Fostering lambs by odor transfer: the add-on experiment

Lamb-specific odor is used by ewes to discriminate between their own and alien offspring. Recent studies have demonstrated that fostering can be facilitated by transferring own-lamb odor to alien lambs via cloth stockinettes. The objective of the present study was to investigate the effectiveness of the odor-transfer technique in enticing ewes with a single lamb to adopt an additional lamb ("add-on" procedure). Shortly after birth, nylon stockinettes were placed on the single offspring of 49 ewes and 49 additional alien lambs designated for fostering. Approximately 20 h following parturition, stockinettes were removed from 41 natural lambs and placed on alien lambs (experimental treatment). In the control treatment (eight ewes) own and alien lambs retained their own stockinettes. Four acceptance tests were conducted, 24 h apart, starting at the onset of fostering. Successful adoptions were attained for 21 of 31 experimental ewes (68%) exposed to add-on lambs similar in facial coloration to their own lambs. Only 2 of 10 experimental ewes (20%) with whiteface natural lambs adopted blackface add-on lambs. One of eight control ewes (12.5%) adopted an add-on lamb. Of the 24 ewes that adopted alien lambs 10 (41.7%) demonstrated immediate acceptance and 20 (83.3%) had adopted lambs by the second test day. A higher proportion of primiparous than multiparous ewes adopted alien lambs. The presence of own-lamb odor on stockinettes worn by add-on lambs appears to facilitate fostering. However, the presence of own-lamb odor may not be a significant-enough cue to override obvious differences in facial coloration between own and add-on lambs.(ABSTRACT TRUNCATED AT 250 WORDS)     

Assessing dairy potential of western white-faced ewes

Two experiments were conducted to examine the milk producing ability of Western White-Faced sheep and to identify traits that correlate well with milk production. In Exp. 1, 31 Targhee ewes were milked and five samples were taken during 107-d lactations in which the ewes nursed twin lambs. Milk yield and composition, lamb weights, ewe weights, wool growth, and udder size also were measured. In Exp. 2, 24 ewes (Rambouillet x Finn-Dorset) were separated from their lambs at 7 wk and milked twice per day for eight more weeks, during which milk yield and composition, feed consumption, udder width, and ewe weights were measured. Results from Exp. 1 showed that lamb 30-d weights, ewe weights at breeding time, and udder width at peak lactation were highly correlated with suckled milk yield (r = .81, .75 and .66, respectively). Results from Exp. 2 indicated that lamb weights and ewe weights were not useful for predicting milk yield in dairy ewes, but feed intake and udder width were (r = .74 and .86, respectively). Single-day milk yield measurements were excellent estimators of total lactation yield in both experiments. Milk yields averaged 1,714 g/d in the suckled ewes and 477 g/d in the dairy ewes.     

Behavior of ewes and lambs subjected to restraint fostering

The objective of this study was to investigate the development of maternal-filial social attachments between ewes and alien lambs using the technique of "restraint fostering." Forty-eight to 72 h after parturition, 22 Targhee -type ewes were separated from their natural lambs, placed in restraining devices ( stanchions ) and each exposed to a single alien lamb. After a period of 1 or 4 d of restraint, the ewes were subjected to five 10-min lamb acceptance tests over a 48-h period. The observer recorded butts and butt attempts by the ewe and successful and unsuccessful suckle attempts by the lamb. The ewe-lamb pairs were then housed in pens with other groups of ewes and lambs and observed intermittently for acceptance behaviors. Six of the 14 ewes restrained for 4 d and none of the eight ewes restrained for 24 h met the criterion for successful adoption within 48 h. After being housed in group pens, adoptions were achieved by three ewes in the 1-d group and an additional four ewes in the group restrained for 4 d. Ewes restrained for 24 h were significantly more aggressive toward fostered young than ewes restrained for 4 d. In addition, the proportion of successful suckling attempts was significantly lower for lambs fostered on ewes in the 1-d group. Both groups showed a decline in butts and butt attempts over successive acceptance tests, but while the proportion of successful suckling attempts declined for lambs housed with 1-d ewes, they increased over time for lambs fostered on ewes restrained for 4 d.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of diet and type of pregnancy on plasma metabolic response in sheep and its further effect on lamb performance

