cages (FCs) were studied. A total of 1088 LSL (Lohmann LSL-Classic Layer) hens were housed in either FCs or CCs and offered high or low protein diets with a protein/energy ratio of 17 or 13, respectively, during three consecutive feeding phases of 20, 16 and 16 weeks, respectively. There was no interaction between the effects of cage design and of dietary treatment on laying performance. Hens kept in FCs consumed less feed than hens in CCs (p<0.05). After the first feeding phase, hens housed in FCs produced fewer eggs (p<0.01) than hens in CCs. No differences in the feed conversion ratio were found between the housing systems. Hens on the low protein diet laid smaller eggs than hens on the high protein diet (p<0.001). No effect of dietary protein on laying rate was found. It can be concluded that dietary protein affects egg production irrespective of the cage type.     

Development of furnished cages re‐using conventional cages for laying hens: Behaviour,physical condition and productivity

Furnished cages for laying hens have advantages in allowing normal behaviors and maintaining productivity. As the cost of introduction is a barrier for farms, we developed furnished cages that re‐use conventional cages. To determine the minimum and functional cage design, we compared six designs, combinations of two floor designs (artificial turf or wire cage floor) and three screening designs in the integrated area (no screening, one entrance side or four sides). In total, 144 hens were used, and we measured behavior, physical condition and productivity. Comparing the floors, the percentages of hens performing dust‐bathing and laying eggs in the integrated area were higher in cages with turf than wire floor (P < 0.05 for both). Comparing the screening, dust‐bathing, litter‐exploring and active behavior tended to be more frequent in cages with the integrated area screened on one side than four sides. Feather damage was lower in cages with the integrated area screened on one side than with no screening (P < 0.05). These results suggest that the cage design with an integrated area with artificial turf floor, screened on one side, was effective for furnished cages that re‐use conventional cages.     

Behavior, physiology, performance and physical condition of layers in conventional and large furnished cages in a hot environment

The aim of the present study was to compare old layers' level of welfare and performance between conventional and large furnished cages under hot environmental conditions. At the age of 80 weeks, 104 Boris Brown layers were divided into two groups: 12 conventional cages (two hens/cage) and four large furnished cages (20 hens/cage, 240 cm wide × 62 cm deep). The room temperature was set to fluctuate between 25 and 33°C in a day. The hens' behavior, immune response, performance and physical condition were measured. Aggression and moving were more frequent in furnished than in conventional cages (P < 0.05 for both items). Egg production (P < 0.05), egg mass (P < 0.05) and feed conversion ratio (P < 0.01) were better in conventional cages than in furnished cages. No significant differences were found in the birds' immune responses or physical condition between the cage designs. In conclusion, under a hot environment, the performance of old layers in large furnished cages was lower compared with that in small conventional cages, which might be due to their greater aggressive interactions. However, it was not evident that welfare level was lower in large furnished cages compared with conventional cages. Hereafter, additional studies about large furnished cages using young layers over a long term should be performed.     

Behavioral changes in laying hens after introduction to battery cages, furnished cages and an aviary

A variety of investigations into alternative systems and furnished cages for laying hens have been conducted, mainly in the European Union. However, comparative studies about the behavior of laying hens just after introduction to these housing systems are few. Therefore, this study aimed to investigate the changes of location and behavior of laying hens just after introduction to three housing systems. In total, 181 White Leghorns were used. Thirty‐six birds were allocated to 12 battery cages with three birds per cage (613 cm²/bird); 36 birds were allocated to nine furnished cages with four birds per cage (1170 cm²/bird); and 109 birds were allocated to an aviary (1130 cm²/bird). Direct observations using scanning techniques were conducted over 2 weeks for 4 h/day from the day following the introduction. Scan samples of location and behavior were taken at 10 min intervals. The proportion of birds that stayed at each location in the furnished cages was stable during the observation period. In the aviary, 78% of birds were observed on the floor on the first day, and thereafter the proportion linearly decreased (P < 0.01). The proportions of birds eating in both the battery and furnished cages were stable, indicating that the caged birds would adjust to these environments within a short period. Display of aggression was lower in both the cages (both 0.3 ± 0.1%) than in the aviary (3.5 ± 1.0%, P < 0.001), which indicates the early establishment of social order in both cage systems. In the aviary, the birds were observed eating less frequently than in both the cages on the first day, and the proportion thereafter linearly increased (P < 0.01), and the use of tiered wire floors with feeders accompanied this (P < 0.01). Comfort behaviors, including dust bathing, were noted less in the aviary than in the furnished cages throughout the observation period (both P < 0.05). These results suggest that adjustment of aviary birds to their new environment had been delayed compared with caged birds because of the prerearing conditions and the environmental complexity of the aviary.     

