Throughput capacity of large quantities of chopped straw in partly slatted farrowing pens for loose housed sows

Abstract

The aim of the present paper was to study the throughput capacity (i.e. the ability of straw to drain through slatted flooring) of 15 kg of chopped straw used around the time of farrowing. A cohort study including 96 sows was conducted in two commercial herds, comparing chopped wheat straw of three length categories (mass median length 39, 70 and 130 mm). Straw with short and medium chop lengths was completely absent in 83% (plastic slats) and 85% (cast-iron slats), respectively, of the pens on Day 4 after farrowing, compared to 7% and 6% of pens provided with the longest straw category. We conclude that it is technically feasible to have an efficient throughput of straw and to maintain good pen hygiene in partly slatted farrowing pens provided with 15 kg of chopped straw at farrowing. However, straw chop lengths need to be adjusted to the type of slatted flooring used.     

A cross-sectional study of the prevalence of foot lesions in post-weaning pigs and risks associated with floor type on commercial farms in England

We carried out a cross-sectional study during 2003 and 2004 to establish the prevalence and risk factors associated with floor type for commonly observed foot lesions in pigs aged 6, 8 and 14 weeks. The overall prevalence of foot lesions was 39.6% in 2283 pigs from 90 representative pig farms in England. The most prevalent lesions were heel/sole bruising (7.1%), heel/sole erosion (10.8%), heel flaps (8.4%) and toe erosion (11.6%). Pigs were kept on either solid (41%), partly slatted (28%) or fully slatted (31%) floors. Of the 104 pens with a solid floor, 26% of pens were outside with straw bedding on a soil base, 33% were indoors with deep bedding on solid concrete, 25% were partly deeply bedded on solid concrete and 16% were sparsely bedded on solid concrete. Only six of the pens with partly slatted floors were bedded.Multilevel logistic-regression models were built using data from 100 farms to examine the risks for individual foot lesions with prevalences >5%. The prevalence of toe erosions was positively associated with deep bedding, whereas deep bedding and soil floors were negatively associated with the prevalence of heel/sole erosions. Heel flaps and heel/sole bruising were both associated with slatted floors, possibly indicating a common aetiology. The greatest reduction in prevalence of all these lesions, from AFp calculations, would be achieved by moving pigs from slatted floors onto solid floors.     

The effect of dietary yeast and protected methionine on performance and trace minerals status of growing Awassi lambs

Eighteen growing Awassi lambs were used in this study to determine the effect of supplementing two levels of yeast and methionine (cyc-methionine) on the trace elements bioavailability, growth rate, and general performance. The lambs were divided to three groups. The dietary treatments were the control diet (C), control diet plus 2 g cyc-methionine/lamb/day (T₁) and control diet plus 4 g cyc-methionine/lamb/day (T₂).

Lambs fed 2 g/day of cyc-methionine (T₁) showed a significantly higher (P < 0.05) copper, zinc, and cobalt concentrations in liver and meat tissues, but not the same trend in kidney. No significant (P > 0.05) effect of time and time × treatment interaction on copper, zinc, cobalt, and manganese concentrations in blood serum, but cobalt and manganese concentration showed significant (P < 0.05) change by time. Moreover, a significantly (P < 0.05) higher total body gain, average daily gain, dressing percentage, and lower feed conversion were detected in lambs from T₁ compared with the control and T₂ groups.

Feeding 2 g of cyc-methionine to growing lambs increased the net profit by $6.017/lamb and only $3.52/lamb fed 4 g cyc-methionine/day when compared with the control group.

In conclusion, feeding growing Awassi lambs yeast and methionine in a form of cyc-methionine, with a low level of 2 g/day, improve the bioavailability of copper, zinc, and cobalt by growing lambs and their growth performance.     

