Reproductive, metabolic, and endocrine responses to feed restriction and GnRH treatment in primiparous, lactating sows

The current experiment was carried out to determine whether exogenous GnRH treatment in primiparous, lactating sows undergoing feed restriction would improve reproductive performance after weaning. Sows were allocated to one of three treatments: AA sows (n = 8) were fed to appetite throughout a 28-d lactation, AR (n = 12) and AR + GnRH (n = 12) sows were fed as AA sows from farrowing to d 21 of lactation, and feed intake was reduced to 50% of the ad libitum intakes from d 22 to 28. The AR + GnRH sows received 800 ng of GnRH i.v. every 6 h from d 22 to 28 of lactation, and AA and AR sows received saline. Sow weight, backfat, and litter weight were recorded weekly. Within 2 d after farrowing, litter size was standardized to 8 to 10. At d 17 of lactation, an indwelling jugular catheter was surgically implanted in each sow. Blood samples were taken for characterization of plasma LH, FSH, insulin, IGF-I, and leptin by RIA at d 21 and before and after weaning on d 28 of lactation. After weaning, all sows were given ad libitum access to feed, checked for onset of standing estrus twice daily with mature vasectomized boars, and inseminated 12 and 24 h after onset of standing estrus with pooled semen from the same fertile boars (3 x 10(9) sperm/AI). After breeding, feed allowance was reduced to NRC (1988) requirements for gestation. At d 28 +/- 3 of gestation, sows were killed and ovulation rate and embryo survival were determined. Restricted sows lost more weight during lactation than AA sows (P < .02). During the period of feed restriction, plasma IGF-I and postprandial insulin and leptin in AR and AR + GnRH sows, and LH pulse frequency in AR sows, were lower than those in AA sows (P < .04). Associations (P < .004) between plasma insulin and leptin and between leptin and mean LH concentrations were established. The LH pulse frequency in AR + GnRH sows did not differ from that in AA sows before weaning. After weaning, maximum, mean, and minimum LH concentrations in the AA and AR sows, and FSH concentrations in AR sows, increased (P < .05) in response to weaning. Paradoxically, GnRH treatment in lactation seemed to suppress the expected LH and FSH responses to weaning. Ovulation rate and embryo survival were not different among the three groups. In conclusion, although exogenous GnRH therapy restored LH secretion in feed-restricted sows, it did not improve overall reproductive performance.     

Porcine Luteal Function in Relation to IGF-1 Levels Following Ovulation During Lactation or After Weaning

Contents This study presents relationships between peripheral progesterone and Insulin-like Growth Factor-1 (IGF-1) concentrations during the early luteal phase in sows. Data were derived from three experiments, one with primiparous weaned sows (n = 21) and two with multiparous sows that either ovulated during lactation (n = 23) or after weaning (n = 12). The sows that ovulated during lactation did so due to an intermittent suckling regime (inhibition of suckling for 12 h each day from day 14 of lactation) or due to treatment with PG600. IGF-1 concentrations varied considerably among experiments, and were the lowest in the multiparous sows, regardless of whether they were weaned or lactating: 68 ± 5 and 85 ± 8 ng/ml in the two experiments with multiparous sows vs 188 ± 15 ng/ml in the primiparous sows. Progesterone concentrations were lowest for the lactating sows. Overall, the increase in progesterone during the early luteal phase was strongly correlated with IGF-1 concentrations (r = 0.7). However, the correlation was low in multiparous lactating sows (r = 0.28; p < 0.10) and nonsignificant in multiparous weaned sows (r = 0). The weaned multiparous sows had IGF-1 levels comparable to lactating multiparous sows, but higher progesterone levels. In conclusion, these data show a positive relationship between peripheral IGF-1 and progesterone concentrations in vivo during the early luteal phase. In lactating sows, IGF-1 concentrations are probably a limiting factor for progesterone secretion, although other factors may be involved.     

Peri-oestrus hormone profiles and follicle growth in lactating sows with oestrus induced by intermittent suckling.