This trial evaluated the individual and interactional effects of diet and type of pregnancy (twin or single) on plasma metabolic response in ewes and their lambs from late pre-partum to late post-partum. Thus, a flock of 18 Ile de France breed sheep, consisting of 8 twin-bearing and 10 single-bearing ewes, were allocated to one of two groups according to their diet, either based on ad libitum naturalized pasture hay (NPH) or red clover hay (RCH), from d 45 pre-partum to d 60 post-partum. Plasma samples were collected at different times to determine albumin, cholesterol, total protein and urea, plus glucose and β-hydroxybutyrate (BHB) concentration in ewes. The data was processed using the lme4 package for R, and SPSS Statistics 23.0 for Windows. The results showed that both diet and type of pregnancy influenced the metabolic profile in ewes, showing an inverse relationship between single- and twin-bearing ewes regarding glucose and especially BHB proportions from pre-partum to birth. During post-partum, higher urea concentrations were observed in twin- and single-bearing ewes fed RCH in contrast to those fed NPH, as a result of the higher-quality forage offered to ewes. Regarding lambs, the diet and type of pregnancy influenced the total protein and urea levels, where an inverse relationship at birth and early post-partum between albumin and cholesterol vs. total protein and urea was detected, reflecting a trend (P value between 0.06 and 0.07) to a better performance by groups of single lambs, especially those from single-bearing ewes fed RCH. Finally, under the conditions of this study, the maternal diet and type of pregnancy influenced the plasma metabolic response in ewes and their lambs, affecting the lamb performance especially at birth.

     

Evaluation of ewe and lamb immune response when ewes were supplemented with vitamin E

Fifty-two Targhee twin-bearing ewes were used in a factorial arrangement of treatments to investigate the role of supplemental vitamin E (vit E); 0 (NE) vs 400 IU of vit E x ewe x (-1)d(-1) (E) and parainfluenza type 3 (PI3) vaccination; none (NP) vs PI3 vaccination (P) in immune function. Parainfluenza type 3 vaccination was used to evoke an immune response. Ewes receiving PI3 were vaccinated at 49 and 21 d before the expected lambing date. Ewes receiving vit E were orally dosed daily, 32 to 0 d before lambing. Blood was collected from ewes at the time of the initial PI3 vaccination and 4 h postpartum. Blood was collected from lambs (n = 104) at 3 d postpartum. Ewe and lamb sera were analyzed for anti-PI3 antibody titers, immunoglobulin G (IgG) titers, and vit E concentrations. Colostrum was collected 4 h postpartum and analyzed for IgG. The model for ewe and lamb analysis included the main effects of vit E and PI3, sex (lambs model only), and their interactions. No interactions were detected (P > 0.20) for any ewe or lamb variables. Serum anti-PI3 titers were greater (P < 0.01) in P ewes and their lambs than NP ewes and their lambs. Serum vit E concentrations were greater (P < 0.01) in E ewes and their lambs than NE ewes and their lambs. Colostral IgG titers and serum anti-PI3 titers did not differ (P > 0.20) between E and NE ewes. Serum IgG titers in E ewes and their lambs did not differ (P > 0.15) from IgG titers in NE ewes and their lambs. Lamb anti-PI3 titers did not differ (P = 0.76) between lambs reared by E and NE ewes. These results indicate that, although supplemental vit E to the ewe increased lamb serum vit E concentration, it had no effect on measures used in this study to assess humoral immunity in the ewe or passive immunity to the lamb.     

Effects of maternal selenium supply and plane of nutrition during gestation on passive transfer of immunity and health in neonatal lambs