Molasses level in lamb high-energy diets on productive performance,blood chemistry,liver minerals and histopathology

The objective of this study was to determine the effect of increasing levels of molasses on growth performance, carcass characteristics, blood chemistry, liver minerals and histopathology of lambs. Twenty intact male pelibuey lambs with an average weight of 22.4±2.8 kg were randomly assigned to one of the four experimental diets containing 0, 60, 120 and 180 g molasses/kg feed (as fed basis) in a completely random design. Lambs were individually confined to 1.5 m² pens. The experiment had a 15-day adaptation period and a 60-day experimental period. As molasses content in the ration increased from 0 to 180 g/kg, S increased from 1.1 to 2.1 g/kg DM, whereas Cu concentration ranged from 17.3 to 18.4 mg/kg DM. All diets contained high concentrations of Fe (198–252 mg/kg DM) and Zn (85–104 mg/kg DM), and low Mo contents (1.4–1.5 mg/kg DM). Molasses level had no effect (P>0.05) on DM intake, average daily gain, gain:feed, slaughter weight, full or empty gastrointestinal tract weight, digesta-free weight, hot and chilled carcass weights, dressing percent, longissimus muscle area, marbling, back-fat thickness, yield grade or KPH fat. Most of the lamb carcasses of this study were graded with small to slight marbling. The clinical status of the lambs was evaluated through histological and blood chemistry tests, obtaining samples on days 0, 15, 30 and 60. Although most blood parameters were within normal ranges, blood urea nitrogen, creatinine and cholesterol concentrations decreased (linear; P<0.05) as molasses increased in the diet. Concentrations of the enzymes serum glutamic oxaloacetic transaminase, alkaline phosphatase and creatine phosphokinase were also reduced (linear; P<0.05). Concomitant reductions (P<0.01) in liver Zn and Mo concentrations were also noticed. Although no differences (P>0.05) were observed in liver histopathological observations between treatments, Cu-related sub-lethal hepatic damage was evident in all animals, in absence of clinical signs. Special stain showed fine grained Cu deposits within hepatocytes in three cases belonging to different treatments. It appears that lambs consuming the control diet without molasses with a low S content (0.11%) were as susceptible to a pre-hemolytic copper poisoning (Pre-HCP) as those consuming the other diets containing higher Cu concentrations.     

Health and environmental implications of using composted household and yard waste bedding in a cattle feedlot

A study was conducted to determine the safety and feasibility of using municipal solid waste compost (MSWC) as a bedding material for cattle feedlots. Two pens in an open-front pole barn were bedded with either corn stalks or MSWC in each of two feeding periods (blocks) with two pens (23 x 34 m) per block. Block 1 used 336 heifers (initial BW, 398 kg) during a 104-d period (summer), and Block 2 used 276 steers (initial BW, 412 kg) during a 92-d period (winter). Blood concentrations of regulated elements (Cd, Cu, Mo, Pb, Ni, and Zn), electrolytes, glucose, or liver and kidney enzymes were unaffected (P > .05) by use of either bedding material. Polychlorinated biphenyls in perirenal fat were not detectable (< .5 ppm) in cattle bedded with either material. At slaughter, kidney Cu and kidney and liver Pb concentrations were greater (P < .05) for cattle bedded with MSWC. Despite this, tissue concentrations of these elements were well within those considered normal for healthy cattle. Regulated element concentrations of feed did not differ (P > .05) between diets within period, and neither did DMI or DM digestibility; therefore, cattle bedded with MSWC were likely inhaling additional amounts of these elements and excreting them through feces. More MSWC than corn stalks was required to supply a dry bed per animal daily (P < .05). Soiled bedding (manure as-is) output was similar (P > .05) for both bedding materials. On a DM basis, more manure (P < .05) was removed from the pen bedded with MSWC in Block 2. Total manure N and P removed was similar for both bedding materials. Nitrogen and P concentrations in manure were lower (P < .05) during Block 2, but total manure N removed was greater (P < .05) during Block 2. Total manure P removed from the pens was not affected by season. Under the conditions of this study, MSWC seemed to be a safe and effective bedding material for cattle feedlots.     

Diet selection by growing lambs offered whole barley and a protein supplement, free choice: Effects on performance and digestion

Feeding whole barley and a protein supplement at choice to early weaned lambs (15 kg initial weight) was studied in four experiments. In a first experiment whole barley and a pelleted soybean meal-based supplement (348 g crude protein (CP)/kg dry matter (DM)) were given either at choice (CH) or mixed in a 75 / 25 ratio (M) and compared to a pelleted compound feed containing the same ingredients and supplemented with barley straw (C). The effect of allowing free access to straw in the CH treatment (CHS) was tested in a second experiment. Rumen fermentation was also studied in six lambs per treatment slaughtered after the growing period, and digestibility and allantoin excretion were determined in other four lambs per treatment. In Experiments 3 and 4 supplements containing 253–264 (L), 341–329 (M) and 424–427 (H) g CP/kg DM were offered at choice with whole barley to lambs penned individually (Experiment 3) or in a group (Experiment 4) and diet selection and lamb performance were recorded.

