Changes in light intensity during the rearing period can influence egg production in domestic fowl

1. A total of 240 Shaver White and 240 ISA Brown pullets that had been reared in multi-bird cages on a 10-h photoperiod, and maintained at a light intensity of 3 or 25 lux, or changed from 3 to 25 lux or from 25 to 3 lux at 9 or 16 weeks of age, were moved into individual-bird cages at 20 weeks and transferred to 15-h photoperiods at 25 lux. 2. In both breeds, birds transferred from 3 to 25 lux at 16 or 20 weeks laid significantly more eggs than birds maintained on the brighter intensity from one day or increased to it at 9 weeks. 3. Mean egg weight, shell deformation, albumen height, feed intake and body weight gain in lay were not significantly affected by the light intensity treatments during the rearing period. There was, however, a small, but significant, negative correlation of egg numbers with mean egg weight, although this only partially explained the difference in egg numbers. The differences in egg production were unrelated to rate of sexual maturation.     

Effects of body weight at, and lighting regimen and growth curve to, 20 weeks on laying performance in broiler breeders

1. A total of 4000 Ross broiler breeders were reared to a 20-week target body weight of 1.55, 2.16 (standard), 2.50 or 2.84 kg, using either a convex or concave growth curve. Each treatment group was either exposed to a conventional broiler breeder lighting regimen, with a series of weekly one-hour increments in photoperiod from 8h at 19 weeks to a 16-h maximum, or maintained from 4d on a 17-h photoperiod. 2. Each 100 g increment in body weight at 20 weeks was associated with a significant increase of 0.55 kg in cumulative food intake, and a 1.5-d advance in sexual maturity. However, leaner body weights at 20 weeks resulted in smaller body weight gains between 20 and 60 weeks (-2.4 g/d/kg body weight at 20 weeks), and an increased production of double-yolked eggs. Neither egg production nor mean egg weight was affected by 20-week body weight. 3. Birds fed to produce more rapid early growth had higher feed intakes to 20 weeks, but reached sexual maturity 7 d later than birds permitted accelerated growth from 15 weeks. Growth curve did not influence body weight gain in lay, egg production or mean egg weight. 4. Birds maintained on 17-h photoperiods reached sexual maturity 27 d later, produced 7 fewer eggs to 60 weeks, and had a mean egg weight 1.2 g heavier than birds photostimulated at 19 weeks. Lighting treatment did not affect food intake to 20 weeks, the proportion of double-yolked eggs or body weight gain between 20 and 60 weeks. 5. Birds fed to have a faster growth early in the rearing phase and maintained on 17-h photoperiods produced 11 fewer eggs than those fed to have accelerated growth at the end of the rearing phase, yet there was only one egg difference between the growth-curve groups for the conventionally lighted birds, which was not significant. 6. The earlier sexual maturity of the conventionally lighted birds compared with those maintained on 17-h photoperiods either indicates that broiler breeders require an increment in photoperiod to stimulate rapid gonadal development or that broiler breeders exhibit juvenile photorefractoriness that takes longer to be dissipated when birds are not given a period of short days. 7. The findings suggest that a nutritional stimulus late in rearing is only necessary for satisfactory egg production if birds have not received a concurrent increment in photoperiod.     

Illuminance,sexual maturation,and early egg production in female broiler breeders

1. Broiler breeders were reared at an initial illuminance of 13, 21 or 44 lux and transferred at 20 weeks and a mean body weight of 2.06 kg to floor pens at 25, 55 or 71 lux, or to individual cages at various intensities between 3 and 138 lux.

2. Rate of sexual maturation was not significantly affected by the light intensity experienced during the rearing period, but was progressively accelerated by the provision of a brighter illuminance after 20 weeks, up to a ceiling of about 14 lux. There was no interaction between the pre- and post-20-week illuminance.

3. Cumulative egg numbers to 39 weeks were unaffected by illuminance in the rearing period, positively correlated with illuminance post 20 weeks up to an asymptote at about 8 lux, and highly correlated with age at sexual maturity. Peak rate of lay was both delayed and depressed at 3 lux.

4. It is concluded that the minimum light intensity required at bird-head height to achieve satisfactory photostimulation and an optimal peak rate of lay in broiler breeders is 10 lux, but that a higher illuminance would be prudent for broiler breeders kept in floor pen facilities to maximise nest-box usage.     

