Fruiting position during development of ‘Nules Clementine’ mandarin affects the concentration of K,Mg and Ca in the flavedo

Adequate K, Mg and Ca supply is important to develop well-structured and functional cell walls and membranes in fruit, and insufficient levels or imbalances of these minerals are known to be involved in various postharvest disorders. Microclimatic variation exists in the ‘Nules Clementine’ mandarin tree canopy and results in lower photosynthetically active radiation (PAR) levels and temperature as well as a higher humidity inside the tree canopy. The aim of this experiment was to determine the impact of this variation in microclimate on accumulation patterns of K, Ca and Mg in the flavedo of the fruit rind during stages II and III of fruit development. Fruit mass, dimensions, rind colour development and mineral composition of the flavedo were measured to describe the condition of fruit borne on the outside and inside of the tree's canopy. The data revealed that canopy position influenced mineral nutrient accumulation patterns in the flavedo. Outside fruit flavedo accumulated significantly higher concentrations of Ca and Mg in all three seasons (2005–2007). In contrast, inside fruit flavedo (shaded fruit) accumulated significantly higher levels of K compared with outside fruit flavedo. The accumulation of K and Ca differed from that of kiwifruit and apple in that Ca concentration increased and K decreased towards maturity. These results suggest that xylem, as in citrus leaves, is the main vasculature supply conduit to the citrus fruit flavedo for mineral nutrients. The reduction of transpiration potential by lower temperatures and higher humidity inside the canopy could be responsible for the reduced accumulation of Ca and Mg. The high K concentration of inside fruit flavedo is suggested to be a stress response, due to the low light levels, to maintain osmotic potential in the shaded rind tissue, and this imbalance could possibly lead to a reduction in rind condition, which manifests through rind breakdown symptom development.     

Wood age and leaf area influence fruit size and mineral composition of apple fruit

Summary

The influence of wood age, fruiting position and leaf area within the tree canopy on fruit mineral content and quality for several apple (Malus domestica Borkh.) cultivars was investigated. Size and Ca, Mg and K content of individual fruit on one-year (lateral and terminal positions), two-year and older than three-year wood were compared for cvs Royal Gala, Braeburn, Granny Smith and Fuji. Fruit on two-year spurs and one-year terminals was generally larger at commercial harvest than that on one-year laterals and spurs older than three years. Flower receptacles at full bloom were larger and fruit growth rates were greater from 60 to 100 d after full bloom on two-year spurs than on one-year laterals. Fruit Ca and Mg concentrations and contents at commercial harvest were highest for terminal fruit, but there was no consistent difference between fruit from other positions. One-year terminals had the greatest primary and bourse leaf areas, two-year spurs were intermediate and one-year laterals had the lowest areas of both leaf types. Removal of 50% of primary leaves and/or removal of bourse shoots from clusters at bloom reduced fruit Ca content at commercial harvest for two-year spurs, one-year laterals and one-year terminals. Bourse shoot removal also reduced Mg content for all positions. However there was no effect of leaf removal on fruit size or K content. Ca content of individual fruit increased curvilinearly with increasing total spur leaf area for fruit on two-year spurs and one-year terminals but not for fruit on one-year lateral clusters. Terminal fruit with total spur leaf areas and fruit size similar to those on two-year spur fruit had higher Ca content.     

The effect of split-root salinity stress on tomato leaf expansion,fruit yield and quality

