Enzyme activities and microbial community structure in semiarid agricultural soils

This study investigated the effect of management on -glucosidase, -glucosaminidase, alkaline phosphatase, and arylsulfatase activities and the microbial community structure in semiarid soils from West Texas, USA. Surface samples (0–5 cm) were taken from a fine sandy loam, sandy clay loam, and loam that were under continuous cotton ( Gossypium hirsutum L.) or in cotton rotated with peanut ( Arachis hypogaea L.), sorghum ( Sorghum bicolor L.), rye ( Secale cereale) or wheat ( Triticum aestivum L.), and had different water management (irrigated or dryland), and tillage (conservation or conventional). The enzyme activities were higher in the loam and sandy clay loam than in the fine sandy loam. Soil pH was not affected by management, but the soil organic C and total N contents were generally affected by the different crop rotations and tillage practices studied. The trends of the enzyme activities as affected by management depended on the soil, but in general crop rotations and conservation tillage increased the enzyme activities in comparison to continuous cotton and conventional tillage. The soil enzyme activities were significantly correlated with the soil organic C ( r -values up to 0.90, P< 0.001), and were correlated among each other ( r -values up to 0.90, P <0.001). There were differences in the fatty acid methyl ester profiles between the fine sandy loam and the sandy clay loam and loam, and they reflected the differences in the enzyme activities found among the soils. For example, a 15:0 ranged from 1.61±0.25% in cotton-peanut/irrigated/no-till in the fine sandy loam to 3.86±0.48% in cotton-sorghum/dryland/conservation tillage in the sandy clay loam. There were no differences due to management within the same soil.Trade names and company names are included for the benefit of the reader and do not infer any endorsement or preferential treatment of the product by USDA-ARS     

Effect of tillage and residue management on properties of two coarse-textured soils and on yield of irrigated wheat and groundnut

Changes in soil properties and yield response in relation to tillage and residue management treatments in an irrigated groundnut (Arachis hypogea L.)—wheat (Triticum aestivum, L.) rotation on a sandy soil (1972–1974) and on a sandy loam soil (1974–1976) were evaluated. Tillage treatments (T₁ and T₂) did not cause significant changes in soil properties. Incorporation of crop residues (5 t residue per ha per crop, T₃) caused a substantial increase in organic C, available N, and NaHCO₃ -extractable P contents in the top 15 cm of both soils. Residue management treatments (T₃, T₄ and T₅) showed no significant effect on soil bulk density and exchangeable K. Crop yields under no-tillage (T₁) and conventional tillage (control, T₂) were comparable on sandy soil but on the sandy loam soil, no-tillage yielded significantly lower than conventional tillage. Compared with the control, incorporation of crop residues (T₃) caused higher yields on sandy soil for groundnut and wheat by 34.1 and 47.4%, respectively, and on sandy loam by 17.1 and 7.2%, respectively. Mulching with crop residues conserved soil moisture and reduced maximum soil temperature (1.5–5.3°C in groundnut and 1.5–2.9°C in wheat) but other measured soil properties were not significantly affected. Significant yield increase due to residue mulching (T₄) was observed in sandy soil but it was significantly less than when total crop residue was incorporated (T₃). Increased wheat root-weight density in the top 15 cm soil with residue mulching was not reflected in grain yield. Compared with the incorporation of the total amount of crop residue (T₃), incorporation of half the amount and application of the other half as mulch (T₅) caused lower yields — on sandy soil for groundnut and wheat by 31.5 and 15.7%, respectively, and on sandy loam by 4.8 and 3.6%, respectively.     