To investigate the influence of maternal Se supply and plane of nutrition on lamb morbidity, mortality, and passive transfer of IgG, pregnant ewe lambs were used in 2 experiments with 2 × 3 factorial treatment arrangements. Supplementation of Se began at breeding and was either adequate Se (ASe, 9.5 μg/kg of BW) or high Se (HSe, 81.8 μg/kg of BW) in Exp. 1 or ASe (11.5 μg/kg of BW) or HSe (77.0 μg/kg of BW) in Exp. 2. On d 50 or 40 of gestation for Exp. 1 or 2, respectively, ewes were assigned randomly to 1 of 3 nutritional planes: 60% (RES), 100% (control, CON), or 140% (HI) of NRC requirements. This resulted in the following treatments: ASe-RES, ASe-CON, ASe-HI, HSe-RES, HSe-CON, and HSe-HI. Upon parturition, lambs were separated from their dams and serum samples obtained. Lambs were fed artificial colostrum for the first 20 h and then placed on milk replacer and grain pellets until completion of the study (Exp. 1, 57 d; Exp. 2, 21 d). Twenty-four hours after parturition, lamb serum samples were collected for IgG analysis. All lambs were reared similarly and morbidity and mortality assessed. Main effects were considered significant when P ≤ 0.05. In Exp. 1, there was a Se × plane of nutrition interaction (P ≤ 0.01) for lamb morbidity from birth to weaning and for 24-h IgG concentration. Lambs from ASe-RES and HSe-HI ewes were treated more frequently (P < 0.01) for respiratory and gastrointestinal disease, and lambs from HSe-HI ewes had the smallest (P < 0.01) 24-h serum IgG concentration. In Exp. 1, lambs from HI ewes also had the greatest (P < 0.01) mortality rates from birth to weaning compared with lambs from CON and RES ewes. In Exp. 2, there was an effect (P < 0.01) of maternal plane of nutrition with lambs from RES ewes having increased 24-h IgG compared with lambs from CON and HI ewes. There was no effect of maternal Se supplementation on lamb 24-h IgG in Exp. 2; however, there was a Se × plane of nutrition interaction (P < 0.01) for morbidity. From birth to 21 d of age, lambs from ASe-CON ewes had fewer (P < 0.01) treatment days compared with lambs from any of the other treatment groups. There also tended (P = 0.08) to be an effect of maternal Se supplementation on lamb mortality with increased mortality observed in lambs from HSe ewes. Results from the studies show a restricted maternal plane of nutrition can increase lamb serum IgG concentration. Selenium results were not consistent between the 2 experiments and may be due to differences in maternal Se.     

Effects of sarcoptic mange on the reproductive performance of ewes and transmission of Sarcoptes scabiei to newborn lambs

In each of two experiments, the reproductive performance of ewes naturally infested with sarcoptic mange and of uninfested ewes was assessed in in-season natural breeding conditions (experiment I) or in out-of-season controlled breeding conditions (experiment II). A statistically significant difference was observed in the total lambs born per ewe (infested ewes, 1.2; controls, 1.6), in the liveborn lambs per ewe (infested ewes, 1.2; controls, 1.5) and in the lamb body weight per ewe (infested ewes, 3.33kg; controls, 4.53kg) under natural breeding conditions, as well as in the lamb body weight per ewe (infested ewes, 3.37kg; controls, 4.14kg) among ewes under controlled breeding conditions. No adverse effects were observed in the other reproductive indices, cycling rate, mating rate, return-to-oestrus rate, abortion rate, lambing rate and stillbirth rate. Sarcoptic mange was observed in the offspring of infested ewes after 30 days and in the offspring of uninfested controls 60 days after their birth.     

Effects of alternative lamb production systems, terminal sire breed, and maternal line on ewe productivity and its components.

The 4 yr productivity of 25% (QF; n = 533) and 50% (HF; n = 531) Finnsheep ewes exposed to either Suffolk or Columbia rams in one of three production systems was monitored to test the effects of system, terminal sire breed, maternal line, and their interactions on annual market lamb production. Ewe lambs and yearlings were randomly assigned to either a high-input accelerated lambing system (HIGH), a high-input annual system (MED), or a low-input annual system (LOW). Nursery facilities were available for weak lambs or those born in triplet or more births for the HIGH and MED but not for the LOW systems. Accelerated lambing protocol required early weaning. Sex-adjusted lamb weaning weights were corrected to within-system mean ages of 42 d for HIGH and 70 d for MED and LOW. The HIGH ewes weaned 1.55 lambs per year compared with 1.46 for MED and 1.18 for LOW (P less than .01). However, because of early weaning, HIGH yielded the lowest weight of weaned lamb per year. The MED ewes weaned 5.9 and 11.1 more kilograms of lamb per year than the LOW and HIGH ewes, respectively (P less than .01). The HIGH system may be economically feasible if young lambs could be inexpensively grown to feeder or market lamb weight. The HIGH ewes did not, however, increase lamb numbers in proportion to increased exposures compared with the annual systems. Breed-group effects for ewe productivity (kilogram of lamb weaned per ewe per year) were consistent across management systems, although some interactions among breed group and system were present for components of productivity. Suffolk rams yielded an advantage of 1.6 kg of weaned lamb per exposure over Columbia rams (P less than .05) due to a 3% better lamb survival (P less than .01) and heavier weaning weight, especially in the LOW system. The HF ewes weaned .1 more lambs per exposure than QF ewes (P less than .01); .06 of the lambs were nursery-reared. However, lambs from HF ewes had a 2% lower survival rate (P less than .05) and were 1.4 kg lighter at weaning (P less than .01), so overall productivity among HF and QF ewes was similar.     