This study describes follicle dynamics, endocrine profiles in multiparous sows with lactational oestrus compared with conventionally weaned sows (C). Lactational oestrus was induced by Intermittent Suckling (IS) with separation of sows and piglets for either 12 consecutive hours per day (IS12, n = 14) or twice per day for 6 h per occasion (IS6, n = 13) from day 14 of lactation onwards. Control sows (n = 23) were weaned at day 21 of lactation. Pre-ovulatory follicles (> or =6 mm) were observed in 100% of IS12, 92% of IS6 and 26% of C sows before day 21 of lactation and in the remaining 74% C sows within 7 days after weaning. All sows with pre-ovulatory follicles showed oestrus, but not all sows showed ovulation. Four IS6 sows and one IS12 sow developed cystic follicles of which two IS6 sows partially ovulated. Follicle growth, ovulation rate and time of ovulation were similar. E(2) levels tended to be higher in IS sows (p = 0.06), the pre-ovulatory LH surge tended to be lower in IS12 (5.1 +/- 1.7 ng/ml) than in C sows (8.4 +/- 5.0 ng/ml; p = 0.08) and P(4) levels were lower in IS12 and IS6 than in C sows (at 75 h after ovulation: 8.8 +/- 2.4 ng/ml vs 7.0 +/- 1.4 ng/ml vs 17.1 +/- 4.4 ng/ml; p < 0.01). In conclusion, sows with lactational oestrus induced by IS are similar to weaned sows in the timing of oestrus, early follicle development and ovulation rates, but the pre-ovulatory LH surge and post-ovulatory P(4) increase are lower.     

Effect of fractionated weaning on hormonal patterns and weaning to oestrus interval in primiparous sows

The effect of weaning the 4-5 heaviest piglets in the litter on day 33 of lactation and the remainder 2 days later (fractionated weaning) on plasma levels of prolactin, cortisol, oestradiol-17 beta (E2), progesterone (P4) and LH, as well as on the weaning to oestrus interval in primiparous sows was studied. Twelve crossbred sows were grouped into 6 pairs according to farrowing date and litter size. The litter of 1 sow in each pair (F) was weaned in 2 stages, and the other conventionally weaned at 35 days (C). Blood samples were collected via a permanent jugular vein catheter every 3 h from 9 a m to 9 p m daily throughout the experimental period, and intensively at 15 min intervals for 12 h on the day of first and final weaning and for 6 h on the day after each weaning. All sows were slaughtered following their first post-weaning oestrus and the reproductive organs were macroscopically examined. Lactational oestrus was not observed in any of the sows. Sows from 5 out of 6 pairs showed oestrus within 8 days of weaning and post-mortem examination showed normal ovulation. There was a tendency for the F sows to have a shorter weaning to oestrus interval, as compared with the C sows (5 of 6 pairs, 4.8 days v 5.6 days). The plasma levels of prolactin around weaning were not significantly different between the 2 groups. Within 6 h after final weaning, the prolactin concentrations decreased gradually from 7.6 and 8.7 to 1.6 and 1.7 microgram/l in the control and treatment groups, respectively. The plasma levels of cortisol, showing a diurnal rhythm (with the lowest level at 6 and/or 9 p m), did on no occasion differ between the 2 groups. On the day of final weaning, no diurnal rhythm was observed, with cortisol remaining high at 6 and 9 p m. The plasma levels of E2 and P4 were low until final weaning in both groups. After final weaning the E2 levels rose faster in the F sows than in the C sows, to 44.3 and 34.8 pmol/l, respectively, on day 2 (p less than 0.01). No significant differences in levels of plasma LH and the number of LH pulses were observed between the groups. After final weaning the average and base levels of LH and the number of LH pulse(s) increased significantly.     

Determining Ovulation Frequency in Individually Penned Lactating Sows using a Faecal 'Progestin' Assay

Contents
Trials were performed to evaluate the validity of a modified faecal 'progestin' assay for monitoring ovarian activity (Trial 1) and to determine the occurrence of ovulation among individually housed lactating sows by repeated measurements of faecal 'progestins' (Trial 2). In trial 1 faecal and plasma samples were collected from six multiparous sows, from the day after weaning until oestrus occurred in the third oestrous cycle. A progesterone radioimmunoassay was applied to skimmed milk extracts of the faecal samples, and plasma progesterone concentrations were determined with a chemiluminescent assay. In addition, high performance liquid chromatography (HPLC) analysis was performed on faecal extracts and the immunoreactivity in the different fractions was determined. In Trial 2, faecal samples were collected from 88 multiparous sows at weekly intervals from the day of farrowing until 2 weeks after breeding. Samples were subjected to 'progestin' analysis. Trial 1 showed that the excretion patterns of faecal 'progestins' and plasma progesterone were significantly correlated (r = 0.79, p < 0.05) during the oestrous cycles. Parallelism was obtained in the assay, but recovery was low (11.4%). The HPLC analysis revealed one major peak of immunoreactivity in a fraction, which corresponded with progesterone. This finding suggests that intact progesterone was a source for immunoreactivity in the assay. In Trial 2, a 10-fold decrease in mean 'progestin' concentrations was noted from the day of farrowing to day 7 of lactation. The mean 'progestin' values remained low throughout lactation and started to increase 2 weeks after breeding. Large individual variations in luteal phase values were noted. Only 1.1% (one) of the sows ovulated during lactation.     

