Flower bud thinning in ‘Rojo Liso’ cactus pear

Summary

The export of cactus pear fruit from Mexico has increased over the last decade, with growing consumer demand for larger and higher quality fruit. Growers are concerned that yields decrease when fruit thinning is used to increase fruit size. Our objective was to assess the effects of flower bud (FB) thinning on the pre-harvest and post-harvest attributes and yields of ‘Rojo Liso’ cactus pear (Opuntia ficus-indica) fruit. The experiments were conducted in 2005 and 2006. The treatments used were: 1) no thinning, considered as the control; 2) thinning every second bud (T1); or 3) thinning two out of every three buds (T2). Marketable fruit (having an equatorial diameter > 5 cm) in the thinned treatments increased compared to the unthinned controls in both seasons. Thinning did not reduce fruit yield. Fruit quality was similar among treatments, both at harvest and after storage, except for the soluble solids concentrations which were higher in both the T1 and T2 treatments in 2005. Fruit weight loss in storage was similar among treatments. Flower bud thinning can therefore be recommended for commercial use.     

Strawberry fruit yield and quality responses to flower bud removal: A simulation of damage by strawberry blossom weevil (Anthonomus rubi)

Summary

The effect of flower bud severing (with scissors) on the yield and fruit quality of strawberry (cv. Elsanta) grown on raised, polythene-mulched beds varied with plant size and numbers of flower buds per plant. On very small plants (with an average of seven flower buds and yielding 105 g of fruit per plant) severing reduced yield in direct proportion to the proportion of flower buds severed, irrespective of whether severing included or did not include removal of the primary (first node) flower bud. There was no evidence of crop compensation. On larger plants (with 24, 70 and 117 flower buds and yielding 0.34 kg, 0.73 kg and 1.16 kg of fruit per plant respectively) severing up to 12 buds per plant did not significantly affect yield: mean berry weight increased by up to 11% and the percentage fruit (by number) in quality class I increased from 67% to 72% in response to severing. Two mechanisms of yield compensation were, apparent i) an increase in mean berry weight, and ii) the maturing of alternative replacement flower buds. Severing slightly delayed by 1–2 d the date by when 10% and 25% of fruit was picked. Implications for the economic damage threshold for flower bud severing by the strawberry blossom weevil are discussed.     

Gibberellic acid influences the production of malformed and button berries,and fruit yield and quality in strawberry (Fragaria × ananassa Duch.)

Experiments were conducted to observe the effects of foliar application of gibberellic acid on vegetative growth, flowering, fruiting and various disorders in ‘Chandler’ strawberry. GA₃ (75 ppm) was applied to the strawberry plants either during mid-November (at fruit bud differentiation stage), or mid-February (pre-flowering stage) or at both times. Fruit under control were sprayed with tap water only. Observations were recorded on vegetative attributes like crown height, crown spread, petiole length, leaf number, leaf area; flowering and fruit set, fruit size; production of albino, malformed and button berries, total yield and marketable fruit yield and quality parameters, like juice content, TSS, ascorbic acid contents, acidity etc. Results indicated that GA₃ (75 ppm) spray either during mid-November or mid-February or at both times has favourably influenced all vegetative attributes of ‘Chandler’ strawberry over control. Similarly, fruit set was increased, and production of malformed and button berries was reduced, but albinism remained unaffected. Although individual berry weight was reduced slightly, but fruit number, total as well as marketable yield was increased tremendously over control with no adverse effect on fruit quality parameters. In all, spraying GA₃ both during mid-November and mid-February was much more effective in achieving the desirable results than single application of GA₃ either during mid-November or mid-February.     

The influence of fruiting on the bud sprouting and flower induction responses to chilling in Citrus

Summary

The effect of chilling temperatures on bud sprouting and flower formation was compared on fruiting and non-fruiting ‘Owari’ satsuma mandarin (Citrus unshiu Marc) trees. On non-fruiting trees, bud dormancy was weak, and a significant proportion of buds were able to sprout at high temperatures without being chilled. Separate effects of low temperatures on bud sprouting and flower induction were demonstrated. On fruiting trees these two effects of low temperatures were also demonstrated on summer-flush buds, but not on older (spring-flush) buds. The spring-flush buds from fruiting trees scarcely sprouted without being chilled. These buds required a longer chilling period for dormancy release than for flower induction, and it was not possible to separate the effect of low temperature on flower induction from the effect on dormancy release. The presence of fruit reduced flower formation by reducing bud sprouting. Furthermore, fruit had a direct inhibitive effect on vernalization which resulted in increased formation of vegetative shoots. The effect of fruit and low temperature on flowering was unrelated to carbohydrate accumulation in the leaves or the roots.     

