Hybridization between Haliotis rufescens and Haliotis discus hannai: evaluation of fertilization,larval development,growth and thermal tolerance

Two introduced abalone species are currently produced in Chile, red abalone Haliotis rufescens and Japanese abalone Haliotis discus hannai. However, red abalone accounts for 99% of total production, while the Japanese abalone has not adapted well to Chilean coastal waters. This study reports the hatching, growth and thermal tolerance performance in interspecific hybrids produced between red (R) and Japanese (J) abalone. Our results show that egg age and sperm concentration were critical factors to produce hybrids. The cross R♀ × J♂ showed a fertilization rate of 55.3 ± 3.5% using 20‐min‐old eggs and sperm concentrations of 14 × 10⁶ cells mL^?1, while the reciprocal cross (J♀ × R♂) was not successful. Further, larval development stages were similar in RR, JJ and RJ hybrid abalones. Among the experimental trials, settlement rate varied from 12.3% to 18.6% and final survival from 20.1% to 31.7%, being the RJ hybrid rates intermediate between parental species. The final shell lengths were similar between RR and RJ hybrids, but significantly higher in JJ abalones. In addition, thermal tolerance was ascertained due its pivotal role for the abalone physiology. Thus, RJ hybrids showed the highest HSP70 gene expression and offers new possibilities to expand Chilean abalone production in warm waters zones.     

Growth performance of disk abalone Haliotis discus hannai in pilot- and commercial-scale recirculating aquaculture systems

The study investigated the growth performance of abalone from juvenile to marketable size in a commercial-scale recirculating aquaculture system. The rearing system consisted of 12 raceways (4.0 × 0.8 × 0.6 m) with a protein skimmer and a submerged biofilter for juveniles and 10 raceways (6.6 × 1.3 × 0.6 m) with a protein skimmer and a trickling biofilter for on-growing. Sea mustard (Undaria pinnatifida) and kelp (Laminaria japonica) were fed to the abalone. The total weight of abalone in the recirculating aquaculture system at the juvenile stage increased from 22.0 kg (average shell length 24.5 mm) to 75.5 kg (average shell length 42.5 mm) after 180 days. Feed conversion ratios increased slightly from 13.7 for the first 90 days to 16.3 thereafter. The shell growth rate of juvenile abalone between 24.5 mm and 34.8 mm was 3.4 mm month⁻¹, while for juveniles between 34.8 mm and 42.5 mm it was 2.6 mm month⁻¹. The total weight of abalone in the recirculating aquaculture system for the on-growing stage increased from 100.0 kg (average shell length 44.0 mm) to 433.3 kg (average shell length 72.7 mm) after 570 days. The feed conversion ratios for the first 173 days, the next 320 days, and the last 570 days were 19.6, 22.1, and 24.8, respectively. The growth rate of the average shell length during the on-growing period was 1.5 mm month⁻¹. Total ammonia nitrogen (TAN) concentrations were stabilized below 0.12 mg l⁻¹ in the juvenile recirculating system and 0.14 mg l⁻¹ in the on-growing recirculating system after conditioning of the biofilters.     

Genetic characterization and gonad development of artificially produced interspecific hybrids of the abalones, Haliotis discus discus Reeve, Haliotis gigantea Gmelin and Haliotis madaka Habe

Hybridization among abalone species has been suggested as a possible means to increase their growth rates for aquaculture. As a first step to test the usefulness of the hybrids of Japanese abalone species (Haliotis discus discus, Haliotis gigantea and Haliotis madaka) for aquaculture, we characterized the genetic background and gonad development of hybrids that were produced by artificial insemination. The hybrid status of the resulting offspring was confirmed by assaying 14 allozymes and by RFLP analysis of the 16s rRNA and cytochrome oxidase I (COI) regions of mtDNA using 13 restriction enzymes. Histological examination of the gonads of the hybrids was conducted in comparison with those of the parental species. Cross‐breeding among the three species was conducted successfully in all combinations although with lower fertilization rates (means of 1.3–60.8%) than the parental species (34.3–90%). Crosses between H. discus discus and H. madaka had higher fertilization rates (22.4–60.8%) than those involving H. gigantea (1.3–19.9%). The hybrids were ascertained by the presence of both parental genotypes at the LDH‐A, ME‐A, MDH‐A and GPI loci. The maternal origin of the hybrid mtDNA was confirmed by digestion with DdeI, TaqI, HpaII of the COI region. No polymorphism was observed in the 16S rRNA region. The hybrids had gonadal development and maturity stages similar to the parental species up to fully mature oocytes and sperm. They spawned upon stimulation and produced viable offspring with high fertilization rates and successful development to the juvenile stage in back‐ and homologous hybrid crosses.     