Summary

A crop-scale experiment between March and October 2000 investigated the effects of split-root salinity stress and rooting volume on the expansion of leaves, fruit yield and quality in two standard round fruited cultivars of tomato (Lycopersicon esculentumMill) Solairo and Espero, grown in rockwool. To implement the treatments, a split-root method was utilized whereby different levels of salinity (expressed as EC), adjusted by the addition of NaCl, was administered to two halves of a root system. The split-root high EC (2.8/8.0 dS m^–1) treatment enhanced fruit quality by increasing the concentrations of sugar, acid, total soluble solids and reducing the incidence of visual defects such as uneven ripening and gold-spot. Split-root high EC did however reduce leaf area that corresponded with low K concentration in the leaf tissue. The split-root method utilized doubled the rooting volume compared with the standard single rockwool slab, but this extra rooting capacity had no detectable effect on leaf expansion, yield or fruit quality. Although there was little impact on yield for ten weeks after the imposition of the high EC split-root treatment, mean reductions in weekly yield occurred thereafter and were of the order of 9 and 13% for ‘Solairo’ and ‘Espero’ respectively through to the end of the experiment. The fall in yield was due, in part, to a decrease in fruit size. Whilst water uptake was reduced it was unclear how the effects on leaf growth and fruit yield were mediated in the shoot. Possible processes that coordinate responses to root-zone salinity stress are discussed. The potential use of the split-root system in commercial production is considered.     

Studies on the relationship between leaf number and area and fruit development in mango (Mangifera indica L.)

The optimum leaf number: fruit ratio in various mango cuitivars was sought by isolating individual fruits with known numbers of supporting leaves by shoot girdling. ¹⁴CO₂ feeding experiments showed a higher rate of carbon fixation in the leaves of girdled shoots than of control shoots but the translocation of ¹⁴C assimilates to the developing fruits on the girdled and control shoots was comparable. Starch accumulation in the leaves was reduced by shoot girdling. The stomatal resistance of the leaves of girdled shoots was comparable to that of leaves on control shoots. In all the cuitivars studied it was observed that 30 leaves, the maximum available on a shoot, could not support the growth of a single fruit to normal size. The results also show that fruit development depends not only on the current assimilates but also to a great extent on reserves. The utilization of reserve metabolites from vegetative organs during the ‘on’ year could be a contributing factor towards biennial and erratic bearing.     

Influence of water deficit and low air humidity in the nursery on survival of Rhamnus alaternus seedlings following planting

Summary

The effect of irrigation and air humidity on the water relations and root and shoot growth of Rhamnus alaternus L. during the nursery phase was considered to evaluate the resulting degree of hardening obtained by these treatments. R. alaternus seedlings were pot-grown in two greenhouses of equal characteristics. In one of these greenhouses air humidity was controlled using a dehumidifying system, while in the other one the environmental conditions were not artificially modified. In each greenhouse, two irrigation treatments were used. Thus, four different treatments were applied during the nursery phase (January-May): 1) control air humidity + control irrigation; 2) control air humidity + deficit irrigation; 3) low air humidity + control irrigation; 4) low air humidity + deficit irrigation. In May, plants of all treatments were transplanted and grown in good environmental and irrigation conditions for one month (17 May–20 June), after which they received no irrigation until the end of the experiment (14 July). Low air humidity and water deficit reduced all shoot growth parameters during the nursery phase, however the root growth was not significantly affected by air humidity and even increased under the water deficit. The reduction in leaf water potential under water stress was induced by tissue dehydration since leaf turgor potential also decreased and non-osmotic adjustment was observed. The drought effects on water relations were similar in both low and high air humidity. The leaf stomatal conductance was also reduced by both types of stress, leading to a decrease in the rate of photosynthesis at the end of the nursery phase. Both water deficit and low air humidity showed their value as nursery acclimation processes, improving the survival of seedlings following transplanting and non-irrigation conditions (establishment phase). The stomatal regulation and a shift in the allocation of assimilates from shoot to root were the acclimation mechanisms showed by R. alaternus under both types of stress. The accumulated effects in low air humidity and water deficit plants could explain the highest percentage of survival at the end of the establishment period (97%) for the combined treatment.     

Penetration of surface-applied 45Ca into apple fruitt

The uptake of ⁴⁵Ca applied to the skin of apple fruit was examined in the laboratory with regard to the practice of spraying with calcium solutions to prevent bitter pit.