The protein supplement was selected in proportions of 0.28 and 0.34 (S.E. 0.021) of concentrate intake with treatments M and CH (Experiment 1) and 0.45 and 0.52 (S.E. 0.033) with treatments CH and CHS (Experiment 2). The concentration of rumen ammonia increased (P < 0.05) to 28 and 56 (S.E. 8.6) mg/l compared to 12 mg/l in treatment C. Rumen pH also increased (P < 0.001) from 4.95 to 5.48 and 5.60 (S.E. 0.080) with treatments CH and CHS while the concentration of volatile fatty acids and the acetate to propionate ratio tended to decrease (P < 0.1). Organic matter digestibility and allantoin excretion were higher with whole barley feeding (0.82 vs. 0.75 (S.E. 0.18) and 13.1 vs. 7.7 (S.E. 1.06) mmol/d) but decreased with straw supplementation (0.78 and 10.2 mmol/d). Daily weight gain of male lambs (but not of females) tended (P = 0.08) to be higher with whole barley than with the compound feed due to higher concentrate intake (P < 0.05), which was also depressed by straw supplementation of whole barley reducing the rate of gain (P = 0.06). Incidence of hyperparakeratosis and ulceration of rumen wall was high with all treatments (0.80 and 0.36) but papillary clogging was less frequent (P < 0.01) with whole barley (0.16) than with the compound feed (0.70) and tended (P = 0.01) to be reduced by straw supplementation. In Experiments 3 and 4 the proportion of protein supplements selected ranked in reverse order to their CP content, resulting in diets of similar CP concentration (180–200 g/kg DM). It is concluded that choice feeding of whole barley may be a practical alternative that offers some advantages over conventional compound feeding of growing lambs.     

Tear copper and its association with liver copper concentrations in six adult ewes.

Tear and liver copper concentrations from 6 clinically healthy adult mixed-breed ewes were measured by Atomic Absorption Electrothermal Atomization (graphite furnace) Spectrometry and Flame Absorption Spectrometry, respectively, 7 times over 227 d to determine if their tears contained copper and if so, whether tear copper concentrations could reliably predict liver copper concentrations. To produce changes in liver copper concentration, the diet was supplemented with copper at concentrations that increased from 23 mg to 45 mg Cu/kg feed/day/sheep during the study. This regimen raised liver copper for all sheep to potentially toxic hepatic tissue concentration of greater than 500 mg/kg dry (DM) matter (tissue). The results of the study showed that copper was present in the tears of all sheep. The mean tear copper concentration showed a positive correlation with liver copper concentration (P = 0.003), increasing from 0.07 mg/kg DM at the start to 0.44 mg/kg DM at the end of the study, but could not reliably predict liver copper concentration (R2 = 0.222).     

Effect of fibrolytic enzyme inclusion in high concentrate fattening diets on nutrient digestibility and growth performance of Awassi lambs

The objective of this study was to study the effect of fibrolytic enzyme (FE) inclusion on nutrient digestibility and growth performance of Awassi lamb fed on a high concentrate diet. Thirty weaned Awassi lambs (initial body weight = 20.4 ± 3.0 kg) were fed a high concentrate diet (with or without the addition of FE (15 lambs/treatment)) for 60 d in a completely randomized design. The diet contained 17, 7, 58.5, 15, and 2.5% wheat straw, wheat bran, barley grain, soybean meal and minerals, respectively. Lambs were fed ad libitum twice daily at 08:00 and 15:00 h. Dry matter, OM, CP, and NDF intakes were all similar (P > 0.05) for lambs fed diet with or without the FE and averaged 1078, 941, 171, and 432 g/d, respectively. Metabolizable energy intake was also not affected (P > 0.05) by the enzyme supplementation and averaged 2.87 Mcal/d. Dry matter, OM, CP, and NDF digestibilities were all unaffected (P > 0.05) by the enzyme inclusion and averaged 64.8, 67, 65.7 and 60.4%. Final body weight, average daily gain, and feed to gain ratio were all unaffected (P > 0.05) by the FE inclusion and averaged 34.9 kg, 222 g/d, and 5.4, respectively. In summary, FE treatment of high concentrate diet for lambs had no effect on nutrient intake or any of the growth performance parameters. Therefore, supplementing such diets with FE for fatting Awassi lambs is not recommended.     

