Characterization of smallholder pig production system: productive and reproductive performances of local and crossbred pigs in Sikkim Himalayan region

The present study was conducted to know the smallholder pig production system in tribal areas of Sikkim State, India. Two hundred tribal farmers were selected randomly from the North and East District of the state. Information on socio-economic characteristics of farmers (gender, occupation, educational status, and farming experience), management practices, disease prevalence, and economics in pig production was collected. The study recorded the mean land holding as 1.2?±?0.8 ha, and the number of pigs per farm was 5.0?±?0.28. Pigs were mainly kept as a source of income, and 70 % of farmers reared crossbreed pigs. Ninety percent (90 %) of respondents practiced the intensive system of management whereby kitchen wastes along with cooked mixture comprising maize bhusa, mustard oil cake, pseudostem of banana, tuber, stem, and plant leaves were used to feed their animals. About 40.5 % of farmers procured their breeding stock from government farms that had good records and utilized veterinary services like timely vaccination and deworming. The diseases prevalent in the study area were swine fever, diarrhea, helminthoses, sarcoptic mange, pneumonia, etc. The litter sizes at birth (local, 4.3?±?0.45; crossbreed, 7.2?±?0.33), at weaning (local, 2.79?±?0.24; crossbreed, 6.1?±?0.21), and age at first farrowing (local, 365.39?±?7.96 days; crossbreed, 337.24?±?8.79 days) were recorded. Production costs of meat extracted from local and crossbred pigs were 1.08 $/kg and 0.86 $/kg, respectively.     

Reproductive performance in pigs reared under organic conditions compared with conventionally reared pigs

Background

To achieve a competitive reproductive performance in organic pig farming is a major challenge for this farming practise. Practices and research data regarding conventional pig production are not always applicable to organic production, why field studies are needed to identify differences in performance between organic and conventional pig farms in order to identify areas for improvement.

Results

Performance data for one year was collected from 5 organic herds that had more than 30 sows in production and used a computerized recording system, and data from five nearby conventional farms with more than 30 sows and the same recording system were used as a comparison. In total data from 4697 farrowings were analyzed. In the organic pig herds, there were a higher total number of piglets born per litter (p=0.001), a higher number of piglets stillborn per litter (p<0.001), but a tendency (p<0.06) to lower number of weaned pigs per litter and longer nursing period (p<0.001) and farrowing interval (p<0.001).

Conclusions

The reproductive performance was lower in the organic herds and the variation in reproductive performance among the organic herds was larger than among the conventional ones, suggesting options for improvement in the organic herds.     

Comparison of visual and electronic identification devices in pigs: on-farm performances

A total of 1,822 pigs from 2 farms (farm A, n = 1,032; farm B, n = 790) were used to evaluate pig traceability under on-farm conditions by using identification devices (n = 4,434) of different technologies. The devices were visual ear tags (n = 1,533; Model 1, n = 776; Model 2, n = 757), electronic ear tags (n = 1,446; half-duplex, n = 702; full-duplex, n = 744), and intraperitoneally injected transponders (n = 1,455; half-duplex, n = 732; full-duplex, n = 723). A group of 790 pigs wore 3 types of devices, and 1,032 wore 2 devices. Piglets were identified before (wk 1 to 3 of age; farm A) or after (wk 3 to 4 of age; farm B) weaning and intensively fattened until approximately 100 kg of BW. Readability of devices was checked at each farm operation by using standardized handheld transceivers. No negative effects of the identification devices on animal health (mortality rate, 8.4%) or performance were detected. On-farm losses averaged 1.6% for ear tags (visual, 0.8%; half-duplex, 1.9%; full-duplex, 2.7%; P > 0.05) and 1.8% for intraperitoneally injected transponders (half-duplex, 1.7%; full-duplex, 1.9%; P > 0.05). Moreover, 1.4% electronic failures occurred in the electronic ear tags (half-duplex, 2.2%; full-duplex, 0.6%; P < 0.05) but not in the intraperitoneally injected transponders. Final on-farm readability was greater (P < 0.05) for visual ear tags (99.2%) than for electronic ear tags (half-duplex, 95.9%; full-duplex, 96.7%; P > 0.05). Readability for intraperitoneally injected transponders was intermediate (half-duplex, 98.3%; full-duplex, 98.1%; P > 0.05). Electronic devices were in all cases easier and faster to read than the visual ear tags. Visual ear tags and intraperitoneally injected transponders were efficiently retained under conditions of commercial pig farms, which agrees with the minimum values recommended by the International Committee for Animal Recording (> 98%). When readability and reading ease were also included as decision criteria, injectable transponders were preferred.     