Effect of light sources and light intensity on growth performance and behavior of male turkeys

This study consisted of two experiments: the first was conducted with Large White turkey males during the spring and summer (experiment 1) and the second during the autumn and winter (experiment 2). When 56 d of age, the birds were assigned to light-controlled pens and exposed to continuous illumination. Light sources used were incandescent, daylight fluorescent, warm fluorescent or high pressure sodium vapour lamps at light intensities of 10.8 or 86.1 lux. Results obtained showed that the light sources used had no significant effects on growth performance, efficiency of food utilization, feather scores or live bird quality of Large White turkeys. Social encounters were higher in birds reared under fluorescent and sodium vapour lights and mortality was higher in birds under fluorescent lights in experiment 1. Behaviour, feather scores, live bird grade and mortality were unaffected by light source treatments in experiment 2. Light intensity had no significant effect on growth, efficiency of food utilization, feather scores or bird market quality. Social encounters and mortality were higher in males exposed to 86.1 lux of light intensity.     

Rearing photoperiod and abrupt versus gradual photostimulation for egg-type pullets

1. Lohmann White and Lohmann Brown egg-type hybrids were reared on 6-, 8-, 10- or 12-h photoperiods, transferred to 12.5 h at 18 weeks and then given weekly increments to reach 14 h at 21 weeks. In a second experiment, Lohmann White pullets from the same rearing facility were transferred abruptly to 14 h at 18 weeks. 2. Body weight gain and feed intake to 6 and 18 weeks were positively correlated with rearing photoperiod in both breeds. Mortality to 18 weeks was unaffected. 3. Whether the photoperiod was increased abruptly or in a series of increments, Lohmann White pullets reared on 6 or 8 h matured 4 to 6 d later than pullets reared on 10 or 12 h. Rearing day-length had little effect on sexual maturity in Lohmann Brown pullets. 4. In both genotypes and each experiment, egg numbers, egg weight and shell strength increased with rearing photoperiod. Feed intake in the laying period was not significantly affected by rearing day-length, but a meta-analysis of all data showed a significant, though small, increase in adult feed intake with rearing photoperiod. Despite Lohmann White birds reared on 6 and 8 h having lower body weights throughout the laying period, they had larger body weight gains between 18 and 70 weeks than those reared on 10 or 12 h. There were no clear effects of rearing photoperiod on albumen height or mortality. 5. The heavier eggs and stronger shells of the birds reared on the longer day-lengths were correlated with heavier body weights at 18 weeks, and the superior egg numbers and higher feed intake were associated with age at sexual maturity.     

The influence of pelleted feed on the response of growing pullets to photoperiods of less than ten hours.

1. An experiment was designed to test the hypothesis that delayed sexual maturity in pullets reared on very short (4 h) constant photoperiods might be partly attributable to limitation of food intake and that offering a pelleted feed might circumvent this effect. 2. The factors investigated were 2 strains (Amber Link and Hyline Brown), 3 photoperiods (4, 7 and 10 h) and 2 forms of food (mash throughout rearing or crumbs from 0 to 4 weeks followed by pellets). All 12 combinations of these factors were tested with 14 replications of 18 pullet chicks allocated to each combination. 3. Mean ages at first egg for 4, 7 and 10 h rearing photoperiods were 189, 184 and 162 d respectively. Pullets given the pelleted diet ate 2% less food to 20 weeks but were 6% heavier at that age. However, the pellet-fed birds were 6 d later in mean age at 50% lay. There was no interaction between form of food and photoperiod in the data for age at first egg. 4. It is concluded that constant short photoperiods during rearing cause delayed sexual maturity entirely due to the effect of light on gonadal development and that limitation of food intake is not a factor in this response.     