A matched case-control study of factors associated with retention of fetal membranes in dairy ewes in Southern Greece

We defined retention of fetal membranes (RFM) in dairy ewes as failure to expel the placenta within 6h after lambing the last lamb and designed a matched case-control study to identify factors that affect the risk of retention. For each ewe with RFM, the next ewe in the flock that lambed and expelled the placenta in <6h after lambing the last lamb was selected as control. Data analyzed included 92 pairs of ewes from 25 flocks comprising a total of 7275 ewes (median flocksize 270 ewes). Factors investigated for associations with RFM were induction of lambing, obstetrical assistance because of dystocia, parity, the number of liveborn lambs, the occurrence of stillbirth(s), the mean weight of the litter on the third day post-lambing and the occurrence of neonatal death in the litter. Conditional logistic regression indicated (1) that the risk of RFM increased linearly with increasing number of liveborn lambs and (2) that the risk of retention was 4-fold higher in ewes that received assistance at lambing than those that lambed normally.     

Performance of Djallonké Sheep under an Extensive System of Production in Faranah,Guinea

A total of 147 ewes, 4 rams and 188 lambs of their progeny of the Djallonké breed of sheep were used to study the factors affecting reproductive and growth traits and the causes of lamb mortality. Data on ewes were collected during a 12-month period, while those on the lambs born to 123 of the ewes were collected until they were 12 months of age. The average fertility and abortion rates were 0.84 and 0.09. The fertility rate increased and the abortion rate decreased with increasing age of the ewes (p<0.05). The number of lambs born per ewe joined, litter weight at birth per ewe joined and litter weight at weaning per ewe joined were 1.28, 3.5 kg and 17 kg, respectively. The average numbers of lambs born per ewe, lambs born alive per ewe, lambs born dead per ewe and lambs per ewe that died between birth and weaning were 1.53, 1.43, 0.03 and 0.3, respectively. The age of the ewes significantly (p<0.05) affected all these traits except the number of dead lambs and the index of fertility (94%). The age of the ewes significantly (p<0.05) affected the birth weight and the weight at 6 and 12 months of age, whereas the lambing season significantly (p<0.05) affected all the growth traits studied. The type of birth was the most important source of variation in body weights of lambs. Sex had no significant (p>0.05) effect on the growth traits studied. The complex `starvation–bad management–light body weight at birth' caused 48% of the lamb mortality between birth and weaning, while diarrhoea, pneumonia and internal and external parasites caused approximately 52% of the lamb mortality over the same period. The seasonal raw mortality rate of the lambs before weaning was highest in the humid season.     

Effects of supplemental safflower and vitamin E during late gestation on lamb growth, serum metabolites, and thermogenesis

Twin-bearing Targhee ewes (Exp. 1, 1 yr, n = 42) and 1,182 single- and twin-bearing whiteface range ewes (Exp. 2, n = 8 experimental units over 2 yr) were used in a 2 x 2 factorial arrangement of treatments to determine the effect of supplemental energy source and level of vitamin E supplement on lamb serum metabolites and thermogenesis (Exp. 1) and on lamb growth (Exp. 2). During late gestation, ewes were individually fed (Exp. 1) or group-fed (Exp. 2) a daily supplement. Supplements were 226 g/ewe of daily safflower seed (DM basis; SS) with either 350 IU/ewe daily (VE) or no added supplemental (VC) vitamin E; or 340 g/ewe daily of a barley-based grain supplement (DM basis; GC) and either VE or VC. One hour postpartum in Exp. 1, twin-born lambs were placed in a 0 degrees C dry cold chamber for 30 min. Lamb rectal temperature was recorded every 60 s and blood samples were taken immediately before and after cold exposure. In Exp. 2, lambs were weighed at birth, at turnout from confinement to spring range (32 d of age +/- 7; turnout), and at weaning (120 d of age +/- 7). Ewes were weighed at turnout and weaning. In Exp. 1, a level of vitamin E x energy source interaction was detected (P < 0.10) for body temperature and change in NEFA and glucose concentrations. Lambs from SSVC ewes had the lowest (P = 0.01) body temperature and had decreased (P = 0.08) NEFA concentration. The SS lambs tended to have decreased (P < 0.11) concentrations of blood urea N (BUN) and thyroxine at 0 min than did lambs born to GC ewes. After 30 min of cold exposure, SS lambs had increased and GC lambs had decreased BUN, triiodothyronine, and triiodothyronine:thyroxine concentrations (P < 0.10). In Exp. 2, kilograms of lamb per ewe at turnout and weaning and lamb survival at weaning were greater (P < 0.07) for GC than SS lambs. Based on the decreased body temperature in SSVC lambs at birth, the greater change in BUN during the cold exposure for SS than GC lambs, and the decreased survival rate for SS than GC lambs, SSVC-supplemented ewes appeared to give birth to lambs with an apparently decreased energetic capacity. This may compromise the ability of the newborn lamb to adapt to extreme environmental conditions.     