Einfluss selektiver mechanischer Fruchtbehangsregulierung auf Ethylensynthese als Stressindikator sowie Ertrag und Fruchtqualität bei Kernobst

The overall objective of this work was to improve fruit quality, break alternate bearing and reduce hand thinning using fewer chemicals in fruit crops. A device was constructed for mechanical thinning, which consisted of three independent horizontal rotors with ropes and freely adjustable angles on a frame, mounted on a front three point hitch and powered by the tractor hydraulics. This can be adapted to any fruit tree trained as spindle, Solaxe, (tall) vertical axis or fruit wall (le mur fruitier) irrespective of rootstock employed. Rotor speed varied from 300 to 460?rpm at either 5 or 7.5?km/h tractor speed. Eight-year-old or twelve-old apple trees cvs. ‘Gala’ and ‘Golden Delicious’ were mechanically thinned in 2007 between pink bud and full bloom (flower bud stages 6–8 or F1–F2) near Bonn, Germany; non-thinned and hand-thinned apple trees of the same block and variety served as control. Mechanically thinned flowering branches showed a similar amount of ethylene efflux (0.4–0.6?ppm C₂H₄/branch) as non-thinned flower branches, preventing potentially unexpected subsequent fruit drop, except for those removed by the rotors. The impact of the horizontal rotors on the branches was from the upper side and removed excessive flowers right to the tree trunk viz. the centre of the tree canopy, where fruits of lesser quality are expected leaving 2–3 flowers per cluster. Leaf damage was less than??10%, even at the fast rotor speed of 420?rpm, which was associated with negligible wood injury. Mechanical thinning induced firmer and sweeter fruit, i.e. tastier apples with longer shelf life, relative to control fruit from non-thinned apple trees. The greatest efficacy in terms of final fruit quality in the grading/sorting was achieved by a rotor speed of 360?rpm at a tractor speed of 5?km/h: Fruit mass increased by up to 20?g and the proportion of fruit larger than 70–75?mm by 10–30% compared with the fruit from non-thinned trees. Mechanical thinning with this newly constructed device led to a 10–20% reduction in yield, but increased returns due to better fruit size and colouration in apple with the potential to overcome alternate bearing.     

The rest period of pecan in Egypt

Pecan trees cv. ‘Moneymaker’ and seedling trees growing in Northern Egypt were sprayed with dinitrocresol mineral oil emulsion, to test its effect on male and female flower bud growth, flowering and fruiting. The treatments had a stimulating effect on growth of male and female flower buds. The treated trees flowered from 1 to 3 weeks earlier than the control. Fruit drop was greatly reduced and, consequently, fruit yield was remarkably increased.     

Effects of crop load and time of thinning on the incidence of split pits,fruit yield,fruit quality,and leaf mineral contents in ‘Andross’ peach

Summary

The effects of light, moderate, or heavy thinning (5, 10, or 20 cm between fruit, respectively), conducted before (7 d or 15 d), during, or after (7 d or 15 d) pit hardening (PH), on the incidence of split pits, fruit yield, fruit quality characteristics, and leaf mineral contents, were studied in the canning peach (Prunus persica L. Batsch.) cultivar ‘Andross’ over two growing seasons. The percentage of fruit with split pits increased by 58.2% in heavily-thinned trees compared with moderately- or lightly-thinned trees, and by 22.9% for the earliest time of thinning (15 d before PH) compared with thinning during, or after PH. Fruit fresh weight (FW) was greater in moderately- and heavily-thinned trees compared with lightly-thinned trees, but yields were similar among the different crop-load treatments. The latest time of thinning (15 d after PH) also had a negative impact on yield at first harvest and on total yield, fruit FW, and delayed fruit ripening compared to thinning during, and 15 d before PH. Total anti-oxidant capacities and phenolic contents were usually greater in fruit from heavily-thinned compared with lightly- or moderately-thinned trees only when thinning was conducted during, or 15 d after PH. Moreover, anti-oxidant levels were highest in fruit from the earliest-thinned trees. There was no significant effect of crop load, or of time of thinning application treatment on fruit colour, or on the K, P, Fe, Mn, and Cu contents of leaf tissues. In conclusion, light or moderate thinning during PH resulted in minimal split pits during processing, and in optimal yields and fruit quality characteristics in the canning peach cultivar ‘Andross’.     