Response of maize (Zea mays L.) and mungbean (Vigna radiata L.) to tillage in relation to water table depth in tropical lowland rice soils

The effects of zero, minimum and conventional tillage on soil physical properties and on the growth and yield of mungbean (Vigna radiata L.) grown after lowland rice (Oryza sativa L.) were studied in field experiments conducted during the 1984 and 1985 dry seasons (DS) at two Philippine sites (clay loam, Vertic Tropaquept, with shallow water table and sandy loam, Aeric Tropaquept, with deep water table). Effects on maize (Zea mays L.) were studied only in 1984 on clay loam soil.All parameter measurements were not significantly different with minimum and conventional tillage. Tillage, averaged over minimum and conventional and in both seasons, significantly lowered bulk density (10%) and increased aeration porosity (120%) of the 0–0.10 m clay loam soil layer. In sandy loam soil in 1985, it decreased bulk density by 7% and increased aeration porosity by 61%. Tillage only slightly affected the matric suction, strength and temperature of both soils.Maize seedling emergence was 15% higher with zero tillage than with minimum and conventional tillage. Tillage, however, did not affect mungbean emergence. It significantly increased maize plant height (42%) and root length (61%) as compared with no tillage. In mungbean, tillage increased plant height (18%) and root length (60%), as averaged over both sites and seasons. In clay loam soil, tillage increased grain yield of maize by 242%. On the same field, tillage increased mungbean grain yield by 78% in 1984 and 20% in 1985. In sandy loam, tillage produced 38% more mungbean grains than without tillage.     

Effects of tillage on soil microrelief, surface depression storage and soil water storage

Conservation of soil water is an important management objective for crop production in the semi-arid tropics where droughts are persistent. Identification of the best tillage methods to achieve this objective is thus imperative. The integrated effects of conservation tillage on soil micro topography and soil moisture on a sandy loam soil were evaluated. The field experiment consisted of five tillage treatments, namely tied ridging (TR), no till (NT), disc plough (DP), strip catchment tillage (SCT) and hand hoe (HH). Data measured in the field included soil moisture content, surface roughness, infiltration and sorghum grain yield. A depth storage model was used to estimate depression storage TR treatment and the higher the surface roughness, the greater the depression storage volume. Regression analysis showed that random roughness decreased exponentially with increase in cumulative rainfall. Higher moisture contents were associated with treatments having higher depressional storage. Infiltration rate was significantly higher in the tilled soils than the untilled soils. The DP treatment had the highest cumulative infiltration while NT had the lowest. The Infiltration model which was fitted to the infiltration data gave good fit. Grain yield was highest in TR and least in NT, whereas DP and HH had similar yields.     

Conservation tillage and optimal water supply enhance microbial enzyme (glucosidase,urease and phosphatase) activities in fields under wheat cultivation during various nitrogen management practices

Field experiments were conducted on sandy clay loam soil at New Delhi, during the winter season of 2007 and 2008 to investigate the effect of tillage, irrigation regimes, i.e. sub-optimal, optimal and supra-optimal water supply, and integrated nutrient management practices (INM) on soil enzymatic activities after cultivation of wheat (Triticum aestivum). Soil glucosidase (54.5%), urease (88.8%), acid phosphatase (97.4%) and alkaline phosphatase (85.3%) activities increased significantly under conservation tillage compared with conventional tillage fields. An optimal water supply (i.e. three irrigations) led to a significant increase in soil enzymatic activity over sub-optimal (i.e. two) and supra-optimal (five) irrigation. Urease activity was slightly lower in the sub-optimal irrigations, but higher in supra-optimal irrigations by 15.5% than in optimal irrigation in conventional tillage. This study suggests that inorganic and organic nutrient combinations with conservation tillage and optimal water supply significantly improved soil enzymatic activities.     

深松耕作和秸秆还田对农田土壤物理特性的影响

[目的]为了增加中国干旱半干旱地区农田土壤蓄水保墒能力。[方法]采用野外试验和室内分析相结合的方法研究了深松和深松结合秸秆还田耕作技术对晋中北部地区两种主要类型土壤物理特性的影响。[结果]深松可以打破土壤犁底层,显著降低黏土和壤土10—30cm土层范围内的土壤容重;调节土壤孔隙度,增加了黏土10—30cm土层范围内的土壤总孔隙度、毛管孔隙度和非毛管孔隙度,同时增加壤土10—30cm土层土壤总孔隙度、毛管孔隙度和20—30cm土层土壤非毛管孔隙度;改善黏土和壤土20—30cm土层土壤固、液、气3相状况;深松结合连年秸秆还田进一步优化了壤土耕层环境,同时显著降低了玉米拔节期土壤地表结皮的厚度和紧实度。[结论]深松结合连年秸秆还田和深松耕作技术可以缓解土壤板结状况,增加降雨入渗。     