Effects of maternal undernutrition during early pregnancy on growth, muscle cellularity, fiber type and carcass composition in lambs

Seventy-two Rambouillet ewes were fed one of two different levels of energy and protein during gestation to determine the effects of maternal undernutrition on growth and development in their offspring. Levels of energy and protein for the two groups of ewes were: 70% of National Research Council (NRC) requirements 30 d prior to breeding and the first 100 d of gestation and then alfalfa hay fed at 70% of the average consumed by group 2, and 100% of NRC requirements 30 d prior to breeding and throughout gestation. Dissection data from the leg and muscle characteristics were recorded for each lamb. Neither dissected muscle and fat percentages nor proximate analyses of dissected muscles was influenced by ewe undernutrition during early pregnancy. However, the reduced conception rate, increased embryonic/fetal mortality, decreased birth weights and increased lamb mortality resulted in a severe reduction in kilograms of lamb per ewe bred. Feeding ewes 70% of NRC requirements during gestation resulted in lambs with heavier semitendinosus muscle weights, larger muscle fiber diameters and shorter sarcomere lengths than in lambs from adequately fed ewes. No influence of ewe diet, birth type or sex was observed for proportions of muscle fiber type (beta R, alpha R or alpha W). Therefore, low level feeding of ewes during early gestation had no detrimental effects on the carcass or muscle fiber characteristics of their lambs at slaughter.     

Effect of gestation-lactation diet calcium and zinc levels and of parenteral vitamins A, D and E during gestation on ewe body weight and on lamb weight and survival

Data on ewe body weights and on lamb birth and weaning weights and survival rates were recorded on a total of 557 multiparous Rambouillet, Hampshire X Suffolk and Synthetic I (composite of Finnish Landrace, Rambouillet and Polled Dorset) ewes in two experiments started after the first trimester of gestation. In Exp. 1, a 2 X 2 factorial arrangement of treatments included all combinations of low (.24% in gestation and .48% in lactation), or high (.80%) dietary Ca and low (20 ppm) or high (74 ppm) dietary Zn. No effect of dietary Ca or Zn level and no Ca X Zn interaction with respect to number of lambs born or weaned, birth weight, weaning weight or survival rate of the lambs or body weight of the ewes was shown. Mean number of lambs born was 1.63 +/- .71 with a survival rate of 85.0 +/- .3% and a weaning weight (59 d) of 19.4 +/- 4.4 kg. Experiment 2 was a repeat of Exp. 1 except that two intramuscular injections of vitamins A, D and E (d 65 and 93 of experiment) were given to one-half of the ewes in each diet group. There was no effect of dietary Ca or Zn level or of vitamin administration on ewe body weight changes, number of lambs born (1.89 +/- .55), survival rate (86.6 +/- .3%), lamb birth weight 4.6 +/- 1.5 kg) or lamb weaning weight (23.2 +/- 7.2 kg). Blood plasma Ca, inorganic P and Mg concentrations of ewes in late pregnancy were unaffected by diet or vitamin injections.(ABSTRACT TRUNCATED AT 250 WORDS)     

High mineral and vitamin E intake by pregnant ewes lowers colostral immunoglobulin G absorption by the lamb

