Compost Curing Reduces Suppression of Plant Diseases

Prolonged curing of compost reduces risks of phytotoxicity but may also have an undesirable effect on suppressiveness against soil-borne diseases. In a previous study, this effect was demonstrated for a compost produced from a mixture of yard waste and biosolids, against Sclerotium rolfsii. The aim of the present study was to demonstrate that similar effects of prolonged curing may be exhibited by additional types of composts and pathosystems. Therefore, we investigated the effect of curing of three types of composts against S. rolfsii and Pythium aphanidermatum. These plant pathogens are subjected to different suppression mechanisms. The prolonged curing was characterized and validated by measurements of a range of chemical and spectroscopic parameters. All three composts were suppressive against both diseases before curing. At high inoculum levels, suppression against P. aphanidermatum was lost for the cured biosolids and straw and manure based compost. Loss of suppression was associated with a decrease in basal and substrate induced respiration. For S. rolfsii suppression was lost with curing for all three composts and was associated with a decrease in dissolved organic carbon and NH₄⁺ concentration, a decrease in pH and an increase in NO₃^? concentration.     

Effect of Compost Properties on Progress Rate of Verticillium dahliae Attack on Eggplant (Solanum melongena L.)

Several composts were tested for their capacity to moderate the effect of Verticillium dahliae Kleb. (VCG B4, VD) on eggplant (Solanum melongena) under greenhouse conditions. Eggplants plantlets were inoculated by immersing their roots in conidial suspension and then planted in pots filled with mixtures of compost or peat moss, mixed with perlite. Six composts and peat moss mixtures were tested, of which tomato waste compost suppressed V. dahliae, and turkey litter compost partially suppressed it. Reduced levels of symptoms and lower fungal colonization were detected in the xylem of eggplants planted in tomato waste compost, and these plants accumulated more dry matter and had higher chlorophyll content compared to other media. However, survival of conidia in tomato waste compost showed only a moderate decrease compared with a sharp decrease in other media, suggesting that conidial eradication cannot be proposed as the suppressiveness mechanism. γ irradiation of tomato waste compost and peat at 2.5 Mrad reduced microorganism density by four orders of magnitude, but irradiation of tomato waste compost did not reduce its suppressiveness of V. dahliae. Composts properties affected progress rate of VD in the xylem tissue of eggplant seedling. These properties could indicate both biotic and abiotic factors affecting the process.     

Compost suppressiveness against Fusarium oxysporum was not reduced after one-year storage under various moisture and temperature conditions

The effect of storage conditions on compost suppressiveness against fusarium wilt of melon, caused by Fusarium oxysporum f. sp. melonis (FOM) was studied in relation to the dynamics of compost microbial activity and biodegradability. For this purpose, mature suppressive compost, prepared from tomato plants and separated cow manure, was divided into four portions and stored for one year under cool/warm (12 or 28 °C) or dry/wet (15-35 or 55-65% moisture content) conditions, in four different combinations: cool-dry, warm-dry, cool-wet and warm-wet. All composts retained and even enhanced their suppressive capacity during storage, with no significant differences among them by the end of the storage period. However, significant differences were found in the dynamics of some of the measured chemical and microbial properties. The microbial activity of composts stored under wet conditions was higher than that of those stored under dry condition, which resulted in a substantial decrease in dissolved organic matter content (expressed as dissolved organic carbon; DOC) and increase in its recalcitrance to biological degradation, decrease in basal heat emission, slower response to added glucose or citric acid, and higher NO₃ concentration, indicating increased nitrification under wet conditions. The DOC significantly correlated with several microbial properties as well as with compost suppressiveness of fusarium wilt of melon seedlings, and may be regarded as a most suitable general index for compost maturity. A best-subset multiple linear regression analysis revealed that the three best predictors, namely dissolved organic carbon (DOC), basal heat, and mesophilic bacterial counts, could explain as much as 83% of the total variance in compost suppressiveness. The generally agreed association between compost maturity and suppressiveness was verified in this case. It appears that compost microbial populations might compete and interfere with the saprophytic stage of FOM conidia, between germination and host invasion. In conclusion, it was demonstrated that compost suppressiveness against fusarium wilt of melon can be maintained for at least one year under a wide range of storage conditions, without any loss of suppressive capacity. This fact has positive logistical implications for the use of suppressive composts against FOM.     

