Grass species composition,yield and quality under and outside tree crowns in a semi‐arid rangeland in south‐western Zimbabwe

Abstract

A two‐year study was conducted in lightly grazed areas of Matopos Research Station, Zimbabwe, to evaluate the impact of widely spaced trees on understorey grass composition, yield and quality. The study trees were Terminalia sericea and Acacia karroo. Ordination techniques using grass density and biomass as indices separated quadrats according to soil type but not grass species according to understorey or open areas or according to tree species. Grass yield under tree crowns was similar to open areas, in contrast with most reports where understorey areas had higher yields. The high understorey grass quality that has been reported from savanna areas exhibiting grass composition differences was not expressed. Selective grazing of palatable perennial grasses growing in association with tree crowns and their eventual replacement by low‐yielding and less‐palatable grasses that normally grow in open areas is proposed as an explanation of the unique tree‐grass interaction scenario of this study. In areas where this replacement has occurred, recovery may require management interventions.     

Elevation of shoot‐apices of two ecotypes of Themeda triandra on the Transvaal Highveld

In a series of investigations from 1965 to 1970 on the Transvaal Highveld it was found that trie elevation of shoot apices of two ecotypes of Themeda triandra was affected by season, ecotype and treatment. The absence of defoliation increased the susceptibility of the ecotypes to defoliation, whereas the shorter the defoliation the greater the subsequent resistance to grazing. The most important finding was that general application of earlier research findings from Natal was not possible in this case.     

Veld condition in the south‐eastern Transvaal and its effect on grazing capacity

Abstract

A survey conducted on sites throughout the south‐eastern Transvaal, representing 1,4 million hectares of natural veld has confirmed the parlous state of composition, cover and vigour. The implications which these conditions hold, not only for conservation of soil and water resources, but also for the livestock industry in this area, with specific reference to the current grazing capacity of the veld, are discussed.     

A survey of grazed and ungrazed grassland in the south‐eastern Transvaal highveld 1. Palatability composition and grazing capacity

The floristic composition of selected veld communities which by virtue of their location were ungrazed, but regularly burned, and which were judged to reflect potential floristic composition, was measured at 112 sites in the southeastern Transvaal highveld. At each site the composition of the adjacent grazed veld was also determined. Species were classified as palatable, intermediate or unpalatable and the percentages of these components were calculated for each of the 224 stands. By using previously established weighting values, namely, 3; 2 and 1 for the three components, a weighted palatability composition (WPC) value was derived for each community. Changes in the proportions of the palatability classes along the WPC gradient, as well as the frequency distributions of WPC values and grazing capacity on grazed and ungrazed stands, are presented.     

Relations between soil factors and herbage yields of natural grassland on sandy soils in the south‐eastern Transvaal

Forty systematically‐placed observation points were established in a 1.5‐ha area of floristically unifoim veld in which productivity varied spatially. At each point grass yields were determined by harvesting quadrats at eight‐week intervals during the growing season, and the volumetric water content of the soil was measured weekly. In addition, root mass and root‐N content, and soil variables involving C and N contents, extractable P, K, Ca and Mg, cation exchange capacity and base saturation, pH, clay content and soil depth, were determined. The data were examined using linear correlations between variables, principal components analysis and multiple regression. The major factors associated with variations in yield were, in order of importance, soil water content, the N supply (as expressed by root‐N content or root‐N mass) and the cation supply (as expressed by the topsoil variables, extractable Ca or cation exchange capacity or percentage base saturation). There was a relatively weak positive association between yields and the H⁺ concentration in the subsoil, and a weak negative association between yields and the clay content of the topsoil. A multiple regression function involving all five factors accounted for 77.3% of the variation in dry matter yield.     

A critical analysis of veld management recommendations for sourveld in the south‐eastern Transvaal

Surveys have shown that the grazing value of veld in the south‐eastern Transvaal is well below the estimated potential. Extension efforts aimed at rectifying the situation have been unsuccessful in that most recommendations have not been acceptable to producers. An appraisal of the factual base for the recommendations revealed that the latter are seriously flawed. Although enough is known for the formulation of greatly improved recommendations, there is a need for critical research to broaden the factual base. Aspects requiring special attention are indicated.     

