Evaluation of oligosaccharide synthesis from lactose and lactulose using β-galactosidases from Kluyveromyces isolated from artisanal cheeses

The β-galactosidase activity of 15 Kluyveromyces strains isolated from cheese belonging to Kluyveromyces lactis and Kluyveromyces marxianus species was tested for the production of oligosaccharides derived from lactose (GOS) and lactulose (OsLu). All Kluyveromyces crude cell extracts (CEEs) produced GOS, such as 6-galactobiose and 3'-, 4'-, and 6'-galactosyl-lactose. At 4 h of reaction, the main trisaccharide formed was 6'-galactosyl-lactose (20 g/100 g of total carbohydrates). The formation of OsLu was also observed by all CEEs tested, with 6-galactobiose, 6'-galactosyl-lactulose, and 1-galactosyl-lactulose being found in all of the reaction mixtures. The synthesis of trisaccharides predominated over other oligosaccharides. K. marxianus strain O3 produced the highest yields of GOS and OsLu after 4 h of reaction, reaching 42 g/100 g of total carbohydrates (corresponding to 80% lactose hydrolysis) and 45 g/100 g of total carbohydrates (corresponding to 87% lactulose hydrolysis), respectively. Therefore, the present study contributes to a better insight into dairy Kluyveromyces β-galactosidases and shows the feasibility of these enzymes to transglycosylate lactose and lactulose, producing high yields of prebiotic oligosaccharides.     

Effect of the substrate concentration and water activity on the yield and rate of the transfer reaction of β-galactosidase from Bacillus circulans

Prebiotic galactosyl oligosaccharides (GOS) are produced from lactose by the enzyme β-galactosidase. It is widely reported that the highest GOS levels are achieved when the initial lactose concentration is as high as possible; however, little evidence has been presented to explain this phenomenon. Using a system composed of the commercial β-galactosidase derived from Bacillus circulans known as Biolacta FN5, lactose and sucrose, the relative contribution of water activity, and substrate availability were assessed. Oligosaccharide levels did not appear to be affected by changes in water activity between 1.0 and 0.77 at a constant lactose concentration. The maximum oligosaccharide concentration increased at higher initial concentrations of lactose and sucrose, while initial reaction rates for transfer increased but remained constant for hydrolysis. This suggests that the high oligosaccharide levels achieved at the raised initial saccharide concentration are due to increases in reactions that form oligosaccharides rather than decreases in concurrent reactions, which degrade oligosaccharides. There were different effects from changing the initial concentration of lactose compared to sucrose, suggesting that the ability of lactose to act as a donor saccharide may be more important for increasing maximum oligosaccharide concentrations than the combined ability of both saccharides to act as galactosyl acceptors.     

Pressure-induced denaturation of β-lactoglobulin in skim milk: effect of milk concentration

The effect of milk concentration (10-40% TS) on the kinetics of the pressure-induced denaturation of β-lactoglobulin (β-LG) was studied. The denaturation was found to be a second-order process at all milk concentrations and pressures. There was a change in pressure dependence of the rate constants for denaturation at about 300 MPa, and this effect became more pronounced as the milk concentration increased. At pressures ≥300 MPa, a small effect of milk concentration was observed, with small decreases in the rate of denaturation as the milk concentration was increased above 20% TS. This was attributed to the lower pH as the milk concentration was increased. In contrast, at 200 MPa, β-LG denaturation was markedly retarded as the milk solids concentration was increased. This was attributed to the increased lactose concentration at higher milk concentrations. This would promote β-LG dimerization at this pressure and this would stabilize the β-LG to denaturation.     

Enzymatic synthesis of galacto-oligosaccharides in an organic-aqueous biphasic system by a novel β-galactosidase from a metagenomic library

Prebiotic galacto-oligosaccharides (GOS) were effectively synthesized from lactose in organic-aqueous biphasic media by a novel metagenome-derived β-galactosidase BgaP412. A maximum GOS yield of 46.6% (w/w) was achieved with 75.4% lactose conversion rate in the cyclohexane/buffer system [95:5 (v/v) cyclohexane/buffer] under the optimum reaction conditions (initial lactose concentration = 30% (w/v), T = 50 °C, pH 7.0, and t = 8 h). The corresponding productivity of GOS was approximately 17.5 g L(-1) h(-1). The GOS mixture consisted of tri-, tetra-, and pentasaccharides. Trisaccharides were the chief component of reaction products. These experimental results showed that a low water content, a high initial lactose concentration, and an elevated reaction temperature could significantly promote the transgalactosylation activity of β-galactosidase BgaP412; at the same time, the enhanced GOS yield in an organic-aqueous biphasic system is because of the fact that thermodynamic equilibrium can be shifted to the synthetic direction by reversing the normal hydrolysis.     