The speed of penetration of ⁴⁵Ca from a drop on the fruit surface was found to be much higher under conditions of 50–80% relative humidity of the air than at saturation. Evaporation of the drop apparently strongly influenced the absorption of Ca into the apple. Penetration was faster in cv. Cox’s Orange Pippin than in James Grieve. The Ca which entered the fruit remained either in the skin or immediately beneath it.

When ⁴⁵Ca was applied more than once, the subsequent treatments, especially those applied at high relative humidity, were less effective. It is concluded that for practical purposes it would be advisable to spray repeatedly when the relative humidity is low.     

Effects of multiple applications of methyl jasmonate on fruit ripening,leaf gas exchange and vegetative growth in fruit trees

Summary

Multiple applications of methyl jasmonate (Me-J), at 10.mM, enhanced the rate of fruit ripening in peach ‘Redhaven’. The effect of Me-J on red colour development and fruit firmness was most pronounced in fruit treated six times with Me-J. Lower concentrations of Me-J had no effect of fruit colour. Me-J, at 10.mM, significantly reduced stomatal conductance, photosynthetic rate and transpiration rate of crabapple leaves, but had no effect on these parameters in peach leaves. The short-term inhibitory effects of Me-J on leaf gas exchange in crabapple persisted for up to 24 h. Fourteen applications of Me-J over a period of 28 days resulted in a 60% decrease in the concentration of chlorophyll in leaves. These Me-J applications also reduced the length of new branches, leaf number and leaf fresh weight by 65%, 31% and 47%, respectively. In peach, Me-J induced some leaf chlorosis and early leaf senescence within two weeks of the treatments which resulted in significant reductions in shoot length.     

The effect of root restriction on the incidence of blossom-end rot in bell pepper (Capsicum annuum L.)

Summary

Water and calcium uptake are important factors affecting the incidence of fruit blossom-end rot (BER) in tomato and pepper. In the present study an attempt was made to manipulate these factors by severe root pruning and to examine the effect on BER in greenhouse-grown bell pepper (Capsicum annuum L., cv. Mazurka). Pepper plants were transplanted, with the root system split into four separated compartments, each containing a single root quarter. Removal of half, or three quarters, of the root from fruit-bearing plants significantly reduced fruit BER incidence compared with plants with intact roots, especially in fruits which were at the rapid expansion stage at the beginning of the treatments. Removal of three quarters of the root reduced midday leaf water potential, stomatal conductance, and plant height. The number and weight of fruits were not affected by these treatments. Root pruning caused only a slight reduction in stem sap flow, as measured by the heat pulse technique. Calcium concentrations in the distal part of fruits from quarter-root-plants were higher than in fruits from non-pruned plants, whereas magnesium and potassium concentrations were not affected. On the other hand, in the leaves, calcium, magnesium and potassium concentrations were all reduced by root pruning. The K/Ca ratio decreased in the blossom-end of the fruits and increased in the leaves of root-pruned compared with control plants. The results suggest that root pruning did not affect the total uptake of calcium, apparently driven by transpiration, but did enhance calcium partitioning to the developing fruit. Root pruning also affected calcium distribution within the fruit and therefore attenuated BER incidence.     

Effects of humidity,Ca and salinity on the accumulation of dry matter and Ca by the leaves and fruit of tomato (Lycopersicon esculentum)

Tomato plants were grown at four humidities in factorial combination with two levels each of Ca (150 and 300 mg 1^-1) and salinity (5 and 7 mS cm^-1) in the nutrient solution applied to the rockwool substrate. The humidity treatments, defined as vapour pressure deficits, were 0.15, 0.25, 0.43 and 0.65 kPa (held constant day and night) in Experiment A, and high (0.21 kPa) or low (0.47-0.55 kPa) humidity during the day in combination with high (0.16 kPa) or low (0.45-0.50 kPa) humidity at night in Experiment B. High humidity reduced the dry weight of the leaves, as did the higher salinity. The Ca content (%) and the total amount of Ca (mg) accumulated by the leaves always decreased at high humidity, this response being greater at night than during the day, and always increased with the higher level of Ca. Accumulation of Ca by the fruit was markedly reduced by low humidity during the day, increased by the higher Ca level, and was decreased by high salinity at the lower Ca level. High humidity during the day appears to promote Ca movement into the young fruit, irrespective of the humidity at night.     