Microbial Diversity and Bioactive Substances in Disease Suppressive Composts from India

The present study aimed to investigate microbial communities in seven Indian composts and their potential for biocontrol of Fusarium oxysporum f. sp. lycopersici. In addition, identification of bioactive substances in disease suppressive composts was also attempted. Composts were chosen based on disease suppressiveness and subjected to molecular microbial analyses. Total genomic DNA from the composts was extracted and amplified with polymerase chain reaction using primers targeting the 18S rRNA and 16S rRNA genes of fungi and bacteria, respectively. Denaturing gradient gel electrophoresis (DGGE) fingerprinting and DNA sequencing were used to identify the fungal and bacterial targets. Phylogenetic analysis of the fungal 18S rRNA ITS gene sequences showed that phylum Ascomycota was dominant in all composts, while in the bacterial 16S rRNA gene sequences, the phylum Proteobacteria was dominant. Some fungi in disease suppressive composts grouped phylogenetically close to F. oxysporum. Bacterial sequences with close similarity (>95% identity) with Actinobacterium showed a strong presence only in disease suppressive composts. Disease suppressive composts formed a separate group in the cluster analysis of 18S rRNA ITS and 16S rRNA gene sequences. Gas chromatography-time of flight-mass spectrometry was performed with compost extracts to determine if bioactive substances were present in disease suppressive composts. The analysis of compost organic matter showed a negative association of disease suppressiveness with phloroglucinol, sitosterol, and monoenoic fatty acid, while cholesterol and certain organic acids were positively associated with suppressiveness.     

三种堆肥对番茄生长及青枯病防治效果的影响

合理施用堆肥能够有效地改善植物的生长条件和土壤的生态环境,从而提高植物对病害的抗性。通过盆栽试验,研究了药渣、 污泥和猪粪三种堆肥以不同比例与泥炭混合对番茄植株生长和番茄青枯病防治的影响。结果表明: 三种不同堆肥均能促进番茄植株生长,其中猪粪堆肥对番茄生长的促进效果最显著,当泥炭与猪粪的混合比例为3∶1时效果最好,当收获番茄植株时,其鲜重和干重较泥炭基础基质处理分别提高了29.8%和41.2%,污泥堆肥次之,药渣堆肥最差; 三种不同堆肥都能抑制青枯病的发生,药渣堆肥对番茄青枯病的抑制效果最明显,当泥炭与药渣的混合比例为4∶1时效果最好,在番茄植株移栽33d 时,其病情指数较泥炭基础基质降低了66.7%,污泥堆肥次之,猪粪堆肥最差。添加不同堆肥使得盆栽基质的理化性质、 酶活性和可培养微生物的数量发生了不同的变化,推测可能是上述因素的变化使其对番茄的生长和青枯病的防治效果产生了明显的差异。     

Improving quality of composted biowaste to enhance disease suppressiveness of compost-amended, peat-based potting mixes