Broiler breeders do not respond positively to photoperiodic increments given during the laying period

1. Broiler breeders were given a 3-h increase in photoperiod to 11 h at 20 week and then a series of increases to reach 16 or 17 h either immediately after the initial increment or in 30-min, 1- or 2-h increments starting at various ages after peak rate of lay. Controls were maintained on 11 h from 20 weeks. Changes in plasma LH concentration (after 7 d) were measured in birds that had been transferred to 11 or 16 h at 20 weeks and given further increases in photoperiod at 41 or 61 weeks of age. 2. Birds that were transferred to 16- or 17-h photoperiods, irrespective of when and how the maximum photoperiod was reached, had inferior rates of lay between 52 and 60 weeks of age to birds maintained on 11 h from 20 weeks. However, the 11-h birds laid more eggs on the floor and produced a larger number of cracked and dirty eggs, resulting in similar numbers of settable eggs. 3. Although transferring birds from 11- to 16-h photoperiods at 41 weeks of age significantly increased plasma LH concentration, there was no effect on egg production during the ensuing 12 d. None of the other increases in photoperiod significantly increased plasma LH, whether given at 41 or 61 weeks. 4. It is concluded in broiler breeders, that increases in photoperiod applied during the laying period, from 11 or 16 h, have little or no effect on LH secretion, do not compensate for age-related declines in egg production, and adversely affect rate of lay.     

Various photoperiods and Biomittent lighting during rearing for broiler breeders subsequently transferred to open-sided housing at 20 weeks

1. Cobb broiler breeders were fed to achieve typical body weight targets (2.1 kg at 20 weeks) on 6-, 8-, 10- or 16-h fully or intermittently illuminated (Biomittent) photoperiods in controlled-environment housing to 20 weeks, then moved to open-sided housing and 16-h photoperiods to 60 weeks. 2. At each photoperiod, birds given Biomittent lighting had heavier body weights up to 42 d, lighter body weights between 49 and 140 d, but similar body weights at sexual maturity. 3. Irrespective of lighting type, birds given 8-h photoperiods matured 3 to 4 d earlier than 6- or 10-h birds, but all matured=15 d before 16-h birds. 4. There were no significant differences between the 6-, 8- or 10-h groups for total eggs, mean egg weight or egg mass output, but all three produced=13 more, but =0.5 g smaller, eggs and =0.83 kg more egg mass to 60 weeks than 16-h birds. The proportion of abnormally large eggs was low (0.73/bird) and similar for all lighting groups. Egg production for a given period after sexual maturity was similar for all groups, and so differences among groups could be explained by the differences in age at sexual maturity.     

Effect of light source and regimen on growing broilers

The aim of this study was to determine the effect of different light sources and light schedules on the growth and quality of commercial broilers. In each experiment 810 broiler chicks were divided into 3 groups, 3 replicates per group. All were reared at 20 lux. Body weight and food consumption were recorded weekly. Experiment 1. Birds were reared under 3 light sources: incandescent light bulb, warm-white fluorescent light tube or warm-white mini-fluorescent light bulb. Experiment 2. Birds were reared on 3 light schedules. 23 h light and 1 h dark (23L: 1D) throughout; an increasing light schedule with initial 23L:1D then 8L: 16D increasing daylight gradually to 16L:8D or an intermittently increasing daylight schedule (16:8P) where light and dark periods were shorter but portioned to achieve the same total hours per day up to 16L:8D. Broilers reared under mini-fluorescent light bulb were heavier than those under fluorescent tubes or incandescent bulbs by 49 d. Until 42 d of age, photoperiod had no effect on growth. However, at 49 d broilers reared under 16:8P and 16L:8D regimens were heavier than those or 23L:1D. At 42 d, female broilers on 23L:1D, were heavier than those on 16L:8D and 16:8P. Mortality was higher in groups on 23L:1D than on 16L:8D on 16:8P. At 49 d incidence of leg condemnation was higher in the 16:8P group. However, skin damage was lower in this group than in those on 23L: 1D and 16L:8D.     

Welfare assessment of broiler breeders that are food restricted after peak rate of lay

1. Broiler breeder females were reared on one of three growth curves (ad libitum, conventional or modified restriction) and given rations containing a high or low concentration of crude protein. After the peak rate of lay they were fed ad libitum or a decreasing quantity of food in response to declining egg production. The welfare of the birds was assessed by determining the changes in indices of welfare at 36, 48 and 60 weeks of age. 2. Body weight increased rapidly in restricted birds fed ad libitum post-peak and water intake declined. 3. Post-peak food restriction was associated with a decrease in resting and increased drinking and spot-pecking activities. Birds that were food restricted during rearing spent more time foraging and spot-pecking at 36 and 48 but not 60 weeks of age. 4. Immune function increased with age but was not affected by the experimental treatments. The heterophil-lymphocyte ratio in birds fed ad libitum during rearing was numerically lower at 36 and higher at 48 and 60 weeks of age compared with restricted birds. 5. There was no effect of treatment on plasma corticosterone concentration. Creatine kinase activity was high at 60 weeks in treatments that were characterised by poor reproductive status and the activities of other enzymes reflected differences in reproductive status and mortality. 6. There was no long-term welfare or production advantage from feeding low protein rations or more generous feeding during the rearing period compared with conventional food restriction programmes.     