Differential effect of transpiration and Ca supply on growth and Ca concentration of tomato plants

To determine the extent to which transpiration and Ca concentration in the nutrient solution affect the regulation of growth, two independent experiments with young tomato plants were carried out under fully controlled climate conditions and grown hydroponically. The first experiment consisted of the regulation of transpiration by three levels of relative air humidity (RH): 50%, 70% (control) and 95% (corresponding to 1.32, 0.79 and 0.13 kPa, respectively) during 7 days. The second experiment involved four periods of 1, 3, 7 or 14 days of low-calcium (0.5 meq L⁻¹) compared with the nutrient standard solution (9 meq L⁻¹). The results show that plant growth was affected more by RH than by the reduction of Ca in the nutrient solution. High humidity reduced the total plant dry matter and total leaf area, increasing the dry matter partitioning into the stems and reducing it into the leaves. However, the low-Ca supply did not affect those parameters. Plant Ca concentration was significantly reduced by low-Ca supply as well as by high RH, but to a much greater extent by the Ca supply than by high RH. Ca concentrations in leaves, stem, and roots were quickly reduced already after 1 day of low-Ca. After 14 days, Ca concentration in all plant organs (leaves, stems and roots) was reduced by approximately 70% compared to control plants. Our data show that calcium supply, and consequently Ca concentration in the tomato plant can be reduced drastically for short-term periods during the vegetative growth stage without any adverse effect on growth whilst higher humidity reduce both growth and Ca concentration in young vegetative tomato plants. Consequently, reduced Ca uptake at high air humidity is not the cause for the reduction in growth.     

Effects of fruit thinning,pollination and paclobutrazol on fruit set and size of persimmon (Diospyros kaki L.) in subtropical Australia

Summary

A factorial combination of three cultural factors (± hand-pollination, ± growth retardant, ± fruit thinning) were evaluated for their effects on fruit set and fruit size of ‘Fuyu’ persimmon (Diospyros kaki L.) in subtropical Australia (Lat. 27° S). Treatments were applied to individual shoots on mature seven year old trees. Fruit set of pollinated flowers was high compared with non-pollinated flowers (91% vs. 47%). Pollinated fruit also grew faster at all stages of fruit development and, at harvest, fresh weights were 25% heavier. Palcobutrazol significantly (P<0.05) increased fruit weight by 7% compared with controls but did not increase fruit set. Irrespective of treatment, fruit weight was not correlated (r<0.3, n.s.) with shoot length, number of nodes per shoot, fruit nodal position, shoot dry weight, leaf area per shoot, and number of leaves per shoot. Fruit fresh weight was only poorly correlated with shoot base diameter (r = 0.41*). Pollinated fruit had significantly (P<0.05) higher concentrations of nutrients (N, K, Ca, and Zn).     

Effects of humidity and Ca level on dry-matter and Ca accumulation by leaves of cucumber (Cucumis sativus L.)

Two cucumber cultivars (Corona and Rebella) were grown under a range of day and night humidity combinations and at two levels of Ca (180 and 270 mg I-1) in the nutrient solution applied to the rockwool substrate. High humidity increased the incidence of Ca defi-. cigacy symptoms and decreased the drvweTiTrToT the leaves. The concentration of Ca (%) in the leaf dry matter was reduced by high humidity at night in Experiment A and equally by high humidity during the day or night in Experiment^}. The response of the leaf tips (% Ca in the terminal 7 cm) was greater than that of the complete laminae, and similar to that of the total amount of Ca (mg) accumulated per complete lamina. Increasing the level of applied Ca increased the concentration of Ca (%) in the complete laminae and leaf tips, but the increase in total Ca per lamina (mg) was more marked. ‘Corona’ Had heavier leaves than ‘Rebella’ and a higher concentration of Ca (%), resulting in a greater accumulation of Ca (mg) per leaf lamina.     