A 2 x 2 factorial arrangement of treatments with 78 mature ewes was used to evaluate the effects of supplementing the pregnant ewe's diet with high levels of minerals and vitamin E on immunoglobulin G (IgG) absorption by the lamb and whether any altered efficacy of IgG absorption was due to the colostrum or to the lamb. The ewes were estrus-synchronized in October and housed in wk 10 of gestation. In the final 7 wk of gestation, a grass silage-based diet, offered ad libitum, was supplemented with 500 g of a 19% CP concentrate, and from 1 wk later until lambing, half the ewes was offered 48 g of a mineral/vitamin supplement containing 6.5 g of Ca, 4.9 g of P, 5.9 g of Mg, 4.0 g of Na, 790 mg of Zn, 3.5 mg of Se, 40 mg of I, 200 mg of Mn, 20 mg of Co, and 40 IU of vitamin E. At birth, the lambs were allocated to one of four treatments in a 2 x 2 factorial arrangement, with lamb origin and colostrum origin as the two factors. The lambs born to ewes not offered the mineral supplement were fed colostrum obtained from their own dams or from ewes in the mineral-supplemented treatment, whereas lambs born to ewes given supplemental minerals were fed colostrum obtained either from their dams or from ewes in the control treatment. The ewes were milked at 1, 10, and 18 h postpartum and the lambs were fed using a stomach tube. A 5-mL blood sample was taken from each lamb at 24 h postpartum for IgG analysis. The level of fecal adhesion to the upper tail/rump area of the lamb was subjectively scored at 72 h postpartum. There was no difference in gestation length, lamb birth weight, colostrum yield, or IgG production (P = 0.16 to 0.82). When ewes were fed supplemental minerals, the serum IgG content of the progeny was lower than in their control counterparts (6.8 vs. 16.1 g/L; P < 0.001), regardless of whether the lamb received colostrum from ewes with or without access to supplementary minerals. The difference in serum IgG concentrations at 24 h postpartum was a direct reflection of a compromised efficiency in IgG absorption. The progeny of ewes with access to minerals had higher (P < 0.05) levels of fecal adhesion, which was not related to the origin of the colostrum, indicating altered digestive function in these lambs. We conclude, using the sheep as a model, that high mineral intakes in late pregnancy not only lower serum IgG concentrations in the lamb, but also that high mineral intakes result in the neonate being preprogrammed at birth so that it is born with a compromised ability to absorb colostral IgG.     

Use of birth fluids and cervical stimulation in lamb fostering

Jackets soaked in birth fluids (BF) and cervical stimulation (CS) were used in a 2 X 2 factorial arrangement of treatments to determine their usefulness in fostering lambs. Subjects were 39, 3-d-old to 14-d-old lambs to be adopted by 39, 2-d to 7-d postpartum ewes rearing their own single lambs. Birth fluids were collected by drying newborn lambs with cloth jackets. Jackets were frozen for storage and were later thawed and placed on experimental alien lambs. Cervical stimulation was applied by attempting to insert a hand into the cervix of the ewe for 5 min immediately before presentation of an alien lamb. Maternal behavior tests, in both the absence and presence of the ewe's own lamb, were conducted twice daily in a small pen for 2.5 d. On d 3 and 4, lambs were tested in a large pen with three to four other ewes and their lambs. Aggression toward the alien lamb was greater during the first exposure in all treatments. Avoidance and nosing behaviors toward aliens were significantly less, and alien lambs were able to suckle more, when the ewe's own lamb was also present. Lambs receiving BF suckled more and were accepted more often. Cervical stimulation, in the absence of BF, improved acceptance compared with controls. The proportion of ewes accepting alien lambs were 100, 80, 60 and 10% for BF, BF-CS, CS and control treatments, respectively. Alien lambs that were accepted had similar growth rates to weaning as the ewe's own lamb. We conclude that fostering is facilitated by use of jackets soaked in BF and by CS.     