Effects of NAA and Carbaryl on Fruit Set and Return Bloom for Some Apple (Malus domestica Borkh.) Cultivars

Abstract

This research was conducted in 1997 and 1998 to investigate the effects of naphthalene acetic acid (NAA) (5, 10, and 15 ppm), Carbaryl (1-naphthyl N-methylcarbamate) (750, 1000, and 1250 ppm), and NAA + Carbaryl (5 + 750, 7.5 + 750, and 10 + 750 ppm) applications on the return bloom of some standard apple (Malus domestica Borkh.) cultivars grafted on MM106 rootstock. Of these applications, 750 ppm Carbaryl for ‘Starkspur Golden Delicious’, 1250 ppm Carbaryl for ‘Granny Smith’ and ‘Starkrimson Delicious’, and 5 ppm NAA for ‘Jonagold’ increased the mean number of flower buds significantly, compared with the control treatments. The other treatments of Carbaryl, NAA, and NAA + Carbaryl also increased the mean number of flower buds in a nonsignificant sense with a few exception. A negative correlation between the final fruit set and the mean number of next year's flower buds was found for three cultivars. The correlation coefficients were r = ?0.5150 (P< 0.05), r = ? 0.6999 (P< 0.05), r = ?0.0335 for ‘Starkspur Golden Delicious’, ‘Granny Smith’, and ‘Jonagold’ cultivars, respectively. However, this relationship was positive and nonsignificant for ‘Starkrimson Delicious’ (r = 0.1980).     

Adventitious bud formation and plantlet regeneration from leaves of fig (Ficus carica L.)

Summary

Leaf fragments of fig (Ficus carica L. ‘Masui Dauphine’) regenerated from in vitro shoot culture were excised and inoculated on MS medium supplemented with different combinations of 2, 4-D, TDZ, and 0.5 mM phloroglucinol. Addition of 2, 4-D induced root formation directly on the explant, and the presence of phloroglucinol significantly increased root formation. When a combination of 2, 4-D and TDZ was added to MS medium containing phloroglucinol, the explants started to produce adventitious buds at the edges. The addition of phloroglucinol was effective in inducing adventitious bud formation. Excised shoots were rooted successfully in MS medium that was either hormone free or supplemented with 1.0 mg l^–1 indolebutyric acid. Regenerated plantlets were successfully established in soil after a short period of acclimatization. This is the first protocol of organogenesis and plant regeneration from vegetative organs of Ficus carica L.     

不同基因型梨叶片离体培养和植株再生

 以‘巴梨’、‘身不知’和‘早酥’梨试管苗叶片为外植体, 对不定芽进行了诱导、增殖和生根。重点探讨了基本培养基、植物生长调节剂配比、AgNO₃ 不同浓度和NH4⁺-N与NO3^--N比例对不定芽再生的影响。结果表明, MS + TDZ 0.5 mg/L + IBA 0.1 mg/L为‘巴梨’叶片不定芽发生的最佳培养基。在QL + TDZ 1.0 mg/L +NAA 0.1 mg/L培养基上, 暗培养3周后转光下培养, ‘身不知’和‘早酥’分别获得89.6%、81.2%的不定芽再生率和3.45、3.73的平均再生芽数; 对‘巴梨’和‘早酥’不定芽再生有效促进的AgNO₃ 浓度范围为0.1～0.5 mg/L, 0.1～4.0 mg/L的AgNO₃、1∶2～7的NH₄⁺-N∶NO ₃^--N和21.50mmol/L的K+对‘身不知’叶片再生均有促进作用, 缺乏NH₄⁺-N不利于不定芽的再生; 转移到MS+BA1.0 mg/L + IBA 0.1 mg/L培养基上能快速增殖; 在MS、1 /4MS + IBA 1.0～2.5 mg/L +蔗糖5～15 g/L +活性炭0.5～1.0 g/L上获得了不同程度的生根苗。     