Role of Some Agricultural and Industrial By-products in Modifying Soil Physical Properties

In a pot culture study, saw dust, vermiculite, lignite, magnesium oxide, wheat straw, paddy shell, ground nut shell and farm yard manure (FYM) were incorporated in to wet sandy loam and clay soils at the rate of 30 g/kg. Relative changes in soil structure and moisture retention were evaluated at the end of 160 day incubation period. All the amendments except vermiculite, ground nut shell and FYM in sandy loam soil and except vermiculite, lignite, magnesium oxide in clay soil significantly increased MWD and aggregates > 1 mm. Structural index was significantly improved by all the amendments except vermiculite and FYM in sandy loam and vermiculite and magnesium oxide in clay soil. Moisture retention and release in clay soil in the wet range (0 to 0.33 bar) were considerably increased by soil amendments except magnesium oxide, vermiculite and lignite. Almost all the amendments significantly increased moisture retention in the wet range in sandy loam soil. However, moisture release at 50 mbar was reduced only by wheat straw in sandy loam soil.     

Soil microbial population and nitrogen-transforming bacteria from 11-year sorghum tillage plots

Soil tillage alters crop residue placement, soil moisture and soil physical properties, which in turn may affect soil chemical and microbial properties. The impact of tillage on microbial populations was investigated by studying soil microbiological, physical and chemical properties after 11 years of a tillage management experiment with continuous sorghum (Sorghum bicolor L. Moench) on an Orelia sandy clay loam (fine-loamy, mixed, hyperthermic Typic Ochraqualf). Soil from 0–7.5 and 7.5–15 cm depths was sampled from four replications of moldboard plow (MB), conventional till (CT), minimum till (MT) and no-till (NT) treatments in March (before planting) and May (during the growing season), 1989. Heterotrophic bacteria (HB) and actinomycete populations differed among tillage treatments before planting. Soil microbial populations differed with soil depth among all tillage treatments before the growing season (when no plants were present), but were similar among tillage treatments when counts by soil depth were composited, indicating that, although microbial distribution differed, total populations were similar. During the growing season, actinomycetes were lower in NT treatments, while HB counts were not significantly different between treatments. The similarity between treatments was attributed to drier soil conditions and the effect of plant roots in all treatments, which may have stimulated microbes similarly in all treatments. Ammonium oxidizers were lowest and dentrifiers highest in the NT soil a the 0–7.5 cm depth before planting. The sample obtained during the growing season indicated that soil nitrifier populations were usually greater in MT and NT treatments. The MB and CT treatments had significantly larger amounts of soil moisture, clay and nitrate than the NT and MT treatments, indicating that soil physical properties and nitrate levels were altered by tillage treatment. Soil nitrate was significantly correlated with nitrogen-transforming bacteria in several instances, although there was no predictable effect from soil depth or sampling date. In some instances, nitrifier counts fell and denitrifier counts increased as soil nitrate increased. HB and actinomycete population levels were not significantly correlated with the soil physical or chemical properties measured in this study. Although there were tillage treatment differences in soil physical (moisture, bulk density and clay content), chemical (nitrate-nitrogen, NO₃---N) and microbiological properties (HB, actinomycetes, and denitrifier, nitrifier and ammonium oxidizer activity), generalizations about tillage system effects on soil microbiological properties were difficult to confirm because of the temporal nature of these differences.     

A study of some tillage practices for sustainable crop production in India

Soil tilth has been defined in terms of a ‘Physical Index’ based on the product of the ratings of eight physical properties — soil depth, bulk density, available water storage capacity, cumulative infiltration or apparent hydraulic conductivity, aggregation or organic matter, non-capillary pore space, water table depth and slope. The Physical Index and a tillage guide were used to identify the tillage requirements of different soils varying in texture from loamy sand to clay in the semi-arid tropics. The physical index was 0.389 for a loamy sand, 0.518 for a black clay loam and 0.540 for a red sandy loam soil and the cumulative rating indices in summer and winter seasons were 45 and 44 for loamy sand, 52 and 51 for red sandy loam and 54 and 52 for black clay loam soils, respectively. The compaction of the loamy sand by eight passes of a 490 kg tractor-driven roller (0.75 m diameter and 1.00 m length) increased the physical index to 0.658 and chiselling of the red sandy loam and black clay loam increased the physical indices to 0.686 and 0.729, respectively. The grain yields of rainfed pearl millet and guar and irrigated pearl millet, wheat and barley increased significantly over the control (no compaction) yields by compaction.

