The influence of nitrogen and defoliation on production and water‐use efficiency of Lolium multiflorum cv. Midmar

Abstract

The objective of this study was to investigate the influence of different nitrogen fertiliser application levels in combination with different defoliation intervals on the dry matter (DM) production and water‐use efficiency of ryegrass (Lolium multiflorum,) cv. Midmar. In a field trial, four nitrogen levels (0, 150, 300 and 450 kg N ha^?1) were combined with five defoliation intervals (every 2, 4, 6 and 8 weeks and twice a season). Soil moisture levels were measured with a neutron hydroprobe and were used to schedule irrigation. The dry matter production, nitrogen‐use efficiency (NUE), plant DM content and water‐use efficiency were influenced (P<0.01) by nitrogen level, defoliation interval, and the interaction between these factors. Total DM production varied from 64 to 20 922 kg DM ha^?1. Dry matter production per unit of applied N decreased with an increase in N level within a defoliation interval. The plant DM content varied from 14.0% to 35.6%. The plant DM content decreased (P<0.05) with increasing N applications, while a lengthening of the defoliation interval resulted in an increase (P<0.05) in the DM content. No difference (P>0.05) was found in total water used when plants received N. Water‐use efficiency varied from 1.2 to 25.8 kg DM ha^?1 mm^?1 water received.     

The effect of sodium sulphate and methionine on the utilisation of non‐protein nitrogen by laying hens

1. The response of layers to adding diammonium citrate (DAC), sodium sulphate or methionine to a basal diet containing 136–3 g protein/kg was determined.

2. Supplementing the diet with DAC equivalent to 25 g protein/kg did not improve egg production, the efficiency of food utilisation, egg weight, nitrogen retention or the apparent absorption of lysine and methionine; increases in food intake and in the concentration of methionine in the serum and liver were observed.

3. Adding sodium sulphate, alone or with DAC, did not affect the variables noted above.

4. Supplementation of the basal diet with methionine increased egg production, egg weight, food intake and the concentrations of lysine in the serum and liver.

5. It is concluded that the supplemental NPN was used only in serum protein synthesis.     

The effect of probiotic BioPlus 2B® on growth performance,dry matter and nitrogen digestibility and slurry noxious gas emission in growing pigs

For this study, 2 experiments were conducted to evaluate the effects of dietary BioPlus 2B^® supplements on growing pigs. In experiment 1, 64 crossbred pigs (26.70 ± 0.50 kg) were subjected to a 35-day feeding trial (2 pigs/pen, 8 pens/treatment) in which the effects of the following four corn-soybean meal based dietary treatments were compared: 1) CON (basal diet); 2) B0.05 (basal diet + 0.05% BioPlus 2B^®); 3) B0.1 (basal diet + 0.1% BioPlus 2B^®) and 4) B0.2 (basal diet + 0.2% BioPlus 2B^®). During the experimental period, average daily gain (ADG) tended to increase in a linear fashion (P = 0.08) with increasing levels of dietary BioPlus 2B^®. In addition, the average daily feed intake (ADFI) was found to increase (P < 0.05) as the levels of BioPlus 2B^® increased. However, no linear or quadratic effects were observed in the gain:feed ratio (G:F) or in the coefficients of total tract apparent digestibility (CTTAD) when dry matter (DM) and nitrogen (N) were considered. In experiment 2, 16 crossbred barrows (25.60 ± 0.10 kg) were randomly allotted to 1 of the 4 dietary treatments used in experiment 1 (1 pig/pen, 4 pens/treatment). The noxious gas emissions and pH of slurry waste were then measured daily for 120 h. Ammonia (NH₃) emission from the slurry samples obtained from pigs in the BioPlus 2B^® groups was lower than that of slurry obtained from pigs in the CON treatment (P < 0.05), however, hydrogen sulfide (H₂S) and mercaptan emission were not affected by supplementation with BioPlus 2B^®. In addition, the pH value decreased with time, and the pH values of slurry obtained from pigs subjected to the B0.1 and B0.2 treatments were lower than those of samples obtained from other groups after 48 h (P < 0.05). Taken together, these results indicate that supplementation with BioPlus 2B^® can reduce slurry NH₃ emission, but not H₂S and mercaptan emission in growing pigs without impacting growth performance.     