皱纹盘鲍4个养殖群体杂交子代生长与存活状况比较

为利用杂种优势培育皱纹盘鲍(Haliotis discus hannai)优良新品种,本研究以4个不同养殖群体[黄岛(HD)、荣成(RC)、日本(JP)、大连(DL)]的皱纹盘鲍为亲本,设计4×4完全双列杂交,建立了4个自交家系和12个正反杂交家系,在利用微卫星标记进行亲子鉴定的基础上,对各家系的F1在1、5、13、17月龄时的生长性状、杂种优势率、生长速度和存活情况进行比较,分析杂交效应。结果表明,在各个生长阶段均有部分杂交家系与自交家系相比表现出显著的生长优势;HDRC、HDDL和JPDL家系的生长速度较高;HDDL、HDJP、RCDL、JPRC及RCHD家系有着较高的存活率;在杂种优势方面,HDRC、HDDL与DLHD家系在各生长参数与生长速度上有明显的杂种优势,HDDL、RCDL、DLHD家系在存活率上表现出明显的杂种优势。本研究筛选出的具有优势的交配组合,可作为皱纹盘鲍生产上种苗来源的参考,也为利用杂种优势培育皱纹盘鲍新品种提供了基础资料。     

Influence of 18:2n‐6/20:5n‐3 ratio in diets on growth and fatty acid composition of juvenile abalone,Haliotis discus hannai Ino

A 120‐day feeding trial was conducted to examine the effects of the ratio of dietary linoleic acid (LA, 18:2n‐6) to eicosapentaenoic acid (EPA, 20:5n‐3) on the growth and fatty acid composition of juvenile Haliotis discus hannai (initial shell length 10.23 ± 1.48 mm; initial body weight 0.13 ± 0.05 g) in a recirculation water system. Five semipurified diets with 35 g kg^?1 total lipid were formulated to contain graded LA/EPA ratios (1 : 0, 0.75 : 0.25, 0.5 : 0.5, 0.25 : 0.75, and 0 : 1, respectively). Twenty‐five juveniles were stocked in a rearing unit, a plastic basket (20 × 20 × 10 cm), as a replicate, and there were three replicates for each dietary treatment. The results showed that abalone survival rates were generally high (90.1–98.3%) and independent of the dietary treatments. However, abalone growth was significantly affected by LA/EPA ratio (P < 0.05). The LA/EPA ratio of 0.25 : 0.75 (Diet 4) produced the highest weight gain rate (WGR, 416.3%), closely followed by the ratio of 0 : 1 (Diet 5, 412.9%), the ratio of 0.5 : 0.5 (Diet 3, 399.7%) and the ratio of 0.75 : 0.25 (Diet 2, 372.1%), but no significant differences were observed among these treatments. The abalone fed the diet without 20:5n‐3 (Diet 1) had the lowest WGR (Diet 1, 363.8%), which was significantly lower than that of Diet 4. Fatty acid profiles in abalone body reflected those of dietary lipids, especially for the polyunsaturated fatty acids. The contents of arachidonic acid (AA; 20:4n‐6) in abalone tissues were positively correlated with dietary level of 18:2n‐6 (P < 0.05). Similar correlation was also observed between the level of docosahexaenoic acid (DHA, 22:6n‐3) in abalone tissues and the level of dietary EPA. It is suggested that abalone, H. discus hannai, have the capacity to synthesize 20:4n‐6 from 18:2n‐6, and maybe 22:6n‐3 from 20:5n‐3.     