Calcium and Potassium Foliar Sprays Affect Fruit Skin Color,Quality Attributes,and Mineral Nutrient Concentrations of ‘Red Delicious’ Apples

This study was conducted to evaluate the influences of foliar spray of potassium (K), calcium (Ca), and their combination on the fruit red skin color and quality attributes of ‘Red Delicious’ apple under conditions of south central Iran with warm and dry summer, where low and high temperature differences are low. The trees were sprayed five times using 5 g L^–1 calcium chloride (CaCl₂) at 3-week intervals starting from 3 weeks after full bloom and three times (at 9, 12, and 15 weeks after full bloom) using 2.5 g L^–1 K sources [potassium chloride (KCl), potassium sulfate (K₂SO₄), and potassium nitrate (KNO₃)] during two growing seasons in 2013 and 2014. Anthocyanin, some physicochemical attributes, and fruit mineral concentrations were measured at harvest. Results showed that spraying with K, CaCl₂, and their combinations significantly increased fruit weight, sugar and anthocyanin concentrations, firmness, and K uptake. A combined foliar application of CaCl₂ and each of the K sources was more effective on the improvement of fruit color, firmness, fruit K and Ca uptake, and K/Ca ratio as compared to the case when either K or Ca was applied alone.     

Phosphorus toxicity in the Proteaceae: A problem in post-agricultural lands

South African Proteaceae are adapted to the low soil phosphorus (P) concentrations of the Cape Floristic Region. The efficient P uptake by Proteaceae means that these plants experience phosphorus (P) toxicity at lower rhizosphere [P] than crop plants. This is only problematic when cultivating Proteaceae (and many plants from this region) on previously agricultural land with high residual soil [P]. In this study we hypothesize that P toxicity will result in element imbalances in leaves of Proteaceae and information from this study aims to facilitate ameliorative treatments. Phosphorus toxicity was induced on-farm in Leucadendron ‘Safari Sunset’ (Proteaceae) with subsequent mapping of element distribution in non-necrotic leaf tissue using micro particle-induced X-ray emission spectrometry. Phosphate supply up to 0.01 mM in a fertigation solution resulted in increased stem length of Leucadendron ‘Safari Sunset’ while P concentrations in excess of this resulted in decreased stem length, increased leaf [P] up to 0.25% (w/w) and, between 1 mM and 5 mM P supply, typical P toxicity symptoms were observed. High P supply (5 mM P) resulted in increased leaf [P] in most leaf tissues including the epidermis, where calculations from an equilibrium speciation model indicated that there was 30% more dissolved PO₄³⁻ in the epidermis compared to leaves at low P supply (0 mM added P on soil with 34 mg P kg⁻¹). Concomitantly, bundle sheath and epidermal [Ca] were reduced and 10% more Ca was predicted to be adsorbed and precipitated as hydrapatite at high P supply. High P supply resulted in increased leaf [Cl] and [Mn] in all tissues studied; decreased total leaf [Fe], bundle sheath, xylem, phloem and epidermal [Fe] and decreased total leaf [Zn] and xylem and phloem [Zn]. The observed symptoms of P toxicity in Leucadendron ‘Safari Sunset’ (necrosis in some plants, chlorosis and leaf rosetting) co-occurred with (1) excess PO₄³⁻, which may bind Ca in the epidermis (leading eventually to necrosis); (2) reduced [Fe] and increased [Mn] (leading to chlorosis) and (3) reduced total and vascular [Zn] (leading to leaf rosetting).     