Relationships between liver element concentrations and age in perinatal lambs dying of natural causes in Michigan, USA

A study was designed to characterize potential relationships between liver concentration of nine specific elements and age in preweaned Michigan lambs. All lambs that died before weaning in 1986 from 33 Michigan sheep producers were submitted to the Michigan State University Animal Health Diagnostic Laboratory for necropsy. Inductively coupled argon plasma emission spectroscopy was used to measure liver concentrations of Ca, Cu, Fe, K, Mg, Na, Na, P, and Zn in 888 lambs. Linear and non-linear regression techniques were employed to evaluate the relationship between liver element concentration and age. The potentially confounding variables farm of origin and cause of death were significant (P<0.01) in all models. No linear relationship was found between any liver element concentration and lamb age. Significant (P<0.05) non-linear relationships were found between liver concentrations of Cu, Fe, K, Na, Mg, and Zn and lamb age. Because of the large sample size of lambs selected from non-experimental populations, these results should provide diagnosticians with a useful guide for the interpretation of similar data when investigating perinatal lamb mortality.     

Trace elements in grass, cattle liver and sheep liver from districts surrounding Karatina, Kenya. II. Copper, molybdenum, zinc and sulphur

Thirty-one samples of pasture grass from districts surrounding Karatina, Kenya were analysed for contents of copper, molybdenum, zinc and sulphur. The following mean values and standard deviations were found: Copper: 8.2 +/- 5.0 mg/kg DM; molybdenum: 1.4 +/- 2.6 mg/kg DM; zinc: 33 +/- 10 mg/kg DM and sulphur: 0.17 +/- 0.06% DM. Mean value of the ratio between copper and molybdenum was 13 +/- 11. Samples of cattle liver (n = 96) and sheep liver (n = 93) were analysed for copper and zinc with the following results: Cattle liver: 21 +/- 16 mg Cu/kg WW and 37 +/- 11 mg Zn/kg WW. Sheep liver: 59 +/- 37 mg Cu/kg WW and 30 +/- 6.4 mg Zn/kg WW. It is concluded that subclinical copper deficiency may occur in cattle in the districts included in the investigation. The copper status of sheep seems to be adequate. The levels of zinc may indicate a marginal intake of this element in sheep.     

A study of high lamb liver copper concentrations on some farms in Otago and Southland

Lamb copper status is commonly assessed by measuring copper concentrations in four liver samples collected from lines of lambs sent to meat slaughtering premises. High liver copper concentrations were found in lambs examined in April and May. Five farms with two or more lamb liver copper concentrations greater than 3000 micromol/kg on a wet matter basis and two farms with adequate copper concentrations but less than 3000 micromol/kg in the autumn of 1992 were selected for a more detailed investigation into the factors affecting their lamb copper status in 1993. High liver copper status was associated with low pasture molybdenum, grazing paddocks recently topdressed with copper sulphate, supplementing with mineralised drenches and copperised salt licks, and the high copper content in chicory. Lamb liver copper concentrations were significantly (p<0.05) higher in the autumn than in the summer on two of three farms.     

Effects of double decking and space allowance on the performance and behavior of feeder lambs

A 2 X 2 factorial experiment was conducted using growing lambs to compare single-level vs double-decked pens and high (.32 m2/lamb) vs low (.48 m2/lamb) densities. Three replicates of each treatment combination were involved using 30 lambs/pen. In the double-decked pens, an upper deck located over the rear section of the lower level provided one-third of the total floor area. Feed and water were provided on the lower level only and lambs could move freely between levels by means of a slatted ramp. All floors were of expanded metal. Use of the various areas of the pens was determined during a 24-h observation and by a videotape recording of the double-decked pens during the daylight hours. Fleece contamination was determined by visual observation and standard wool testing procedures. Gain was determined over the 8-wk period of each replicate. The high density treatment resulted in 1.5 kg/lamb (10%) less gain (P less than .01) and, in the case of double-decked pens, different patterns of space utilization compared with the low density treatment. Lambs in the low density pens were able to move more successfully from resting areas to the feeding area in the afternoon (P less than .01). The double-decked system did not significantly affect weight gain, but resulted in dirtier fleeces (P less than .01).(ABSTRACT TRUNCATED AT 250 WORDS)     