Effects of low dietary protein and different allocations of food during rearing and restricted feeding after peak rate of lay on egg production,fertility and hatchability in female broiler breeders

1. A 3x2x2 factorial experiment was conducted with boiler breeder females to determine the effects of body weight gain (three levels) and conventional or lower crude protein concentrations in the rations during rearing, and restricted or ad libitum feeding after the peak rate of lay on egg production, fertility, hatchability, mortality and food consumption. 2. Compared with ad libitum feeding, conventional food restriction resulted in a decrease in average daily food consumption of 0.6 during rearing, 0.2 during early lay and an increase of 0.4 after the peak rate of egg production. Mortality was decreased by more than half. 3. Restricted birds had higher total and settable egg production, fewer defective or damaged eggshells and higher fertility and hatchability than those fed ad libitum. The modified (more generous) rearing programme resulted in lower rates of egg production and higher rates of mortality compared with the conventional food restriction programme. 4. Low-protein rearing rations were associated with higher rates of food intake, higher mortalities and lower rates of egg production than the conventional protein rations. There were no differences in the fertility or hatchability of eggs between birds fed on the two concentrations of dietary crude protein. 5. Ad libitum feeding post-peak was associated with higher rates of mortality to 60 weeks of age. Post-peak feeding had little effect on the rate of lay or egg weight in conventionally restricted birds fed high protein rations or in birds fed ad libitum. Restricted feeding post-peak decreased the rate of lay and egg weight in birds on the modified restriction programme and in conventionally restricted birds fed on the low protein rations. There was no effect of post-peak feeding on fertility or hatchability of eggs. 6. The total numbers of saleable chicks per kg food consumed were 1.83, 1.72 and 0.52 for conventional, modified and ad libitum feeding during rearing; 1.56 and 1.15 for restricted and ad libitum feeding post-peak: there were no differences associated with protein concentrations of rations fed during rearing.     

Experiments with the Cornell intermittent lighting system for laying hens

1. Two experiments were conducted to provide further evidence about rate of lay under the Cornell lighting system (2L:4D:8L:10D). Each used 1728 hens of each of 2 brown-egg stocks in 12 light-proof rooms. 2. In the first the Cornell system was compared at 2 light intensities (average values 2 and 10 lux) with a conventional step up lighting programme. In the second, Cornell lighting was introduced at 18, 21 or 24 weeks of age and compared with a step up programme. 3. Total egg output was essentially the same from the Cornell lighting system, using 10 h light/d, as from the step up programme using 16 h/d. When the Cornell system was applied abruptly at 18 weeks to pullets which had been reared on short days (8L:16D) sexual maturity was advanced, resulting in an increase in mean rate of lay to 72 weeks of age and a reduction in mean egg size. Application of the Cornell system from 21 or 24 weeks gave the same egg numbers and the same egg size as the step up programme. 4. Food intake was about 2% lower with the Cornell treatment in both experiments. Although this difference was not quite significant in either, it probably reflects a real effect of the reduced hours of light. It represents a greater potential cost saving than the reduced electricity consumption. 5. Birds in rooms with an average light intensity of 2 lux laid slightly fewer eggs but their eggs were 0.5 g heavier than those laid in rooms maintained at 10 lux. There were no interactions between light intensity and light pattern or between stocks and light pattern.(ABSTRACT TRUNCATED AT 250 WORDS)     

A comparison of the effects of feeding treatments and lighting on age at first egg and subsequent laying performance and carcase composition of broiler breeder hens