Effect of Modified Eros Centre on Some Reproductive Parameters of the Sow

The effect of a modified eros centre on weaning to oestrus interval, follicle size, ovulation and farrowing rate and total born litter size was investigated. In modified eros centre 94.4% and in group housing 79.1% of the sows (p < 0.01) expressed oestrus within 10 days post‐weaning. Weaning to oestrus interval was shorter (p < 0.001) for sows kept in modified eros centre. The interval from onset of oestrus to the time of ovulation was longer for sows in group housing (p=0.05). The time of ovulation was negatively correlated (r=?0.50) with the interval from weaning to oestrus (p=0.005). The time of ovulation after onset of oestrus was significantly (p < 0.05) shorter for sows expressing oestrus within 2–4 days of weaning, compared with the animals that expressed oestrus between days 5 and 6 post‐weaning and was shortest for sows expressing oestrus after day 6 post‐weaning. Farrowing rate was not affected by a modified eros centre. Litter size tended to be smaller in group‐housed weaned sows (p=0.10). The timing of last artificial insemination relative to time of ovulation did not affect litter size (p > 0.10). The implication of these results is that a modified eros centre may improve some of the post‐weaning oestrous parameters of the sow.     

Effects of Feeding Level During Lactation on FSH and LH Secretion Patterns, and Follicular Development in Primiparous Sows

In the primiparous lactating sow undernutrition affects LH, but the effect on FSH is less clear. This study was conducted to investigate the effect of ad libitum (AL; n = 5) and restricted (RE; 70% of the AL feed; n = 5) feeding on the secretion patterns of FSH and LH, and on follicular development in primiparous lactating sows. Body side fat thickness (BSFT) was measured prior to farrowing and at weaning on day 21 postpartum (pp). Sows had an intravenous catheter fitted on day 6 or 7 pp. Blood samples were taken on days 12, 15 and 18 pp, every 15 min starting at 0700 h for 11 h, and plasma analysed for FSH and LH by radioimmunoassay (RIA). Daily transcutaneous ultrasonography of the ovaries was performed between days 10 and 20 pp to monitor follicular growth. Reduction in BSFT was higher in RE than in AL sows (p < 0.05). Mean and basal LH were significantly higher in AL than in RE sows on days 12 and 15 pp. (p < 0.05), and LH pulse frequency tended to be higher (p < 0.1). Mean FSH was higher in AL than in RE sows on days 15 and 18 (p < 0.05), and had a tendency to be higher on day 12 (p = 0.1). Follicle size increased in AL sows between days 10 and 20 of lactation (p < 0.05; r = 0.71), but remained unaffected in RE sows. In conclusion, the study demonstrates that feed restriction of primiparous sows during lactation affects not only LH, but also FSH, as well as lactational follicular growth. An association between those events is suggested.     

Effect of Early Weaning,Split-Weaning and Nursery Feeding Programmes on the Growth of Landrace×Desi Pigs

An experiment using 164 crossbred pigs born to 20 first-parity sows was conducted to evaluate the growth performance of piglets in four weaning management regimens: T1, conventional weaning at 56 days; T2, early weaning at 28 days; T3, split-weaning of the heavier half of the litter at day 28, the remaining half being weaned at 56 days; and T4, split-weaning of the lighter half of the litter at 28 days, with the animals kept on a special nutrient diet up to 56 days, and the heavier half being weaned at 56 days. Split-weaning of the lighter half in combination with feeding a special nutrient diet resulted in an increase of average daily gain of 21% from day 28 to day 140 compared to conventional weaning and of 36% compared to early weaning at day 28. Compared to the control (T1), the average weights of piglets at the 140th day in groups T4 and T3 were 19.6% and 6.16%, respectively, higher, whereas that of the T2 was 8% lower. It is concluded that feeding a special nutrient diet to lighter pigs is beneficial in overcoming the post-weaning lag and enables maximal weight gain.     