A cross-sectional study of the prevalence and associated risk factors for capped hock and the associations with bursitis in weaner, grower and finisher pigs from 93 commercial farms in England

The prevalence of capped hock in 5601 post-weaning pigs from 93 pig farms in England was 17.2%. The prevalence increased with age. Once adjusted for age, the lowest prevalence of capped hock was observed in pigs kept on soil floors (usually covered with deep straw bedding). There was no significant increase in the risk of capped hock in pigs kept on solid concrete floors with deep straw bedding. However, pigs kept on solid concrete with some, or the entire pen, sparsely bedded and pigs kept on partially or fully slatted floors had an approximately threefold increased risk of capped hock. This did not vary significantly between these four floor types. This was in contrast to the associated risks for bursitis in the same pigs, where as the floor went from highly resilient (straw and solid floors) to hard and perforated (fully slatted) the risk of bursitis increased in a similar way to a dose response. No other variables that were measured were associated with a change in risk for capped hock, while observation of pigs slipping or slip marks and wet, dirty and worn pens were also associated risks for bursitis. These results indicate that capped hock and bursitis are both affected by exposure to floors, but in different ways. The prevalence of capped hock was associated only with floor hardness, with deep straw protecting the pigs, while bursitis was associated with both changes in bedding depth (hardness), floor material (soil versus concrete) and floor construction (solid versus slatted floors) and in factors associated with locomotion (slipping and slip marks). These results indicate that the aetiology of capped hock and bursitis might differ.     

Impacts of a modified farrowing pen design on sow and litter performances and air quality during two seasons

The impacts of using a modified farrowing pen (MOD) on the performance of sows and their litters and on ambient air quality over a hot and a cool season were evaluated. Primiparous Yorkshire × Landrace sows farrowed either during the months of February and March (thermoneutralily, TN) or June and July (heat-stress, HS). Temperatures within each season were controlled to 21 and 29 °C, respectively, for TN and HS. Animals from each group were assigned to a standard farrowing crate (STD; TN, n = 17; HS, n = 16) or a MOD pen (TN, n = 19; HS, n = 19). The MOD pen consisted of a STD crate with a 1.5 × 1.6-m comfort zone in the back, equipped with rubber floor mats, a feeder and a nipple waterer. Litter size was standardized to 10 or 11. No creep feed was provided and piglets were weighed weekly. Sows were weighed on days 2 and 22. Feed intake of sows was monitored daily, a milk sample was obtained on day 21 for compositional analyses and jugular blood samples were collected on days 2 and 21 to measure prolactin, IGF-I and urea. Sows consumed less feed (3.4 vs. 4.7 ± 0.1 kg/day, P < 0.001) in a hot than in a cool season and, at 29 °C, sows in MOD pens consumed more feed (3.9 vs. 3.0 ± 0.2 kg/day, P < 0.01) than sows in STD pens. Sow lactation weight loss was greater (− 26.4 vs. − 19.1 ± 1.9 kg, P < 0.05) for sows in STD than MOD pens in a hot season. The reduction in prolactin concentrations from days 2 to 22 of lactation tended to be greater (P = 0.08) in a hot season for sows in STD pens. Concentrations of urea and IGF-I increased as lactation advanced (P < 0.01) and IGF-I was lower for HS compared to TN sows on both days (P < 0.01), whereas urea was greater for HS sows on day 2 only (P < 0.01). Milk DM was less in a hot than in a cool season (P < 0.01). Average piglet weight gain was reduced in a hot compared to a cool season during the second week of lactation (P < 0.05) and this reduction was less in MOD than STD pens during the third week of lactation (P < 0.01). During a hot season, even though not significant, average weight gain of piglets from days 2 to 21 of lactation was reduced by 6.0% in MOD pens compared to 9.7% in STD pens.     