Growth and salinity tolerance in hybrids within Salmo sp. and Salvelinus sp.

Attempts were made to complete all possible interspecific hybrid crosses between Atlantic salmon (Salmo salar), rainbow trout (Salmo gairdneri), brook trout (Salvelinus fontinalis), lake trout (Salvelinus namaycush), and Arctic char (Salvelinus alpinus). Survival was appreciable only in (giving female first) lake × brook, salmon × char, brook × char and char × brook hybrids. Growth rates over a weight increment of 3–30 g averaged 2.14% wet weight/day for all species and hybrids (14.5–17.0°C — excess rations). The highest growth rate, 2.74%, was obtained with the brook (female) × char (male) hybrid and the lowest, 1.63%, in lake trout. Salmon (female) × char (male) hybrids grew faster than salmon; brook trout (female) × char (male) hybrids grew faster than brook trout. Salmo species grew no faster than Salvelinus species but became silvery and had greater salinity tolerance at a smaller size and earlier age. Intergeneric hybrids between female Salmo spp. and male Salvelinus spp. more closely resembled the female parent in processes related to smoltification (silvering and salinity tolerance).     

Use of thraustochytrid <Emphasis Type="Italic">Schizochytrium</Emphasis> sp. as source of lipid and fatty acid in a formulated diet for abalone <Emphasis Type="Italic">Haliotis asinina</Emphasis> (Linnaeus) juveniles

The effects of using thraustochytrid Schizochytrium sp. as source of lipid and fatty acids in a formulated diet on growth, survival, body composition, and salinity tolerance of juvenile donkey’s ear abalone, Haliotis asinina, were investigated. Treatments consisted of diets either containing a 1:1 ratio of cod liver oil (CLO) and soybean oil (SBO) (Diet 1) or thraustochytrid (Diet 2) as source of lipid and fatty acids at 2 % level. Natural diet Gracilariopsis heteroclada (Diet 3) served as the control. No significant difference in growth was observed in abalone fed Diet 3 (SGR: 5.3 % BW day^?1; DISL: 265 μm day^?1) and Diet 2 (SGR: 5.2 % BW day^?1; DISL: 255 μm day^?1). Survival ranged from 78 to 85 % for all treatments and was not significantly different from each other. A 96-h salinity stress test showed highest survival of 84 % in abalone fed Diet 2 compared with those fed diets 1 and 3 (42 %). The high growth rate of abalone fed Diet 2 and high tolerance to low salinity could be attributed to its high DHA content (8.9 %), which resulted to its high DHA/EPA ratio of 10.5 %. These fatty acids play a significant role in abalone nutrition. The fatty acid profile of abalone meat is a reflective of the fatty acid profile of the oil sources in the diet. The present study suggests that the use of Schizochytrium oil in lieu of CLO and SBO can support good growth of abalone which is comparable with abalone fed the natural seaweeds diet.     

Trophic structure in natural habitats of the abalone Haliotis discus hannai with distinct algal vegetation of kelp and crustose coralline algae: implication of ontogenetic niche shifts

The abundance, species composition, and stable isotope ratios of benthic organisms were investigated to determine the trophic structures in abalone (Haliotis discus hannai) habitats, which are characterized by contrasting vegetation of crustose coralline algae (CCA) and kelp beds. A size–frequency analysis revealed that juvenile abalones with shell lengths (SLs) smaller than ~30 mm primarily inhabited CCA beds, whereas adults were abundant in kelp beds. Stable isotope analyses indicated that CCA beds were composed of a single food chain, whereas kelp beds supported multiple food chains. The abalone were divided into three size groups to estimate potential species interactions during their ontogeny. A small gastropod, Homalopoma sangarense, was the most abundant species, but is suspected to be less competitive with abalone, especially in CCA beds. An abundant starfish Asterina pectinifera appeared to function as a potential predator of juvenile abalones in both CCA and kelp beds. We concluded that CCA beds are essential for immediate post-settlement processes of abalones, whereas kelp beds are more important for providing refuge and food sources for adult abalones. The present study highlights that ontogenetic niche shifting can be a successful life-history strategy to sustain the abalone population in a subtidal rocky shore ecosystem.     