Hormonal therapy for sows weaned during fall and winter

Sows from five commercial herds were weaned in the fall and winter and used to ascertain the potential application of hormonal therapy to stimulate subsequent litter size born. At weaning sows within parity (1, 2, and 3 through 6) and lactation length classification (early weaned, < or = 14 d; conventionally weaned, > 14 d) were randomly assigned to treatment. Treatments were injection with P.G. 600 (400 IU PMSG with 200 IU hCG) at weaning or no treatment. Sows were individually observed for estrus and mated following protocol for each herd. Breeding, culling, and farrowing data were collected. Treatment with P.G. 600 did not change subsequent rebreeding performance for sows at parity 1 or parities 3 through 6. However, conventionally weaned parity-2 sows treated with P.G. 600 were more likely (P < .05) to return to estrus than conventionally weaned controls (99.0 vs 93.6%, respectively). For parity-1 and parity-2 sows, treatment did not significantly change the likelihood for farrow percentage. However, the likelihood to farrow a litter was greater (P < .05) among P.G. 600-treated sows at parities 3 to 6 that were conventionally weaned (84.4 vs 71.3%, respectively). Subsequent litter birth weight for parity-1 sows treated with P.G. 600 was lower (P < .02) than for controls (15.6 vs 16.6 kg, respectively). Subsequent litter size at birth was not affected by treatment for parity-1 or parity-2 sows compared with controls. However, early-weaned sows at parities 3 through 6 treated with P.G. 600 had more (P < .06) total number born than controls (12.4 vs 10.6, respectively). Treatment with P.G. 600 improved reproductive function within specific parity and lactation length classification for sows weaned in the fall and winter.     

Elevating glucose and insulin secretion by carbohydrate formulation diets in late lactation to improve post‐weaning fertility in primiparous sows

Primiparous (P1) sows commonly lose excessive body reserves to meet energy requirements for maintenance and milk production during lactation, and consequently, post‐weaning reproductive performance may be compromised. The present studies determined whether ad libitum feeding a glucogenic carbohydrate diet (CHO) during late lactation could stimulate insulin and glucose secretion (experiment 1) and improve subsequent litter size (experiment 2). For experiment 1, 15 P1 sows, and for experiment 2, 99 P1 sows (198.5 ± 2.7 kg) were allocated randomly according to suckled litter size (≥10 piglets), either to a CHO diet (14.3 MJ DE/kg, 19.8% crude protein) or a standard lactation diet (control; 14.2 DE MJ/kg, 19.5% crude protein) at 8 days before weaning. The CHO diet aimed to provide glucogenic content (extruded wheat, dextrose and sugar) as energy sources instead of fat sources without changing total dietary energy. Pre‐prandial plasma glucose and insulin concentrations were not influenced by treatments. However, post‐prandial plasma glucose and insulin concentrations and their peaks were both higher (p < .05) compared to the control treatment. Body weight loss during lactation was relatively low at 3%–4% for both treatments and did not differ between control and CHO treatments (?7.6 ± 1.6 vs ?5.4 ± 1.2 kg; p > .05). Second litter size was not influenced by diet (p > .05), but the weaning‐to‐mating interval was shorter in CHO sows (p < .05). This study demonstrates that providing an enriched CHO diet in late lactation did influence post‐weaning follicle growth but did not improve subsequent litter size. This may be due to the primiparous sows in this study not experiencing severe negative energy balance and there was no second litter syndrome in this farm which limited the ability of diet to improve sow fertility.     

Post‐weaning anoestrus in primiparous sows: LH patterns and effects of gonadotropin injection and boar exposure

Summary

Post‐weaning anoestrus was studied in eighteen primiparous sows, selected from a breed showing a high proportion of anoestrous sows. The sows were studied from late lactation, through weaning at day 29 post‐partum (p.p.), until day 21 post‐weaning (p.w.). Blood samples were taken once daily, and frequently (every ten minutes) on several days before and after weaning.

Out of a total of ten anoestrous sows, three were exposed to a boar and seven were given gonadotropins (PG600) on day 21 p.w.. Serial blood samples were analysed for LH only and daily samples were additionally analysed for oestradio1–170 and progesterone, by validated radioimmunoassay procedures. Analysis of variance of the basal level, pulse frequency, pulse amplitude and mean level of LH showed, retrospectively, that during lactation the basal and mean levels of LH were significantly lower in anoestrous than in oestrous sows (P ≤ 0.05). Furthermore, the post‐weaning basal and mean levels of LH were also significantly lower in anoestrous than in oestrous sows (P ≤ 0.05). However, because of the small number of oestrous animals (n = 3), these results should be interpreted with caution.

Exposure of anoestrous sows to a boar did not result in oestrus and/or ovulation within seven days, but did increase LH pulse frequency. Injection of gonadotropins resulted in an LH surge, oestrus and ovulation in only three sows, but oestradiol levels were increased in six sows. From our experiments and from reports in the literature we conclude that a lowered secretion of LH may play a role in the aetiology of post‐weaning anoestrus in the sow.     