Biowaste can be converted into compost by composting or by a combination of anaerobic digestion and composting. Currently, waste management systems are primarily focused on the increase of the turnover rate of waste streams whereas optimisation of product quality receives less attention. This results in low quality composts that can only be sold on bulk markets at low prices. A new market for quality compost could be potting mixes for horticultural container-grown crops to partially replace non-renewable peat and increase the disease suppressiveness of potting mixes. We report here on the effect of wetsieving biowaste prior to composting on compost quality and on disease suppressiveness against the plant pathogen Pythium ultimum of peat mixes amended with this compost. The increased organic matter and decreased salt content of the compost allow for significantly higher substitution rates of peat by compost. In this study up to 60% v/v compost peat replacement did not affect cucumber growth. However, disease suppressiveness of the potting mixes strongly increased from 31 to 94% when the compost amendment rate was increased from 20 to 60%. It was shown that general disease suppression for P. ultimum can only be effective when the basal respiration rate is sufficiently high to support microbial activity. In addition, organic matter of the compost should reach a sufficient stability level to turn from disease conducive to disease suppressive. Increasing the compost addition from 20 to 60% did not significantly affect plant yield, yield variation were due to differences in nutrient levels. It can be concluded that compost from wetsieved biowaste has high potential to replace peat in growing media for the professional market.     

Status of Biological Control of Plant Diseases with Composts

? Composts have the potential to provide biological control of plant diseases. Foliar as well as root pathogens may be affected. Many factors control these effects. Heat exposure during composting kills or inactivates pathogens if the process is monitored properly. Unfortunately, most biocontrol agents also are killed by this heat treatment. Thus, biocontrol agents must recolonize composts after peak heating. The raw feedstock, the environment in which the compost is produced, as well as conditions during curing and utilization determine the potential for recolonization by this microflora and disease suppression. Controlled inoculation of compost with biocontrol agents has proved necessary to induce consistent levels of suppression on a commercial scale. The decomposition level (stability) of composts also affects suppressiveness. Immature composts serve as food for pathogens and increase disease even when biocontrol agents are present. On the other hand, excessively stabilized organic matter does not support the activity of biocontrol agents. Composts also may induce detrimental effects. For example, chemical factors may negate suppressiveness. Salinity and the concentration of nitrogen in composts are principal chemical factors to be considered.     

Agricultural waste-based composts exhibiting suppressivity to diseases caused by the phytopathogenic soil-borne fungi Rhizoctonia solani and Sclerotinia minor

On-farm composting is an efficient, environmentally safe and cost-effective process for recycle vegetable residues into productive cycles. Benefits of these composts could include their ability to mediate soil-borne plant pathogen suppression with a significant impact on eco-friendly crop management. In this work, on-farm composts were assayed for ability to control, both in vitro and in vivo, damping-off causing pathogens Rhizoctonia solani and Sclerotinia minor. Tomato and escarole-derived compost was the most suppressive and, furthermore, together with that derived from artichoke wastes, exhibited multi-suppressive activity. Compost communities, characterized at metabolic and global levels by Biolog system, microbial counting, CO₂-release and FDA hydrolysis rate, play a major role in compost-based biological control. The complete biotic inactivation by autoclaving composts, has, in fact, reduced or eliminated their ability in pathogen suppression. Solid state ¹³C CPMAS-NMR spectroscopy revealed that spectral areas typical for phenolic C, as well as methoxyl C, may be associated to suppressivity mechanism(s). These evidences suggested that the ecological relationships between organic carbon molecular distribution and microbial structure may contribute to discriminate suppressive composts from null and conducive ones. Nutritional microniches in compost may then have profound effects on the community functions, including those linked to the suppressiveness.     

The Effects of Soil Solarization and Compost on Soil Suppressiveness against Fusarium Oxysporum f. sp. Melonis

Soil suppressiveness against Fusarium was tested using solarized and non-solarized soils combined with composts of three maturation levels, and a non-amended control. The soils were sampled on three dates: after previous year solarization but before current year solarization (0 weeks), at the end of the solarization period of the current year (4 weeks), and 4 weeks later (recovery time). Melon seedlings were inoculated with Fusarium spores and disease severity was assessed. The study showed a reduction of soil suppressiveness capacity against Fusarium oxysporum f. sp. melonis after 1 year of solarization (0 weeks). Fusarium disease severity in artificially inoculated melon plants, expressed by area under the disease progress curve, was higher in solarized soil than in non-solarized soil. Compost addition lowered the disease severity, both in the solarized and in the non-solarized soils. However, suppression was not obtained at the end of the solarization period, whereas compost beneficial effect was found at this time.     