Biochemical intestinal parameters in pigs reared outdoors and indoors,and in germ-free pigs

Intestinal microbial functions reflect cross-talk between a host and its flora, and external factors may influence these functions. The aim of this investigation was to follow the development of six biochemical microbial-related functions of piglets, raised outdoors (OPs) or indoors (IPs), from birth to slaughter age. The following parameters (microflora-associated characteristic; MAC) were consecutively measured at five different ages: production of short-chain fatty acids (SCFA), conversion of cholesterol to coprostanol and of bilirubin to urobilinogens, inactivation of trypsin, degradation of beta-aspartylglycine and of mucin. Additionally, four parameters (production of SCFA. conversion of cholesterol to coprostanol, inactivation of trypsin, degradation of beta-aspartylglycine) were investigated in faecal samples from germ-free minipigs. The differences in MAC patterns between OPs and IPs were most pronounced at 20 days of age. Differences were found in the total amount of SCFAs, proportions of the acetic, propionic and butyric acids, conversion of bilirubin to urobilinogens, degradation of faecal tryptic activity and degradation of mucin. The values found in the minipigs were within the range of a germ-free animal characteristic (GAC) pattern. Our results show that environmental factors influence the development of some intestinal microbial functions in pigs.     

Isoprinosine and levamisole immunomodulation in artificially reared neonatal pigs

An experiment was conducted to determine the capability of isoprinosine (ISO) and levamisole (LEV) to augment delayed-type hypersensitivity and lymphocyte blastogenic reactions in artificially reared pigs. Sow-reared pigs (n = 15) were kept with their dams; artificially reared pigs (n = 15) were removed from sows within 2 days after parturition and reared artificially for 21 days. Isoprinosine was administered orally (75 mg/kg/day) from days 0 to 10. Levamisole (2 mg) was injected subcutaneously on days 5 and 10. Control pigs were given distilled water orally from days 0 to 10 and injected subcutaneously with 0.15M NaCl on days 5 and 10. Lymphocyte proliferative responses to phytohemagglutinin, concanavalin A, and pokeweed mitogen were evaluated at week 2. The phytohemagglutinin skin-test responses were evaluated in all pigs at weeks 1 and 3 of the trial. Hematologic values, body weight, and mortality were evaluated each week. The skin-test responses and mitogen-induced lymphocyte proliferative responses were lower (P less than 0.05) in artificially reared controls when compared with responses in sow-reared pigs. However, ISO and LEV enhanced (P less than 0.05) the responses in the artificially reared pigs to values comparable with those of the sow-reared controls. Body weight was greater (P less than 0.01) in sow-reared pigs than in artificially reared pigs; drug treatment did not influence weight gain. These data indicated that immunopotentiation of the cellular immune responsiveness of artificially reared pigs may be possible with ISO or LEV.     

The effects of breed,season and parity on the reproductive performance of pigs reared under hot and humid environments

Tropical Animal Health and Production - A research aimed at evaluating the reproductive performance of pigs as influenced by breed, season, and parity was carried out. Reproductive performance...     