The effects of the growth curve from 15 to 20 weeks, age at photostimulation and pattern of photostimulus on sexual maturity, egg production and egg weight were evaluated in two trials with broiler breeder females to 56 and 34 weeks of age (housed in litter pens and individually caged, respectively). Carcase composition and reproductive morphology of hens varying in laying efficiency were measured in the second trial. Trial 1: Four growth curves were applied from 15 to 20 weeks to pullets housed in litter pens. Birds were transferred from 8- to 10-h photoperiods at 20 or 24 weeks of age, followed by weekly increments of one hour to reach a 16-h final photoperiod. Lower-than-recommended body weights at 20 weeks significantly delayed sexual maturity, reduced peak rate of lay, total eggs and mean egg weight. However, double-yolked egg production was lower, resulting in non-significant differences in settable egg numbers between body weight treatments. Birds reared to the heaviest body weight exhibited a significantly advanced sexual maturity, but total egg numbers, peak rate of lay and mean egg weight were not significantly affected. However, the laying of more double-yolked eggs resulted in a decrease in the number of settable eggs. Delaying photostimulation to 24 weeks significantly retarded sexual maturity, reduced total and settable egg numbers, and increased mean egg weight. A tendency for fewer double-yolked eggs was observed. Trial 2: At 19 weeks, birds were selected from the 4 body weight categories in Trial 1 and moved to individual cages in 8 rooms. Five lighting programmes were applied. The pattern of photostimulation applied did not affect any of the production traits measured. At 34 weeks, 24 birds were selected for the analysis of reproductive morphology, presence of internal or multiple ovulations, and carcase composition. Eight hens showing an early age at first egg and regular egg production records, 8 birds showing erratic laying performance and 8 non-layers were killed for this purpose. There were no differences in carcase composition or reproductive morphology between these groups. No internal ovulations or double or multiple ovarian hierarchies were observed. The results presented confirm that broiler breeders do not require a lighting stimulus in order to initiate ovarian activity and that, where no lighting stimulus is given, body weight or feeding level plays a critical role in stimulating the birds to attain sexual maturity. However, when a lighting stimulus is given, factors such as body weight and body composition become relatively less important in regulating the age at sexual maturity.     

Light intensity,intermittent lighting and feeding regimen during rearing as affecting egg production and egg quality

1. Four light treatments and two rearing regimens were imposed on 4 breeds of laying hen, using 6144 birds in an 8‐room climate house.

2. Room treatments were a standard lighting pattern with intensities of 0.5, 2 and 15 lux and an intermittent pattern (3 h light: 3 h dark) at 15 lux. Within room treatments were ad libitum or rationed feeding during rearing and 4 breeds: ISA Brown, Hisex Brown, Shaver Brown and Hisex White.

3. Rationing during rearing, by holding intake at its 6‐week level from 6 to 14 weeks of age, was associated with significantly higher egg production and lower egg weight, but no effect on food intake, or egg output.

4. Intermittent lighting, using a repeated 3L:3D regimen was associated with higher egg weight, but a lower rate of lay, food intake, and total egg output.

5. The absence of a consistent response to light intensity, over the range 0.75 to 12.4 lux was in contrast with earlier work, and it is possible that modern prolific hybrids are more tolerant of low intensity than were earlier stocks.

6. Despite this result it is suggested that current recommendations of 10 to 20 lux in laying houses need not be changed, because such intensities are advisable on the grounds of welfare, staff working conditions and aesthetics.     

Ovarian follicular structure of White Leghorns fed ad libitum and dwarf and normal broiler breeders fed ad libitum or restricted until point of lay

1. Yellow follicle numbers when the first egg was laid were 6.3, 9.0 and 12.4 for ad libitum reared Leghorns, sex-linked Dwarf (AL Dwarf) and Normal broiler breeders respectively. Multiple ovulation resulted in low egg production and a high proportion of defective egg shells in AL Dwarf and Normal broiler breeders during early lay. 2. Restricting the growth of broiler breeders during rearing by restricting food intake (R Dwarfs) reduced the number of yellow follicles to 6.8 and increased the rate of lay. 3. Atretic yellow follicles were common among broiler breeders but not in Leghorns or R Dwarfs when the first egg was laid. 4. Poor egg production in older broiler breeders was caused by birds with few or no developing yellow follicles, atresia in yellow follicles and the continued occurrence of multiple ovulations. 5. There was no relationship between the number of yellow follicles and the number of white follicles less than 5 mm diameter but atresia in white follicles 2 to less than 5 mm was negatively related to the number of yellow follicles. 7. No relationship was observed between abdominal fat weight and yellow follicle number, though birds which ate more had more yellow follicles. 8.The sex-linked dwarfing gene dw was associated with increased atresia among the white follicles and low numbers of yellow follicles compared with the Normal DW broiler breeder genotype.     