Suitability of cage culture for Pacific abalone Haliotis discus hannai Ino production in China

Pacific abalone (Haliotis discus hannai Ino) aquaculture is a thriving industry in China. This study describes a novel submerged cage culture system for abalone rearing in Fujian, South China. The cage consisted of five vertical slots that were oriented perpendicular to the flow of water. The slots were separated by six vertically connected plastic plates for abalone attachment and shelter at the bottom of the cage. Experiment 1 was designed to determine the appropriate stocking density at the start of the abalone sea‐based production cycle. Eight‐month‐old hatchery reared and size‐graded juveniles were transferred to the sea‐based culture system. For different stocking densities, shell length of juveniles obtained in this novel culture system on 2, 3.5 and 5 months, respectively, was compared with shell lengths obtained in a traditionally multi‐tier basket culture system. In Experiment 2, daily growth rates (DGRs) in shell length and biomass in terms of wet weight of 2‐year‐old abalones reared in cage and tiered basket culture systems were compared over a 6‐month period. Results of Experiment 1 showed that growth of abalone in the cage culture system is density‐dependent; the mean final shell length of juveniles obtained was 6.7–15.9% higher than in tiered baskets system even at the same initial stocking density. In Experiment 2, DGRs in shell length of 53.83–78.38 μm day^?1 obtained in cage system were significantly higher than that in tiered baskets (P < 0.01). And in terms of wet weight biomass, it was 1.48–3.01 times higher in the cage system compared with the traditional system. Abalone survival was more than 87.5% in both culture systems in both experiments. Advantages of the newly established cage culture system included better growth performance of the animals reared and potential improvement of rearing conditions, such as improved water flow velocity and dissolved oxygen.     

Changes in growth characteristics of the small abalone Haliotis diversicolor (Reeve, 1846) after one decade in a closed culture system: a comparison with wild populations

Small abalone Haliotis diversicolor (Reeve, 1846) is one of the smallest commercial abalone in the world. The successful application of artificial propagation and mass seed production techniques since the 1980s have resulted in the establishment of well-developed culture systems for small abalone in Taiwan. In the study reported here, we estimated the growth of a population of small abalone after a decade in a closed culture system and its growth characteristics with those of wild populations reported in previous studies. The von Bertalanffy growth equations of the shell length (L) and body weight (W) of cultured abalone were L _t  = 71.73 (1 ? e^{?0.84 (t?0.16)}) and W _t  = 47.70 (1 ? e^{?0.84 (t?0.16)})^3.180, respectively. The instantaneous rate of change for weight had an inflection point at the age of 1.54 years, indicating that cultured abalones reach their apex of body growth around this age. Compared with the wild populations, the cultured population exhibits a significantly smaller maximal shell length (L _∞) and a significantly larger growth coefficient (k). Based on our results, it appears that the artificial culture of generations of small albalone for one decade or more in a closed system could be one of the major factors causing the observed minimization of size in the cultured abalone; this may be an adaptation in which growth is traded off for the larger k.     

Effects of Feed Type and Temperature on Growth of Juvenile Abalone,Haliotis discus hannai Ino

Effects of feed type and temperature on growth and body composition of juvenile abalone, Haliotis discus hannai Ino, were determined. A 2 (feed types: formulated diet and dry sea tangle) × 3 (temperature conditions: 20, 23 and 26 C) factorial design with triplicate was used. Seventy juvenile abalone averaging 4.7 g were randomly distributed into each of 18, 50‐L plastic rectangular containers. Six containers were placed into each temperature condition of three 1.3 ton concrete flow‐through raceway systems. Abalone were daily fed with either the formulated diet or dry sea tangle once a day to satiation level. Survival was affected by feed type, but not by temperature. Weight gain of abalone was affected by both feed type and temperature. Regardless of temperature, weight gain of abalone fed the formulated diet was better than that of abalone fed the dry sea tangle. Shell length and width were affected by feed type, but not by temperature. In conclusion, weight gain of abalone was affected by both feed type and temperature, but feed type had a stronger effect than temperature. The formulated diet achieved better growth of abalone than the dry sea tangle regardless of temperature and 20 C seemed to be recommendable for abalone among temperature tested.     

