Channel Catfish Polyculture with Fathead Minnows or Threadfin Shad: Effects on Pond Plankton Communities and Catfish Fillet Flavor,Color, and Fatty Acid Composition

Threadfin shad, Dorosoma petenense, or fathead minnows, Pimephales promelas, were co‐cultured with channel catfish, Ictalurus punctatus, in earthen ponds to determine the effects of planktivory on plankton community dynamics and catfish fillet quality. Fathead minnows had no effect on the plankton community structure or catfish fillet flavor, color, and fatty acid composition. Fillet color was also unaffected by the presence of threadfin shad. Small differences were found in fillet fatty acid composition for catfish from ponds with shad, but these differences probably have no biological significance. Threadfin shad did, however, have important impacts on the plankton community structure and catfish flavor. Size‐selective filter‐feeding by shad reduced cyanobacterial abundance relative to ponds with catfish‐only and fathead minnows. Relative abundance of smaller phytoplankton in the groups Chlorophyta, Cryptophyta, Bacillariophyceae, and Euglenophyta increased in ponds with shad. Relative abundance of small zooplankton (rotifers) also increased in shad ponds. Reduced abundance of large, colonial cyanobacteria that are known to produce odorous metabolites caused a corresponding reduction in off‐flavor prevalence and intensity in catfish from ponds with threadfin shad when sampled in September. Although threadfin shad dramatically reduced catfish off‐flavor prevalence during the warm season, they apparently caused a high prevalence of “fishy” off‐flavors in the February sample. This undesirable flavor appeared to be caused by catfish foraging on shad killed during a preceding period of exceptionally cold water temperatures. Use of threadfin shad for phytoplankton biomanipulation therefore presents a dilemma: catfish–shad polyculture reduces prevalence of cyanobacteria‐related off‐flavors in warm months but may cause undesirable forage‐related off‐flavors in the colder months. Catfish farmers must consider these benefits and risks when deciding to use threadfin shad as a management tool.     

Low-density silver carp Hypophthalmichthys molitrix (Valenciennes) polyculture does not prevent cyanobacterial off-flavours in channel catfish Ictalurus punctatus (Rafinesque)

Silver carp Hypophthalmichthys molitrix (Valenciennes) were co‐cultured with channel catfish Ictalurus punctatus (Rafinesque) in 0.4 ha earthen ponds to determine the impacts of carp grazing on pond phytoplankton communities and cyanobacterial off‐flavours in catfish. Carp were stocked at densities of 0, 75, or 250 fish ha^?1 in seven replicate ponds per treatment. The mean chlorophyll a concentrations (a measure of phytoplankton standing crop) steadily increased in all treatments from about 100 μg L^?1 in April to more than 400 μg L^?1 by mid‐October. Silver carp had no affect (P>0.1) on chlorophyll a concentrations across all sampling dates (April though October) or for sampling dates late in the growing season (August–October) when the prevalence of cyanobacterial off‐flavours among catfish populations is usually greatest. Silver carp did not eliminate odour‐producing cyanobacteria from pond phytoplankton communities: on sampling dates in September and October, three to six ponds in all treatments contained populations of the odour‐producing cyanobacteria Oscillatoria perornata, Anabaena spp., or both. Failure of silver carp to eliminate odour‐producing cyanobacteria resulted in a relatively high incidence in all treatments of ponds with off‐flavoured catfish. On sampling dates in September and October, catfish in three to five ponds in each treatment were tainted with either musty (2‐methylisoborneol) or earthy (geosmin) off‐flavours. The presence of silver carp had no obvious effect on off‐flavour intensity: on each sampling date, at least three ponds in each treatment contained catfish described as distinctly to extremely off‐flavored. Apparently, hypertrophic conditions in catfish ponds overwhelm the effect of silver carp grazing at the low carp densities used in this study.     