Effects of lighting intensity on growth and reproductive performance of breeder geese

This study investigated the effects of lighting intensity on egg production among white Roman geese kept in an environmentally controlled house. Two hundred and fifty-two White Roman geese aged 10 mo were randomly distributed among 12 pens, with each pen containing 5 ganders and 16 females on the floor, based on a completely random design (CRD). At the beginning of the study, each treatment group was comprised of 5 ganders and 16 geese in each pen; these groups included: control (40 lux group), geese under 170 lux (170 lux group), geese under 300 lux (300 lux group), and geese under 430 lux (430 lux group). The age of the geese at first lay was 10 mo, on average. The results showed that geese under 40 lux in egg number per goose or laying rate had lower than those of the 430 lux group. The reproductive characteristics were no different for the 170 lux, 300 lux, or 430 lux light groups. The hatchability in the 170 lux light group was significantly higher than in the 40 lux light group (P < 0.05). Moreover, the egg weight in the 170 lux and 430 lux groups was significantly heavier than the 40 lux light group (P < 0.05). Therefore, if lighting intensity supplementation of lux is defined as X (lux/geese), and egg number production is defined as Y₄ (egg), then Y₄ = 35.7 + 0.46X-0.002X²+0.00000296X³ (R² = 0.868, P < 0.001) for the entire experimental period. In conclusion, geese raised under 170 lux lighting intensity in an environmentally controlled house achieved higher hatchability and egg weight during the laying season.     

不同饲养方式对蛋鸡生产性能、鸡蛋品质及经济效益的影响

文章旨在评估不同饲养方式对蛋鸡生产性能、蛋品质和血清生化指标的影响.试验选择产蛋性能接近的22周龄海兰褐壳蛋鸡540只,随机分为3组,每组5个重复,每个重复36只.笼养组蛋鸡采用三层阶梯饲养(0.6?m2/只),网上平养组蛋鸡在金属网丝上饲养(1.5?m2/只),垫料平养组在平铺20?cm稻壳的水泥地板上平养(1.8?...     

Lighting regimens and plasma LH and FSH in broiler breeders

Egg production by meat-type fowl is markedly inferior to that from commercial laying hens, and so, to assess the degree to which photorefractoriness might be a contributing factor, male- and female-line broiler breeders were maintained on 8-, 11- or 16-h photoperiods. In addition, to determine the age-related rate of change in response to an increment in photoperiod, other birds were transferred from 8- to 16-h photoperiods at 67 or 124 d. Blood samples were taken from all groups, except those on constant 11-h photoperiods, in both genotypes at 67, 69, 124 and 126 d, and from all lighting groups in the female line at 58 weeks (end of trial), and the plasma was assayed for plasma luteinising hormone (LH) and follicle stimulating hormone (FSH) concentration to investigate possible correlations with rate of sexual maturity, total egg numbers and terminal rates of lay. Prepubertal LH was consistently higher for the female line than for the male line, and higher for 16-h birds than for 8-h birds. At 69 and 126 d, LH values were not significantly different from those 2 d earlier for 8-h birds, but significantly reduced for 16-h birds. There was an increase in LH following photostimulation at 67 d, but no significant change after the 124-d light increase. There were no significant differences in FSH between the two genetic lines, nor any effect of photostimulation at 67 or 124 d. There was a tendency for FSH in 8-h birds to be higher than for 16-h birds, and this difference became significant for male-line birds at 67 d. At 58 weeks, LH was higher for constant 11- and 16-h birds and for birds photostimulated at 67 d than for constant 8-h controls or birds transferred from 8 to 16h at 124 d. Neither baseline nor photoinduced prepubertal changes in plasma LH nor FSH were found to be of value for predicting age at sexual maturity or subsequent rates of egg production. At 58 weeks, LH was not generally correlated with sexual maturity, total eggs or terminal rates of lay, however, there was a negative correlation with age at first egg in birds photostimulated at 124 d. It must be concluded that plasma LH and FSH concentrations are of minimal value to the broiler breeder industry for predicting the degree of photorefractoriness, the age at sexual maturity, or subsequent egg production.     