Effect of Hybrid Abalone,Haliotis discus hannai × Haliotis discus discus,Cultivation on the Carbon Cycle: Carbon Source/Sink

Respiration, calcification, and bio‐deposition of hybrid abalone, Haliotis discus hannai × Haliotis discus discus, fed on different foodstuffs have been measured to evaluate the effect of hybrid abalone culture on carbon source/sink in coastal areas. Fed with Laminaria japonica, Undaria pinnatifida, Gracilaria lemaneiformis, U. pinnatifida, and Ulva pertusa, alternated mutually, the carbon bio‐deposition rate of hybrid abalone was 24.29 ± 6.39, 65.40 ± 10.55, 21.48 ± 5.99, and 29.28 ± 6.47 µg/g/h, respectively. Hybrid abalone fed on U. pinnatifida had a higher carbon bio‐deposition rate compared to that fed on other foodstuff (P < 5%). Rate of CO₂ released by respiration of hybrid abalone fed on the experimental foodstuff was 24.53 ± 8.57, 32.73 ± 7.99, 29.31 ± 6.39, and 33.67 ± 12.37 µg/g/h, respectively. Results indicated that calcification presented less relationship with body weight type of the foodstuff. The rate of CO₂ released by calcification into seawater and atmosphere was 2.77 ± 1.89 and 6.53 ± 3.36 µg/g/h, respectively. The total rate of CO₂ released because of bio‐deposition, respiration, and calcification processes was 16.19 ± 4.67 µg/g/h, while the total rate of carbon sequestered in shells and tissues was 8.94 ± 2.07 µg/g/h. The study revealed that hybrid abalone culture is a source of CO₂.     

Effects of Algae and Shell Pigment Extract‐supplemented Diets on Shell Pigmentation and Growth Performance of Pacific Abalone,Haliotis discus hannai

To improve shell pigmentation and growth performance of Pacific abalone, five extruded diets were prepared by supplementing a formulated control diet with 3% each of three species of algae (Pacific dulse, Porphyra yezoensis, Spirulina) and a pigment extract from the abalone shells (0.02%). Each of the five diets and a commercial feed were randomly assigned to three containers each stocked with 1000 juvenile Pacific abalone (2 g per individual) in a flow‐through seawater system for a 5‐mo feeding trial. Test results showed: (1) all the supplements significantly (P < 0.05) increased percentages of dark‐brown shelled abalone in the test treatments, relative to the control treatment; (2) the abalone fed the experimental diets achieved significantly (P < 0.05) greater final weight, shell‐length growth rates, and higher meat protein contents than those fed the commercial feed (P < 0.05); and (3) the abalone fed the Spirulina‐supplemented diet achieved the best overall growth, pigmentation performances, and feed conversion ratio; and the Pacific dulse supplement generated the highest protein content in abalone meat product (P < 0.05) among the tested diets. These results demonstrate the potential of locally made feed, which can generate desirable characteristics in abalone under aquaculture conditions.     

Impact of Aeration on the Growth Performance of Silver Barb,Puntius gonionotus,during Fingerling Rearing

Impact of aeration on growth of silver barb, Puntius gonionotus during fingerling rearing was studied through a 100‐d rearing experiment conducted in 18 concrete tanks of 50 m² (10 × 5 × 1.2 m) size. Fry (0.74 ± 0.27 g, 35 ± 6 mm) were stocked in the experimental tanks at three stocking densities (25, 50, and 75 fry/m²) and were evaluated with and without provision of 6 h (2400–0600 h) of night time aeration. Aeration resulted in higher pH and dissolved oxygen regime and increased fingerling length and weight. The results suggest a rearing density of 75/m² to be ideal for rearing fry to fingerling of this species when aeration is provided, whereas, under non‐aerated condition, rearing the fry to fingerling stage at 50/m² was found advantageous over those at 25 and 75/m².     