Aviary Systems and Conventional Cages for Laying Hens: Effects on Production,Egg Quality,Health and Bird Location in Three Hybrids

Abstract

In two experiments, a total of 4346 laying hens housed in battery cages, with three hens per cage (C), and in two aviary systems, both with tiered wire floors and litter (Lövsta with two tiers (L) and Marielund with three tiers (M)), were used for studies on production, egg quality, health, plumage and foot condition, bone strength and bird location. Three hybrids were used: Lohmann Selected Leghorn (LSL) were kept in all three systems, Dekalb XL (DK) were kept in both aviaries and Lohmann Brown (LB) in M only. Production and feed conversion in M were inferior but not significantly different from C but significantly better than in L. Proportions of dirty eggs were significantly higher in the avaries. No significant differences were found in interior egg quality traits between keeping systems. LSL showed higher production and better feed conversion than the other hybrids and a tendency for a lower proportion of mislaid eggs. Mortality varied considerably between the aviary pens, reaching 35% in LB mainly owing to cannibalism and salpingitis. Keel bone lesions and bumble foot appeared in the aviaries, while toe pad hyperkeratosis was observed in C. Hens in aviaries had significantly stronger bones (tibia and humerus) and showed more wounds from pecks, inferior plumage condition and dirtier feet than in C. LSL had more bumble foot injuries than LB but better plumage condition than DK. The birds used the different parts in the aviaries well, especially the perches on the resting top tier during the night.     

Welfare of layers housed in small furnished cages on Danish commercial farms: the condition of keel bone,feet, plumage and skin

1. An on-farm assessment of keel bone, feet, plumage and skin damage was conducted in layers in small furnished cages to evaluate welfare implications.

2. Thirteen farms participated, all housing Lohmann LSL layers in systems allowing 8 or 10 hens per cage.

3. Each flock was visited at three different ages: 32, 62 and 77 weeks. During each visit, 100 hens were examined for keel bone fractures and deviations, plumage damage, body wounds, foot pad lesions, bumble feet, missing toes and toe wounds.

4. A deterioration with age of the condition of the plumage and keel bone was found (P < 0.001). At 77 weeks of age, 16% of the birds had poor plumage, and 43% of the birds had keel bone damage. In contrast, foot pad lesions were most prevalent at 32 weeks of age (13%), whereas the other foot injuries and body wounds remained at a relatively low level throughout the three ages examined.

5. Prevention of damage to the keel bone, plumage and foot pads should therefore be considered when aiming to improve welfare of laying hens housed in small furnished cages.     

The effect on performance, energy metabolism and hepatic carotenoid content when phytase supplemented diets were fed to broiler chickens

Two basal diets containing an adequate and a low supply of available P (4.7 vs 2.5 g/kg diet) and three others containing a low available P but supplemented with 250, 500 and 12,500 units of phytase (FTU) per kg diet, respectively, were prepared. Each diet was fed ad libitum to birds in six metabolism cages (five birds in each cage) in a randomised block design. It was found that birds fed a high (12,500 FTU) dosage of phytase grew faster (P < 0.001) and retained proportionally more carotenoids in the liver (P < 0.05) compared to birds fed unsupplemented diet. The results suggest that dietary phytase may improve the anti-oxidative status of birds fed low P diets through enhancing dietary carotenoid availability.     

Role of Insoluble Fiber on Gizzard Activity in Layers

Effect of access to wood shavings on gizzard activity was examined for birds fed pelleted wheat and oat diets with or without whole cereal inclusion. Layers on litter floor fed wheat diets with access to coarse wood shavings showed up to 60% higher weight of the gizzard and its content than caged layers fed the same diets without access to wood shavings. No such effect was found by feeding oat diets. Thus, a significant interaction was found, indicating that the appetite for wood shavings may be dependent of fiber level of the diet. Appetite for wood shavings and paper was examined for birds fed wheat and oat diets in 2 other experiments. The intake of wood shavings and paper by birds fed a wheat-based diet was numerically twice as high as in birds fed an oat-based diet. However, the individual variation was remarkably high. Neutral detergent fiber (NDF) concentration in the gizzard of birds fed the oat diet was up to twice (P < 0.05) the fiber concentration in the gizzard of birds fed the wheat diet. Passage of structural fibers through the gizzard and the appetite for feathers in the absence of structural fibers were also studied in an experiment using diets based on rice and casein. Coarse fiber structures were observed to accumulate in the gizzard. In the absence of fiber, birds ate feathers, indicating that birds may eat feathers to compensate for the lack of structural components in the feed.     