Phytoplankton succession in intensive marine shrimp culture ponds treated with a commercial bacterial product

Succession of phytoplankton dominance was studied in shrimp culture ponds treated with commercial bacterial products. Diatoms were dominant and the cyanobacteria were absent in both treated and control ponds at the beginning of the culture period. After 34 days, the diatoms significantly decreased whereas cyanobacteria increased in both ponds. Chlorophyll a increased from a mean of 35.56 mg m^?3 in the first phase to 186.00 mg m^?3 in the final phase, and from 42.12 mg m^?3 to 242.81 mg m^?3 in the treated and control ponds respectively. Cyanobacteria were significantly higher in the control compared with the treated ponds during the final phase of the culture. Algal bioassay showed that the addition of nitrogen either alone or with silica to pond water significantly increased the specific growth rate of Chaetoceros calcitrans. The specific growth rate of Oscillatoria sp. significantly increased when a combination of nitrogen, phosphorus and carbon was added to the pond water. Addition of silica seemed to depress the growth rate of Oscillatoria sp. Nutrient enrichment should be minimized and the supply of nitrogen and silica should be adequate for promoting the growth of beneficial phytoplankton in aquaculture systems.     

Ecology of Blue-Green Algae in Aquaculture Ponds

Cyanobacteria (blue-green algae) in the genera Anabaena, Aphanizomenon, Microcystis, and Oscillatoria often form extensive and persistent blooms in freshwater aquaculture ponds. Bloom-forming cyanobacteria are undesirable in aquaculture ponds because: 1) they are a relatively poor base for aquatic food chains; 2) they are poor oxygenators of the water and have undesirable growth habits; 3) some species produce odorous metabolites that impart undesirable flavors to the cultured animal; and 4) some species may produce compounds that are toxic to aquatic animals. Development of cyanobacterial blooms is favored under conditions of high nutrient loading rates (particularly if the availability of nitrogen is limited relative to phosphorus), low rates of vertical mixing, and warm water temperatures. Under those conditions, dominance of phytoplankton communities by cyanobacteria is the result of certain unique physiological attributes (in particular, N₂ fixation and buoyancy regulation) that allow cyanobacteria to compete effectively with other phytoplankton. The ability to fix N₂ provides a competitive advantage under severe nitrogen limitation because it allows certain cyanobacterial species to make use of a source of nitrogen unavailable to other phytoplankton. The ability to regulate cell buoyancy through environmentally-controlled collapse ad reformation of intracellular gas vacuoles is perhaps the primary reason for the frequent dominance of aquaculture pond phytoplankton communities by cyanobacteria. Cyanobacteria that can regulate their position in the water column gain a distinct advantage over other phototrophs in poorly mixed bodies of water. In addition to the physicochemical interactions that influence phytoplankton community dynamics, cyanobacterial-microbial associations may play an important regulatory role in determining community structure. Cyanobacteria are always found in close association with a diverse array of microorganisms, including eubacteria, fungi, and protozoans. These associations, which in the past have often been viewed as antagonistic, are increasingly seen as mutualistic and may function in a positive manner during bloom development.     

Effect of Silver Carp Hypophthalmichthys molitrix and Freshwater Mussel Elliptio complanata Filtration on the Phytoplankton Community of Partitioned Aquaculture System Units

Growers produce over 2.8 million kg of catfish (over $350 million wholesale revenue) annually in the United States. The microbiology of the phytoplankton community in culture water affects the growth and flavor of the catfish and is a consideration for growers. Filter feeders, like silver carp and freshwater mussels, in controlled growth systems are used to adjust the phytoplankton species. Our goal was to successfully control the algal populations with filter feeders in catfish production. We used silver carp Hypophthalmichthys molitrix as a filter feeder in Partitioned Aquaculture System (PAS) water. Silver carp completely eliminated the cyanobacteria Microcystis by size and biovolume reduction. This created the desired effect of small green algae dominating the algal community. A significant but opposite change was observed when freshwater mussels Elliptio complanata filtered PAS water resulting in Microcystis biovolume and size dominance in the PAS; a less desirable algal community. This study also showed an immediate shift in the phytoplankton community when silver carp and mussels were interchanged between PAS waters. The size-selective filtration by the two filter-feeding taxa was important in determining the composition of the PAS phytoplankton community, and it was apparent that filtration with silver carp successfully depleted undesirable algae.     