Feasibility of Offshore Co‐culture of Abalone,Haliotis discus hannai Ino,and Sea Cucumber,Apostichopus japonicus,in a Temperate Zone

Feasibility of offshore co‐culture of abalone and sea cucumber was investigated in Northern China. Survival and growth of abalone, Haliotis discus hannai Ino, and sea cucumber, Apostichopus japonicus, co‐cultured in abalone cages from suspended longlines, in the offshore area, were examined. Abalone and sea cucumbers were co‐cultured at density ratios of both 3:1 and 6:1 for 1 yr. Abalone were fed with fresh kelp and no additional feed was given to sea cucumbers. Survival of abalone and sea cucumber was 100% for all treatments. Abalone and sea cucumber grew well; the body weight (BW) of abalone and sea cucumber was nearly doubled and had reached a commercial size. There were no significant differences in the growth rates for both abalone and sea cucumber between the two density treatments. The specific growth rate of BW of abalone (SGRbw) was highest in June, with a value of 0.536%/d. Growth rate of sea cucumber (SGRsc) was highest in December, reached 1.84%/d, with an annual average SGRsc of 0.182%/d. Results suggested that the offshore co‐culture of abalone and sea cucumber was feasible offshore. The co‐culture of abalone with sea cucumbers may provide an additional valuable crop without additional financial input.     

Complete nuclear ribosomal DNA sequence analysis of Pacific abalone <Emphasis Type="Italic">Haliotis discus hannai</Emphasis>

Pacific abalone Haliotis discus hannai (Haliotidae, Gastropoda) is an economically important shellfish species in northern China. The complete nuclear ribosomal DNA (nrDNA) of Pacific abalone was amplified, sequenced, and analyzed. The length of the nrDNA was determined to be around 10.7 kb, and to contain, in order, small subunit ribosomal RNA (nrSSU) genes (1871 bp), internal transcribed spacer (ITS, 759–762 bp), large subunit ribosomal RNA (nrLSU) gene (3411 bp), and an intergenic spacer (IGS, 4624–4654 bp). The SSU and LSU regions were almost identical in different individuals, and show little variation from those of other abalone species. The two different variations of the ITS2 region were presented, and this phenomenon also existed in other species. A phylogeny tree was constructed, based on ITS region sequence datasets, to determine the evolutionary relationships of abalones. Abalones have two major subclades, mainly distributed in the North Pacific, Europe and Australia. The IGS region of the nrDNA was sequenced and analyzed for the first time. Several repeat fragments were present upstream of the sequence, and were significantly different between individuals (93.86% sequence identity). The complete nrDNA sequence will be useful for the classification, identification, phylogeny, germplasm management, and breeding of this shellfish.     

Time to recover the upright posture in juvenile abalones (Haliotis discus discus Reeve, H. gigantea Gmelin and H. madaka Habe)

The adoption of an upright posture in abalones is essential to enable them to use their foot, and hence to be able to move and seek shelter, as well as to avoid exposure of soft parts and possible predation. In mass restocking programs for abalone, juveniles are released by divers near the seabed, but without control over their posture when they reach the bottom. Thus, the time to recover the upright posture is an important consideration in abalone restocking programs as the quicker they assume this posture the higher the likelihood of survival. This study reports significant differences in the speed of recovering the upright posture between juveniles of the abalones Haliotis discus discus, H. gigantea and H. madaka and between tests conducted under stagnant and flowing water conditions. Longer times were required for recovery in all species in stagnant than flowing water. On average, juveniles of H. discus discus (17.16 and 10.43 s) and H. gigantea (22.54 and 11.89 s) recovered faster than those of H. madaka (161.13 and 49.02 s) under stagnant and flowing water conditions respectively. These results suggest that different species require different levels of care and that water flow or current at the time of release may affect post‐release survival.     