The effect of a single oral dose of non‐protein nitrogen from various sources on amino acid concentrations in the plasma and liver of the chick

1. Broiler chicks were fed normally for 21 d, then starved overnight and given a single oral dose of an aqueous solution of diammonium hydrogen citrate (DAHC), triammonium citrate (TAC), ammonium lactate (AL) or urea equivalent to 24.76 mg N. Controls were given water. The concentrations of free amino acids in the plasma were measured 2, 4 or 6 h after dosing. The only non‐essential amino acid significantly affected was glutamine, which increased in chicks given DAHG or TAC

2. In another experiment, non‐protein nitrogen (NPN) from the same sources was given at dosages of 124 mg N per chick. The concentrations of free amino acids in the plasma and liver were determined 2, 4 or 6 h after dosing. NPN from all sources increased the amount of glutamic acid and glutamine in both tissues (P< 0.001), although the response to urea was delayed. The concentrations of plasma aspartic acid (P<0.05), plasma alanine (P< 0.001) and liver aspartic acid (P< 0.001) also increased.

3. The results are discussed in relation to earlier studies with liver homogenates in vitro.     

The effect of storage temperature on the shelf‐life of eviscerated air‐chilled Turkeys

1. Eviscerated air‐chilled turkeys (weighing about 5.5 kg) were stored in groups of 10 at temperatures between 5 and — 2 °C. Slight “off” odour was detected in an average time of 7.2 d at 5 °C, 13.9 d at 2 °C, 22.6 d at 0 °G and about 38 d at ‐2 °C.

2. The microbiological condition of the carcasses was determined initially and after storage at — 2 ^oC for 28, 35 and 42 d. It was found that, whilst pseudomonads (pigmented and non‐pigmented) were present at 10⁸/cm² after 35 and 42‐d storage, yeasts were also present at 10⁷/cm² and probably accounted for the unusual fusty “off” odours.     

The effect of severe drought and management after drought on the mortality and recovery of semi‐arid grassveld

Abstract

The False Thornveld of the Eastern Cape experienced a particularly intense drought during the 1982/83 growing season. Extensive grass mortality took place during the drought. After the drought, recovery was particularly sensitive to the post‐drought management treatment applied. Veld that was grazed immediately after the drought recovered far more slowly than veld that was rested. This effect was still evident three years later, illustrating the considerable importance of resting semi‐arid grassveld after a drought.

Increaser I grass species present were apparently more capable of surviving drought than the Decreaser species, which in turn were more stable than the Increaser II species. Their ability to recover after the drought followed an opposite trend. On this basis, the desirability of Decreaser dominated veld, in situations that are likely to be poorly managed, is questioned.     

The effect of a β-agonist (clenbuterol) on the heart rate,nitrogen balance and some carcass characteristics of veal calves

Friesian bull calves were used to determine whether rapidly growing calves could be used to study the action of a β-adrenergic agonist (clenbuterol). At seventeen days of age calves were allocated to treatment (4 in initial slaughter group; 8 controls and two groups each of 5 calves given 0.1 or 1.0 mg clenbuterol kg⁻¹ milk replacer DM). Three digestibility/nitrogen balance trials were performed and calves were slaughtered between 150 and 170 kg live weight. Treatment with clenbuterol doubled heart rate for approximately 24 and 72 h in calves treated with 0.1 and 1.0 mg kg⁻¹ clenbuterol, respectively, thereafter heart rate was normal. N retention as a proportion of N intake was increased by treatment with clenbuterol, but differences were only significant in calves weighing 110 kg. At the same mean slaughter weight (160 kg) carcasses from clenbuterol-treated calves were heavier (96.3 and 100.1 kg for 0.1 and 1.0 mg kg⁻¹ clenbuterol-treated calves, respectively) compared with controls (92.2 kg). Results suggest that the proportion of muscle was higher and fat lower in the carcasses of treated compared with untreated calves.     

The effect of 6‐ and 8‐hour light‐dark cycles on egg production and pattern of ovipositions

1. Two flocks of 60 laying hens were transferred from 14 h light (L): 10 h dark (D), to repeated 3L:3Dor4L:4D lighting schedules at 37 weeks of age. Egg production decreased slightly but egg weight and shell quality improved.

2. The intake of low‐calcium diet and of oyster shell were similar for each light period of each lighting regimen.

3. Ovipositions were distributed virtually at random throughout the day and the mean interval between successive eggs within a clutch was increased.

4. Reducing the total daily photoperiod from 12 to 6 h decreased daily food consumption.     

The effect of tonicity of storage media for fowl semen on the occurrence of neck‐bending spermatozoa,fertility and hatchability 1

1. Semen of White Leghorn and Rhode Island Red males was stored for 24 h in diluents hypertonic (460 mOsm/kg H₂O) and isotonic (340 mOsm/kg H₂O) to cock seminal plasma.

2. Compared with the fertility results with semen that had been stored in the hypertonic diluent or was fresh, the fertility of the White Leghorns was not affected after storage in the isotonic diluent; a decrease (P < 0.lb05) was observed, however, using Rhode Island Red semen and isotonic diluent.