Effect of Pruning and Partial Disbudding on the Cropping of Comice and Beurré Hardy Pears

The effects of three intensities of pruning on fruit set, fruit bud development, cropping and vigour of intensively grown Cornice and Beurré Hardy pears were compared over a three-year period. Severe pruning, in which extension shoots were cut back to fruit buds on the two-year-old wood, greatly increased the set of fruits per 100 flower clusters and reduced vigour, in comparison with a renewal type of pruning. Severe pruning of Comice caused a relative reduction in the number of fruit buds in subsequent years, so the improvement in fruit set did not lead to an increase in crop per tree, but with Beurré Hardy fruit bud formation was unaffected and the crop per tree was increased by hard pruning. There was an improvement in yield in relation to tree size with both varieties. Pruning to fruit buds provides a means of increasing yields per acre by ‘containing’ pear trees at close spacings without reducing the yield per tree.

Partial disbudding just before blossoming increased fruit set but not enough to offset the reduction in number of fruit buds. Supplementary pollination did not improve the yields of Comice and increased the crop of Hardy in one year only.     

Effects of nitrogen availability on the biomass and nitrogen partitioning in Brussels sprouts (Brassica oleracea var. gemmifera)

Summary

The effect of rate and date of application of nitrogen fertilizer on the partitioning of biomass and nitrogen in Brussels sprouts was studied in field experiments. Growth of Brussels sprouts was in two phases: during the first phase mainly leaves and stem were produced and during the second phase mainly bud growth occurred. At the onset of bud growth, 60–80% of the total biomass was produced and an equal proportion of nitrogen had been taken up. Final bud weight and bud nitrogen content correlated positively with the total biomass and nitrogen content at the onset of bud growth. Partitioning of biomass and nitrogen among the different above-ground plant organs was hardly affected by the nitrogen availability and the time of the fertilizer application. Harvest index at the final harvest was 0.25 for the biomass and 0.45 for nitrogen. During bud growth, leaf senesced at a high rate. Biomass and, especially, nitrogen was remobilized from the leaves before shedding. During bud growth the decrease in nitrogen content of the leaves was up to 50% of the nitrogen increase of the buds. When additional N was applied at the onset of bud growth, N remobilization decreased. An N application at the onset of bud growth increased bud growth due to a delay of leaf shedding. Nitrogen concentration in the buds increased due to a N application at the onset of bud growth, which resulted in a greener appearance. When a certain amount or nitrogen was split into two portions (half at transplanting and half at the onset of bud growth) the nitrogen concentration of the buds was higher than when applied completely at transplanting only, but the partitioning of biomass and the bud yield was not affected.     

Fruit Yield,Plant Growth and Nutrient Status in Mango

Abstract

Fruit yield and nutrient concentration of mango (Mangifera indica L.) cultivar ‘Osteen’ were studied in relation to rootstocks Gomera-1 and Gomera-3 for three years. The results indicated that the Gomera-3 root system had higher nutrient uptake and transport towards the scion. Data from grafted and ungrafted Gomera-1 and Gomera-3 trees proved similar with respect to N, P, and K utilization profile, with post-harvest accumulation and a decline during flowering, P and K concentrations significantly decreasing during fruit growth. These trends were largely the opposite for Ca and Mg. The Fe, Zn, Mn, and Cu concentrations rose during dormancy and fell at flowering. Fruit yield was higher with Gomera-1, while Gomera-3 gave fruit with greater weight and width. Tree height, trunk cross-sectional area, canopy diameter and volume were greater in grafted and ungrafted Gomera-3, this rootstock being the most vigorous. The yield efficiency was significantly greater on Gomera-1. Thus, cv. ‘Osteen’ grafted to Gomera-1 offered better yield and required a lower amount of nutrients.     