Dietary energy source at two feeding levels during lactation of primiparous sows: I. Effects on glucose, insulin, and luteinizing hormone and on follicle development, weaning-to-estrus interval, and ovulation rate

Our objective was to study the effects of dietary-induced insulin enhancement during and after lactation on the reproductive performance of primiparous sows. During a 21-d lactation period, 48 sows were allotted to a 2x2 factorial experiment. Treatments were feeding level (high or low; 44 MJ or 33 MJ NE/d) and dietary energy source (fat or starch). After weaning, all sows received the same amount of feed (31 MJ NE/d from weaning to estrus and 17.5 MJ NE/d from breeding until slaughter) of the same energy source as fed during lactation. On d 7, 14, and 21 of lactation and d 22 (weaning), blood samples were taken every 12 min for 12 h and analyzed for plasma glucose, insulin, and LH. Sows were slaughtered on d 35 of the subsequent pregnancy, and ovulation rate was assessed. During lactation, postprandial plasma glucose and insulin concentrations were higher for sows fed the starch diet than for those fed the fat diet (P<.001), whereas feeding level had no effect. Basal and mean LH concentrations were not affected by treatments. The LH pulse frequency on d 7 of lactation was greater for sows fed the starch diet than for those fed the fat diet (.52 vs .17 pulses/12 h; P = .03). The high compared with the low feeding level resulted in a greater LH pulse frequency on d 21 of lactation (.89 vs .47 pulses/12 h; P = .05) and on d 22 (8.63 vs 5.77 pulses/12 h; P = .02), in a higher percentage of sows that exhibited estrus within 10 d after weaning (96 vs. 63%; P = .01), and a tendency for a higher ovulation rate (18.0 vs. 16.2; P = .09). Plasma glucose and insulin concentrations were not related to any of the LH traits. The LH pulse frequency after weaning was related to the weaning-to-estrus interval (WEI) and was best explained by a linear-plateau model. In sows fed the low feeding level, follicle size after weaning was correlated with LH pulse frequency after weaning and with the WEI, whereas in sows fed the high feeding level these correlations were not significant. Our results indicate that an improved dietary-induced insulin status during and after lactation does not overcome the inhibitory effects of lactation on subsequent reproduction at any of the feeding levels.     

Effect of restriction of energy during lactation on body condition, energy metabolism, endocrine changes and reproductive performance in primiparous sows

Seventeen Landrace X Large White primiparous sows that farrowed in August 1982 were fed ad libitum (AL, n = 8) or their intakes were restricted (R, n = 9) during lactation. Litter sizes were equalized after farrowing and pigs were not allowed creep feed. Pigs were weaned 23.8 +/- .4 d postpartum. On d 6, 12 and 20 postpartum, all sows were fasted for 16 h and blood samples were collected prior to feeding for analysis of plasma glucose (GLU), urea nitrogen (UN), free fatty acids (FFA), prolactin (PRL) and serum insulin (INS). On d -2, 2 and 4 from weaning, sows were fasted for 16 h and then blood samples were collected hourly from 0 to 6 postprandial for analysis of GLU, UN, FFA, PRL and INS. Serum for analysis of luteinizing hormone (LH), progesterone and estradiol was collected every 6 h from 1 d before until 12 d after weaning. Samples for LH were also collected at 15-min intervals for 3 h at -18, -6, 6, 18, 78, 102, 126, 150, 240 and 480 h from weaning. After weaning all sows were fed 1.8 kg X d-1, and were checked for estrus twice daily. Daily intakes of metabolizable energy (ME) during lactation were greater in AL (12,194 +/- 465 kcal) than in R sows (8,144 +/- 90 kcal). Compared with AL sows, R sows lost more weight and backfat during lactation and had higher postprandial UN levels 2 d before and 4 d after weaning. Reproductive performance and reproductive hormones were not affected by restriction of energy, but frequency of episodic release of LH prior to weaning was greater in sows that exhibited estrus after weaning (n = 12) than in anestrous sows (n = 5). After weaning, LH and estradiol concentrations were similar between estrous and anestrous sows until onset of the preovulatory increase in estradiol in the sows that exhibited estrus. Energy intake, body condition and productivity were similar between anestrous sows and sows that exhibited estrus. On d 12 and 20 of lactation, preprandial levels of GLU were greater and FFA were lower in anestrous than estrous sows. We conclude that restriction of feed intake during lactation affected body condition and metabolism of primiparous sows, but reproductive performance and productivity were not affected. Aberrations in partitioning of energy during lactation may predispose primiparous sows to postweaning anestrus, but the mechanisms by which this occurs have yet to be defined.     