Stress parameters and immune response of layers under different cage floor and density conditions

The aim of the experiment was to investigate the effects of cage floor and cage density on stress parameters of laying hens. A total of 162 brown laying hens (Hyline Brown), aged 34 weeks, were used in the experiment. Compact-type battery cages, with three floors, were used. Hens were allocated as one, three or five hens in each of 18 cages to obtain three different cage density groups of 1968, 656 and 393.8 cm² floor area per hen, respectively. The same number of cages with different cage density were allocated to three different battery floors (first floor=top, second=middle, third=bottom) systematically. Values for body weight, mortality rate, egg weight, egg production, egg quality characteristics, egg yolk cholesterol content, the levels of blood plasma corticosterone, serum glucose, total cholesterol and triglycerides, the ratio of heterophils to lymphocytes (H-L ratio), antibody titers, claw length score, foot health score, plumage score and throat skin injuries were taken as indicators of stress. The values for egg weight (P<0.01) at the first floor were greater than the other floor levels. The group with five hens per cage had significantly lower mean estimates (P<0.01) than other groups with respects to body weight (P<0.001), egg production (P<0.001), egg weight (P<0.001) and plumage score (P<0.01), while significantly higher mean estimates for egg albumen index (P<0.01), Haugh unit (P<0.01), serum glucose (P<0.001), and H-L ratio (P<0.001). Serum cholesterol was higher in cages with one hen than that with five hens, whereas plasma corticosterone was lower. Antibody titers in cages with one hen was similar to that with three or five hens; however, those with three hens had higher titers than those with five hens. Values for egg breaking strength, yolk index, egg cholesterol content, and foot health score were not affected by cage density or floor. The results suggest that the allocation of three hens per cage had no measurable effect on health and welfare.     

Effects of group size on performance,health and birds’ use of facilities in furnished cages for laying hens

A total of 1584 Lohmann Selected Leghorn hens were kept in 144 modified cages furnished with—perch, nest and sandbath for 5, 6, 7 or 8 hens per cage or in 162 conventional cages for 4 hens. Cage floor area was 600 cm² per hen excluding nest and sandbath. Doors to nests and sandbaths were time monitored. Production, mortality, exterior egg quality, health, integument and the birds use of facilities were registered from 20 until 80 weeks. No effects of group size or keeping system on production or mortality were detected, but the furnished cage gave more cracked and less dirty eggs than the conventional cage. Hens in the furnished cage had better plumage condition, less toe pad hyperkeratosis, shorter claws, less rear body wounds and stronger humerus, but dirtier feet than hens in the conventional cage. Hens in the larger group sizes had the dirtiest feet. In the furnished cage, on average, 86% of all eggs were laid in the nests and 0.6% in the sandbaths. The rolling out efficiency from nests was best in the larger group sizes. During night less than 0.5% of the hens stayed in the sandbath and less than 2% stayed in the nest. Average use of perches was 28% during the day and 91% at night. Hens in the small group sizes used the sandbath most. Dust‐bathing behaviour also occurred on the wire floor.     

Feed preference and feeding behaviours in grower broilers fed diets containing wheat naturally contaminated with fusarium mycotoxins

1. Two trials were conducted to determine the effect of feeding diets contaminated with fusarium mycotoxins (primarily deoxynivalenol (DON)) on broiler chicken feed preference, feeding behaviour and growth performance.

2. A total of 120 male Ross 308 chicks (4 birds/cage, 30 cages) were fed a common corn-based starter diet from 1 to 20 d of age. At 21 d, 15 cages were randomly assigned to the feed preference trial or a feeding behaviour trial. Three wheat-based experimental diets (0.14, 2.27 and 5.84 mg/kg DON) were prepared with a clean wheat and a naturally contaminated wheat. Broilers were ad libitum fed the experimental diets during 21–27 d.