Effect of commercial diets quality on bio-economic performances of broilers in Benin

The objective of this study was to assess the quality of commercial poultry feeds in Benin. The performances of 396 unsexed broilers chickens Ross 308 fed with a control diet (R1) and five commercial diets (R2 to R6) were evaluated. Broilers fed commercial diets showed significantly low (P < 0.001) body weight gain (BWG) and economic feed efficiency (EFE) and significantly high (P < 0.001) mortality rate, feed conversion ratio and feed cost (FC). At 42 days of age, the body weight of broilers fed control diet was 1662 g versus 838 to 1041 g for broilers fed commercial diets. In R1 diet, overall FC was 388 Fcfa/kg BWG, and EFE was 2.7 Fcfa BWG/Fcfa feed. These values represented respectively 50 to 64% and 1.6 to 2.0 times the FC and the EFE recorded in commercial diets. A deficiency in crude protein and metabolisable energy, combined with high contents of crude fibre and total ash was found in some commercial diets. These results suggest the necessity to organize the market of poultry feed in Benin in the perspective to reduce the production cost by using more efficient and cheap commercial diets.     

Folic acid and reproductive performances of sows

Two-hundred nine sows were used in a 2 X 2 split-plot unbalanced design to measure the effect of folic acid against control, and flushing against a normal level of feeding, between weaning and mating on the following variables: serum folates at weaning and at 60 d of gestation, blood hemoglobin (Hb) and hematocrit (Ht) after 15 wk of gestation and reproductive performance at farrowing. Folic acid was administered im according to a schedule that maintained serum folates at approximately the same level between weaning and 60 d of gestation. The treatments had no effect on Hb or Ht after 15 wk of gestation. Average live litter size was 12.0 piglets/litter for sows receiving the folic acid and flushing treatments as compared with 10.5 for sows without any treatment; the main effect of folic acid was significant (P less than or equal to .04). Intralitter variation in birth weight and total litter weight tended to be increased by folic acid administration. Results showed that the administration of folic acid during gestation could appreciably improve the reproductive performance of sows.     

Comparison of the pharmacokinetics and local tolerance of three injectable oxytetracycline formulations in pigs

The pharmacokinetic properties and local tolerance of three oxytetracycline formulations, one conventional (Engemycine, 10%) and two long-acting (Oxyter LA, 20% and Terramycin LA, 20%) were compared in clinically healthy cross-bred pigs following intramuscular injection of single doses (20 mg/kg body weight) in the neck region. Non-compartmental methods were used to calculate the pharmacokinetic parameters. Assessment of local tolerance was based on serum creatine phosphokinase (CPK) concentration and a combination of echographical, macroscopic and histological examinations of the intramuscular injection site. Statistically significant differences (one-way analysis of variance, F-test) were obtained between the three formulations in peak plasma concentration, peak time and mean residence time. Area under the curve did not differ significantly between the formulations. Using the Students t-test for paired data, the two long-acting formulations differed significantly in peak plasma concentration and peak time. Both of the long-acting formulations differed significantly from the conventional formulation in the peak time and mean residence time. All three formulations produced an increase in serum CPK concentrations. The increase in CPK concentration was present from 6 to 24 h post treatment for Terramycin LA, from 6 to 72 h for Oxyter LA and from 6 to 96 h for Engemycine (the conventional formulation). Echographical examination of the injection site showed lesions of an inflammatory type up to 96 h after IM injection of the drug products, whereas from 7 days the lesions represented primarily scar formation. Histological examination of tissue from the injection site did not correlate with echographical scores. The results obtained in this study show that the long-acting formulations provide significantly longer mean residence times of oxytetracycline than the conventional formulation, and that local tolerance at the IM injection site was similar for all three formulations under the experimental conditions used in this study. It can be concluded that the longacting formulations provide the advantage of a longer dosage interval when administered to pigs by intramuscular injection in the neck region at a dose of 20 mg/kg body weight.     