Cortisol Profiles in Sows Submitted to an Intermittent Suckling Regime Compared with that of Abruptly Weaned Sows

The aim of this study was to monitor changes in cortisol levels in sows around the time of separation from their piglets, in two different intermittent suckling regimes, compared with that in conventionally weaned sows. Sows were either weaned at 21 days of lactation (CONT) or subjected to an intermittent suckling regime (IS) from 14 days of lactation onwards. Sows in the IS regimes were separated from their piglets for 12 h every day, either from 08:00 to 20:00 hours (IS12) or from 08:00 to 14:00 hours and 20:00 to 02:00 hours (IS6). Separation caused a transient increase in cortisol levels on the first (CONT and IS12) and second (IS12) day of separation, compared with a gradual decline from early morning when the sows were still continuously suckling. In IS6 sows, in contrast, the transient rise in cortisol levels after separation at 08:00 hours was observed on the first 3 days and also on day 7 of the IS regime. Cortisol parameters were correlated with peri‐ovulatory characteristics like onset of oestrus, onset of the LH surge and time of ovulation. Onset of the LH surge was delayed in IS6 sows. In conclusion, increase in cortisol levels as a consequence of separation of sows and piglets, is an acute, incidental phenomenon in IS12 and CONT sows, but shows a repeated acute elevation in IS6 sows, possibly placing IS6 sows at a higher risk of influencing peri‐ovulatory processes and developing cystic follicles.     

Endocrine relationships of Meishan and White composite females after weaning and during the luteal phase of the estrous cycle

Endocrine differences between European crossbred and Chinese Meishan females have been somewhat modest. Indwelling jugular cannulas were placed in Meishan (n = 7) and White composite (n = 6) multiparous sows before weaning, and blood was sampled from 4 h before to 240 h after removal of litters. Temporal changes in FSH, triiodothyronine (T3), and tetraiodothyronine (T4) after weaning differed between Meishan and White composite sows. Plasma cortisol concentrations were higher in Meishan sows than in White composite sows (P < 0.01), but there were no temporal differences between breeds after weaning. Other hormones monitored (prolactin, GH, IGF-I, and inhibin) were not different between breeds. In the second experiment, Meishan gilts (n = 7) and sows (n = 7) and White composite sows (n = 9) were cannulated during the luteal phase of the estrous cycle and sampled after treatments consisting of GnRH (15 and 150 ng/kg BW), ovariectomy, estradiol cypionate challenge after ovariectomy (10 microg/kg BW), and GnRH antagonist. In response to GnRH challenge, White composite sows had elevated (P < 0.05) concentrations of gonadotropins compared with Meishan. Cortisol concentrations were elevated in Meishan as compared with White composite females (P < 0.01) but unaffected by GnRH treatment. After ovariectomy, LH concentrations increased 3 h sooner in White composite than in Meishan females. After GnRH antagonist, declines in gonadotropins were comparable in both breeds, but LH increased in Meishan females by 20 h but not until after 54 h in White composite females. White composite females demonstrated only a short decline in FSH in response to the GnRH antagonist, but Meishan females had a prolonged decline in FSH concentrations. Consistently elevated cortisol concentrations in Meishan females may positively impact ovarian function; thus, the assumption that high plasma cortisol concentration as an index of stress that impairs reproductive function should be reevaluated in swine. There were few endocrine differences that would relate to or explain increased ovulation rates found in the Meishan breed; thus, other mechanisms must exist to explain the increase in ovarian function in the Meishan breed.     

Studies in sow reproduction: 4. The effect of level of feeding in lactation and during the interval from weaning to remating on the subsequent reproductive performance of the early-weaned sow

An investigation of the effects of level of nutrition, both in lactation and from weaning to remating, on subsequent litter size and associated reproductive characteristics in the early-weaned sow is reported. Subjects were 75 sows in 5 groups. In 4 of the groups the sows were weaned after a 10-day lactation period. Group 5 was weaned following a 42-day gestation. The control group was fed up to 6.3 kg/day during lactation and 2.7 kg/day from weaning to remating. The 4 early-weaned groups were each fed differently. In lactation and during the inverval from weaning to remating they were fed either 2 or 4 kg/day. The group receiving only 2 kg/day during each period lost more weight than the others (p less than .05). Weight loss in lactation was significantly (p less than .001) affected by feeding. Sows weaned after a 10-day lactation period farrowed 2.7 piglets/litter less in the next parity than sows weaned after a 6-week lactation period. Weight losses during lactation were not related to subsequent litter size. Level of nutrition from weaning to remating in these tests had no influence on subsequent litter size. The early-weaned sow, even with large fluctuations in weight change over the period from parturition to remating, did not alter their ceiling for litter size. It seems unlikely that ovulation rate is the major factor limiting litter size in the early-weaned sow. Results suggest that embryo mortality following ovulation and coitus is increased in the early-weaned sow and that this effect then manifests itself as a ceiling to subsequent litter size.     