Effects of high salinity and the exogenous application of an osmolyte on growth,photosynthesis, and mineral composition in two ornamental shrubs

A greenhouse experiment was carried out to determine the growth, photosynthetic activity, and mineral composition in two ornamental shrubs [Viburnum lucidum L. (arrow-wood) and Callistemon citrinus (Curtis) Stapf. (red bottlebrush)] that had been treated or not treated with 2.5 mM glycine betaine (GB) or 5.0 mM proline (Pro). Plants were supplied with a non-salinised or salinised nutrient solution containing 200 mM NaCl. Salinity caused reductions in plant growth parameters, shoot biomass production, and net CO₂ assimilation in both species. Neither Pro nor GB were able to mitigate the adverse effects of salinity in bottlebrush, whereas GB reduced the deleterious effects of salt stress on arrow-wood, indicating a differential species-specific response to these osmolytes. The application of GB to salt-stressed arrow-wood increased apical and lateral shoot lengths, the number of leaves per plant, and shoot dry biomass by 222%, 113%, 238%, and 49%, respectively, compared to untreated or Pro-treated plants. The improved performance of salt-stressed arrow-wood plants whose roots were treated with 2.5 mM GB was attributed to partial suppression of Na uptake, higher chlorophyll concentrations, and the better nutritional status (higher K) of shoots.     

毛叶枣的矿质营养特性

以2～3年龄毛叶枣(ZizyphusmauritianaLam.)品种高朗一号为试材,采用大田调查分析和数理统计方法,研究毛叶枣矿质营养特性,结果表明,3年龄毛叶枣在整个生长季节每株树需要纯N156.6g,P14.3g,K194.5g,Ca102.1g,Mg29.0g,B0.25g;不同物候期毛叶枣叶片养分含量存在着差异,N、P以营养缓慢生长期、硬核期含量较高,K含量一直在下降,Ca以采果前后期较高,Mg变化不大;毛叶枣果实养分积累为双S型;高产区叶片N、P含量在营养生长旺盛期、花芽分化初期显著高于低产区。     

Comparison of sampling strategies for determining fruit mineral concentrations in ‘Hass’ avocado (Persea americana Mill.)

Summary

Spatial and temporal variation in mineral and dry matter (DM: % dry weight) concentrations were examined in ‘Hass’ avocado (Persea americana Mill.) fruit to identify sampling strategies for examining fruit mineral, DM and fruit quality relationships. Calcium (Ca), magnesium (Mg), potassium (K), and DM concentrations were compared from different parts of the same fruit, from fruit harvested from different shoot types and locations within the same tree, and at different stages during the growing season, from fruit set to commercial harvest. The main source of variation within fruit was longitudinal, with K and DM concentrations being higher at the distal end of the fruit. Sampling methods based on equatorial plugs of tissue provided the best estimates of whole fruit values for DM and mineral nutrients. While there was much variability in the internal distribution of minerals within the fruit, the distribution was the same for fruit from both the northern and southern aspects of the tree. During the first 4 months after fruit set, fruit from determinate floral shoots (i.e., with a flower in the terminal position) had higher Ca and Mg concentrations than fruit from indeterminate shoots (i.e., with a shoot in the terminal position). After this time, fruit Mg and Ca concentrations were higher on indeterminate shoots, possibly because of changes in sink-strength and increased transpirational flow associated with new leaf growth on indeterminate shoots. The data showed that shoot type was a source of fruit-tofruit variability in an avocado crop, and that care should be taken in sampling fruit tissues for nutrient analyses.     