Effects of adding low levels of a disulfide reducing agent on the disulfide interactions of β-lactoglobulin and κ-casein in skim milk

Low concentrations of a disulfide reducing agent were added to unheated and heated (80 °C for 30 min) skim milk, with and without added whey protein. The reduction of the β-lactoglobulin and κ-casein disulfide bonds was monitored over time using electrophoresis. The distribution of the proteins between the colloidal and serum phases was also investigated. κ-Casein disulfide bonds were reduced in preference to those of β-lactoglobulin in both unheated and heated skim milk (with or without added whey protein). In addition, in heated skim milk, while the serum κ-casein was reduced more readily than the colloidal κ-casein, the distribution of κ-casein between the two phases was not affected.     

Homodimeric β-galactosidase from Lactobacillus delbrueckii subsp. bulgaricus DSM 20081: expression in Lactobacillus plantarum and biochemical characterization

The lacZ gene from Lactobacillus delbrueckii subsp. bulgaricus DSM 20081, encoding a β-galactosidase of the glycoside hydrolase family GH2, was cloned into different inducible lactobacillal expression vectors for overexpression in the host strain Lactobacillus plantarum WCFS1. High expression levels were obtained in laboratory cultivations with yields of approximately 53000 U of β-galactosidase activity per liter of medium, which corresponds to ~170 mg of recombinant protein per liter and β-galactosidase levels amounting to 63% of the total intracellular protein of the host organism. The wild-type (nontagged) and histidine-tagged recombinant enzymes were purified to electrophoretic homogeneity and further characterized. β-Galactosidase from L. bulgaricus was used for lactose conversion and showed very high transgalactosylation activity. The maximum yield of galacto-oligosaccharides (GalOS) was approximately 50% when using an initial concentration of 600 mM lactose, indicating that the enzyme can be of interest for the production of GalOS.     

A comparison of the results from three soil testing laboratories using the mehlich‐3 extractant on southeastern coastal plain soils

Abstract

Soil test values from three laboratories using the Mehlich‐3 extradant on Coastal Plain soils with a wide range in soil test levels were compared. Soil samples were collected over a four year period from four Southeastern/Mid‐Atlantic states (SC, NC, VA and DL). The results among labs were highly correlated (r > 0.9) for all elements analyzed (P, K, Ca, Mg, Mn, Zn, and Cu). Regression equations were developed to predict the soil test values among laboratories for each element. Comparisons of extractable levels for the elements shown above among the three laboratories are given.     

Production of Galacto-oligosaccharides by the β-Galactosidase from Kluyveromyces lactis : comparative analysis of permeabilized cells versus soluble enzyme

The transgalactosylation activity of Kluyveromyces lactis cells was studied in detail. Cells were permeabilized with ethanol and further lyophilized to facilitate the transit of substrates and products. The resulting biocatalyst was assayed for the synthesis of galacto-oligosaccharides (GOS) and compared with two soluble β-galactosidases from K. lactis (Lactozym 3000 L HP G and Maxilact LGX 5000). Using 400 g/L lactose, the maximum GOS yield, measured by HPAEC-PAD analysis, was 177 g/L (44% w/w of total carbohydrates). The major products synthesized were the disaccharides 6-galactobiose [Gal-β(1→6)-Gal] and allolactose [Gal-β(1→6)-Glc], as well as the trisaccharide 6-galactosyl-lactose [Gal-β(1→6)-Gal-β(1→4)-Glc], which was characterized by MS and 2D NMR. Structural characterization of another synthesized disaccharide, Gal-β(1→3)-Glc, was carried out. GOS yield obtained with soluble β-galactosidases was slightly lower (160 g/L for Lactozym 3000 L HP G and 154 g/L for Maxilact LGX 5000); however, the typical profile with a maximum GOS concentration followed by partial hydrolysis of the newly formed oligosaccharides was not observed with the soluble enzymes. Results were correlated with the higher stability of β-galactosidase when permeabilized whole cells were used.     

Ecotoxicological characterization of sediment cores from the western Baltic Sea (Mecklenburg Bight) using GC–MS and in vitro biotests

Background, aim, and scope

The Mecklenburg Bight (Western Baltic Sea) near Luebeck, Germany was historically used to dump industrial waste at sea and, thus, sediments in some regions are highly polluted at present. While earlier studies identified hot spots of chemical pollution, little is known about biological activities and impacts on exposed marine organisms. This study aimed to assess the pollution in the Mecklenburg Bight to determine the degree of contamination with sediment-bound polycyclic aromatic hydrocarbons (PAHs) as well as biological activities.