Ecoenzymes as Indicators of Compost to Suppress Rhizoctonia Solani

Reports of disease suppression by compost are inconsistent likely because there are no established standards for feedstock material, maturity age for application, and application rate. The overall goal of the study was to evaluate a suite of biological indicators for their ability to predict disease suppression. Indicators included both commercial available methods for compost stability (Solvita?, respiration) and metrics of soil ecology not yet adopted by the compost industry (e.g., ecoenzymes, nematode community index). Damping-off by Rhizoctonia solani on radish was chosen as a model system given its global importance, competitiveness affected by carbon quality, and lack of disease management options for organic production. Biological indicators were evaluated for their ability to consistently differentiate among curing process, maturity, and feedstock material as a function of disease severity of a seedling bioassay and a compost extract assay to test competition with R. solani growth. Compost processed as vermicompost and anaerobic digestate were more suppressive against R. solani than windrow or aerated static pile. Mature composts were more suppressive than immature components. Feedstocks containing dairy manure and/or hardwood bark tended to have suppressive qualities. In contrast, poultry manure-based components were conducive to disease. Microbial ecoenzymes active on chitin and cellulose and nematode community indices were better predictors of disease suppressiveness than microbial respiration. These indicators are quicker than plant bioassays and could be adopted as tools to certify commercial products.     

Suppressiveness of 18 composts against 7 pathosystems: Variability in pathogen response

Compost is often reported as a substrate that is able to suppress soilborne plant pathogens, but suppression varies according to the type of compost and pathosystem. Reports often deal with a single pathogen while in reality crops are attacked by multiple plant pathogens. The goal of the present study was to evaluate the disease suppression ability of a wide range of composts for a range of plant pathogens. This study was conducted by a consortium of researchers from several European countries. Composts originated from different countries and source materials including green and yard waste, straw, bark, biowaste and municipal sewage. Suppressiveness of compost-amended (20% vol./vol.) peat-based potting soil was determined against Verticillium dahliae on eggplant, Rhizoctonia solani on cauliflower, Phytophthora nicotianae on tomato, Phytophthora cinnamomi on lupin and Cylindrocladium spathiphylli on Spathiphyllum sp., and of compost-amended loamy soil (20% vol./vol.) against R. solani on Pinus sylvestris and Fusarium oxysporum f. sp. lini on flax. From the 120 bioassays involving 18 composts and 7 pathosystems, significant disease suppression was found in 54% of the cases while only 3% of the cases showed significant disease enhancement. Pathogens were affected differently by the composts. In general, prediction of disease suppression was better when parameters derived from the compost mixes were used rather than those derived from the pure composts. Regression analyses of disease suppression of the individual pathogens with parameters of compost-amended peat-based mixes revealed the following groupings: (1) competition-sensitive: F. oxysporum and R. solani/cauliflower; (2) rhizosphere-affected: V. dahliae; (3) pH-related: P. nicotianae; and (4) specific/unknown: R. solani/pine, P. cinnamomi and C. spathiphylli. It was concluded that application of compost has in general a positive or no effect on disease suppression, and only rarely a disease stimulating effect.     

Effects of fungivorous nematodes on corky root disease of tomato grown in compost-amended soil

Abstract

The effect of fungivorous nematodes, Aphelenchus avenae and Aphelenchoides spp., against corky root disease of tomato caused by Pyrenochaeta lycopersici was investigated. Three different greenhouse trials were conducted using soil naturally infested with P. lycopersici, alone or mixed with four different types of compost consisting of green manure, garden waste and horse manure (20% compost by volume). The fungivorous nematodes were propagated in cultures of the fungus Pochonia bulbillosa and inoculated (3 or 23 nematodes ml^?1 substrate) into the soil and soil-compost mixtures one day after transplanting of tomato seedlings. Greenhouse experiments were terminated after ten weeks and disease was measured from infected roots after harvesting. Aphelenchus avenae significantly reduced the disease severity when added to infested soil without compost in all experiments. Aphelenchoides spp. did not suppress the disease either in the presence or absence of compost. Among the composts tested, only a garden waste compost was found to be suppressive to the disease. Neither A. avenae nor Aphelenchoides spp. improved the suppressive effect of the compost.     