Flower initiation and node development of axillary buds,growth partitioning,and bleeding sap production of young apple trees as affected by fertigation

SUMMARY

Node and flower development in axillary buds of one year old 'Elshof trees, growth and dry-matter partitioning, and bleeding sap production were examined in unfertigated field-grown trees as well as in fertigated field- and pot-grown trees. Flower initiation in axillary buds was delayed by approximately 40 d as compared with spur buds, and the critical node number within the bud was only 14 or 15 against 19 nodes in spur buds. Fertigated trees exhibited increased node development, axillary flower-bud densities, extension shoot growth and trunk increments, and decreased root/top ratios. The seasonal shoot development was markedly hastened in fertigated trees, and the amount of bleeding sap was increased. Especially, trees fertigated in pots, using a nitrogen application range of 14 to 420 ppm N, had high bleeding sap concentrations of nitrogen, phosphorus and calcium. Flower-bud initiation of apple is discussed in terms of bud development, shoot growth and root activity.     

Distribution of nutrients in the root zone affects yield,quality and blossom end rot of tomato fruits

Summary

Tomato plants (Lycopersicon esculentum Mill. `DRK') were grown hydroponically in two experiments to determine the effects of nutrient concentration and distribution in the root zone on yield, quality and blossom end rot (BER). The plants were grown in rockwool with their root systems divided into two portions. Each portion was irrigated with nutrient solutions with either the same or different electrical conductivity (EC) in the range 0 to 6.dS m^±1. In both experiments, fruit yields decreased as EC increased from moderate to high when solutions of equal concentration were applied to both portions of the root system. However, higher yields were obtained when a solution with high EC was applied to one portion of the root system and a solution of low EC to the other portion. For example, the fresh weight of mature fruits in the 6/6 treatment was only 20% that of the 3/3 treatment but the 6/0 treatment had a yield that was 40% higher. The reduction in yield in the high EC treatments was due to an increase in the number of fruits with BER and smaller fruit size. BER increased from 12% to 88% of total fruits as EC increased from 6/0 to 6/6 and fruit length decreased from 67.mm to 52.mm. Fruit quality (expressed as titratable acidity and soluble solids) increased as EC increased. In summary, high yields of high quality tomatoes with minimal incidence of BER were obtained when one portion of the root system was supplied with a solution of high EC and the other portion with a solution of moderate or zero EC.     

Effects of water deficit during stage II of peach fruit development and postharvest on fruit quality and ethylene production

Summary

This study examined the hypothesis that enhancement of peach quality resulting from Regulated Deficit Irrigation (RDI) is caused primarily by changes in fruit physiology during development. Water deficit was applied during either stage II of fruit development (RDI-SII) or during stage II and postharvest (RDI-SII-PH), as compared with non-droughted (control) and postharvest (RDI-PH) treatments. Fruit from the various RDI treatments had significantly higher soluble solids concentrations and red colour at harvest than control fruit. While fruit respiration was not altered by any RDI treatment, ethylene production indicated sooner the onset of climacteric phase for fruit from RDI-SII and RDI-SII-PH than for control or RDI-PH fruit. Accordingly, greater ethylene production in detached fruit was related to their having experienced water stress during development. Ethylene production by RDI-PH fruit did not change, but their quality did in terms of increased soluble solids concentration and improved skin colour similar to the RDI-SII treatment. This observation suggests that water-stress related changes occurring during fruit development are not the only factors involved in enhancing quality in RDI fruit.     

甜樱桃不同品种生长结果习性调查

以"红灯"、"布鲁克斯"、"红宝石"、"斯得拉"、"拉宾斯"、"先锋"6个甜樱桃主要栽培品种为试材,对树体生长状况、结果枝类组成、总芽数量、花芽数量、果实经济性状进行调查。结果表明:不同品种树高、冠径、干径存在差异;供试品种均以花束状果枝结果为主,"红宝石"、"斯得拉"、"拉宾斯"和"先锋"花束状果枝的比例分别为84.9%、83.3%、76.8%、83.3%,显著高于"红灯"和"布鲁克斯";不同结果枝类总芽数量和花芽数量不同;"先锋"和"红灯"总芽数量及花芽数量均显著多于其它品种;果实经济性状因品种而异,"先锋"平均单果重较大,"布鲁克斯"和"红灯"可溶性固形物含量较高。     