Materials and methods

Sediment cores with a depth of 30 cm were sampled at a dumping site and at a reference site, sliced in distinct layers, freeze-dried, and processed using the accelerated solvent extraction method. Sediment was characterized measuring total organic carbon (TOC) and soot contents. Concentrations of the 16 EPA-PAHs were determined with chemical analysis (gas chromatography–mass spectroscopy) in each sediment slice and referred to the determined TOC content. Further on, in vitro biotests were applied to determine toxic effects of contaminants in the sediment. The acute neutral red retention assay indicated no specific cytotoxic effects. Arylhydrocarbon receptor (AhR)-mediated activities were measured using the mechanism-specific 7-ethoxyresorufin-O-deethylase induction assay. Both biotests were performed with rainbow trout (Oncorhynchus mykiss) liver cells (RTL-W1). Analyzed compound concentrations and biological activities were given in toxicological equivalent concentrations (chem- and bio-TEQs) to determine shares of analyzed EPA-PAHs to the overall activity.

Results

TOC and soot contents indicated a significant alteration through the sediment core at the dumping site. EPA-PAH concentrations were referred to TOC and indicated elevated concentrations at the dumping site. Maximum PAH concentrations (14 to 16 cm depth; 5.44 µg/g TOC) were 300-fold increased at the dumping site, compared to the reference site (4 to 6 cm depth; 0.017 µg/g TOC). Cytotoxicity as determined in the neutral red retention assay was elevated in some layers at the dumping site (maximum in 4 to 6 cm depth; NR₅₀?=?14 mg/ml), but not correlated with TOC or soot contents. Ah receptor agonist activities were clearly elevated in highly PAH-loaded layers at both sites. At the dumping site, maximum activities were determined reflected by a bio-TEQ of 223,000 pg/g (19 to 22 cm), in contrast to a bio-TEQ of 41,000 pg/g (6 to 8 cm) at the reference site. Further on, shares of EPA-PAHs to the overall activity were determined and contributed >40% at the dumping site and between 4% and 17% at the reference site. Chem-TEQs were found to exceed bio-TEQs in a depth of 11 to 22 cm, indicating the presence of Ah receptor antagonistic or inhibitive compounds.

Discussion

Sediments from the dumping site were determined to be highly contaminated and caused toxic effects in depths that are known to be influenced by dumping activities. In contrast, the reference sediment indicated only near to surface layers to be minor contaminated. In comparison with highly polluted sediments from other marine sites, the contamination of the dumping site could be ranked as elevated. Chem-TEQs exceeding bio-TEQs in a depth of 11 to 22 cm seem to be caused by AhR antagonistic compounds in the dumped material. Furthermore, particle-bound PAH concentrations assessed in this study were discussed against freely dissolved concentrations in interstitial water, as determined in a different study with the same sediment core.

Conclusions

Sediments in the inner Mecklenburg Bight could be shown to be highly contaminated, at least with PAHs, causing articulate increased Ah receptor-mediated activities. Marine organisms may be exposed to these contaminants, in particular when inhabiting the sediment.

Recommendations and perspectives

Further research activities should extend the range of chemically analyzed pollutants and applied biotests and endpoints. Monitoring should close the gap between analytical methods in the laboratory and the field to determine possible impacts on organisms at site.     

Who eats four or more servings of fruit and vegetables per day? Multivariate classification tree analysis of data from the 1998 Survey of Lifestyle, Attitudes and Nutrition in the Republic of Ireland

OBJECTIVE: To identify, using the novel application of multivariate classification trees, the socio-economic, sociodemographic and health-related lifestyle behaviour profile of adults who comply with the recommended 4 or more servings per day of fruit and vegetables. DESIGN: Cross-sectional 1998 Survey of Lifestyle, Attitudes and Nutrition. SETTING: Community-dwelling adults aged 18 years and over on the Republic of Ireland electoral register. SUBJECTS: Six thousand five hundred and thirty-nine (response rate 62%) adults responded to a self-administered postal questionnaire, including a semi-quantitative food-frequency questionnaire. RESULTS: The most important determining factor of compliance with the fruit and vegetable dietary recommendations was gender. A complex constellation of sociodemographic and socio-economic factors emerged for males whereas the important predictors of 4 or more servings of fruit and vegetable consumption among females were strongly socio-economic in nature. A separate algorithm was run to investigate the importance of health-related lifestyle and other dietary factors on compliance with the fruit and vegetable recommendations. Following an initial split on compliance with dairy recommendations, a combination of non-dietary behaviours showed a consistent pattern of healthier options more likely to lead to compliance with fruit and vegetable recommendations. There did, however, appear to be a compensatory element between the variables, particularly around smoking, suggesting the non-existence of an exclusive lifestyle for health risk. CONCLUSIONS: Material and structural influences matter very much for females in respect to compliance with fruit and vegetable recommendations. For males, while these factors are important they appear to be mediated through other more socially contextual-type factors. Recognition of the role that each of these factors plays in influencing dietary habits of men and women has implications for the manner in which dietary strategies and policies are developed and implemented.