Environmental factors that influence milk production of Pantaneiro ewes and the weight gain of their lambs during the pre-weaning period

The main objective of this research was to conduct an exploratory study of the lactation curve in order to characterize the productive potential of Pantaneiro ewes and lambs. Fifty ewes were bred using four rams in two different mating seasons. The ewes were kept with their lambs on pasture of Brachiaria brizantha. Ewe body score, ewe weight, and lamb weight were evaluated. Milk sampling was performed every week. In the morning for milk collections, the ewes were treated with 1 UI of oxytocin (intramuscular) for complete milking. Lambs were separated from the ewes for 4 h and milk collections were performed. The total milk production over 24 h was estimated by multiplying the production of this period (4 h) by 6. The data were analyzed using the MIXED procedure (P?<?0.05) in SAS. Milk production data were fitted to the curve using the incomplete gamma function of Wood, and lamb growth data were fitted using the Gompertiz equation. The average milk production of the ewes was 1.03 kg/day^?1. Younger ewes had the lowest milk production (18?=?798?±?330, 24?=?1001?±?440, 36?=?1100?±?490, and 48?=?1106?±?490 g/day^?1). Ewe body score at lambing affected initial milk production (1.0?=?816?±?660, 1.5?=?1089?±?105, and 2.0?=?1424?±?1600 g/day^?1). Lambs were weaned with an average weight of 20.3 kg. Daily weight gain from birth to weaning was 181 g. Locally adapted Pantaneiro ewes showed a linear decreasing lactation curve, with reduced production from the second week of lactation. Overall, evaluation of the dairy production and lamb performance revealed great variation, denoting potential for selection.     

Influence of breed, number of suckling lambs, and stage of lactation on ewe milk production and lamb growth under range conditions

Milk production and lamb growth were characterized in 118 multiparous, 3- to 7-yr-old Rambouillet, Columbia, Polypay, and Suffolk ewes under spring sage range and high mountain meadow grazing from 28 to 98 d postpartum. Daily milk yield as measured by the lamb suckling weight differential technique did not differ (P greater than .05) among breeds, although milk production of Suffolk ewes tended to be higher than that of the other three breeds. Within the Rambouillet, Columbia, and Polypay breeds, total estimated yield of ewes with twins was 13 to 17% higher than that of ewes with singles, whereas in the Suffolk breed, suckling twins increased total milk yield 61% over that of ewes with singles. Twin lambs induced a larger differential in dam milk production in late lactation (70 to 98 d) than in earlier lactation (28 to 70 d). Number of lambs did not influence milk protein, Ca, or P content (P greater than .05). Fat levels in colostrum and 4-d milk were elevated 14 and 20%, respectively, in ewes suckling twins compared with ewes suckling singles. Under range conditions, Suffolk ewes suckling single or twin lambs lost more BW (12 and 21% of 4-d postpartum body weight, respectively) than Rambouillet (4 and 7%), Columbia (5 and 8%), or Polypay (8 and 8%) ewes. Correlation coefficients of milk production and lamb growth rate were positive and significant (P less than .05) up to 56 d of age. Growth rate was less closely associated with milk production for twin than for single lambs.     

Organic and inorganic selenium: II. Transfer efficiency from ewes to lambs

Adequate Se transfer from ewes to lambs is important to prevent Se-deficiency diseases. To evaluate how different chemical forms of Se administered at comparative dosages to mature ewes affect Se status of their lambs, 240 ewes were divided into 8 treatment groups (n = 30 each) and drenched weekly (at an amount equal to their summed daily intake) with no-Se (controls); at recommended amounts (4.9 mg of Se/wk) with inorganic Na-selenite, inorganic Na-selenate, or organic Se-yeast; or at supranutritional amounts (14.7 and 24.5 mg of Se/wk) with Na-selenite or Se-yeast for 1 yr. Weekly drenching of Se was effective at increasing (P < 0.002) Se concentrations in ewe colostrum and milk at 30 d of lactation and in improving (P < 0.001) the Se status of lambs (whole-blood and serum-Se concentrations at birth, and skeletal-muscle Se concentrations at 14 d of age). Selenium concentrations in lacteal secretions were greater in ewes drenched with Se-yeast (colostrum: 374, 436, and 982 ng/mL at 4.9, 14.7, and 24.5 mg of Se/wk, respectively; milk: 26, 39, 64 ng/mL) compared with ewes drenched with Na-selenite (colostrum: 204, 334, 428 ng/mL; milk: 16, 21, 24 ng/mL), and were also greater (P < 0.001) in their lambs. Selenium concentrations continued to increase (P < 0.001) in lamb whole blood (558 and 695 ng/mL at 14.7 and 24.5 mg of Se/wk, respectively), serum (126, 183 ng/mL), and skeletal muscle (991, 1,696 ng/mL) with supranutritional concentrations of Se-yeast, whereas Se concentrations did not differ in whole blood (304, 332 ng/mL), serum (77, 85 ng/mL), or skeletal muscle (442, 482 ng/mg) of lambs from ewes drenched with 14.7 or 24.5 mg of Se/wk of Na-selenite. We conclude that weekly oral drenching of ewes during gestation and lactation with organic Se-yeast results in a more efficient transfer of Se (over a wide range of supplementation rates) from ewe to lamb than does inorganic Na-selenite.     