The chiselling of the soils varying in texture from loamy sand to clay at 50 to 120-cm intervals up to 30–40 cm depth, depending upon the row spacing of seedlines and depth of the high mechanical impedance layer, increased the grain yields of rainfed and irrigated maize on alluvial loamy sand, rainfed maize on alluvial sandy loam and red sandy loam, rainfed sorghum on red sandy loam and black clay loam, irrigated sorghum on black clay loam and rainfed black gram on red sandy loam, pod yield of rainfed groundnut, tuber yield of irrigated tapioca and fresh fruit yield of rainfed tomato on red sandy loam and sugarcane yield on black clay soil, significantly over the yields of no-chiselling systems of tillage such as disc harrow and country plough.     

Economics of tillage systems for spring wheat production in southwestern Saskatchewan (Canada)

The economic performance of continuous wheat (Triticum aestivum L.) and fallow-wheat rotations grown under conventional, minimum- and zero-tillage management practices on silt loam, sandy loam and heavy clay in southwestern Saskatchewan was determined during the relatively dry period of 1982–1988. The costs and returns for each rotation-tillage system were evaluated annually based on 1989–1990 price and cost conditions, and for various other plausible scenarios. Gross returns on silt loam were higher for continuous wheat (average 228 $ ha⁻¹) than for fallow-wheat systems (average 155 $ ha⁻¹). On the sandy loam, gross returns were similar for all cropping systems (average 112 $ ha⁻¹); on the heavy clay, they were higher for fallow-wheat than for continuous wheat (139 versus 119 $ ha⁻¹). Conservation tillage management increased gross returns over that obtained with conventional tillage only in years when growing season temperatures were high and precipitation was poorly distributed, or when the 21-month summerfallow period was droughty. On silt loam, gross returns were significantly lower with conservation tillage in as many as 3 of 7 years. On silt loam, net returns were highest for conventionally tilled continuous wheat when wheat prices were> 175 $ t⁻¹; at lower wheat prices, conventionally tilled fallow-wheat was the most profitable. On the other soils, minimum- and zero-tillage fallow-wheat provided the highest net returns at all wheat prices tested, with minimum tillage being slightly better at low wheat prices, but at these sites conventionally tilled fallow-wheat was not studied. The cost of production was highest for continuous wheat and for zero-tillage management. For fallow-wheat systems, conservation tillage required lower expenditures than conventional tillage for fuel, labor, machine repair and machine overheads; costs for minimum tillage averaged 9 $ ha⁻¹ and for zero tillage 15 $ ha⁻¹ lower on the silt loam. These savings were more than offset by increased herbicide costs which averaged 26 and 64 $ ha⁻¹ higher for minimum-tillage and zero-tillage systems, respectively. We concluded that producers in southwestern Saskatchean who are motivated primarily by short-term profit will find little incentive to adopt conservation tillage systems for spring wheat production, unless they are situated on soils that have already incurred severe soil loss or the soils are highly prone to further erosion losses.     

The influence of tillage methods on soil physical properties and water balance for a typical crop rotation in SW Spain

In the present work the effect of several tillage methods on the physical properties of a sandy clay loam (Haploxeralf) from Seville province (SW Spain) has been studied in order to establish the optimum management for water intake and conservation in the soil.

The following tillage methods were considered during the period 1984–1987: disc ploughing; mouldboard ploughing; cultivator application; disc harrowing; no-tillage. Two crops were used in rotation, wheat and sunflower. In each treatment, soil susceptibility to compaction and systematic measurements of resistance to penetration, bulk density, hydraulic conductivity and infiltration rate in the top layer were carried out. Changes in water profiles through the experimental period were also followed. The results presented in this paper correspond to the period autumn 1986–July 1987, the third year of rotation. They show important differences in soil physical properties as well as in the rate of replenishment and depletion of soil water storage as a result of treatments. Differences in crop response have also been observed.     