Exogenous CaCl2 reduces salt stress in sour jujube by reducing Na+ and increasing K+, Ca2+, and Mg2+ in different plant organs

In this study, we investigated the effects of 10 mM CaCl₂ on membrane permeability, malondialdehyde (MDA), reactive oxygen species (ROS), and Na⁺, K⁺, Ca²⁺, and Mg²⁺ concentrations in different organs of sour jujube grown under 150 mM NaCl stress. Our results showed 73% leaf wilting in the Na treatment. The Na treatment significantly increased leaf superoxide (O₂^.?) production rates, hydrogen peroxide (H₂O₂) concentrations, cell membrane permeability, MDA concentrations, and Na⁺ concentrations in roots, stems, and leaves. The Na treatment significantly reduced K⁺, Ca²⁺,and Mg²⁺ concentrations in roots, but increased K⁺ concentrations in stems. Compared with the Na treatment, 39% of the leaves showed wilting symptoms in the Na+Ca treatment. The Na+Ca treatment significantly decreased leaf O₂^.? production rates, H₂O₂ concentrations, cell membrane permeability, and MDA concentrations. Moreover, the Na+Ca treatment (1) significantly reduced Na⁺ concentrations in roots, stems, and leaves; (2) significantly increased root K⁺ concentrations; (3) significantly increased K⁺/Na⁺ ratios in roots; (4) significantly increased Ca²⁺ concentrations in stems and leaves, and Mg²⁺ concentrations in roots. In conclusion, exogenous CaCl₂ reduces NaCl stress in sour jujube by reducing Na+ concentrations and increasing K⁺, Ca²⁺, and Mg²⁺ concentrations in various plant organs.     

Effects of air humidity and K/Ca ratio in the nutrient supply on growth and postharvest characteristics of cut roses

Single node cuttings with one mature leaf were taken from the rose cv. Baroness and rooted in water culture. The rooted plants were grown in nutrient solutions and subjected to two levels of relative air humidity (RH): high (90%) and moderate (70%), in combination with high (12/1), medium (1/1) and low (1/5) K/Ca ratios in the nutrient solution. High RH plants accumulated less Ca in leaves and flowers than moderate RH plants. Roses grown at moderate RH had a longer postharvest life than high RH roses, irrespective of the K/Ca ratio of the nutrient solution. In general, a high K/Ca ratio had a negative impact on postharvest life. When grown at a high K/Ca ratio the ornamental value declined rapidly, mainly due to the appearance of necrotic petals as well as chlorotic and necrotic areas on the leaves. Bent neck occurred only with high RH plants but changes in the K/Ca ratio had no differential effect. Dry spots and brittle leaves were observed on high RH roses, and the occurrence increased with increased K/Ca ratio in the nutrient solution. Stomatal conductance increased in parallel with increases in RH and K/Ca ratio when measured on intact roses placed in dry air (40% RH).     

Growth,allocation of N and carbohydrates,and stomatal conductance of greenhouse grown apple treated with prohexadione-Ca and gibberellins

Summary

Potted M.26 apple (Mahis domestica) liners were treated with the gibberellin biosynthesis inhibitor prohexadione-Ca (Apogee®) at 0 to 500 mg l”¹ as a foliar spray. Apogee inhibited stem elongation, leaf formation, total leaf area and shoot dry weight, while significantly increasing specific leaf weight, root dry weight and root: shoot ratio, regardless of rate. Foliar application of gibberellin A4₊₇ (GA4₊₇) at 200 mg l”¹ to Apogee-treated plants one day later reversed these effects, especially stem elongation, root dry-matter production and root: shoot ratio. Apogee increased N concentration in stems but not in leaves and roots. There was no effect on the pattern of N allocation amongst organs. GA4+7 increased leaf N concentration but decreased stem and root N concentrations compared with untreated controls, with N allocation shifting from roots to stem. Total nonstructural carbohydrates (TNC), expressed either on a concentration or content basis, increased in all parts of the Apogee-treated plants, due to increased levels of starch rather than soluble sugars, without altering allocation pattern. Conversely, GA4₊₇ reduced TNC levels (mainly starch levels) in all parts, with the pattern of allocation slightly shifted from roots to stem. The afternoon decline in stomatal conductance occurred earlier in the Apogee treated plants, measured 10 d after stem elongation had ceased. Starch buildup in the Apogee-treated plants appeared to be associated with this effect, suggesting an involvement of a feedback inhibition of photosynthesis in the Apogee-induced stomatal control.