Enhancing productivity of Labeo victorianus ponds using maize flour as a carbohydrate source

This study investigated the effects of manipulating carbon–nitrogen (C/N) ratio and fish stocking density on pond productivity: total heterotrophic bacteria counts, plankton biovolume and benthic macro‐invertebrates. Labeo victorianus juveniles were reared for 72 days in 18 hapas suspended in six ponds measuring 150 m² at densities of 10, 15 and 25 fish m^?2. Fish in hapas received a locally formulated and prepared feed containing 295 g kg^?1 crude protein, and ponds were treated with a C/N ratio of either 10 or 20. All treatments were carried out in triplicate. Increasing C/N ratio from 10 to 20 increased phytoplankton by 13% and zooplankton biovolume by 25% in the water column (P < 0.001). Total benthic macro‐invertebrates biovolumes were also 30% higher (P < 0.05) with a C/N ratio of 20 compared to 10. Total heterotrophic bacteria counts increased both in water and sediment by 29% while net yield increased by 15% from 1534 (C/N 10) to 1821 (C/N 20) kg ha^?1 72 day^?1. C/N ratio of 20 and a stocking density of 25 fish m^?2 led to the highest yield, survival, production and net benefits. It is suggested that polyculture may lead to better utilization of pond communities to further improve pond productivity.     

Effects of Two Densities of Caged Monosex Nile Tilapia, Oreochromis niloticus, on Water Quality, Phytoplankton Populations, and Production When Polycultured with Macrobrachium rosenbergii in Temperate Ponds

The effects of different densities of caged Nile tilapia, Oreochromis niloticus, on water quality, phytoplankton populations, prawn, and total pond production were evaluated in freshwater prawn, Macrobrachium rosenbergii, production ponds. The experiment consisted of three treatments with three 0.04‐ha replicates each. All ponds were stocked with graded, nursed juvenile prawn (0.9 ± 0.6 g) at 69,000/ha. Control (CTL) ponds contained only prawns. Low‐density polyculture (LDP) ponds also contained two cages (1 m³; 100 fish/cage) of monosex male tilapia (115.6 ± 22 g), and high‐density polyculture (HDP) ponds had four cages. Total culture period was 106 d for tilapia and 114 d for prawn. Overall mean afternoon pH level was significantly lower (P ≤ 0.05) in polyculture ponds than in CTL ponds but did not differ (P > 0.05) between LDP and HDP. Phytoplankton biovolume was reduced in polyculture treatments. Tilapia in the LDP treatment had significantly higher (P ≤ 0.05) harvest weights than in the HDP treatment. Prawn weights were higher (P ≤ 0.05) in polyculture than prawn monoculture. These data indicate that a caged tilapia/freshwater prawn polyculture system may provide pH control while maximizing pond resources in temperate areas.     

Seasonal Trends in Flavor Quality of Channel Catfish,Ictalurus punctatus,from Commercial Ponds in Mississippi

Seasonal trends in types and intensities of fish flavors were determined for channel catfish, Ictalurus punctatus, from 10 ponds located on a commercial farm in west-central Mississippi. Fish were sampled bimonthly from July-September, 1990 and monthly from October, 1990-July, 1991. Sensory evaluation indicated that, on a yearly basis, 19% of ponds could be considered on- flavor. Off-flavors were strongest from July through September when 76% of ponds had fish tainted by 2-methylisoborneol (MIB). In nine ponds, the onset of MIB off-flavor episodes could be correlated with the presence of an MIB-producing cyanobacterium Oscillatoria chalybea. In seven ponds, fish lost the MIB off-flavor within 3 to 8 weeks after the fist date in September that 0. chalybea was noticed to be absent from the water. In June, 0. chalybea reappeared and caused MIB off-flavors in eight ponds. During the winter and spring, ponds were affected by woody (22%) and decay (25%) offflavors. The most prevalent algal species-Raphidiopsis brookii, 0. aaardhii. and Microcystis aeruginosa-were not associated with off flavor problems. On average, MIB off-flavor episodes lasted for 115 days (range: 27-344), and seven ponds were considered free of off-flavors for an average of 74 days (range: 14-140) in October, November, and December.     