Soil suppressiveness and functional diversity of the soil microflora in organic farming systems

Arable fields of 10 organic farms from different locations in The Netherlands were sampled in three subsequent years. The soil samples were analysed for disease suppressiveness against Rhizoctonia solani AG2.2IIIB in sugar beet, Streptomyces scabies in radish and Verticillium longisporum in oilseed rape. In addition, a variety of microbial, chemical and physical soil characteristics were assessed. All data were correlated by multiple regression and multivariate analyses with the objective to find correlations between soil suppressiveness and biotic or abiotic soil characteristics. Significant differences in soil suppressiveness were found between the fields for all three diseases. Multiple regression indicated a significant correlation between suppressiveness against Rhizoctonia and the number of antagonistic Lysobacter spp., as well as with % active fungi and bacterial diversity. Grass-clover stimulated Rhizoctonia suppression as well as the presence of antagonistic Lysobacter spp. (mainly L. antibioticus and L. gummosus) in clay soils. Streptomyces suppression correlated with the number of antagonistic Streptomyces spp., % of active fungi and bacterial population size. The presence of antagonistic Streptomyces spp. correlated with a high fungal/bacterial biomass ratio. Verticillium suppression was only measured in 2004 and 2005, due to the inconsistent suppressiveness along the years. Nevertheless, a significant correlation with pH, potential nitrogen mineralization and bacterial biomass was found. Bacterial and fungal PCR-denaturing gel electrophoresis fingerprinting of bacterial and fungal communities, in general, did not significantly correlate with disease suppression. Highly significant explanatory factors of the composition of the dominating bacterial and fungal populations were % lutum, pH, C/N quotient, biomass and growth rate of bacteria. Additionally, the % of organic matter and years of organic farming were explaining significantly the composition of the bacterial population.Thus, significant correlations between several soil characteristics and suppressiveness of different soil-borne pathogens were found. For two of the three pathogens, suppression correlated with biotic soil characteristics combined with the presence of specific bacterial antagonists. Probably the soil suppressiveness measured in the organic fields is a combined effect of general and specific disease suppression.     

Tomato Fusarium wilt suppressiveness. The relationship between the organic plant growth media and their microbial communities as characterised by Biolog

Fusarium wilts are economically important diseases for which there are no effective chemical control measures. Biological control strategies are becoming efficient alternatives for controlling this disease. The suppressiveness to Fusarium oxysporum f. sp. lycopersici race 1 of grape marc compost and cork compost was evaluated in comparison to peat by using a susceptible cultivar of tomato (Lycopersicon esculentum cv. Marmande). Based on community level physiological profiles, different community structures were evident among the plant growth media evaluated. The peat microbial community, growth medium conducive to wilt, used mostly sugars, while those associated with both composts, the very suppressive grape marc and the moderately suppressive cork, used mostly carboxylic acids, amino acids, amines, phenolic compounds and polymers.     