Impact of on-farm feeding practices on the reproductive indices of pigs reared under educated smallholder system in Imo State,Nigeria

Tropical Animal Health and Production - The aim of this study was to determine the impact of on-site feeding practices on the reproductive indices of pigs reared under educated smallholder system...     

Phosphorus requirements of growing-finishing pigs reared in a commercial environment

The objective of this study was to identify available phosphorus (aP) requirements of pigs reared in commercial facilities. In a preliminary study, 600 gilts (PIC) were allotted randomly to low (0.30%) or high (0.37%) dietary aP from 43 to 48 kg BW, and later to 0.19 or 0.27% aP from 111 to 121 kg BW. No differences were observed (P = 0.42 to 0.88) in ADG, but G:F from 43 to 48 kg tended to improve (P = 0.07) for pigs fed low aP. Results suggested that the aP requirement was at or below 0.30 and 0.19%. These concentrations were used to titrate aP requirements in Exp. 1 and 2. In Exp. 1, 1,260 gilts (initially 33.8 kg) were allotted randomly to one of five dietary treatments containing 0.18, 0.22, 0.25, 0.29, or 0.32% aP, corresponding to 0.5, 0.6, 0.7, 0.8, or 0.9 g of aP/Mcal of ME. There were 28 pigs per pen and nine pens per treatment. From d 0 to 14, increasing aP increased ADG (linear, P = 0.03) and G:F (quadratic, P = 0.07), with the greatest response observed as aP increased from 0.18 to 0.22% (G:F breakpoint = 0.22%). However, from d 0 to 26, no differences (P = 0.12 to 0.81) were observed for any growth traits. Pooled bending moment of the femur, sixth rib, and third and fourth metatarsals increased (linear, P = 0.007) with increasing aP. In Exp. 2, 1,239 gilts (initially 88.5 kg BW) were randomly allotted to one of five dietary treatments containing 0.05, 0.10, 0.14, 0.19, or 0.23% aP, equivalent to 0.14, 0.28, 0.39, 0.53, or 0.64 g of aP/Mcal of ME. The diet with 0.05% aP contained no added inorganic P. From d 0 to 14, increasing aP increased (linear, P = 0.008 to 0.02) ADG and G:F; however, from d 0 to 28, increasing aP had no effect (P = 0.17 to 0.74) on growth performance. Increasing aP increased (linear, P < 0.001 to 0.04) metacarpal bone ash percent and bending moment. Results suggest that 33- to 55-kg pigs require approximately 0.22% aP, which corresponds to 0.60 g of aP/Mcal of ME or 3.30 g of aP/d to maximize ADG and G:F compared with NRC (1998) estimates of 0.23%, 0.70 g of aP/Mcal of ME, and 4.27 g of aP/d for 20- to 50-kg pigs. Finishing pigs (88 to 109 kg) require at least 0.19% aP, corresponding to 0.53 g of aP/Mcal of ME or 4.07 g aP/d compared with NRC (1998) estimates of 0.15%, 0.46 g of aP/Mcal of ME and 4.61 g of aP/d for 80- to 120-kg pigs. However, the percentage of bone ash and bending moment continued to increase with increasing aP. These data also suggest that complete removal of supplemental P in diets for finishing pigs (>88 kg) will decrease ADG and G:F.     

The association between rainfall and seropositivity to Leptospira in outdoor reared pigs