Duration of lactation,endocrine and metabolic state,and fertility of primiparous sows

The objectives of this study were to determine factors affecting the reproductive performance of primiparous sows early weaned (EW; n = 35) at d 14 or conventionally weaned (CW; n = 35) at d 24 of lactation. Sow BW and backfat were recorded at farrowing, weekly until weaning, and at standing heat. Feed intake was controlled throughout lactation to standardize nutritional effects on subsequent reproductive performance. Litter size was standardized across treatments within 48 h after farrowing, and litter weight was recorded until weaning. In subsets of sows, blood samples were collected from 10 h before to 10 h after weaning, and then every 6 h until ovulation. Sows were heat checked twice daily and bred at 24-h intervals during standing heat using pooled semen. Ultrasonography every 6 h determined time of ovulation. Sows were either slaughtered within 24 h after ovulation to assess ovulation rate, fertilization rate, and embryonic development in vitro, or at d 28 of gestation to determine ovulation rate and embryonic survival. Compared with CW sows, EW sows had more backfat at weaning (15.9 +/- 0.5 vs. 14.7 +/- 0.5 mm; P < 0.001). Also, CW sows tended to lose more BW and to have lower IGF-I concentrations, indicating poorer body condition. Duration of lactation did not affect ovulation rate (EW = 17.6 +/- 0.7; CW = 18.7 +/- 0.6), fertilization rate (EW = 96.0 +/- 2.2; CW = 88.2 +/- 4.7%), or embryo survival to d 28 (EW = 62.5 +/- 4.5; CW = 63.1 +/- 5.0%). There was a marginal effect of duration of lactation on weaning-to-estrus interval (EW = 120 +/- 3; CW = 112 +/- 3 h; P < 0.06) and duration of estrus (EW = 52.4 +/- 2.3; CW = 46.3 +/- 2.2 h; P < 0.08). Overall, embryonic survival, not ovulation rate, seems to be the limiting factor for potential litter size in the second parity. Although fertility in both EW and CW sows studied was compromised, endocrine and metabolic data indicate that the mechanisms affecting reproductive performance may differ between the two weaning systems. The LH, FSH, and estradiol data from the EW sows are characteristic of animals with limited follicular development and incomplete recovery of the hypothalamic-pituitary-ovarian axis; consequently, the integrity of the uterine environment may be adversely affected and limit embryonic survival. In CW sows, variability in metabolic state seemed to be the key factor limiting the fertility, again adversely affecting embryonic survival.     

Effects of a novel carbohydrate and protein source on sow performance during lactation

Ninety-one primiparous and multiparous sows and their pigs were used to evaluate the effects of a novel carbohydrate- and protein-based feed ingredient (Nutri-Pal, NP) on sow and litter performance during lactation. Nutri-Pal is a feed supplement for sows that consists of a blend of milk chocolate, brewer's yeast, whey products, and glucooligosaccharides. The dietary treatments consisted of a corn-soybean meal control and a corn-soybean meal plus 5% NP fed from d 110 of gestation to weaning. The diets were formulated to be equal in total Lys and ME. Sows were allotted to treatment based on parity, body weight, and the date of d 110 of gestation. There were 46 and 45 sows per treatment over four farrowing groups. Litters were standardized to 10 pigs and weighed within 1 d of farrowing, and all sows weaned at least 8 pigs at an average age of 21 d. Sows were weighed on d 110 of gestation, d 1 postfarrowing, and at weaning. Sows were fed three times daily during lactation. Sows were checked twice daily after weaning for signs of estrus. The weaning weight of sows fed NP was increased (P < 0.10) compared with those fed the control diet. Sows fed the control diet tended (P = 0.11) to lose more weight per day from d 110 of gestation to weaning than the sows fed NP. Otherwise, sow response variables (sow weight on d 110 of gestation and d 1 postfarrowing, d 110 of gestation to d 1 postfarrowing and lactation weight change per day, d 110 of gestation to d 1 postfarrowing, lactation, and total feed intake, days to estrus, pigs born alive or dead, and litter and average pig birth weight) were not affected (P > 0.10) by diet. There were no effects (P > 0.10) of diet on litter performance response variables (pigs weaned, litter and average pig weaning weight and gain, and survival percent). The NP feed ingredient had minor effects on sow productivity, but it did not affect litter productivity indices.     

