Effect of Neguvon® and Nuvan® treatment on crabs (Cancer pagurus,C. maenas), lobster (Homarus gammarus) and blue mussel (Mytilus edulis)

Survival tests were carried out with crabs, lobsters and blue mussels held in tanks of flowing seawater and subjected to Neguvon at 10, 1, 0.5 and 0.1 ppm and to Nuvan at 1, 0.01 ppm. Homarus gammarus was the most susceptible species; the animals died within 24 h at Neguvon levels of 0.5 ppm and higher and at Nuvan levels of 0.1 ppm and higher. The use of these chemicals in salmon farming appears to have deterious effects on marine invertebrate species.