Composts as Media Constituents for Vegetable Transplant Production

The use of compost with high salt concentration was evaluated, under commercial conditions, as a potential growing media constituent for vegetable transplant production. Two composts were prepared from sweet sorghum bagasse, pine bark, and either urea (compost A) or brewery sludge (compost B) as N source. Three vegetable species — broccoli (Brassica oleracea), tomato (Lycopersicum esculentum), and onion (Allium cepa) with different tolerance to salinity were used. Eleven substrates were formulated and tested: a control consisting of a moss peat-based commercial substrate; compost A; compost B; and, eight mixtures containing 33 or 67% by volume of each compost with either raw peat moss or commercial substrate as diluent. All the substrates prepared had suitable physical, physicochemical and chemical properties for use as growing media, except for the electrical conductivity (ranging from 3.20 to 13.21 dS m^?1) which was above the reference levels for soilless cultivation. Broccoli was the least affected by substrate salinity whilst tomato was the most. Onion transplants had an intermediate response to saline conditions. Tomato seed germination was markedly reduced when compost A, with a higher salt concentration, was used at a rate higher than 67%. Media prepared with either of the composts, and mixed with either a commercial substrate or peat in a rate up to 67%, did not cause any detrimental effect on the growth and nutritional status of broccoli, tomato and onion transplants, despite the high initial salinity of the substrates. These composts appear to be acceptable substitutes for Sphagnum peat in seed sowing mixtures.     

Nitrogen and phosphorus release from poultry manure composts: the role of carbonaceous bulking agents and compost particle sizes

Rice hulls and sawdust are commonly used to compost poultry manure in several countries. We studied the effects of these two bulking agents and different sizes of compost particles on the release of N and P from poultry manure composts. Five composts, produced with a 2:1 and 1:1 ratio of sawdust or rice hulls to poultry manure and 1:1:1 of all three materials, were separated into fractions >10, 5–10, 1–5, and <1 mm. The >10-mm fraction was less than 1.5% and was not further analyzed. In all other fractions, pH, electrical conductivity, organic C, lignin, cellulose, and total N, P, Ca, K, and Si were determined and related to N and P release in 16-week incubations of a sandy soil amended with 40 g kg⁻¹ of each fraction. Nitrogen release with composts containing sawdust was higher than with rice hull composts (114–189 vs. 78–127 mg kg⁻¹ at week 16), and this was highly correlated with TN (1.9–3.7% vs. 1.4–2.7%) and negatively with pH (5.5–6.2 vs. 6.7–6.9). Extractable P was very high (85–340 mg kg⁻¹ at week 16), and the highest values were associated with the composts with more proportion of poultry manure. An increase in stability with decreasing particle size was apparent from the gradient of N and P dynamics: from net P release and an exponential pattern of net N mineralization with the coarsest fraction to net P retention and a linear pattern of N mineralization with the smallest one. Despite its higher fertilizer value, the 5- to 10-mm fraction posed the highest environmental risk due to elevated P release over time.     

Response of soil microbial communities to compost amendments

Soil organic matter is considered as a major component of soil quality because it contributes directly or indirectly to many physical, chemical and biological properties. Thus, soil amendment with composts is an agricultural practice commonly used to improve soil quality and also to manage organic wastes. We evaluated in laboratory scale experiments the response of the soilborne microflora to the newly created soil environments resulting from the addition of three different composts in two different agricultural soils under controlled conditions. At a global level, total microbial densities were determined by classical plate count methods and global microbial activities were assessed by measuring basal respiration and substrate induced respiration (SIR). Soil suppressiveness to Rhizoctonia solani diseases was measured through bioassays performed in greenhouses. At a community level, the modifications of the metabolic and molecular structures of bacterial and fungal communities were assessed. Bacterial community level physiological profiles (CLPP) were determined using Biolog™ GN microtiter plates. Bacterial and fungal community structures were investigated using terminal restriction fragment length polymorphism (T-RFLP) fingerprinting. Data sets were analyzed using analysis of variance and ordination methods of multivariate data. The impact of organic amendments on soil characteristics differed with the nature of the composts and the soil types. French and English spent mushroom composts altered all the biological parameters evaluated in the clayey soil and/or in the sandy silty clay soil, while green waste compost did not modify either bacterial and fungal densities, SIR values nor soil suppressiveness in any of the soils. The changes in bacterial T-RFLP fingerprints caused by compost amendments were not related to the changes in CLPP, suggesting the functional redundancy of soil microorganisms. Assessing the density, the activity and the structure of the soil microflora allowed us not only to detect the impact of compost amendment on soil microorganisms, but also to evaluate its effect at a functional level through the variation of soil disease suppressiveness. Differences in disease suppressiveness were related to differences in chemical composition, in availability of nutrients at short term and in microbial composition due to both incorporation and stimulation of microorganisms by the compost amendments.     