Effects of pregelatinized vs. native potato starch on intestinal weight and stomach lesions of pigs housed in barren pens or on straw bedding

In a 2 × 2 factorial arrangement, 16 groups of 12 pigs (approximately 25 kg) were assigned to either barren or straw housing and to native or pregelatinized potato starch included in the diet (35%) to investigate effects on intestinal weight and gastric lesions. Pigs were fed restrictedly (2.5 × MEm) for 5 weeks. At slaughter, weights of empty small intestine and stomach were determined. Stomachs were inspected for incidence of lesions in the pars oesophagea. No starch type × housing interactions were found. In pigs fed pregelatinized starch, weight of the small intestine (26.8 ± 0.4 g/kg BW) and stomach (7.6 ± 0.1 g/kg BW) were higher than in pigs fed native starch (24.9 ± 0.4; 7.1 ± 0.1 g/kg BW, respectively; P < 0.01). Straw bedding increased empty stomach weight (7.9 ± 0.1 vs. 6.8 ± 0.1 g/kg BW; P < 0.001), but not small intestine weight. Starch type did not affect stomach scores, but straw bedding reduced the incidence of gastric lesions to a very low level (scores 0.5 and 3.0 for straw and barren housing, P < 0.001). In conclusion, straw bedding reduced gastric lesions, reflecting either reduced environmental stress or a positive effect of physical stimulation. Pregelatinization of starch increased the empty weight of the proximal GI tract, possibly reflecting increased nutrient uptake.     

A study of high lamb liver copper concentrations on some farms in Otago and Southland

Lamb copper status is commonly assessed by measuring copper concentrations in four liver samples collected from lines of lambs sent to meat slaughtering premises. High liver copper concentrations were found in lambs examined in April and May. Five farms with two or more lamb liver copper concentrations greater than 3000 𝛍mol/kg on a wet matter basis and two farms with adequate copper concentrations but less than 3000 𝛍mollkg in the autumn of 1992 were selected for a more detailed investigation into the factors affecting their lamb copper status in 1993. High liver copper status was associated with low pasture molybdenum, grazing paddocks recently topdressed with copper sulphate, supplementing with mineralised drenches and copperised salt licks, and the high copper content in chicory. Lamb liver copper concentrations were significantly (pp<0.05) higher in the autumn than in the summer on two of three farms.     

Effects of supplementing combinations of inorganic and complexed copper on performance and liver mineral status of beef heifers consuming antagonists.

Performance, immune response, and liver trace mineral status were measured in growing heifers supplemented with different copper (Cu) concentrations and sources when diets contained the Cu antagonists Mo, S, and Fe. Sixty Angus x Hereford heifers were managed in two groups for 112 d and were either individually fed diets and mineral treatments using individual feeding stalls (Stall) or pen-fed grass hay and individually supplemented mineral treatments (Pen). The basal diet of grass hay, rolled barley, and soybean meal was analyzed to contain 6 mg Cu/kg DM. The treatments consisted of 1) no supplemental Cu (Control); 2) 49 mg Cu/kg DM from Cu sulfate (i.e. approximately five times NRC recommendation for Cu from CuSO4) (5X-SO4); 3). 22 mg Cu/kg DM from CuSO4 (2X-SO4); 4). 22 mg Cu/kg DM from a combination of 50% CuSO4 and 50% Cu-amino acid complex (50-50); and 5). 22 mg Cu/kg DM from a combination of 25% CuSO4, 50% Cu-amino acid complex, and 25% Cu oxide (CuG) (25-50-25). All heifers were supplemented with the Cu antagonists Mo (10 mg/kg DM), S (2,900 mg/kg DM), and Fe (500 mg/kg DM). These diets resulted in dietary Cu:Mo ratios that averaged 0.5:1 for Control, 4.5:1 for the 5X-SO4, and 2.4:1 for 2X-SO4, 50-50, and 25-50-25. Rate and efficiencies of gain and cell-mediated immune function were not different (P > 0.10) among treatments. Data suggest supplements containing combinations of inorganic and complexed Cu interacted differently in the presence of Mo, S, and Fe. Heifers consuming the 25-50-25 supplement in the Stall group initially lost hepatic Cu rapidly but this loss slowed from d 50 to d 100 compared to the Control (P = 0.07), 50-50 (P < 0.05), and 2X-SO4 (P < 0.05) heifers and was similar (P > 0.10) to that in the 5X-SO4 heifers. In the Pen group, total hepatic Cu loss tended to be greater for 25-50-25 and 2X-SO4 compared to 5X-SO4 heifers (P = 0.09 and P = 0.06, respectively); Cu loss in the 50-50 heifers was similar (P > 0.10) to that in the 5X-SO4 heifers. This suggests that supplementing combinations of inorganic and amino acid-complexed Cu was as effective in limiting hepatic Cu loss during antagonism as was increasing dietary Cu levels to five times the NRC recommendation. A combination of 25% CuSO4 , 50% Cu-amino acid complex, and 25% CuO limited liver accumulation of Mo compared to supplements without CuO and could provide a strategic supplementation tool in limiting the systemic effects of Cu antagonism in beef cattle.     