Effect of lactation and rebreeding phase energy intake on primiparous and multiparous sow performance

Fifty-three primiparous sows were used to study the effects of a high-energy, fat-supplemented diet on sow lactation and rebreeding performance. Sows received either a low [Lo, 12.5 Mcal metabolizable energy (ME)/d] or high (Hi, 16.0 Mcal ME/d) energy sorghum-soybean diet during a 28-d lactation. At weaning, sows were randomly allotted, within lactation treatment, to a low (lo, 5.54 Mcal ME/d) or high (hi, 9.61 Mcal ME/d) energy sorghum-soybean diet until the day of first postweaning estrus. Primiparous sows fed Lo weaned larger (P less than .05) litters than sows fed Hi; however, average pig weight was not affected by lactation treatments. Primiparous sows fed Hi had more backfat at weaning (P less than .01) than Lo sows. In contrast, sow weight was not affected by dietary treatments. Neither lactation nor rebreeding treatments influenced days to rebreeding; however, an interaction (P less than .01) was observed. Mean days from weaning to rebreeding for Lolo, Lohi, Hilo and Hihi sows were 10.0, 7.6, 6.9 and 17.1, respectively. Forty sows were maintained on the same dietary treatments during their second parity. Sows receiving Lo during their second parity farrowed and weaned more (P less than .05) pigs than Hi sows. Multiparous sows fed Hi nursed heavier (P less than .05) pigs on d 21 of lactation and at weaning compared with Lo sows. Sows fed Hi were heavier (P less than .05) and had more (P less than .01) backfat at weaning of their second litter compared to Lo sows. Days to postweaning estrus were not affected by lactation or rebreeding diets. Mean length of the second parity rebreeding interval for Lolo, Lohi, Hilo and Hihi sows was 6.2, 10.2, 7.0 and 10.5 d, respectively. These results suggest that feeding levels during lactation of 12.5 Mcal ME/d or higher supported adequate rebreeding performance. Postweaning feeding levels did not influence days to first estrus. Feeding a high energy diet continuously throughout the lactation and rebreeding phases in primiparous sows may lengthen the postweaning interval to estrus.     

Efficacy of sucrose and milk chocolate product or dried porcine solubles to increase feed intake and improve performance of lactating sows

Two experiments were conducted to determine the voluntary feed intake and performance of lactating sows fed diets containing a sucrose/milk chocolate product (MCP) blend (Exp. 1) or dried porcine solubles (DPS; Exp. 2). Dried porcine solubles is a coproduct of heparin extraction from porcine small intestines. In Exp. 1, mixed-parity sows (n = 108) at two research centers were assigned to a corn-soybean-meal-based diet formulated to contain 0.9% total lysine or a similar diet that contained 4% sucrose and 2% MCP on an as-fed basis. Sows were allowed ad libitum access to dietary treatments from the day of farrowing until pigs were weaned at approximately 21 d postpartum. Diet had no significant effect on voluntary feed intake of sows during lactation, backfat depth, or postweaning interval to estrus, but it had variable effects on body weight changes. Inclusion of the sucrose/MCP blend in diets elicited a 2% improvement in litter weaning weight at one research center and a 6% depression in litter weaning weight at the other center (diet x research center, P < 0.05). Litter size throughout lactation was unaffected by dietary treatment. In Exp. 2, mixed-parity sows (n = 119) at two research centers were assigned to corn-soybean meal-based diets formulated to contain 0.9% total lysine with 0, 1.5, or 3.0% added DPS. Sows were assigned to dietary treatments within research center, farrowing group, and parity at parturition. Dried porcine solubles tended to increase (P < 0.10) total feed consumed in the first 9 d of lactation and average daily feed intake over the entire lactation (6.03, 6.53, and 6.30 kg) for sows fed 0, 1.5, and 3.0% DPS, respectively. Litter size and weight on d 18 of lactation were not affected by concentration of DPS in the diet. Days from weaning to estrus and percentage of sows displaying estrus were not influenced by diet. We conclude that inclusion of the sucrose/MCP blend in the diet for lactating sows had no consistent effect on voluntary feed intake of sows and weight gain of nursing pigs. Inclusion of DPS at 1.5 or 3.0% tended to improve feed intake of lactating sows but had no significant influence on litter performance.