Decomposition of peat,biogenic municipal waste compost,and shrub/grass compost added in different rates to a silt loam

An incubation experiment was carried out to test the effects of biogenic municipal waste (compost I) and shrub/grass (compost II) composts in comparison to peat on respiration and microbial biomass in soil. The amounts of these three substrates added were linearly increased in the range of field application rates (0.5%, 1.0%, 1.5%, 2.0%). The sum of CO₂ evolved during the incubation was markedly raised by the three substrates and increased with the rate of substrate concentration. However, the percentage of substrate mineralized to CO₂ decreased with the addition rate from 103 to 56% for compost I, from 81 to 56% for compost II, and from 21 to 8% for peat. During the first 25 days of incubation, compost I enlarged the biomass C content, which remained constant until the end. In contrast, compost II did not raise biomass C initially. But at the end of the incubation, the biomass C content of all 4 compost II treatments almost reached the level of the respective compost I treatment. The increase was significantly larger the more of the two composts was added. In contrast to the two composts, the addition of peat did not have any significant effect on microbial biomass C. The average qCO₂ values at day 25 declined in the order compost I > compost II > peat, at day 92 the order was changed to compost II > peat > compost 1. This change in the order was caused by a significant decrease in qCO₂ values of the compost I treatments, a significant increase in qCO₂ values of the peat treatments and constant qCO₂ values in the compost II treatments.     

Alleviation of noxious effects of cattle ranch composts on wheat seed germination by inoculation with Azospirillum spp.

Two commonly-used composts from dairy cow manure that are used to improve poor structure and fertility of desert soils have inhibitory effects on wheat seed germination, probably as a result of their high levels of humic acids. Inoculation of wheat seeds with two species of the plant growth-promoting bacteria Azospirillum brasilense Cd and A. lipoferum JA4 (separately) prior to sowing in these amended soils improved germination, similar to the natural level of germination of seeds in desert soil without compost amendment. Both compost amendments increased height of wheat seedlings in the range of 20–25%, increased shoot dry weight by 15–19%, but severely decreased (51–54% less) root dry weight. Inoculation of wheat seeds with A. brasilense Cd, but not with A. lipoferum JA4, significantly increased plant growth parameters (height, shoot and root dry weight) over control plants grown in soil-compost mixtures. This bacterial species could survive for a period of 20 days in compost humic acid solution, could increase its population when the humic acids served as the sole carbon source, and may change the composition of humic acids in which it grows. We suggest that inoculation with A. brasilense may alleviate noxious effects on germinating seeds caused by compost application by possibly transforming the composition of humic acids in the compost.     

Effects of a cadmium-contaminated sewage sludge compost on dynamics of organic matter and microbial activity in an arid soil

 An incubation experiment lasting 120 days was carried out to ascertain the effect on the soil microbial activity and organic matter mineralization of adding a sewage sludge compost contaminated with two different levels of Cd to an arid soil. Two composts, with a low (2 mg kg^–1) and high (815 mg kg^–1) Cd content, respectively, were used in this experiment. Both composts increased the total organic C, humic substance and water-soluble C contents, the beneficial effects still being noticeable after 120 days of incubation. The most labile C fraction (water-soluble C) was the most sensitive to the high Cd content. The high Cd concentration decreased soil microbial biomass C and stimulated the metabolic activity of the microbial biomass, the metabolic quotient (qCO₂) revealing itself to be a very sensitive index of the stress that the incorporation of a Cd-contaminated sewage sludge compost causes in a soil. The effect of Cd contamination on enzyme activities (urease, protease that hydrolyse N-α-benzoil-l-arginamide, phosphatase, and β-glucosidase) depended on the enzyme studied. Received: 10 September 1997