3. Fresh RIR semen contained 2.lb31% “neck‐bent spermatozoa” (NBS) which was increased to 4.lb23% and 5.lb76% after dilution in hypertonic and isotonic diluents respectively and stored for 24 h. It is doubtful whether this increase (P < 0.lb05) is the sole reason for the lowered fertility obtained with this breed after storage in the isotonic diluent.     

Research note: The short‐term effect of fire on the woody component of the Sourish Mixed Bushveld

Abstract

The short‐term effect of an early‐spring, moderately hot fire on the woody component of the Sourish Mixed Bushveld was monitored before, directly after, and for two successive seasons following the fire. The average height of trees less than three metres was reduced due to severe topkill, but trees higher than three metres were unaffected by the fire. Tree volume, leaf volume, total biomass and available browse initially decreased, but recovered within two seasons. Fire damage and regeneration depended on the structure of the woody component. Biomass production and woody seedling establishment was stimulated by the fire.     

The effect of reserpine on plasma LH concentrations in intact and Gona‐dectomised domestic fowl

1. Reserpine was found to inhibit the secretion of luteinising hormone when injected into intact and gonadectomised fowl at a dose rate which caused heavy sedation.

2. This could indicate that reserpine or its derivatives should not be used for breeding poultry.     

The performance of cross‐bred hens given free choice feeding of whole grains and a concentrate mixture and the influence of source of xanthophylls on yolk colour

1. Cross‐bred hens were offered, from 25 to 73 weeks of age, diets based on either wheat or barley in the form of either a mash or as whole grains plus a concentrate mixture; four sources of xanthophylls were also compared.

2. Wheat reduced food intake by 8%, increased efficiency of food conversion and live‐weight gain while barley increased litter moisture content, and, during the first half of the laying year decreased egg production by 3.3% and yolk colour by 4%.

3. Hens offered whole grains ate 11% less food, converted food into eggs more efficiently, were heavier and laid larger eggs than those given the mash diets.

4. With whole grains yolk colour was less than with mash diets during the first 24 weeks of lay but this was reversed during the last 24 weeks of lay.

5. Either canthaxanthin or citranaxanthin or β‐apo‐8'‐carotenoic acid ethyl ester plus canthaxanthin in diets containing lucerne meal produced eggs with acceptable yolk colours.     

The use of near infra‐red reflectance spectroscopy for the determination of plant nitrogen

Abstract

A Near Infra‐Red Reflectance Spectrophotometer was calibrated to analyse Italian ryegrass for protein nitrogen (N). Rye‐grass samples having a wide range in N content were analysed by standard “wet” chemistry techniques and the resulting data used to calibrate the Near Infra‐Red Spectrophotometer for ryegrass N analysis. A correlation (r) of 0,99 and standard error of calibration (SEC) of 0,209 resulted from the initial regression analysis between the Near Infra‐Red Spectroscopy (NIRS) estimated and “wet” chemistry data. In order to further evaluate the accuracy of the NIRS calibration a separate set of ryegrass samples were analysed for N content, by both the “wet” chemistry and NIRS methods, resulting in a correlation (r) of 0,98 and standard error of prediction (SEP) of 0,235. The applicability of the NIRS ryegrass calibration to other species was briefly examined by estimating the N contents of kikuyu (Pennisetum clandestinum) (r = 0,97 and SEP = 0,277).     

The Impact of Demographic,Social, and Environmental Factors on the Development of Steroid‐Responsive Meningitis‐Arteritis (SRMA) in the United Kingdom

Background

Steroid‐responsive meningitis‐arteritis (SRMA) is an inflammatory disease of dogs that is suspected to be immune‐mediated. The development of other immune‐mediated diseases has been linked to vaccinations, time of the year, geographic location, sex, neuter status, and breed.

Hypothesis/Objectives

To identify if the development of SRMA is associated with time of year, vaccination, geographic location, sex, neuter status, and breed.

Animals

Sixty SRMA cases and 180 controls, all ≤24 months of age and matched for year of presentation, from a referral hospital population in the United Kingdom.

Methods

Retrospective case‐control study with unconditional logistic regression analysis.

Results

Beagles (P = .001), Border Collies (P = .001), Boxers (P = .032), Jack Russell Terriers (P = .001), Weimaraners (P = .048), and Whippets (P < .001) had significantly greater odds of developing SRMA in this population of dogs. Vaccination, time of year, geographic category, sex, and neuter status did not increase the odds of developing SRMA.

Conclusions and Clinical Importance

Only breed increased the odds of developing SRMA. It would be prudent to investigate the genetics of the identified breeds to help elucidate the etiopathogenesis of SRMA.     

Studies on the avian shell gland during egg formation: The effect of acetazol‐amide on the transfer of ions to the albumen 1

1. Twenty‐five laying hens were fed on a diet containing 100 mg acetazolamide/kg in order to determine the effects of a decrease in the activity of carbonic anhydrase on the transfer of minerals to the egg albumen.