Water and Sediment Quality,Phytoplankton Communities,and Channel Catfish Production in Sodium Nitrate-Treated Ponds

Three channel catfish (Ictalurus punctatus) ponds were treated at two-week intervals with sodium nitrate at 2 mg NO₃ ^?-N/L per application and three ponds served as controls. Average concentration of nitrite-nitrogen measured midway between application dates never exceeded 1.2 mg/L in treated ponds, but on most sampling dates, nitrate concentrations were greater than those in control ponds (P < 0.1). Disappearance of nitrate-nitrogen from waters of treated ponds resulted primarily from nitrate reduction to free nitrogen gas. Soluble reactive and total phosphorus concentrations tended to be higher (P < 0.1) in treated ponds than in control ponds. There were no differences (P > 0.1) in pH and concentrations of total alkalinity, total ammonia nitrogen, and dissolved oxygen between treated and control ponds. The higher chlorophyll a concentration (P < 0.1) suggested that greater availability of nutrients in treated ponds resulted in more phytoplankton growth than in control ponds. Because of greater phytoplankton biomass, turbidity was higher and Secchi disk visibility less in treated ponds as compared to control ponds (P < 0.1). There were no obvious differences in phytoplankton community composition with respect to treatment—blue-green algae dominated the phytoplankton community in both treated and control ponds. Redox potential in sediment during crops was higher in ponds treated with sodium nitrate than in control ponds, indicating less anaerobic conditions. However, catfish survival, production, and feed conversion ratio did not differ (P > 0.1) between treatment and control.     

Threadfin shad impacts phytoplankton and zooplankton community structures in channel catfish ponds

Plankton community structure and chlorophyll a concentration were compared in twelve 0.1 ha earthen ponds co‐stocked with channel catfish (Ictalurus punctatus Rafinesque, 1818) in a multiple‐batch culture (initial biomass=5458 kg ha^?1) and a planktivore, threadfin shad (Dorosoma petenense Güther, 1867; initial biomass=449 kg ha^?1), during the April–November growing season. We used a completely randomized design in a 2 × 2 factorial arrangement to test the planktivore level (presence or absence of threadfin shad) and channel catfish feeding frequency (daily or every third day). Channel catfish were fed a 32% protein feed to apparent satiation on days fed. The presence of threadfin shad affected phytoplankton and zooplankton community structure more than did feeding frequency, and the impact in ponds was more pronounced after 1 July. The numbers of all major groups of zooplankton were lower in ponds with threadfin shad, but were unaffected by the feeding frequency. Chlorophyll a concentration before 1 July was higher in ponds with threadfin shad and unaffected by the feeding frequency, whereas after 1 July it was higher in ponds without threadfin shad and that were fed daily. Phytoplankton community structure after 1 July was dominated by nuisance algal bloom genera of cyanobacteria in ponds without threadfin shad and by Bacillariophyceae in ponds with threadfin shad.     

Effect of stocking biomass on solids,phytoplankton communities,common off‐flavors,and production parameters in a channel catfish biofloc technology production system

The effect of initial channel catfish (Ictalurus punctatus, Rafinesque, 1818) fingerling biomass (1.4, 1.8, or 2.3 kg m^?3) on phytoplankton communities, common off‐flavours and stocker catfish production parameters was evaluated in biofloc technology production tanks. Stocker catfish size (145.5–172.6 g fish^?1) at harvest did not differ among treatments, but net yield increased linearly as initial biomass increased (R² = 0.633). Mean total feed consumption increased linearly with initial catfish biomass (R² = 0.656) and ranged from 10.7 to 15.8 kg m^?3. Total suspended solids (TSS) in all treatments increased linearly with total feed addition, and high TSS appeared to impact negatively daily feed consumption. Initial phytoplankton populations were dominated by small colonial green algae and diatoms, and later transitioned to populations dominated by a small, filamentous cyanobacteria and diatoms. Low, variable concentrations of 2‐methylisoborneol and geosmin were present in biofloc tank water during most of the study and two tanks yielded catfish with 2‐methylisoborneol or geosmin concentrations that might be classified as off‐flavour. One isolate of actinomycete was isolated sporadically from some biofloc tanks, but its abundance was not correlated with 2‐methylisoborneol concentration in tank waters. The microbial sources of 2‐methylisoborneol and geosmin in biofloc tanks remain unidentified.     