The effectiveness of in‐plant chlorination in poultry processing

1. Sampling carcasses after plucking or after the post‐evisceration spray‐wash showed that 10 or 20 ppm available chlorine in the processing‐plant water supply caused little reduction in carcass contamination.

2. When 20 ppm chlorine was used in the water supply to parts of the processing‐plant other than the mechanical immersion chilling system, counts of faecal and spoilage bacteria from carcasses were reduced approximately 10‐fold after passage through the chilling system; bacterial numbers were correspondingly decreased in the chiller water due to a carry‐over of chlorine from the final spray‐washer.

3. Artificial contamination of carcasses with a readily identifiable strain of Escherichia coli confirmed the occurrence of cross‐contamination during plucking and evisceration; in‐plant chlorination reduced neither the proportion of carcasses contaminated nor the numbers of organisms transferred at these stages.

4. In most cases the chlorine‐resistance of poultry spoilage pseudo‐monads was greater than that of E. coli; hence in‐plant chlorination is to be recommended for processing‐plant water supplies which carry such spoilage organisms.     

Modification of soil nutrients and micro‐climate by tree crowns in a semi‐arid rangeland of south‐western Zimbabwe

Abstract

Tree crowns in semi‐arid areas have often been found to create micro‐habitats of improved soil physical and nutrient status and reduced evapotranspiration. These encourage the growth of mesic, palatable and high yielding perennial grasses in otherwise arid environments. A two‐year study, in areas with a long history of light grazing, at Matopos Research Station sought to establish whether the soil nutrient status and micro‐climate under tree crowns are different from those in open areas, and whether the differences are affected by soil type and tree species. The study trees were Terminalia sericea and Acacia karroo. There were consistent patterns in soil nutrient status between understorey and open areas, although these patterns were largely not significant. There was also a consistent pattern in soil volumetric water content of open areas > T. sericea > A. karroo understorey areas. Tree crowns reduced solar radiation reaching understorey areas by an average of 88% and rainfall by an average of 15%. The findings on soil nutrient status are consistent with results from disturbed systems, and challenge the dogma, at least for soil nutrient status, that conservative stocking rates are beneficial.     

Preliminary Report on the “Humane Coyote-Getter” for the Control of the Black-Backed Jackal thos Mesomelas in the Transvaal

The diet of Canis mesomelas was studied in the central Namib Desert, South West Africa. A sample of 772 scats was collected from three main sites (coastal, dry riverine and open plains) and two minor sites (Diamond Area 2). Scats from the coastal site contained predominantly bird material whereas scats from the riverine and plains sites contained predominantly plant material. The present study is compared with other feeding studies of this species, particularly in South Africa.     

Some observations on the use of the morantel sustained‐release bolus in first season‐grazing calves on a Belgian dairy cattle farm

Summary

The efficacy of the morantel sustained‐release bolus (MSRB) in controlling gastrointestinal parasites in first‐season grazing calves was evaluated on a dairy cattle farm in Belgium. The calves grazed a pasture which had been used by bolus‐treated animals in the three previous years. The effect of bolus administration was determined with respect to live weight gain, faecal egg shedding, herbage larval counts, serum pepsinogen levels and ELISA antibody titres.

In spite of an incomplete reduction of faecal egg shedding during the first months of the grazing season, bolus administration resulted in the prevention of parasitic gastro‐enteritis in the calves. A weight gain advantage of 35,2 kg of the bolus‐treated animals over the controls was noted already at two months after turnout. This weight gain advantage was maintained until housing.

The usefulness of serum pepsinogen values and ELISA antibody titres as parameters in prevention experiments is stressed. Both serological parameters gave more information concerning infection level than did the faecal egg output and the herbage larval counts.     