Long-term impact of reduced tillage and residue management on soil carbon stabilization: Implications for conservation agriculture on contrasting soils

Residue retention and reduced tillage are both conservation agricultural management options that may enhance soil organic carbon (SOC) stabilization in tropical soils. Therefore, we evaluated the effects of long-term tillage and residue management on SOC dynamics in a Chromic Luvisol (red clay soil) and Areni-Gleyic Luvisol (sandy soil) in Zimbabwe. At the time of sampling the soils had been under conventional tillage (CT), mulch ripping (MR), clean ripping (CR) and tied ridging (TR) for 9 years. Soil was fully dispersed and separated into 212–2000 μm (coarse sand), 53–212 μm (fine sand), 20–53 μm (coarse silt), 5–20 μm (fine silt) and 0–5 μm (clay) size fractions. The whole soil and size fractions were analyzed for C content. Conventional tillage treatments had the least amount of SOC, with 14.9 mg C g⁻¹ soil and 4.2 mg C g⁻¹ soil for the red clay and sandy soils, respectively. The highest SOC content was 6.8 mg C g⁻¹ soil in the sandy soil under MR, whereas for the red clay soil, TR had the highest SOC content of 20.4 mg C g⁻¹ soil. Organic C in the size fractions increased with decreasing size of the fractions. In both soils, the smallest response to management was observed in the clay size fractions, confirming that this size fraction is the most stable. The coarse sand-size fraction was most responsive to management in the sandy soil where MR had 42% more organic C than CR, suggesting that SOC contents of this fraction are predominantly controlled by amounts of C input. In contrast, the fine sand fraction was the most responsive fraction in the red clay soil with a 66% greater C content in the TR than CT. This result suggests that tillage disturbance is the dominant factor reducing C stabilization in a clayey soil, probably by reducing C stabilization within microaggregates. In conclusion, developing viable conservation agriculture practices to optimize SOC contents and long-term agroecosystem sustainability should prioritize the maintenance of C inputs (e.g. residue retention) to coarse textured soils, but should focus on the reduction of SOC decomposition (e.g. through reduced tillage) in fine textured soils.     

Soil disturbed using a strip tillage implement on a range of soil types and the effects on sugar beet establishment

The area of soil disturbed using a single tine is well documented. However, modern strip tillage implements using a tine and disc design have not been assessed in the UK or in mainland Europe. Using a strip tillage implement has potential benefits for European agriculture where economic returns and sustainability are key issues. Using a strip tillage system a narrow zone is cultivated leaving most of the straw residue on the soil surface. Small field plot experiments were undertaken on three soil types and the operating parameters of forward speed, tine depth and tine design were investigated together with measurements of seedbed tilth and crop emergence. The type of tine used was found to be the primary factor in achieving the required volume of disturbance within a narrow zone whilst maintaining an area of undisturbed soil with straw residue on the surface. The winged tine produced greater disturbance at a given depth compared with the knife tine. Increasing forward speed did not consistently increase the volume of disturbance. In a sandy clay loam the tilth created and emergence of sugar beet by strip tillage and ploughing were similar but on a sandy loam the strip tillage treatments generally gave a finer tilth but poorer emergence particularly at greater working depth.     

A comparison between seasonal changes in soil water storage and penetration resistance under conventional and conservation tillage systems in Aragón