Effect of inoculation of the cyanobacteria Oscillatoria sp. on tilapia biofloc culture

Cyanophytes are the most ancient photosynthetic organisms. During its evolution, they have developed various ecophysiological adaptation strategies to survive in extreme conditions. The environment prevailing under biofloc cultures provides various conditions appropriate for cyanobacterial proliferation. An outdoor experiment (7 weeks) was performed with a simple random design consisting of four inoculation levels (by triplicate) of Oscillatoria sp. (0.0, 0.1, 0.5 and 1 mg L^?1) in saltwater biofloc. The objective was to evaluate the effect of the cyanobacteria inoculation on water quality and tilapia production parameters. The results indicated that the amount of Oscillatoria sp. inoculated significantly affected water quality (pH, chlorophyll a, TSS and NO₃‐N) and tilapia parameters (final weight, feed conversion ratio, specific growth rate and survival). No significant effects on dissolved oxygen, total ammonia nitrogen (TAN) or NO₂‐N were observed. We recommend identifying the cyanobacteria species that are able to grow in a biofloc system and their possible adverse effects on the system.     

Nutrient dynamics and plankton cycles in artificial ponds used in the production of oyster Ostrea edulis L. spat

The European flat oyster, Ostrea edulis L., has been successfully cultured in Cork Harbour on the south coast of Ireland, using non-tidal, man-made ponds for over 20 years. Broodstock placed in ponds spawn and the released larvae grow and settle on mussel shell cultch. This study investigates the nutrient dynamics and plankton cycles that occur from the time the ponds are filled. The incoming water to the ponds, when filled in May-June, is usually nutrient rich, with high numbers of diatoms. The nutrients become depleted quickly and the phytoplankton becomes dominated by smaller algal species, particularly flagellates and by dinoflagellates. Following mussel shell addition, orthophosphate levels increase and this pulse in nutrients is generally followed by an increase in microplankton, particularly Chlorella species. This increase often reaches bloom proportions and, if so, ponds are flushed. This addition of water increases the nutrient level and changes the phytoplankton composition, usually by introducing new dinoflagellate and diatom species.     

Estimation of gut contents of freshwater mussel, Lamellidens marginalis L.

This study examined the food organisms found in the gut of freshwater mussels, Lamellidens marginalis L. A total of 34 taxa of food organisms were recorded, out of which 30 taxa belonged to phytoplankton and four taxa to zooplankton. Both the groups comprised three families each: Cyanophyceae (blue‐green algae), Chlorophycea (green algae) and Bacillariophyceae (diatoms) constituted phytoplankton, whereas Euglenaceae, Chlamydodontidae and Brachionidae belonged to zooplankton. The total number of frequencies of phytoplankton (n=537) were almost nine times more than that of zooplankton (n=60). When blue‐green algae, green algae, diatoms and zooplankton (all the three families together) were tested for significant difference (P<0.05) following Duncan's multiple range test, the result showed only two groups. Blue‐green algae, green algae and zooplankton were not significantly different (P<0.05), forming group A, whereas diatoms were significantly different from others, forming group B. The present study showed that the maximum number of organisms that mussels feed upon belong to green algae, followed by diatoms, blue‐green algae and few taxa of zooplankton.     