3. In the preference trial, each cage’s feeder was split into two equal-sized compartments so birds were provided a choice of two diets (control vs. low, control vs. high and low vs. high DON). In the feeding behaviour trial, diets were randomly assigned to 15 cages (5 cages/diet). Feeding and drinking behaviour was recorded for 1 h before and after the dark period and 1-h period at 9 h after the light was turned on (middle of day). Growth performance was assessed at 27 d.

4. In the preference trial, broilers preferred the control diet over low (93.0 vs. 66.1 g/d, P < 0.01) and high (104.4 vs. 50.4 g/d, P < 0.01) DON diets. At all three timepoints, where behaviour was recorded, birds offered the DON diets spent more time at the feeder compared to birds provided control diets (P < 0.05). Control birds had lower feed to gain ratio (1.65) than birds fed low (1.82) and high (1.94) DON diets (P < 0.01).

5. It is clear that broilers are sensitive to the presence of fusarium mycotoxins and that moderate levels of DON negatively affect feed preference and growth performance when fed during the grower period.     

Performance of Four Hybrids of Laying Hens in Modified and Conventional Cages

Abstract

In two trials, production, feed consumption, mortality, egg quality and birds' live weight of a total of 2877 caged laying hens of four hybrids, Dekalb XL, Lohmann Selected Leghorn (LSL) and Shaver 288 in Trial 1 and ISA Brown and LSL in Trial 2, were studied during full production cycles. The cage designs were Get-away cages (GA) with 15 hens per cage, a special version of the “Edinburgh modified cage” called “Modified and enriched cage” (ME) with 4 ISA or 5 Leghorn hens per cage, conventional cages of metal (CO) with 4 hens per cage and conventional cages of plastic (PL) with 3 hens per cage. GA and ME included nests, perches and sandbaths. LSL produced significantly better than the other hybrids. Shaver had a significantly lower live weight than Dekalb and LSL, while ISA was significantly heavier than LSL. Production in ME was similar to that in conventional cages and, in Trial 2, birds in ME, CO and PL produced significantly better than those in GA. The highest mortality was registered in GA, where in Trial 2 it was significantly higher than in ME. GA gave a significantly higher and CO a lower proportion of cracked eggs than ME and PL. In both trials ME gave significantly lower proportions of dirty eggs than GA and in Trial 2, the lowest. Few differences between the systems were registered regarding interior egg quality. It was concluded that ME is better for production, mortality and management than GA but similar to conventional cages.     

Exogenous phytase and xylanase exhibit opposing effects on real-time gizzard pH in broiler chickens

ABSTRACT

1. The current study was conducted to evaluate the influence of high phytase doses and xylanase, individually and in combination, on performance, blood inositol and real-time gastric pH in broilers fed wheat-based diets.

2. In a 42-d experiment, a total of 576 male Ross 308 broiler chicks were allocated to 4 dietary treatments. Treatments consisted of a 2 × 2 factorial arrangement, with 500 or 2500 FTU/kg phytase and 0 or 16 000 BXU/kg xylanase, fed in two phases (starter 0–21; grower 21–42 d). Heidelberg pH capsules were administered to 8 birds from each treatment group, pre- and post-diet phase change, with readings captured over a 5.5-h period.

3. At 21 and 42 d, birds fed 500 FTU/kg phytase without xylanase had on average 127 and 223 g lower weight gain than all other treatments, respectively (P < 0.05). At 42 d, body weight-corrected feed conversion ratio (_bwcFCR) was reduced (P < 0.05) by supplementing 2500 FTU/kg phytase or xylanase, with the combination giving a 12 point reduction in _bwcFCR compared to birds fed 500 FTU/kg phytase without xylanase. Inositol content of plasma was twice that of the erythrocyte (P < 0.001), with 2500 FTU/kg phytase tending to increase (P = 0.07) inositol content in both blood fractions.

4. Across all treatments, capsule readings ranged from pH 0.54 to 4.84 in the gizzard of broilers. Addition of 2500 FTU/kg phytase to the grower diet reduced (P < 0.05) average gizzard pH from 2.89 to 1.69, whilst feeding xylanase increased (P < 0.001) gizzard pH from 2.04 to 2.40. In contrast, digital probe measurements showed no effect of xylanase on gizzard pH, while addition of 2500 FTU/kg phytase increased (P = 0.05) pH compared to 500 FTU/kg phytase with or without xylanase.

5. These findings suggested that xylanase and high phytase doses have opposite effects on real-time gastric pH, while similarly improving performance of broilers.