The metabolism of 75Se-selenomethionine in sheep given supplementary copper and molybdenum

Four groups of three ram lambs were fed, in group pens, the following diets from 4 to 19 wk of age: 1) control (6 mg Cu/kg and 1 mg Mo/kg); 2) control plus 10 mg Cu/kg; 3) control plus 10 mg Mo/kg and 4) control plus 10 mg/kg of both Cu and Mo. Copper and Mo were added to the diet as copper sulfate and sodium molybdate. The main ingredients of the diets were alfalfa hay (20%), oats (20%) and corn (59%). At 19 wk, the animals were allocated randomly to individual metabolism cages and received a single oral dose of 75Se-selenomethionine. Liver Cu concentrations at slaughter (22 wk) were 77, 259, 68 and 316 mg/kg fresh weight for treatments 1 through 4. There was clinical evidence of Cu poisoning in lambs on treatment 2. Sheep given Cu supplements without additional Mo had reduced (P less than .05) levels of 75Se activity in muscle compared with control animals. This decrease in muscle 75Se in Cu-supplemented lambs was associated with a nonsignificant increase in 75Se content of other tissues and a nonsignificant increase in fecal excretion of 75Se. Apparent absorption and net retention of 75Se was 80% and 74%, respectively. Long-term ingestion of moderate levels of Cu influenced the metabolism of Se fed as selenomethionine, possibly through effects of chronic Cu toxicity on liver function.     

A note on lamb's choice for different types of bedding materials

The aim of this study was to analyze the lamb's choice of bedding material when 4 different types of bedding materials and cement floor (CT) area were available during the fattening period. A total of 16 lambs were selected and distributed in 2 groups of 8 lambs each and fattened for 18 days. The animals were housed randomly in 1 of 2 pens that were subdivided into 5 areas. Four of these areas had 1 of the 4 types of flooring: sawdust (SU), waste of paper (WP), straw (ST), and rice husk (RH), whereas the fifth had a CT, opposite the feeding and drinking troughs. A video-recording device was set up in a room close to the pens to record maintenance behavior. Two kinds of recording were carried out: scan sampling every 10 minutes (7 am-9 pm) throughout the entire experiment, and continuous behavior sampling recorded continuously for 12 h/d (8 am-8 pm) on days 1, 7, and 14 (a total of 36 h/pen). The behavior patterns recorded during the experiment included lying down, standing, walking, feeding, and drinking. The occupancy rates for the different bedding areas were significantly different (P ≤ 0.001), and the lambs demonstrated a clear preference for SU bed, with a 47% occupancy rate, followed by WP (17%), ST, and RH, with occupancy rates of nearly 6% and 7%, respectively. The occupancy rate in the area with no bedding material (CT) was 21%. Significant differences were also found in behavior patterns between the bedding zones. When the lambs on the SU bedding were observed, 80% of the time they were lying down and 20% of the time standing. When they occupied the WP area, they spent 63% of the time lying down and 37% standing; for the ST bedding, the rates were 23% lying down and 77% standing; and when the lambs were observed in the area with RH flooring, they spent 40% of the time lying down and 60% standing. The clear preference shown by the lambs for SU may be associated to the SU's physical and thermal properties compared with ST. If all factors are taken into account (cost, animal preferences, and technical performance), WP bedding becomes a interesting material as an alternative to the ST bedding traditionally used by sheep farmers.     

Copper poisoning of sheep after ad libitum supplementation of rations by a mineral feed

Within 8 weeks 22 of 400 sheep died with symptoms of Cu intoxication. In the liver of 2 dead sheep Cu contents of 491 and 830 mg/kg dry matter were found. The concentration of copper in the concentrate and other feedstuffs (grass, hay, straw, kale, dried sugar beet pulp) could not explain the development of Cu-toxicosis. The mineral-vitamin-supplement contained 86.7 mg Cu/kg. Obviously the Cu intoxication of previously Cu loaded sheep was provoked by offering the mineral supplement ad libitum (with intervals of 3-4 days), the intake of this mixture reached values up to 400 g/animal and day. By renunciation of mineral supplements in the same flock 7 months later lambs died due to Cu deficiency (Cu content in the liver: 13-14 mg/kg dry matter).