Comparative water quality and channel catfish production in earthen ponds and a biofloc technology production system

This 210-day study compared variation in water quality and fish growth for channel catfish (Ictalurus punctatus; 47 g/fish) stocked in earthen ponds (1.5 fish/m², 14,820/ha) and in a biofloc technology (BFT) production system with high-density polyethylene-lined rectangular tanks (12.6 fish/m², 126,000/ha). Feed input and culture environment affected water-quality dynamics. In ponds, phytoplankton uptake predominated and little nitrification occurred, whereas in the BFT system phytoplankton uptake and nitrification maintained low ammonia-nitrogen concentrations. Size classes of fish were skewed toward the larger market sizes in ponds and toward smaller market sizes in the BFT system. Mean final fish weight was 630 g/fish in ponds and 542 g/fish in the BFT system. Despite these differences, fish yield was higher in the BFT system (7.7 kg/m³ v. 1.5 kg/m³) because of the greater initial stocking rate.     

Phytoplankton dynamics in shrimp ponds

The productivity, community composition and dynamics of phytoplankton were examined in commercial shrimp [= penaeid prawn] ponds in eastern Australia. Nutrient and light regimes were examined concurrently. Analysis of chlorophyll a, algal accessory pigments and bacterial numbers over a 6-month period showed considerable daily variation. Bacterial numbers and nutrient concentrations were not significantly different between the top and bottom of the water column nor between sites within a pond, but there were significant depth differences in chlorophyll a, and the diatom and cyanobacteria indicator pigments, fucoxanthin and zeaxanthin, and site differences in alkalinity and fucoxanthin. Statistical analysis of spatial and temporal variation was used to develop sampling strategies. Our results showed that to accurately reflect changes in phytoplankton throughout the grow-out season, chlorophyll a and the accessory pigments must be sampled for longer than five consecutive days. A suggested alternative to manual sampling is the use of automated loggers. Factors that might be limiting phytoplankton growth and affecting community composition were determined. Light appears to be limiting phytoplankton growth and it is suggested that a shallower pond depth and/or higher turbidity would increase algal productivity. Changes in nitrogen-to-phosphorus ratios and ammonia concentrations coincided with changes in phytoplankton community structure.     

Feeding behaviour of green mussels,Perna viridis farmed in Marudu Bay,Malaysia

The green mussel, Perna viridis is known to have the ability to selectively ingest certain suspended particles from water. However, the preferential ingestion of specific phytoplankton taxa by P. viridis under different environmental conditions is not well understood. A study was undertaken to identify the phytoplankton taxa that are preferentially ingested and rejected by P. viridis in different environmental conditions at Marudu Bay, Malaysia. Phytoplankton abundance and composition in stomach and surrounding waters were determined microscopically. The gonad development stages of P. viridis and various environmental parameters of the bay including temperature, salinity, dissolved oxygen, current speed, pH, visibility, chlorophyll a, nutrients concentration and suspended particles were also determined. Results of current study demonstrated that selective ingestion in P. viridis was mainly influenced by seston concentration, phytoplankton abundance and composition. At high seston concentration with low phytoplankton abundance, P. viridis selectively ingested Coscinodiscus spp. In contrast, P. viridis was found to ingest wider range of phytoplankton at low seston concentration and high phytoplankton abundance. Interestingly, Chaetoceros spp. and Bacteriastrum spp. were selectively rejected by P. viridis in both high and low seston conditions. Nevertheless, no selective ingestion behaviour was evidenced in low seston with low phytoplankton conditions. Besides phytoplankton, zooplankton has also contributed significantly in the diet of P. viridis, where high numbers of copepod and bivalve larvae were found in the stomach. The findings of current study can be useful in determining potential farming sites for green mussel in future.     