2. Treatment with acetazolamide decreased the rate of shell formation by 44%; reduced the concentrations of water and Na+ in the albumen at the beginning of the plumping stage but increased the accumulation of water during plumping; increased the concentration of Cl‐ in the albumen after the 6‐h stage without any appreciable change in K+ and Ca²⁺ concentrations.

3. The computed relationships between the concentrations of different ions also showed that the transfer of water and Na+ were linked during egg formation, that a water‐independent, acetazolamide‐sensitive reabsorption of Na+ occurred after the 10‐h stage and that Na+ and Cl‐moved simultaneously up to 14 h but with the ratio of Cl‐ to Na+ three times higher in the treated group.

4. It is concluded that acetazolamide impairs the transfer of Na+ and Cl‐ between the albumen and the extracellular fluid and that secretion of Ca²⁺ into the uterine lumen seems to depend on Na+ and Cl‐ reabsorption.     

The influence of the cuticle on egg‐shell strength

1. Sixty sound eggs, assumed to have shell cuticle, were paired according to egg‐shell deformation value.

2. Egg weight and shell quality characteristics were recorded for the eggs and the cuticle was then removed from one egg of each pair.

3. Egg weight and shell quality were re‐assessed for the eggs from which the cuticle had been removed.

4. The cuticle made a significant (P<0.01) contribution to shell thickness and removal of it appeared to reduce shell strength when measured directly, but the method of measurement was too variable to establish this with statistical significance.     

The use of n‐paraffin‐grown yeast as the main source of protein in diets for chicks

1. n‐Paraffin‐grown yeast and a mixture of soyabean meal and fish meal were compared in the net protein utilisation (NPU) test, and as protein supplements in diets for broilers up to 4 weeks of age.

2. The difference between the NPU values, 0.66 for yeast and 0.80 for the soyabean meal and fish meal mixture, could largely be attributed to the high nucleic acid content of the yeast.

3. Chicks given the diet containing yeast (190 g/kg) did not grow as rapidly as those given the soyabean meal and fish meal reference diet, and the reduced growth could only partly be explained by a marginal deficiency of methionine.

4. Food conversion efficiency with the yeast diet was improved by maize oil while responses to α‐tocopheryl acetate and sodium selenite were inconsistent.

5. Chicks grew well when yeast replaced fish meal in the mixture of soyabean meal and fish meal, and when fish meal (194 g/kg diet) was the sole protein supplement.     

The diagnostic value of plasma proteins and non‐protein nitrogen substances in birds

Summary

This paper summarises current knowledge of the diagnostic value of avian plasma proteins and non‐protein nitrogen substances.

Reference values for total protein, the albumin: globulin ratio, uric acid, creatinine, and urea for various avian species are presented. The importance of the albumin:globulin ratio and the urea:uric acid ratio is emphasised.     

Differential effect of age on metabolisable energy content of high protein‐low energy and low protein‐high energy diets in young broiler chicks1

1. An experiment was carried out with 6‐d old male broiler chicks in an attempt to understand better the effect of age on dietary AME_n of high protein‐low energy (HPLE) and low protein‐high energy (LPHE) diets which are used in the determination of the AME_n content of grains when substituted for the entire diet. The experiment was carried out in a split‐plot design in which the effects of 2 diets (HPLE‐reference and LPHE‐test, containing maize) on food intake, faecal excretion, dietary AME_n and the utilisation of the nutrients were evaluated in 3 age periods (A = 11–13, B = 15–17 and C = 20–22 d of age).

2. Chicks fed on the HPLE diet consumed significantly less food than those fed on the LPHE diet during periods A and B, but not in G. They also produced a significantly larger amount of droppings during periods B and C. Food‐to‐droppings ratio, which was consistently and significantly lower in chicks fed on the HPLE diet, decreased markedly in period C only in these birds.

3. Absolute and relative retention (RR) of dry matter (DM) and starch, and RR of nitrogen (N) from birds fed on the HPLE diet, were consistently and significandy lower than from those fed on the LPHE diet, but fat retention (absolute and relative) was higher. RR of DM and of N in period C was significantly lower than in periods A and B, while RR of fat and of starch was not affected by age. The effect of age on RR of N was observed only with the HPLE diet.

4. AME_n of the HPLE diet, but not of the LPHE diet, in period C was significandy lower than in periods A and B, resulting in a significant interaction between age and diet and a general reduction with age. The calculated AME_n contents of the maize in periods A and B were essentially the same (14.91 and 14.85 MJ/kg, respectively), and lower than in period C (15.28 MJ/kg). It is concluded, therefore, that because of its effect on AME_n of the HPLE reference diet in chicks older than 17 d, bird age is of considerable importance in the determination of AME_n in grains when substituted for the entire diet.