Outdoor reared pigs were used as indicators for investigating the effect of weather conditions in the seroprevalence of Leptospira. Over the period February to March 2008, sera from 386 sows on 11 farms in southern Sweden were tested for antibodies to the following Leptospira serovars: L. interrogans serovar (sv) Bratislava, L. kirschneri sv Grippotyphosa, L. interrogans sv Icterohaemorrhagiae, L. interrogans sv Pomona, L. borgpetersenii sv Tarassovi and one domestic strain (mouse 2A) related to L. borgpetersenii sv Sejroe and L. borgpetersenii sv Istrica. The highest seroprevalence was to this strain (8.0%) followed by sv Bratislava (3.9%). Six of the 11 farms had sows which were seropositive to at least one of the Leptospira serovars. Data on rainfall and temperature were retrieved for the respective farms. For each millimetre of extra rainfall, there was an increase in the odds ratio (OR) for seropositivity to sv Bratislava of 4.3 (95% CI 1.9-10), and to strain mouse 2A of 2.5 (95% CI 1.0-6.4). There was no association between seropositivity and temperature. This study indicates that different climate conditions within the northern temperate climate zone may be of importance for the presence of Leptospira-seropositivity in mammals.     

Microbial diversity in the large intestine of pigs born and reared in different environments

Pigs born outdoors and reared on deep litter (straw) have been reported to experience less of a growth check after weaning and have a higher dressing percentage than counterparts born and reared under conventional (indoor) systems. The reason(s) for this difference is/are presently unknown, but differences in the gut environment might contribute to these observations. PCR-DGGE techniques were used in this study to examine microbial diversity and banding patterns in the large intestine of piglets that were reared under different rearing conditions. Six piglets per treatment were euthanised at weaning (21 days) and at 7 days and 21 days after weaning from two extreme treatments [indoor-born: conventionally-raised after weaning (‘Indoor’) or outdoor-born, deep-litter raised after weaning (‘Outdoor’)]. The Shannon diversity index was calculated, and multivariate analysis of banding patterns was performed. Indoor pigs had a more diverse bacterial population at weaning and 21 days after weaning than Outdoor pigs. However at the end of the first week after weaning, outdoor-born and deep-litter pigs had a more diverse microbiota. The Shannon diversity index continued to increase with time after weaning in Outdoor pigs, which did not occur in Indoor pigs. Multivariate analysis of banding patterns showed there was a trend (P = 0.109) for a difference in microbial structure depending on housing type. There was also a significant (P < 0.001) effect of sampling time after weaning and a significant interaction (P < 0.001) between housing and time after weaning.     

Comparison of growth performances,carcass characteristics,and meat qualities of Okinawan indigenous Agu pigs and crossbred pigs sired by Agu or Duroc boar

Indigenous Okinawa Agu pigs are crossed with Large White × Landrace (WL) pigs to improve their meat production, but there is little information regarding the crossbreeding effects. The study aims to compare growth, carcass characteristics, and meat qualities of Agu pigs with those of WL crossbreeds with Agu sires (WLA) or Duroc sires (WLD). WLA pigs showed better growth performance and carcass characteristics and less intramuscular fat (IMF) contents than Agu ones, but they had higher fat deposition, smaller longissimus dorsi muscle area, and higher IMF contents than WLD pigs. Agu pigs showed higher water holding capacity than the other two breeds. The inner layer of Agu backfat contains higher and lower proportions of monounsaturated fatty acids (MUFA) and polyunsaturated fatty acid (PUFA), respectively, than that in WLD animals. WLA animals had intermediate values for the fatty acid content in the inner backfat, although MUFA contents were equal to those of Agu pigs. Fatty acid profiles in IMF were similar to those in the backfat. These results indicate that crossbreeding of Agu with WL pigs improves growth performance and carcass quality. Particularly, WLA pigs have higher IMF contents and MUFA concentrations and lower PUFA concentrations than WLD pigs.     

不同杂交组合商品猪的生长育肥性能

对杜洛克×(杜洛克×陆川)(DDL)、杜洛克×(长白×大约克)(DLY)和PIC 3个杂交组合(配套系)商品猪在相同营养水平和饲养管理条件下进行了育肥饲养对比试验,测定并比较了不同试验猪的增重速度、饲料转化效率和活体背膘厚.结果表明,DDL、DLY和PIC商品猪在增重速度上差异不显著(P>0.05);饲料转化率以PIC...