The effect of the sampling scale on zooplankton community assessment and its implications for the conservation of temporary ponds in south‐west Spain

• 1. The zooplankton (rotifer and microcrustacean) assemblages of temporary ponds in the Doñana National Park (south‐west Spain) have been compared in two surveys of contrasting scales that resulted in the same number of samples: an extensive survey of 36 ponds sampled in May 1998 (or widespread survey) and a survey of nine ponds sampled four times over 2 years (or cumulative survey).
• 2. The total number of microcrustacean and rotifer taxa was larger in the cumulative survey (43 and 41 taxa, respectively) than in the widespread survey (39 and 34, respectively). Crustacean assemblages became less alike throughout the cumulative survey.
• 3. The presence of invertebrates (Coleoptera, Odonata, Heteroptera and crayfish) and aquatic vertebrates (fish and salamanders) was recorded as an estimate of potential predator impact on zooplankton. Several pond features (water depth, conductivity, pH, chlorophyll a concentration, distance to the nearest permanent pond and to the marsh) were also measured in both surveys.
• 4. A combination of these environmental factors was more strongly related to the similarity matrices derived from the zooplankton assemblages of the cumulative survey (Rho=0.7) than to those of the widespread survey (Rho<0.4). The distance of ponds to the marsh was an important factor in explaining this correlation as well as the strongest factor in the ordination of crustacean assemblages following a CCA.
• 5. Predation by exotic fish in long‐hydroperiod ponds where overflow drains to the nearby marsh (fish source) is the mechanism likely to explain the changes in crustacean composition recorded in the cumulative survey.
• 6. The cumulative survey was more suitable for the study of zooplankton diversity as it rendered a higher number of taxa and gave more insight into the mechanisms that explain taxon richness. Thus, conservation strategies in temporary habitats require a scale of observation that includes long temporal changes.

Copyright © 2006 John Wiley & Sons, Ltd.     

Effects of salinity on the growth and proximate composition of selected tropical marine periphytic diatoms and cyanobacteria

Marine periphytic cyanobacteria and diatoms have been examined as a potential source of feed supplement for rearing aquatic larvae in the aquaculture industry. Culture of the periphytic diatom Amphora sp., Navicula sp., Cymbella sp. and the cyanobacteria Oscillatoria sp. at different salinities showed significant changes in biomass and specific growth rates. Diatoms growth was significantly higher at 35 g L⁻¹, while for cyanobacteria growth was better at 25 g L⁻¹. Significantly higher levels of protein and lipid were found in diatoms at low salinities (15–25 g L⁻¹) and an increase in carbohydrate at high salinities (30–35 g L⁻¹). Conversely, cyanobacteria showed a significantly higher lipid content at 30–35 g L⁻¹ compared with other salinity levels but no significant changes were observed in the protein and carbohydrate contents at different salinity levels. The present findings can be taken into consideration when culturing marine periphytic Amphora sp., Navicula sp., Cymbella sp. and Oscillatoria sp. to provide appropriate levels of protein, lipid and carbohydrate as feed supplement as well as for bioremediation in aquaculture.     

Evaluation of a Barrier Confinement System for Channel Catfish,Ictalurus punctatus,Production

An in‐pond confinement system to separate channel catfish, Ictalurus punctatus, by size within a single pond provides an opportunity for improved growth of understocked fish in ponds with larger market‐sized fish. A barrier of polyvinyl chloride–coated galvanized wire mesh was constructed in five 0.10‐ha earthen ponds to partition the pond into one‐third and two‐third sections, while five other 0.10‐ha ponds were left as traditional open ponds for a control. To evaluate catfish performance in this confinement system, fingerlings (25 g) were stocked at 14,820/ha into the smaller one‐third section of the barrier and carryover fish (408 g) at 2580 kg/ha into the larger two‐third section of the barrier. The control ponds were stocked with the same sizes and numbers of fish in a traditional earthen pond without a barrier. Yield, survival, feed conversion ratio (FCR), growth, and economics were compared between treatments. Fingerling yields were greater in the barrier system that allowed fingerlings to be separated physically from larger carryover fish. There were no differences in yield of carryover fish, survival, FCR, or growth between the control and the barrier ponds. Partial budget analysis revealed a positive net change of $367/ha or $38,125 for a 104‐ha catfish farm (at a market price of $1.54/kg of additional stockers produced). The value of the greater weight of understocked fish produced in the barrier system was greater than the annualized cost of installing the barrier, for farmers raising fish in multiple batch. Thus, on an experimental basis, the confinement system was economically profitable; however, trials on commercial farms are needed to evaluate performance on a larger scale.