Lighting techniques for the domestic fowl

The investigation was designed to find lighting patterns for maximum performance from laying chickens. An experiment is described involving two strains of poultry and four rearing and two laying lighting treatments.

The rearing treatments were applied from day‐old to 18 weeks of age. Treatment 1 was considered to be the control and consisted of alternating periods of 6 hr light and 18 hr dark. Treatment 2 was 18 hr light and 6 hr dark from weeks 0–4 and then similar to treatment 1 from 4–18 weeks. Treatment 3 was similar to treatment 2 except that the light period was 9 instead of 6 hr from 4–18 weeks of age. Treatment 4 was similar to treatment 2 except that red instead of white light was used at the same intensity from 2–18 weeks of age.

Laying treatment A consisted of 6 hr light in each 24 hr at 18 weeks of age followed by 4 weekly increases of 45 min. light followed by weekly increases of 20 min. per week to the end of the experiment. Laying treatment B consisted of 9 hr light in each 24 hr at 18 weeks followed by weekly increases of 20 min. light per week to the end of the experiment. Birds reared on treatment 3 were not subjected to laying treatment A but all other rearing treatment groups were subjected to both laying treatments.

Within each laying treatment, rearing treatment 2 was found to be slightly later maturing, generally to have larger body and egg weights and to produce more eggs than treatment 1. Treatment 3B was earlier maturing, had larger body and egg weights and had lower egg production than treatment 2A. It is concluded that further investigation is required into the effects of constant daylengths, other than 6 hr between 4 and 18 weeks of age, on sexual maturity and production characters. Red, as opposed to white incandescent light during rearing, is found to have adverse effects on production characters.

The difference between laying treatments A and B is partly dependent on the associated rearing treatments. However, a large increase in daylength at point‐of‐lay, such as treatment B, hastens maturity and reduces egg production and egg weight compared to a more gradual increase such as treatment A.     

Changes in light intensity can influence age at sexual maturity in domestic pullets

1. Shaver White and ISA Brown pullets were reared to 140 d in groups of 8 in cages on a 10-h photoperiod of incandescent light and maintained at an illuminance of 3 or 25 lux, or transferred from 3 to 25 lux or from 25 to 3 lux at 63 or 112 d of age. 2. There was no significant difference in sexual maturity, measured as eggs per 100 bird.d at 139 and 140 d, for ISA Brown maintained on 3 or 25 lux, but Shaver White pullets exposed to constant 3 lux matured significantly later than those maintained on 25 lux. 3. In Shaver Whites, sexual maturity was significantly delayed by an increase from 3 to 25 lux at 63 and 112 d, and advanced by a decrease from 25 to 3 lux at 112 d. Sexual maturity of ISA Browns was not significantly affected by a change in illuminance at 63 or 112 d, though responses were in the same direction as for Shaver Whites. 4. In both breeds, total feed consumed to 112 d was higher for birds on 3 lux than 25 lux, but lower between 112 d and 140 d when birds on 25 lux underwent rapid sexual development. In both breeds, body weight at 63 d was higher for birds exposed to 3 lux than 25 lux, but body weight gain thereafter was similar for the two light intensities. 5. In both breeds, plasma luteinising hormone (LH) concentration at 63 and 112 d was lower in birds maintained on 3 lux than 25 lux. At 63 and 112 d, transfers from 25 to 3 lux depressed, whereas transfers from 3 to 25 lux at 63 d, but not at 112 d, increased plasma LH. 6. Advances or delays in sexual maturity induced by changes in illuminance were not correlated with differences in feed intake, body weight gain, or with changes in plasma LH. 7. One possible explanation for the inverse relationship between the direction of change in illuminance at 63 and 112 d in pullets exposed to a 10-h photoperiod and the age at which they became sexually mature is that changes in light intensity and/or spectral composition affect the entrainment of the circadian rhythm of photoinducibility, to effect a phase shift in the photoinducible phase and/or the responsiveness of phototransduction pathways.