Brassinolides have a small effect on vegetative growth,and increase reproductive growth of pistachio trees Cv. Owhadi

The effects of different applications of 24-epi-brassinolideon the physiology and yield of ‘Owhadi’ pistachio trees was investigated in Iran over an off and on year. Plants were treated by 24-epi-brassinolide at 0, 0.25, 0.5, 0.75 and 1mgl^?1at green tip and tight cluster of bud stage. Brassinolide decreased the incidence nut physiological disorders and increased yield. The sprays decreased the incidence of inflorescence bud abscission, fruit abscission, misshapen nuts, blank, early splitting and indehisced shell compared with the controls. In both on and off years, the effect of brassinolide was dependent on the time of application and concentration used. Application of this compound, especially at tight cluster stage of buds, increased indehisced shell and yield in both on and off years. Brassinolides appear to play a key role in the growth and development of pistachio.     

5-Aminolevulinc acid increases tree yield and improves fruit quality of ‘Rabia’ and ‘Sukkariat-Yanbo’ date palm cultivars under hot arid climate

Date palms growing in hot arid regions are generally facing several kinds of environmental stresses which limit tree growth and productivity and negatively affect fruit quality. During 2009 and 2010 seasons, the effects of 5-aminolevulininc acid (5-ALA) application at different rates on yield, fruit quality, pigment contents and nutrient uptake of ‘Rabia’ and ‘Sukkariat-Yanbo’ date palm cultivars were studied. In both cultivars, the application of 5-ALA significantly increased bunch weight and yield per tree compared to control. The highest bunch weight and yield per tree was achieved by 5-ALA at 200 ppm followed by 250 ppm applied on both fruit bunches and leaves. These were reflected on higher fruit and flesh weight and fruit length, at the bisir and rutab stages. However, the application of 5-ALA at 250 ppm only on fruit bunches without leaves significantly increased bunch weight and yield per tree compared to control only in ‘Sukkariat-Yanbo’ but not in ‘Rabia’ cultivar. There were significant interaction effects between treatments and seasons on bunch weight and yield in ‘Rabia’ but not in ‘Sukkariat-Yanbo’ cultivar. The rutab % was not significantly affected by any of the applied treatments and it was higher in 2009 than in 2010 season in ‘Rabia’, however, the opposite was true in ‘Sukkariat-Yanbo’ cultivar. Most of the physical parameters of fruit quality at both the bisir and rutab stages were significantly improved in both cultivars by 5-ALA application compared to control, in contrast to the biochemical parameters that were not affected. In both cultivars, chlorophyll a concentration significantly increased by 5-ALA application especially at 200 and 250 ppm on both leaves and fruits compared to control. While chlorophyll b concentration was not significantly affected by the 5-ALA application, total chlorophyll concentration was significantly higher at 250 ppm 5-ALA application than control in both cultivars. There were no significant differences among the different rates of 5-ALA application. Chlorophyll a/b ratio was not significantly affected by 5-ALA application compared to control. The concentrations of N, P and K in the leaves of both cultivars were not significantly affected by the 5-ALA application compared to control. It was concluded that 5-ALA application has promotive effects on yield, fruit quality and chlorophyll concentration of both ‘Rabia’ and ‘Sukkariat-Yanbo’ date palms under hot arid climate.     

单株留芽量及结果母枝剪留长度对猕猴桃结果性能的影响

对栽植株行距3m×4m的美味猕猴桃秦美品种连续进行了3年试验,单株分别剪留250、300、350、400个芽处理后,平均单株新梢数、叶面积指数、落叶率与留芽数量呈正相关,叶幕下层的光强度、净光合率与留芽数量呈负相关;单株果枝数、果实数及单位面积产量均以留400芽处理最高,但平均单果重最小,88g以上的优质果产量最低。综合评价以单株剪留350个有效芽的效果最佳,优级果产量达到2102.7kg/666.7m2。结果母枝分别剪留7、12、17个有效芽处理后,平均每母枝的结果枝数、果实数、产量与留芽数量呈正相关,均以17芽处理最高,分别达到9.5个、30.4个和3.09kg,各处理间的单果重差异不显著。