Relations between woody and herbaceous components and the effects of bush‐clearing in southern African savannas

The relations between woody and herbaceous plants in southern African savannas are reviewed in the context of pastoral use. Current knowledge is summarized, important gaps are indicated and research priorities are suggested. Although all savannas consist of a grass and a woody component, the physical determinants, biological interactions and individual species properties are unique to each spatial and temporal situation. In addition, past management has resulted in different kinds and degrees of modification. Primary and secondary determinants are discussed in terms of how they influence the structure and productivity of savanna communities. More than one outcome is possible to any competitive interaction owing to the modification of the effects of determinants by changing weather sequences, asymmetrical competition and biological interactions. This contrasts sharply with the conventional rangeland succession model. Relations between woody and herbaceous plants are often discontinuous because of the dynamic interactions between determinants, plants and herbivory. There is an apparent discrepancy between the convex and concave response of grass productivity to increasing woody biomass. It is hypothesized that a single discontinuous function explains this apparent discrepancy. This unifying theorem accounts for the modifications due to changes in levels of determinants and different species mixes within and between sites. With a few notable exceptions, research in southern Africa has been of an ad hoc, empirical and limited nature. It has not aimed at achieving an understanding and a predictive capability beyond the site and circumstances of individual trials themselves. A case is made for a systems‐orientated research approach, so that site and situation‐specific problems can be solved to fulfil management objectives.     

Effects of plateau pika on the relationship between plant species diversity and functional diversity in alpine meadow北大核心CSCD

The relationship between plant species diversity and functional diversity in grassland will change with environmental changes. The plateau pika （Ochotona curzoniae） has an effect on the hydrothermal process of alpine meadow in its nesting area. However,it is not clear whether the disturbance of plateau pika effects the relationship between plant species diversity and functional diversity in alpine meadow. A random stratified and paired design was used to select plots in Luqu county in Gansu Province,and Qilian and Gonghe Counties in Qinghai Province and a field survey was conducted to investigate the effects of plateau pika disturbance on the relationship between plant species diversity and functional diversity of the alpine meadow. It was found that plateau pika disturbance significantly increased the plant species richness index and the species diversity index but did not significantly affect the species evenness index. Plateau pika disturbance significantly increased plant functional richness index （P< 0.05） but had no significant effect on the plant functional evenness index or the functional divergence index. With plateau pika disturbance effects,the relationship between plant functional richness index and species richness index changed from a logarithmic function to a quadratic function,and the relationship between plant functional evenness index and species evenness index changed from non-significant to significantly positive. In addition, positive correlations between functional richness index and species richness index,and functional richness index and species diversity index were significantly decreased,as were negative correlations between functional divergence index and species richness index,and functional divergence index and species diversity index were significantly decreased. The findings of this study provide basic information for understanding the mechanism of species coexistence of plant communities under plateau pika disturbance and help understanding of how plant diversity effects in an alpine meadow ecosystem function under plateau pika disturbance. © 2022 Editorial Office of Acta Prataculturae Sinica. All rights reserved.     

A preliminary report on the occurrence of maedi‐visna in sheep in Morocco

Summary

A small scale serological survey for antibodies to maedi‐visna virus among 15 flocks of sheep in Morocco revealed the infection in one flock. Infection appeared to be related with imported sheep. In addition, two abattoir surveys yielded, 0.1% lungs with gross and histological lesions suggestive of maedi.     

Towards a plant‐based technique to measure utilization of karoo bushes

Abstract

The precision of various destructive techniques for estimating utilization of karoo bushes was investigated with the prerequisite that removal of 20 % of the edible material of individual species could be shown to be statistically significant. Where the total mass of destructively‐sampled plants was compared, a sample of 300 plants/species was required for this level of precision. In contrast, only 100 plants/species were required when utilization was based on edible phytomass. The sparseness of karoo veld renders the destructive sampling of areas less efficient than clipping individual plants. However, sampling of whole plants and their separation into edible and inedible fractions is laborious and expensive. There is thus a need to develop suitable nondestructive techniques.     

Effect of a soluble polysaccharide (carboxy methyl cellulose) on the physico‐chemical conditions in the gastrointestinal tract of broilers

1. The effects of an indigestible soluble polysaccharide (carboxy methyl cellulose: CMC) on broiler performance (body weight gain, food and water intake) and on chyme characteristics (moisture content, viscosity, pH, osmolality and retention time) in broilers were studied.

2. In semi‐synthetic diets 0, 5.0 and 10.0 g/kg of cellulose was replaced by CMC on weight basis. These diets were fed to male broilers from 3 to 5 weeks of age.