The potential for utilizing fouling macroalgae as feed for abalone Haliotis discus hannai

In order to assess the potential of utilizing fouling macroalgae as feed for abalone Haliotis discus hannai, the species, biomass and total stock of fouling macroalgae attached on the aquaculture facility‐lines were investigated and assessed at Sungo Bay, China, in August 2007. The nutritional value of four fouling macroalgae (Codium fragile, Sargassum muticum, Ulva pertusa and Laminaria japonica) and one cultured macroalgae (Gracilaria lemaneiformis) as the diet of abalone was assessed by analysis of the chemical composition of the macroalgae and by measuring bioavailability and digestibility to abalone H. discus hannai under laboratory conditions in August 2007. The results showed that the biomass of fouling macroalgae at the two sites was 243.61 ± 26.23 and 1078.15 ± 50.28 g m^?1 respectively. The contents of protein of G. lemaneiformis and C. fragile were 18.30% and 17.60%, respectively, which were significantly higher than the others. The five macroalgae were accepted by the abalone, and growth energies (P) and growth efficiency (%) were positive. However, significant differences were found among the different macroalgae. The growth efficiencies of abalone show a negative relationship with the levels of dietary lipid and a positive relationship with the protein contents. These results suggest that fouling macroalgae have a great potential to be used as diets of abalone.     

Effects of salinity,stocking density,and algal density on growth and survival of Iwagaki oyster <Emphasis Type="Italic">Crassostrea nippona</Emphasis> larvae

To determine the optimal salinity, stocking density, and algal density for hatchery culture of the Iwagaki oyster Crassostrea nippona larvae, three experiments with salinities of 14, 18, 22, 26, 30, and 34 practical salinity unit (PSU); stocking densities of 0.5, 1, 2, 4, 8, and 12 larvae ml^?1; and algal densities of 10, 20, 40, and 100?×?10³ cells ml^?1 were designed, which included the developmental stages from newly hatched D-larvae to pediveligers. Results showed that larval growth of C. nippona was the fastest at a salinity of 26 PSU, and when salinity was adjusted to a level that was lower or higher than this salinity, survival and growth rate of larvae declined (P <?0.05), resulting both in a decreased mean shell length and a high mortality. Larval growth decreased significantly with increasing stocking density. Larvae reared at 4 larvae ml^?1 had the smallest shell length (198.9 μm) and lowest survival rate (7.9%), whereas larvae reared at 0.5 larvae ml^?1 had the largest shell length (245 μm) and highest survival rate (66.3%) on day 13. And the shell length of larvae reared at 0.5 and 1 larvae ml^?1 was significantly (P?<?0.05) larger than the values in other treatments, except those reared at 2 larvae ml^?1 (P?>?0.05). When feeding the single-algal diet of Isochrysis galbana (clone T-ISO), the shell length of larvae increased markedly as the algal density was increased. Larvae reared at the highest algal density (100?×?10³ cells ml^?1) had the largest mean shell length; however, under the conditions of our experiment, there was no significant difference (P?>?0.05) in growth and survival rates between the treatments at algal densities of 40?×?10³ and 100?×?10³ cells ml^?1. For a large-scale culture, based on the results of this study, a salinity of 26 PSU, stocking density of 0.5–1 larvae ml^?1, and algal density of 40?×?10³ cells ml^?1 are recommended for an early development of C. nippona.     

Thermal preference and tolerance of green abalone Haliotis fulgens (Philippi, 1845) and pink abalone Haliotis corrugata (Gray, 1828)

The thermoregulatory behaviour of green abalone Haliotis fulgens and pink abalone H. corrugata was investigated. Haliotis fulgens juveniles ranging in wet weight from 3.0 to 3.3 g and from 28.7 to 30.5 mm shell length and of H. corrugata 2.0 g and 25.7 mm in shell length were exposed to 19°C for 30 days in a flow‐through water system. Temperature preference was determined in a horizontal thermal gradient and was found to be 25.4°C for green abalone and 25.0°C for pink abalone. Displacement velocity was 4.3 cm h⁻¹ for H. fulgens and 12.8 cm h⁻¹ for H. corrugata. The optimum temperature for growth calculated for both abalone species was 24.6 and 24.5°C respectively. The critical thermal maxima (CTMax) of H. fulgens and H. corrugata were determined as a measure of thermal tolerance. Abalones were subjected to increasing water temperatures at a rate of 1°C on 30 min until they detached from the substrate. The CTMax at 50% were 33.6 and 32.0°C for green and pink abalone respectively. The results are discussed in relation to site selection and commercial rearing.