Low and extremely variable precipitations limit dryland crop production in the semi-arid areas of Aragón (NE Spain). These areas are also affected by high annual rates of topsoil losses by both wind and water erosion. A long-term experiment to determine the feasibility of conservation tillage in the main winter barley production areas of Aragón was initiated in 1989 at four locations, three on loam to silt loam soils (Xerollic Calciorthid) and one on a silty clay loam (Fluventic Ustochrept), receiving between 300 and 600 mm of average annual rainfall. In this study, we compared, under both continuous cropping and cereal-fallow rotation, the effects of conventional tillage (mouldboard plough) and two conservation tillage systems, reduced tillage (chisel plough) and no-tillage, on soil water content and penetration resistance during the first two growing seasons. Whereas reduced and conventionally tilled treatments generally had similar soil water content during the experimental period, the effects of no-tillage were inconsistent. No-tilled plots had from 26% less to 17% more stored soil water (0–80 cm) than conventional tilled plots at the beginning of the growing season. In contrast to the conventional and reduced tillage treatments, penetration resistances were between 2 and 4 MPa after sowing in most of the plough layer (0–40 cm) under no-tillage at all sites. Fallow efficiencies in moisture storage in the cereal-fallow rotation, when compared with the continuous cropping system, ranged from −8.7 to 12%. The highest efficiencies were recorded when the rainfall in the months close to primary tillage exceeded 100 mm. Since this event is very unlikely, long fallowing (9–10 months) appears to be an inefficient practice for water conservation under both conventional and conservation management. Our results suggest that, up to now, only reduced tillage could replace conventional tillage without adverse effects on soil water content and penetration resistance in the dryland cereal-growing areas of Aragón.     

Guidelines for safe trafficking and cultivation, and resistance–density–moisture relations of three disturbed soils from Alberta

The Atterberg limits and the Proctor compaction test are used by engineers for classifying soils and for predicting stability of building foundations. Field capacity and wilting point (agronomic limits) are used to indicate available water for plant uptake. Few studies have related the engineering criteria to the agronomic ones with regard to compaction hazard for soils. This study investigated the relationships between Atterberg limits, agronomic limits and the critical moisture content (moisture content at Proctor maximum density) for three disturbed soils (sandy loam and clay loam soils from a reclaimed Highvale mine site, and a silt loam soil from a grazing site at Lacombe) of different textures. Relationships between bulk density, moisture content and penetration resistance for these soils were also investigated. For the sandy loam and loam soils, the field capacity was close to the critical moisture content but lower than the plastic limit. Therefore, cultivation of these two soils at moisture contents close to field capacity should be avoided since maximum densification occurs at these moisture contents. Overall, the critical moisture content or field capacity would be a better guide for trafficking of sandy loam and loam textured soils than the Atterberg limits. For the clay loam, field capacity was within the plastic range. Thus trafficking this soil at field capacity would cause severe compaction. In conclusion, either field capacity or plastic limit, whichever is less, can be used as a guide to avoid trafficking at this moisture content and beyond. For the sandy loam and loam soils penetration resistance significantly increased only with increased bulk density (P≤0.05). For the clay loam soil, penetration resistance was positively related to bulk density and negatively related to moisture content.     

Effect of Induced Soil Compaction on Changes in Soil Properties and Wheat Productivity under Sandy Loam and Sandy Clay Loam Soils: A Greenhouse Experiment

The continuous use of heavy machinery and vehicular traffic on agricultural land led to an increase in soil compaction, which reduces crop yield and deteriorates the physical conditions of the soil. A pot experiment was conducted under greenhouse conditions to study the effects of induced soil compaction on growth and yield of two wheat (Triticum aestivum) varieties grown under two different soil textures, sandy loam and sandy clay loam. Three compaction levels [C₀, C₁, and C₂ (0, 10 and 20 beatings)], two textural classes (sandy loam and sandy clay loam), and two genotypes of wheat were selected for the experiment. Results indicated that induced soil compaction adversely affected the bulk density (BD) and total porosity of soil in both sandy loam and sandy clay loam soils. Compaction progressively increased soil BD from 1.19 Mg m^?3 in the control to 1.27 Mg m^?3 in C₁ and 1.40 Mg m^?3 in C₂ in sandy loam soil while the corresponding increase in BD in sandy clay loam was 1.56 Mg m^?3 in C₁ and 1.73 Mg m^?3 in C₂ compared to 1.24 Mg m^?3 in the control. On the other hand, compaction tended to decrease total porosity of soil. In case of sandy loam, porosity declined by 5% and 17% in C₁ and C₂, respectively, and declined in sandy clay loam by 29% and 54%, respectively. Averaged over genotypes and textures, shoot length decreased by 15% and 26% at C₁ and C₂, respectively, and straw yield decreased by 21% and 61%, respectively. The compaction levels C₁ and C₂ significantly decreased grain yield by 12% and 41%, respectively, over the control. The deleterious effect of compaction was more pronounced on root elongation and root mass, and compaction levels C₁ and C₂ decreased root length by 47% and 95% and root mass by 41% and 114%, respectively, over the control. Response of soil texture to compaction was significant for almost all the parameters, and the detrimental effects of soil compaction were greater in sandy clay loam compared to sandy loam soil. The results from the experiment revealed that soil compaction adversely affected soil physical conditions, thereby restricting the root growth, which in turn may affect the whole plant growth and grain yield. Therefore, appropriate measures to avoid damaging effects of compaction on soil physical conditions should be practiced. These measures may include soil management by periodic chiseling, controlled traffic, conservation tillage, addition of organic manures, and incorporating crops with deep tap root systems in a rotation cycle.     