The effect of tilmicosin administered to ewes prior to lambing on incidence of clinical mastitis and subsequent lamb performance

The effect of tilmicosin on the incidence of clinical mastitis and subsequent lamb performance was studied in 9 sheep flocks in Ontario. Ewes were treated randomly with either tilmicosin or placebo approximately one month prior to lambing. Outcome was assessed by comparing rates of clinical mastitis, palpable udder abnormalities, and preweaning (50-day) lamb weights between the 2 treatment groups, while controlling for other important variables. Lambs raised by multiparous ewes treated with tilmicosin were significantly heavier than lambs from placebo-treated multiparous ewes at 50 days. Lambs from tilmicosin-treated ewes were on average 0.52 kg heavier than lambs in the placebo group. There was no difference between treatment groups in the weight of lambs from first parity ewes. Tilmicosin treatment resulted in a 43% decrease in palpable udder abnormalities. Incidence of clinical mastitis did not differ between experimental groups. The administration of tilmicosin prelambing, at the time of routine clostridial disease vaccination, may be a beneficial and convenient way to reduce mastitis infection and improve the preweaning gain of lambs.     

Associations between lamb growth to weaning and dam udder and teat scores

ABSTRACT

Aims: To investigate associations between lamb growth to weaning and dam udder and teat scores measured at pre-mating, pre-lambing, docking and weaning.

Methods: Mature Romney ewes (n?=?1,009) were enrolled from a commercial sheep flock located near Masterton, in the Wellington region of New Zealand in 2017. A range of udder and teat traits were scored in all ewes, using visual assessment and palpation, at pre-mating, pre-lambing, docking and weaning. During the lambing period, each newborn lamb was matched to its dam and lamb sex, birthweight and birth-rank were recorded. A rearing rank was allocated to each live-lamb at weaning, when all lambs were weighed (n?=?1,570), allowing calculation of daily growth rates (g/day). Associations between udder and teat scores and lamb growth rates to weaning were examined using multivariable models for each udder-scoring time.

Results: Growth rates of lambs whose dams had udder palpation scores of hard, or both teats recorded as abnormal, pre-mating were lower than lambs whose dams had normal scores (229.9 (95% CI?=?213.2–246.6) vs. 254.5 (95% CI?=?245.6–263.5) g/day; p?=?0.011) and (227.4 (95% CI?=?208.3–246.6) vs. 247.9 (95% CI?=?235.7–260.2) g/day; p?=?0.024), respectively. Growth rates of lambs whose dams had clinical mastitis at docking or weaning were lower than those without mastitis (215.8 (95% CI?=?199.9–231.7) vs. 235.4 (95% CI?=?225.4–255.0) g/day; p?=?0.007) and (220.0 (95% CI?=?205.2–234.8) vs. 254.7 (95% CI?=?248.9–260.5) g/day; p?<?0.001), respectively. Growth rates of lambs whose dams had asymmetrical udders at docking or weaning were lower than lambs whose dams had symmetrical udders (204.6 (95% CI?=?189.7–219.5) vs. 240.2 (95% CI?=?225.4–255.0) g/day; p?<?0.001) and (223.3 (95% CI?=?213.9–232.7) vs. 242.2 (95% CI?=?229.4–255.0) g/day; p?=?0.014), respectively.

Conclusions and Clinical Relevance: Pre-mating udder palpation and teat palpation scores can be used to identify ewes whose lambs are predicted to have lower growth to weaning. Assuming a mean lamb age at weaning of 84.4 days, lambs born to ewes with a pre-mating score of hard would be expected to have a mean weaning weight that was 2.1?kg less than those whose dams had normal scores. Udder palpation, udder symmetry and clinical mastitis scores during lactation were also associated with lamb growth rates.

Abbreviation: CALW: Conceptus-adjusted liveweight