3. When 10.0 g/kg CMC was included in the diet, food intake and body weight gain were reduced, compared to the 0, and 5.0 g/kg CMC diets. Food:gain ratio and water intake were increased at each CMC concentration. The significant quadratic response showed an increased response per 5.0 g/kg dietary CMC at the higher CMC concentration.

4. The viscosity in the supernatant of the chyme was linearly increased in all intestinal segments by CMC. A quadratic increase was observed in the crop. In the lower ileum, differences between the 5.0 and 10.0 g/kg CMC diets were not significant.

5. CMC increased the mean retention time of chromium in the duodenum and in the upper jejunum, and reduced the maximal rate of marker excretion. The transit time (first appearance of the marker in the excreta), however, was significantly reduced at the highest CMC concentration.

6. The osmolality of the intestinal fluid decreased less as the chyme moved from the duodenum into the lower ileum, with increasing concentrations of CMC.

7. The ileal pH was reduced linearly by the CMC content of the diet.

8. Based on a higher moisture content of the chyme in the CMC‐fed birds, and the higher jejunal and ileal osmolarities in those birds, it was concluded that the efficiency of both digestion and absorption was reduced by CMC inclusion in broiler diets.     

Adaptation of a decreaser and an increaser grass species to defoliation in semi‐arid grassveld

Abstract

Grasses have developed through natural selection to deter, escape and tolerate herbivory, and to escape and tolerate fire. In the semi‐arid grassveld of the Eastern Cape, the species Themeda triandra and Sporobolus fimbriatus have been classified as Decreaser and Increaser II plants respectively. Both species have well‐developed escape and tolerance mechanisms, although T. triandra readily tolerates defoliation only during the dormant season, while S. fimbriatus is adapted to tolerating defoliation throughout the year. Furthermore, T. triandra has only moderately developed deterrents to herbivory, in contrast to S. fimbriatus, where deterrents are well developed. It follows that the Decreaser species T. triandra is adapted to relatively frequent fire and no more than modest herbivory, while the Increaser II species, S. fimbriatus, is adapted to heavy herbivore usage, but infrequent fire.     

The effect of delaying the onset of laying in pullets with a low‐calcium diet on subsequent egg production

1. A low‐calcium diet (0.5 g calcium/kg) was used to prevent the onset of laying in young pullets.

2. It was fed at 16 weeks of age to five separate groups (groups 2 to 6) each of 50 to 60 birds.

3. Group 2 was fed on a normal layers’ diet at 23 weeks of age, group 3 at 27 weeks, group 4 at 31 weeks, group 5 at 35 weeks and group 6 at 55 weeks while the control group (group 1) of similar size to groups 2 to 6 was subjected to a normal commercial treatment for laying stock.

4. In all the experimental groups the onset of sexual maturity occurred normally, but only one or two eggs were laid before laying ceased under the influence of the treatment.

5. Laying re‐started when the hens were fed on a normal diet and production rapidly rose to a high level.

6. Groups 1, 2 and 3 differed little in the total number of eggs produced up to 72 weeks of age.

7. In all experimental groups there were fewer very small, small and medium eggs than in the control group.

8. It is suggested that the use of a low‐calcium diet before the onset of lay may have advantages which could be exploited on a commercial scale.     

A comparison of the effects of two low‐calcium diets on egg production in the domestic fowl

1. Hens fed on a diet containing 0–05% calcium virtually ceased egg laying (production <4%) whereas those fed on a diet containing 0–5% Ca maintained production at between 20 and 30%.

2. After a return to a normal diet (3% Ca) egg weight, shell weight, ovarian characteristics and oviduct size were of a similar nature in the two groups, though the differences in egg weight, shell weight and shell calcium were significant at the 1 % level.

3. Bone weight and bone ash did not differ significantly between the groups but after a return to normal rations, bone weight and bone ash became higher in the group that had received the 0.05% Ca diet.

4. There were no clinical signs of bone demineralisation during the experiments.     

The effect on herd production of “free” electricity on a milking plant

Extract

Prior to the 1956–7 season, the herd investigated had a steadily rising curve of production. This levelled out at approximately 350 lb butterfat average production per cow, and was maintained for two further seasons.