Residue cover,soil structure,weed infestation and spring cereal yields as affected by tillage and straw management on three soils in Norway

Four field trials (spring wheat and oats) were conducted (one on clay soil, one on loam soil and two on silt soil) for three years in important cereal growing districts, to investigate the influence of tillage regimes (ploughing versus reduced tillage in either autumn or spring) and straw management (removed and retained) on plant residue amounts, weed populations, soil structural parameters and cereal yields. The effect of tillage on soil structure varied, mainly due to the short trial period. In general, the amount of small soil aggregates increased with tillage intensity. Reduced soil tillage, and in some cases spring ploughing, gave significantly higher aggregate stability than autumn ploughing, thus providing protection against erosion. However, decreasing tillage intensity increased the amounts of weeds, particularly of Poa annua on silt soil. Straw treatment only slightly affected yields, while effects of tillage varied between both year and location. Reduced tillage, compared to ploughing, gave only small yield differences on loam soil, while it was superior on clay soil and inferior on silt soil. Our results suggest that shallow spring ploughing is a good alternative to autumn ploughing, since it gave comparable yields, better protection against erosion and was nearly as effective against weeds.     

Agronomic and economic feasibility of growing corn (Zea mays L.) with different levels of tillage and dairy manure in Quebec

In order to assess the agronomic and economic feasibility of growing corn under reduced tillage using manure as a source of fertilizer, a study of silage and grain corn (Zea mays L.) production using three levels of tillage (conventional, reduced and zero till) and two types of fertilizer (inorganic fertilizer and dairy manure) was initiated on a clay soil and a sandy loam soil in 1981 at Macdonald College. Results obtained between 1983 and 1986 showed that good yields could be obtained with zero and reduced tillage in combination with inorganic fertilizers. The use of dairy manure in combination with conventional and reduced tillage resulted in good plant yields at the sandy loam site but decreased plant yield at the clay site. The practice of zero till in combination with manure resulted in difficulties with weed control, poor seed emergence and a greater risk of frost damage in the spring. The costs of production were lowest when zero till was used in association with inorganic fertilizers.     

保护性耕作对农田土壤风蚀影响的试验研究

在河北省北部的丰宁县坝上地区建立农田土壤风蚀试验区，采用美国BSNE采样器观测不同耕作处理条件下的农田风蚀土壤损失情况。试验结果表明：在风蚀过程中，土壤颗粒主要集中在近地表层运动，悬浮在空气中的土壤颗粒随着高度的增加逐渐减少，且与高度之间符合幂函数关系；风蚀土壤颗粒粒度组成随高度增加，砂粒级颗粒含量减少，而粉砂及粘土含量增加；免耕覆盖(NTC)、免耕覆盖＋耙(NTCH)和免耕无覆盖(NTN)三种处理分别比传统翻耕减少风蚀量73.75%、75.31%和14.17%，由秸秆覆盖和少免耕相结合的保护性耕作可明显地减少农田土壤损失；在覆盖和耕作两因素中，覆盖对减小风蚀的作用最大，地表耕作的作用次之；另外，保护性耕作地能够减少农田土壤养分损失。